B.S.
BUSINESS ADMINISTRATION
AGRIBUSINESS SUPPLY CHAIN MANAGEMENT
COLLEGE OF BUSINESS
AT-A-GLANCE
Enrollment: 912 students
Average Class Size: 25.7
Student-Faculty Ratio: 27:1
Degrees Offered:
Master of Business Administration
B.S. Sustainable Hospitality Management
B.S. Business Administration
With concentrations in
Accounting
Agribusiness
Entrepreneurship
Information Systems
Management and International Business
Marketing
Agribusiness Supply Chain Management Program
The College of Business at CSU Monterey Bay is preparing to launch a new Bachelor
of Science in Agribusiness Supply Chain Management (ASCM) degree program. The
program will address the unique challenges of perishable logistics. While there are
other supply chain management degree programs in the U.S., none offer a focus on
perishable supply chain management.
RESPONSIBLE BUSINESS
CSU Monterey Bay College of Business
Perishable logistics expertise is critical and is a gap that companies need to fill. educates business-ready graduates to
Students in CSUMB’s Agribusiness Supply Chain Management program will gain the become Responsible Business managers
necessary skills to manage the many aspects and complex interconnections of the and entrepreneurs focusing on:
end-to-end supply chain for perishable foods and temperature-controlled products Profit
in the agribusiness industry and beyond.
People
Learn more about CSUMB’s new Ethics
Agribusiness Supply Chain Management
Program at [Link]/business/acsm. Equity
Planet
College of Business
Innovation + Responsibility = Impact
BSBA-ASCM2023
B.S. BUSINESS ADMINISTRATION
AGRIBUSINESS SUPPLY CHAIN MANAGEMENT
AREAS OF EXPERTISE
The Agribusiness Supply Chain Management program will provide
students with expertise in the following areas:
Transportation and distribution logistics
Purchasing, procurement and supplier management
Integrating technology and robotics
End-to-end cold chain technology
Demand assessment, forecasting and customer management
CURRICULUM FOCUS Sustainability - carbon footprint
CSU Monterey Bay’s B.S. in Agribusiness Supply Chain
Food safety and visibility
Management will offer courses and training to students that
will help close the perishable supply chain skill and resource Regulatory compliance
gap. The curriculum will focus on:
Import/Export - managing global complexities
Technology and supply chain systems knowledge Integrated supply chain and risk management
Price contract analysis and negotiation IoT (Internet of Things) and big data analytics
Market and price risk estimation Enterprise resource planning and project management
Production and financial risk analysis and management
Understanding of global import/export requirements
Procurement and purchasing management
Inventory management and warehousing
Supplier management
Cold chain research and management
Enterprise resource planning and management
Project management, estimation and budgeting
College of Business
Innovation + Responsibility = Impact
CSU Monterey Bay
100 Campus Center, Seaside, CA 93955
Phone: 831-582-4232 | Email: business@[Link]
[Link]/business
BSBA-ASCM2022
