B.Sc. Botany 1st Year Syllabus NEP
B.Sc. Botany 1st Year Syllabus NEP
FACULTY OF SCIENCE
2023
PO1 CBCS syllabus with a combination of general and specialized education shall
introduce the concepts of breadth and depth in learning.
PO2 Shall produce competent plant biologists who can employ and implement their
gained knowledge in basic and applied aspects that will profoundly influence the
prevailing paradigm of agriculture, industry, healthcare and environment to provide
sustainable development.
PO3 Will increase the ability of critical thinking, development of scientific attitude,
handling of problems and generating solutions, improve practical skills, enhance
communication skill, social interaction, and increase awareness in judicious use of
plant resources by recognizing the ethical value system.
PO4 The training provided to the students will make them competent enough for doing
jobs in Govt. and private sectors of academia, research and industry along with
graduate preparation for national as well as international competitive examinations,
especially UGC-CSIR NET, UPSC Civil Services Examination, IFS, NSC, FCI,
BSI, FRI etc.
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PO5 Certificate and diploma courses are framed to generate self- entrepreneurship and
self- employability, if multi exit option is opted.
PO6 Lifelong learning is achieved by drawing attention to the vast world of knowledge
of plants and their domestication.
Programme specific objectives (PSOs): [Link]. I Year Certificate Course in Basic Botany
This certificate course will provide knowledge on various fields of basic Botany.
The syllabus is prepared to enable students for competitive exams in frontier areas of
plant sciences.
Students will be able to know about habit, habitat, morphology, anatomy and
reproduction of various plant groups.
The three year learning outcome of graduation will provide understanding of plant
systematic, economic botany, developmental biology, ecology, statistics, physiology,
biochemistry.
It will provide expertise in conservation biology and reproduction biology.
After completing this course successfully students will be able to contribute in the
field of plant sciences. The research project will help to develop research aptitude for
higher education and scientific research.
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DETAILED SYLLABUS OF [Link]. I YEAR FOR CERTIFICATE COURSE IN BASIC
BOTANY
Paper 1: Microbes, Algae, Fungi and Bryophytes (Course code: BOT101T) Credit: 4
Course Outcome
After the completion of the course the students will be able to:
1. Develop understanding about the classification and diversity of different microbes including
viruses, Algae, Fungi & Lichens & their economic importance.
2. Develop conceptual skill about identifying microbes, pathogens, biofertilizers & lichens.
3. Gain knowledge about developing commercial enterprise of microbial products.
4. Learn host –pathogen relationship and disease management.
5. Gain Knowledge about uses of microbes in various fields.
6. Understand the structure and reproduction of certain selected bacteria algae, fungi and lichens
7. Develop critical understanding on morphology, anatomy and reproduction of Bryophytes.
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Rhizopus (Zygomycota) Penicillium (Ascomycota), Puccinia, Agaricus
(Basidiomycota); Alternaria (Deutromycota), Symbiotic associations: Lichens-
General account, reproduction and significance; Mycorrhiza: ectomycorrhiza,
endomycorrhiza and their significance.
4 Bryophytes: 15
General characteristics, adaptations to land habit, classification (up to family),
morphology, anatomy and reproduction of Marchantia, Anthoceros and
Funaria; ecology and economic importance of bryophytes.
Suggested readings
Barsanti, L. and Gualtieri, P. (2014). Algae: Anatomy, Biochemistry and Biotechnology, 2nd
Edition. CRC/ Taylor & Francis, NY.
Lee, R.E. (2018). Phycology, Fifth Edition. Cambridge University Press, Cambridge.
Marjorie, Kelly and Cowan, Heidi Smith. (2017). Microbiology: A Systems Approach.
McGraw Hill New York, 5th edition.
Pandey, S.N and Trivedi, P.S. (2015). A text book of Botany Vol.I Vikas publishingHouse
Pvt/ Ltd, New Delhi.
Parihar, N.S. (1991). An Introduction to Embryophyta Vol. I Bryophyta. Central Book
Depot, Allahabad.
Mehrotra, R.S. and K.R. Aneja. (1999). An Introduction to Mycology. New Age International
Publisher.
Pelczar M.J., Chan E.C.S and Kreig N.R. (1997). Microbiology. Tata MacGraw Hill.
Raven, P.H., Johnson, G.B., Losos, J.B., Singer, S.R. (2005). Biology. Tata McGraw Hill,
Delhi, India.
Robert Edward Lee. (2018). Phycology. Cambridge University Press, U.K. 5th edition.
Sethi, I.K. and Walia, S.K. (2011). Text book of Fungi and Their Allies, MacMillan
Publishers Pvt. Ltd., Delhi.
Sharma, O. P. (2011). Algae. Tata McGraw Hill Education Private Limited, U.K. 1st edition.
