Weathering Processes in Soil Science
Weathering Processes in Soil Science
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Course No. : SSAC-111
Course Title : INTRODUCTION TO SOIL SCIENCE (B. SC. (AGRI.)
Course Credit : 2+1=3
Teaching Schedule :
Lecture Topic Weight
No. age
1&2 Soil pedological and edapholgical concept. Origin of the 3
earth Earth’s crust composition
3& 4 Study of soil forming rocks and minerals 3
5&6 Weathering of rocks and minerals 6
7&8 Soil forming factors and processes, Components of soils 6
9 Study of soil profile. 4
10 & 11 Soil physical properties: Soil texture, textural classes, 5
particle size analysis
12 to Soil structure Classification, soil aggregates, significance 6
14 of soil consistency, Soil crusting. Bulk density and
Particle density. Soil porosity, their significance and
manipulation. Soil compaction and soil colour.
15, 16 Soil water: Retention and potentials, soil moisture 6
& 17 constants, movement of soil water, infiltration, percolation
permeability, Drainage: Methods of determination of soil
moisture
18 Thermal properties of soils, Soil temperature 3
19 MID TERM
20 & 21 Soil air: Gaseous exchange. Influence of soil 5
temperature, air on plant growth
22 & 23 Soil colloids: Properties, nature, types and significance 5
24 & 25 Layer silicates clays: Genesis and so urces of charges 5
26 & 27 Adsorption of ions. Ion exchange. CEC and AEC. Factors 6
influencing ion exchange and its significance
28, 29 Soil organic matter: composition, Determination of 6
2
& 30 organic. Humus. fractionation of organic matter, carbon
cycle C:N ratio
31 to Soil biology: Definition soil Biomass, soil organisms and 4
33 their beneficial and harmful roles
34 & 35 Soil survey and USDA Soil classification. Land Capability 4
classification Soils of India. Soils of Maharashtra.
36 Soil erosion. Types, universal soil loss equation & control 3
measures.
Text Books :
1. Introductory Soil Science By D.K. Das.
2. Text book of Soil Science by J. A. Daji.
3. Physical properties of soil by C. C. Shah and NK. Narayana (1966)
4. Fundamentals of Soil Science (8th edition) 1990 by Henry. D. Fothk.
5. Text book of Soil Science (Second edition) 1994 by Biswas and
Mukharjiee
6. Nature and properties of soils (Tenth edition) by N. C. Brady, prentice Hall
of India Pvt. Ltd. New Delhi.
7. Fundamentals of Soil Science – A Text Book by V.D. Patil & C.V. Mali
8. Fundamentals of Soil Science by ISSS, New Delhi.
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Index
Sr. Topic
No.
1 Scope of Soil Science and Components of Soil
2 Definition of Soil & Approaches of Soil Study
3 Weathering of Rocks and Minerals:Basic processes of Weathering
4 Physical weathering of Rocks
5 Chemical Weathering of Rocks
6 Biological Weathering of Rocks
7 Weathering of Minerals
8 Chemical weathering of Silicates
9 Soil Forming Factors
10 Passive Soil forming factors
11 Active Soil Forming Factors
12 Soil Forming Processes
13 Fundamental Soil Forming Processes
14 Specific Soil Forming Processes
15 Development of Soil Profile
16 Physical Properties of Soil
17 Soil Texture
18 Soil Textural Classes
19 Soil Structure
20 Factors Affecting Soil Structure
21 Effect of Soil Structure on other Physical Properties
22 Role of soil structure in relation to plant growth
23 Density of Soil: Bulk Density and Particle Density
24 Soil Colloids
25 Types of Soil Colloids
26 Soil Moisture: Importance of Soil Water
27 Ways to Retain Water in Soil
28 Factors Affecting Soil Water
29 Soil Water Potential
30 Measuring Soil Moisture
31 Classification of soil water
32 Biological Classification of Soil Water
33 Soil Moisture Constants
34 Entry of Water into Soil
35 Soil Air
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36 Exchange of Gases between Soil and Atmosphere
37 Importance of Soil Aeration
38 Organic Colloids – Soil Organic Matter
39 Factors Affecting Soil Organic Matter
40 Decomposition of Soil Organic Matter
41 Factors affecting decomposition of organic matter
42 Role of organic matter
43 Humus : Humus Formation
44 Properties of Humus
45 Ion Exchange
46 Soil reaction : Acidic, Alkaline, Neutral & soil PH
47 Method of expressing acidity or alkalinity : Soil Acidity
48 Factors Controlling Soil Reactions
49 Influence of Soil Reaction on Availability of Nutrients
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1 Scope of Soil Science
Soil Science has six well defined and developed disciplines. Scope of soil Science is
reflected through these disciplines.
Soil Science : The science dealing with soil as a natural resource on the surface of the
earth, including Pedology (soil genesis, classification and mapping) and the physical,
chemical and biological and fertility properties of soil and these properties in relation to
their management for crop production.
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2. Definition of Soil & Approaches of Soil Study
Definition of Soil
Whitney (1982) Hilgard (1892) Dokuchaiev (1900) Joffe (1936): Soil is a natural
body of mineral and organic constituents differentiated into horizons usually
unconsolidated, of variable depth which differs among themselves as well as from the
underlying parent material in morphology, physical makeup, chemical properties and
composition and biological characteristics.
SSSA (1970):
(i) The unconsolidated mineral matter on the surface of the earth that has been subjected
to and influenced by genetic and environmental factors of parent material, climate
(including moisture and temperature effects), macro and microorganisms and topography,
all affecting over a period of time and producing a product, that is “SOIL” that differs
from the material from which it is derived in many, physical, chemical, biological and
morphological properties and characteristics.
(ii) The unconsolidated mineral material on the immediate surface of the earth that serves
as a natural medium for the growth of land plants.
Two Concepts: One treats soil as a natural body, weathered and synthesized product in
nature while other treats soil as a medium for plant growth.
1) Pedological Approach: The origin of the soil, its classification and its description are
examined in Pedology. (From Greek word pedon, means soil or earth). Pedology is the
study of soil as a natural body and does not focus on the soil’s immediate practical use. A
pedologist studies, examines and classifies soil as they occur in their natural environment.
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3. Weathering of Rocks and Minerals
Rocks and minerals are formed under a very high temperature and pressure, exposed to
atmospheric conditions of low pressure and low temperature and they become unstable
and weather.
Soils are formed from rocks through the intermediate stage of formation of Regolith
which is the resultant of weathering.
Weathering of rocks and minerals -> formation of regolith or parent material ->formation
of true soil from regolith
Rock ->Weathering ->Regolith ->Soil forming factors and processes ->True soil
(otherwise)
Weathe ring: A process of disintegration and decomposition of rocks and minerals which
are brought about by physical agents and chemical processes, leading to the formation of
Regolith (unconsolidated residues of the weathering rock on the earth’s surface or above
the solid rocks).
(OR)
The process by which the earth’s crust or lithosphere is broken down by the activities of
the atmosphere, with the aid of the hydrosphere and biosphere
(OR)
Parent material: It is the regolith or at least its upper portion. May be defined as the
unconsolidated and more or less chemically weathered mineral materials from which soil
are developed
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In addition, another process: Biological and all these processes are work hand in hand
Depending up on the agents taking part in weathering processes, it is classified into three
types.
The rocks are disintegrated and are broken down to comparatively smaller pieces, with
out producing any new substances
1. Physical condition of rocks: The permeability of rocks is the most important single
factor.
1. Coarse textured (porous) sand stone weather more readily than a fine textured
(almost solid) basalt.
2. Unconsolidated volcanic ash weather quickly as compared to unconsolidated
coarse deposits such as gravels
1. During day time, the rocks get heated up by the sun and expand. At night, the
temperature falls and the rocks get cooled and contract.
2. This alternate expansion and contraction weakens the surface of the rock and
crumbles it because the rocks do not conduct heat easily.
3. The minerals with in the rock also vary in their rate of expansion and contraction
4. The cubical expansion of quartz is twice as feldspar
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5. Dark coloured rocks are subjected to fast changes in temperature as compared to
light coloured rocks
6. The differential expansion of minerals in a rock surface generates stress between
the heated surface and cooled unexpanded parts resulting in fragmentation of
rocks.
7. This process causes the surface layer to peel off from the parent mass and the rock
ultimately disintegrates. This process is called Exfoliation
i) Fragmentation and transport: Water beats over the surface of the rock when the rain
occurs and starts flowing towards the ocean
The disintegration is greater near the source of river than its mouth
ii) Action of freezing: Frost is much more effective than heat in producing physical
weathering
1. In cold regions, the water in the cracks and crevices freezes into ice and the
volume increases to one tenth
2. As the freezing starts from the top there is no possibility of its upward expansion.
Hence, the increase in volume creates enormous out ward pressure which breaks
apart the rocks
iii) Alternate wetting and Drying: Some natural substances increase considerably in
volume on wetting and shrink on drying. (e.g.) smectite, montmorilonite
1. During dry summer/ dry weather – these clays shrink considerably forming deep
cracks or wide cracks.
2. On subsequent wetting, it swells.
3. This alternate swelling and shrinking/ wetting or drying of clay enriched rocks
make them loose and eventually breaks
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iv) Action of glacie rs:
1. In cold regions, when snow falls, it accumulates and changes into ice sheet.
2. These big glaciers start moving owing to the change in temperature and/or
gradient.
3. On moving, these exert tremendous pressure over the rock on which they pass and
carry the loose materials
4. These materials get deposited on reaching the warmer regions, where its
movement stops with the melting of ice
4. Action of wind:
1. Wind has an erosive and transporting effect. Often when the wind is laden with
fine material viz., fine sand, silt or clay particles, it has a serious abrasive effect
and the sand laden winds itch the rocks and ultimately breaks down under its
force
2. The dust storm may transport tons of material from one place to another. The
shifting of soil causes serious wind erosion problem and may render cultivated
land as degraded (e.g.) Rajasthan deserts
Chemical weathering takes place mainly at the surface of rocks and minerals with
disappearance of certain minerals and the formation of secondary products (new
materials). This is called chemical transformation.
Chemical weathering becomes more effective as the surface area of the rock increases.
Since the chemical reactions occur largely on the surface of the rocks, therefore the
smaller the fragments, the greater the surface area per unit volume available for reaction.
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Quartz 31.3 - 2.3 66.8 -
Pyrox - amphi - 44.5 - - -
FeO mineral 2.0 9.3 10.5 2.0 -
Clay mineral 14.3 - 25.0 6.6 24.0
Carbonates - - 5.7 11.1 76.0
Soil forming minerals in rocks do not contain any water and they under go hydration
when exposed to humid conditions. Up on hydration there is swelling and increase in
volume of minerals. The minerals loose their luster and become soft.
It is one of the most common processes in nature and works with secondary minerals,
such as aluminium oxide and iron oxide minerals and gypsum. (e.g.)
1. clay, bases and Silicic acid - the substances formed in these reactions - are
available to plants
2. water often containing CO2 (absorbed from atmosphere), reacts with the minerals
directly to produce insoluble clay minerals, positively charged metal ions (Ca++,
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Mg++, Na+, K+ ) and negatively charged ions (OH-, HCO3-) and some soluble
silica – all these ions are made available for plant growth.
3. Solution: Some substances present in the rocks are directly soluble in water. The
soluble substances are removed by the continuous action of water and the rock no longer
remains solid and form holes, rills or rough surface and ultimately falls into pieces or
decomposes. The action is considerably increased when the water is acidified by the
dissolution of organic and inorganic acids. (e.g) halites, NaCl
NaCl + H2O -> Na+, Cl- , H2O (dissolved ions with water)
6. Reduction: The process of removal of oxygen and is the reverse of oxidation and is
equally important in changing soil colour to grey, blue or gree n as ferric iron is converted
to ferrous iron compounds. Under the conditions of excess water or water logged
condition (less or no oxygen), reduction takes place.
Unlike physical and chemical weathering, the biological or living agents are responsible
for both decomposition and disintegration of rocks and minerals. The biological life is
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mainly controlled largely by the prevailing environment.
2. Higher Plants and Roots: The roots of trees and other plants penetrates into the joints
and crevices of the rocks. As they grew, they exert a great disruptive force and the hard
rock may break apart. (e.g.) pipal tree growing on walls/ rocks
The grass root form a sponge like mass prevents erosion and conserve moisture and thus
allowing moisture and air to enter in to the rock for further action.
Some roots penetrate deep into the soil and may open some sort of drainage channel. The
roots running in crevices in lime stone and marble produces acids. These acids have a
solvent action on carbonates.
