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Analisis Sifat Fisik dan Kimia Minyak Kacang Tanah

The document contains two tables that observe the physical and chemical properties of peanut oil under different treatment conditions. The tables measure variables like oil volume, density, viscosity, acid number, and saponification number at temperatures ranging from 40-80°C and for treatments using sunlight drying vs oven drying. Calculations are shown for variables like percentage oil yield. The physical properties of the peanut oil are observed to generally improve with increasing temperature up to 70°C for both treatments.

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Renhad Gultom
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0% found this document useful (0 votes)
52 views6 pages

Analisis Sifat Fisik dan Kimia Minyak Kacang Tanah

The document contains two tables that observe the physical and chemical properties of peanut oil under different treatment conditions. The tables measure variables like oil volume, density, viscosity, acid number, and saponification number at temperatures ranging from 40-80°C and for treatments using sunlight drying vs oven drying. Calculations are shown for variables like percentage oil yield. The physical properties of the peanut oil are observed to generally improve with increasing temperature up to 70°C for both treatments.

Uploaded by

Renhad Gultom
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

LAMPIRAN

Tabel Pengamatan Analisa Sifat Fisik Minyak Kacang Tanah


Variabel Berubah
Volume % Oil Densitas Viskositas
Variabel Perlakuan Suhu
minyak (ml) Yield (gr/ml) (cp)
pendahuluan pengepresan (C)
1 a 40 20 3,312 % 0,958 36,141
2 a 50 24 3,712 % 0,951 33,485
3 a 60 29 4,408 % 0,947 32,550
4 a 70 37 5,140 % 0,911 29,786
5 a 80 35 4,826 % 0,906 29,622
6 b 40 24 3,424 % 0,937 37,705
7 b 50 30 4,158 % 0,932 33,597
8 b 60 36 5,264 % 0,921 32,429
9 b 70 43 6,036 % 0,917 31,519
10 b 80 42 5,942 % 0,913 28,320

Tabel Pengamatan Analisa Sifat Kimia Minyak Kacang Tanah


Variabel Berubah Bilangan
Derajat
Variabel Perlakuan Suhu penyabunan (mg
asam
pendahuluan pengepresan (C) KOH/g sampel)
1 a 40 3,154 185,230
2 a 50 3,549 187,976
3 a 60 4,013 191,344
4 a 70 4,391 193,979
5 a 80 5,077 189,477
6 b 40 1,921 188,597
7 b 50 2,605 194,309
8 b 60 2,848 189,253
9 b 70 4,580 190,263
10 b 80 5,365 189,006

Keterangan :
a = dipanaskan di bawah sinar matahari selama 2 jam
b = dipanaskan di dalam oven dengan T=70 C selama 2 jam

34
35

Perhitungan :

1. % Oil Yield

Variabel 1 = = 3,312%

Variabel 2 = = 3,712%

Variabel 3 = = 4,408%

Variabel 4 = = 5,140%

Variabel 5 = = 4,826%

Variabel 6 = = 3,424%

Variabel 7 = = 4,158%

Variabel 8 = = 5,264%

Variabel 9 = = 6,036%

Variabel 10 = = 5,942%

2. Densitas

Variabel 1 =

Variabel 2 =

Variabel 3 =
36

Variabel 4 =

Variabel 5 =

Variabel 6 =

Variabel 7 =

Variabel 8 =

Variabel 9 =

Variabel 10 =

3. Viskositas

Variabel 1 = = 36,141 cp

Variabel 2 = = 33,485 cp

Variabel 3 = = 32,550 cp

Variabel 4 = = 29,786 cp

Variabel 5 = = 29,622 cp

Variabel 6 = = 37,705 cp

Variabel 7 = = 33,597 cp
37

Variabel 8 = = 32,429 cp

Variabel 9 = = 31,519 cp

Variabel 10 = = 28,320 cp

4. Derajat asam

Rumus =

Variabel 1 = = 3,154

Variabel 2 = = 3,549

Variabel 3 = = 4,013

Variabel 4 = = 4,391

Variabel 5 = = 5,077

Variabel 6 = = 1,921

Variabel 7 = = 2,605

Variabel 8 = = 2,848

Variabel 9 = = 4,580

Variabel 10 = = 5,365
38

5. Bilangan penyabunan

Rumus =

Variabel 1 = = 185,230

Variabel 2 = = 187,976

Variabel 3 = = 191,344

Variabel 4 = = 193,979

Variabel 5 = = 189,477

Variabel 6 = = 188,597

Variabel 7 = = 194,309

Variabel 8 = = 189,253

Variabel 9 = = 190,263

Variabel 10 = = 189,006

Gambar :

Hasil minyak kacang tanah yang dikeringkan menggunakan sinar matahari


39

Hasil minyak kacang tanah yang dikeringkan menggunakan oven

Angka asam Angka asam Blanko Blanko


sebelum titrasi setelah titrasi sebelum titrasi setelah titrasi

Penyabunan Penyabunan
sebelum titrasi setelah titrasi

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