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IMS 2009 - v1.03

IMS rules 2009

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0% found this document useful (0 votes)
77 views39 pages

IMS 2009 - v1.03

IMS rules 2009

Uploaded by

Alen Kustic
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

World Leader in Rating Technology

OFFSHORE RACING CONGRESS

International Measure ment System


IMS 2009 v1.03
1

Copyright 2009 Offshore Racing Congress.


All rights reserved. Reproduction in whole or in part is
only with the permission of the Offshore Racing Congress.
Cover picture: ORCi World Championship, Athens 2008
by courtesy Hellenic Offshore Racing Club
Version 1.01 02.03.2009. corrected misprint in rule G4.5.
Version 1.02 14.03.2009. Rule G4.5 re-worded and corrected misprints in rules H3.9, 10 and 11.
Version 1.03 18.03.2009. Rule G4.1 re-arranged
Margin bars denote rule changes from 2008 version.

IMS RULE

ORC
World leader in Rating Technology

INTERNATIONAL MEASUREMENT SYSTEM

IMS
2009

Offshore Racing Congress, Ltd.


[Link]
orc@[Link]

IMS RULE

CONTENTS
Part A ADMINISTRATION
A1
A2
A3
A4
A5
A6
A7

Language ...........................................................
Abbreviations and Definitions ..........................
Authorities .........................................................
ISAF Rules ........................................................
Rules Amendments ........................................
Rules Interpretations .........................................
Measurement .....................................................

Part G SAILS
3
3
3
3
4
4
4

G1
G2
G3
G4
G5
G6
G7

General ............................................................ 20
Mainsail ........................................................... 20
Mizzen ............................................................. 20
Jib/Genoa (Including Inner jib) ....................... 20
Mizzen Staysail ............................................... 21
Spinnakers ....................................................... 21
Sail Measurement Stamp ................................. 21

Part B HULL

Part H HEAVY ITEMS

B1
B2
B3
B4
B5

H1
H2
H3

General .............................................................. 5
Measurement Procedure .................................... 5
Hull Measurements ............................................ 7
Hull Offset File .................................................. 7
Other Hull Measurements .................................. 7

Part C APPENDAGES
C1
C2
C3
C4
C5

Centerboard .......................................................
Canting Keel .....................................................
Bilge Boards ......................................................
Trim Tabs ..........................................................
Dynamic Stability System .................................

9
9
9
9
9

General ............................................................ 23
Anchor & Chain .............................................. 23
Other Heavy Items .......................................... 23

APPENDIX 1 ACCOMMODATION
REGULATIO NS
Part 1 GENERAL
101
102

Introduction ..................................................... 24
Divisions ......................................................... 24
Fundamental Requirements and Definitions ... 24

Part 2 RACING DIVISION


Part D PROPELLER
D1
D2
D3
D4

General ............................................................ 10
Propeller Types ................................................ 10
Propeller Installations ...................................... 10
Propeller Measurements .................................. 10

Part E STABILITY
E1
E2
E3
E4
E5
E6

General ............................................................ 13
Measurement Trim .......................................... 13
Freeboards ....................................................... 14
Inclining Test ................................................... 14
Water Ballast ................................................... 15
Canting Keel .................................................... 15

Part F RIG
F1
F2
F3
F4
F5
F6
F7
F8
F9
F10

General ............................................................ 16
Mainsail Hoist ................................................. 16
Mast Heights .................................................... 16
Mast Spar Dimensions ..................................... 16
Boom Spar Dimensions ................................... 17
Rigging measurements ..................................... 17
Spinnaker Pole and Bowsprit ........................... 17
Rig Weight and Centre of Gravity ................... 18
Other Rig Measurements ................................. 18
Mizzen Rig Measurements .............................. 19

201
202
203
204
205
206
207
208
209
210
211

Accomodation Length ..................................... 25


Interior Volume ............................................... 25
Cabin Sole ....................................................... 26
Berths ............................................................... 26
Personal Gear Stowage .................................... 26
Galley .............................................................. 26
Head Compartment .......................................... 27
Navigation Table ............................................. 27
Hanging Locker(s) .......................................... 27
Fresh Water Capacity ...................................... 27
Fuel Capacity ................................................... 27

Part 3 CRUISER/RACER DIVISION


301
302
303
304
305
306
307
308
309
310
311
312
313
314
315
316
317

Accomodation Length ..................................... 27


Interior Volume ............................................... 27
Cabin Sole ........................................................ 28
Bulkhead, Partition and Panel Construction .... 28
Accommodation Areas .................................... 29
Living Area ...................................................... 29
Sleeping Area ................................................... 29
Galley Area ...................................................... 30
Head Compartment .......................................... 30
Navigation Area ............................................... 31
Hanging Locker(s) ........................................... 31
Main Hatch/Companionway ............................ 31
Cockpit ............................................................ 31
Fresh Water Capacity ...................................... 32
Fuel Capacity ................................................... 32
Scoring Variable Elements .............................. 32
Calculation of Accomodation Rating .............. 32

Table of Accomodations ............................................. 34


Index of Symbols ........................................................ 37

A1

Language

A1.1

The official language of the IMS is English and in case of dispute over translations the English text
shall prevail.

A1.2

The word "shall" is mandatory and the word "may" is permissive.

A2

Abbreviations and Definitions

A2.1

IMS
ORC
ISAF
ERS
RRS

A2.2

Age Date

IMS RULE

Part A - ADMINISTRATION

International Measurement System


Offshore Racing Congress
International Sailing Federation
Equipment Rules of Sailing
Racing Rules of Sailing

a) Age Date shall be the month and year of the first launching when the boat was completed and
equipped for sailing. Age Date may be taken either from the owners documentary evidence or as
month and date of the first measurement afloat.
b) Age Date shall be changed and new measurement shall be required after any hull modifications
except:
- change outside the canoe body, defined as the hull surface of the yacht, including transom,
continued to the centerline tangentially from the point of final inflection into the keel and skeg
- fairing of new appendages
- removal of bumps outside the canoe body outer skin
- filling of hollows (e.g., in the IOR after girth area)
- forward or aft extensions or reductions of the fair surface of the hull, limited to modifications
only within 0.10*LOA of the forward and/or aft end(s) of LOA
The total of modifications to the canoe body surface shall not exceed 20% of the total surface
prior to modification.
A2.3

Series Date shall be the Age Date of the earliest boat of an unmodified series built in the production
moulds or jigs.

A2.4

Flotation Date shall be the date when the most recent measurement afloat was completed.

A2.5

Measurement Date shall be the date when the most recent measurement was completed.

A3

Authorities
The sole authority for the IMS is the Offshore Racing Congress and it shall be maintained and
administered at the ORC's discretion.

A4

ISAF Rules

A4.1

These class rules shall be read in conjunction with the ERS.

A4.2

Except where used in headings, when a term is printed in bold the definition in the ERS applies
and when a term is printed in italics the definition in the RRS applies.

A4.3

When printed in "bold italics" the term is used as measurement taken or recorded by the measurer.

A4.4

RRS 50.4 is not applying.

IMS RULE

A5

Rules Amendments
Amendments to the ORC International are subject to the submission by the ORC Nominating bodies
and approval of the ORC in accordance with the Articles of Association of ORC Ltd.

A6

Rules Interpretations
The ORC Chief Measurer may at any time issue interpretations or correction of the ORC rules and
regulations. Any such interpretation or correction shall be published and then deemed final unless
and until overruled by the ORC Management Committee and Congress.

A7

Measurement

A7.1

The term measurement shall be taken to include also identification as to type, category, number,
material, construction, etc. as may be determined by examination or declaration.

A7.2

Measurements shall be taken from the yacht wherever practicable but where this is unduly difficult
the Chief Measurer may approve the use of plans or other such sources of information as he
considers reliable.

A7.3

Measurers shall be appointed by the ORC or, with the approval of the ORC, by the Rating Authority.
A Measurer shall not measure a yacht of another Rating Authority without the permission of that
Authority. No Measurer, assistant, nor Rating Office staff shall participate in the measurement or
processing of measurements of a yacht owned, designed or built, wholly or partly, by himself or in
which he is an interested party, or in which he has acted as a consultant or has a vested interest.
Except for reasonable and brief clarification of points in the Rules, this applies to any consultation or
advice on rating values regardless of whether or not any payment is involved.

A7.4

Measurements, unless otherwise specified, shall be taken and recorded to the nearest greater value as
follows:
a) Metric system: All measurements shall be in meters to three decimal places except that sail
measurements shall be to two places of decimals. Weights shall be in kilograms to one decimal
place.
b) Imperial system: All measurements shall be in feet to two decimal places except that sail
measurements shall be to one decimal place. Weights shall be in pounds.

A7.5

In case of doubt in any measurement taken or recorded or any procedure, the measurer shall refer his
questions, together with the relevant facts, to the ORC Chief Measurer and shall be bound by his
interpretation.

A7.6

Boats measured under the IMS Rule before 01/01/2008 shall comply with the rules applicable at the
time of measurement.

B1

General

B1.1

Hull shall be monohull only. Canoe body depth in any section shall not decrease towards the center
line.

B1.2

A hull measurement shall be performed to create an OFF file describing the lines of the hull together
with appendages by using an ORC approved hull measurement machine or any available
measurement instrument capable to produce a list of the points in the co-ordinate system as defined
herein and detailed in the "ORC OFF File Format" document.

B1.3

The co-ordinate system defining the hull shall be positioned as follows:

IMS RULE

Part B - HULL

a) X axis longitudinal with 0 at stem and positive towards the stern


b) Y axis transverse with 0 at the centerline and positive towards the beam
c) Z axis vertical with 0 at the waterline and positive upwards
B2

Measurement Procedure

B2.1

The yacht shall be presented for measurement ashore in an accessible location, clear of obstructions,
properly and firmly chocked and leveled athwartships and approximately in the same longitudinal
trim which it might reasonably be expected to assume when afloat in measurement trim. A
centerboard, if any, shall be in its maximum raised position. A centerboard that can be locked to
prevent movement while racing, shall be in its locked position and measured as a keel. Rigging
shall be slack. All appendages shall be fitted and any fairings shall be in place.

B2.2

Station points shall be taken starting from deepest point to the sheerline at stations from stem to stern
as follows:
a) Approximately 20 stations shall be taken from each side spaced with maximum distance of 5%
LOA. Within the forward 15% of LOA the spacing between stations shall not be greater than
2.5% of LOA.
b) The forward freeboard station shall normally be placed approximately 0.5 m from the stem.
c) The aft freeboard station shall normally be placed at the aftermost section at which the hull could
be girthed without crossing the transom.
d) Stations shall be taken also at the edges of any appendage, at the maximum draft and at any
significant change of appendage profile in longitudinal direction.
e) Freeboards stations and at least one midship section shall be taken from both sides at the same
distance from the bow.

B2.3

The sheer point at any measurement station shall be defined by the following rules:
a) The sheer point shall normally be the lowest point on the topsides of the hull where a tangent at
45 degrees can be rested on the hull. The sheer point shall not, however, be taken to any point that
is above the lowest level of the deck, or its extension where it intersects the topsides at that
station. Where any bulwark or rubbing strake is fastened to the yacht, it shall be ignored in
determining the sheer point.
b) Where any bulwark is a fair continuation of the line of the topsides of the yacht the sheer point
shall be taken on the hull surface at the level of the lowest level of the deck at the station
projected through the bulwark.
c) Where the sheer point at any measurement station, as defined above in a) or b), is more than 0.05
* MB inboard of a vertical tangent to the hull at that station, the sheer point at that station will be
at the point on the hull a distance of 0.05 * MB inboard from the vertical tangent to the hull.
d) A bulwark shall be interpreted to mean any rail or part of the topsides extending above the lowest
level of the deck at that station.

