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Diverse Global Cuisine Menu

A food menu an idea for a culinary artist or an enthusiast to refer too

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pyanshy sonii
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0% found this document useful (0 votes)
232 views4 pages

Diverse Global Cuisine Menu

A food menu an idea for a culinary artist or an enthusiast to refer too

Uploaded by

pyanshy sonii
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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OUR SPECIALS

SALADS
KALE CAESAR SALAD
Crisp kale lettuce with garlic croutons,
425
ALL-DAY BREAKFAST APPETIZERS
parmesan, capers and Caesar dressing

Add grilled paneer +50 SUPERFOOD OMELETTE 395


Three eggs, Kale,spinach, parsley, parmesan
HOLY MOLY GUACAMOLE NACHOS
Add grilled chicken breast +75 omelette served with pesto mushrooms, avocado, Veg 495
sunflower seeds, nuts and bread.
Chicken 525
BLACKENED CHICKEN SALAD 445
MUTTON KHEEMA 425 Melted cheese, Mexican beans, diced tomatoes,
jalapenos, olives, guacamole, tomato salsa, sour cream.
Blackened seasoned chicken, crispy ice berg, shredded Savory minced mutton curry served with grilled
Cheddar cheese, cucumber, cherry tomato, barley.
pao bread.

WILD MUSHROOM AND


SPINACH,TOFU AND 425
485 MASALA POHA 300 SMOKED CHEESE TARTINE
EDAMAME SALAD Spiced flattened rice cooked with aromatic French local favourite ‘open faced sandwich’
Indian spices, vegetables, and herbs. this one is a favourite combo of our Chef
Baby spinach, wakame, edmame and japanese cucumber tossed in
ponzu dressing chopped with roasted garlic and sesame seeds Topped with peanut crisps

JALAPENO CHEESEPOPPERS 425


BURRATA SALAD
Creamy Burrata served on a bed of assorted
555
MUNCH WITH YOUR MUG Crispy fried jalapeno cheese balls served with
green, cherry tomatoes, garlic truffle mayo& chipotle mayo
orange segments, pomegranate, pesto sauce and
balsamic dressing METHI KHAKRA 295
With garlic cream cheese pepper dip
CORN & ENGLISH CHEDDAR
MISO AUBERGINE GOMAI SALAD 410 BAKLAVA 425
TRUFFLE FRIES 295
Fries, parmesan shaving and truffle oil American corn niblets and English cheddar with
Aubergine and peanut with miso and gomai dressing
Herbs in a filo pastry served with sumac aioli
chipotle mayo
& sweet chilly sauce

DOUBLE BARRELL FRIES 295 499


Peri- peri fries loaded with cheese sauce and
CRISPY LOTUS STEM
SOUPS cajun seasoning Lotus root tossed in bbq sauce with devils
chilli, chilli plum sauce

SAGE & ROASTED 345 THREESOME FRIES 475


Crispy fries, chilly corn carne, pork bacon, ASIAN BBQ COTTAGE CHEESE 515
PUMPKIN SOUP grilled chicken, poutine sauce, cheese sauce
Deep fried cottage cheese tossed in bbq sauce
Oven roasted pumpkin made into a puree with garnished with sesame seeds
cream, topped
with truffles and garlic crostini MASALA PEANUTS 245
HOME-MADE CHICKEN POPCORN 425
TRUFFLE MUSHROOM SOUP 345 Marinated chicken coated on our special batter,

SUSHI
crispy fried served with Sumac aioli and hot sauce.
Assorted mushroom , fresh black truffle,
truffle oil, garlic and chives

JAVA CHICKEN LOLLYPOP 595


AVOCADO AND CREAM
SINGAPORE LAKSA SOUP 425|815 Deep fried chicken lollipop tossed in our chefs
Veg 295
CHEESE ROLL selection of chilli paste kim yam sauce
flavoured with HP and soy sauce
Avocado and philadelphia cream cheese wrapped
Chicken 330 in nori sheet and sticky rice served with
Prawns 395 wasabi , kikkoman soy and pickled ginger