The dead roots and plant residues decompose and produce carbon dioxide which is of
great importance in weathering.
3. Micro- organisms: In early stages of mineral decomposition and soil formation, the
lower forms of plants and animals like, mosses, bacteria and fungi and actinomycetes
play an important role. They extract nutrients from the rock and N from air and live with
a small quantity of water. In due course of time, the soil develops under the cluster of
these micro-organisms.
This organism closely associated with the decay of plant and animal remains and thus
liberates nutrients for the use of next generation plants and also produces CO2 and
organic compounds which aid in mineral decomposition.
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4. Soil Forming Factors
The soil formation is the process of two consecutive stages.
The evolution of true soil from regolith takes place by the combined action of soil
forming factors and processes.
Weathering Factors
Dokuchaiev (1889) established that the soils develop as a result of the action of soil
forming factors
S = f ( P, Cl, O )
S = f (Cl, O, R, P, T, …)
Where,
Cl – environmental climate
o – Organisms and vegetation (biosphere)
r – Relief or topography
p – Parent material
t- Time
… - additional unspecified factors
The five soil forming factors, acting simultaneously at any point on the surface of the
earth, to produce soil
The passive soil forming factors are those which represent the source of soil forming
mass and conditions affecting it. These provide a base on which the active soil forming
factors work or act for the development of soil.
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Parent Material: It is that mass (consolidated material) from which the soil has formed.
i) Sedentary: Formed in original place. It is the residual parent material. The parent
material differ as widely as the rocks
ii) Transported: The parent material transported from their place of origin. They are
named according to the main force responsible for the transport and redeposition.
a) By gravity - Colluvial
b) By water - Alluvial, Marine, Locustrine
c) By ice - Glacial
d) By wind – Eolian
Colluvium: It is the poorly sorted materials near the base of strong slopes transported by
the action of gravity.
Alluvium: The material transported and deposited by water is, found along major stream
courses at the bottom of slopes of mountains and along small streams flowing out of
drainage basins.
Locustrine: Consists of materials that have settled out of the quiet water of lakes.
Moraine: Consists of all the materials picked up, mixed, disintegrated, transported and
deposited through the action of glacial ice or of water resulting primarily from melting of
glaciers.
The soils developed on such transported parent materials bear the name of the parent
material; viz. Alluvial soils from alluvium, Colluvial soils from Colluvium etc. In the
initial stages, however, the soil properties are mainly determined by the kind of parent
material.
Soil properties as influenced by parent material: Different parent materials affect profile
development and produce different soils, especially in the initial stages.
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1. Acid igneous rocks (like granite, rhyolite) produce light-textured soils (Alfisols).
2. Basic igneous rocks (basalt), alluvium or Colluvium derived from limestone or
basalt, produce fine-textured cracking-clay soils (Vertisols).
3. Basic alluvium or Aeolian materials produce fine to coarse-textured soils
(Entisols or Inceptisols).
4. The nature of the elements released during the decaying of rocks has a specific
role in soil formation. (e.g.) Si and Al form the skeleton for the production of
secondary clay minerals.
5. Iron and manganese are important for imparting red colour to soils and for
oxidation and reduction phenomena.
6. Sodium and potassium are important dispersing agents for day and humus
colloids.
7. Calcium and magnesium have a flocculating effect and result in favorable and
stable soil structure for plant growth.
2. Relief or Topography: The relief and topography sometimes are used as synonymous
terms. They denote the configuration of the land surface. The topography refers to the
differences in elevation of the land surface on a broad scale.
The prominent types of topography designations, as given in FAO Guidelines (1990) are:
Soil formation on flat to almost flat position: On level topographic positions, almost
the entire water received through rain percolates through the soil. Under such conditions,
the soils formed may be considered as representative of the regional climate. They have
normal solum with distinct horizons. But vast and monotonous level land with little
gradient often has impaired drainage conditions.
Soil formation on undulating topography: The soils on steep slopes are generally
shallow, stony and have weakly- developed profiles with less distinct horizonation. It is
due to accelerated erosion, which removes surface material before it has the time to
develop. Reduced percolation of water through soil is because of surface runoff, and lack
of water for the growth of plants, which are responsible for checking of erosion and
promote soil formation.
Soil formation in depression: The depression areas in semi-arid and sub humid regions
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reflect more moist conditions than actually observed on le vel topographic positions due
to the additional water received as runoff. Such conditions (as in the Tarai region of the
Uttar Pradesh) favour more vegetative growth and slower rate of decay of organic
remains. This results in the formation of comparatively dark- coloured soils rich in
organic matter (Mollisols).
Soil formation and Exposure/ Aspect: Topography affects soil formation by affecting
temperature and vegetative growth through slope exposures (aspect}. The southern
exposures (facing the sun) are warmer and subject to marked fluctuations in temperature
and moisture. The northern exposures, on the other hand are cooler and more humid. The
eastern and western exposures occupy intermediate position in this respect.
3. Time: Soil formation is a very slow process requiring thousands of years to develop a
mature pedon. The period taken by a given soil from the stage of weathered rock (i.e.
regolith) up to the stage of maturity is considered as time. The matured soils mean the
soils with fully developed horizons (A, B, C). It takes hundreds of years to develop an
inch of soil. The time that nature devotes to the formation of soils is termed as
Pedological Time.
It has been observed that rocks and minerals disintegrate and/or decompose at different
rates; the coarse particles of limestone are more resistant to disintegration than those of
sandstone. However, in general, limestone decomposes more readily than sandstone (by
chemical weathering).
1. The soil properties also change with time, for instance nitrogen and organic
matter contents increase with time provided the soil temperature is not high.
2. CaCO3 content may decrease or even lost with time provided the climatic
conditions are not arid
3. In humid regions, the H+ concentration increases with time because of chemical
weathering.
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Active Soil Forming Factors
The active soil forming factors are those which supply energy that acts on the mass for
the purpose of soil formation. These factors are climate and vegetation (biosphere).
1. Climate: Climate is the most significant factor controlling the type and rate of soil
formation. The dominant climates recognized are:
1. Arid climate: The precipitation here is far less than the water- need. Hence the
soils remain dry for most of the time in a year.
2. Humid climate: The precipitation here is much more than the water need. The
excess water results in leaching of salt and bases followed by translocation of clay
colloids.
3. Oceanic climate: Moderate seasonal variation of rainfall and temperature.
4. Mediterranean climate: The moderate precipitation. Winters a nd summers are dry
and hot.
5. Continental climate: Warm summers and extremely cool or cold winters.
6. Temperate climate: Cold humid conditions with warm summers.
7. Tropical and subtropical climate: Warm to hot humid with isothermal conditions
in the tropical zone.
Directly, climate affects the soil formation by supplying water and heat to react with
parent material.
Indirectly, it determines the fauna and flora activities which furnish a source of energy in
the form of organic matter. This energy acts on the rocks and minerals in the form of
acids, and salts are released. The indirect effects of climate on soil formation are most
clearly seen in the relationship of soils to vegetation.
Precipitation and temperature are the two major climatic elements which contribute most
to soil formation.
Temperature:
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2. High temperature hinders the process of leaching and causes an upward
movement of soluble salts.
3. High temperature favors rapid decomposition of organic matter and increase
microbial activities in soil while low temperatures induce leaching by reducing
evaporation and there by favour the accumulation of organic matter by slowing
down the process of decomposition. Temperature thus controls the rate of
chemical and biological reactions taking place in the parent material.
Hanns Jenney (1941) computed that in the tropical regions the rate of weathering
proceeds three times faster than in temperate regions and nine times faster than in arctic.
Organism:
1. The active components of soil ecosystem are plants, animals, microorganisms and
man.
2. The role of microorganisms in soil formation is related to the humification and
mineralization of vegetation
3. The action of animals especially burrowing animals to dig and mix- up the soil
mass and thus disturb the parent material
4. Man influences the soil formation through his manipulation of natural vegetation,
agricultural practices etc.
5. Compaction by traffic of man and animals decrease the rate of water infiltration
into the soil and thereby increase the rate of runo ff and erosion.
Vegetation:
1. The roots of the plants penetrate into the parent material and act both
mechanically and chemically.
2. They facilitate percolation and drainage and bring about greater dissolution of
minerals through the action of CO2 and acidic substances secreted by them.
3. The decomposition and humification of the materials further adds to the
solubilization of minerals
4. Forests – reduces temperature, increases humidity, reduce evaporation and
increases precipitation.
5. Grasses reduce runoff and result greater penetration of water in to the parent
material.
First, simple compounds such as sugars and starches are attacked followed by proteins
and cellulose and finally very resistant compounds, such as tannins, are decomposed and
the dark colored substance, known as humus, is formed.
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Eluviation: It is the mobilization and translocation of certain constituent’s viz. Clay,
Fe2O3, Al2O3, SiO2, humus, CaCO3, other salts etc. from one point of soil body to
another. Eluviation means washing out. It is the process of removal of constituents in
suspension or solution by the percolating water from the upper to lower layers. The
eluviation encompasses mobilization and translocation of mobile constituents resulting in
textural differences. The horizon formed by the process of eluviation is termed as eluvial
horizon (A2 or E horizon).
Translocation depends upon relative mobility of elements and depth of percolation.
Illuviation: The process of deposition of soil materials (removed from the eluvial
horizon) in the lower layer (or horizon of gains having the property of stabilizing
translocated clay materials) is termed as Illuviation. The horizons formed by this process
are termed as illuvial horizons (B-horizons, especially Bt) The process leads to textural
contrast between E and Bt horizons, and higher fine: total clay ratio in the Bt horizon.
Horizonation: It is the process of differentiation of soil in different horizons along the
depth of the soil body. The differentiation is due to the fundamental processes,
humification, eluviation and Illuviation.
The basic pedologic processes provide a framework for later operation of more specific
processes
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Apart from calcium, the other bases are also removed and the whole soil becomes
distinctly acidic. In fact, the process is essentially one of acid leaching. The process
operates under favorable combination of the following environments.
As iron and aluminium move about, the A horizon gives a bleached grey or ashy
appearance. The Russians used the term Podzols (pod means under, the Zola means ash
like i.e. ash- like horizon appearing beneath the surface horizon) for such soils.
To conclude, the Podzolization is a soil forming process which prevails in a cold and
humid climate where coniferous and acid forming vegetations dominate. The humus and
Sesquioxide become mobile and leached out from the upper horizons and deposited in the
lower horizon.
4. Laterization: The term laterite is derived from the word later meaning brick or tile and
was originally applied to a group of high clay Indian soils found in Malabar hills of
Kerala, Tamil Nadu, Karnataka and Maharashtra.
It refers specifically to a particular cemented horizon in certain soils which when dried,
become very hard, like a brick. Such soils (in tropics) when massively impregnated with
Sesquioxide (iron and aluminium oxides) to extent of 70 to 80 per cent of the total mass,
are called laterite or latosols (Oxisols). The soil forming process is called Laterization or
Latozation.
Laterization is the process that removes silica, instead of sesquioxides from the upper
layers and thereby leaving sesquioxides to concentrate in the solum. The process operates
under the following conditions.
ii) Natural vegetation: The rain forests of tropical areas are favorable for the process.
iii) Parent Material: Basic parent materials, having sufficient iron bearing ferromagnesian
minerals (Pyroxene, amphiboles, biotite and chlorite), which on weathering release iron,
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are congenial for the development of laterites.
5. Gleization: The term glei is of Russian origin means blue, grey or green clay. The
Gleization is a process of soil formation resulting in the development of a glei (or gley
horizon) in the lower part of the soil profile above the parent material due to poor
drainage condition (lack of oxygen) and where waterlogged conditions prevail. Such soils
are called hydro orphic soils.
The process is not particularly dependent on climate (high rainfall as in humid regions)
but often on drainage conditions.
Under such conditions, iron compounds are reduced to soluble ferrous forms. The
reduction of iron is primarily biological and requires both organic matter and
microorganisms capable of respiring anaerobically. The solubility of Ca, Mg, Fe, and Mn
is increased and most of the iron exists as Fe ++ organo complexes in solution or as mixed
precipitate of ferric and ferrous hydroxides.
This is responsible for the production of typical bluish to grayish horizon with mottling of
yellow and or reddish brown colors.