Tortora, G.J., Funke, B.R., Case, C.L. (2011). Microbiology: An Introduction, Pearson
Benjamin Cummings, U.S.A. 13th edition.
Vashishta, P.C., Sinha, A.K., Kumar, A. (2010). Bryophyta, S. Chand. Delhi, India.
Webster, J. and Weber, R. (2007). Introduction to Fungi. Third Edition. Cambridge
UniversityPress. Cambridge and New York.
Willey, J M., Sherwood, L.M. and Woolverton, C.J. (2017). Prescott’s Microbiology, 11th
Edition, McGraw-Hill, USA.
Course Outcome
After the completion of the course the students will be able to:
1. Understand the instruments, techniques, lab etiquettes and practices for working in a microbiology
laboratory.
2. Develop skills for identifying microbes and using them for Industrial, Agriculture and Environment
purposes.
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3. Practical skills in the field and laboratory experiments in Microbiology and Pathology.
4. Learn to identify algae, lichens and plant pathogens along with their symbiotic and parasitic
associations.
5. Students would learn to create their small digital reports where they can capture the zoomed in and
zoomed out pictures as well as videos in case they are able to find some rare structure or
phenomenon related to Bryophytes.
6. Understand morphology, anatomy, reproduction and developmental changes therein through
typological study and create a knowledge base in understanding diversity, economic values &
taxonomy of bryophytes.
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Suggested readings
Bergey’s Manual of Systematic Bacteriology, 2nd ed., vol. 1-3, Springer Verlag, New
York, NY.
Pandey, B.P. (2014). Modern Practical Botany Vol. I. S. Chand and Company Ltd.
Ramnagar, New Delhi.
Purohit, S.D., Kundra, G. K. and Singhvi, A. (2013). Practical Botany (part I). Apex
Publishing House Durga Nursery Road Udaipur, Rajasthan.
Sambamurty, A.V.S.S. (2006). A text book of Algae. I.K International Publishing
House,Pvt. Ltd.
After the completion of the course the students will be able to:
1. Develop critical understanding on morphology, anatomy and reproduction of Pteridophytes,
Gymnosperms and Angiosperms.
2. Understanding of plant evolution and their transition to land habitat.
3. To learn the major patterns of diversity among plants, and the characters and types of data
used to classify plants.
4. To compare the different approaches to classification with regard to the analysis of data.
5. To become familiar with major taxa and their identifying characteristics, and to develop in
depth knowledge of the current taxonomy of a major plant family.
6. To discover and use diverse taxonomic resources, reference materials, herbarium collections,
publications.
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2 Gymnosperms 15
General characteristics, classification (up to family), morphology, anatomy
and reproduction of Cycas, Pinus and Gnetum; ecological and economic
importance.
3 Introduction to plant taxonomy 10
Identification, classification, nomenclature, functions of herbarium, important
herbaria and botanical gardens of the world and India.
Important flora, botanical nomenclature (principles and rules (ICN); ranks and
names; binominal system, typification, author citation, valid publication,
rejection of names, principle of priority and its limitations).
Classification: Types of classification-artificial, natural and phylogenetic
Bentham and Hooker (upto series), Hutchinson classification and Angiosperm
Phylogeny Group (APG IV) classification.
4 Taxonomy of plant families: Ranunculaceae, Malvaceae, Rutaceae, 20
Fabaceae, Apiaceae, Asteraceae, Solanaceae, Lamiaceae, Euphorbiaceae,
Orchidaceae and Poaceae.
Suggested readings
Angiosperm Phylogeny Group (APG-2016). An update of the Angiosperm Phylogeny Group
Classification for the orders and families of flowering plants: APG IV. Botanical Journal of the
Linnaean Society 181: 1-20.
Bhatnagar, S.P. and Moitra, A. (1996). Gymnosperms. New Age International (P) Ltd
Publishers, New Delhi, India.
Gangulee H.C., Kar, A.K. and Santra S.C. (2011). College Botany Vol II. 4th Edition New
Central Book Agency.
Pandey, B.P. (2010). College Botany Vol II. S. Chand and Company Ltd., New Delhi,India.
Parihar, N.S. (1976). Biology and Morphology of Pteridophytes. Central Book Depot.
Parihar, N.S. (1991). An Introduction to Embryophyta. Vol. I. Bryophyta. Central Book
Depot, Allahabad.
Sambamurty, A.V.S.S. (2010). Taxonomy of Angiosperms. I.K. International Pvt.
Ltd.
Saxena N.B. and Saxena S. (2012). Plant Taxonomy Pragati Prakashan.
Sharma O.P. (2013). Plant Taxonomy. MC GRAW HILL INDIA.
Sharma, O.P. (1990). Textbook of Pteridophyta. MacMillan India Ltd. Delhi.