A semi thick singaporean flavoured coconut broth with a hint


of fresh lime and mint garnish. SPICY PRAWN TEMPURA 399|780
Sushi rice, tempura fried ebi wrapped in nori
sheet sprinkled with shichimi powder and
kimchi mayonnaise
SUSHI PLATTER OUR SPECIALS
MATRIX
APPETIZERS
Veg 1995 FROM THE CLAYPOT OVEN/
Non-veg 2295 SLOW ROAST PORK SHOULDER 555
An array of Chef's arrangement with 16 pieces
of assorted rolls & 5 pieces of nigiri
TANDOOR PREPARATIONS Thinly sliced pork glazed with BBQ sauce on
Served with green chutney, onion salad & curry mayo top of asian salsa

(6 pcs/12 pcs)
SUSHI BOAT WILD WINGS SMALL/LARGE 525|1025
TANDOORI MUSHROOMS 475
Veg 2495 Button mushrooms, cheese and paneer stuffing Crispy chicken wings, served with home-style
Non-veg 2995 fries in your choice of sauce served with sumac
Chef's choice of an assortment that sets sail aioli, curry mayo
boarding, 16 pieces of assorted rolls, 9 pieces CHARCOAL GRILLED
nigiri and 4 pieces of sashimi 475 Qing Sichuan tangy sauce
COTTAGE CHEESE El patron sweet spicy sour Mexican sauce
Naty’s Hot & sweet chilli sauce
choose from : Paneer Tikka | Paneer Tikka Achari | Ghost Bhut Jhalokia sauce
Reshmi Paneer Texas Barbeque sauce

RAJASTHANI ALOO KE GUTKE 475


CHICKEN | PRAWNS
475|555
DUMPLING
Baby potatoes, red masala marinade, mustard oil

GHEE ROAST
SUBJ SHIKAMPURI KEBAB 425 Aromatic coastal dish with in flavorful ghee
A delightful vegetarian kebab made with a flavorful marinade with rich and spicy flavors.

EDAMAME TRUFFLE DUMLING 490 blend of mashed vegetables, spices, and yogurt

A transparent dough dumpling with edamame, GRILLED CHICKEN TIKKA 550 SAUSAGE PEPPER FRY 525
water chestnuts, truffle oil.
Zaitooni Tikka/ Achari Tikka / Sesame Tikka
Simple tossed Chicken sausages with onions,
Morsels of chicken marinated in olive tapenade and bell peppers and cracked peppercorn served with
sweet chilli sauce
SHANGHAI CHICKEN DUMPLING 445 cheese marination

Minced chicken marinated in sesame oil and Japanese LUCKNOW MUTTON SEEKH 625
spice wrapped in gyoza skin and pan grilled
Succulent lamb mince, roasted spices DRY FRY CHILLI FISH 549
Deep fried basa fish, bell pepper and chilli

PHILADELPHIA WILD TANDOORI PRAWNS 600 paste tossed in oyster sauce

420 Achari / Pahadi / Lasooni


MUSHROOM DUMPLING
BOHRI MUTTON PATTI SAMOSA 475
Oyster , shitake , fungus and truffle mushroom
marinated in rich cream cheese, truffle oil and
TANDOORI POMFRET 1199 Flavourful lamb mince in a crispy pastry cover
wrapped in crystal sheet Achari / Pahadi / Lasooni served with sweet chilli sauce green chutney

COFFEE RUBBED
PRAWN AND CHIVES DIMSUM
Transparent dough dumpling filled with minced prawns
485
QUESADILLA BBQ PORK RIBS
555
marinated with Chinese flower chives and sesame oil Pork lovers favourite. delicious pork ribs glazed
3 CHEESE QUESADILLAS with coffee bbq sauce

Melted mozzarella, Monterey Jack cheese, refried beans, peppers,


jalapeno served with salsa, sour cream & guacamole
MALABARI MUTTON PEPPER FRY 495
RICE BOWLS VEG
Cottage cheese, coloured peppers, babycorn, mushrooms
395 Succulent boneless mutton cubes cooked in
Kerala style coconut masala with curry leaves

