The Menu

O ur menu is built on great British seasonal & sustainable ingredients with a

focus on “surf n’ turf” pairings. Great meats & seafood from the grill & our
modern take on some classic dishes all paired with an amazing wine selection.

Small Plates The House Specials Salads

Roasted & Pickled Beets + Goat’s
Surf & Turf: 6oz Beef Fillet + Half Lobster + Herb &
Ham Hock Croquettes + Pea Purée + Cheese + Endive & Rocket (v)
Garlic Butter + 1 Side + Sauce of your Choice
Micro Greens £7.00/£12.00
£36.50
£8.50 Super Food Salad: Avocado + Fennel
Slow Cooked Lamb Shank + King Prawns: Asian
Crispy Pork Belly + Scallops + Black + Courgette + Lentils + Broccoli +
Spices + Flat Bread + Radish + Curry Leaf Yogurt
Pudding + Remoulade Butternut Squash + Cashew Nuts +
£20.50
£9.50 Seeds + Lemon Oil (v,vg)
Battered Cod + Steak Soft Tacos: £8.00/£12.00
Noodle Soup + Spring Vegetables + Soft Tacos + Spicy Jalapeño & Cilantro Salsa +
Hoisin Sauce (v,vg) Grilled Prawn Salad + Avocado
Guacamole + Pepper Aioli
(Smoked Chicken £2, Tofu £2 or + Baby Greens + Citrus Dressing
£18.50
King Prawn £3) £12.00
£7.00 B&B Signature Burger: 8oz Black Angus Burger
Black Rice & Quinoa + Ginger Salad
+ Chorizo + Tomato Chutney
Mac n’ Cheese + Roasted Garlic (v, vg)
+ Shropshire Blue Cheese + Fries
+ Chorizo + Crayfish Tails £7.00/£11.00
£15.50
£7.50 Plum Tomato + Buffalo Mozzarella +
Salt-Crusted Whole Sea Bass: Sea Bass
Grilled Celeriac + Kale + Dates & Basil Emulsion + Balsamic
+ Grapefruit & Olive Oil Emulsion + 1 Side
Green Tea + Celeriac Jus (v,vg) £7.00/£12.00
£20.50
£7.00
Seafood Tagliatelle: Salmon + Scallops
Ask Your Server About
+ King Prawns + Pancetta
Today’s Soup
£19.50
£6.50
Linguini: Shaved Asparagus + Broad Beans +
Marjoram + Pea Purèe (v)
£17.50
Risotto: Wild Mushroom + Smoked Garlic + Truffle
Oil + Kale + Artichoke & Tomato Salad + (v,vg)

Sweets & Cheese

£17.50

Flavoured Cambridge Burnt Cream +

Shortbread + Berries
£7.00
Warm Chocolate Fondant + Rum &
Raisin Ice Cream + Broken Meringue
£7.00
Caramelised Apple Tatin + Cinnamon

Steak, Chicken & Ice Cream + Caramel Pecans

Sides
£7.00

shellfish Cambridge Mess + Crisp Meringue

+ Berries
£3.50 each or 2x = £6.00
48 hour cooked Rib of Beef £7.00
Buttered Mash £20.00
Plank of 4 British Cheeses
House Fries Spicy Chipotle Baby Chicken + Quince Jelly + Biscuits
£16.00 £8.00
Roasted Sweet Potato Fries +
Garlic & Rosemary 8oz Sirloin Steak
£20.00
Mac n’ Cheese
King Prawns
Garden Salad + Olive Oil £17.00
Harissa Grilled Vegetables 8oz Rump of Lamb
£15.00

Sauces
£3.00 each
Where the finest ingredients
Red Wine + Smoked Bacon from land and sea combine to
Béarnaise Sauce make mouth-watering dishes
Chimichurri Salsa coupled with exciting wines
in a relaxing atmosphere.
Garlic + Shallot & Herb Butter
Peppercorn Sauce
Tomato + Chilli Jam

For those with special dietary requirements or allergies who may wish to know about the food ingredients used, please ask a member of staff.
All prices are in pounds sterling and inclusive of VAT at the prevailing rate. A discretionary 10% service charge will be added to your bill.