NSWDPIRD Saltwater Fishing Guide 2024
NSWDPIRD Saltwater Fishing Guide 2024
NSW Recreational
Saltwater
Fishing Guide
2024—2025
Report illegal fishing 1800 043 536
[Link]
Check out
the app: FishSmart
Som
e
from data
the on
Bur this sit
e au e
of M is sou
ete rc
o ro e d
log
y.
Welcome to FishSmart! See your location in Check the bag and Store all your Contact Fisheries –
relation to FADs,
See featured fishing Marine Park Zones, size limits for popular catches in your Report illegal
photos RFHs & more species very own Catch Log fishing & more
Contents i
Fishing Education 7
Go Charter Fishing 10
Responsible fishing 12
Fishing safely 29
Fish identification 52
Tide tables 83
Fisheries officers 90
Contact details 92
Disclaimers
This publication may provide assistance or information but NSW DPIRD and its
employees do not guarantee the publication is without flaw or is wholly appropriate for
any particular purpose and therefore disclaims all liability for any error, loss or other
consequences which may arise from relying on any information in this publication.
This publication is a guide only, it does not replace the Fisheries Management Act 1994 or other
acts and statutory rules applying to or affecting recreational fishing. It is a summary of laws
and regulations at the time of publication and cannot be used as a defence in a court of law.
Recreational fishing regulations may change during the life of this publication. It is the
responsibility of fishers to ensure they are acting within the law at all times. Check regulations
with your local NSW DPIRD fisheries office or [Link]/fisheries.
No material matter in this publication may be reproduced, stored in a retrieval
system, or transmitted in any form by electronic or mechanical means,
photocopying or recording without the written permission of NSW DPIRD.
This product is based on Bureau of Meteorology information that has subsequently been modified.
The Bureau does not necessarily support or endorse, or have any connection with, the product.
In respect of that part of the information which is sourced from the Bureau, and to the maximum extent
permitted by law: (i) The Bureau makes no representation and gives no warranty of any kind whether
express, implied, statutory or otherwise in respect to the availability, accuracy, currency, completeness,
NSW Recreational Saltwater Fishing Guide
quality or reliability of the information or that the information will be fit for any particular purpose or
will not infringe any third party Intellectual Property rights; and (ii) the Bureau’s liability for any loss,
damage, cost or expense resulting from use of, or reliance on, the information is entirely excluded.
For tide predictions for Australia, visit [Link]/australia/tides/
Sign up for Newscast—an information bulletin for NSW recreational fishers at [Link]
Cover Image—Mulloway, Andrew Mayo Photography
A HEALTHY
iii
FISHING
FUTURE IS IN
YOUR HANDS
Help us build a positive future for recreational fishing in
NSW.
[Link]/FISHFORLIFE
1
NSW Recreational A fifty per cent concession applies to
people who only fish in the tidal waters of
Fishing Fee the Tweed River and prescribed adjacent
beach areas.
Thirty Recreational Fishing Havens, areas largely free of commercial fishing, were created
along the NSW coast to provide better angling opportunities for recreational fishers. Money
raised from the NSW Recreational Fishing Fee enabled a $20 million buyout to create the
havens. The havens also promote tourism and create employment in the local areas.
Clarence River
North Coast Bellinger/Kalang Rivers Four locations within the river
Plenty of good fishing. – a 2km stretch at middle
Deep Creek
Richmond River around Ballina wall, around Romiaka bridge
for Whiting and Luderick; the and Oyster Channel bridge,
lower parts of the Tweed River and a spot at the entrance of
for Mulloway, Trevally and Tailor; Saltwater Inlet.
and the Hastings River at Port Hastings River
Macquarie for Bream.
Camden Haven River
Down from Dunbogan and
North Haven bridges including
Gogleys Lagoon.
Central Coast or Newcastle
Check out Lake Macquarie for Manning River
Flathead, Bream and Whiting. Downstream from Ghinni Ghinni
and Berady Creek, including
Lake Macquarie
Scotts Creek.
Sydney
Botany Bay Sydney
Try Botany Bay. It’s a top spot
for Bream, Luderick, Kingfish
and Tailor.
2024—2025
Go Charter Fishing
e r
te r
GoC
t
GoCharing
ha r Fish
Fishing
Operating out of most ports and in many estuaries along the entire coast,
NSW’s licenced charter fishing operators provide a great opportunity to fast
track your fishing skills plus access local fishing knowledge and explore new
waters and fisheries.
NSW Recreational Saltwater Fishing Guide
Only licenced charter fishing vessels can take paying passengers on recreational
fishing trips in NSW.
Whatever type of fishing you enjoy, or would like to learn more about, there’s
a fishing charter for you. For more info, visit the “Go
Charter Fishing” webpage under [Link]/
fisheries or search for ‘Go Charter Fishing in NSW’
in your internet browser.
