0% found this document useful (0 votes)
163 views2 pages

Diverse Menu for Food Lovers

Uploaded by

simon
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
163 views2 pages

Diverse Menu for Food Lovers

Uploaded by

simon
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 2

Starters Mains Smaller Portions

Garlic ciabatta bread v £6.50 12oz* gammon steak gf £16.50 Roast of the day gf £12.00
With free range egg, tomato, and pineapple fritter served with chunky chips, With all the trimmings
Soup of the day £7.00 salad & coleslaw
With a crusty tin loaf Chicken fillets £12.00
Lamb Henry £22.00 With chips and peas
Aromatic duck pancakes £9.50 Slow roasted Cumbrian lamb on a bed of pea
With julienne cucumber, spring onion & hoi sin sauce and mint mash with veg and minted gravy Fish and Chips gf £12.00
With mushy peas
Cartmel Valley smoked salmon & prawns gf £9.50 Sweet potato and chickpea curry ve gf £15.50
With pea shoots, avocado puree, dill pickled cucumber & brown bread & butter Served with pilau rice, popadom naan and 5oz* gammon steak gf £12.00
mango chutney With egg, pineapple fritter, chips, and peas
Morecambe Bay potted shrimps gf £9.50
Served on toasted muffin Beer battered haddock gf £16.50 Whitby scampi £12.00
With chunky chips, mushy peas and tartar sauce With chunky chips, garden peas and tartar sauce
Cheesy garlic ciabatta v £7.00
Pan fried fillet of cod loin gf £19.00

Sides
Tomato and mozzarella salad v £9.00 Served on crushed new potatoes with a prawn and chorizo croquette,
With pesto and fresh basil drizzled with a tarragon cream reduction, topped with buttered spinach

Garlic mushrooms v £8.50 Duo of Chef’s roasts gf £15.00


Served with all the trimmings
Onion rings £4.50
Tossed mushrooms & garlic drizzled with hollandaise sauce, served on a
garlic ciabatta Fries or chunky chips £4.50
Chef’s roast of the day gf £14.50 Side salad £3.50
Homemade duck & pink peppercorn pate gf £9.50 Served with all the trimmings Portion of fresh vegetables £3.50
With toasted sourdough and damson chutney
Sweet and sour chicken £16.00 Yorkshire pudding £1.20
Homemade sauce with beer battered chicken and seasonal vegetables, Bread roll £1.50

Salads served with rice Floured bap


Cheesy chips
£2.00
£6.00
28-day matured sirloin gf £28.00
Cajun chicken gf £14.00 10oz* sirloin with a cherry tomato & mushroom skewer, served with Coleslaw £2.50
Chicken breast marinated in Cajun seasoning with mango chutney chunky chips and salad Extra egg £1.00

Beer battered halloumi gf £14.00 Halloumi and pepper skewer v gf £15.50


Authentic halloumi made in Cyprus; beer battered in our own local ale
with sweet chilli sauce
Served with a sweet chilli dip, fries, and salad
Sauces
Cumin butternut squash and lentil Wellington ve £15.50
Prawn and smoked salmon gf £17.00 Served with new potatoes and salad Pepper £3.25
Cartmel valley smoked salmon and prawns with Marie Rose sauce Garlic & prawn butter £3.25
Whitby scampi £15.50
Garstang blue £3.25

Gourmet Burgers
With chunky chips, garden peas and tartar sauce

Trio of Cumberland sausage £15.00


Creamed mash, vegetables and caramelized onion gravy
Vegan Quarter Pounder ve gf £15.50
Plant based beef style burger with applewood cheese, tomato, lettuce, Crooklands steak, ale & mushroom pie £15.50
mayonnaise served on a potato bun Slowly braised in Crooklands ale, topped with short crust pastry, chunky
chips, and mushy peas
Chargrilled Cajun Chicken and pineapple burger gf £15.50 All our food is home cooked to order
In a ciabatta with rocket, mango and fresh salsa Beer battered chicken strips gf £15.00 so please allow for cooking time.
With a sweet chilli dip, salad, and fries Allergies: please advise a team
Homemade steak burger £15.50
member on ordering if you have any
In a brioche bun with smoked bacon, onions, Cheddar, baby gem lettuce, Sourdough pizza of the week £14.50 allergies or dietary requirements.
tomato, and mayo
* approximate weight
gf can be made gluten free
v vegetarian
ve can be made vegan
Sandwiches Children
Cold sandwiches are served 12pm-5:15pm 1 Course £7.00
Hot rustic rolls are served 12pm-2pm 2 Courses £9.00
3 Courses £11.00
COLD SANDWICHES
Available up to 12 years old
Served on white, granary or gluten free bread with salad garnish and crisps

Ham & piccalilli £8.00 STARTERS


Beef & horseradish £8.25 Home Made Soup
Turkey with trimmings £8.00 Please ask for today’s special
Lancashire cheese & damson chutney v £8.00
Fruit Juice
Prawn & Marie rose £9.50
Choose from Apple or Orange
Tuna mayonnaise & cucumber £8.00
Cheesy Garlic Bread
Why not add a bowl of soup for £3.50 Garlic ciabatta topped with cheese

HOT RUSTIC ROLLS MAINS


Served on a white roll with salad garnish and fries
Margarita Pizza
Roast beef with gravy gf £12.00 Scampi
Turkey with all the trimmings £12.00 Battered Chicken Strips
Cumberland sausage & caramelized onions £12.00 Sausages
Cajun chicken with mango chutney gf £12.00 All the above served with any two of the following: chips, mash, beans or peas
Grilled Halloumi & pepper with chilli jam v gf £12.00
Chef’s Roast
Beer battered fillet of haddock with tarter sauce £12.00
Choose from Beef or Turkey, served with all the trimmings

Cheese & Tomato Pasta


Served with garlic bread

HOME
DESSERTS
Ice-Cream
1 scoop of vanilla, chocolate, or strawberry

COOKED
Strawberries & Grapes

Chocolate Brownie
Served with vanilla ice cream

WITH CARE

You might also like