SHOPPING CENTER MANAGEMENT CORPORATION

Site Inspection Construction Checklist

Mall:
Tenant: Date of Pre-Construction Meeting:
Location Code: Lease Commencement Date:
Certified Floor Area: Date of 1st Construction:
Tenant Classification: Target Opening Date:
Legend Timeline INSPECTION RESULTS
OK corrected / done 1st Inspection on the 7th day of construction before closing
CW to be complied with the ceiling
NA not applicable 2nd Inspection on the 16th day of construction / after
1st 2nd 3rd Remarks
MAJOR DEFICIENCIES Consists of items in the checklist with bold completion of interior fit-out
and capital letters; these must be complied
with for the issuance of Temporary Clearance 3rd Inspection 7 days before store opening / before board-
to Operate (TCO) down
A. ARCHITECTURAL WORKS 1st 2nd 3rd Remarks
APPROVED ARCHITECTURAL PLAN IS ON SITE
1. Storefront:
Glass installed On going installation
1.1 Design criteria has been followed
1.2 Storefront has no projection from leased line; it does not recede from leased line
1.3 Storefront has full glass height
1.4 It maintained a minimum of 2.4m entrance height for glass, and 3m for roll up door
1.5 It maintained existing finish level of mall
1.6 Where storefront door is set back from the leased line, storefront flooring material is identical to mall tile
1.7 30mm aluminum strip is installed between mall and tenant tiles
1.8 Neutral / demising pier has been restored/repainted identical to mall finish
1.9 Restore and repaint aircon grills identical to mall finish
2. Signage / Signage Band
Not yet installed On going installation
2.1 For built-up and cut-out letters with LED
2.1.1 PROVIDE ELEVATED METAL CASING FOR TRANSFORMER
2.1.2 Minimum height of letters is 14 inches
2.1.3 Signage is within the designated storefront
2.1.4 Signage width does not exceeed 50% of the storefront width
2.1.5 Timer switch is installed
2.2 For 3-dimensional individual letters
2.2.1 Letters are internally illuminated or backlit
2.2.2 Minimum height of letters is 14 inches
2.2.3 Should be flushed signage band
2.2.4 No projection from leased line
2.2.5 No prohibited signs consisting of: simple, flat, or box-type signs, simple lightbox signs, non-illuminated
letters, painted signs, and neon lighted signs
2.2.6 Wording of signage is limited to store's trade name; additional wording, if any, is installed behind glass panels
2.3 Signage bands are made of non-combustible materials
3. Ceiling and Ceiling Hangers
3.1 Hangers
3.1.1 Provided hangers using 10mm diameter threaded round bars with 2m spacing on centers
3.1.2 Ceiling hangers are not attached to Mall steel struss members
3.1.3 Ceiling hangers are attached to slab soffits
3.1.4 All temporary hangers / G.I. Wires have been removed
3.2 Ceiling
3.2.1 NON-COMBUSTIBLE MATERIALS ARE USED FOR CEILING AND WALLS (i.e. gypsum board, ficem)
3.2.2 KITCHEN AND STORAGE ROOMS HAVE CEILINGS INSTALLED
3.3 Ceiling Manhole
3.3.1 600mm x 600mm ceiling manholes are installed at storefront and other strategic areas, for maintenance
and emergency purposes
3.3.2 Manholes have lock mechanisms
4. Roll-Up Doors
4.1 ROLL-UP DOORS ARE MADE OF POLYCARBONATE MATERIALS
4.2 RIGID ANCHORAGE/CROSS BRACINGS FOR ROLL-UP DOOR HOUSING ARE PROVIDED
5. Security
5.1 Horizontal / vertical wire mesh are installed
Not yet installed On going installation
5.2 Screen mesh (12.5mm x 12.5mm gauge 14) for pest control is installed
6. Kitchen
6.1 FIRE BRICKS ARE INSTALLED ON WALL ALONG COOKING AREA
6.2 Maintained existing finish level of Mall
7. Comfort Room
7.1 Provided C.R. Door, with a width of 1m, that is accessible to Persons with Disabilities (PWDs)
7.2 Facilities for PWDs are provided
8. Others