Singh, G. (2012). Plant Systematics: Theory and Practice. Oxford and IBH Pvt. Ltd., New
Delhi. 3rd edition.
The Pteridophyte Phylogeny Group (PPG Classification) (2016): A community –derived
classification for extant lycophytes and ferns. Journal of Systematics and Evolution. 54(6): 563-
603. Doi:10.1111/jse.12229
Vashishta, P.C., Sinha, A.K. and Kumar, A. (2010). Gymnosperms, S. Chand and Company
Ltd., Ramnagar, New Delhi, India.
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Paper 2: Practical/Lab course (BOT202P) Credit: 2
Course outcomes:
1. The students will be made aware of the group of plants that have given rise to land habit and the
flowering plants. Through field study they will be able to see these plants growing in nature and
become familiar with the biodiversity.
2. Develop an understanding by observation and table study of representative members of
phylogenetically important groups to learn the process of evolution in a broad sense.
3. Understand morphology, reproduction and developmental changes therein through typological
study and create a knowledge base in understanding the basis of plant diversity, economic values
and taxonomy of plants.
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4 Herbarium techniques: Plant collection, preservation and mounting of 10
two properly dried and pressed specimen of any wild plant with
herbarium label (to be submitted in the record book), digital/virtual
herbarium.
Suggested readings
Pandey, B.P. (2014). Modern Practical Botany Vol. II. S. Chand and Company Ltd., NewDelhi.
Bendre, A.M. and Kumar A. (2003). Manual of Practical Botany Vol. II. Rastogi Publications,
Meerut.
Santra S.C. and Chatterjee (2005). College Botany Practical Vol. II New Central Book
Agency Pvt. Ltd.
Course outcomes:
1. Understand morphology, anatomy and Embryology.
2. Understand role of tissues in plant functions.
3. Understand the composition, modifications, internal structure & architecture of plants.
4. Understand reproduction and developmental changes in plants.
Suggested readings
Beck, C.B. (2010). An Introduction to Plant Structure and Development, II edition.
Bhatnagar S.P, Dantu, P.K. Bhojwai S.S. (2018). The embryology of Angiosperms. Vikas
Publ. House. New Delhi.
Bhojwani, S.S. and Bhatnagar, S.P. (2010). The Embryology of Angiosperms. Vikas
Publication House Pvt. Ltd. New Delhi. 5th edition.
Fosket, D.E. (1994). Plant, Growth and Development: A Molecular Approach, Academic
Press.
Hopkins, W.G. (2006). The Green World: Plant Development, Chelsea House Publication.
Johri, B.M. (1984). Embryology of Angiosperms. Springer-Verlag, Berlin.
Leins, P., Tucker, S.C. and Endress, P.K. (1988). Aspects of floral development. J. Cramer.
Germany.
Maheshwari, P. (1971). An Introduction to Embryology of Angiosperms. McGraw Hill
Book Co. London.
Pandey, B.P. (2001) Plant Anatomy. S. Chand and Company Ltd., New Delhi.
Raghwan, (1997). Molecular embryology of flowering plants. Cambridge Univ. Press.
Cambridge.
Sharma, M.K. (2013) Plant Structures (An Introduction to Plant Anatomy). VayuEducation
of India.
Sharma, P.C. (2017). Text Book of Plant Anatomy. Arjun Publishing House.
Shivanna, K.R. (2003). Pollen Biology and Biotechnology, Science Publishers. Verlag.
Course outcomes:
1. Understand cell structure in monocot and dicot plants.
2. Understand cell structure, secondary growth and adaptive anatomy in plants.
3. Understand the pollination and seed dispersal mechanism.
4. Study the structure of ovules and female gametophytes.
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Unit Topic No. of
Lectures (60
hrs)
1 Study of meristems through permanent slides and photographs. 15
Tissues (parenchyma, collenchyma and sclerenchyma), complex and
secretary tissues. Anatomy of monocot and dicot Stem; monocot and
dicot leaf; monocotand dicot root
2 Adaptive anatomy: Xerophytes, Hydrophytes, Epiphytes 15
Normal and abnormal secondary growth in different plants
3 Pollination types and seed dispersal mechanisms (photographs and 15
specimens)
4 Structure of anther (young and mature). 15
Types of ovules: anatropous, orthotropous, circinotropous,
amphitropous, campylotropous.
Female gametophyte: Polygonum (monosporic) type of embryo sac
development (permanent slides/photographs)
Ultrastructure of mature egg apparatus cells through electron
micrographs (permanent slides/photographs)
Suggested readings
Pandey, B.P. (2014). Modern Practical Botany Vol. II. S. Chand and Company Ltd.
Ramnagar, New Delhi.
Pandey, B.P. (2001). Plant Anatomy. S. Chand and Company Ltd., Ram Nagar, NewDelhi.
