With 16+ years of experience, Culinary Works creates hands on cooking events designed to bring teams closer in a relaxed, social setting. It's all about real connection, better communication, and shared experiences around food.
Perfect for team building or client entertaining, these sessions help people relax, mingle, and naturally bond in a kitchen everyone feels comfortable in. From executives and small teams to sales, marketing, and HR groups any team ready to cook, create, and connect over great food is welcome.
Corporate Event Menus
Fresh seasonal menus designed for your event, with hands-on cooking skills like knife work, seasoning, searing, and grilling. All while your team cooks, communicates, laughs, and shares great food together creating lasting memories.
About Our Corporate Events
Celebrate major:Hosted at DEANE, Inc. in Stamford(conveniently located just off I-95 Exit 9)
A hands-on, interactive cooking experience—engaging, social, and relaxed
Guests work in small teams of 3–5, encouraging collaboration and connection
Events are thoughtfully structured and typically last 3–4 hours
Flexible start times available for both daytime and evening programs
Conducted in a professional kitchen featuring Sub-Zero, Wolf, La Cornue, Wüsthof, and All-Clad
Multiple cooking stations allow for a smooth experience, even with larger groups
Menus are seasonal and customizable, with accommodations for dietary needs
Guests may bring their own alcoholic beverages
We provide all non-alcoholic beverages, as well as aprons for use during the event
Following the event, each guest receives a digital recipe packet and curated photo portfolio