FACTSHEETS
LUCOZADE SPORT SCIENCE:
THE SCIENCE BEHIND SPORTS DRINKS
KEY POINTS
The two main factors that contribute to fatigue during endurance performance are dehydration (loss of
fluid as a result of sweating) and the depletion of the body’s carbohydrate stores.
Sports drinks are categorized according to osmolality - an index of the number of particles in solution.
The 3 key categories are hypotonic, isotonic and hypertonic solutions.
Hypotonic drinks are deigned to maintain hydration, isotonic drinks to provide carbohydrate and main-
tain hydration, whilst hypertonic drinks are used to supply carbohydrate.
Depending on the type, intensity and duration of exercise sports drinks can improve endurance per-
formance by providing fuel to the exercising muscles and/or maintaining hydration.
INTRODUCTION
For those serious about their sport or exercise it is a well accepted concept that diet can significantly
affect performance. The two main factors that contribute to fatigue during endurance performance are
dehydration (loss of fluid as a result of sweating) and the depletion of the body’s carbohydrate stores. As
a result, sports nutrition guidelines have focused on specific strategies to ensure the supply of carbohy-
drate and the provision of fluid in the periods immediately before, during and after exercise. Specifically
formulated sports drinks are a preferred strategy amongst many athletes as they can fuel the exercising
muscles, maintain hydration, and consequently enhance endurance performance by delaying the onset
of fatigue.
BACKGROUND
Hydration
Exercise results in the production of heat within the body, which unless removed, can lead to significant
increases in body (core and skin) temperature. Sweating is the body’s primary mechanism of heat loss.
However, if the fluid lost as sweat is not replaced, then dehydration occurs and body temperature will
increase anyway. As a result, the consumption of fluid is critical to the safe and effective functioning of
the body during exercise.
Electrolytes
Sodium is the primary electrolyte lost in sweat. Approximately 60% of the body’s sodium surrounds the
cells within the body and helps to keep the right amount of water inside your cells, outside your cells and
in the blood. If a large amount of sodium is lost in sweat and not replaced then the concentration of so-
dium within the blood is reduced increasing the movement of fluid into the cells. Consequently, replacing
the sodium lost in sweat is important in ensuring a correct water balance.
Carbohydrate
Carbohydrate is an important source of energy during moderate to high intensity activity. Unfortunately
there is only a limited amount of carbohydrate (~ 2000 kcal) stored within the body which if depleted
beyond a critical point decreases endurance performance by causing an individual to slow down. This is
because they do not have sufficient energy, in the form of carbohydrate, to sustain their chosen exercise
intensity for the remainder of their event.
UNDERSTANDING SPORTS DRINKS
Function
Sports drinks are designed to tackle the two key causes of fatigue in endurance events (dehydration
and a depletion of the body’s carbohydrate stores). However, the functionality of sports drinks can only
benefit performance if they promote voluntary fluid intake, gastric emptying (the emptying the drink from
the stomach) and the quick absorption of the drink into the intestine. A sports drinks ability to do this is
therefore dependant on its composition or formulation.
Formulation
Sports drinks are categorized according to their osmolality – an index of the number of particles in solu-
tion. In sports drinks osmolality is dependant on the carbohydrate type and concentration as well as the
sodium in solution. Blood plasma has an osmolality of 280-300 mOsm/kg and any drink with the same
osmolality of blood is said to in balance with the body’s own fluids and defined as isotonic. Hypotonic
solutions have an osmolality lower than blood whilst hypertonic solutions have a higher osmolality than
blood. By varying the osmolality of the sports drinks, the core functional benefit also changes.
HYPOTONIC SPORTS DRINKS
Hypotonic sports drinks typically contain 2-4 g/100 ml carbohydrate and < 50 mg sodium. They are effec-
tive at transporting fluid and carbohydrate into the blood stream, albeit the actual carbohydrate supply is
relatively low. Consequently, hypotonic sports drinks provide effective hydration, principally by increasing
an individual’s voluntary fluid intake. Hypotonic drinks are excellent for;
Those people exercising with the goal of maintaining fitness, improving body tone or weight manage-
ment.
Those exercising (running) or playing sport (football) that is less than 60 minutes in duration and is low
to moderate in intensity.
ISOTONIC SPORTS DRINKS
Isotonic sports drinks typically contain 6-8 g/100 ml carbohydrate and 46-69 mg/100 ml sodium. They
are effective at transporting fluid and carbohydrate into the blood stream, thereby tackling the two major
causes of fatigue; dehydration and a reduction in the body’s carbohydrate stores. Isotonic sports drinks
are known to enhance performance of ≥ 60 min in duration and high intensity in nature or more pro-
longed (≥ 90 min) exercise that is moderate intensity in nature. This is achieved by delaying the onset of
fatigue.
Isotonic sports drinks are also excellent in aiding recovery from demanding exercise by providing an
effective medium in which to replenish carbohydrate stores and restore fluid balance. Principally the
sodium in the drink helps the retention of the ingested fluids, stimulate thirst and increase voluntary fluid
intake. Isotonic drinks are excellent for;
Those competing in team sports, racket sports and endurance events where both dehydration and the
depletion of carbohydrate stores may limit performance.
Those exercising for ≥ 30 min at a high intensity, or those exercising for ≥ 60 min at a low to moderate
intensity.
HYPERTONIC SPORTS
Hypertonic sports drinks typically contain ≥ 10 g/100 ml carbohydrate. They very rarely contain electro-
lytes. They are therefore known in some situations as ‘energy’ drinks as there primary focus is to provide
a large amount of carbohydrate during periods immediately following exercise where a high intake of
carbohydrate is vital but in some situations hydration is not. Hypertonic sports drinks should therefore
not be used to maintain hydration as the large amount of carbohydrate is known to slow the time it
takes for the drink to empty from the stomach (gastric emptying) and slow the time it takes for the drink
to be absorbed in the intestine. They are therefore functional sports drinks aimed at providing a high
amount of carbohydrate in a liquid format when bulky foods are either not available or not preferred. .
[Link]/science © GlaxoSmithKline Group of Companies 2008