Sundara, R.S. (2002). Practical Manual Anatomy and Embryology. Anmol Publisher,New
Delhi.
Suggested readings
Alberts, B., Bray, D., Lewis, J., Raff, M., Roberts, K. and Watson, J.D. (2014). Molecular
Biology of the Cell. Garland Publishing Inc., New York. 6th edition.
Gardner, E.J., Simmons, M.J. and Snustad, D.P. (1991). Principles of Genetics, John Wiley &
Sons.
Hartwell, L.H., Hood, L., Goldberg, M.L., Reynolds, A.E., Silver, L.M., Veres, R.C.
(2006). Genetics-From Genes to Genomes, McGraw Hill
Lewin, B. (2008). Genes IX, Jones and Barlett Publishers.
Lodish, H., Berk, A., Zipursky, S.L., Maztsudaira, P., Baltimore, Dand Darnell, l. (2016).
Molecular Cell Biology (8th Edition). W.H. Freeman and Co., New York, USA.
Rastogi, V.B. (2019). Genetics. 4th Edition. MEDTECH: A Division of Scientific
International.
Russel P. J. (2010). Genetics-A Molecular Approach, Pearson Education Inc.
Singh R. J. (2002). Plant Cytogenetics, CRC Press.
Singh, B.D. (2005). Plant Breeding: Principles and Methods. Kalyani Publishers. 7th
edition.
Strickberger M.W. (2008). Genetics, Pearson (Prentice Hall).
Watson, J.D. (2013). Molecular Biology of the Genes, Banjamin. 7th Edition.
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Paper 2: Practical/Lab Course (Course code: BOT402 P)
1. Interpret the Mendel’s principles; and understand the monohybrid and dihybrid crosses
andtheir ratio and chromosomal changes.
2. Learn the basic structure and function of cells and instruments used in molecular biology.
Suggested readings
Singh, R.J. (2021). Practical Manual on Plant Cytogenetics. CRC Press, Taylor and
Francis Group, Routledge.
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DETAILED SYLLABUS OF B. Sc III YEAR OR BACHELOR OF SCIENCE
Paper 1: Cell and Molecular Biology, and Biotechnology (Course code: BOT501T)
Credit 4
Course outcomes:
1. Understand cell structure, nucleic acids, organization of DNA in prokaryotes and Eukaryotes, DNA
replication mechanism, genetic code and transcription process.
2. Know about processing and modification of RNA and translation process, function and regulationof
expression.
3. Understand the basic tools and techniques used in Plant tissue culture.
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Suggested readings:
Alberts, B., Johnson, A.D., Lewis, J., Morgan, D., Raff, M. and Roberts, K. (2014).
Molecular Biology of the Cell. CRC Press, Taylor & Francis Group, USA.; 1464 pages
Berk, A., Kaiser, C.A., Lodish, H., Amon, A., Ploegh, H, Bretscher (Author), Monty Krieger,
A.,Martin, K.C. (Eds). (2016) Molecular Cell Biology. Freeman & Co., USA.
Brown, T. A. (2017). Genomes 4. CRC Press, Taylor & Francis Group, USA.
Buchanan, B.B., Gruissem, W. and Jones, R.L (2015). Biochemistry and molecular biology
of plants. Wiley Publisher; pages: 1264p
Cooper, G.M. and Hausman, R.E. (2009). The Cell: A Molecular Approach. 5th edition. ASM
Press and Sunderland, Washington, D.C.; Sinauer Associates, MA.
De Robertis, E.D.P. and De Robertis, E.M.F. (2006). Cell and Molecular Biology. 8th edition.
Lippincott Williams and Wilkins, Philadelphia.
Karp, G. (2010). Cell and Molecular Biology: Concepts and Experiments. 6th Edition. John
Wiley and Sons. Inc.
Course outcomes
1. Know about the importance of medicinal plants and its useful parts, economically
important plants in our daily life and also about the traditional medicines and herbs, and
its relevance in modern times.
Suggested readings
Kochhar, S.L. (2011). Economic Botany in the Tropics, MacMillan Publishers India Ltd.,
New Delhi. 4th edition.
Kochhar, S.L. (2016). Economic Botany: A comprehensive study, Fifth edition,
Cambridge University Press, NY.
Pandey, B.P. (1999). Economic Botany. S. Chand, New Delhi.
Singh, H.B. and R.K. Arora. (1978). Wild edible plants of India (1st ed.). ICAR Publication,
New Delhi.
Wickens, G.E. (2004). Economic Botany: Principles and Practices, Springer, ISBN 978-0- 7923-
6781-9.
Suggested readings
Bhojwani, S.S. and Razdan, M.K., (1996). Plant Tissue Culture: Theory and Practice.
Elsevier Science Amsterdam. The Netherlands.