[Link]/gocharterfishing
16835 APR21
Responsible fishing Î Minimise environmental impact 12
and reduce wildlife injuries, choose
NSW DPIRD promotes responsible fishing environmentally friendly options for
practices and awareness that we share the fishing and crabbing gear.
coast, rivers and ocean with everyone. The
Î Be respectful of other water users and
following guidelines can be applied whether
people in the local area. We all share
you take fish for the table or release
these areas so try not to obstruct others,
your fish.
interfere with their equipment or cause
Î Only catch sufficient fish for your excessive noise.
immediate needs. Release all others Î Be particularly careful not to put anyone’s
using best practice catch and release safety at risk by your actions. Give
techniques. Remember all fish, swimmers, surfers, or divers a wide berth.
including scavengers, are important to Î Mind your lines and keep hooks safely
the ecosystem. secured with all bait removed when not
Î Always keep a close eye on your lines fishing to protect kids, dogs, and wildlife.
and gear while fishing. Attending your Î Act responsibly when you have reached
lines means you can avoid unwanted your bag limit and you remain at the
interactions with wildlife and other water fishing grounds. Ensure any additional
users—and you won’t miss a bite! fish caught have the best chance
Î If you retain your catch, dispatch all fish of survival once released. If you are
and invertebrates swiftly and humanely. fishing deep water, consider moving to
To avoid wastage and the risk of food a different location to reduce potential
poisoning always chill your catch discard mortality.
immediately with ice. Î Protect fish habitat so there is more fish
Î Leave your fishing spot cleaner than you for the future—see page 78.
found it! Collect and dispose of all waste
and litter properly, even if it isn’t yours.
If a public bin is full, find another one or
take the litter home.
Responsible fishing
13 – Remove hooks from mouth‑hooked fish.
– Ideally unhook fish while they are still
in the water.
Î If the fish is hooked deeply, cut the line
as close as possible to the fish’s mouth
rather than removing the hook.
– Compared to removing swallowed
hooks from Bream and Mulloway,
simply cutting the line increases
short‑term survival from 12 per cent to
more than 85 per cent.
– Up to 76 per cent of released line‑cut,
deep‑hooked Bream shed hooks within
around three weeks.
Maximising fish survival Î Use fish‑friendly landing nets with
To maximise fish survival when catching and knotless mesh.
releasing fish, it is important to follow a few – Avoid knotted landing nets which may
simple rules: damage the fish’s scales, skin, eyes,
and fins.
Î Use methods and rigs that reduce
deep hooking. Î If live wells are used, ensure they are of
– Target fish using artificial lures. sufficient size and maintain good water
quality by using a flow through, aerated
– Choose non‑offset circle hooks when
system. This is especially important
using bait.
during the summer months when water
Î Minimise the length of time the fish is out temperatures are high.
of the water and swiftly unhook. – Poorly designed live wells reduce fish
– Try to remove hooks and release fish survival—particularly species such as
as quickly as possible. The use of Silver Trevally where survival dropped
needle‑nosed pliers or hook retrieving from 98 per cent to 63 per cent.
devices can greatly reduce time
spent unhooking.
2024—2025
NSW Recreational Saltwater Fishing Guide
14
Catch and release fish survival results
Other practices to help increase survival – A smooth, wet surface such as vinyl
covered foam is best to lay fish on if
Î Use suitable tackle for the species that
they are removed from the water.
you are targeting and minimise the time
spent to land the fish. Î Use barbless hooks or hooks with
Î Handle fish firmly and carefully. Avoid reduced barbs to make hook removal
dropping fish on to the bottom of boats easier and minimise hook damage.
and other hard surfaces. Remember many – This can be achieved by squeezing
surfaces, especially metal, can become barbs down with pliers, or filing down
very hot in the sun. larger barbs.
– Use wet hands or wet gloves when Î Carefully return fish to the water. Do not
handling a fish to minimise damage to throw them. Take care to revive any fish
its skin. upon release if they appear exhausted
(struggling to hold themselves upright
and/or unable to swim away).
– Gently hold or push the fish through the
water so that it obtains a good flow of
2024—2025
Î Do not strike at the fish, allow the fish Î Non‑offset circle hooks are
time to take the bait into its mouth and recommended for the best
then apply slow and steady pressure to mouth‑hooking results.
Responsible fishing
set the hook in the mouth area. The fish Î Use a de‑hooker or needle‑nosed pliers
often hook themselves. to help with unhooking.
17 Swim bladder Kidney
Heart Stomach
survival of barotrauma‑affected fish. Step 4. Use two cable ties to secure and
strengthen the hook position to the top of
Î Release your fish quickly with minimal
the sinker.
time out of water. This provides the fish
with a good chance to return to depth DIY release weight.
NSW Recreational Saltwater Fishing Guide
Remember: Legal length is the total length measurement of the fish. If you retain your
catch, dispatch all fish and invertebrates swiftly and humanely.
Responsible fishing
19
Australian Bass
Total Total
length Weight length Weight
(cm) (kg) (cm) (kg)
35 0.8 48 2.2
36 0.9 49 2.4
37 1.0 50 2.5
38 1.1 51 2.7
Total length used for both legal length 39 1.1 52 2.9
measurement and weight calculation.