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+CaCO3
(Where X represents clay or organic matter exchange sites)
9. Solodization or dealkalization: The process refers to the removal of Na+ from the
exchange sites. This process involves dispersion of clay. Dispersion occurs when Na +
ions become hydrated. Much of the dispersion can be eliminated if Ca ++ and or Mg++ ions
are concentrated in the water, which is used to leach the soonest. These Ca and Mg ion
can replace the Na on exchange complex, and the salts of sodium are leached out as:
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5. Physical Properties of Soil
Physical properties (mechanical behaviour) of a soil greatly influence its use and
behaviour towards plant growth. The plant support, root penetration, drainage, aeration,
retention of moisture, and plant nutrients are linked with the physical condition of the
soil. Physical properties also influence the chemical and biological behaviour of soil. The
physical properties of a soil depend on the amount, size, shape, arrangement and mineral
composition of its particles. These properties also depend on organic matter content and
pore spaces
1. Soil texture
2. Soil structure
3. Surface area
4. Soil density,
5. Soil porosity
6. Soil colour
7. Soil consistence
Soil Texture
Definition of Soil Texture: Soil texture refers to the relative proportion of particles or it
is the relative percentage by weight of the three soil separates viz., sand, silt and clay or
simply refers to the size of soil particles.
The proportion of each size group in a given soil (the texture) can not be easily altered
and it is considered as a basic property of a soil.
The soil separates are defined in terms of diameter in millimeters of the particles. Soil
particles less than 2 mm in diameter are excluded from soil textural determinations.
Stones and gravels may influence the use and management of land because of tillage
difficulties but these larger particles make little or no contribution to soil properties such
as WHC and capacity to store plant nutrients and their supply.
Gravels: 2 - 4 mm
Pebbles: 4 - 64 mm
Cobbles: 64 - 256 mm
Boulders: > 256 mm
Particles less than 2 mm are called fine earth, normally considered in chemical and
mechanical analysis.
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The components of fine earth: Sand, Silt and Clay (Soil separates. The size limits of these
fractions have been established by various organizations. There are a number of systems
of naming soil separates.
i) USDA
ii) BSI
iii) ISSS
Diameter (mm)
Soil separates
Fine clay < 0.0002 mm
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Medium clay 0.0002 – 0.0006
Coarse clay 0.0006 – 0.002
Fine silt 0.002 - 0.006
Medium silt 0.006 - 0.02
Coarse silt 0.02 - 0.06
Fine sand 0.06 - 0.20
Medium sand 0.20 - 0.60
Coarse sand 0. 60 - 2.00
Sand:
1. Usually consists of quartz but may also contain fragments of feldspar, mica and
occasionally heavy minerals viz., zircon, Tourmaline and hornblende.
2. Has uniform dimensions
3. Can be represented as spherical
4. Not necessarily smooth and has jagged surface
Silt:
Clay:
Knowledge on Texture is important. It is a guide to the value of the land. Land use
capability and methods of soil management depends on texture.
i) Separation of all the particles from each other ie. Complete dispersion into ultimate
particles
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ii) Measuring the amount of each group
Separation
Measure ment
Once the soil particles are dispersed into ultimate particles, measurement can be done
i) Coarser fractions - sieving - sieves used in the mechanical analysis corresponds to the
desired particle size separation for 2 mm, 1 mm and 0.5 mm – sieves with circular holes,
for smaller sizes, wire mesh screens are used (screening)
ii) Fine r fractions - by settling in a medium the settling or the velocity of the fall of
particles is influenced by viscosity of the medium. Difference in density between the
medium and falling particles, size and shape of object
Stokes' Law:
Particle size analysis is based on a simple principle i.e. "when soil partic les are suspended
in water they tend to sink. Because there is little variation in the density of most soil
particles, their velocity (V) of settling is proportional to the square of the radius 'r' of each
particle.
Thus V = kr2, where k is a constant. This equation is referred to as Stokes' law.
Stokes (1851) was the first to suggest the relationship between the radius of the particles
and its rate of fall in a liquid. He stated that "the velocity of a falling particle is
proportional to the square of the radius and not to its surface. The relation between the
diameter of a particle and its settling velocity is governed by Stokes' Law:
Where,
V - Velocity of settling particle (cm/sec.)
g - Acceleration due to gravity cm/ sec2 (981)
ds - Density of soil particle (2.65)
dw - Density of water (1)
n - Coefficient of viscosity of water (0.0015 at 4oC)
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r - Radius of spherical particles (cm).
1) Particles are rigid and spherical / smooth. This requirement is very difficult to fulfill,
because the particles are not completely smooth over the surface and spherical. It is
established that the particles are not spherical and irregularly shaped such as plate and
other shapes.
2) The particles are large in comparison with the molecules of the liquid so that in
comparison with the particle the medium can be considered as homogenous i.e. the
particles must be big enough to avoid Brownian movement. The particles less than
0.0002 mm exhibit this movement so that the rate of falling is varied.
3) The fall of the particles is not hindered or affected by the proximity (very near) of the
wall of the vessel or of the adjacent particles. Many fast falling particles may drag finer
particles down along with them.
4) The density of the particles and water and as well as the viscosity of the medium
remain constant. But this is usually not so because of their different chemical and
mineralogical composition.
5) The suspension must be still. Any movement in the suspension will alter the velocity
of fall and such movement is brought by the sedimentation of larger particles (> 0.08
mm). They settle so fast and create turbulence in the medium.
The temperature should be kept constant so that convection currents are not set up.
Numerous methods for lab and field use have been developed
i) Elutriation method – Water & Air
ii)Pipette method
iii) Decantation/ beaker method
iv) Test tube shaking method
v) Feel method - Applicable to the field - quick method - by feeling the soil between
thumb and fingers
Feel Method
Evaluated by attempting to squeeze the moistened soil into a thin ribbon as it is pressed
with rolling motion between thumb and pre finger or alternately to roll the soil into a thin
wire
η four aspects to be seen - i) Feel by fingers, ii) Ball formation, iii) Stickiness and iv)
Ribbon formation
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Soil Textural Classes
To convey an idea of the textural make up of soils and to give an indication of their
physical properties, soil textural class names are used. These are grouped into three main
fractions viz., Sand, Silt and Clay.
According to the proportion of these three fractions a soil is given a name to indicate its
textural composition. Such a name gives an idea not only of the textural composition of a
soil but also of its various properties in general.
On this basis soils are classified into various textural classes like sands clays, silts, loams
etc
Sands: The sand group includes all soils in which the sand separates make up at least
70% and the clay separate 15% or less of the material by weight. The properties of such
soils are therefore characteristically those of sand in contrast to the stickier nature of
clays. Two specific textural classes are recognized in this group sandy and loamy sand
although in practice two subclasses are also used Loamy fine sand and loamy very fine
sand.
Silt: The silt group includes soils with at least 80% silt and 12% or less clay. Naturally
the properties of this group are dominated by those of silt. Only one textural class - Silt is
included in this group.
Clays: To be designated clay a soi1 must contain at least 35% of the clay separate and in
most cases not less than 40%. In such soils the characteristics of the clay separates are
distinctly dominant, and the class names are clay, sandy clay and silty clay. Sandy clays
may contain more sand than clay. Likewise, the silt content of silty clays usually exceeds
clay fraction.
Loams: The loam group, which contains many subdivisions, is a more complicated soil
textural class. An ideal loam may be defined as a mixture of sand, silt and day particles
that exhibits the properties of those separates in about equal proportions. Loam soils do
not exhibit dominant physical properties of sand, silt or clay. Loam does not contain
equal percentage of sand, silt and clay. However, exhibit approximately equal properties
of sand, silt and clay.
The textural triangle: It is used to determine the soil textural name after the percentages
of sand, silt, and clay are determined from a laboratory analysis. Since the soil's textural
classification includes only mineral particles and those of less than 2mm diameter, the
sand plus silt plus clay percentages equal 100 percent. (Note that organic matter is not
included.) Knowing the amount of any two fractions automatically fixes the percentage
of the third one.
To use the diagram, locate the percentage of clay first and project inward parallel to sand
line. Do likewise for the per cent silt and project inward parallel to clay line and for sand,
30
project inward parallel to silt. The point at which the projections cross or intersect will
identify the class name.
Some times, the intersecting point exactly falls on the line between the textural classes.
Then it is customary to use the name of the finer fraction when it happens. (e.g). Soil
containing 40% clay, 30% sand and 30% silt - called as clay rather than clay loam.
Presence of each type of soil particles makes its contribution to the nature and properties
of soil as a whole
Texture has good effect on management and productivity of soil. Sandy soils are
of open character usually loose and friable.
Such type of the texture is easy to handle in tillage operations.
Sand facilitates drainage and aeration. It allows rapid evaporation and percolation.
Sandy soils have very little water holding capacity. Such soils can not stand
drought and unsuitable for dry farming.
Sandy soils are poor store house of plant nutrients
Contain low organic matter
Leaching of applied nutrients is very high.
In sandy soil, few crops can be grown such as potato, groundnut and cucumbers.
Clay particles play a very important role in soil fertility.
Clayey soils are difficult to till and require much skill in handling. When moist
clayey soils are exceedingly sticky and when dry, become very hard and difficult
to break.
They have fine pores, and are poor in drainage and aeration.
They have a high water holding capacity and poor percolation, which usually
results in water logging.
They are generally very fertile soils, in respect of plant nutrient content. Rice,
jute, sugarcane can be grown very successfully in these soils.
Loam and Silt loam soils are highly desirable for cultivation
Generally, the best agriculture soils are those contain 10 – 20 per cent clay, 5 – 10
per cent organic matter and the rest equally shared by silt and sand
Soil Structure
Soil conditions and characteristics such as water movement, heat transfer, aeration, and
porosity are much influenced by structure. In fact, the important physical changes
imposed by the farmer in ploughing, cultivating, draining, liming, and manuring his land
are structural rather than textural.
Definition of Soil Structure: The arrangement and organization of primary and secondary
particles in a soil mass is known as soil structure.
Soil structure controls the amount of water and air present in soil. Plant roots and
germinating seeds require sufficient air and oxygen for respiration.
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Bacterial activities also depend upon the supply of water and air in the soil.
Formation of soil structure: Soil particles may be present either as single individual
grains or as aggregate i.e. group of particles bound together into granules or compound
particles. These granules or compound particles are known as secondary particles. A
majority of particles in a sandy or silty soil are present as single individual grains while in
clayey soil they are present in granulated condition. The individual particles are usually
solid, while the aggregates are not solid but they possess a porous or spongy character.
Most soils are mixture of single grain and compound particle. Soils, which predominate
with single grains are said to be structure less, while those possess majority of secondary
particles are said to be aggregate, granulated or crumb structure.
Mechanism of Aggregate Formation: The bonding of the soil particles into structural
unit is the genesis of soil structure. The bonding between individual particles in the
structural units is generally considered to be stronger than the structural units themselves.
In aggregate formation, a number of primary particles such as sand, silt and clay are
brought together by the cementing or binding effect of soil colloids. The cementing
materials taking part in aggregate formation are colloidal clay, iron and aluminium
hydroxides and decomposing organic matter. Whatever may be the cementing material, it
is ultimately the dehydration of colloidal matter accompanied with pressure that
completes the process of aggregation.
Colloidal clay: By virtue of high surface area and surface charge, clay particles play a
key role in the formation of soil aggregates. Sand and silt particles can not form
aggregates as they do not possess the power of adhesion and cohesion. These particles
usually carry a coating of clay particles; they are enmeshed in the aggregates formed by
the adhering clay particles. Colloidal particles form aggregates only when they are
flocculated. There is vast difference between flocculation and aggregation.
Flocculation is brought about by coalescence of colloidal particles and is the first step in
aggregation.
The aggregation also depends upon the nature of clay particles, size and amount of clay
particles, dehydration of clay particles, cations like calcium and anions like phosphate.
32
Organic matter: It also plays an important role in forming soil aggregates.
Classification of Soil Structure: The primary particles sand, silt and clay usually occur
grouped together in the form of aggregates.
Natural aggregates are called peds where as clod is an artificially formed soil mass.
Structure is studied in the field under natural conditions and it is described under three
categories
Types of Soil Structure: There are four principal forms of soil structure
Plate-like (Platy): In this type, the aggregates are arranged in relatively thin horizontal
plates or leaflets. The horizontal axis or dimensions are larger than the vertical axis.
When the units/ layers are thick they are called platy. When they are thin then it is
laminar.
Platy structure is most noticeable in the surface layers of virgin soils but may be present
in the subsoil.
This type is inherited from the parent material, especially by the action of water or ice.
Pris m-like: The vertical axis is more developed than horizontal, giving a pillar like
shape. Vary in length from 1- 10 cm. commonly occur in sub soil horizons of Arid and
Semi arid regions. When the tops are rounded, the structure is termed as columnar when
the tops are flat / plane, level and clear cut prismatic.