DUM BIRYANI
KERALA BUFF* CHILLI FRY 495
Vegetable 380 CHICKEN 455 Spicy and tender beef stir-fry with vibrant
Chicken 425 Roast chicken, onions, mushrooms Indian flavors
Mutton 525
Prawns 625
Served with raita ,onions and lime
SAUSAGE & BACON 475
Sliced sausages, bacon, onions, peppers
OUR SPECIALS
PASTA PIZZA
SLIDERS/MINI-BURGERS
MAKE YOUR OWN PASTA 3 sliders with in- house peri peri fries
MARGHERITA 525
Choose from:
HABIBI FALAFEL SLIDER 445 Fresh tomato sauce, buffalo mozzarella
cheese, sundried tomatoes, bocconcini and
Penne | Fusilli | Spaghetti | Fettuccine
Falafel patty, beetroot hummus, lettuce, pickled fresh basil.
onions, pickles, coleslaw, tzatziki, and sumac
Veg 400 aioli, served with a side of beetroot hummus dip.
PIZZA BIANCA 555
Chicken 450
TRUFFLE VEGGIE PATTY SLIDER 475 White sauce, baby potato, parsley, rosemary, buffalo
mozzarella, truffle oil drizzle, black pepper.
Lamb Bolognaise 500 Garlic Truffle Mayo, mix veg patty, pickled
onions, lettuce, tomato, Cheese Slice, hot

Prawns 550
sauce served with a side of truffle mayo. BOTANICA PIZZA 555
Fresh mushrooms, baby corn, coloured peppers,
Bacon 575 FRIED CHICKEN SLIDERS 525 sun-dried tomato, feta cheese.

Buttermilk fried chicken, curry mayo,sumac aioli,


Choose your sauce: lettuce, gherkins, served with a side of curry mayo.
FUNGI PIZZA 525
Arabiatta (spicy tomato)
Portobello mushrooms, sautéed farm mushrooms, shitake,
Alfredo (cream and cheese) PORK SLIDER 575 white fungus, aragula,thyme,parmesan,cream cheese .
Pesto Seasoned juicy pulled pork shreds in mini bun served
Pesto Cream (basil,cream,nuts,cheese) with a side of garlic aioli sumac

Creamy Tomato GREEK ART PIZZA 575


Agli Olio (garlic,parsley,oliveoil,pepper,parmeasn) STABLES LAMB 575
Artichokes, sauté spinach, roasted garlic,
sundried tomatoes, olives, feta cheese.
SLIDER INDIANNA.
JALAPENO MAC & CHEESE 525 Tender lamb patty with lettuce, tomatoes , onions, topped
Creamy Macaroni topped with jalapeno and cheese. with fried egg, curry mayo & melted cheddar cheese served AVOCADO PIZZA 575
with a side ofcurry mayo
Avocado, sun dried tomatoes, jalapeno, olives,
Chicken +75 parmesan, creamy spinach

Prawns +125
EUROPEAN FLAVOURS PEPPERONI PIZZA 625
Bacon +100
SURF & TURF 675 All-time favourite!! Pork pepperoni , buffalo
mozzarella, sautéed onions and jalapenos.
Tenderloin steak, New Orleans style prawns,
baked potato, rosemary jus

PESTO CHICKEN PARMESAN 595


STEAK AND FRIES 675 Pesto chicken, pepperoncini chilli, olives, parmesan
Tenderloin steak cooked to your liking,seasonal
vegetables, rosemary jus, baked pototo

EUROPEAN FLAVOURS TIKKA PIZZA


Rare | Medium rare | Well - Done
595
(PANEER / CHICKEN)
CHICKEN STROGANOFF 575 Crispy curry leaves, pepperoncini chillies,kasoori

WINNER - WINNER Tender chicken pieces cooked in a creamy mushroom methi, red onions, roasted garlic sauce.