40 1.2 53 2.9
Total Total 41 1.3 54 3.0
length Weight length Weight
(cm) (kg) (cm) (kg) 42 1.4 55 3.2
43 1.5 56 3.4
25 0.3 30 0.5
44 1.6 57 3.7
26 0.3 31 0.6
45 1.8 58 3.9
27 0.4 32 0.6
46 1.9 59 4.1
28 0.4 33 0.7
47 2.1 60 4.3
29 0.4 34 0.8
Dusky Flathead
Total Total
length Weight length Weight
(cm) (kg) (cm) (kg)
46 0.8 68 2.2
47 0.9 70 2.5
48 1.0 72 2.7
Total length used for both legal length
measurement and weight calculation. 49 1.1 74 2.9
50 1.1 76 3.2
Total Total
2024—2025
52 1.2 78 3.5
length Weight length Weight
(cm) (kg) (cm) (kg) 54 1.3 80 3.8
Juvenile Snapper
Fork Fork
Length Weight Length Weight
(cm) (kg) (cm) (kg)
34 0.9 39 1.3
40 1.3 72 6.9
Total length for legal length calculation
42 1.5 74 7.4
Adult Snapper 44 1.7 76 8.0
46 2.0 78 8.6
48 2.2 80 9.2
50 2.5 82 9.8
52 2.8 84 10.5
54 3.1 86 11.2
56 3.4 88 12.0
Fork length for weight calculation
58 3.8 90 12.7
Fork Fork 60 4.1 92 13.5
Length Weight Length Weight 62 4.5 94 14.4
(cm) (kg) (cm) (kg)
64 4.9 96 15.2
30 0.6 35 0.9 66 5.4 98 16.1
31 0.7 36 1.0 68 5.8 100 17.1
32 0.7 37 1.1 70 6.3
33 0.8 38 1.2
Sand Whiting
27 0.2 30 0.2
31 0.2 41 0.5
32 0.3 42 0.6
33 0.3 43 0.6
38 0.7 60 3.0
40 0.7 62 3.4
42 1.0 64 3.8
44 1.2 66 4.2
Fork length for weight calculation 46 1.3 68 4.6
48 1.5 70 5.0
Fork Fork 50 1.7 72 5.5
Length Weight Length Weight 52 1.9 74 6.0
(cm) (kg) (cm) (kg)
54 2.2 76 6.5
30 0.3 34 0.5 56 2.5 78 7.1
32 0.4 36 0.6 58 2.8 80 7.7
Yellowtail Kingfish
60 2.8 67 3.8
90 9.3 140 35.0
61 2.9 68 4.0
92 9.9 145 38.9
62 3.0 69 4.2
94 10.6 150 43.0
63 3.2 70 4.4
NSW Recreational Saltwater Fishing Guide
33 0.9 47 2.5
34 1.0 48 2.7
35 1.0 49 2.9
36 1.1 50 3.1
37 1.2 51 3.2
38 1.3 52 3.4
Fork length for weight calculation
39 1.5 53 3.6
Fork Fork 40 1.6 54 3.8
Length Weight Length Weight
41 1.7 55 4.1
(cm) (kg) (cm) (kg)
42 1.8 56 4.3
25 0.4 29 0.6
43 1.9 57 4.5
26 0.4 30 0.7
44 2.1 58 4.8
27 0.5 31 0.7
45 2.2 59 5.1
28 0.5 32 0.8
46 2.4 60 5.3
48 1.8 72 6.1
51 2.1 75 6.9 72 3.9 140 27.7
76 4.6 150 34.0
80 5.4 160 41.1
23 Humane Harvesting of Fish Important tips
There are three main recognised ways All fish that are to be harvested should be
to humanely dispatch fish that are to be dispatched quickly after being caught and
harvested. All these methods identified will not retained in keeper nets or a bucket of
not only ensure ethical treatment of the fish water. This causes unnecessary stress to
you catch but also improves the quality of the fish, reduces the eating quality and also
your seafood. shortens the storage life of the flesh.
To maximise the eating qualities of your
Finfish harvested catch, place it on ice or in an ice
Percussive stunning—Fish should be hit slurry as quickly as you can after dispatch.
with a sharp blow to the head in the area Bleeding your fish immediately after
just above the eyes (the area adjacent to the dispatch will further improve flesh quality
brain) using a special tool such as a heavy and storage life, particularly if the fish is
wooden handle or a priest. This is a simple bled then immediately swiftly chilled.
and effective method of humane harvesting.
Iki‑Jime—This is a more advanced
procedure that involves spiking the brain Responsible fishing to
of the fish. This is best completed using
minimise impact and reduce
a specially designed iki jime tool or a
sharpened screwdriver, or similar, will wildlife injuries
suffice and involves accurately inserting Î Birds, turtles, platypus and other aquatic
the instrument into the brain cavity of the animals can be accidentally injured by
fish to swiftly destroy the brain. The iki discarded fishing tackle and unattended
jime process requires some precision but fishing gear such as crab traps and nets.
results in the lowest levels of stress to the Î Always attend your lines and check your
fish and can improve the eating quality. To crab traps and nets regularly. Reducing
complete this procedure successfully it is set time for any fishing gear reduces the
important to understand the location of chances of harm to accidentally caught
the brain cavity for the fish species as it is aquatic animals.
species specific.
Î Using crab traps and nets when fishing
For diagrams and more information on towards an estuary’s headwaters has a
this method see the Iki‑Jime website: higher risk of interacting with platypus.
2024—2025
a leash, unless you’re on a designated best to limit your impact on them whilst
off‑leash beach. they are also enjoying the environment.
Î Drive only on designated beaches and For example, be conscious of beach
keep below the high‑tide mark. goers, swimmers and surfers when
fishing and do what you can to make
Î When you’re near a nesting area, stick to
NSW Recreational Saltwater Fishing Guide
There are a wide range of animals that Î Apply pressure bandage and immobilise.
recreational fishers may come into Î Contact emergency services 000 (or 112
contact with that are capable of causing mobile).
injury. Always exercise extreme caution
when interacting with marine organisms,
particularly if you are unsure what the
organism is. When wading, it is a good idea
to wear shoes or similar protective footwear.
These safety tips will help to reduce
pain/injury:
Stings
Î Example organisms; Blue‑bottle Jellyfish,
Bullrout, Catfish, Stingray, Old Wife,
Scat, Eastern Red Scorpionfish and Venomous bites
non‑tropical minor Jellyfish. Î Example organisms; Blue‑ringed Octopus,
Î Place the sting area in hot water (as hot Sea Snakes.
as can be tolerated on unaffected skin). Î Apply pressure bandage and immobilise.