Glick, B.R., Pasternak, J.J. (2003). Molecular Biotechnology- Principles and Applications
of recombinant DNA. ASM Press, Washington.
Kochhar, S.L. (2016). Economic Botany: A comprehensive study, Fifth edition,
Cambridge University Press, NY.
Pandey, B.P. (1999). Economic Botany. S. Chand, New Delhi.
Wickens, G.E. (2004). Economic Botany: Principles and Practices, Springer, ISBN 978-0- 7923-
6781-9.
Paper 4: Project in Botany for Pre-graduation (Course code: BOT504R) Credit: 4
(Based on Local Plant Diversity)
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Unit Topic No. of
Lectures (60
hrs)
1 Plant-water relations: Importance of water, water potential and its 18
components; transpiration and its significance; factors affecting
transpiration; root pressure and guttation.
Mineral nutrition: Essential elements, macro and micronutrients; criteria
of essentiality of elements; role of essential elements; transport of ions
across cell membrane, active and passive transport, carriers, channels and
Pumps.
2 Photosynthesis: (photosynthetic Pigments (Chl a, b, xanthophylls, 18
carotene); photosystem I and II, electron transport and mechanism of ATP
synthesis; C3, C4 and CAM pathways of carbon fixation;
photorespiration).
Respiration (glycolysis, anaerobic respiration, TCA cycle; oxidative
phosphorylation, glyoxylate cycle).
Suggested readings
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Paper 2: Ecology and Biostatistics (Course code: BOT602T) Credit: 4
Course outcome
1. Acquaint the students with complex interrelationship between organisms and environment;
2. Make them understand methods for studying vegetation, community patterns and processes,
ecosystem functions, and principles of phytogeography.
3. Understanding the strategies for sustainable natural resource management and biodiversity
conservation.
4. Practical knowledge of the different statistics tools and techniques.
Unit Topic No. of
Lectures (60
hrs)
1 Ecological factors: 12
Soil (Origin, formation, composition, soil profile)
Plant adaptation in relation to water (Hydrophytes and xerophytes),
light (Sciophytes and heliophytes) and temperature
Pollution: Water, Soil and Radioactive.
2 Ecosystem: Types, structure, energy flow, trophic organization, food 18
chains and food webs, ecological pyramids.
Biogeochemical cycles: Cycling of carbon, nitrogen and phosphorous.
Population: Characteristics, Growth curves, Ecotypes and Ecads
Plant communities: Characteristics, plant succession, Biological
spectrum
Biodiversity conservation
3 Biostatistics: Definition and scope of statistics, sampling techniques, 18
representation of data: tabular, graphical etc
Measures of central tendency: Arithmetic mean, mode, median.
4 Measures of dispersion: range, mean deviation, variation, standard 12
deviation;
Chi-square test for goodness of fit
Regression analysis
Suggested readings
Banerjee, P.K. (2006). Introduction to Biostatistics. S. Chand and Company Ltd., Ram
Nagar, New Delhi.
Chapman, J.L. and Reiss, M.J. (2003). Ecology: Principles and Applications. Second
Edition. Cambridge University Press, UK. ISBN 0 521 58802 2. 335 pages.
Odum, E.P. (2011). Fundamental of Ecology. 5th Edition. Saunders. ISBN
9780030584145. 613 pages.
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Rastogi, V.B. (2015). Biostatistics. Medtech, 3rd Edition.
Real, L.A. and Brown, J.H. (Eds.) (1991). Foundations of Ecology: Classic Papers with
Commentaries. The University of Chicago Press. ISBN-10 0-226-70594-3. 904 pages.
Sharma, P.D. (2010) Ecology and Environment. Rastogi Publications, Meerut, India. 8th
edition.
Shukla, R.S. and Chandel P.S. (2005). A text book of Plant Ecology. S. Chand and
Company Ltd., Ram Nagar, New Delhi.
Singh, J.S. Singh S.P. and Gupta, S.R. (2014). Ecology, Environment and Resource
Conservation. S. Chand and Compony Pvt. Ltd., New Delhi.
Course outcome
1. Understand the role of different physiological and metabolic processes of plants.
2. Gaining practical knowledge implemented in the biodiversity assessment and conservation.
3. Practical knowledge of the different statistics tools and techniques.
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3 Observation and study of different ecosystems mentioned in the 18
syllabus.
Study of instruments used to measure microclimatic variables: Soil
thermometer, maximum and minimum thermometer, rain gauge and lux
meter.
Determination of pH, and analysis of soil samples for soil moisture,
organic carbon, nitrogen and phosphorus.
Comparison of bulk density, porosity and rate of infiltration of water in
soil of three habitats.
Study of ecological adaptations in hydrophytes and xerophytes.
