Jasmine Oil Extraction Study Results
Jasmine Oil Extraction Study Results
Tandatangan : ....................................................
Nama Penyelia : En. Syaiful Nizam bin Hassan
Tarikh : 1 Mei 2008
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A thesis submitted in fulfillment of the requirements for the award of the degree
of Bachelor of Chemical Engineering
MAY 2008
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I declare that this thesis entitled “Extraction of Essential Oils from Jasmine
Flower Using Solvent Extraction Method: A Study of Feed Ratio Effects” is the result
of my own research except as cited in the references. The thesis has not been
accepted for any degree and is not concurrently submitted in candidature of any other
degree.
Signature : ....................................................
For all your love, care, support, and believe in me. Thank you so much.
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ACKNOWLEDGEMENT
Praise be to God for His help and guidance that finally I am able to complete
this final year project as one of my requirement to complete my study.
First and foremost I would like to extend my deepest gratitude to all the
parties involved in this research. First of all, a special thank to my supervisor Mr.
Syaiful Nizam bin Hassan and Mr. Cheng Chin Kui for their willingness in
overseeing the progress of my research work from its initial phases till the
completion of it. I do believe that all their advice and comments are for the benefit of
producing the best research work.
ABSTRACT
Jasmine essential oils are primarily used in the perfumery industry and have a
very high commercial value due to its therapeutic properties. As Jasmine essential
oils are composed of heat-sensitive chemical compounds, the use of conventional
steam distillation technique would inevitably inflict thermal degradation to the
natural fragrance. In this experimental work, solvent extraction method was employed
due to its mild extracting condition and lower operating cost. Ethanol was used as the
solvent due to its high availability in market. The extract compositions were
compared using gas chromatography analysis. Preliminary results showed that
volatile oil compounds were successfully isolated from Jasmine flowers using these
solvents. It was found that the main constituents of the essential oils were benzyl
acetate and benzyldehyde. Further studies also revealed that the composition and
yield of essential oils influenced by the ratio of ethanol solvent to the jasmine flower.
The most optimum feed ratio of jasmine flower to ethanol solvent is 1: 2 (50mg:
100mL) where it’s yield is 14.65% and having process efficiency of 19%. Low yield
of the jasmine essential oils can be improved by varying this ratio and carrying out
the research in larger scale.
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ABSTRAK
TABLE OF CONTENTS
ACKNOWLEDGEMENT iv
ABSTRACT v
ABSTRAK vi
LIST OF TABLES x
LIST OF FIGURES xi
LIST OF ABBREVIATIONS xii
LIST OF APPENDICES xiii
1 INTRODUCTION
1.1 Introduction 1
1.2 Problem Statement 3
1.3 Objective 5
1.4 Scope Of Research Work 5
2 LITERATURE REVIEW
2.1 Introduction 6
2.1.1 Harvesting 8
2.1.2 Examples of Essential Oils Material 9
[Link] Citronella and Lemongrass 9
[Link] Cinnamon Leaves 9
[Link] Spices 9
2.1.3 Grading/Quality 10
2.2 Properties And Uses Of The Essential Oils 11
2.3 Hazardous Essential Oils 13
2.3.1 Toxicity 14
2.3.2 Photo Toxicity 14
2.3.3 Pregnancy 14
2.3.4 High Blood Pressure 15
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3 METHODOLOGY
3.1 Introduction 25
3.2 Overall Methodology 25
3.3 Extraction Experimenal Work 26
3.3.1 Sample Preparation 26
3.3.2 Apparatus and Procedure 27
[Link] Rotary Evaporator 27
[Link] Procedure: Experimental Work 28
3.3.3 Analysis
[Link] Analysis using Gas Chromatography 31
[Link] Identification of Essential Oils Constituents 31
[Link] Calculation of yield of the essential oils. 32
[Link] Calculation of effeciency of the process. 32
5 CONCLUSION
5.1 Conclusion 46
5.2 Recommendations 47
REFERENCES 49
APPENDIX A 52
APPENDIX B 65
x
LIST OF TABLES
LIST OF FIGURES
LIST OF ABBREVIATIONS
GC = Gas Chromatography
Gas Chromatography - Mass
GC-MS =
Spectrometer
RI = Refrective Index
LIST OF APPENDICES
CHAPTER 1
INTRODUCTION
1.1 INTRODUCTION
Essential oils are the fragrant oils that are present in many plants.