Î Contact emergency services 000 Î Contact emergency services 000
(or 112 mobile). (or 112 mobile).
Pufferfish or Toadfish
Pufferfish or Toadfish from the Tetractenos
family are commonly found in NSW estuaries
and shallow coastal waters. Toadfish species
are highly poisonous due to the presence of a
toxin called tetrodotoxin. The toxin is present
in the flesh and organs of the fish. Under no
circumstances should Toadfish be consumed.
If consumed seek urgent medical attention.
Fishing safely
is loaded.
Î Never load your speargun while out of As required by maritime regulations, when
the water. Always load and unload your spearfishers, snorkelers or SCUBA divers
speargun while in the water. are diving from a vessel, the blue and
white ‘Alpha Diver in the Water’ flag should
NSW Recreational Saltwater Fishing Guide
The Alpha Diver in the Water flag on the Î Always keep an eye out for divers’ floats
boat (or buoy) must be at least 40cm by and flags whenever in areas where diving
40cm. It is recommended the flags are activity is likely.
flown as high as possible. Boat flags must Î Keep well clear from any flags and floats
be at least 1m vertically above the boat‘s and watch out for divers in the water.
superstructure or if flown from a buoy, at Remember, all vessels must slow down to
least 2m above the water surface. less than 10 knots whenever within 60m
of a person in the water.
Î Remember, spearfishers may be up to
40m or more from their float and flag.
Î Maintain a slow safe speed of less than
10 knots until well clear of any divers,
their vessels or their floats and flags.
Î Navigate with caution at all times within
200m of the shore where divers may be
present. Be particularly careful when
visibility is poor, such as in fog, glare, low
light and surface chop.
Personal float and flags
Î Avoid passing between a diving vessel
When spearfishers and snorkelers are diving and the shore. Pass well clear on the
away from their vessel, boat buoy or the seaward side.
shore, it is strongly advised as a minimum,
that the Alpha flag be flown from a brightly Take Care—Be Prop Aware
coloured personal float and towed no more
Î When picking up divers, or when within
than 40m away from the diver. Additionally,
60m of a float/flag, locate all divers first
it is also recommended that by adding a
and then progress slowly. Select neutral
high visibility yellow/green second flag &
if in doubt or before allowing anyone
upgrading to a similar high visibility coloured
alongside or to board. Consider switching
float you will maximise the chance of being
off the engine; particularly if people are
seen by passing or approaching boats.
boarding over the stern.
Make sure the Alpha flag is in good Î Avoid pick‑ups that might place your boat
condition and of right size and height to in danger from a sudden wave. A person
comply with regulations. in the water could easily be hurt if you
It is recommended that flags on personal suddenly have to move your vessel. It is
floats be at least 15cm high and 25cm wide better to have all the divers swim out to
and that they be flown above the float. It is deeper water so the pick‑up doesn’t have
also recommended your personal float has to be rushed. Be careful of float ropes
a minimum volume of 5 litres. fouling your propeller.
Î Always keep an eye on the prop area and
Know where divers go make sure it is clear while the engine is
running. Neutral is good, engine off is
Î Consider areas where divers may be
best when people are in the water near
present—headlands, rocky reefs,
the stern. Never reverse without looking.
bomboras and sheltered coves.
Î Check your local boating maps for likely
Fishing safely
Bar crossings
Bar crossings can be dangerous and require There are some important tips to follow to
utmost care. enjoy your harvest and avoid causing illness.
visible blooms
contaminate waters with harmful bacteria
Some algae produce harmful toxins that and viruses.
can build up in marine and freshwater
shellfish, brackish and freshwater Commercial Harvest Safety Programs
NSW Recreational Saltwater Fishing Guide
1 serve equals 150 grams 1 serve equals 75 grams 1 serve equals 150 grams
2–3 serves per week of any fish and seafood not 2–3 serves per week of any fish and
listed below seafood not listed in the column
below
OR OR
1 serve per week of Orange Roughy (Sea Perch) or 1 serve per week of Shark (Flake)
Catfish and no other fish that week or Billfish (Swordfish/Broadbill and
Marlin) and no other fish that week
OR
1 serve per fortnight of Shark (Flake) or Billfish
(Swordfish/Broadbill and Marlin) and no other fish
that fortnight
38
More information
24 hour Emergency Animal Disease Hotline 1800 675 888
Email: [Link]@[Link]
Web: [Link]
39
Knots and rigs
Palomar knot. The Palomar knot is quick to tie and forms a strong knot. It is a general-
purpose connection used in joining fishing lines to swivels, snaps, hooks and artificial lures.
The double wrap provides a protective cushion for added strength.
1 Double the line 2 Form an 3 Extend the loop 4 Moisten the knot
and form a loop overhand knot and pass it over before pulling
about 10cms on the eye of the the hook. tight. Trim the tag
long. Pass it hook. when complete.
through the eye
of the hook.
Uni knot or Grinner knot. This is an excellent knot for connecting hooks and swivels to the
end of fishing lines. A very dependable knot even for deep sea fishing. Use more wraps with
lighter line, less with heavier line. It can also be used to attach your fishing line to your reel
by passing the line around the back of the spool rather than through the eye of the hook.
2024—2025
1 Make a simple overhand knot in the 2 Pass the tag back through the overhand
leader and thread the tag through the eye knot alongside the other strand.
of the lure or fly.
3 Now bend the tag back so it goes back up 4 Moisten the knot before pulling tight. Trim
through the knot as shown. The sequence the tag.
is over, over, under, over, under.
Double uni knot. This is a useful knot for joining two lines.