Study of biotic interactions of stem parasite (Cuscuta), root parasite
(Orobanche), epiphytes, predation (insectivorous plants) through
specimen or diagrams.
Determination of minimum quadrat size for the study of herbaceous
vegetation by species area curve method (species to be listed).
Quantitative analysis of herbaceous vegetation in the college campus for
frequency, density, abundance and A/F ratio.
Population structure study of dominant tree species of the locality.
4 Analysis of statistical data: mean, median and mode by analyzing the 12
given data of individual, discrete and continuous series, standard error
and deviation
Numerical based on correlation coefficient
Numerical based on chi square value
Representation of data by making graphs and diagrams etc.
Comment upon given graphs, diagrams etc.
Suggested readings
Plummer, D.T. (1996). An Introduction to Practical Biochemistry. Tata McGraw-Hill
Publishing Co. Ltd. New Delhi. 3rd edition.
Zar, J.H. (2012). Biostatistical Analysis. Pearson Publication. U.S.A. 4th edition.
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Minor Elective Courses in Botany
Course Outcome
After the completion of the course the students will be able to:
1. Develop understanding about the classification and diversity of different microbes
includingviruses, Algae, Fungi & Lichens & their economic importance.
2. Gain knowledge about uses of microbes in various fields.
3. Understand the structure and reproduction of certain selected bacteria algae, fungi and lichens
4. Develop critical understanding on morphology, anatomy and reproduction of
Bryophytes,Pteridophytes and Gymnosperms.
5. Understand the basic concepts of plant taxonomy
6. Understand morphology, anatomy and embryology.
Plant Anatomy: Types of tissues, Root and shoot apical meristems, simple,
complex and secretary tissues, structure of dicot and monocot root, stem and
leaf.
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Paper 2: Plant Science II (Course code: PSME02T) Credit: 4
Course Outcome
After the completion of the course the students will be able to
1. Understand the basic biochemical and physiological process in plants.
2. Understand the basic of plant tissue culture techniques used in molecular biology.
3. Understand the concept of biodiversity and its conservation and global warming.
4. Learn the concepts of mendelian genetics, plant breeding methods, crop evolution and
uses ofplants.
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Paper 4: Project in Botany for Pre-graduation (Course code: BOT604R) Credits: 04
(Based on Local Ecosystem studies)
Vocational/Skill Enhancement Courses in Botany
Bio-fertilizers Credit: 3
Course outcome
1. Develop conceptual skill about identifying microbes, and bio-fertilizers.
2. Gain knowledge about developing commercial enterprise of bio-fertilizers.
Suggested readings
Dubey, R.C. (2005). A Text Book of Biotechnology. [Link] and Co, New Delhi.
John Jothi Prakash, E. (2004). Outlines of Plant Biotechnology. Emkay Publication, New
Delhi.
Kumaresan, V. (2005). Biotechnology, Saras Publications, New Delhi.
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Sathe, T.V. (2004). Vermiculture and Organic Farming. Daya Publishers.
Subha Rao, N.S. (2000). Soil Microbiology, Oxford and IBH Publishers, New Delhi.
Vayas, S.C, Vayas, S. and Modi, H.A. (1998). Bio-fertilizers and organic Farming. Akta
Prakashan, Nadiad.
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Suggested readings
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4 Sowing/raising of seeds and seedlings - Transplanting of seedlings - 10
Study of cultivation of different vegetables: cabbage, brinjal, lady’s
finger, onion, garlic, tomatoes, and carrots - Storage and marketing
procedures.
National and state institutes related to the activity.
Suggested readings
Agrawal, P.K. (1993). Hand Book of Seed Technology, Dept. of Agriculture and
Cooperation, National Seed Corporation Ltd., New Delhi.
Bose T.K. and Mukherjee, D. (1972). Gardening in India, Oxford and IBH Publishing
Co., New Delhi.
Jules J. (1979). Horticultural Science. (3rd Ed.), W.H. Freeman and Co., San Francisco,
USA.
Kumar, N. (1997). Introduction to Horticulture, Rajalakshmi Publications, Nagercoil.
Sandhu, M.K. (1989). Plant Propagation, Wile Eastern Ltd., Bangalore, Madras.
Floriculture Credit: 3
Course outcome
1. Develop conceptual skill about floriculture.
2. Gain knowledge about developing commercial enterprise of commercial floriculture.
Unit Topic No. of
lecturers/
hrs
(45)
1 Introduction: History of gardening; Importance and scope of 15
floriculture.
Nursery Management and Routine Garden Operations: Sexual and
vegetative methods of propagation; Soil sterilization; Seed sowing;
Pricking; Planting and transplanting; Role of plant growth regulators.
2 Ornamental Plants: Flowering annuals; Herbaceous perennials; Shade 10
and ornamental trees; Cacti and succulents; Palms and Cycads; Ferns;
Cultivation of plants in pots; Indoor gardening; Bonsai.