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B. ELECTRICAL WORKS 1st 2nd 3rd Remarks
Not yet installed On going installation
APPROVED ELECTRICAL PLAN IS ON SITE
SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
1. Panelboards
1.1 USED BOLT-ON TYPE
1.2 MINIMUM INTERUPTING CAPACITY OF CIRCUIT BREAKER IS 10 KAIC
1.3 USED ONE-POLE BRANCH CIRCUIT BREAKER FOR 1-PHASE LOAD (2-POLE BREAKERS FOR 230V
LINE TO LINE SYSTEM)
1.4 PROVIDED ISOLATED NEUTRAL BUS (with dedicated screw lugs per circuit)
1.5 NEUTRAL BUS HAS CORRECT SIZE
1.6 GROUND BUS HAS CORRECT SIZE
1.7 NO CRIMPING ON BUSBARS
1.8 LOCATION IS ACCESSIBLE FOR OPERATION AND MAINTENANCE
1.9 Panel board is not installed in a storage room
1.10 Branches have permanent labels
1.11 NO MULTIPLE WIRING
1.12 DEAD FRONT COVER IS PROVIDED
1.13 Unused breaker slots and knockouts are covered.
1.14 ENCLOSURE IS PROPERLY GROUNDED
1.15 BRANCH CIRCUIT SERVING POWER OUTLET FOR COMFORT ROOM IS PROTECTED WITH GFCI
1.16 BRANCH CIRCUIT SERVING POWER OUTLET FOR COOKING EQUIPMENT IS PROTECTED WITH GFCI
2. Conductors / Wires and Conduits / Fittings
2.1 MINIMUM SIZE OF WIRE USED IS 3.5 SQ.M. THHN STRANDED
2.2 RSC OR IMC OR EMT CONDUIT IS USED FOR CURRENT CARRYING WIRES
2.3 CONDUITS HAVE RIGID SUPPORT (C-CLAMP, U-BOLT, 6MM DIA. ROUNDBAR)
2.4 Maximum length of flexible metal conduit with mica tubing is 300mm
2.5 ALL JUNCTION BOXES AND PULL BOXES ARE COVERED
2.6 PVC 3/4" diameter conduit is used for POS machines, voice and data lines
2.7 Voice and data cable properly terminated to Mall provisions
3. Wiring Details (Consider 230V Line to Line + Ground for non-400V system)
3.1 LIGHTING CIRCUIT IS 3-WIRE (LINE, NEUTRAL, GROUND)
3.2 CONVENIENCE OUTLET IS 3-WIRE (LINE, NEUTRAL, GROUND)
3.3 Wires are color-coded (L1 - Red; L2 - Yellow; L3 - Blue; N - White; G - Green)
4. Motor Control
4.1 Motor control is either magnetic start of soft start
4.2 For magnetic start, 110V coil voltage with 380V/110V control transformer is used.
5. Devices / Fixtures
5.1 SOCKETS AND CONVENIENCE OUTLETS ARE 3-PRONG
5.2 C.O. BRANCH CIRCUIT IS 3-WIRE (LINE, NEUTRAL, GROUND)
5.3 LIGHTING FIXTURES HAVE NO GROUND WIRE
5.4 FLUORESCENT LIGHTING FIXTURES ARE BOX-TYPE (FOR STOCK ROOM / BACK OFFICE)
5.5 Fluorescent metal box enclosure is properly grounded
5.6 Night light is provided
5.7 Emergency lights are installed at appropriate locations
5.8 SIGNAGE HAS DEDICATED BRANCH CIRCUIT WITH TIMER SWITCH
5.9 Metal part of signage is connected to ground wire
5.10 METAL CASING IS PROVIDED FOR TRANSFORMER
5.11 TRANSFORMER IS PROPERLY MOUNTED
5.12 TRANSFORMER IS PROPERLY GROUNDED
6. Testing and Commissioning
6.1 Tenant contractor conducted the following measurements/tests, witnessed by Mall's Engineering Personnel
6.1.1
MEGGER TESTING (MAIN AND BRANCHES) PRIOR TO ENERGIZING THE PANEL
6.1.2
VOLTAGE READING (LINE TO LINE, LINE TO NEUTRAL, LINE TO GROUND)
6.1.3
BALANCING OF LOAD FOR THREE-PHASE ELECTRICAL SYSTEM
6.1.4
CURRENT READING AT FULL LOAD AND PARTIAL LOAD (CONNECTED LOAD SHOULD BE LESS
THAN 80% OF THE OVER-CURRENT DEVICE RATING AND AMPACITY OF THE CABLE
6.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE
7. Others