1 Overlap the lines to be 2 Wrap the double strand 3 Make four wraps in all.
joined then encircle inside the formed loop.
one line with the tag of
the other.
4 Do the same with the 5 Moisten the line and 6 Draw the knots together,
Knots and rigs
other line so the knot in tighten each knot in turn. tighten once more, then
each line is tied around trim the tags.
the other.
41
Running sinker rigs. A running sinker is not fixed but slides along the line until it reaches
a stop or the hook. They are used where it is an advantage to let fish pick up bait without
feeling the weight of a sinker.
Hand
Landing net
Î Hand picking may be used to take fish.
Gloves are permitted. Î May only be used
as an ancillary
aid for retrieval of
fish caught when
line fishing.
,
HN nd
alNa
iH .B
init me, [Link]
na d
Pliers sur d p/co
an
13mm
Permitted methods and activities
1.25m
45 Î Drop (length of net) cannot be more Spanner crab net
than 1m.
Î Not more than one spanner crab net can
Î A float/buoy to be labelled with the be used (or in possession) by any person
letters HN, initial and surname, year of at any one time.
birth and postcode of the person who
Î Net must be attached to a rigid frame not
sets, uses or lifts the fishing gear. The
exceeding 1.6m in length and 1m width.
float being at least 100mm in diameter
Î Net must not be capable of extending
and 50mm above the water with all
more than 0.1m beneath the frame
letters to be a minimum of 15mm in
when the frame is suspended in a
height, clearly visible and in a contrasting
horizontal position.
colour to the buoy.
Î Hoop nets or lift nets must not have any
rope floating on the surface of the water.
Î The net must be dropped and raised
vertically through the water by hand.
Î The net must not be used in ocean waters.
Î Any Rocklobsters or finfish which
are subject to a size limit must be
immediately returned to the water
unharmed if caught.
Î The same rules apply for witches hats as
for hoop nets.
Î Do not set gear in areas of high boat 1m
traffic or navigation channels.
Î Check your hoop nets/witches hats
regularly. Reducing set time for any
fishing gear reduces the chances of harm 1.6m
to accidentally caught aquatic animals
such as platypus and turtles. 0.1m
Î When fishing with nets towards the
Î The net must be lowered and raised
upper reaches of an estuary there is a
through the water only by hand.
higher risk of interacting with platypus.
Please be extra vigilant, check nets Î The net can only be used for taking of
2024—2025
entangling non‑target species. Witches birth and postcode of the person who
hats can easily be converted to a lift net sets, uses or lifts the fishing gear. The
by removing the float from above the float being at least 100mm in diameter
mesh and re‑attaching the float line with and 50mm above the water with all
several lengths of lines directly to the letters to be a minimum of 15mm, clearly
ring. When set, the mesh will now lay visible and in a contrasting colour to
flat on the bottom underneath the bait the buoy. There must also be a 50 gram
line and be effective in catching crabs weight attached no less than one metre
feeding on the bait when the net is lifted. below the buoy so that no rope/line is
floating on the surface of the water.
Crab trap Î Check your crab trap regularly. Reducing 46
set time for any fishing gear reduces
Î Not more than two traps to be used
the chances of harm to accidentally
(or in possession) by any person at any
caught aquatic animals such as platypus
one time.
and turtles.
Î Maximum dimensions—1.2m length x 1m
Î To minimise the incidental capture of
width x 0.5m depth or has a diameter not
non‑target species, including turtles,
exceeding 1.6m at the top or bottom.
it is recommended you make simple
Î Minimum mesh size 50mm.
modifications to your crab trap:
Î No more than 4 entrances (none of which
– Trap opening size: Your trap should
are on the top of the trap).
have a maximum opening of
Î A float/buoy to be labelled with the approximately 60cm circumference
letters CT, initial and surname, year of or smaller. This is a measurement of
birth and postcode of the person who the opening/s where the crab actually
sets, uses or lifts the fishing gear. The enters the trap (i.e. if the trap has a
float being at least 100mm in diameter funnel‑type entrance/s then it is the
and 50mm above the water with all smaller measurement of the funnel).
letters to be a minimum of 15mm, clearly
– If the trap opening is flexible, then a
visible and in a contrasting colour to
barrier should be installed that will
the buoy. There must also be a 50 gram
be effective in excluding turtles (e.g.
weight attached no less than one metre
cable tie or cord at the front of the trap
below the buoy so that no rope/line is
entrance).
floating on the surface of the water.
Î When fishing crab gear towards the upper
reaches of an estuary, there is a higher
risk of your traps catching and drowning
air‑breathing wildlife species such as
the platypus. It is recommended that
traps are deployed further down into the
No more more saline part of the estuary to reduce
than four
entrances this likelihood.
Î Only Crabs can be taken with this trap.
Î Crab traps must not be used in inland or
ocean waters.
Lobster trap
0.5m
Î Not more than one trap is to be used (or in
possession) by any person at any time.
1.2m Î The base or floor of the trap may be either
rectangular or circular. Rectangular not
1m
exceeding 1.2m by 1.2m. Circular not
Permitted methods and activities
30-36mm
2.75m
1.2m
Î Lobster traps must not be used in inland Î Must be attached to a scissor‑type frame.
waters or any waters more than 10m Î Length of the lead or bottom line between
deep (contour). the ends of poles must be no longer than
Î Only Rocklobsters can be taken with 2.75m.
2024—2025
Oyster leases
You are not permitted to:
Î Interfere with any oyster
lease infrastructure.
Î Take any stock from an oyster lease.