3 Principles of Garden Designs: English, Italian, French, Persian, 10
Mughal and Japanese gardens; Features of a garden (Garden wall,
Fencing, Steps, Hedge, Edging, Lawn, Flower beds, Shrubbery,
Borders, Water garden. Some Famous gardens of India.
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Botany UG (NEP) KUN
4 Commercial Floriculture: Factors affecting flower production; 10
Production and packaging of cut flowers; Flower arrangements;
Methods to prolong vase life; Cultivation of Important cut flowers
(Carnation, Aster, Chrysanthemum, Dahlia, Gerbera, Gladiolous,
Marigold, Rose, Lilium, Orchids). Diseases and Pests of Ornamental
Plants.
National and state institutes related to the activity.
Suggested readings
Randhawa, G.S. and Mukhopadhyay, A. (1986). Floriculture in India. Allied Publishers.
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Botany UG (NEP) KUN
4 Ethno-botany and Folk medicines. Definition; Ethnobotany in 10
India: Methods to study ethnobotany; Applications of Ethno-
botany: National interacts, Palaeo-ethnobotany. folk medicines of
ethnobotany, ethnomedicine, ethnoecology, ethnic communities
of India. Application of natural products to certain diseases-
Jaundice, cardiac, infertility, diabetics, Blood pressure and skin
diseases.
National and state institutes related to the activity.
Suggested readings
Jain, S.K. (1989). Method of Approaches in Ethnobotany. Lucknow.
Jain, S.K. (2010). A Mannual of Ethnobotany. Scientific Publishers.
Jain, S.K. and Mudgal, V. (1999). A handbook of Ethnobotany. Dehradun.
Krattigar, F. Anatole (1994). Widening Perspectives on Biodiversity. Dehradun.
Martin, G.J. (1994). Ethnobotany: A Method Mannual. London.
Pande, P.C., Pokharia D.S. and Bhatt J.C. (1999 Ed.). Ethnobotany of
Kumaun Himalaya. Jodhpur.
Purohit, S.S. and Vyas, S.P. (2008). Medicinal Plant Cultivation: A Scientific Approach,
2nd edn. Agrobios, India.
Trivedi, P.C. (2006). Medicinal Plants: Ethnobotanical Approach, Agrobios, India.
Wariko, K. (1995). Society and culture in the Himalaya. New Delhi.
Yamin, F. (1995). The Biodiversity Conservation and Intellectual Property
Rights. Switzerland.
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Botany UG (NEP) KUN
2 Loss of Biodiversity; Loss of genetic diversity, Loss of species 15
diversity, Loss of ecosystem diversity, Loss of agrobiodiversity,
Projected scenario for biodiversity loss.
Management of Plant Biodiversity: Organizations associated with
biodiversity management-Methodology for execution-IUCN, UNEP,
UNESCO, WWF, NBPGR; Biodiversity legislation and conservations,
Biodiversity information management and communication.
3 Conservation of Biodiversity: Conservation of genetic diversity, 10
species diversity and ecosystem diversity, In situ and ex situ
conservation, Social approaches to conservation, Biodiversity
awareness programmes, Sustainable development
4 Role of plants in relation to Human Welfare a) Importance of 10
forestry their utilization and commercial aspects b) Avenue trees, c)
Ornamental plants of India. d) Alcoholic beverages through ages.
Fruits and nuts: Important fruit crops their commercial importance.
Wood and its uses.
National and state institutes related to the activity.
Suggested readings
Barbour, M.G., Burk, J.H. and Pitts, W.D. (1987). Terrestrial Plant Ecology.
Benjamin/Cummings Publication Company, California
Baskin and Baskin, (2001). Seeds: Ecology, Biogeography and Evolution of
Dormancy and Germination Elsevier
Kormondy, E.J. (2017). Concept of Ecology. Pearson India.
Krishnamurthy, K.V. (2004). An Advanced Text Book of Biodiversity – Principles and
Practices. Oxford and IBH Publications Co. Pvt. Ltd. New Delhi.
Odum, E.P. (1983). Basic Ecology Saunders, Philadelphia
Singh, J.S. Singh S.P. and Gupta, S.R. (2014). Ecology, Environment and
Resource Conservation. S. Chand and Compony Pvt. Ltd., New Delhi.
Smith, R.L. (1996). Ecology and Field Biology Harper Collins, New York.