Block like: All three dimensions are about the same size. The aggregates have been
reduced to blocks. Irregularly six faced with their three dimensions more or less equal.
When the faces are flat and distinct and the edges are sharp angular, the structure is
named as angular blocky. When the faces and edges are mainly rounded it is called sub
angular blocky. These types usually are confined to the sub soil and characteristics have
much to do with soil drainage, aeration and root penetration.
Spheroidal (Sphere like): All rounded aggregates (peds) may be placed in this category.
Not exceeding an inch in diameter. These rounded complexes usually loosely arranged
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and readily separated. When wetted, the intervening spaces generally are not closed so
readily by swelling as may be the case with a blocky structural condition.
Therefore in sphere like structure, infiltration, percolation and aeration are not affected by
wetting of soil.
The aggregates of this group are usually termed as granular which are relat ively less
porous. When the granules are very porous, it is termed as crumb. This is specific to
surface soil particularly high in organic matter/ grass land soils.
Classes of Soil Structure: Each primary structural type of soil is differentiated into 5
size classes depending upon the size of the individual peds.
The terms thin and thick are used for platy types, while the terms fine and coarse are used
for other structural types.
Grades of Soil Structure: Grades indicate the degree of distinctness of the individual
peds. It is determined by the stability of the aggregates. Grade of structure is influenced
by the moisture content of the soil. Grade also depends on organic matter, texture etc.
Four terms commonly used to describe the grade of soil structure are:
Soil Structure Naming: For naming a soil structure the sequence followed is grade, class
and type; for example strong coarse angular blocky, moderate thin platy, weak fine
prismatic.
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2. Organic matter: Organic matter improves the structure of a sandy soil as well as of a
clay soil. In case of a sandy soil, the sticky and slimy material produced by the
decomposing organic matter and the associated microorganism cement the sand particles
together to form aggregates. In case of clayey soil, it modifies the properties of clay by
reducing its cohesiveness. This helps making clay more crumby.
3. Tillage: Cultivation implements break down the large clods into smaller fragments and
aggregates. For obtaining good granular and crumby structure, optimum moisture content
in the soil is necessary. If the moisture content is too high it will form large clods on
drying. If it is too low some of the existing aggregates will be broken down.
4. Plants, Roots and Residues: Excretion of gelatinous organic compounds and exudates
from roots serve as a link. Root hairs make soil particles to cling together. Grass and
cereal roots vs other roots. Pressure exerted by the roots also held the particles together.
Dehydration of soil strains the soil due to shrinkage result in cracks lead to aggregation
Plant tops and residues shade the soil prevent it from extreme and sudden temperature
and moisture changes and also from rain drop impedance.
Plant residues serve as a food to microbes which are the prime aggregate builders.
5. Animals: Among the soil fauna small animals like earthworms, moles and insects etc.,
that burrow in the soil are the chief agents that take part in the aggregation of finer
particles.
6. Microbes: Algae, fungi, actinomycetes and fungi keep the soil particles together.
Fungi and actinomycetes exert mechanical binding by mycelia, Cementation by the
products of decomposition and materials synthesized by bacteria.
8. Wetting and drying: When a dry soil is wetted, the soil colloids swell on absorbing
water. On drying, shrinkage produces strains in the soil mass gives rise to cracks, which
break it up into clods and granules of various sizes.
11. Clay
12. Wate r
35
Effect of Soil Structure on other Physical Properties
Porosity: Porosity of a soil is easily changed. In plate like structure, pore spaces are less
where as in crumby structure pore spaces are more.
Temperature: Crumby structure provides good aeration and percolation of water in the
soil. Thus these characteristics help in keeping optimum temperature in comparison to
plate like structure.
Density: Bulk density varies with the total pore space present in the soil. Structure
chiefly influences pore spaces Platy structure with less total pore spaces has high bulk
density where as crumby structure with more total pore spaces has low bulk density.
Consistence: Consistence of soil also depends on structure. Plate- like structure exhibits
strong plasticity.
Colour: Bluish and greenish colors of soil are generally due to poor drainage of soil.
Platy structure normally hinders free drainage.
36
um 5-10 50-100 50-100 20-50 20-50 5-10 -
Coarseor >10 >100 >100 >50 >50 >10 -
Thick
V.C >10 >100 >100 >50 >50 >10 -
or V.Thic
Soil density is expressed in two well accepted concepts as particle density and bulk
density. In the metric system, particle density can be expressed in terms of mega grams
per cubic meter (Mg/m3). Thus if 1 m3 of soil solids weighs 2.6 Mg, the particle density
is 2.6 Mg / m3 (since 1 Mg =1 million grams and 1 m3 =1 million cubic centimeters) thus
particle density can also be expressed as 2.6 g / cm3.
Particle Density: The weight per unit volume of the solid portion of soil is called particle
density. Generally particle density of normal soils is 2.65 grams per cubic centimeter.
The particle density is higher if large amount of heavy minerals s uch as magnetite;
limonite and hematite are present in the soil. With increase in organic matter of the soil
the particle density decreases. Particle density is also termed as true density.
Bulk Density: The oven dry weight of a unit volume of soil inclusive of pore spaces is
called bulk density. The bulk density of a soil is always smaller than its particle density.
The bulk density of sandy soil is about 1.6 g / cm3, whereas that of organic matter is
about 0.5. Bulk density normally decreases, as mineral soils become finer in texture. The
bulk density varies indirectly with the total pore space present in the soil and gives a good
estimate of the porosity of the soil. Bulk density is of greater importance than particle
density in understanding the physical behavior of the soil. Generally soils with low bulk
densities have favorable physical conditions.
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Bulk density of different textural classes
1. Pore space: Since bulk density relates to the combined volume of the solids and pore
spaces, soils with high proportion of pore space to solids have lower bulk densities than
those that are more compact and have less pore space. Consequently, any factor that
influences soil pore space will affect bulk density.
2. Texture: Fine textured surface soils such as silt loams, clays and clay loams generally
have lower bulk densities than sandy soils. This is because the fine textured soils tend to
organize in porous grains especially because of adequate organic matter content. This
results in high pore space and low bulk density. However, in sandy soils, organic matter
content is generally low, the solid particles lie close together and the bulk density is
commonly higher than in fine textured soils.
3. Organic matter content: More the organic matter content in soil results in high pore
space there by shows lower bulk density of soil and vice-versa.
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6. Soil Colloids
The colloidal state refers to a two-phase system in which one material in a very finely
divided state is dispersed through second phase.
The clay fraction of the soil contains particles less than 0.002 mm in size. Particles less
than 0.001 mm size possess colloidal properties and are known as soil colloids.
1. Size: The most important common property of inorganic and organic colloids is their
extremely small size. They are too small to be seen with an ordinary light microscope.
Only with an electron microscope they can be seen. Most are smaller than 2 micrometers
in diameter.
2. Surface area: Because of their small size, all soil colloids expose a large external
surface per unit mass. The external surface area of 1 g of colloidal clay is at least 1000
times that of 1 g of coarse sand. Some colloids, especially certain silicate clays have
extensive internal surfaces as well. These internal surfaces occur between plate like
crystal units that make up each particle and often greatly exceed the external surface area.
The total surface area of soil colloids ranges from 10 m2/g for clays with only external
surfaces to more than 800 m2/g for clays with extensive internal surfaces. The colloid
surface area in the upper 15 cm of a hectare of a clay soil could be as high 700,000 km2/g
3. Surface charges: Soil colloidal surfaces, both external and internal characteristically
carry negative and/or positive charges. For most soil colloids, electro negative charges
predominate. Soil colloids both organic and inorganic when suspended in water, carry a
negative electric charge. When an electric current is passed through a suspension of soil
colloidal particles they migrate to anode, the positive electrode indicating that they carry
a negative charge. The magnitude of the charge is known as zeta potential. The presence
and intensity of the particle charge influence the attraction and repulsion of the particles
towards each other, there by influencing both physical and chemical properties.
i) Ionizable hydrogen ions: Ionizable hydrogen ions are hydrogen from hydroxyl ions on
clay surfaces. The -Al-OH or -Si-OH portion of the clay ionizes the H and leaves an
unneutralized negative charge on the oxygen (-Al-O- or - Si-O). The extent of ionized
hydrogen depends on solution pH; more ionization occurs in more alkaline (basic)
solutions.
39
ii) Isomorphous substitution: The second source of charge on clay particles is due to the
substitution of one ion for another of similar size and often with lower positive valence.
In clay structures, certain ions fit into certain mineral lattice sites because of their
convenient size and charge. Dominantly, clays have Si4+ in tetrahedral sites and A13+ in
octahedral sites. Other ions present in large amounts during clay crystallization can
replace some of the A13+ and Si4+ cations. Substitutions that are common are the Si4+
replaced by A13+, and even more extensive replacement of A13+ by one or more of
these: Fe3+, Fe2+, Mg2+ or Zn2+ Since the total negative charge from the anions (the
oxygen) remains unchanged, the lower positive charge because of substitution results in
an excess negative charge at that location in the structure.
4. Adsorption of cations: As soil colloids possess negative charge they attract the ions of
an opposite charge to the colloidal surfaces. They attract hundreds of positively charged
ions or cation such as H+, A13+ Ca2+ , and Mg2+. This gives rise to an ionic double
layer.
The process, called Isomorphous substitution and the colloidal particle constitutes the
inner ionic layer, being essentially huge anions; with both, external and internal layers
that are negative in charge. The outer layer is made up of a swarm of rather loosely held
(adsorbed) cations attracted to the negatively charged surfaces. Thus a colloidal particle
is accompanied by a swarm of cations that are adsorbed or he ld on the particle surfaces.
8. Swelling and shrinkage : Some clay (soil colloids) such as smectites swell when wet
and shrink when dry. After a prolonged dry spell, soils high in smectites (e.g. Vertisols)
often are crises-crossed by wide, deep cracks, which at first allow rain to penetrate
rapidly. Later, because of swelling, such soil is likely to close up and become much more
impervious than one dominated by kaolinite, chlorite, or fine grained micas. Vermiculite
is intermediate in its swelling and shrinking characteristics.
40
9. Dispersion and flocculation: As long as the colloidal particles remain charged, they
repel each other and the suspension remains stable. If on any account they loose their
charge, or if the magnitude of the charge is reduced, the particles coalesce, form flocs or
loose aggregates, and settle out. This phenomenon of coalescence and formation of flocs
is known as flocculation. The reverse process of the breaking up of flocs into individual
particles is known as deflocculation or dispersion.
11. Non pe rmeability: Colloids, as opposed to crystalloid, are unable to pass through a
semi-permeable membrane. Even though the colloidal particles are extremely small, they
are bigger than molecules of crystalloid dissolved in water. The membrane allows the
passage of water and of the dissolved substance through its pores, but retains the colloidal
particles.
41
7. Types of Soil Colloids
There are four major types of colloids present in soil
Layer silicate clays, iron and aluminum oxide clays, allophane and associated amorphous
clays are inorganic colloids while humus is an organic colloid.
1) Layer silicate clays : These are most important silicate clays and are known as
phyllosilicates (Phyllon - leaf) because of their leaf- like or plate like structure. They are
comprised of two kinds of horizontal sheets. One dominated by silicon and other by
aluminum and/or magnesium.
2) Silica Tetrahedron: The basic building block for the silica-dominated sheet is a unit
composed of one silicon atom surrounded by four oxygen atoms. It is called the silica
tetrahedron because of its four-sided configuration. An interlocking array or a series of
these silica tetrahedral tied together horizontally by shared oxygen anions gives a
tetrahedral sheet.
3) Alumina Octahedron: Aluminium and/or magnesium ions are the key cations in the
second type of sheet. An aluminium (or magnesium) ion surrounded by six oxygen atoms
or hydroxyl group gives an eight sided building block termed octahedron. Numerous
octahedra linked together horizontally comprise the octahedral sheet. An aluminum
dominated sheet is known as a dioctahedral sheet, whereas one dominated by magnesium
is called a trioctahedral sheet. The distinction is due to the fact that two aluminum ions in
a dioctahedral sheet satisfy the same negative charge from surrounding oxygen and
hydroxyls as three magnesium ions in a trioctahedral sheet.
The tetrahedral and octahedral sheets are the fundamental structural units of silicate
clays. They, in turn, are bound together within the crystals by shared oxygen atoms into
different layers. The specific nature and combination of sheets in these layers vary from
one type of clay to another and largely control the physical and chemical properties of
each clay.