Î Tie up to oyster lease marker posts
or infrastructure.
Permitted methods and activities
51
How to measure finfish
and invertebrates
Fin fish
To determine the legal length of a fish, the
fish is measured from the tip of the snout to carapace
the tip of the tail—this is also known as the measurement
total length.
legal length/total length
Spanner Crab
Spanner Crabs are measured along the
body from the base of the orbital notch
(eye socket) to the centre of the posterior
margin of the carapace.
carapace
Spanner
Crab
Abalone
Abalone are measured along a straight line
at the widest point of the shell. measurement
Rocklobster
Rocklobsters are measured along the
length of the carapace or head, along a
straight line from the point of the union of
the second antennae or large feelers to the
2024—2025
fisheries offices.
the two most protruding frontal teeth to
the centre of the posterior margin of the
carapace or shell.
measurement
measurement carapace
Fish identification 52
Some families of fish have a number of different species which can make identification
difficult. It is important to know exactly what fish you catch as different regulations may
apply to different species. Various reference books are available which clearly outline the
defining characteristics of fishes.
Some species look quite similar. The following tips have been prepared to help identify
characteristics of various fish species.
Snout length shorter Snout profile—slightly Snout profile— Dark grey and silvery on
than Estuary Perch. concave to straight. concave. back, paler below.
Underside profile of head Ventral and anal fins Head more rounded and Prominent golden lines
continued as almost canary yellow, particularly snout not as pointed as on head and body with
straight line to the anus. the spines. that of Bream. background colour silver.
Dorsal fin extends markedly forward of anal fin. Dorsal fin extends a little forward of anal fin.
Mulloway
Tail profile—
rounded (convex).
Teraglin
Tail profile—rounded
(concave).
Check the bag and size limits which apply to these species in the following Fin fish bag and
size limits section (see page 55).
Fin fish bag limits, size limits and closed seasons 54
The following information is current at time of printing but some bag and size limits may
change over time. It is the responsibility of fishers to ensure they are acting within the law at
all times.
A maximum daily bag limit of 20 applies to any species not listed below.
Explanation of terms
Bag limit: The maximum number of fish or invertebrates per person per day. A maximum
daily bag limit of 20 applies to any fish or invertebrate not included in the tables below.
Protected and threatened species cannot be taken.
*Bag limit comprised of any single species or a combination of listed grouped species.
Legal length: The minimum length of a fish unless otherwise stated. A fish which does not
reach this minimum length must be immediately returned to the water (see responsible
fishing section page 12 for more information). Some species have maximum length
restrictions to protect larger breeding females (see page 51 for how to measure fish).
Possession limit: The maximum number of fish a person is allowed to have in their
possession at any one time. This includes fish that are also stored elsewhere e.g. in fridge/
freezer. For the following species or species groupings; Australian Bass and Estuary Perch,
Bream and Tarwhine, Flathead species, Tailor, Luderick, Trevallies and Blue Swimmer
Crab, the possession limit is twice the daily bag limit. For all other saltwater species, the
possession limit is the bag limit.
Retained fish: All retained fish should be dispatched swiftly and humanely.
Note: You must not alter the length of a fish with a legal size limit by filleting or removing the head or tail until well away
from the water or at a fish cleaning facility. You may only gill, gut and scale fish. Undersize fish cannot be used as bait, they
must be returned to the water immediately, even if they are injured or dead.
tributaries).
Bag limit: 2 in total*, 4 in possession.
Closure: Zero bag limit for Australian Bass and
Estuary Perch in rivers and estuaries from 1 May to Australian Bass
Australian Salmon
Blue Drummer
Tarwhine
56
Cobia
* Bag limit comprised of any single species or a combination of listed grouped species.
Dogfish
Southern
Shortfin Eel
57
Flathead
inshore reefs.
Red/Brown Groper,
(female)
Hairtail
Luderick (Blackfish)
Mangrove Jack
Striped Marlin
sand mix.
Good baits: Prawns, Squid and fish strips.
Grey
Morwong
Morwong: Red
2024—2025
Morwong: Banded
Mullet
Mulloway (Jewfish)
Pearl Perch Fin fish bag limits, size limits and closed seasons
Amberjack
Habitat: Various species occupy a diverse range of habitats including estuaries, beaches,
rocky reefs and open ocean.
2024—2025
Good baits: Most sharks and rays will respond to oily fish such as Tuna.
Snapper
Juvenile
62
Spearfish
Swordfish
Tailor
Teraglin
Trevallies Fin fish bag limits, size limits and closed seasons
Yellowfin
Longtail
* Bag limit comprised of any single species or a combination of listed grouped species.
Wahoo
Whiting
Yellowtail Kingfish
Bag limit of 100 for each of the following: Australian Anchovy; Blue Sprat (Bluebait); Maray
(Round Herring); Australian Sardine (Pilchard); Sandy Sprat (Whitebait); Southern Herring.
A bag limit of 50 for each species or species grouping: Blue Mackerel (Slimy Mackerel);
Jack Mackerel and Yellowtail Scad; Garfish (other than Eastern Sea Garfish); Hardyhead
and Silverfish.
Never eat raw shellfish which has been collected recreationally as they are not
subject to the same strict food safety controls as commercially harvested shellfish.
Please see pages 34 and 35 for more information.
Abalone
Balmain Bug
measurement
Beach Worms
Crabs
Note: Crabs carrying eggs must be returned immediately to the water. It is an offence to remove any eggs.
Cunjevoi
Eastern Rocklobster
Legal length: Min 10.4cm, Max 18cm.
Bag limit: 3 in total (with Southern Rocklobster).