C. MECHANICAL WORKS 1st 2nd 3rd Remarks

Not yet installed On going installation
APPROVED MECHANICAL PLAN IS ON SITE
C.1 Air-Conditioning System
1. Central Airconditioning
1.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
1.2 LIGHT/LEAK TESTING CONDUCTED BEFORE TAPPING TO DUCT PROVISION AND INSTALLATION
OF INSULATION
1.3 TAPPING TO MAIN DUCT SHALL BE 45 DEGREES LATERAL AGAINST THE DIRECTION OF AIR FLOW
1.4 NO TAPPING TO MAIN DUCT ELBOWS AND REDUCERS
1.5 NO SPLITTER DAMPER IS INSTALLED ON TAPPING POINT
1.6 MANUAL BALANCING DAMPER ("MBD") IS INSTALLED AFTER TAPPING POINT

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 1.7 OPPOSED VOLUME DAMPER IS INSTALLED PER DIFFUSER
1.8 ALL DUCT CONNECTIONS ARE SEALED
1.9 A/C DUCTS HAVE COMPLETE INSULATION
1.10 A/C ducts have continuous g.i. corner beads
1.11 A/C DUCTS HAVE RIGID AND ADEQUATE HANGERS AND SUPPORT (10MM DIA. ROUNDBAR, ANGLE BAR,
BRACKET)
1.12 Sufficient air is provided
1.13 ELBOWS ARE INSTALLED FOR CHANGES IN DUCT DIRECTION
1.14 MAXIMUM LENGTH OF FLEXIBLE DUCT IS 1.5M
1.15 HARD SHEET METAL COLLAR IS USED ON FLEXIBLE DUCT TO DIFFUSER CONNECTION
1.16 FLEXIBLE DUCTS HAVE NO KINKING
1.17 Exhaust fan is installed in comfort room/s
2. Testing and Commissioning
2.1 Tenant contractor conducted the following measurements/tests, witnessed by Mall's Engineering Personnel:
2.1.1 AIRFLOW AT EACH SUPPLY DIFFUSER
2.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE
C.2 Chilled Water System
1. Chilled Water Pipings
1.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
1.2 CHILLED WATER (SUPPLY AND RETURN) BRANCH LINES HAVE ISOLATION VALVES LOCATED AT
THE POINT OF CONNECTION
1.3 ALL CHILLED WATER PIPES ARE ADEQUATELY INSULATED
1.4 CHILLED WATER PIPES HAVE RIGID AND ADEQUATE HANGERS AND SUPPORT (10MM DIA. ROUNDBAR,
ANGLE BAR, BRACKET)
1.5 25MM DIAMETER INSULATED CONDENSATE DRAIN PIPE IS PROVIDED
2. For FCU installed above ceiling or concealed type
2.1 LOCATION IS NOT NEAR EXHAUST SYSTEM OR DIRECTLY ABOVE THE KITCHEN COOKING AREA
2.2 DUCTED AIR RETURN IS PROVIDED WITH CEILING GRILLS
2.3 VIBRATION ISOLATORS ARE INSTALLED AT SUPPORTS / HANGERS / BASE OF FCU
3. Testing and Commissioning
3.1 Tenant contractor conducted the following measurements/tests, witnessed by Mall's Engineering Personnel:
3.1.1 HYDROTEST OF CHILLED WATER PIPING AT 150 PSI FOR 24 HOURS IS CONDUCTED PRIOR
TO TAPPING TO STUB-OUT
3.1.2 Chilled water pressure and temperature entering and leaving each FCU
3.1.3 Air flow per diffuser
3.1.4 Temperature of supply air of each FCU
3.1.5 Measured air flow at each FCU
3.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE AND MANUFACTURER'S CERTIFICATE
COMPLETE WITH FCU SPECIFICATIONS
C.3 Kitchen Exhaust and Fresh Air System
Not yet installed On going installation
1. Exhaust Duct Work
1.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
1.2 LIGHT/LEAK TESTING CONDUCTED BEFORE TAPPING TO DUCT PROVISION AND INSTALLATION
OF INSULATION
1.3 EXHAUST DUCT WORK IS FULL WELDED
1.4 TAPPING TO MAIN DUCT SHALL BE 45 DEGREES LATERAL TOWARDS THE DIRECTION OF AIR FLOW
1.5 HORIZONTAL DUCT IS PROPERLY SLOPED
1.6 PROPER SPACING OF DUCTING IS PROVIDED FOR MAINTENANCE
1.7 FIRE-RATED, LEAK-PROOF, AND NON-ASBESTOS MATERIALS FOR MACHINE CONNECTORS ARE USED
1.8 VIBRATION ISOLATORS ARE INSTALLED ON HANGERS / BASE OF MOTORS / FANS
1.9 EXHAUST DUCTING IS SEALED AND PROPERLY INSULATED WITH NON-COMBUSTIBLE MATERIALS
1.10 EXHAUST FAN MOTOR IS LOCATED OUTSIDE THE EXHAUST AIR SYSTEM
1.11 FANS HAVE CLEAN-OUT OPENING, WITH TIGHT-FITTING DOORS
1.12 CLEAN-OUT (HANDHOLE) AT THE SIDE OF THE HORIZONTAL DUCT IS PROVIDED
1.13 CLEAN-OUT HAS TIGHT-FITTING DOOR, WITH A MINIMUM SIZE OF 300MM X 300MM WITH LATCHES
1.14 60CM X 60CM CEILING MANHOLE IS PROVIDED TO ACCESS THE EXHAUST AND FRESH AIR BLOWERS
1.15 RIGID CATWALK IS INSTALLED ALONG THE EXHAUST DUCT AND BLOWERS FOR MAINTENANCE
1.16 INDEPENDENT AND RIGID HANGERS ARE PROVIDED (10MM DIA. ROUNDBAR, 1.5M SPACING, BRACKET)
2. Kitchen Hood
2.1 STAINLESS STEEL SELF-COMPENSATING HOOD
2.2 HOOD WITH DRIP SIDE GUTTER AND OIL COLLECTOR CUP
2.3 BAFFLE TYPE FILTER INSTALLED AT 45-DEGREE ANGLE WITH RESPECT TO HORIZONTAL AXIS
2.4 SPARK ARRESTER INSTALLED (FOR TENANTS WITH GRILLING ACTIVITIES)
2.5 THE INNER EDGE OF THE KITCHEN HOOD IS EXTENDED AT LEAST 150MM BEYOND THE EDGE OF
THE COOKING SURFACE ON ALL OPEN SIDES
2.6 THE VERTICAL DISTANCE BETWEEN THE LIP OF THE HOOD AND THE COOKING SURFACE IS
AT MOST 1219MM (4 FEET)
2.7 LIGHTING FIXTURE INSTALLED INSIDE EXHAUST HOOD IS EXPLOSION PROOF
2.8 AUTOMATIC FIRE SUPPRESSION SYSTEM IS INSTALLED AT THE EXHAUST HOOD
3. Testing and Commissioning
3.1 Tenant contractor conducted the following measurements/tests, witnessed by Mall's Engineering Personnel:
3.1.1 LIGHT TEST / SMOKE TEST / LEAK TEST PRIOR TO TAPPING TO MALL PROVISION