Types of Silicate Clay Minerals: On the basis of the number and arrangement of
tetrahedral (silica) and octahedral (alumina- magnesia) sheets contained in the crystal
units or layers, silicate clays are classified into three different groups
42
A) 1:1 Type Minerals: The layers of the 1:1-type minerals are made up of one
tetrahedral (silica) sheet combined with one octahedral (alumina) sheet- hence the
terminology. In soils, kaolinite is the most prominent member of this group, which
includes hallosite, nacrite, and dickite.
The tetrahedral and octahedral sheets in a layer of a kaolinite crystal are held together
tightly by oxygen atoms, which are mutually shared by the silicon and aluminum cations
in their respective sheets. These layers, in turn, are held together by hydrogen bonding.
Consequently, the structure is fixed and no expansion ordinarily occurs between layers
when the clay is wetted.
Cations and water do not enter between the structural layers of a 1:1 type mineral
particle. The effective surface of kaolinite is thus restricted to its outer faces or to its
external surface area. Also, there is little isomorphous substitution in this 1:1 type
mineral. Along with the relatively low surface area of kaolinite, this accounts for its low
capacity to adsorb cations.
Kaolinite crystals usually are hexagonal in shape. In comparison with other clay
particles, they are large in size, ranging from 0.10 to 5 um across with the majority falling
within the 0.2 to 2 um range. Because of the strong binding forces between their
structural layers, kaolinite particles are not readily broken down into extremely thin
plates.
Kaolinite exhibits very little plasticity (capability of being molded), cohesion, shrinkage,
and swelling.
B) 2:1-Type Minerals: The crystal units (layers) of these minerals are characterized by
an octahedral sheet sandwiched between two tetrahedral sheets. Three general groups
have this basic crystal structure.
i) Expanding Minerals: The s mectite group is noted for interlayer expansion, which
occurs by swelling when the minerals are wetted, the water entering the interlayer space
and forcing the layers apart. Montmorillonite is the most prominent member of this
group in soils, although beidellite, nontronite, and saponite are also found.
The flake- like crystals of smectites (e.g., Montmorillonite) are composed of an expanding
lattice 2:1-type clay mineral. Each layer is made up of an octahedral sheet sandwiched
between two tetrahedral (silica) sheets. There is little attraction between oxygen atoms in
the bottom tetrahedral sheet of one unit and those in the top tetrahedral sheet of another.
This permits a ready and variable space between layers, which is occupied by water and
exchangeable cations. This internal surface far exceeds the surface around the outside of
the crystal. In montmorillonite magnesium has replaced aluminum in some sites of the
43
octahedral sheet. Likewise, some silicon atoms in the tetrahedral sheet may be replaced
by aluminum. These substitutions give rise to a negative charge.
These minerals show high cation exchange capacity, marked swelling and shrinkage
properties. Wide cracks commonly form as smectite dominated soils (e.g., Vertisols) are
dried. The dry aggregates or clods are very hard, making such soils difficult to till.
Vermiculites are also 2: 1 type minerals in that an octahedral sheet occurs between two
tetrahedral sheets. In most soils vermiculites, the octahedral sheet is aluminum dominated
(dioctahedral), although magnesium dominated (trioctahedral) vermiculites are also
common. In the tetrahedral sheet of most vermiculite, considerable substitution of
aluminum for silicon has taken place. This accounts for most of the very high net
negative charge associated with these minerals.
Water molecules, along with magnesium and other ions, are strongly adsorbed in the
interlayer space of vermiculites. They act primarily as bridges holding the units together
rather than as wedges driving them apart. The degree of swelling is, therefore
considerable less for vermiculites than for smectites. For this reason, vermiculites are
considered limited-expansion clay minerals, expanding more than kaolinite but much less
than the smectites.
The cation exchange capacity of vermiculites usually exceeds that of all other silicate
clays, including montmorillonite and other smectites, because of very high negative
charge in the tetrahedral sheet. Vermiculite crystals are larger than those of the smectites
but much smaller than those of kaolinite.
ii) Non-expanding minerals: Micas are the type minerals in this group. (e.g.) Muscovite
and biotite, weathered minerals similar in structure to these micas are found in the clay
fraction of soils. They are called fine-grained micas. Like sanctities, fine- grained micas
have a 2:1-type crystal. However, the particles are much larger than those of the
smectites. Also, the major source of charge is in-the tetrahedral sheet where aluminum
atoms occupy about 20% of the silicon sites. These results in a high net negative charge
in the tetrahedral sheet, even higher than that found in vermiculites, to satisfy this charge,
potassium ions are strongly attracted in the interlayer space and are just the right size to
fit into certain spaces in the adjoining tetrahedral sheets. The potassium thereby acts as a
binding agent, preventing expansion of the crystal. Hence, fine- grained micas are quite
non expansive.
The properties such as hydration, cation adsorption, swelling, shrinkage, and plasticity
are much less intense in fine-grained micas than in smectites. The fine grained micas
exceed kaolinite with respect to these characteristics, but this may be due in part to the
presence of interstratified layers of smectite or vermiculite. In size, too, fine- grained mica
crystals are intermediate between the smectities and kaolihites.
Their specific surface area varies from 70 to 100 m2/g, about one eighth that for the
smectites.
C) 2:1:1 Type Minerals: This silicate group is represented by chlorites, which are
common in a variety of soils. Chlorites are basically iron magnesium silicates with some
44
aluminum present. In a typical chlorite clay crystal, 2:1 layers, such as in vermiculites,
alternate with a magnesium-dominated trioctahedral sheet, giving a 2:1:1 ratio.
Magnesium also dominates the trioctahedral sheet in the 2:1 layer of c hlorites. Thus, the
crystal unit contains two silica tetrahedral sheets and two magnesium-dominated
trioctahedral sheets giving rise to the term 2:1:1 or 2:2-type structure.
The negative charge of chlorites is about the same as that of fine- grained micas
considerably less than that of the s mectites or vermiculites. Like fine micas, chlorites
may be interstratified with vermiculites or smectites in a single crystal. Particle size and
surface area for chlorites are also about the same as for fine grained micas. There is no
water adsorption between the chlorite crystal units, which accounts for the non expanding
nature of this mineral.
Mixed and interstratifie d layers: Specific groups of clay minerals do not occur
independently of one another. In a given soil, it is common to find several clay minerals
in an intimate mixture. Furthermore, some mineral colloids have properties and
composition intermediate between those of any two of the well defined minerals
described. Such minerals are termed mixed layer or interstratified because the individual
layers within a given crystal may be of more than one type. Terms such as "chlorite-
vermiculite" and "fine-grained mica- smectite" are used to describe mixed- layer minerals.
In some soils, they are more common than single-structured minerals such as
montmorillonite.
2. Iron and aluminum oxide clays (sesquioxide clays): Under conditions of extensive
leaching by rainfall and long time intensive weathering of minerals in humid warm
climates, most of the silica and much of the alumina in primary minerals are dissolved
and slowly leached away. The remnant materials, which have lower solubility, are
sesquioxides. Sesquioxides (metal oxides) are mixtures of aluminum hydroxide, Al
(OH)3, and iron oxide, Fe2O3, or iron hydroxide, Fe (OH)3.
The Latin word sesqui means one and one- half times, meaning one and one- half times
more oxygen than Al and Fe. These clays can grade from amorphous to crystalline.
Examples of iron and aluminum oxides common in soils are gibbsite (Al2O3.3H2O) and
geothite (Fe2O3.H2O).
Less is known about these clays than about the layer silicates. These clays do not swell,
not sticky and have high phosphorus adsorption capacity
3. Allophane and othe r Amorphous Minerals: These silicate clays are mixtures of
silica and alumina. They are amorphous in nature. Even mixture of other weathered
oxides (iron oxide) may be a part of the mixture. Typically, these clays occur where large
amount of weathered products existed. These clays are common in soils forming from
volcanic ash (e.g., Allophane). These clays have high anion exchange capacity or even
high cation exchange capacity. Almost all of their charge is from accessible hydroxyl
ions (OH-), which can attract a positive ion or lose the H+ attached. These clays have a
variable charge that depends on H+ in solution (the soil acidity).
45
4. Humus (Organic Colloid): Humus is amorphous, dark brown to black, nearly
insoluble in water, but mostly soluble in dilute alkali (NaOH or KOH) solutions. It is a
temporary intermediate product left after considerable decomposition of plant and animal
remains. They are temporary intermediate because the organic substances remain
continue to decompose slowly.
The humus is often referred to as an organic colloid and consists of vario us chains and
loops of linked carbon atoms. The humus colloids are not crystalline. They are composed
basically of carbon, hydrogen, and oxygen rather than of silicon, aluminum, iron, oxygen,
and hydroxyl groups.
The organic colloidal particles vary in size, but they may be at least as small as the
silicate clay particles. The negative charges of humus are associated with partially
dissociated enolic (-OH), carboxyl (-COOH), and phenolic groups; these groups in turn
are associated with central units of varying size and complexity.
46
8. Soil Moisture
Water contained in soil is called soil moisture. The water is held within the soil pores.
Soil water is the major component of the soil in relation to plant growth. If the moisture
content of a soil is optimum for plant growth, plants can readily absorb soil water. Not all
the water, held in soil, is available to plants. Much of water remains in the soil as a thin
film. Soil water dissolves salts and makes up the soil solution, which is important as
medium for supply of nutrients to growing plants.
1. Soil water serves as a solvent and carrier of food nutrients for plant growth
2. Yield of crop is more often determined by the amount of water available rather
than the deficiency of other food nutrients
3. Soil water acts as a nutrient itself
4. Soil water regulates soil temperature
5. Soil forming processes and weathering depend on water
6. Microorganisms require water for their metabolic activities
7. Soil water helps in chemical and biological activities of soil
8. It is a principal constituent of the growing plant
9. Water is essential for photosynthesis
Retention of Water by Soil: The soils hold water (moisture) due to their colloidal
properties and aggregation qualities. The water is held on the surface of the colloids and
other particles and in the pores. The forces responsible for retention of water in the soil
after the drainage has stopped are due to surface tension and surface attraction and are
called surface moisture tension. This refers to the energy concept in moisture retention
relationships. The force with which water is held is also termed as suction.
1. Cohesion and adhesion forces: These two basic forces are responsible for water
retention in the soil. One is the attraction of molecules for each other i.e., cohesion. The
other is the attraction of water molecules for the solid surface of soil i.e. adhesion. By
adhesion, solids (soil) hold water molecules rigidly at their soil - water interfaces. These
water molecules in turn hold by cohesion. Together, these forces make it possible for the
soil solids to retain water.
3. Polarity or dipole character: The retention of water molecules on the surface of clay
micelle is based on the dipole character of the molecule of water. The water molecules
47
are held by electrostatic force that exists on the surface of colloidal particles. By virtue of
their dipole character and under the influence of electrostatic forces, the molecules of
water get oriented (arranged) on the surface of the clay particles in a particular manner.
Each water molecule carries both negative and positive charges. The clay particle is
negatively charged. The positive end of water molecule gets attached to the negatively
charged surface of clay and leaving its negative end outward. The water mole cules
attached to the clay surface in this way present a layer of negative charges to which
another layer of oriented water molecules is attached. The number of successive
molecular layers goes on increasing as long as the water molecules oriented. As the
molecular layer gets thicker, orientation becomes weaker, and at a certain distance from
the particle surface the water molecules cease to orientate and capillary water (liquid
water) begins to appear. Due to the forces of adsorption (attraction) exerted b y the
surface of soil particles, water gets attached on the soil surface. The force of gravity also
acts simultaneously, which tries to pull it downwards. The surface force is far greater
than the force of gravity so water may remain attached to the soil particle. The water
remains attached to the soil particle or move downward into the lower layers, depending
on the magnitude of the resultant force.
1. Texture: Finer the texture, more is the pore space and also surface area, greater is the
retention of water.
3. Organic matter: Higher the organic matter more is the water retention in the soil.
4. Density of soil: Higher the density of soil, lower is the moisture content.
6. Salt content: More the salt content in the soil less is the water available to the plant.
7. Depth of soil: More the depth of soil more is the water available to the plant.
8. Type of clay: The 2:1 type of day increases the water retention in the soil.
The retention and movement of water in soils, its uptake and translocation in plants and
its loss to the atmosphere are all energy related phenomenon. The more strongly water is
held in the soil the greater is the heat (energy) required. In other words, if water is to be
removed from a moist soil, work has to be done against adsorptive forces. Conversely,
when water is adsorbed by the soil, a negative amount of work is done. The movement is
from a zone where the free energy of water is high (standing water table} to one where
the free energy is low (a dry soil). This is called soil water energy concept.
