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Borneo Area Menu Highlights

This document contains menus and prices for a restaurant called "Borneo Area". It includes menus for lunch featuring chicken, fish, and vegetable dishes for 13,000 RP each. It also lists breakfast options like porridge and rice dishes priced between 5,000-10,000 RP. Beverages including coffee, tea and juices are offered for 3,000-6,000 RP. The last section displays a weekly rotating menu with two daily options of meat and fish dishes along with vegetables and sauces.

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101 views4 pages

Borneo Area Menu Highlights

This document contains menus and prices for a restaurant called "Borneo Area". It includes menus for lunch featuring chicken, fish, and vegetable dishes for 13,000 RP each. It also lists breakfast options like porridge and rice dishes priced between 5,000-10,000 RP. Beverages including coffee, tea and juices are offered for 3,000-6,000 RP. The last section displays a weekly rotating menu with two daily options of meat and fish dishes along with vegetables and sauces.

Uploaded by

nursadah01
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd

DAFTAR

ME NU

BORNEO AREA
Menu

makan

siang

Pecel Ayam

Rp. 13.000,-

( Nasi Putih + Ayam Goreng + Tempe


Terong + Lalapan +Sambal )

Ayam Bakar borneo

Rp. 13.000,-

( Nasi Putih+ Ayam Bakar + Sup Pembuka,


Lalapan, Sambal Mangga )

IKAN Bakar borneo

Rp. 13.000,-

( Siap Saji )
( Nasi Putih + Ikan Bakar( Pathin, Kakap
Salem, Kuek, Bawal )Sup Pembuka +
sambal Mangga )

gado gado pengantin


( Nasi/ Lontong + Sayuran + Tahu/ tempe
Bumb Gado2 + telur + Emping/
udang)

Rp. 12.000,-

Rujak cingur surabaya

Rp.

13.000

Rp.

6.000

( Nasi/ Lontong + Sayuran + Tahu/tempe


+ Buah2an + Cingur Sapi + kerupuk )

Rujak buah surabaya

DAFTAR

ME NU

BORNEO AREA
Menu makan
prasmanan

siang

( SETIAP HARI BERVARIASI )

Menu

sarapan

pagi

Bubur Ayam Samarinda

LONtong cap gomeh

Nasi kuning surabaya

Roti bakar / pisang bakar

Rp.

8.000,-

Rp. 10.000,-

Rp. 10.000,-

Rp.

5.000,-

Rp.
Rp.
Rp.
Rp.
Rp.
Rp.

3.000,3.000,3.000,5.000,5.000,5.000,-

Rp.
Rp.

6.000,6.000,-

Minuman panas / dingin


Kopi Hitam panas
Kopi Susu panas
TehManis panas/ dingin
Chocelate panas/ dingin
Milo Tabur panas/ dingin
Milo Tabur panas/ dingin

Minuman spesial
Es Cendol TKD
Es Campur TKD

DAFTAR
MENU MINGGUAN
B U L A N : JANUARI 2013
S E N I N
M E N U. 1

S E L A S A

R A B U

M E N U. 1

M E N U. 1

1. Gurame Goreng

1. Gulai Ayam

1. Ayam Bakar Madu Kribo


2. Jamur Goreng Saus

Kampung

2. Dadar Jagung

Tiram
3. Ca. Kangkung

2. Tahu isi seafood

3. Urap
4. Sambal Tomat

Seafood
4. Sambal Tomat

3. Ca. baby caelan


4. Sambal Tomat

M E N U. 2

M E N U. 2

M E N U. 2

1. Udang Goreng

1. Ikan Goreng

tepung
2. Tumis Buncis

1. Ayam goreng Terasi


2. Soun Goreng Cabe

Mujaer
2. Tempe Orek Cabe

Singapur
3. Tahu Sutra

ijo

iji

Mayonaise
4. Sambal Tomat

3. Ca. Jagung Muda


4. Sambal Tomat

3. Sop Oyong Bakso


4. Sambal Tomat

K A M I S
M E N U. 1

J U M A T
M E N U. 1

S A B T U
M E N U. 1

1. Ayam Bakar
Taliwang
1. Ikan Bawal Bakar
2. Mie Goreng Pedas 2. Pepes Tahu
3. Bening Bayam +

1. Pepes Ikan Mas


2. Jambal cabe ijo

3. Plecing Kangkung
4. Sambal Terasi

Jagung
4. Sambal Stoberi

3. Sayur Asem
4. Sambal Tomat

M E N U. 2

M E N U. 2

M E N U. 2
1. Udang Goreng

1. Gulai Ikan Mas


2. Tempe Goreng

1. Ayam Semur

tepung
2. Tumis Buncis

tepung

2. Omelet Telur

Singapur
3. Tahu Sutra

3. Sayur Ubi Tumbuk 3. Ca. Brokoli

Mayonaise

4. Sambal Tomat

4. Sambal Tomat

4. Sambal Tomat

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