IMS RULE

The level of the deck at any transverse station shall be taken to be the lowest level to which the yacht
is rendered watertight at that station. Abreast a well or cockpit the sheer point shall be taken to the
bulwark provided that this bulwark is in all respects a fair continuation of the hull surface. The sheer
line on the bulwark shall be a fair continuation of the sheer line forward and/or aft of a well or
cockpit. The edge of the working deck is defined as the most outboard point on the deck at the
sheerline.
Various sheer points

Covering
board

Deck

Bulwark

*
Frame

Topside
planking

*
C

45 to hori zontal

Deck

Bulwark

Deck

Steel plate
in lieu of shelf

Deck beam

Rounded

Bulwark

Wood deck

Deck

Flatter than 45

Deck

45 to
horizontal

Steeper
than 45

45 to
horizontal

Less than 5% MB
Deck

fair line

*
45

Deck

5% MB

Point
at 45
to horizontal

*
45 to
horizontal

*
J

fair line

fair line

If the sheer points on the freeboard stations can not be taken, they may be selected on different
points in which case vertical distances shall be recorded in the hull offset file as:
FFPV shall be the vertical distance from the level of the sheer points in the forward freeboard station
to the level of the freeboard points.
AFPV shall be the vertical distance from the level of the sheer points in the aft freeboard station to
the level of the freeboard points.

B3

Hull Measurements

B3.1

LOA shall be the length overall of a yacht including the whole hull, excluding any spars or
projections fixed to the hull such as chainplates, bowsprits, boomkins, pulpits, etc., and as measured
between

IMS RULE

B2.4

a) a point forward being the forwardmost of the following points:


i) the stem of the yacht, whether carried above the deck level or not, or
ii) the bulwarks of the yacht where these are extended above the stem.
b) a point aft, being the extreme after end of the hull and bulwarks or taffrail of the yacht whether at,
above, or below deck level. Rubbing strakes at the stern will be included. If a rudder and/or a
push-pit extend abaft this point, neither one nor the other will be included.
B3.2

SFFP shall be the horizontal distance from the forward end of LOA to the forward freeboard station.

B3.3

SAFP shall be the horizontal distance from the forward end of LOA to the aft freeboard station.

B3.4

MB shall be the maximum beam.

B3.5

SMB shall be the horizontal distance from the forward end of LOA to the maximum beam station.

B4

Hull Offset File

B4.1

Once a hull is completely measured, an OFF file shall be generated using ORC-approved software
by the Rating Authority or if needed by the ORC Chief Measurer. Where a number of hulls of the
same model are built using the same moulds for hull, keel and rudder, a standard OFF file for that
model will be created and no hull measurement will be needed for other boats built from the same
mould.

B4.2

Any change of the hull, keel or rudder of a model with existing OFF file shall be re-measured again
and a new OFF file shall be created. In case of minor changes new measurements may be taken
directly on changed parts by taking new dimensions comparing with existing point co-ordinates and
changing them to the new values. Any larger changes shall be re-measured using the same method as
on the original model.

B5

Other Hull Measurements

B5.1

Hull construction shall be recorded as one of the following:


a) SOLID: Non-cored, solid E-glass, metal or wood hull and deck, but including also E-glass decks
with core material. Where the construction is of wood, the minimum density of any layer shall not
be less than 300 kg/m3.
b) CORED: Hull skin of E-glass (see above) or wood, but incorporating a core material of less
density than the skin.
c) LIGHT: All other construction types, but excluding the incorporation of any carbon fiber.
d) CARBON: Where carbon fiber has been incorporated anywhere in the construction of the hull
and/or deck
For hull and deck construction, a declaration from the owner may be substituted for examination of
one or more elements, but all elements are subject to examination at any time in cases of doubt.

IMS RULE

B5.2

Honeycomb core In addition to recording the appropriate construction type as above, if a


honeycomb core has been incorporated in hull or deck construction, this shall also be recorded as
"YES" or "NO".

B5.3

Rudder construction shall be classified as one of the following:


a) STANDARD: Neither rudder nor rudder post contain any carbon fiber.
b) CARBON: Rudder and/or rudder post contain carbon fiber in any amount.

B5.4

Forward Accommodation When the bow forward of the mast is fully fitted out as a separate
sleeping or living space built of solid construction, including bunks (pipe berths do not qualify),
personal gear stowage, etc., this shall be recorded as "YES" or "NO".

C1

Centerboard

C1.1

In addition to the hull measurement, a centerboard or drop keel measurement shall be taken as
follows:

C1.2

ECM shall be the vertical distance from the lowest point of the hull or fixed keel, whichever is
deeper, to the lowest point of the centerboard in its fully lowered position. In the case of tandem
centerline centerboards, ECM shall be taken for the centerboard that produces the greatest effective
centerboard extension.

C1.3

KCDA shall be the vertical distance from the lowest point of the hull or fixed keel, whichever is
deeper to a point directly above the point of maximum thickness of the centerboard in its fully
lowered position on a buttock line on the keel or hull offset 2.5 times the maximum thickness of the
centerboard from the centerline.

C1.4

WCBA shall be the weight of the centerboard or drop keel in air. Where there is more than one board
the weight of the additional board shall be recorded as WCBB.

C1.5

CBDA shall be the vertical distance through which the center of gravity of the centerboard or drop
keel can be lowered. When there is more than one board the figure for the additional board shall be
recorded as CBDB.

C1.6

Three centerboard chords shall be measured horizontally with the centerboard in the same position as
that in which ECM was determined as follows:

IMS RULE

Part C - APPENDAGES

a) CBRC shall be the centerboard root chord taken at the upper measurement point of ECM.
b) CBMC shall be the centerboard mid chord taken at 0.50 * ECM below the upper measurement
point of ECM.
c) CBTC shall be the centerboard tip chord taken at 0.85 * ECM below the upper measurement
point of ECM.
C2

Canting Keel
Canting keel measurement is defined under Part 5 Stability.

C3

Bilge Boards
The location and vertical extension of the bilge boards shall be taken as part of the machine hull
machine measurement procedure (Part 3) and their draft determined from the OFF file at various
angles of heel.

C4

Trim Tabs
The presence of a movable trim tab shall be recorded.

C5

Dynamic Stability System (DSS)

C5.1

DSSS shall be the span of the extended wing measured along the curvature (if any curvature is
present).

C5.2

DSSC shall be the maximum chord length.

C5.3

DSST shall be the maximum thickness.

C5.4

DSSA shall be the angle of the wing with the horizontal axis (if the wing is curved the angle will be
measured with a line connecting root chord to tip chord).

C5.5

DSSD shall be the distance of the root chord from the centerline of the boat.

IMS RULE

10

Part D - PROPELLER
D1

General

D1.1

Speed under power with propeller in smooth water and without assistance of wind of shall not be less
than 1.811 * LOA ^0.5 where LOA is in meters (LOA^0.5 where LOA is in feet).

D1.2

The propeller shall at all times be ready for use and shall not be retracted, housed or shielded except
by a conventional strut or aperture.

D1.3

The propeller shaft exposed to water flow shall be circular in cross section.

D1.4

If any of the requirements from the D1.1, 2 or 3 or are not met, this shall be recorded as "NO
PROPELLER".

D2

Propeller Types

D2.1

Solid Propeller shall be a standard model in series production, unaltered, having a minimum of two
fixed blades of normal elliptical shape and a maximum width of not less than 0.25 * PRD measured
across the driving face of the blade on a chord at right angles to the radius of the blade. Pitch shall
not be greater than the propeller diameter. Hub and blade area projected into a plane at right angles
to the shaft line shall not be less than 0.2 * PRD^2.

D2.2

Folding Propeller shall be a standard model in series production, unaltered, having a minimum of
two blades that fold together pivoting on an axis at right angles to the shaft line when not being used
for propulsion or any other propeller not qualifying as a solid propeller.

D2.3

Feathering Propeller shall be a standard model in series production, unaltered, having a minimum
of two blades that pivot so as to substantially increase pitch when not being used for propulsion.

D3

Propeller Installations

D3.1

In Aperture installation shall be with solid or three-bladed propeller entirely surrounded in the
vertical plane of the shaft line by the keel, skeg, and/or rudder.

D3.2

Strut Drive. The drive train shall be enclosed in a strut and the unit incorporating drive train and strut
shall be of a standard model in series production. The surface and shape of the unit may be faired
(e.g., with fillers) provided that its function is in no way impaired and none of the dimensions
required for measurement of the unit are reduced relative to those as manufactured. For qualified
units, where ORC standard dimensions are provided, they shall be used in place of measurements.

D3.3

Housed shaft installation shall be the strut in the form of a molded housing, integral with the hull,
enclosing essentially the full length of the shaft as well as the void between the shaft and the hull.

D3.4

Out of Aperture. All other propeller installations.

D4

Propeller Measurements

D4.1

PRD shall be the diameter of the propeller disc.

D4.2

PHD shall be the smallest dimension through the shaft centerline of the projected area of the
propeller hub.

D4.3

PHL shall be the distance from the shaft end of the propeller hub to the intersection of the blade axis
and shaft.

D4.4

PBW shall be the propeller blade width measured across the driving face of the blade on a chord at
right angles to the radius of the blade.

PSA shall be the angle between the centerline of the propeller shaft and a tangent to a hull buttock
line 0.15 m (0.5 ft) off the hull centerline midway between the axis of the propeller blades and the
point where the propeller shaft emerges from the hull. This angle approximates the angle between
the propeller installation's shaft axis and the water flow past it. Any unfairness or reverse inflection
shall be bridged to yield a fair approximation of the slope of the hull body in way of the propeller
shaft.

D4.6

PSD shall be the minimum propeller shaft diameter exposed to water flow including that part of the
shaft within the strut hub.

D4.7

ESL shall be the length of the exposed shaft measured from the center of the propeller (the
intersection of the blade axis and shaft) to the point at which the shaft center line emerges from the
hull or appendage. For a boat with a Series Dates 1/1985 or later, ESL shall be the lesser of ESL as
defined above or the length of the line 8.0*PSD below the shaft axis and parallel to it measured from
the blade axis to the fair line of the aft edge of the keel. If the shaft is not supported by a strut,
positioned adjacent to the propeller hub, ESL shall be recorded as zero.

D4.8

EDL shall be the distance, measured along and in prolongation of the propeller shaft, from the center
of the propeller to the aft edge of any other strut or fin (except the rudder blade) forward of the
propeller.

D4.9

ST1 shall be the minimum projected thickness of the strut at any point between the hull and the shaft.

IMS RULE

D4.5

D4.10 ST2 shall be the minimum width of the strut, (including the strut hub) measured parallel to the shaft.
D4.11 ST3 shall be the maximum width of the strut, measured parallel to the shaft, not above a line
0.3 * PRD above the shaft centerline.
D4.12 ST4 shall be the smallest dimension through the shaft centerline of the projected area of the strut hub
within ST2 of the aft end of the strut hub.
D4.13 ST5 shall be the distance, measured perpendicular to the propeller shaft at the forward end of ST2,
from the centerline of the shaft to the hull or fair continuation of the hull.
D4.14 If any of ST1 ST4 measurements for the strut drive installation has been increased by the fairing of
the standard production unit, ST1 ST4 shall be recorded as manufactured.
D4.15 APH shall be the maximum height of the aperture opening measured at right angles to the shaft line.
D4.16 APT and APB shall be the maximum widths of the aperture opening measured parallel to the shaft
line at distances not less than PRD / 3.0 above and below the shaft line.
D4.17 For each of the propeller installation types following measurements shall be taken:
a) In Aperture: PRD, APH, APT, APB
b) Out of aperture: PRD, PHD, PHL, PSA, PSD, ESL, ST1, ST2, ST3, ST4, ST5
c) Housed shaft: PRD, PHD, PHL, PSA, PSD, ESL, ST1, ST2, ST3, ST4, ST5
d) Strut Drive: PRD, EDL, ST1, ST2, ST3, ST4, ST5
D4.18 The presence of twin propellers shall be recorded.