48
Free energy of soil solids for wate r is affected by
i) Matric (solid) force i.e., the attraction of the soil solids for water (adsorption} which
markedly reduces the free energy (movement} of the adsorbed water molecules.
ii) Osmotic force i.e., the attraction of ions and other solutes for water to reduce the free
energy of soil solution.
Matric and Osmotic potentials are negative and reduce the free energy level of the soil
water. These negative potentials are referred as suction or tension.
iii) Force of gravity: This acts on soil water, the attraction is towards the earth's center,
which tends to pull the water down ward. This force is always positive. The difference
between the energy states of soil water and pure free water is known as soil water
potential. Total water potential (Pt} is the sum of the contributions of gravitational
potential (Pg), matric potential (Pm) and the Osmotic potential or solute potential (Po).
Pt = Pg + Pm + Po
Potential represents the difference in free energy levels of p ure water and of soil water.
The soil water is affected by the force of gravity, presence of soil solid (matric) and of
solutes.
Methods of expressing suctions: There are two units to express differences in energy
levels of soil water.
i) PF Scale: The free energy is measured in terms of the height of a column of water
required to produce necessary suction or pressure difference at a particular soil moisture
level. The pF, therefore, represents the logarithm of the height of water column (cm) to
give the necessary suction.
ii) Atmos phe res or Bars: It is another common mean of expressing suction. Atmosphere
is the average air pressure at sea level. If the suction is very low as occurs in the case of a
wet soil containing the maximum amount of water that it can hold, the pressure
difference is of the order of about 0.01 atmospheres or 1 PF equivalent to a column of
water 10 cm in height. Similarly, if the pressure difference is 0.1 atmosphere the PF will
be 20. Soil moisture constants can be expressed in term of PF values. A soil that is
saturated with water has PF 0 while an oven dry soil has a PF 7.
Two general types of measurements relating to soil water are ordinarily used
i) By some methods the moisture content is measured direc tly or indirectly
ii) Techniques are used to determine the soil moisture potential (tension or suction)
49
1. Gravimetric method: This consists of obtaining a moist sample, drying it in an oven
at 105°C until it losses no more weight and then determining the percentage of moisture.
The gravimetric method is time consuming and involves laborious processes of sampling,
weighing and drying in laboratory.
2. Electrical conductivity method: This method is based upon the changes in electrical
conductivity with changes in soil moisture. Gypsum blocks inside of with two electrodes
at a definite distance are apart used in this method. These blocks require previous
calibration for uniformity. The blocks are buried in the soil at desired depths and the
conductivity across the electrodes measured with a modified Wheatstone bridge. These
electrical measurements are affected by salt concentration in the soil solution and are not
very helpful in soils with high salt contents.
Measuring soil moisture potential in situ (field)
If the soil is dry, water moves through the porous cup, setting up a negative tension (or
greater is the suction). The tensiometers are more useful in sandy soils than in fine
textured soils. Once the air gets entrapped in the tensiometer, the reliability of readings is
questionable.
Soil water has been classified from a physical and biological point of view as Physical
classification of soil water, and biological classification of soil water.
1. Gravitational wate r: Gravitational water occupies the larger soil pores (macro pores)
and moves down readily under the force of gravity. Water in excess of the field capacity
is termed gravitational water. Gravitational water is of no use to plants because it
occupies the larger pores. It reduces aeration in the soil. Thus, its removal from soil is a
requisite for optimum plant growth. Soil moisture tension at gravitational state is zero or
less than 1/3 atmosphere.
i. Texture: Plays a great role in controlling the rate of movement of gravitational water.
The flow of water is proportional to the size of particles. The bigger the particle, the more
rapid is the flow or movement. Because of the larger size of pore, water percolates more
easily and rapidly in sandy soils than in clay soils.
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ii. Structure: It also affects gravitational water. In platy structure movement of
gravitational water is slow and water stagnates in the soil. Granular and crumby structure
helps to improve gravitational water movement. In clay soils having single grain
structure, the gravitational water, percolates more slowly. If clay soils form aggregates
(granular structure), the movement of gravitational water improves.
2. Capillary water: Capillary water is held in the capillary pores (micro pores). Capillary
water is retained on the soil particles by surface forces. It is held so stro ngly that gravity
cannot remove it from the soil particles. The molecules of capillary water are free and
mobile and are present in a liquid state. Due to this reason, it evaporates easily at ordinary
temperature though it is held firmly by the soil particle; plant roots are able to absorb it.
Capillary water is, therefore, known as available water. The capillary water is held
between 1/3 and 31 atmosphere pressure.
Factors affecting capillary wate r: The amount of capillary water that a soil is able to
hold varies considerably. The following factors are responsible for variation in the
amount of capillary water.
ii. Soil texture: The finer the texture of a soil, greater is the amount of capillary water
holds. This is mainly due to the greater surface area and a greater number of micro pores.
iii. Soil structure: Platy structure contains more water than granular structure.
iv. Organic matte r: The presence of organic matter helps to increase the capillary
capacity of a soil. Organic matter itself has a great capillary capacity. Undecomposed
organic matter is generally porous having a large surface area, which helps to hold more
capillary water. The humus that is formed on decomposition has a great capacity for
absorbing and holding water. Hence the presence of organic matter in soil increases the
amount of capillary water in soil.
3. Hygroscopic water: The water that held tightly on the surface of soil colloidal particle
is known as hygroscopic water. It is essentially non- liquid and moves primarily in the
vapour form.
Hygroscopic water held so tenaciously (31 to 10000 atmospheres) by soil particles that
plants can not absorb it. Some microorganism may utilize hygroscopic water. As
hygroscopic water is held tenaciously by surface forces its removal from the soil requires
a certain amount of energy. Unlike capillary water which evaporates easily at
atmospheric temperature, hygroscopic water cannot be separated from the soil unless it is
heated.
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the greater is the amount of hygroscopic water it adsorbs. Fine textured soils like clay
contain more hygroscopic water than coarse textured soils.
The amount of clay and also its nature influences the amount of hygroscopic water. Clay
minerals of the montmoril1onite type with their large surface area adsorb more water
than those of the kaolinite type, while illite minerals are intermediate.
There is a definite relationship between moisture retention and its utilization by plants.
This classification based on the availability of water to the plant. Soil moisture can be
divided into three parts.
i. Available water: The water which lies between wilting coefficient and field capacity.
It is obtained by subtracting wilting coefficient from moisture equivalent.
ii. Unavailable water: This includes the whole of the hygroscopic water plus a part of
the capillary water below the wilting point.
iii. Super available or superfluous water: The water beyond the field capacity stage is
said to be super available. It includes gravitational water plus a part of the capillary water
removed from larger interstices. This water is unavailable for the use of plants. The
presence of super-available water in a soil for any extended period is harmful to plant
growth because of the lack of air.
Earlier classification divided soil water into gravitational, capillary and hygroscopic
water. The hygroscopic and capillary waters are in equilibrium with the soil under given
condition. The hygroscopic coefficient and the maximum capillary capacity are the two
equilibrium points when the soil contains the maximum amount of hygroscopic and
capillary waters, respectively. The amount of water that a soil contains at each of these
equilibrium points is known as soil moisture constant.
The soil moisture constant, therefore, represents definite soil moisture relationship and
retention of soil moisture in the field. The three classes of water (gravitational, capillary
and hygroscopic) are however very broad and do not represent accurately the soil - water
relationships that exists under field conditions.
52
Hence two more soil constants, viz., field capacity and wilting coefficient have been
introduced to express the soil-plant-water relationships as it is found to exist under field
conditions.
1. Field capacity: Assume that water is applied to the surface of a soil. With the
downward movement of water all macro and micro pores are filled up. The soil is said to
be saturated with respect to water and is at maximum water holding capacity or
maximum retentive capacity. It is the amount of water held in the soil when all pores are
filled.
Sometimes, after application of water in the soil all the gravitational water is drained
away, and then the wet soil is almost uniformly moist. The amount of water held by the
soil at this stage is known as the field capacity or normal moisture capacity of that soil. It
is the capacity of the soil to retain water against the downward pull of the force of
gravity. At this stage only micropores or capillary pores are filled with water and plants
absorb water for their use. At field capacity water is held with a force of 1/3 atmosphere.
Water at field capacity is readily available to plants and microorganism
2. Wilting coefficient: As the moisture content falls, a point is reached when the water is
so firmly held by the soil particles that plant roots are unable to draw it. The plant begins
to wilt. At this stage even if the plant is kept in a saturated atmosphere it does not regain
its turgidity and wilts unless water is applied to the soil. The stage at which this occurs is
termed the Wilting point and the percentage amount of water held by the soil at this stage
is known as the Wilting Coefficient. It represents the point at which the soil is unable to
supply water to the plant. Water at wilting coefficient is held with a force of 15
atmospheres.
4. Available water capacity: The amount of water required to apply to a soil at the
wilting point to reach the field capacity is called the "available" water. The water
supplying power of soils is related to the amount of available water a soil can hold. The
available water is the difference in the amount of water at field capacity (- 0.3 bar) and
the amount of water at the permanent wilting point (- 15 bars).
6. Sticky point moisture: It represents the moisture content of soil at which it no longer
sticks to a foreign object. The sticky point represents the maximum moisture content at
which a soil remains friable. Sticky point moisture values vary nearly approximate to the
53
moisture equivalent of soils. Summary of the soil moisture constants, type of water and
force with which it held is given in following table.
1. Infiltration: Infiltration refers to the downward entry or movement of water into the
soil surface. It is a surface characteristic and hence primarily influenced by the condition
of the surface soil. Soil surface with vegetative cover has more infiltration rate than bare
soil. Warm soils absorb more water than colder ones. Coarse surface texture, granular
structure and high organic matter content in surface soil, all help to increase infiltration.
Infiltration rate is comparatively lower in wet soils than dry soils.
1. Clay minerals
2. Soil Texture
3. Soil structure
4. Moisture content
5. Vegetative cover
6. Topography
i) This is the only source of recharge of ground water which can be used through wells
for irrigation
ii) Percolating waters carry plant nutrients down and often out of reach of plant roots
(leaching)
Percolation is dependent of rainfall. In dry region it is negligible and under high rainfall it
is high. Sandy soils have greater percolation than clayey soil. Vegetation and high water
table reduce the percolation loss
54
3. Permeability: It indicates the relative ease of movement of water with in the soil. The
characteristics that determine how fast air and water move through the soil are known as
permeability. The term hydraulic conductivity is also used which refers to the readiness
with which a soil transmits fluids through it.
i) Saturated Flow
ii) Unsaturated Flow
iii) Water Vapour Movement
Saturated flow: This occurs when the soil pores are completely filled with water. This
water moves at water potentials larger than – 33 k Pa. Saturated flow is water flow
caused by gravity’s pull. It begins with infiltration, which is water movement into soil
when rain or irrigation water is on the soil surface. When the soil profile is wetted, the
movement of more water flowing through the wetted soil is termed percolation.
V = kf
Where,
V = Total volume of water moved per unit time
f = Water moving force
k = Hydraulic conductivity of soil
The vertical water flow rate through soil is given by Darcy’s law. The law states that the
rate of flow of liquid or flux through a porous medium is proportional to the hydraulic
gradient in the direction of floe of the liquid.
(dw) At
QW = - k--------------
Ds
Where,
QW = Quantity of water in cm-3
k = rate constant (cm/s)
dw = Water height (head), cm
A = Soil area (cm2))
t = Time
ds = Soil depth (cm)
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9. Soil Air
Soil air is a continuation of the atmospheric air. Unlike the other components, it is
constant state of motion from the soil pores into the atmosphere and from the atmosphere
into the pore space. This constant movement or circulation of air in the soil mass
resulting in the renewal of its component gases is known as soil aeration.
Composition of Soil Air: The soil air contains a number of gases of which nitrogen,
oxygen, carbon dioxide and water vapour are the most important. Soil air constantly
moves from the soil pores into the atmosphere and from the atmosphere into the pore
space. Soil air and atmospheric air differ in the compositions. Soil air contains a much
greater proportion of carbon dioxide and a lesser amount of oxygen than atmospheric air.
At the same time, soil air contains a far great amount of water vapour than atmospheric
air. The amount of nitrogen in soil air is almost the same as in the atmosphere.
Percentage by volume
Nitrogen Oxygen Carbon dioxide
Soil Air 79.2 20.6 0.3
Atmospheric Air 79.9 20.97 0.03
1. Nature and condition of soil: The quantity of oxygen in soil air is less than that in
atmospheric air. The amount of oxygen also depends upon the soil depth. The oxygen
content of the air in lower layer is usually less than that of the surface soil. This is
possibly due to more readily diffusion of the oxygen from the atmosphere into the surface
soil than in the subsoil. Light texture soil or sandy soil contains much higher percentage
than heavy soil. The concentration of CO2 is usually greater in subsoil probably due to
more sluggish aeration in lower layer than in the surface soil.