In any combination.
Colour: Green. Eastern
Rocklobster
Southern Rocklobster
Legal length: Male 11cm,
Female 10.5cm.
Bag limit: 3 in total (with Eastern
Rocklobster). In any combination.
Colour: Red.
Note: You must not shuck (remove the head/ Southern
shell/tail/meat) a Rocklobster in, on or adjacent Rocklobster
to the water.
Octopus
Prawns
Saltwater Nippers
Scallops
Sea Urchins
Threatened species
Distinctive
“scallop”
Anal fin
Teeth smooth edged
A number of other marine species are listed as threatened in NSW. However, fishers are
unlikely to encounter these species when carrying out normal fishing activities. Examples
include White’s Seahorse (Hippocampus whitei) and the marine slug (Smeagol hilaris).
71 Protected species
Found around Lord Howe Island, occasionally along the NSW coast south to Montague
Island. Grows to 30cm.
Male Female
Juvenile
72
Sandtiger Shark (Herbsts Nurse) Odontaspis ferox
NEWCASTLE
SYDNEY
Greynurse Shark
Magic Point critical habitat
2024—2025
Looking after the NSW marine estate For more information visit
[Link].
The rivers, lakes, wetlands, beaches,
ocean and islands along the NSW coast
are all part of the marine estate—our
blue backyard! We all enjoy these special
places—whether catching a fish, relaxing
or swimming at a beach or exploring our
coastal waterways on land or by boat.
So it is critical that we work together to
look after our marine estate.
The Marine Estate Management Authority
helps to improve coordination across
government agencies to manage our
marine estate.
The Authority has a vision for a healthy
coast and sea, managed for the greatest
wellbeing of the community, now and into
the future.
To achieve this vision the Authority has put
the Marine Estate Management Strategy
into action and is working closely with a
range of partners and stakeholder groups
to deliver its outcomes.
Marine Estate Management Strategy Funding for the Marine Estate Management
Strategy is separate to the recreational
Conserving our biodiversity
Cook Island
Marine Parks, Aquatic Byron
Cape Byron
Bay
Reserves and Intertidal Marine Park
Protected Area Locations Tweed-Moreton
Coffs Bioregion
Harbour
Solitary Islands Lord Howe Island
Marine Park Marine Park
Aquatic Reserves
Manning Shelf Bioregion
Intertidal Protected Areas
Port Stephens
-Great Lakes
Marine Park
Barrenjoey Head
d
Bungan Head
Hawkesbury Mona Vale Headland
Narrabeen Head
Sydney Shelf Bioregion
Long Reef
Dee Why Headland
Manly
Cabbage Tree Bayy Shelly Beach Headland
Conserving our biodiversity
Eden Twofold
Shelf Bioregion
77 Aquatic reserves You can spearfish in:
There are 12 aquatic reserves in NSW, 10 Î Cook Island Aquatic Reserve outside the
of these are in the Sydney region (see map closed area.
on page 76). Several aquatic reserves Î Barrenjoey Head, Narrabeen Head, Cape
are more than 35 years old and the newest Banks and Boat Harbour aquatic reserves.
reserves have been in place for over Î Bronte‑Coogee Aquatic Reserve except
15 years. in Clovelly Bay and Gordons Bay and
Fishing activities that are permitted depend between Shark Point and the southern
on the individual reserve. headland of Gordons Bay.
Î Long Reef Aquatic Reserve for finfish
All fishing and collecting is prohibited in:
(bony fish and cartilaginous fish) only.
Î Part of Cook Island Aquatic Reserve (near
Fishing in any aquatic reserve must also
Tweed Heads).
comply with other fishing restrictions such
Î Cabbage Tree Bay Aquatic Reserve
as closures, bag limits and size limits.
(Shelly Beach, Manly).
Î The sanctuary zone of Towra Point Intertidal protected areas
Aquatic Reserve (Botany Bay).
There are eight intertidal protected areas
Î Shiprock Aquatic Reserve (Port Hacking). around Sydney that allow fishing but
Î Bushrangers Bay Aquatic Reserve (Bass protect seashore animals and seaweeds
Point, Shellharbour). from hand gathering and collection
Collecting cunjevoi or any invertebrates, activities (see map on page 68).
unless specifically listed as exempt, is These extend from mean high water to
prohibited in all aquatic reserves. For 10m seaward of mean low water. You can
example, you cannot collect anemones, fish in these areas but you cannot gather
barnacles, chitons, cockles, crabs, mussels, or collect seashore animals such as crabs,
octopus, oysters, pipis, sea urchins, starfish, snails, cunjevoi, octopus, sea urchins,
snails and worms, whether they are dead or anemones, pipis, cockles, mussels, oysters
alive. Collecting or killing these animals for and saltwater nippers.
berley or to feed fish is prohibited.
For more information check the website
You can collect rocklobster, abalone, sea [Link]/fisheries or the DPIRD
lettuce (Ulva) and bait weed (Enteromorpha) FishSmart app.
from Barrenjoey Head, Narrabeen Head,
2024—2025
Propeller
Trailer
Î Abide by biosecurity restrictions in wild and farmed abalone in Tasmania. 80
and fishing closures—including the AVG affects the nervous system of abalone
Biosecurity Act 2015 and its associated and symptoms include swollen mouthparts,
regulations and control orders and other curling of the foot, difficulty adhering to
instruments that are specifically in place surfaces, lethargy and often death. There
to protect against the spread of pests is no evidence of AVG in NSW wild abalone
and diseases (see [Link]/ stocks. However AVG was detected (and
dpi/bfs/aquatic-biosecurity/aquatic- subsequently eradicated) in retail outlets in
biosecurity-legislation). 2011 through importation of live abalone for
Î Learn about aquatic pests and diseases human consumption. To reduce the risk of
that could impact our fish, industries and transfer of AVG to NSW abalone stocks, the
environment ([Link]/dpi/ recreational or commercial use of abalone
bfs/aquatic-biosecurity). as bait or berley in NSW is prohibited under
Î Take photographs and report suspected the NSW Biosecurity Act 2015.
aquatic pests or diseases to NSW DPI.