11

IMS RULE

Propeller Installation Measurement

Out of Aperture -- 605


Buttock line 0.15m ( 0.50') off hull centerline
Line tangent to 0.15m buttock at
a point halfway along ESL(1)
ST2

ST5**

PSA***

ST3*
8.0 x PSD

0.3 x PRD
PHL

PSD
ESL (1)

ST1
PRD

PHD

Trailing edge of keel


ESL (2)

ST4
ESL = the lesser of ESL(1) or ESL(2)

*ST3 is the maximum strut width


measured parallel to the propeller
shaft found not more than 0.3 x PRD
above the shaft centerline.

**ST5 is measured perpendicular to the


shaft centerline from the hull to the shaft
centerline at the forward end of ST2.

***PSA (Propeller Shaft Angle) may be measured in two steps:


1. Angle between shaft centerline and level datum line
2. Angle between buttock tangent line and level datum line
Add angles to arrive at PSA.

In Aperture -- 606

Strut Drive -- 607

APT
ST3*

PRD/3

ST5**

APH
0.3 x PRD

ST1

PRD
PRD/3
ST2
APB

APT and APB are the maximum aperture widths


measured parallel to the propeller shaft, found not
less than PRD/3 above and below the shaft centerline.

12

ST4
EDL

E1

General

E1.1

Freeboards and inclining test measurement shall be performed in calm water with the boat not
depressed from any side through lying to a mooring and with no one aboard in the measurement
trim.

E1.2

For the inclining test, a manometer as a "water scale" or an ORC-approved electronic inclinometer
shall be used.

E2

Measurement Trim

E2.1

The owner or his representative shall put the yacht in measurement trim by following the procedure
defined below. No substitutions are permitted during measurement afloat:

IMS RULE

Part E - STABILITY

a) All sails shall be removed from the yacht.


b) Ballast shall be fixed below the cabin sole, or as low as possible at any station and fixed to the
hull structure to prevent movement. Anchors and chain shall be secured in clearly marked
stowage. The batteries shall be secured in their proper stowage.
c) Heads, bowls, sinks shall be dry.
d) Bilges and other areas where water may collect shall be dry. There must be no effort to artificially
moisten decks, rig, equipment or gear.
e) All tanks shall be empty, except the fuel tank which can be as empty as possible (recommended)
or full with condition recorded as per E2.2(g). If the fuel tank was full, freeboard measurements
shall be adjusted reflecting the sink effect on Measurement trim resulting from the weight and
position of the fuel aboard.
f) Voids in the keel or any other appendage shall be declared and shall be treated as tankage.
g) Navigational and cooking equipment shall be aboard.
h) No clothing, bedding, food or stores shall be aboard.
i) All mattresses, cushions, and pillows must be aboard during measurement and shall be stowed in
their normal bunks.
j) All portable gear normally stowed forward shall be placed abaft the foremost mast on the cabin
sole.
k) Safety gear shall be stowed in normal position, but not forward of the mast.
l) No life raft or dinghy shall be on board.
m) Centerboard(s) and drop keels shall be fully raised. If any drop keel or movable appendage is to
be locked when racing it shall be so locked and the locking device shall be in place.
o) One set of sheets and guys and any running rigging not carried permanently on spars and other
portable deck gear used in racing the yacht shall be stowed abaft the mast on the cabin sole.
p) All standing rigging and related fittings used whilst racing shall be attached in their normal
positions. Running rigging forward of the mast and all halyards and lifts shall be taken to the foot
of the mast and hauled tight. All other pieces of running rigging abaft the mast shall be taken to
their aftermost position and hauled tight. All halyard tails shall be taken to their normal working
positions. If the halyard weight varies significantly along its length, the tail shall be on the cabin
floor for the inclining experiment, with the halyard fully hoisted and attached to a light messenger
line. A halyard may be used as a topping lift.
q) Masts shall be raked aft to the limit of their adjustment. Where this limit is forward of the vertical
the mast shall be set vertical.
r) Booms shall be secured at the low points of P and PY, as the case may be.

13

IMS RULE

s) No spinnaker pole shall be aboard while measuring freeboards.


t) Hydraulic systems including hydraulic tanks shall be full for measurement and shall remain full
when racing.
u) If an outboard motor, where it is the yacht's engine, is to be carried when racing it shall be
provided with a proper locker and/or mounting bracket. It shall be in this stowage at the time of
measurement and at all times when racing. This stowage shall not be such that the center of
gravity of the motor is forward of the foremost mast.
E2.2

Measurement inventory shall be recorded as follows:


a)
b)
c)
d)
e)
f)
g)
h)
i)
j)

Interior Ballast: description, weight, distance from stem


Anchor: weight, distance from stem
Anchor chain: weight, distance from stem
Batteries: description, weight, distance from stem
Tools: weight, distance from stem
Engine: manufacturer, model
Tanks: Use, type, capacity, distance from stem, condition at measurement
Items normally forward but placed abaft the mast for measurement: weight
Deck equipment placed abaft the mast: weight
Miscellaneous: description, weight, distance from stem

E3

Freeboards

E3.1

FFM shall be the average of port and starboard freeboards measured vertically from the sheer point
to the water level at the section at SFFP from stem.

E3.2

FAM shall be the average of port and starboard freeboards measured vertically from the sheer point
to the water level at the section at SAFP from stem.

E3.3

SG shall be the specific gravity of the water sampled from a level 0.3 m below the surface.

E4

Inclining Test

E4.1

The inclining test shall be performed as follows:


a) The boat shall be in measurement trim as defined in E2.
b) Two poles shall simultaneously be positioned port and starboard at the MB station (SMB from
the stem) and suspended outboard to provide arms for supporting inclining weights. The poles
shall be arranged normal to the boats centerline and as nearly horizontal as is possible but
allowing sufficient clearance to prevent the weights from touching the water. The poles shall be
approximately SPL in length and the yacht's pole or poles shall normally be used when available.
If a yacht's pole is not used it shall not be on board.
c) Either a manometer shall be positioned athwart the yacht where it can be read by the measurer or
ORC-approved electronic inclinometer shall be placed on the deck.
d) When the poles are rigged and all the weights suspended on the starboard side the datum on the
manometer shall be marked. Where an electronic inclinometer is used, the datum position may be
recorded four times in succession.
e) If the manometer is used the weights shall be transferred one by one to the port side, weight
transferred and manometer reading shall be recorded. As an alternative or when an electronic
inclinometer is used, all weights may be transferred at once to the port side, and the resulting
angle recorded four times in succession.
f) All the weights shall be suspended on the starboard side once again and the datum on the
manometer verified.

14

PLM shall be the length of the manometer from the center line of the fluid reservoir to the centerline
of the gauge cylinder recorded in millimeters to one decimal place and shall not be less than 2000.0
mm.

E4.3

GSA shall be the surface area of the manometer gauge in square millimeters.

E4.4

RSA shall be the surface area of the fluid reservoir in square millimeters.

E4.5

When an electronic inclinometer is used PLM shall be recorded as 9000, GSA and RSA as 1.0.

E4.6

WD shall be the horizontal distance from the point of attachment of the starboard weight to the point
of attachment of the port weight with the weights distributed equally on the two pole ends. The
weights shall be attached so that the weight distance is constant for all tests. The weight distance
shall be of the order of MB +2.0 * SPL.

E4.7

W1 ... W4 shall be the total weight suspended from the port pole for each reading of the manometer.
They shall be of suitable magnitude to ensure that the largest PD is within:

IMS RULE

E4.2

a) +/- 0.01 * PL of 0.105 * PL for yachts with LOA > 12.5 m


b) +/- 0.01* PL of 0.125 * PL for yachts with LOA <= 12.5 m
and the intermediate values are approximately equally spread over the range.
E4.8

PD1 ... PD4 shall be the deflections on the manometer gauge after each weight of the set has been
moved, from the datum established in E4.1(d).

E5

Water Ballast

E5.1

WBV shall be the water ballast volume in litres (gallons in imperial units).

E5.2

The inclining test for a yacht equipped with water ballast tanks symmetrical about the yachts
centerline shall be performed as follows:
a) The inclining test shall be made with ballast tanks empty according to E4.
b) The ballast tank(s) on the starboard side of the yacht shall then be filled pressed up and the
resulting angle of list recorded.
c) The port ballast tank(s) shall then also be filled, pressed up and an inclining test shall be repeated
with all ballast tanks full.
a) The starboard ballast tank(s) shall then be emptied and the resulting list angle recorded.

E5.3

Measurements recorded for the inclining test with all ballast tanks full shall be the same as in E4
except that the corresponding data field names will include the suffix "W".

E5.4

LIST shall be the average of the port and starboard list angles to the nearest tenth of a degree. If the
port and starboard list angles are not approximately equal, the yacht may be deemed not to comply
with the provision above for symmetric ballast tankage.

E6

Canting Keel

E6.1

The inclining test for a yacht equipped with a canting keel with symmetric maximum cant angles
port and starboard shall be performed as follows:
a) The inclining test shall be made with the canting keel on centerline according to E4.
b) The keel shall then be canted fully to starboard to the maximum angle or to the angle limited by
the locking device above which canting keel shall not be canted while racing. The resulting list
angle shall be recorded and the angle of the keel relative to the yacht's centerplane also recorded.
These measurements shall be repeated and recorded with the keel canted fully to port.

E6.2

LIST shall be the average of the port and starboard list angles to the nearest tenth of a degree. If the
port and starboard list angles are not approximately equal, the yacht may be deemed not to comply
with the provision above for symmetric cant angles.

E6.3

CANT shall be the average of the port and starboard cant angles.

15

IMS RULE

Part F - RIG
F1

General

F1.1

Spars shall not be permanently bent. A spar that will straighten when stresses imposed by the rigging
are removed does not constitute a permanently bent spar.

F1.2

Masts shall not be rotating. Masts shall be structurally continuous (non-articulating) from the
masthead to the step. Masts that are not stepped on the keel shall not be pivoted fore or aft while
racing.

F1.3

Boats shall be fitted with a bona-fide forestay. Forestay and shrouds shall be connected by
conventional turnbuckles, toggles or link-plates. The mast may be steadied to balance an untensioned
backstay only by use of a headsail halyard and its proper winch. A device for measuring jibstay
tension is permitted provided that it is incapable of adjusting the stay and has a possible movement
of no more than 5mm.

F1.4

The rig shall be measured according to the ERS except otherwise prescribed by the IMS, in which
case IMS shall prevail.

F1.5

The following amendments to the ERS shall apply:


a) Mast datum point shall be the intersection of the forward side of the mast, extended as
necessary, and horizontal plane at the sheerline abreast the mast.
b) Rigging point shall be the attachment of the forestay to the mast structure, or the intersection of
the center line of the forestay with the foreside of the mast where the point of attachment is
internal.
c) Upper point of the mast shall be the lowest point of the upper limit mark at the aft edge of the
mast or top of the highest sheave used for the main halyard.
d) Outer point of the boom shall be the point on the boom's outer limit mark at the upper edge,
nearest the fore end of the boom or the aftermost position to which the sail can possibly extend.

