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Kurdistan Food Safety Infrastructure

The document summarizes the food safety infrastructure in the Kurdistan region of Iraq. It outlines several government ministries and organizations responsible for food safety: the Ministry of Health oversees food inspection and certification, the Ministry of Planning and the Ministry of Agriculture regulate agricultural products, and the Ministry of Trade, Environment Board, and Ministry of Municipality have additional complementary roles in food safety, water treatment, and public facilities. It also notes that SGS can help develop comprehensive food safety programs for the region.

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Talal Hasan
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0% found this document useful (0 votes)
565 views11 pages

Kurdistan Food Safety Infrastructure

The document summarizes the food safety infrastructure in the Kurdistan region of Iraq. It outlines several government ministries and organizations responsible for food safety: the Ministry of Health oversees food inspection and certification, the Ministry of Planning and the Ministry of Agriculture regulate agricultural products, and the Ministry of Trade, Environment Board, and Ministry of Municipality have additional complementary roles in food safety, water treatment, and public facilities. It also notes that SGS can help develop comprehensive food safety programs for the region.

Uploaded by

Talal Hasan
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd

Food Safety in

KURDISTAN

FOOD SAFETY INFRASTRUCTURE IN IRAQ

Regional Government of Kurdistan

MOH

MOP

MOA

MOI&T

MOM

KRG KURDISTAN

MOH

MOP

MOI&D

EO

MOA

MOP-KSQCA

Kurdistan standardization and quality control Administration establish by law 7/2006 responsible for applying the law No. 54 / 1978 Iraq This organization have many specialized laboratories in food and agriculture products and has 3 directorates at each province

MOH- DIRECTRATE OF PUBLIC HEALTH


Authorized organization to issue the human consumption certificates
This Directorate work according to GENRAL HEALTH LAW #89/1981 AND FOOD LAW # 29 /2011. They have two depts., 1st health monitoring dept. and . 2nd central health lab

Also they have many directorate at each province.

MINISTRY OF TRADE AND INDUSTRY


They have one authorized Iraq law to inspect and test the material that imported by its self without return to MOH . And they have quality control lab work in testing the imported materials And monitoring of food produce by Kurdistan factory

MOA/ministry of agriculture
They have many laws and authorized Directorate to control:
All agriculture products like vegetables, fruits, frozen imported meat and fish and arrange the slaughter houses, broiler farms and dairy farms

Board Of Environments
Its responsible for detection of food exposure to irradiation. Its responsible also for improving the environment and control of water resources

Ministry of Municipality & Tourism


Responsible of water treatment projects in cooperation with MOH and BOE. Responsible of markets and restaurants in cooperation with MOH.

SGS
can help in developing the food safety programs in Kurdistan region from farm to fork at many level that our expert will explain that to you in this short meeting

THANKS

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