Hundreds of plants yield essential oils that are used as perfumes, food
flavorings, medicines, and as fragrant and antiseptic additives in many
common products.
Essential oils have been used for thousands of years. The ancient
civilizations of Mesopotamia, more than 5,000 years ago, had machines for
obtaining essential oils from plants. Essential oils were the primary source of
perfumes for the ancient civilizations of Egypt, India, Greece, and Rome.
Essential oils have been found in 3,000-year-old tombs in the Pyramids, and
early Greek physicians, including Hippocrates, mentioned aromatic plant
essences and oil massages for their healing and mood-enhancing qualities. The
Romans associated essential oils and their fine aromas with wealth and
success. Ayurvedic medicine, the world's oldest healing system, has long
recommended essential oil massage as a health treatment for many conditions.
Although there are hundreds of essential oils that are used regularly in
healing treatments and perfumes, some of the more commonly used essential
oils are lavender, chamomile, peppermint, tea tree oil, eucalyptus, geranium,
jasmine, rose, lemon, orange, rosemary, frankincense, and sandalwood. Taking
into consideration the small scale industries using conventional method which
are involved in production of perfumeries literature survey was then taken up.
It reveals that extracts of flowers, especially jasmine, rose, Champak and
leaves of davana, have very good market.
Essential oils can be used as quick and effective mood enhancers, for
increasing energy and alertness or reducing stress and promoting relaxation.
Essential oils can be used as perfumes and lotions, and can be used as incense
to improve the atmosphere in houses and offices.
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In 2002, several reports were made on the benefits of tea tree oil in
fighting infections. Although still preliminary, these reports will help pave the
way to greater acceptance of essential oils in the mainstream medical
community. In the case of tea tree oil, one small study showed its effectiveness
in fighting orthopedic (bone, joint, and soft tissue) infections. Another recent
study showed promising results for tea tree oil gel in topical treatment of
recurrent herpes labialis.
extract the oils and observing the preliminary study on these essential oils of
jasmine flower.
1.3 OBJECTIVE
CHAPTER 2
LITERATURE REVIEW
2.1 INTRODUCTION
Essential oils are the volatile oils distilled from aromatic plant
materials. The odor and flavor of the oils is usually dependent upon these
oxygenated compounds. Many oils are terpenoids; fews are benzene
derivatives. Table 2.1 shows the important constituents of the more common
essential oils (Naik S.N., Lentz.H., 1989).
I. Large volume oils which are usually distilled from leafy material,
(e.g. lemon grass, citronella and cinnamon leaves).
II. Small volume oils which are usually distilled from fruits, seed, buds
and, to a lesser extent, flowers, (e.g. cloves, nutmeg and coriander).
Due to the large quantity of plant material required, pure essential oils
are expensive, but they are also highly effective which is only a few drops at a
time are required to achieve the desired effect. Essential oils have an
immediate impact on our sense of smell, also known as "olfaction". When
essential oils are inhaled, olfactory receptor cells are stimulated and the
impulse is transmitted to the emotional center of the brain, or "limbic system".
The limbic system is connected to areas of the brain linked to memory,
breathing, and blood circulation, as well as the endocrine glands which
regulate hormone levels in the body. The properties of the oils, the fragrance
and its effects, determine stimulation of these systems.
When used in massage, essential oils are not only inhaled, but absorbed
through the skin as well. They penetrate the tissues and find their way into the
bloodstream where they are transported to the organs and systems of the body.
Essential oils work quickly on both the body and mind. Through our sense of
smell to the olfactory nerves and our brain starts to react to the vapor from an
essential oil in less than four seconds. The essential ingredients of oil when
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applied to the body are also absorbed quickly into the skin via the hair
follicles, some almost instantly, depending on the essential oil. Quality pure
essential oils can be up to 70 times more concentrated than the plant source
from which they derive. The advantage of the natural product over a
chemically create substitute is that the essential oil is more complex and
retains its additional anti-bacterial properties in a concentrated form.
2.1.1 Harvesting
The first harvest can take place 6 - 9 months after planting. Then the
grass can then be harvested up to four times a year. If harvested too often, the
productivity of the plant will be reduced and the plant may even die. If the
plant is allowed to grow too large, the oil yield is reduced. For lemongrass it
should be 1.2m high with 4 - 5 leaves. The grass should be harvested early in
the morning as long as it is not raining. Harvesting can be done with machetes
or simple knives.