16

F2

Mainsail Hoist

F2.1

P shall be the distance along the afterside of the mainmast between lower point and upper point.

F2.2

If a sliding gooseneck is used the lower limit mark shall be placed at the height below which the
foot shall not be while racing.

F3

Mast Heights

F3.1

IG shall be the forestay height.

F3.2

ISP shall be the spinnaker hoist height.

F3.3

SPS shall be the vertical distance from the mast datum point to the point on the mast intersected by
the centerline of the spinnaker pole when set at the highest point on its track or to the lowest point of
a painted measurement mark on the mast in which case the pole shall not be attached to the mast
above that point while racing.

F3.4

BAS shall be the vertical distance between mast datum point and lower point on the mast.

F4

Mast Spar Dimensions

F4.1

MDT1 shall be the maximum transverse mast spar cross section above 0.5*P from the lower
point.

F4.2

MDL1 shall be the maximum fore-and-aft mast spar cross section above 0.5*P from the lower
point.

MDT2 shall be the minimum transverse mast spar cross section below the upper point.

F4.4

MDL2 shall be the minimum fore-and-aft mast spar cross section below the upper point.

F4.5

TL shall be the vertical distance from the highest point at which MDT1 or MDL1 occurs, whichever
is lower, to the upper point.

F4.6

MW shall be the minimum fore-and-aft mast spar cross section below the rigging point and above
the lowest spreader.

F4.7

GO shall be the horizontal distance from the rigging point to the after side of the mast or vertical
projection of the after side of the mast.

F5

Boom Spar Dimensions

F5.1

E shall be the outer point distance.

F5.2

BD shall be the maximum vertical boom spar cross section.

F5.3

BAL shall be the distance from the point on the boom outer limit mark at the upper edge of the
boom, nearest the aft end of the boom to a contrasting measurement band denoting the limit on the
boom beyond which no lead for the sheeting of jib/genoa or spinnaker shall be attached. In the
absence of such a band BAL shall be measured to the boom end.

F5.4

BWT shall be the boom weight.

F6

Rigging Measurements

F6.1

J shall be the foretriangle base. Where there is the capacity for the mast to be moved at the deck, J
shall be measured with the mast at the aftermost limit of adjustment unless a 1 in. (25mm)
contrasting measurement band is provided. In this case J shall be measured to the aft edge of the
band and the forward face of the mast shall not move aft of this point.

F6.2

SFJ shall be the horizontal distance from the forward end of J to the forward end of LOA (negative
if the forward end of J is ahead of the forward end of LOA).

F6.3

CPW shall be the distance between the centers of the bearing points of the chainplates for the upper
shrouds of the mainmast.

F6.4

FSP shall be the larger of either:

IMS RULE

F4.3

a) twice the maximum dimension, measured at right angles to the longitudinal axis, of a luff groove
device; or
b) the largest dimension of the doubled portion of a wrap-around jib measured at right angles to the
luff line when opened out.
F7

Spinnaker Pole and Bowsprit

F7.1

SPL shall be the length of the spinnaker pole when forced outboard in its fitting on the mast and set
in a horizontal position athwartships, measured from the center line of the yacht to the extreme
outboard end of the pole and any fittings used when a spinnaker is set.

F7.2

TPS shall be the horizontal distance from the foreside of the mast at its lowest point above the deck
or coach roof to the point of attachment at deck level of the foremost tacking point of an asymmetric
spinnaker or to the extreme forward end of any bowsprit in its maximum extended position.

17

IMS RULE

F8

Rig Weight and Center of Gravity

F8.1

MWT shall be the weight of the mast together with standing rigging with the components dry and the
spars fitted only with components with which the yacht will use whilst racing as specified below:
a) The mast shall be completely rigged with standing rigging, running backstays, spreaders,
jumpers, lights, antennae, wiring, luff groove device and all other permanently attached fittings,
including those turnbuckles which are not permitted to be adjusted while racing.
b) Excluded for measurement shall be running rigging, checkstays, rigging adjusters of any type
(hydraulic or otherwise) and any associated blocks and tackle, boom vang and reefing tackle.
Halyard messengers of not more than 4mm diameter and weighing not more than 15 grams per
meter and only sufficient for convenient re-leading may be used to replace internal portions of
running rigging.
c) All wiring, messengers and standing rigging shall be in their proper attached positions, and any
slack stretched down and secured along the length of the mast with light material, such as
lanyards or tape, with any tails hanging free at the butt.
d) Headboard, luff slides, spinnaker pole cars and any other adjustable devices shall be at their
lowest limit of travel.

F8.2

MCG shall be the distance from the vertical center of gravity of the mast together with standing
rigging as defined in F8.1 to the lower point on the mast.

F8.3

As appropriate to the size of the mast, the values for MWT and MCG may be found either by
measurement at the single point of the center of gravity of the mast and rigging or by measurement
of tip and butt weights separately, followed by calculation of these values to be recorded.

F9

Other Rig Measurements

F9.1

Jumper Struts. If the mainmast incorporates jumper struts, this shall be recorded as YES or NO.

F9.2

Inner forestay. If there is an adjustable inner forestay, this shall be recorded as "ADJUSTABLE". If
there is a permanent inner forestay which is only disconnected when gybing, this shall be recorded as
"FIXED".

F9.3

Forestay tension.
a) If the uppermost backstay is adjustable, this shall be recorded as ADJUSTABLE AFT.
b) If the forestay is adjustable and backstay is fixed, this shall be recorded as "ADJUSTABLE
FORWARD".
c) If the forestay is adjustable and backstay is adjustable, this shall be recorded as "ADJUSTABLE
AFT & FORWARD".
d) If neither the uppermost backstay nor forestay itself is adjustable, this shall be recorded as
"FIXED".

18

F9.4

Number of spreaders shall be recorded.

F9.5

Number of runners. Running backstays and checkstays (according to the ERS) shall be recorded as
runners. The number of pairs shall be recorded. Any secondary runner tension adjuster, fitted to
the mast within 0.1*IG from the upper attachment point of the runners, shall not be counted as
another pair of runners.

F9.6

Jumper Struts. If there is jumper struts, this shall be recorded as YES or NO.

F9.7

Taper Hollows. If the mast taper has hollows, this shall be recorded as YES or NO.

F9.8

Carbon mast. If the mast is made of carbon, this shall be recorded as YES or NO. A carbon
mast shall have MWT and MCG measured according to F8.

Mizzen Rig Measurements

F10.1 PY, MDT1Y, MDL1Y, MDT2Y, MDL2Y, TLY, BASY, EY, BDY, BALY shall be taken as
corresponding measurements defined in F2 F5.
F10.2 IY shall be the vertical distance from the mast datum point to the higher of:

IMS RULE

F10

a) the center of the highest eyebolt or eye used for a mizzen staysail; or
b) the intersection of the foreside of the mast with the highest strop used for the halyard of a mizzen
staysail.
F10.3 EB shall be the distance at deck level between the after side of the mainmast to the foreside of the
mizzen mast.

19

IMS RULE

Part G - SAILS
G1

General

G1.1

A sail shall not be constructed in such a manner that any portion may be completely detached.

G1.2

No device other than a normal leech line shall be used to adjust the curvature of any batten.

G1.3

Sails shall be measured according to the ERS except otherwise prescribed by the IMS, in which case
IMS shall prevail.

G1.4

The following amendments to the ERS shall apply:


a) Add new Sail measurement point Seven-Eight Leech Point: The point on the leech equidistant
from the head point and the three-quarter leech point.
b) Add new Primary sail dimension for mainsail and genoa/jib Seven-Eight Width: The shortest
distance between the seven-eight leech point and the luff.

G2

Mainsail

G2.1

The following measurements shall be taken:


HB shall be the top width except as defined in G2.2
MGT shall be the seven-eight width.
MGU shall be the three-quarter width.
MGM shall be the half width.
MGL shall be the quarter width.
MSW shall be the dry weight of the mainsail without battens.

G2.2

If the centerline of a batten pocket is situated above seven-eight leech point, a straight line shall be
taken through seven-eight leech point and the centerline of a batten on the leech situated above this
point. The interesection of that straight line and the line through the head point at 90 to the luff
shall be taken as the point from which HB shall be measured to the head point.

G3

Mizzen
HBY, MGLY, MGMY, MGUY, MGTY shall be taken as corresponding measurements defined in G2.

G4

Jib/Genoa (Including Inner Jib)

G4.1

The following measurements shall be taken:


JH shall be the top width.
JGT shall be the seven-eight width.
JGU shall be the three-quarter width.
JGM shall be the half width.
JGL shall be the quarter width.
JL shall be the luff length.
LPG shall be the luff perpendicular
The measurements can be reduced to the last two items for genoa measurements before 01/01/2009
or when the leech has a clear hollow and the jib/genoa is not the largest in the sail inventory.

20

G4.2

Any device or sail construction used to artificially shorten a luff shall be removed for the JL
measurement.

G4.3

The distance between half foot point and half luff point on the genoa/jib shall be not greater than
55% of JL.

Jibs shall have LPG of 110% or less of J and may have a maximum of four battens approximately
equally spaced between head and clew.

G4.5

Genoas shall have LPG greater than 110% of J and shall not have any battens. Width measurements
on genoas shall be smaller than following limits:
JGT limit = 1.01 * (0.125 * LPG + 0.875 * JH)
JGU limit = 1.01 * (0.25 * LPG + 0.75 * JH)
JGM limit = 1.01 * (0.50 * LPG + 0.50 * JH)
JGL limit = 1.01 * (0.75 * LPG + 0.25 * JH)

G5

IMS RULE

G4.4

Mizzen Staysail
Mizzen staysails shall be three-cornered. The longest side edge shall be taken as a luff, the shortest
edge shall be taken as a foot, and third edge shall be taken as a leech. The following measurements
shall be taken:
YSD shall be the shortest distance that can be measured from head to foot.
YSMG shall be the half width.
YSF shall be the foot width.

G6

Spinnakers

G6.1

The half width of any spinnaker shall be 75% or more of the foot length, except that for a Code 0
type of asymmetric spinnaker half width shall be equal to or more than 55% and less than 75% of
the foot length.

G6.2

The symmetric spinnaker shall be symmetric in shape, material and cut, about a line joining the head
to the center of the foot. The symmetric spinnaker shall not have adjustable leech lines. Any
spinnaker not qualifying as symmetric shall be considered as asymmetric.

G6.3

Battens are not permitted on any spinnaker.

G6.4

The following measurements shall be taken on symmetric spinnaker:


SL shall be the leech length.
SMG shall be the half width.
SF shall be the foot length.
Note: For sails measured before 01/01/2009 SMW shall be the spinnaker maximum width between
any two points on the leeches equidistant from the head.

G6.5

The following measurements shall be taken on asymmetric spinnaker and Code 0:


SLU shall be the luff length.
SLE shall be the leech length.
AMG shall be the half width.
ASF shall be the foot length.

G7

Sail Measurement Stamp


All sails shall be available for measurement. The measurer shall mark the sails complying with the
IMS with an ORC-approved stamp, enter the measurements found, date and sign them. The stamp
shall be issued by the Rating Authority which 3-letters national code shall be displayed in the
rightmost column of the first row, as shown thus:

21

IMS RULE

ORC
d

measurer:

nr.

SIGNED :

22

MNA

H1

General
Heavy items affecting pitch gyradius shall be measured or recorded if placed outside of the central
zone. The central zone shall lie between 30% LOA and 65 % LOA aft of the zone.

H2

Anchor & Chain

H2.1

To qualify as a heavy item, the anchor with associated chain shall be placed in the forward 30% LOA
and carried whilst racing in a locker or compartment accessible from deck, and not stowed within the
yachts cabin.

