INDONESIA BUFFET MENU
APPETIZER
Selada Karedok
Long beans, cucumber, local basil, peanut sauce, melinjo crackers
Selada Tuna Woku
Caramelized pineapple, native basil, woku dressing
SOUP
Sup Buntut
Braised oxtail, scallion, carrots, potatoes, infused nutmeg & clove broth
MAIN COURSE
Daging Bakar Meranggi BBQ beef brisket, Maranggi marination
Ayam Serundeng Deep fried chicken and galangal crust
Cah Jagung Muda & Jamur Stir-fried young sweet corn and mushroom
Opor Kentang Potato stew in coconut and turmeric broth
Steamed white rice
DESSERT
Puding Merah Delima
Es Cendol
Seasonal Slice Fruit
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Price subject to change without prior notice - Price inclusive prevailing 21% government tax & service charge
Please inform us of any special dietary requirement, including any food allergens or intolerance that
we should be made aware of when preparing your menu request
WESTERN BUFFET MENU
APPETIZER
Hand Cut Beef Carpaccio
served with tomato jam, shaved parmesan, truffle mayo, petit salad, classic vinaigrette
Fresh Herbs Coated Yellow Fin Tuna
served with baby potatoes, string beans, olives, garlic confit, lolo roso, split balsamic vinaigrette
SOUP
Seasonal Mushroom Soup
served with fine herbs, truffle crème, and croutons
MAIN COURSE
Braised Beef Short Rib
served with root vegetables, caramelized onion and jus
Chicken Ballantine
served with spinach, shallots and thyme jus
Buttered Market Green Vegetables
Baked Macaroni and Cheese
Steamed white rice
DESSERT
Blueberry Cheese Cake
Mocha Swiss Roll
Seasonal Slice Fruit
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Price subject to change without prior notice - Price inclusive prevailing 21% government tax & service charge
Please inform us of any special dietary requirement, including any food allergens or intolerance that
we should be made aware of when preparing your menu request
ASIAN BUFFET MENU
APPETIZER
Vietnamese Prawn and Rice Noodle Roll, Wasabi, Roasted Nut
Chicken Tandoori Salad, Chick pea, onion, Young Romaine, Cilantro, Buttermilk dressing
SOUP
Singaporean Laksa
Shredded chicken, tiger shrimp, egg noddle, shellfish broth
MAIN COURSE
Beef Bulgogi
Korean style, stir fried beef striploin, Kimchi, fresh leaves
Chicken Karaage
Japanese style fried chicken, togarasi dip
Broccoli, Shiitake Mushrooms, Garlic Chips
Pad Thai
Stir fried medium size rice noodle, bean sprout, shrimp, tamarin sauce
Steamed white rice
DESSERT
Red velvet brownies
Lemon Cheese Cake
Seasonal Slice Fruit
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Price subject to change without prior notice - Price inclusive prevailing 21% government tax & service charge
Please inform us of any special dietary requirement, including any food allergens or intolerance that
we should be made aware of when preparing your menu request
INTERNATIONAL BUFFET MENU
APPETIZER
Thai beef salad
Roasted beef rump, peppers, cucumber, been sprout, young leaves, Thai basil, sweet & sour vinaigrette
Cous Cous Salad
Golden Raisin, Roasted Peppers, Caramelized Onions, Baby Rocca
SOUP
Thai Tom Yum Gong
Seafood, Straw Mushroom, Tomatoes, Lemon Grass
MAIN COURSE
Swedish Meat Ball Mushroom, Roasted Garlic, Gravy
Piri Piri Chicken Portuguese Style Chicken BBQ, Chili Sauce
String Beans, Broken Tofu, XO
Sauce Baked Macaroni and Cheese
Steamed Rice
DESSERT
Fruit Tartlet
Cream Caramel
Seasonal Slice Fruit
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Price subject to change without prior notice - Price inclusive prevailing 21% government tax & service charge
Please inform us of any special dietary requirement, including any food allergens or intolerance that
we should be made aware of when preparing your menu request