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 3.1.2 EXHAUST AIR FLOW AND FRESH AIR DELIVERY
3.1.3 OPERATING RPM OF EACH BLOWER
3.1.4 ACTUAL CURRENT DRAWN OF THE FAN / BLOWER
3.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE
C.4 Others

D. FIRE PROTECTION AND SPRINKLER SYSTEM WORKS 1st 2nd 3rd Remarks
Not yet installed On going installation
APPROVED SPRINKLER PLAN IS ON SITE.
1. Piping Installation
1.1 ALL SPRINKLER PIPES AND FITTINGS ARE B.I. SCHEDULE 40
1.2 RIGID AND ADEQUATE HANGERS ARE PROVIDED (10MM DIA. ROUNDBAR)
1.3 HANGERS ARE SPACED EVERY 1.5 METERS
1.4 HANGER IS INSTALLED AT 300MM FROM DROPPING / SPRINKLER HEAD
1.5 Sprinkler pipes are painted with primer (first coat) and QDE red (top coat)
2. Smoke / Heat Detectors
2.1 Heat detector is installed in kitchen area
2.2 Smoke detector is installed in every enclosed area, except kitchen
2.3 PVC conduit is used for the FA device wirings
2.4 Smoke / heat detectors are compatible with Mall system
3. Sprinkler Heads
3.1 PENDENT SPRINKLER HEAD IS USED IN AREAS WITH CEILING
3.2 UPRIGHT SPRINKLER HEAD IS USED IN OPEN CEILING
3.3 SPRINKLER HEADS AT MEZZANINE HAVE HEAD GUARDS
3.4 FOR KITCHEN AREA, 212⁰F RATED SRPINKLER HEAD IS USED
3.5 EFFECTIVE RADIUS COVERAGE OF SPRINKLER HEADS SHOULD BE 1.5M
4. Portable Fire Extinguisher
4.1 MINIMUM OF 2 UNITS, 10 LBS OF ABC TYPE FIRE EXTINGUISHERS ARE AVAILABLE
5. Testing and Commissioning
5.1 Tenant contractor conducted the following measurements/tests, witnessed by Mall's Engineering Personnel:
5.1.1 SPRINKLER LINE IS HYDROTESTED AT SYSTEM PRESSURE FOR 24 HOURS
5.1.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE
6. Others