H2.2

Anchor weight shall be the weight of anchor and associated chain.

H2.3

Anchor LCG shall be the longitudinal distance of centre of anchor and associated chain from stem.

H3

Other Heavy Items

H3.1

Other heavy items shall be recorded as "YES", "NO" or number if found outside the central zone and
complying with appropriate requirements.

H3.2

Anchor Windlass shall be permanently installed and operational with anchor & chain recorded
according to H2. If hydraulic or electric, it shall be permanently connected to a hydraulic system, or
to AC or DC on board current, of size and power commensurate to the size of the boat, and shall
weigh no less than the greater of 2.9 * LOA - 17 (kg) or 15 kg (Dry weight).

H3.3

Bow Thruster shall be at a distance not more than 25% LOA aft of the stem and weigh more than the
greater of 6.4 * LOA - 46 (kg) or 15 kg.

H3.4

Electric Generator shall be connected to the main electrical system of the boat and weigh more than
the greater of 17.5 * LOA - 120 (kg) or 50 kg.

H3.5

Genoa Furler shall be used in association with one headsail only and weigh more than the greater of
2.7 * LOA - 16 (kg) or 10 kg.

H3.6

Main Furler shall be capable to furl mainsail when racing and shall not be included in MWT.

H3.7

Heavy Deck shall be of teak veneer or other heavy deck covering material over more than 50% of
the working deck area (to include the forward 30% LOA zone), with nominal thickness of at least 9
mm and/or weight of 6 kg/m2.

H3.8

Inner Deck Headliners. Inner deck mouldings and/or liners shall be made of wood, metal or plastic,
with a minimum panel weight of 3 kg/m2 and fixed to the inner side of the whole coach roof area as
required by the IMS Regulations interior volume requirements, and not less than 50% of the
remaining total deck area including 50% of the living/sleeping room forward of the forward mast.

H3.9

Air Conditioning shall be of minimum weight of the greater of 19 * LOA - 210 (kg) or 25 kg.

IMS RULE

Part H - HEAVY ITEMS

H3.10 Water Heater shall be of minimum weight the greater of 5.5 * LOA - 53 (kg) or 12 kg.
H3.11 Desalinator shall be of minimum weight the greater of 4.6 * LOA - 21 (kg) or 25 kg.

23

IMS RULE

Appendix 1 - ACCOMMODATION REGULATIONS


PART 1 - GENERAL
Introduction
The purpose of these regulations is to control cost, promote safety and crew comfort, and to
standardize the accommodation and outfit of the yachts within their respective divisions. Yachts are
categorized in two divisions: Racing Division or Cruiser/Racer Division depending on their interior
and accommodation features separating those designed for cruising and longer stay on a boat from
those primarily designed for racing.
The purpose of the Racing Division requirements is to ensure that boats meet the minimum standards
of accommodation in order to provide for comfort of crews and stowage of gear, maintain long term
value and to prevent unrated performance advantage from stripping hulls for racing.
The minimum requirements for the Cruiser Racer Division are intended to guarantee as far as
possible that boat follow the basic philosophy which include:
The purpose of the yacht shall be in the first instance cruising.
Accommodation layout and outfit shall be at least comparable to the standards of series
production models which would find a broad market as cruising yachts.
Sacrifice of layout and accommodation to features which are primarily suited to the racing
character of a yacht shall be suppressed.
The yacht without modification is fully suitable and actually used for cruising.
101

Divisions
1. Racing Division - Boats complying with Part 2.
2. Cruiser/Racer Division - Boats complying with Part 3 that may on their own choice join the
Racing Division.
3. None - Boats not complying with Part 2 nor Part 3
4. Boats that qualified in the Racing or Cruiser/Racer Division according to the measurements
before 01/01/2008 shall comply with the rules applicable at the time of measurement.
5. Boats with Age or Series Date prior to 01/1998 that will be measured for the first time after
01/01/2008 that are not complying completely with Part 2 or Part 3 may be grandfathered in
accordance with provisions of the IMS Regulations 2007.
6. Any division of fleets, whether only for scoring purposes or to actually separate fleets on the race
course, is at the discretion of National Authorities or local event organizers.

102

Fundamental Requirements and Definitions.


1. All systems relating to living, eating, sleeping, and stowage specified in these regulations shall be
arranged in a manner suitable for cruising use and shall operate so as to provide the service
function normally associated with the system. Items shall be presented as they are intended to be
used. For example, any item intended for use as a berth shall be in place and its function declared
at the time of inspection.
2. Designations such as table, berth, sink, stove, refrigerator, and so forth are intended to define the
full utility of conventional equipment and whatever weight is customarily associated with it.
3. Designations such as locker, bin and drawer, specify rigid construction and full practicality for
convenient and safe segregated stowage usable and accessible under offshore conditions. The
contents of all compartments shall be fully secured by doors or other suitable devices.
4. Permanently Installed means the items are built in and may not be removed from their
permanently installed position for or during racing.

24

PART 2 - RACING DIVISION


201

IMS RULE

5. Accommodation Length (AL) is intended as a simplified representation of the size of the yacht
and provides a reference for quantifying various accommodation requirements.

Accommodation Length (AL) shall the lesser of LOA or 3.25*MB. Any fractional excess in AL
beyond a tenth of a meter shall be ignored.
For example: LOA = 10.153 m, MB = 3.261 m
AL = 3.25 * 3.261 = 10.59825
Accommodation Length = 10.1 m

202

Interior Volume shall comply with following requirements:


1. Lower Reference Datum. A level datum, parallel to the waterplane in measurement trim, shall
be established at a height of 0.001*AL^1.9 above the inside of the hull surface, projected if
necessary, at the deepest interior fairbody section which, for this purpose, shall not be found
outside the 90% IH overhead area (see 202.4 below). This level is independent of the actual
height of the cabin sole.
2. Interior Height (IH) is calculated as (meters):
IH = 0.1143 * AL + 0.3171
The IH obtained from the above formula shall not be taken as more than 2.0 meters. IH shall be
rounded to the nearest hundredth of a meter.
3. Overhead Area at Full Interior Height: At a height IH above the level established in 202.1
there shall exist under the overhead a plane of length not less than 0.14*AL and area not less than
0.006*AL^2, ignoring deck beams and deck stringers. The aft extent of this area at the centerline
shall lie not forward of a point located 0.55*LOA aft of the stem.
4. Overhead Area at 90% Interior Height: At a height 0.9*IH above the level established in
202.1 there shall exist under the overhead a plane of length not less than 0.19*AL and minimum
area 0.019*AL^2. At this defined plane there shall exist a rectangular area for length of 0.15*AL
and width not less than 0.1*AL. Deck beams and deck stringers may be ignored.

All types of cut-outs and fitting recesses penetrating into the volume defined by 3 and 4 are
forbidden. Only control lines may pass into the coach-roof volume.

25

IMS RULE

203

Cabin Sole shall extend fore and aft over a length which provides convenient access to lockers,
berths, galley, head, navigation area and other components making up the yachts interior. Cabin
soles may be discontinuous in height and interrupted in way of ring frames or other structural
members.
1. The sole shall extend transversely to the inner skin of the hull or vertical faces of berth fronts,
lockers or partitions.
2. The cabin sole shall be a structure independent of the inner skin of the hull. It may be of any
permitted material provided it exhibits similar strength and stiffness characteristics to that of solid
wood cabin soles when installed in accordance with good yacht practice.

204

Berths
1. For yachts with an AL of 8.5m or greater each berth shall be at least 1.9m in length measured to
the inside of any structure of the berth, bulkheads or partitions encompassing the berth. The
minimum width measured in a similar manner to length at the top surface of the mattress shall be
0.6m measured at 1/4 of the berth length. For yachts with an AL of less than 8.5m the minimum
length shall be 1.83 m and minimum width shall be 0.55m.
For all yachts the minimum width of a double berth measured as above shall be twice that
required for a single berth. The foot and head ends of berths may taper as required by the hull
shape.
2. With all berths in the horizontal position the minimum clearance above any mattress at the
centerline over half of the length of the berth shall not be less than 0.5m.
3. Mattresses of a size covering the entire surface shall be fitted to all berths; they shall be of a
thickness not less than 0.03m. Minimum mattress density shall be 8kg/ m.
4. For all yachts of Age or Series Date (whichever is earlier) of 1/1/96 or later, the minimum height
of the bottom of any hard berth (excluding the mattress) shall be 0.30m above the cabin sole. For
yachts with AL of less than 8.5m the minimum height shall be 0.2m.
For minimum number of berths, see Table Minimum.

205

Personal Gear Stowage (clothing, toiletries and miscellaneous articles) shall be provided in the
form of built-in lockers. Bilge areas located below the cabin sole and hanging locker volume (see
209 below) shall not be included when measuring space for this stowage requirement. Space under
berths shall not be counted except space in the form of fitted drawers which may comprise not more
than 30% of the qualifying total volume.
For minimum volume, see Table Minimum.

206

Galley
1. Stoves: All stoves must be gimbaled or fitted with high retaining rails to permit their safe
operation underway. For yachts having AL less than 8.5m, the stove shall have at least one
burner. For AL 8.5m but less than 11m, two burners. For AL 11m, but not greater than 15m, three
burners. For AL over 15m, four burners.
An oven with its own burner or a microwave counts as one burner. To count as a burner, a
microwave shall have a sufficient source of power at all times including extended passages at sea.
2. Sinks: For yachts of AL of 8.5m or greater, a sink shall be permanently installed and fitted with
a drainage system which permits use underway and of size in keeping with the accommodations
of the yacht.
3. Galley Gear Stowage: Seaworthy stowage shall be provided, segregated for a normal
complement of cooking utensils, cutlery, glasses, dishes, etc.
4. Food Stowage: To qualify, stowage for food shall be provided in rigid lockers, bins, or other
suitable compartments. Spaces below the cabin sole shall not be considered as meeting the
requirements.
For minimum volume, see Table Minimum.

26

1. Toilet shall be of approved type permanently installed and operable in compliance with local
regulations pertaining to Marine Sanitation Devices and their use. For yachts with an AL of 11m
and greater the toilet shall be of a type plumbed for the intake of seawater.
2. Wash Basin: For yachts with an AL of 11m and greater a wash basin shall be permanently
installed. It may be fixed, folding or sliding and shall be fitted with a drainage system which
permits use underway.

IMS RULE

207

3. Separate Discharge: Sinks and wash basins shall be fitted with separate discharge and not
discharge through the toilet system. All seacocks shall be maintained as operational while racing.
208

Navigation Table. A flat area suitable for chart work is required.


1. For yachts of AL 8.5m or greater and commensurate with the size of the yacht, the navigation
table or area shall be built with storage for charts, navigational instruments, books, etc.
2. For yachts of AL less than 8.5m counter tops, cabin tables or portable chart boards are acceptable.
Where portable chart boards are used, provisions for stowage and securing when in use must be
provided.

209

Hanging Locker(s) shall be provided of sufficient dimension to permit hanging garments vertically
and of capacity to accommodate one garment for each required berth, but of not less than 0.06 m.

210

Fresh Water Capacity: For yachts with an AL of 8.5m and greater, fresh water pumps shall be
installed at the sink and wash basin and fresh water shall be contained in permanently installed
tankage either of rigid construction or of the bladder type.
For minimum capacity, see Table Minimum.

211

Fuel Capacity: Yachts with inboard engines shall be directly supplied from permanently installed
fuel tankage.
For minimum capacity, see Table Minimum.