Cinnamon leaves are harvested during the wet season since the rains
facilitate the peeling of the bark. Harvesting involves the removal of the stems
measuring 1.2 - 5 cm in diameter. This takes place early in the morning.
[Link] Spices
2.1.3 Grading/Quality
The criteria for essential oil quality are based on its color which is most
oils should be clear, colorless and clean. Murky oil is a sign of water being
present. Besides that the odor of the essential oils is also one of the criteria for
essential oil quality because the odors are specific to the areas in which the
plant is grown. This makes it very difficult for new producers to enter the
market. Relative density, refractive density, optical rotation, solubility in
ethanol and content of specific chemicals are also the other criteria for
essential oil quality.
It is important to acquire only the purest essential oils, oils which have
not been diluted or adulterated with any other oil or substance. As with most
crops, oil quality varies from season to season and from supplier to supplier.
Only the top quality first distillation oils should be used to maintain the
highest possible standard. Essential oils need never be tested on animals. One
of the most accurate methods of testing is liquid gas chromatograph, a proven
scientific technique which identifies the active ingredients of each extract. The
yield of oil is individual to each plant.
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Each essential oil has its own properties and uses which can classified
and identified accordingly to the type of plant it was derived. Table 2.2 shows
the properties and uses of the top essential oil. (Lawless, Julia., 1995).
Essential Biological
Properties Uses
oil Name
Clory Sage Salvia Sclarea Warming, soothing, Menstrual problems, anxiety,
antiseptic, anticonvulsive, depression, high blood
astringent, antiphlogistic, pressure, acne boils, oily skin
digestive, deodorant, tonic, and hair, cramp, migraine, the
uterine, bactericidal, genitor-urinary system
antidepressant. disorders such as
amenorrhoea, wrinkles, ulcers.
From Table 2.2, it can be concluded that the significant use of the
essential oil is mainly in pharmaceuticals industry where most of it have the
anti-depressant properties. There are also some other ways to enjoy the
magnificent scent of these natural ingredients. A few drops of essential oil in
radiator fragrance or light bulb ring will fill the room with a wonderful
fragrance and ambience. You can choose the oils depending on the mood. You
can also add one drop of Geranium oil or Myrrh oil into your facial
moisturizer to bring out a radiant glow in your skin. One interesting use of this
oil is to freshen the shoes by only dropping a few drops of Geranium oil
directly into your shoes or place a cotton ball dabbed with a few drops of
lemon oil and leave it in the shoes overnight. For student, they are
recommended to use rosemary oil while reading, studying or during exams.
This is because this oil is believed to promote alertness and stimulate memory.
There are many other ways to apply these oils. But in this study, we do not
focus on the use of it but we focus on the production of the oil.
One should bear in mind that not all essential oil are safe to be used in
aromatherapy even with or without the express administration by a qualified
aromatherapy practitioner. This is due to the high toxicity levels that the
essential oils might have. Some of the oil can be hazardous as they can cause
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severe dermal irritation and even damage the mucous membranes and delicate
stomach lining in undiluted form. Hence dermal application should be avoided
as a general practice; it is advisable to use essential oils only for external
remedies. Oils that fall under this category are bitter almond, calamus,
camphor (brown & yellow), cassia, cinnamon (bark), fennel (bitter), pine
(dwarf), rue, sage (common), thyme (red), wintergreen, garlic, onion, mustard
and wormwood.
2.3.1 Toxicity
Some oils can cause skin pigmentation if the applied area is exposed to
direct sunlight. Essential oils such as bergamot, cumin, ginger, lemon, lime,
orange; should not be used either neat or on dilution on the skin, if the area
will be exposed to direct sunlight.
2.3.3 Pregnancy
Essential oils should be used in half the usual stated amount during
pregnancy, because of the sensitivity of the growing child. Oils of adjoin,
angelica, anise star, aniseed, basil, Cedarwood (all types), celery seed,
cinnamon leaf, citronella, clary sage, clove, cumin, fennel (sweet), hyssop,
juniper, nutmeg, Spanish sage, and thyme (white); should be totally avoided
during pregnancy.
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Oils of hyssop, rosemary, sage (Spanish and common) and Thyme are
to be avoided in case of high hypertension.