Course outcomes
1. To learn the proper documentation and presentation of traditional knowledge about plants.
2. To use important plants by the tribal communities for various purposes.
3. To learn the conservation of wild growing plants and their socioeconomic impacts.
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Botany UG (NEP) KUN
Unit Topic No. of
lecturers/
hrs (45)
1 Ethno-botany: Introduction, concept, scope and objectives; 10
Ethnobotany as an interdisciplinary science. The relevance of
ethnobotany in the present context; Major and minor ethnic
groups or Tribals of India, and their life styles. Plants used by the
tribals: a) Food plants b) Intoxicants and beverages c) Resins and
oils and miscellaneous uses
2 Methodology of Ethnobotanical studies 10
a) Field work b) Herbarium c) Ancient Literature d) Temples and
sacred places e) Indigenous knowledge system
3 Role of ethno-botany in modern Medicine 15
Medico-ethnobotanical sources in India; Significance of the
following plants in ethno botanical practices (along with their
habitat and morphology) a) Azadirachta indica b) Ocimum
sanctum c) Vitex negundo d) Gloriosa superba e) Tribulus
terrestris f) Pongamia pinnata g) Cassia fistula h) Indigofera
tinctoria. Role of ethnobotany in modern medicine with special
example Rauvolfia serpentina, Trichopus zeylanicus, Artemisia,
Withania.
Role of ethnic groups in conservation of plant genetic resources.
Endangered taxa and forest management (participatory forest
management).
4 Ethnobotany and legal aspects 10
Ethnobotany as a tool to protect interests of ethnic groups.
Sharing of wealth concept with few examples from India.
Biopiracy, Intellectual Property Rights and Traditional
Knowledge.
National and state institutes related to the activity.
Suggested readings
Colton C.M. (1997). Ethnobotany-Principles and applications. John Wiley and sons
Chichester.
Jain S.K. (1981). Glimpses of Indian. Ethnobotany, Oxford and I B H, New Delhi.
Jain S.K. (1989). Methods and approaches in ethnobotany. Society of Ethnobotanists,
Lucknow, India.
Jain S.K. (1990). Contributions of Indian ethnobotany. Scientific publishers, Jodhpur.
Jain S.K. (1995). Manual of Ethnobotany, Scientific Publishers, Jodhpur, 1995.
Rajiv K. Sinha (1996). Ethnobotany The Renaissance of Traditional Herbal Medicine –
INA –SHREE Publishers, Jaipur).
Rama Ro, N and A.N. Henry (1996). The Ethnobotany of Eastern Ghats in Andhra
Pradesh, India. Botanical Survey of India. Howrah.
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Botany UG (NEP) KUN
(v) Mushroom Cultivation Credit: 3
Course outcome
1. Understand the economic importance of mushroom cultivation.
2. To learn the basic tools and techniques used in mushroom cultivation.
3. To learn the skills for developing commercial enterprise of mushroom cultivation.
Unit Topic No. of
lecturers/
hrs (45)
1 Introduction, history. Nutritional and medicinal value of edible 10
mushrooms; Poisonous mushrooms. Types of edible mushrooms
available in India- Volvariella volvacea, Pleurotus citrinopileatus,
Agaricus bisporus.
2 Cultivation methods: Infrastructure: substrates (locally available) 15
Polythene bag, vessels, Inoculation hook, inoculation loop, low cost
stove, sieves, culture rack, mushroom unit (Thatched house) water
sprayer, tray, small polythene bag. Pure culture: Medium,
sterilization, preparation of spawn, multiplication. Mushroom bed
preparation - paddy straw, sugarcane trash, maize straw, banana
leaves. Factors affecting the mushroom bed preparation - Low cost
technology, Composting technology in mushroom production
3 Storage and nutrition: Short-term storage (Refrigeration - upto 24 10
hours) Long term Storage (canning, pickels, papads), drying, storage
in salt solutions. Nutrition- Proteins - amino acids, mineral elements
nutrition - Carbohydrates, Crude fibre content - Vitamins.
4 Food preparation: Delicacies of mushroom and its value addition, 10
Research Centres - National level and Regional level. Cost benefit
ratio - Marketing in India and abroad, Export Value.
National and state institutes related to the activity.
Suggested readings
Bahl, N. (2000). Hand book of Mushrooms. Oxford & Ibh Publishing Co. Pvt Ltd.
Marimuthu, T. Krishnamoorthy, A.S. Sivaprakasam, K. and Jayarajan. R. (1991). Oyster
Mushrooms, Department of Plant Pathology, Tamil Nadu Agricultural University,
Coimbatore.
Swaminathan, M. (1990). Food and Nutrition. Bappco, The Bangalore Printing and
Publishing Co. Ltd., No. 88, Mysore Road, Bangalore - 560018.
Tewari, P. and Kapoor, S.C. (1988). Mushroom cultivation, Mittal Publications, Delhi.
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Botany UG (NEP) KUN
vi) Intellectual Property Rights Credit: 3
1. Understand the basic concepts of intellectual property rights.
2. To learn the procedure for obtaining the intellectual property rights.
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Botany UG (NEP) KUN
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Botany UG (NEP) KUN