PART 3 CRUISER/RACER DIVISION


301

Accommodation Length (AL): For yachts with an Age Date or Series Date (whichever is earlier) of
01/02/2005 or later, AL shall be taken as the lesser of LOA or 1.8*(LOA*MB)^0.5.
For yachts of Age or Series Date (whichever is earlier) prior to 01/02/2005, AL = the lesser of LOA
or 3.25*MB.
Any fractional excess in AL beyond a tenth of a meter shall be ignored (see 201 for example).

302

Interior Volume.
Interior Volume shall comply with following requirements:
1. Lower Reference Datum. A level datum, parallel to the water-plane in measurement trim, shall
be established at a height of 0.001*AL^1.9m above the inside of the hull surface, projected if
necessary, at the deepest interior fairbody section which, for this purpose, shall not be found
outside the 90% IH overhead area (see 302.4 below). This level is independent of the actual
height of the cabin sole.
2. Interior Height (IH) is calculated as (meters):
For AL 8.5m or greater:
IH = 1.5758+0.1656*(AL8.5)^0.5
For AL below 8.5m:
IH = 1.57580.2220*(8.5AL)^0.5

27

IMS RULE

The IH obtained from the above formula shall not be taken as more than 2.0 meters. IH shall be
rounded to the nearest hundredth of a meter).
3. Overhead Area at Full Interior Height:
At a height IH above the level established in 302.1 a rectangle of length 0.2*AL and width
0.035*AL shall exist under the over-head. Deck beams and deck stringers may be ignored.
4. Overhead Area at 90% Interior Height:
At a height 0.9*IH above the level established in 302.1 a rectangle of length 0.3*AL and width
0.105*AL shall exist under the overhead. Deck beams and deck stringers may be ignored.
5. Scoring Interior Volume:
Provided the yacht complies with the Interior Volume requirements, in the Accommodation
Scoring scheme (316 & 317) the Standard Value for Headroom from the Table of
Accommodations shall be entered as the yachts Actual value for Headroom.

303

Cabin Sole. Cabin soles shall extend fore and aft over a length which provides convenient access to
lockers, berths, galley, head, navigation area and other components making up the yachts interior.
Cabin soles may be discontinuous in height and interrupted in way of ring frames or other structural
members.
1. The sole shall extend transversely to the inner skin of the hull or vertical faces of berth fronts,
lockers or partitions.
2. The cabin sole shall be a structure independent of the inner skin of the hull. It may be of any
permitted material provided it exhibits similar strength and stiffness characteristics to that of solid
wood cabin soles when installed in accordance with good yacht practice.

304

Bulkhead, Partition & Panel Construction shall not be made using High Strength Carbon fibre
with minimum panel weight (including bondings) as follows:
AL
Minimum panel weight
Approx. comparable
plywood thickness

<8.5m

8.5-11.0m
2

11.1-15.0m
2

>15.0m

5.5 kg/m

7.25 kg/m

8.5 kg/m

10 kg/m2

7 mm

10 mm

12 mm

14 mm

Specifications may be reduce by 30% for partitions which do not support the hull and/or deck
structure (e.g. settee bottoms) and by 50% for vertical cabinetry panels and the like (e.g. galley
cabinetry, doors) which do not support the hull structure.

28

Accommodation Areas. The interior of the yacht shall include the following areas (compartments
as required): living area, sleeping area(s), galley area, and as required by yacht size, head
compartment and navigation area.
Living areas and sleeping areas shall be separated by means of rigid bulkheads or partitions
according to the minimums in the following table. Walk-through openings in these required
bulkheads or partitions shall not be wider than 0.70m. For yachts above 14m AL these openings
shall have doors of rigid construction.
AL:
Living area
Sleeping area(s)
No. of bulkheads

306

<8.5m
1
1
0

8.5-14.0m 14.1-18.0m
1
1
1
2
1
2

IMS RULE

305

>18.0m
1
3
3

Living Area. A living area (cabin) shall consist of space containing a table and settees. At least
80% of the living area length must be located within the 90% Interior Height area.
1. Table shall be located within the 90% Interior Height Area. For yachts with an AL of 8.5m or
greater, to qualify the table surface area for Accommodation Scoring (see 316, 317 & Table), the
cabin table shall be of substantial construction and arranged with convenient seating shall be
permanently installed. The table may be fixed to the cabin sole or hinged from a bulkhead to
facilitate stowage.
2. Settees are required sufficient to allow a number of crew equivalent to the standard number of
Berths to sit around the table. Provided it meets the berth requirements, a settee may also be
counted as a berth (but see 307.1(a)). To qualify as a settee the units must be in compliance with
at least the following minimum requirements:
Hard bottom type.
Minimum total length of settees measured at the midline: 0.60m * Standard number of berths,
but need not total more than 4.80m
Minimum sitting depth, with cushions in place, 0.40m over 80% of the minimum length. The
ends of the settee may be tapered only as required by the hull shape.
Backrest minimum height 0.30m above seat cushion.
Top of cushions above cabin sole a minimum of 0.30m below 8.5m AL and a minimum of
0.40m for AL 8.5m and greater.
Seating height over top of cushions a minimum of 0.80m below 8.5m AL and a minimum of
0.90m for AL 8.5m and greater.

307

Sleeping Area shall consist of a space containing berths and adequate facilities for personal gear
stowage. A 90% Interior Height is required over a minimum width of 0.3m and a minimum length of
0.035*AL.
1. Berths:
(a) Berths which qualify to be counted for Accommodation Scoring (see 316, 317 & Table) shall
be of substantial construction in keeping with the requirements for a cruising yacht and shall
be fitted with mattresses as set forth in this section. At least half of the berths shall be of the
hard bottom type. Where a settee is declared as a berth, at least half of the remaining
required berths shall be of the hard-bottom type.
(b) For yachts with an AL of 8.5m or greater each berth shall be at least 1.9m in length
measured to the inside of any structure of the berth, bulkheads or partitions encompassing
the berth. The minimum width measured in a similar manner to length at the top surface of
the mattress shall be 0.6m measured at 1/4 of the berth length.
For yachts with an AL of less than 8.5m the minimum length shall be 1.83m and minimum
width shall be 0.55m. For all yachts the minimum width of a double berth measured as above
shall be twice that required for a single berth.
The foot and head ends of berths may taper as required by the hull shape.

29

IMS RULE

(c) With all berths in the horizontal position the minimum clearance above any mattress at the
centerline over half of the length of the berth shall not be less than 0.5m.
(d) Mattresses of a size covering the entire surface shall be fitted to all berths; they shall be of a
thickness not less than 0.03m for soft bottom berths. For hard bottom berths the minimum
thickness shall be 0.1m for yachts with an AL of 8.5m or greater and 0.075m for yachts with
an AL of less than 8.5m. Minimum mattress density shall be 8kg/ m.
(e) For all yachts of Age or Series Date (whichever is earlier) of 01/01/2000 or later, the
minimum height of the bottom of any hard berth (excluding the mattress) shall be 0.30m
above the cabin sole. For yachts with an AL of less than 8.5m the minimum height shall be
0.2m.
2. Personal Gear Stowage (clothing, toiletries and miscellaneous articles) shall be provided in the
form of built in rigid lockers with doors, bins with hatches, and drawers. Bilge areas located
below the cabin sole and hanging locker volume (see 311 above) shall not be included when
measuring space for this stowage requirement. Space under berths and/or settees shall not be
counted except space in the form of fitted drawers which may comprise not more than 30% of the
qualifying volume.
308

Galley Area:
A galley area is not permitted in a space counted as a Sleeping Area. Convenient standing space for
operation of the galley must be within the Full Interior Height area to allow working in an upright
position.
1. Stoves: All Stoves must be gimbaled or fitted with high retaining rails to permit their safe
operation underway. For yachts having AL less than 8.5m, the stove shall have at least one burner.
For AL 8.5m but less than 11m, two burners. For AL at least 11m, but not greater than 15m, three
burners. For AL over 15m, four burners.
An oven with its own burner or a microwave counts as one burner. To count as a burner, a
microwave shall have a sufficient source of power at all times including extended passages at sea.
2. Sinks: For yachts of AL of 8.5m or greater, a sink shall be permanently installed and fitted with
a drainage system which permits use underway and of size in keeping with the accommodations
of the yacht.
3. Galley Gear Stowage: Seaworthy stowage shall be provided, segregated for a normal
complement of cooking utensils, cutlery, glasses, dishes, etc.
4. Food Stowage: In addition to the above, to qualify stowage volume for Accommodation Scoring
(see 316, 317 & Table), stowage for food (other than refrigerated) shall be provided in rigid
lockers, bins, or other suitable compartments. Spaces below the cabin sole shall not be considered
as meeting the requirements.
5. Refrigerated Food Stowage: Except where locally or nationally specified otherwise, for yachts
with AL of 8.5m or greater, 40% of the Minimum Food Stowage requirement (see Table) shall be
in the form of built in, properly insulated ice boxes or refrigerators. Portable ice boxes of any type
will not meet the requirements.

309

Head Compartment. The crew space provided for full use of all the head compartment facilities
shall be located within the 90% Interior Height area. For yachts of AL 8.5m and greater, a dedicated
head compartment shall be constructed using rigid partitions and a rigid door in such a manner as to
totally enclose the compartment when in use. There shall be sufficient space and clearances within
the enclosed head compartment with the door shut to permit crew to sit, stand, and turn around.
1. Toilet shall be permanently installed and operable in compliance with local regulations pertaining
to Marine Sanitation Devices and their use. For yachts with an AL of 11m and greater the toilet
shall be of a type plumbed for the intake of seawater.

30

310

Navigation Area. For yachts of 11m AL and greater the navigation area shall form a separated unit
and shall include a chart table, a seat and storage for navigation equipment, charts and books, etc.

IMS RULE

2. Wash Basin: For yachts with an AL of 11m and greater a wash basin shall be permanently
installed. It may be fixed, folding or sliding and shall be fitted with a drainage system which
permits use underway.

For yachts of AL of at least 8.5m but less than 11.0m, the navigation area shall be built with a
surface for chart work, storage for charts, navigational instruments, books, etc.
For yachts of AL less than 8.5m, counter tops, cabin tables or portable chart boards are acceptable.
Where portable chart boards are used, provisions for stowage and securing when in use must be
provided.
For yachts of AL 10.0m and greater, the chart table shall be not less than 0.5 m in area.
311

Hanging Locker(s) shall be provided of sufficient dimension to permit hanging garments vertically
and of capacity to accommodate at least one garment for each qualifying berth (see 307). Total
volume shall be not less than 0.04 m.

312

Main Hatch/Companionway. The main hatch/companionway shall be located within the 90%
Interior Height area, giving access to the interior from a cockpit or deck. It shall be fitted with steps
or stairway(s) inclined appropriately for convenient access and the maximum vertical step interval,
both inside and outside the hatch, shall not be greater than 0.35m.