2. Type of crop: Plant roots require oxygen, which they take from the soil air and deplete
the concentration of oxygen in the soil air. Soils on which crops are grown contain more
CO2 than fallow lands. The amount of CO2 is usually much greater near the roots of
plants than further away. It may be due to respiration by roots.
3. Microbial activity: The microorganisms in soil require oxygen for respiration and
they take it from the soil air and thus deplete its concentration in the soil air.
Decomposition of organic matter produces CO 2 because of increased microbial activity.
Hence, soils rich in organic matter contain higher percentage of CO 2 .
4. Seasonal variation: The quantity of oxygen is usually higher in dry season than
during the monsoon. Because soils are normally drier during the summer months,
opportunity for gaseous exchange is greater during this period. This results in relatively
high O 2 and low CO 2 levels. Temperature also influences the CO 2 content in the soil air.
56
High temperature during summer season encourages microorganism activity which
results in higher production of CO 2 .
The exchange of gases between the soil and the atmosphere is facilitated by two
mechanisms
1. Mass flow: With every rain or irrigation, a part of the soil air moves out into the
atmosphere as it is displaced by the incoming water. As and when moisture is lost by
evaporation and transpiration, the atmospheric air enters the soil pores. The variations in
soil temperature cause changes in the temperature of soil air. As the soil air gets heated
during the day, it expands and the expanded air moves out into the atmosphere. On the
other hand, when the soil begins to cool, the soil air contracts and the atmospheric air is
drawn in.
The movement of each gas is regulated by the partial pressure under which it exists. If the
partial pressure on one of the gases (i.e. carbon dioxide) is greater in the soil air than in
the atmospheric air, it (CO2) moves out into the atmosphere. Hence, the concentration of
CO2 is more in soil air.
On the other hand, partial pressure of oxygen is low in the soil air, as oxygen present in
soil air is consumed as a result of biological activities. The oxygen present in the
atmospheric air (partial pressure of O2 is greater) therefore, diffuses into the soil air till
equilibrium is established. Thus, diffusion allows extensive movement and continual
change of gases between the soil air and the atmospheric air. Oxygen and carbon dioxide
are the two important gases that take in diffusion
1. Plant and root growth: Soil aeration is an important factor in the normal growth of
plants. The supply of oxygen to roots in adequate quantities and the removal of CO2 from
the soil atmosphere are very essential for healthy plant growth.
When the supply of oxygen is inadequate, the plant growth either retards or ceases
completely as the accumulated CO2 hampers the growth of plant roots. The abnormal
effect of insufficient aeration on root development is most noticeable on the root crops.
Abnormally shaped roots of these plants are common on the compact and poorly aerated
soils. The penetration and development of root are poor. Such undeveloped root system
cannot absorb sufficient moisture and nutrients from the soil
2. Microorganism population and activity: The microorganisms living in the soil also
require oxygen for respiration and metabolism. Some of the important microbial activities
such as the decomposition of organic matter, nitrification, Sulphur oxidation etc depend
57
upon oxygen present in the soil air. The deficiency of air (oxygen) in soil slows down the
rate of microbial activity.
For example, the decomposition of organic matter is retarded and nitrification arrested.
The microorganism population is also drastically affected by poor aeration.
3. Formation of toxic material: Poor aeration results in the development of toxin and
other injurious substances such as ferrous oxide, H2S gas, CO2 gas etc in the soil.
4. Water and nutrient absorption: A deficiency of oxygen has been found to check the
nutrient and water absorption by plants. The energy of respiration is utilized in absorption
of water and nutrients. Under poor aeration condition (this condition may arise when soil
is water logged), plants exhibit water and nutrient deficiency
5. Development of plant diseases: Insufficient aeration of the soil also leads to the
development of diseases. For example, wilt of gram and dieback of citrus and peach.
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10. Organic Colloids – Soil Organic Matter
Soil organic matter (SOM) comprises an accumulation of
OM content of a well drained mineral soil is LOW: 1 – 6 % by weight in the top soil and
even less in the subsoil.
1. Climate: Temperature and rainfall exert a dominant influence on the amounts of N and
OM found in soils.
a) Temperature: The OM and N content of comparable soils tend to increase if one moves
from warmer to cooler areas. The decomposition of OM is accelerated in warm climates
as compared to cooler climates. For each 10 C decline in mean annual temperature, the
total OM and N increases by two to three times.
b) Rainfall: There is an increase in OM with an increase in rainfall. Under comparable
conditions, the N and OM increase as the effective moisture becomes greater.
2. Natural Vegetation: The total OM is higher in soils developed under grasslands than
those under forests.
3. Texture: Fine textured soils are generally higher in OM than coarse textured soils.
4. Drainage: Poorly drained soils because of their high moisture content and relatively
poor aeration are much higher in OM and N than well drained soils.
5. Cropping and Tillage: The cropped lands have much low N and OM than comparable
virgin soils. Modern conservation tillage practices helps to maintain high OM levels as
compared to conventional tillage.
6. Rotations, residues and plant nutrients: Crop rotations of cereals with legumes results
in higher soil OM. Higher OM levels, preferably where a crop rotation is followed.
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Role of organic matter
2. Water holding capacity of soil is increased and surface runoff, erosion etc., are reduced
as there is good infiltration due to the addition of OM.
3. Surface mulching with coarse OM lowers wind erosion and lowers soil temperatures in
the summer and keeps the soil warmer in winter.
4. OM serves as a source of energy for the microbes and as a reservoir of nutrients that
are essential for plant growth and also hormones, antibio tics.
5. Fresh OM supplies food for earthworms, ants and rodents and makes soil P readily
available in acid soils.
7. Humus (a highly decomposed OM) provides a storehouse for the exchangeable and
available cations.
8. It acts as a buffering agent which checks rapid chemical changes in pH and soil
reaction.
Humus
Humus is a complex and rather resistant mixture of brown or dark brown amorphous and
colloidal organic substance that results from microbial decomposition and synthesis and
has chemical and physical properties of great significance to soils and plants.
Humus Formation
The humus compounds have resulted from two general types of biochemical reactions:
Decomposition and Synthesis.
1. Decomposition:
a) Chemicals in the plant residues are broken down by soil microbes including lignin.
b) Other simpler organic compounds that result from the breakdown take part
immediately in the second of the humus- forming processes, biochemical synthesis.
c) These simpler chemicals are metabolized into new compounds in the body tissue of
soil microbes.
d) The new compounds are subject to further modification and synthesis as the microbial
tissue is subsequently attacked by other soil microbes.
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2. Synthesis: Involve such breakdown products of lignin as the phenols and quinones.
Properties of Humus
1. The tiny colloidal particles are composed of C, H, and O2. The colloidal particles are
negatively charged (-OH, -COOH or phenolic groups), has very high surface area, higher
CEC (150 – 300 cmol/kg), 4 - 5 times higher WHC than that of silicate clays.
4. Cation exchange reactions are similar to those occurring with silicate clays.
Humus, the organic amorphous colloid supplies both basic and acidic ions which is
transitory and ultimately disappears from soil. Clay, the inorganic crystalline colloid
supplies chiefly the basic nutrient ions is more or less stable. Both these colloids form the
soil colloidal complex and are extremely active and form important sources of plant
nutrients.
It is believed that humus and clay exist in the soil as clay – humus complex, the two
being held together by cations like Ca, Fe, etc. Depending upon the nature of binding
cation, two types of Clay – humus complex have been recognized. The colloidal complex
bound by Ca ions is more stable and is responsible for the favorable physical condition of
the soil, particularly its structure. The other type where Fe acts as the binding agent
creates a poor physical condition of the soils.
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11. Ion Exchange
As soils are formed during the weathering processes, some minerals and organic matter
are broken down to extremely small particles. Chemical changes further reduce these
particles until they cannot be seen with the naked eye. The very smallest particles are
called colloids.
The mineral clay colloids are plate like in structure and crystalline in nature. In most
soils; clay colloids exceed organic colloids in amount.
Colloids are primarily responsible for the chemical reactivity in soils. The kind of parent
material and the degree of weathering determine the kinds of clays present in the soil.
Since soil colloids are derived from these clays, their reactivity is also influenced by
parent material and weathering. Each colloid (inorganic and organic) has a net negative (-
) charge developed during the formation process. This means it can attract and hold
positively (+) charged particles. An element with an electrical charge is called an ion.
Potassium, sodium (Na), hydrogen (H), Ca and Mg all has positive charges. They are
called cations and ions with negative charges, such as nitrate and sulfate, are called
anions.
Negatively charged colloids attract cations and hold them like a magnet holds small
pieces of metal. This characteristic explains; why nitrate-N is more easily leached from
the soil than ammonium-N. Nitrate has a negative charge like soil colloids. So, NO3- is
not held by the soils, but remains as a free ion in soil water to be leached through the soil
profile in some soils and under some rainfall conditions. The charges associated with soil
particles attract simple and complex ions of opposite charge. Thus, a given colloidal
mixture may exhibit not only a maze of positive and negative surface charges but also an
equal complex complement of simple cations and anions such as Ca2+ and S04 - that are
attracted by the particle charges.
The adsorbed anions are commonly present in smaller quantities than the cations because
the negative charges generally predominate on the soil colloid.
Mechanism of Cation Exchange: The exchange of cations has been explained on the basis
of the electro-kinetic theory of ion exchange. According to this theory, the adsorbed
cations forming the outer shell of the ionic double layer are supposed to be in a state of
oscillation when suspended in water, forming a diffuse double layer. Due to these
oscillations, some of the cations move away from the surface of the clay micelle. In the
presence of the solution of an electrolyte a cation of the added electrolyte slips in
between the inner negative layer and the outer oscillating positive ion. The electrolyte
cation is now adsorbed on the micelle and the surface cation remains in solution as an
exchanged ion. Thus the exchange of cations takes place. Cations are positively charged
nutrient ions and molecules. While, clay particles are negatively charged constituents of
soils. These negatively charged particles (clay) attract, hold and release positively
charged nutrient ions (cations). Organic matter particles also have a negative charge to
attract cations. Sand particles carry little or no charge and do not react. Cations held by
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soils can be replaced by other cations. This means they are exchangeable. For example,
Ca++ can be exchanged for H+ and /or K+ and vice versa.
Cation Exchange Capacity (CEC): The CEC is the capacity of soil to hold and exchange
cations. The cation exchange capacity is defined simply as the sum total of the
exchangeable cations that a soil can adsorb. The higher the CEC of soil the more cations
it can retain. Soils differ in their capacities to hold exchangeable K+ and other cations.
The CEC depends on amount and kinds of clay and organic matter present. A high-clay
soil can hold more exchangeable cations than a low-clay soil. CEC also increases as
organic matter increases. Clay minerals usually range from 10 to 150 meq/100 g in CEC
values. Organic matter ranges from 200 to 400 meq/100 g. So, the kind and amount of
clay and organic matter content greatly influence the CEC of soils. Clay soils with high
CEC can retain large amounts of cations against potential loss by leaching. Sandy soils,
with low CEC, retain smaller quantities.
This makes timing and application rates important in planning a fertilizer programme.
For example, it may not be wise to apply K on very sandy soils in the middle of a
monsoon, where rainfall can be high and intense. Fertilizer application should be split to
prevent leaching and losses through erosion. Also, splitting N applications to meet peak
crop demand are important to reduce the potential for nitrate leaching on sands as well as
finer-textured soils.
Replacing power of cations: The replacing power of cations varies with the type of ion,
its size and degree of hydration, valence and concentration and the kind of clay mineral
involved, as it is controlled by number of factors no single order of replacement can be
given. All other factors being equal the replacing power of monovalent cations increases
in the following order: Li < Na < K < Rb < Cs < H and for divalent cations: Mg < Ca <
Sr < Ba. In case of mixture of monovalent and divalent cations as they exist in normal
soils the replacing power increases in the following order: Na < K < NH4 < Mg < Ca <
H. This means Na is more easily replaced than K and K more easily than NH4 and so on.
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Percent base saturation: The percent of total CEC occupied by the major cations has been
used in the past to develop fertilizer programs. The idea is that certain nutrient ratios or
'balances' are needed to ensure proper uptake by the crop for optimum yields. Research
has shown, however, that cation saturation ranges and ratios have little or no utility in a
vast majority of agricultural soils. Under field conditions, ranges of nutrients can vary
widely with no detrimental effects, so long as individual nutrients are present in sufficient
levels in the soil to support optimum plant growth.