E. PLUMBING AND SANITARY WORKS 1st 2nd 3rd Remarks

Not yet installed On going installation
APPROVED PLUMBING AND SANITARY PLAN IS ON SITE.
1. Waste and Grease Trap Connection / Waterproofing
1.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
1.2 HYDROSTATIC LEAK TEST / SLOPE TESTING OF WP IS CONDUCTED BEFORE TAPPING TO STUB-OUT
1.3 WASTE PIPE IS PVC SERIES 1000
1.4 KITCHEN WASTE PIPE IS TAPPED TO KITCHEN WASTE PIPE STUB-OUT
1.5 KITCHEN WASTE FLOOR CLEAN-OUT IS PROVIDED IN BENDS AND FOR EVERY CHANGE IN DIRECTION
1.6 MINIMUM SIZE OF FLOOR CLEAN-OUT IS 3 INCHES IN DIAMETER
1.7 P-TRAPS WITH DRAIN PLUGS ARE INSTALLED IN SINKS, LAVATORIES, AND FLOOR DRAINS
1.8 Kitchen waste pipe is properly labelled
1.9 RIGID HANGERS / SUPPORTS ARE PROVIDED (10MM DIAM OUND BAR WITH 1.5M SPACING)
1.10 FOR FOOD TENANTS: 15 GPM MIN., 4-CHAMBER 3-PARTITION, STAINLESS STEEL GREASE TRAP
IS PROVIDED PER SINK
1.11 FOR MEDICAL CLINIC AND HAIR SALONS: 5 GPM MIN., 4-CHAMBER 3-PARTITION STAINLESS STEEL
GREASE TRAP IS PROVIDED PER SINK
1.12 CLEARANCE FROM GT COVER TO SINK IS 300MM FOR CLEANING AND MAINTENANCE
1.13 ENTIRE KITCHEN, TOILET AND SINK / LAVATORY AREA IS APPLIED WITH 4MM POLYESTER
REINFORCED WATERPROOFING MEMBRANE
1.14 WATERPROOFING MEMBRANE OF THE SURROUNDING WALLS EXTENDS TO 300MM FROM THE
FINISHED FLOOR LINE
1.15 ALL WATERPROOFED AREAS ARE FLOOD-TESTED FOR 24 HOURS PRIOR TO FLOOR TOPPING
2. Soil Pipe Connection
2.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
2.2 HYDROSTATIC LEAK TEST / SLOPE TESTING OF SP IS CONDUCTED BEFORE TAPPING TO STUB-OUT
2.3 SOIL PIPE IS PVC SERIES 1000
2.4 SOIL PIPE IS TAPPED TO SOIL PIPE STUB-OUT
2.5 Soil pipe clean-out is provided in bends and every change in direction
2.6 MINIMUM SIZE OF FLOOR CLEAN-OUT IS 4IN DIAM
2.7 Soil pipe is properly labelled
2.8 RIGID HANGERS / SUPPORTS ARE PROVIDED (10MM DIAM ROUND BAR)
2.9 HANGERS ARE ATTACHED TO SLAB SOFFITS
2.10 Existing Mall floor clean-out is retained and not covered with tiles
2.11 MINIMUM DIAMETER OF SOIL PIPE IS 4 INCHES
2.12 Minimum diameter of floor drain pipe is 2 inches
2.13 VENT PIPE WITH 2-INCH DIAMETER IS TAPPED TO STUB-OUT