595 sauce served over a bed of buttered rice

CHICKEN DINNER
Grilled boneless chicken breast marinated in
VEG STROGANOFF 500 BBQ CHICKEN / PANEER 595
rosemary, accompanied by a delectable assortment Creamy vegetable medley cooked in a flavorful sauce,
served with buttered rice Barbeque chicken /paneer, sundried tomato, jalapeno,
of vegetables. Choose between creamy mashed
sautéed onions, mozzarella & cheddar cheese .
potatoes or flavorful tex-mex rice as your side.

CHIPOTLE COTTAGE 575


CHEESE STEAK
Tomato & cheese rice, corn bean, avocado salsa,
chipotie vegetables, Grilled Cottage Cheese
OUR SPECIALS
INDIAN CURRIES CUSTOMIZE YOUR
DIMSUM BASKET Select your curry and choose your staple Bread
SEAFOOD
Roti | Naan | Paratha | Grilled Pav (any one)
or Rice
ASSORTED VEGETARIAN 1100
Steam | Pulao | Jeera (any one)

GRILLED | TANDOORI | ASIAN |


STEAM DIMSUM BASKET MUSHROOM ACHARI 525
(12 PCS) CURRY | BUTTER GARLIC (as per size)
PANEER GRAVY 525
Paneer Mutter Masala | Panner Tikka Masala | Make your own preparation
ASSORTED NON-VEGETARIAN 1200
Paneer Makhani | Palak Paneer
Prawns | Lobster | Pomfret | Salmon | Surmai

STEAM DIMSUM BASKET MUTTON ROGAN JOSH 625 Grilled


Kashmiri Mutton delicacy cooked in a fiery chill gravy Tandoori
(12 PCS) Asian Style
GOAN PRAWN CURRY | Indian Curry
625|1199 Butter Garlic Sauce

POMFRET FISH CURRY


CHICKEN GRAVY 555
Butter Chicken | Chicken Tikka Masala |
Chicken Afghani | Chicken Jodhpuri

ASIAN CURRY COMBOS


SWEET TREATS LAMB SHANK IN MASSAMAN CURRY 790
SAUCES Rs.50/-
(served with sticky rice)
Shallow cooked lamb shank served in sticky rice HICKORY BBQ SAUCE
TIRAMISU 400 NASI GORENG SEAFOOD 780 TOMATO SALSA
Classic Italian dessert with layers of coffee- Katsu prawn , chicken rollo , prawns cracker
soaked vanilla cake with mascarpone cream, dusted
with cocoa powder.
CHIPOTLE MAYO
BURMESE KHOW SUEY 395|425|480
Burmese curry with steam noodle and GARLIC SUMAC AIOLI
accompaniments

OLD FASHION 400 GARLIC AOILI


Decadent sponge chocolate cake with rich
ganache and layered chocolate PLATTERS HOT CHILLI SAUCE

VEG TANDOORI PLATTER 1099 SWEET CHILLI SAUCE


400 Tandoori broccoli, achari paneer tikka, tandoori aloo ke gutke,
CURRY MAYO
BLUEBERRY CHEESECAKE bhurvan tandoori mushrooms, French fries, green chutney.

Creamy cheesecake with a luscious blueberry topping


NON-VEG TANDOORI PLATTER 1299 TZATZIKI & COLESLAW
on a buttery biscuit base
Murg Tangdi Amritsari, Lucknowi mutton seekh, Murg Malai
tikka, Kasoondi Tandoori Jhinga , green chutney BEETROOT HUMMUS
VEG FIESTA PLATTER 1099 GARLIC TRUFFLE MAYO
STUFFED JULAB JAMUN 400 Mushroom tokaz,jalapeno cheese poppers, paneer sesame toast,
nachos ,potato wedges, salsa, chipotle mayo, garlic aioli. CHEESE DIP
MIX-GRILL PLATTER 1299
Chicken sausages, peppery lamb cubes, garlic prawns ,potato
wedges, served with pepper sauce, garlic aioli, chipotle mayo.

SEAFOOD PLATTER 1850


Tempura Prawns, Masala Fish fingers, batter fry squids , French
fries, tartar sauce, hot garlic sauce, chipotle mayo

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