Soil reaction
Soil reaction is one of the most important physiological characteristics of the soil
solution. The presence and development of micro- organisms and higher plants depend
upon the chemical environment of soil. There fore study of soil reaction is important in
soil science.
There are three types of soil reactions: 1. Acidic 2. Alkaline and 3. Neutral
2. Alkaline: Alkali soils occur when there is comparatively high degree of base
saturation. Salts like carbonates of calcium, magnesium and sodium also give a
preponderance of OH ions over H ions in the soil solution. When salts of strong base
such as sodium carbonate go into soil solution and hydrolyze, consequently they give rise
to alkalinity. The reaction is as follows:
Na2CO3 -----à 2Na + + CO3=
2Na+ + CO3= + 2HOH -----à 2Na+ + 2OH - + H2CO3
since sodium hydroxide dissociates to a greater degree than the carbonic acid, OH ions
dominate and give rise to alkalinity. This may be as high as 9 or 10. These soils most
commonly occur in arid and semi-arid regions.
3. Neutral: Neutral soils occur in regions where H ions just balance OH ions.
Soil pH: The reaction of a solution represents the degree of acidity or basicity caused by
the relative concentration of H ions (acidity) or OH ions present in it. Acidity is due to
the excess of H ions over OH ions, and alkalinity is due to the excess of OH ions over H
ions. A neutral reaction is produced by an equal activity of H and OH ions. According to
the theory of dissociation, the activity is due to the dissociation or ionization of
compounds into ions.
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Method of expressing acidity or alkalinity
Equivalent quantities of all acids or alkalies contain the same number of total H or OH
ions, respectively. But, when they are dissolved in water they do not ionize to the same
extent. The amount of acid or alkali ionized depends upon the content of free H and OH
ions. When the dissociation is high e.g., hydrochloric acid (a strong acid), it dissociates to
a larger extent than the weak acetic acid. Acetic acid dissociates only to about 10 % as
compared to hydrochloric acid. In a 1N solution of hydrochloric acid there will be 1 gram
of H ions per liter, while in a normal solution of acetic acid there will be 1/10 gram of H
ions per liter. But in titration 1 ml of 1 N hydrochloric acid and 1 ml of 1 N acetic acid
will require 1 ml of 1 N sodium hydroxide for neutralization separately, because the total
acidity is the same and titration determines both the ionized and unionized H or OH ions.
i. Active acidity: The active acidity is a measure of the H+ ion activity in the soil solution
at any given time. However, the quantity of H+ ions owing to active acidity is very small
compared to the quantity in the exchange and residual acidity forms. For example, only
about 2 kg of calcium carbonate would be required to neutralize the active acidity in a
hectare- furrow slice of an average mineral soil at pH 4 and 200/0 moisture. Even though
the concentration of hydrogen ions owing to active acidity is extremely small, it is
important because this is the environment to which plants and microbes are exposed.
ii. Salt replaceable (exchangeable) acidity: This type of acidity is primarily associated
with the exchangeable aluminum and hydrogen ions that are present in largest quantities
in very acid soils. These ions can be released into the soil solution by an unbuffered salt
such as KCl.
Al3+ + 4KCI +AlCI3+HCI' L~~~ H + L~~ (Soil Solid) (Soil Solution) (Soil Solid) (Soil
solution), in moderately acid soils, the quantity of easily exchangeable aluminum and
hydrogen is quite limited. Even in these soils, however, the limestone needed to
neutralize this type of acidity is commonly more than 100 times that needed for the soil
solution (active acidity). At a given pH value, exchangeable acidity is generally highest
for smectites, intermediate for vermiculites, and lowest for kaolinite. In any case,
however, it accounts for only a small portion of the total soil acidity as the next section
will verify.
iii. Residual acidity: Residual acidity is that which remains in the soil after active and
exchange acidity has been neutralized. Residual acidity is generally associated with
aluminum hydroxy ions and with hydrogen and aluminum atoms that are bound in non
exchangeable forms by organic matter and silicate clays. If lime is added to a soil, the pH
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increases and the aluminum hydroxy ions are changed to uncharged gibbsite as follows.
OH- OH- AI (OH) 2+ 7 AI (OH) 2+ 7 AI (OH) 3 In addition, as the pH increases bound
hydrogen and aluminum can be released by calcium and magnesium In the lime materials
[Ca (OH) 2 is used as an example of the reactive calcium liming material] The residual
acidity is commonly far greater than either the active or salt replaceable acidity.
Conservative estimates suggest that the residual acidity may be 1000 times greater than
the soil solution or active acidity in a sandy soil and 50000 or even 100000 times greater
in a clayey soil high in organic matter. The amount of ground limestone recommended to
at least partly neutralize residual acidity is commonly 4-8 metric tons (Mg) per hectare
furrow slice (1.8-3.6 tons/AFS).
It is obvious that the pH of the soil solution is only "the tip of the iceberg" in determining
how much lime is needed. Buffering and Soil Reaction Buffer action: Buffering refers to
resistance to a change in pH. If 1 ml HCI (of 0.1 N) is added to one liter of pure distilled
water of pH 7.0, the resulting solution would have a pH of about 5.0. If on the other hand,
the same amount of acid is added to a liter of soil suspension the resulting change in pH
would be very small. There is, a distinct resistance to change in pH. This power to resist a
change in pH is called buffer action. A buffer solution is one which contains reserve
acidity and alkalinity and does not change pH with small additions of acids or alkalies.
Buffer capacity: The colloidal complex acts as a powerful buffer in the soil and does not
allow rapid and sudden changes in soil reaction. Buffering depends upon the amount of
colloidal material present in soil. Clay soils rich in organic matter are more highly
buffered than sandy soils. Buffer capacity of the soil varies with its cation exchange
capacity (C.E.C.). The greater the C.E.C. the greater will be its buffer capacity. Thus
heavier the texture and the greater the organic matter content of a soil, the greater is the
amount of acid or alkaline material required to change its pH. Importance of Buffering to
Agriculture: Changes In soil reaction (pH) have a direct influence on the plants and it
also affects the availability of plant nutrients. Deficiency of certain plant nutrients and
excess availability of others in toxic amounts would seriously upset the nutritional
balance in the soil. Buffering prevents sudden changes and fluctuatio n in soil pH, so it
regulates the availability of nutrients and also checks direct toxic effect to plants.
1. Nature of soil colloids: The colloidal particles of the soil influence soil reaction to a
very greatest extent. When hydrogen (H+) ion forms the predominant adsorbed cations on
clay colloids, the soil reaction becomes acid.
2. Soil solution: The soil solution carries a number of salts dissolved in capillary water.
The cations of the salts intermingle with those of the diffuse double layer of the clay
particle and increase the concentration. The concentration of cations in bulk of the
solution is more or less (or nearly) the same as that near the particle surfaces. For an
unsaturated soil (Clay), the more compact the layer the greater is the number of hydrogen
ions dissociating into the solution. This increases the acidity of the soil solution or lowers
its pH. Under field conditions, the concentration of salts varies with the moisture content
of the soil. The more dilute the solution, the higher the pH value. Hence the pH tends to
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drop as the soil gets progressively dry. Soil reaction is also influenced by the presence of
CO2 in soil air. As the CO2 concentration increases, the soil pH falls and increases the
availability of the nutrients. Under field conditions, plant roots and micro-organism
liberate enough CO2 , which results in lowering the pH appreciably. This principle of
increasing the concentration of CO2 in soil air is also used in the reclamation of alkali
soils.
3. Climate: Rainfall plays important role in determining the reaction of soil. In general,
soils formed in regions of high rainfall are acidic (low pH value), while those formed in
regions of low rainfall are alkaline (high pH value).
4. Soil management: Cultural operations in general tend to increase soil acidity. They
make an acid soil more acidic, and an alkaline soil less alkaline. As a result of constant
cultivation, basic elements are lost from the soil through leaching and crop removal. This
leads to change the soil reaction to the acid side.
5. Parent materials: Soils developed from parent material of basic rocks generally have
higher pH than those formed from acid rocks (e.g. granite). The influence of parent
material is not very important as it is completely masked by the climatic conditions under
which the soil is developed.
6. Precipitation: As water from rainfall passes through the soil, basic nutrients such as
calcium (Ca) and magnesium (Mg) are leached. They are replaced by acidic elements
including Al, H and manganese (Mn). Therefore, soils formed under high rainfall
conditions are more acid than those formed under arid conditions.
8. Native vegetation: Soils often become more acid when crops are harvested because of
removal of bases. Type of crop determines the relative amounts of removal. For example,
legumes generally contain higher levels of bases than do grasses. Calcium and Mg
contents also vary according to the portion (s) of the plant harvested. Many legumes
release H ions into their rhizosphere when actively fixing atmospheric N2. The acidity
generated can vary from 0.2 to 0.7 pH units per mole of fixed N.
9. Soil depth: Except in low rainfall areas, acidity generally increases with depth, so the
loss of topsoil by erosion can lead to a more acid pH in the plough layer. The reason is
that more subsoil is included in the plow layer as topsoil is lost. There are areas, however,
where subsoil pH is higher than that of the topsoil.
10. Nitrogen fertilization: Nitrogen from fertilizer, organic matter, and manure and
legume N fixation produces acidity. Nitrogen fertilization speeds up the rate at which
acidity develops. At lower N rates, acidification rate is slow, but is accelerated as N
fertilizer rates increase.
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11. Flooding: The overall effect of submergence is an increase of pH in acid soils and a
decrease in basic soils. Regardless of their original pH values, most soils reach pH of 6.5
to 7.2 within one month after flooding and remain at the level until dried. Consequently,
liming is of little value in flooded rice production. Further, it can induce deficiencies of
micronutrients such as zinc (Zn).
The unproductiveness of acid and alkali soils is very often due to the lack of available
plant nutrients. In highly acid soils (low pH), the availability of some of the nutrients
such as aluminum, iron, manganese etc., is increased to a point to become toxic to the
plant. At the same time the supplies of available calcium, nitrogen, phosphorus etc., are
reduced to starvation level (become unavailable). The same is the case at high pH
(alkaline conditions), plant growth suffers due to the unavailability of nutrients like
nitrogen, phosphorus and some minor elements (e.g., iron, manganese, boron etc).
Another indirect effect occurs through the activity of microorganisms. Most
microorganisms function at their best within a pH range 6.0 to 7.5. If soil reaction is
changed beyond this range, the microorganisms become functionless. Consequently the
supply of some of the essential plant nutrients like nitrogen is considerably reduced.
1. Nitrogen: Plant absorbs most of their nitrogen in the form of nitrate of which
availability depends on the activity of nitrifying bacteria. The micro- organisms
responsible for nitrification are most active when the pH is between 6.5 and 7.5. They are
adversely affected if the pH falls below 5.5 and rises above 9.0. Nitrogen fixing bacteria
(like Azotobactor) also fail to function below pH 6.0. The decomposition of organic
matter which is the primary source of nitrogen is also slowed down under acidic
condition.
2. Phosphorus: Its availability is at its highest when the reaction is between 6.5 and 7.5.
When the reaction is above or below this range, availability is reduced. In the strongly
acidic soil (pH 5.0 or less), iron, aluminum, manganese and other bases are present in a
soluble state and in more quantity. The phosphates of these elements are formed and
become unavailable.
3. Potassium: The availability of potassium does not influence by soil reaction to any
great extent. In acid soil potassium is lost through leaching. The unavailability of K is
due to the conversion of exchangeable to non-exchangeable potassium in alkaline soil.
Particularly if the alkalinity is due to CaCO3 (brought about by over liming in acid soil),
the solubility of soil potassium is depressed.
4. Calcium and magnesium: Acid soils (base unsaturated) are poor in / available calcium
and magnesium. In alkaline soil (pH not exceeding 8.5) the availability of Ca and Mg
nutrients are always high. When the pH is above 8.5, the availability of these nutrients
again decreases.
5 Iron, aluminum and manganese: When the pH is low the solubility of "iron, aluminum
and manganese compounds are increased. and hence they are readily available in acid
soils. At the pH range 5.5 to 7.0, iron and manganese are present in the soluble ferrous
(Fe++) and manganous (Mn++ ) forms. At pH below 5.5 the solubility of these compounds
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considerably increased with the result that they have a toxic influence on plant growth.
Under neutral and alkaline conditions, iron and manganese are usually present in ferric
(Fe3+ ) and manganese (Mn++++) states. Hence in soils with pH 7.5 and above, they
become unavailable and sometimes produce deficiency diseases like chlorosis in plants.
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SiO4
AlO 6
70