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3. Cold Water Line (CWL) Connection
3.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
3.2 PPR PIPE (COLOR WHITE) IS USED FOR POTABLE WATER LINE
3.3 COLD WATER LINE IS HYDROTESTED AT SYSTEM PRESSURE FOR 24 HOURS
3.4 GATE VALVE IS INSTALLED AFTER THE STUB-OUT, JUST BEFORE THE WATER METER
3.5 CHECK VALVE IS INSTALLED AFTER THE WATER METER
3.6 CALIBRATED WATER METER IS INSTALLED
3.7 RIGID HANGERS AND SUPPORTS ARE PROVIDED (10MM DIAM ROUND BAR, BRACKET, U-BOLT)
3.8 HANGERS ARE NOT ATTACHED TO EXISTING UTILITIES / HANGERS
4. Testing and Commissioning
4.1 ALL NECESSARY TESTING PROCEDURES ARE WITNESSED BY MALL'S ENGINEERING PERSONNEL
4.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE
5. Others

F. CENTRALIZED GAS SYSTEM WORKS 1st 2nd 3rd Remarks

Not yet installed On going installation
1. Piping and Installation
1.1 SECURED UTILITY TAPPING PERMIT PRIOR TO TAPPING. UTILITY TAPPING DATE: [_______________]
1.2 B.I. SCHEDULE 40 IS USED
1.3 ALL PIPELINE JOINTS ARE FULLY WELDED EXCEPT FOR METERS, VALVES AND REGULATORS THAT
HAVE THREAD AND FLANGE CONNECTIONS
1.4 ALL GAS LINES ARE NOT EMBEDDED IN WALLS AND FLOORS
1.5 RIGID SUPPORTS / HANGERS ARE INSTALLED IN EVERY METER RUN OF PIPE (10MM DIAM ROUND BAR,
BRACKET, U-BOLT)
1.6 RIGID SUPPORTS / HANGERS ARE INSTALLED AT EVERY PIPE BEND
1.7 HANGERS / SUPPORTS ARE NOT ATTACHED TO EXISTING UTILITIES / HANGERS
1.8 BALL VALVE IS PROVIDED FOR EVERY BRANCH OUTLET
1.9 HEAVY-DUTY HOSE OR METAL BRAIDED HOSE RATED AT 300PSI WITH A MAXIMUM
LENGTH OF 300MM IS USED
1.10 BRANCH OUTLETS ARE NOT LOWER THAN 600MM FROM FLOOR FINISH
1.11 GAS HOSES OR FLEXIBLE CONNECTORS DO NOT SAG MORE THAN 100MM
1.12 MAXIMUM LENGTH OF FLEXIBLE CONNECTOR IS 300MM
1.13 ANTI-LEAK ELECTRONIC SAFETY DEVICE AND PRESSURE GAUGE AT MAIN MANIFOLD / BRANCH
OUTLETS ARE PROVIDED
1.14 GAS LEAK DETECTOR IS INSTALLED LOWER THAN BRANCH BALL VALVE
2. Testing and Commissioning
2.1 LPG LINE IS NITROGEN TESTED AT 150PSI FOR A MINIMUM PERIOD OF 12 HOURS
2.2 SUBMISSION OF TESTING AND COMMISSIONING CERTIFICATE
3. Others

G. HOUSE KEEPING Compliant Not Compliant

1. WORK AREA IS GENERALLY CLEAN
2. ABOVE CEILING HAS NO COMBUSTIBLE MATERIALS
3. ABOVE CEILING HAS NO CONSTRUCTION DEBRIS
4. TEMPORARY CONNECTIONS / INSTALLATIONS ARE REMOVED
INSPECTION RESULTS
1st Inspection: Inspected By:

Signature over Printed Name

Conforme:

Deficiencies to be Rectified on: Signature over Printed Name of Contractor and Owner
2nd Inspection: Inspected By:

Signature over Printed Name

Conforme:

Deficiencies to be Rectified on: Signature over Printed Name of Contractor and Owner
3rd Inspection: Inspected By:

Signature over Printed Name

Conforme:

Deficiencies to be Rectified on: Signature over Printed Name of Contractor and Owner
Noted By: Noted By:

Signature over Printed Name Signature over Printed Name

(Resident Engineer) (Tenant Relations Officer / Building Administration Officer)

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