313

Cockpit
1. The total of the maximum lengths, found below the working deck, of all cockpits shall not exceed
the greater of 0.3*AL or 0.3*LOA.
Cockpit areas open underneath bridgedecks shall be included in the cockpit length. Closed
bridgedecks and seats may be excluded from cockpit length provided they are nowhere lower
than the local sheerline. For the purpose of measuring cockpit length the aft end of a cockpit shall
not be taken aft of the aftermost end of the working deck. Where the cockpit is open aft to the sea,
the aftermost end shall not be taken forward of a transverse vertical plane projected through the
aftermost location of the upper lifeline.
2. Excluding provision for winch access and wheel clearance, at least the forward 75% of the length
of the cockpit shall be surrounded with seatbacks or coamings of minimum height above the
mean height of the seats of 0.20m and of minimum height above the local sheerline according to
the following table:
AL:
Height:

<11.0m
0.10m

<=11.0<18.0m
0.15m

>=18.0m
0.20m

3. The minimum length of cockpit seats, measured along the inboard edge for each side of the
cockpit, including any transverse extension fulfilling all the seat requirements listed below, shall
not be less than: 0.2*AL*Cockpit Length/(0.3*MAX(AL;LOA), and shall meet the requirements
below:
The seat height above the cockpit sole, taken as the mean height along the seat depth, shall be
a minimum of 0.30m for AL below 8.5m and 0.35m for AL 8.5m and greater.
Seat depth, measured perpendicular to the seat, shall be not less than 0.35m.
Bridge decks which comply with the seat height and depth requirements may be counted.
The width of the cockpit sole, ignoring any which lies outboard of the inboard edge of seats,
shall not be less than 0.6m where AL>8.5m.
Eighty percent of the required seating shall be found within a forward percentage of the measured
cockpit length. This percentage shall be equal to the lesser of:
100*(1.75 - (Cockpit Length)/(0.3*MAX(AL;LOA)))) or 100.0%.

31

IMS RULE

4. For the purpose of calculating compliance with 313.2 and .3, folding seats shall not be counted.
5. Watertight gear stowage lockers with access from the cockpit shall be arranged with a minimum
total volume of 0.2+(0.025*(AL8.5)) m. The volume of lockers for bottled gas and liferafts
shall not count in complying with this requirement.
314

Fresh Water Capacity: For yachts with an AL of 8.5m and greater, tank capacity for
Accommodation Scoring (see 316, 317 & Table), fresh water pumps shall be installed at the sink and
wash basin and fresh water shall be contained in permanently installed tankage either of rigid
construction or of the bladder type.

315

Fuel Capacity: To qualify tank capacity for Accommodation Scoring (see 419, 420 & Table),
yachts with inboard engines shall be directly supplied from permanently installed fuel tankage.

316

Scoring Variable Elements


The requirements for certain elements of accommodation, outfit and construction vary by
Accommodation Length and are scored under a soft limits system providing flexibility in meeting
requirements. Under this system, some latitude is allowed in capacities, numbers, areas and volumes,
but the deficiencies, sufficiencies and excesses are scored and the total of these must equal at least
100 points of Accommodation Rating. The elements scored and the relative weight given to each in
the scoring scheme are:
Weighting Factor
AL:

8.5m or greater less than 8.5m

Berths (number)
Fresh Water Capacity (liters)
Fuel Capacity (liters)
Food Stowage (cubic meters)
Personal Gear Stowage (cubic meters)
Table Area (square meters)
Headroom (meters)

30
12
8
15
10
5
20

30
N/A
8
10
10
N/A
20

For each element above, the Accommodation Table specifies the requirement according to
Accommodation Length. In the Accommodation Table, three values are given for each
accommodation element; a Standard value, a Maximum value and a Minimum value. A yacht which
was, for its size (AL), designed and outfitted with the Standard number of bunks, Standard fuel
capacity and so forth would score exactly 100 as its Accommodation Rating (the minimum for
compliance). Elements in excess of Standard will increase the Accommodation Rating and those
below Standard will decrease it.
317

Calculation of Accommodation Rating. A yacht with an Accommodation Rating less than 100.0
shall be excluded from racing in the Cruiser/Racer Division.
1. Accommodation Rating.
For AL 8.5m or greater,
Accommodation Rating = the sum of the Accommodation Scores.
For AL below 8.5m,
Accommodation Rating = the sum of the Accommodation Scores + 22.
2. Accommodation Score for any element is calculated as follows:
Accommodation Score = (Actual / Standard) * Weighting Factor
Where:
Actual is the number of qualifying berths, volume of qualifying personal gear stowage and
so forth actually found on the yacht.

32

An excess beyond the given Maximum for any element is not counted and deficiency below
Minimum on any element of accommodation disqualifies the yacht from racing in the
Cruiser/Racer Division.
3. Example:

IMS RULE

Standard is the Standard value for the particular element as given according to
Accommodation Length in the Accommodation Table.
Weighting Factor is the Weighting Factor given in the table in 316 for each element.

AL = 10.1m

ACCOMMODATION
ELEMENT

ACTUAL
VALUE

Berths
Fresh Water Capacity
Fuel Capacity
Food Stowage
Personal Gear Stowage
Table Area
Headroom

4
75
55
0.26
0.15
0.52
1.76

STANDARD
VALUE
/
/
/
/
/
/
/

4
78
54
0.24
0.16
0.44
1.79

WEIGHING
FACTOR
x
x
x
x
x
x
x

30
12
8
15
10
5
20

Accommodation Rating:

ACCOMODATION
SCORE
=
=
=
=
=
=
=

30.00
11.54
8.15
16.25
9.38
5.91
19.66
100.89

33

IMS RULE

TABLE of ACCOMFMODATIONS

34

NUMBER
OF BERTHS

FRESH WATER
CAPACITY
(LITRES)

AL
7.0
7.1
7.2
7.3
7.4
7.5
7.6
7.7
7.8
7.9
8.0
8.1
8.2
8.3
8.4
8.5
8.6
8.7
8.8
8.9
9.0
9.1
9.2
9.3
9.4
9.5
9.6
9.7
9.8
9.9
10.0
10.1
10.2
10.3
10.4
10.5
10.6
10.7
10.8
10.9
11.0
11.1
11.2
11.3
11.4
11.5
11.6
11.7
11.8
11.9
12.0
12.1
12.2
12.3
12.4
12.5
12.6
12.7
12.8
12.9
13.0
13.1
13.2
13.3
13.4
13.5
13.6
13.7
13.8
13.9

MIN

2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
2
3
3
3
3
3
3
3
3
3
3
3
3
3
3
3
3
3
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4

STD

2
2
2
2
2
2
2
2
2
2
3
3
3
3
3
3
3
3
3
3
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
6
6
6
6
6
6
6
6
6
6
6
6

MAX

2
2
2
2
2
2
2
2
2
2
4
4
4
4
4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
7
7
7
7
7
7
7
7
7
7
7
7

MIN

23
24
25
26
27
38
39
40
41
42
44
45
46
48
49
50
52
53
54
56
57
58
75
76
78
80
81
83
84
86
88
90
91
93
94
96
98
100
101
102
104
106
108
131
133
135
137
139
141
143
145
147
149
151
153

STD

n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
35
36
38
39
41
57
59
60
62
64
66
68
70
72
74
76
78
80
82
84
86
88
113
115
118
120
122
125
127
130
132
135
137
140
142
145
147
150
152
154
157
159
162
197
200
203
206
209
212
215
218
221
224
227
230

*Fuel capacity for gasoline = 1.25 * fuel capacity for diesel

DIESEL FUEL
CAPACITY*
(LITRES)

MAX

52
54
57
58
61
85
88
90
93
96
99
102
105
108
111
114
117
120
123
126
129
132
169
172
177
180
183
187
190
195
198
202
205
210
213
217
220
225
228
231
235
238
243
295
300
304
309
313
318
322
327
331
336
340
345

FOOD STOWAGE
(CUBIC METRES)

PERSONAL GEAR
STOWAGE

TABLE AREA

(CUBIC METRES)

(SQUARE METRES)

MIN

STD

MAX

MIN

STD

MAX

MIN

STD

12
12
12
12
12
12
12
12
12
12
12
12
12
12
13
15
16
17
18
20
20
21
23
24
25
26
28
29
30
31
32
33
35
36
37
38
40
41
41
43
44
45
46
48
49
50
51
52
53
55
56
57
58
60
61
62
63
64
65
66
68
69
70
71
72
73
75
76
77
78

20
20
20
20
20
20
20
20
20
20
20
20
20
20
22
24
26
28
30
32
33
35
37
39
41
43
45
47
49
50
52
54
56
58
60
62
64
66
67
69
71
73
75
77
79
81
83
84
86
88
90
92
94
96
98
100
101
103
105
107
109
111
113
115
116
118
120
122
124
126

30
30
30
30
30
30
30
30
30
30
30
30
30
30
33
36
39
42
45
48
49
52
55
58
61
64
67
70
73
75
78
81
84
87
90
93
96
99
100
103
106
109
112
115
118
121
124
126
129
132
135
138
141
144
147
150
151
154
157
160
163
166
169
172
174
177
180
183
186
189

0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32

0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36

0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.27
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.45
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54

0.07
0.07
0.07
0.07
0.07
0.07
0.07
0.07
0.07
0.07
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.11
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.14
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22

0.08
0.08
0.08
0.08
0.08
0.08
0.08
0.08
0.08
0.08
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.16
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.20
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24

MAX

0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.12
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.18
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.30
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36

MIN

STD

0.30
0.30
0.30
0.30
0.30
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.50
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59

n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
0.33
0.33
0.33
0.33
0.33
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.55
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66

MAX

0.40
0.40
0.40
0.40
0.40
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.53
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79

HEADROOM
(METRES)
MIN

1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.30
1.52
1.57
1.59
1.61
1.62
1.63
1.64
1.65
1.66
1.67
1.68
1.69
1.70
1.70
1.71
1.72
1.72
1.73
1.74
1.74
1.75
1.75
1.76
1.76
1.77
1.77
1.78
1.78
1.79
1.79
1.80
1.80
1.81
1.81
1.82
1.82
1.82
1.83
1.83
1.84
1.84
1.84
1.85
1.85
1.86
1.86
1.86
1.87
1.87
1.87
1.88
1.88
1.89
1.89
1.89

STD

1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.45
1.58
1.63
1.65
1.67
1.68
1.69
1.70
1.71
1.72
1.73
1.74
1.75
1.76
1.76
1.77
1.78
1.79
1.79
1.80
1.80
1.81
1.82
1.82
1.83
1.83
1.84
1.84
1.85
1.85
1.86
1.86
1.87
1.87
1.88
1.88
1.89
1.89
1.89
1.90
1.90
1.91
1.91
1.92
1.92
1.92
1.93
1.93
1.93
1.94
1.94
1.95
1.95
1.95
1.96
1.96

MAX

1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.55
1.64
1.69
1.71
1.73
1.74
1.76
1.77
1.78
1.79
1.80
1.81
1.82
1.82
1.83
1.84
1.85
1.85
1.86
1.87
1.87
1.88
1.88
1.89
1.90
1.90
1.91
1.91
1.92
1.92
1.93
1.93
1.94
1.94
1.95
1.95
1.96
1.96
1.97
1.97
1.98
1.98
1.98
1.99
1.99
2.00
2.00
2.00
2.01
2.01
2.02
2.02
2.02
2.03
2.03
2.04

NUMBER
OF BERTHS

FRESH WATER
CAPACITY
(LITRES)

AL
14.0
14.1
14.2
14.3
14.4
14.5
14.6
14.7
14.8
14.9
15.0
15.1
15.2
15.3
15.4
15.5
15.6
15.7
15.8
15.9
16.0
16.1
16.2
16.3
16.4
16.5
16.6
16.7
16.8
16.9
17.0
17.1
17.2
17.3
17.4
17.5
17.6
17.7
17.8
17.9
18.0
18.1
18.2
18.3
18.4
18.5
18.6
18.7
18.8
18.9
19.0
19.1
19.2
19.3
19.4
19.5
19.6
19.7
19.8
19.9
20.0
20.1
20.2
20.3
20.4
20.5
20.6
20.7
20.8
20.9

MIN

4
4
4
4
4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7

STD

6
6
6
6
6
6
6
6
6
6
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
7
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9

MAX

7
7
7
7
7
7
7
7
7
7
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
9
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10

MIN

155
157
159
160
162
164
166
168
170
172
204
206
208
210
213
215
218
220
222
224
226
229
231
234
236
238
240
242
245
247
250
288
290
293
296
298
301
304
306
309
312
314
317
320
322
324
327
330
332
335
338
340
386
389
392
395
398
400
404
406
410
412
416
418
421
424
427
430
433
436

*Fuel capacity for gasoline = 1.25 * fuel capacity for diesel

DIESEL FUEL
CAPACITY*
(LITRES)

FOOD STOWAGE
(CUBIC METRES)

PERSONAL GEAR
STOWAGE

TABLE AREA

(CUBIC METRES)

(SQUARE METRES)

STD

MAX

MIN

STD

MAX

MIN

STD

MAX

MIN

STD

233
236
239
241
244
247
250
253
256
259
306
309
313
316
320
323
327
330
333
337
340
344
347
351
354
358
361
364
368
371
375
432
436
440
444
448
452
456
460
464
468
472
476
480
483
487
491
495
499
503
507
511
579
584
588
593
597
601
606
610
615
619
624
628
632
637
641
646
650
655

349
354
358
361
366
370
375
379
384
388
459
463
469
474
480
484
490
495
499
505
510
516
520
526
531
537
541
546
552
556
562
648
654
660
666
672
678
684
690
696
702
708
714
720
724
730
736
742
748
754
760
766
868
876
882
889
895
901
909
915
922
928
936
942
948
955
961
969
975
982

80
81
82
83
84
85
86
88
89
90
91
93
93
95
96
97
98
100
101
102
103
104
105
106
108
109
110
111
113
114
115
116
117
118
120
121
122
123
125
125
126
128
129
130
131
133
134
135
136
137
138
140
141
142
143
145
146
146
148
149
150
151
153
154
155
156
157
158
160
161

128
130
132
133
135
137
139
141
143
145
147
149
150
152
154
156
158
160
162
164
166
167
169
171
173
175
177
179
181
183
184
186
188
190
192
194
196
198
200
201
203
205
207
209
211
213
215
217
218
220
222
224
226
228
230
232
234
235
237
239
241
243
245
247
249
251
252
254
256
258

192
195
198
199
202
205
208
211
214
217
220
223
225
228
231
234
237
240
243
246
249
250
253
256
259
262
265
268
271
274
276
279
282
285
288
291
294
297
300
301
304
307
310
313
316
319
322
325
327
330
333
336
339
342
345
348
351
352
355
358
361
364
367
370
373
376
378
381
384
387

0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.38
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.43
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49
0.49

0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54

0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.63
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.72
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81
0.81

0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.22
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.25
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.29
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32

0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.24
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.28
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.32
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36

MAX

0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.42
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.48
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54

HEADROOM
(METRES)

MIN

STD

MAX

MIN

STD

0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.69
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89
0.89

0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.77
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.88
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99

0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.79
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
0.92
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.06
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19
1.19

1.90
1.90
1.90
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91

1.96
1.97
1.97
1.97
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98

MAX

2.04
2.04
2.05
2.05
2.05
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06

IMS RULE

TABLE of ACCOMMODATIONS

35

IMS RULE

TABLE of ACCOMMODATIONS

36

NUMBER
OF BERTHS

FRESH WATER
CAPACITY
(LITRES)

AL
21.0
21.1
21.2
21.3
21.4
21.5
21.6
21.7
21.8
21.9
22.0
22.1
22.2
22.3
22.4
22.5
22.6
22.7
22.8
22.9
23.0
23.1
23.2
23.3
23.4
23.5
23.6
23.7
23.8
23.9
24.0
24.1
24.2
24.3
24.4
24.5
24.6
24.7
24.8
24.9
25.0

MIN

7
7
7
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8
8

STD

9
9
9
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
10
11
11
11
11
11
11
11
11
11
11
11
11
11
11
11
11

MAX

10
10
10
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
12
13
13
13
13
13
13
13
13
13
13
13
13
13
13
13
13

MIN

439
442
445
498
501
504
508
511
514
518
520
524
527
530
534
537
540
544
547
550
554
557
560
563
566
627
630
634
638
641
645
648
652
656
660
663
666
670
674
678
681

*Fuel capacity for gasoline = 1.25 * fuel capacity for diesel

DIESEL FUEL
CAPACITY*
(LITRES)

STD

MAX

MIN

STD

659
663
668
747
752
757
762
767
772
777
781
786
791
796
801
806
811
816
821
826
831
836
840
845
850
941
946
952
957
962
968
973
979
984
990
995
1000
1006
1011
1017
1022

988
994
1002
1120
1128
1135
1143
1150
1158
1165
1171
1179
1186
1194
1201
1209
1216
1224
1231
1239
1246
1254
1260
1267
1275
1411
1419
1428
1435
1443
1452
1459
1468
1476
1485
1492
1500
1509
1516
1525
1533

162
163
165
166
167
168
169
170
171
173
174
175
176
178
178
180
181
182
183
185
186
187
188
189
190
191
193
194
195
196
198
199
200
201
202
203
205
206
207
208
210

260
262
264
266
268
269
271
273
275
277
279
281
283
285
286
288
290
292
294
296
298
300
302
303
305
307
309
311
313
315
317
319
320
322
324
326
328
330
332
334
336

FOOD STOWAGE
(CUBIC METRES)

MAX

390
393
396
399
402
403
406
409
412
415
418
421
424
427
429
432
435
438
441
444
447
450
453
454
457
460
463
466
469
472
475
478
480
483
486
489
492
495
498
501
504

PERSONAL GEAR
STOWAGE

TABLE AREA

(CUBIC METRES)

(SQUARE METRES)

MIN

STD

MAX

MIN

STD

0.49
0.49
0.49
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.54
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59
0.59

0.54
0.54
0.54
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66

0.81
0.81
0.81
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.90
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99

0.32
0.32
0.32
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.36
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40

0.36
0.36
0.36
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.40
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44
0.44

MAX

0.54
0.54
0.54
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.60
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66
0.66

HEADROOM
(METRES)

MIN

STD

MAX

MIN

STD

0.89
0.89
0.89
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99
0.99

0.99
0.99
0.99
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10
1.10

1.19
1.19
1.19
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32
1.32

1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91
1.91

1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98
1.98

MAX

2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06
2.06

AFPV
AL
AMG
APB
APH
APT
ASF
BAL
BALY
BAS
BASY
BD
BDY
BWT
CANT
CBDA
CBDB
CBMC
CBRC
CBTC
CPW
E
EB
ECM
EDL
ESL
EY
FAM
FFM
FFPV
FSP
GO
GSA
HB
HBY
IG
IH
ISP
IY
J
JGL
JGM
JGT
JGU
JH
JL
KCDA
LIST
LOA
LPG
MB
MCG
MDL1

Aft Freeboard Point Vertical Offset


Accommodation Length
Asymmetric Spinnaker Mid Width
Aperture Bottom Width
Aperture Height
Aperture Top Width
Asymmetric Spinnaker Foot
Boom After Sheeting Limit
Boom After Sheeting Limit Mizzen
Boom Above Sheerline
Boom Above Sheerline Mizzen
Boom Diameter
Boom Diameter Mizzen
Boom Weight
Average Cant Angle
Centerboard Centre of Gravity Drop
CBDA with Additional Centerboard
Centerboard Mid Chord
Centerboard Root Chord
Centerboard Top Chord
Chainplate Width
Mainsail Foot
Distance Between Masts
Extension of Centerboard
bellow Hull or Keel
Strut Drive Length
Exposed Shaft Length
Mizzen Foot
Freeboard Aft Measured
Freeboard Forward Measured
Forward Freeboard Point
Vertical Offset
Forestay Perpendicular
Forestay Outrigger
Gauge Surface Area
Mainsail Top Width
Mizzen Top Width
Height of Genoa Hoist
Interior Height
Height of Spinnaker Hoist
Height of Mizzen Mast
Foretriangle Base
Jib 1/4 Width
Jib 1/2 Width
Jib 7/8 Width
Jib 3/4 Width
Jib Top Width
Jib Luff
Keel Centerboard Depth Adjustment
Average List Angle
Length Overall
Jib Perpendicular
Maximum Beam
Mast Centre of Gravity
Max. Fore-and-Aft Mast

B2.4
201, 301
G6.5
D4.16
D4.15
D4.16
G6.5
F5.3
F10.1
F3.4
F10.1
F5.2
F10.1
F5.4
E6.3
C1.5
C1.5
C1.6
C1.6
C1.6
F6.3
F5.1
F10.3
C1.1
D4.8
D4.7
F10.1
E3.2
E3.1
B2.4
F6.4
F4.7
E4.3
G2.1
G3
F3.1
202, 302
F3.2
F10.2
F6.1
G4.1
G4.1
G4.1
G4.1
G4.1
G4.1
C1.3
E5.4, 6.2
B3.1
G4.1
B3.4
F8.3
F4.2

MDL1Y
MDL2
MDL2Y
MDT1
MDT1Y
MDT2
MDT2Y
MGL
MGLY
MGM
MGMY
MGT
MGTY
MGU
MGUY
MSW
MW
MWT
P
PBW
PD1-4
PHD
PHL
PLM
PRD
PSA
PSD
PY
RSA
SAFP
SF
SFFP
SFJ
SG
SL
SLE
SLU
SMB
SMG
SMW
SPL
SPS
ST1-5
TL
TLY
TPS
W1-4
WBV
WCBA
WD
YSD
YSF
YSMG

Max. Fore-and-Aft Mast Mizzen


Min. Fore-and-Aft Mast
Min. Fore-and-Aft Mast Mizzen
Max. Transverse Mast
Max. Transverse Mast Mizzen
Min. Transverse Mast
Min. Transverse Mast Mizzen
Mainsail 1/4 Width
Mizzen 1/4 Width
Mainsail 1/2 Width
Mizzen 1/2 Width
Mainsail 7/8 Width
Mizzen 7/8 Width
Mainsail 3/4 Width
Mizzen 3/4 Width
Mainsail Weight
Mast Width
Mast Weight
Mainsail Hoist
Propeller Blade Width
Pendulum Deflections
Propeller Hub Diameter
Propeller Hub Length
Length of Manometer
Propeller Diameter
Propeller Shaft Angle
Propeller Shaft Diameter
Mizzen Hoist
Reservoir Surface Area
Stem to Aft Freeboard Station
Spinnaker Foot
Stem to Forward Freeboard Station
Stem to Forward End of J
Specific Gravity
Spinnaker Luff/Leech
Asymmetric Spinnaker Leech
Asymmetric Spinnaker Luff
Stem to Maximum Beam Station
Spinnaker Half Width
Spinnaker Maximum Width
Spinnaker Pole Length
Height of Spinnaker Pole Stop
Propeller Strut Dimensions
Taper Length
Taper Length Mizzen
Tacking Point of Spinnaker
Inclining Weights
Water Ballast Volume
Centerboard Weight
Weight Distance
Mizzen Staysail Depth
Mizzen Staysail Foot
Mizzen Staysail Mid Width

F10.1
F4.4
F10.1
F4.1
F10.1
F4.3
F10.1
G2.1
G3
G2.1
G3
G2.1
G3
G2.1
G3
G2.1
F4.6
F8.1
F2.1
D4.4
E4.8
D4.2
D4.3
E4.2
D4.1
D4.5
D4.6
F10.1
E4.4
B3.3
G6.4
B3.2
F6.2
E3.3
G6.4
G6.5
G6.5
B3.5
G6.4
G6.4
F7.1
F3.3
D4.9-13
F4.5
F10.1
F7.2
E4.7
E5.1
C1.4
E4.6
G5
G5
G5

IMS RULE

INDEX OF SYMBOLS

37

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