White spot disease of crustaceans
If you collect samples, keep them cool
(if you suspect disease, do not freeze). White Spot Disease (WSD), also known
as infection with White Spot Syndrome
Virus (WSSV), is a highly contagious
Reporting
viral disease of prawns that causes high
You can help protect our waterways rates of mortality in affected stock. Other
and native fish by helping to stop the crustaceans (both saltwater and freshwater
introduction and spread of aquatic species) can be carriers of the virus, but
pests and diseases into new areas by: they are rarely impacted by the disease.
WSD poses no threat to human health or
Î Reporting any suspect aquatic pest
food safety. There are also several reasons
or disease to NSW DPIRD Aquatic
why prawns can have white spots on
Biosecurity as soon as possible
them, including those formed during the
on the 24 hour biosecurity hotline
freezing process.
1800 675 888 or email aquatic.
biosecurity@[Link] or Diseases can be inadvertently introduced
online at [Link]/biosecurity. when fresh or frozen seafood products
Î Take a photograph and send to imported for human consumption are used
NSW DPIRD. as bait. Using the right bait and other good
Î If you are able to collect samples, biosecurity practices, as described under
keep them cool (if you suspect the heading “Do your part to reduce the
disease, do not freeze). risks” are important in helping reduce
the risks associated with this and other
Î Check out the NSW DPIRD website
aquatic diseases.
for further information or for
general enquiries call 02 4916 3900 White spot detections have occurred in the
during business hours. Clarence, Evans Head and Ballina regions.
Control Orders are currently in place to
restrict the movement of green (uncooked)
AVG: Ban of Abalone as bait or berley school and king prawns and other decapod
Conserving our biodiversity
CHOOSE TO WEAR
A LIFEJACKET
OR CHOOSE
TO RISK IT ALL
VISIT [Link]
1 0125
0720
0.39
1.31 16 0039
0637
0.27
1.40 1 0117
0724
0.40
1.45 16 0144
0754
0.19
1.67 1 0226
0850
0.45
1.67 16 0233
0901
0.34
1.98 1 0220
0856
0.54
1.78 16 0259
0935
0.48
1.99
SU 1256 0.52 MO 1218 0.41 TU 1317 0.48 WE 1358 0.28 FR 1514 0.43 SA 1539 0.19 SU 1538 0.40 MO 1624 0.24
1921 1.72 1845 1.88 1927 1.59 2010 1.79 2108 1.41 2138 1.47 2129 1.31 2221 1.33
0157 0.37
2 0755 1.37 17 0120
0722
0.17
1.53 2 0145
0754
0.38
1.51 17 0225
0839
0.18
1.80 2 0255
0922
0.48
1.71 17 0318
0949
0.40
2.00 2 0257
0933
0.56
1.81 17 0347
1023
0.52
1.96
MO 1335 0.48 TU 1310 0.30 WE 1354 0.44 TH 1451 0.20 SA 1551 0.41 SU 1633 0.20 MO 1617 0.38 TU 1713 0.28
1957 1.71 1932 1.93 2000 1.57 2100 1.74 2145 1.37 2233 1.39 2210 1.30 2311 1.31
0227 0.36
3 0827 1.41 18 0201
0806
0.12
1.64 3 0211
0824
0.39
1.56 18 0306
0924
0.21
1.89 3 0325
0955
0.51
1.73 18 0405
1038
0.48
1.97 3 0336
1013
0.57
1.82 18 0435
1109
0.55
1.89
TU 1412 0.46 WE 1401 0.23 TH 1430 0.43 FR 1545 0.17 SU 1630 0.41 MO 1727 0.25 TU 1700 0.38 WE 1759 0.34
2030 1.69 2020 1.91 2033 1.53 2151 1.64 2225 1.33 2328 1.31 2254 1.28 2358 1.29
0254 0.36
4 0859 1.44 19 0243
0851
0.12
1.73 4 0236
0854
0.41
1.60 19 0348
1011
0.28
1.94 4 0358
1030
0.55
1.74 19 0453
1128
0.55
1.90 4 0417
1055
0.59
1.81 19 0523
1153
0.60
1.80
WE 1447 0.46 TH 1455 0.19 FR 1506 0.42 SA 1641 0.18 MO 1711 0.42 TU 1821 0.32 WE 1744 0.39 TH 1843 0.41
2101 1.65 2109 1.83 2107 1.47 2245 1.51 2306 1.28 2340 1.27
0321 0.38
5 0930 1.47 20 0323
0937
0.17
1.80 5 0303
0925
0.44
1.62 20 0431
1059
0.37
1.93 5 0434
1109
0.59
1.72 20 0022
0544
1.25
0.63 5 0503 0.61
1139 1.79 20 0045
0611
1.27
0.65
TH 1524 0.47 FR 1549 0.21 SA 1545 0.44 SU 1737 0.23 TU 1755 0.46 WE 1217 1.80 TH 1831 0.40 FR 1236 1.69
2133 1.58 2159 1.69 2143 1.40 2339 1.38 2351 1.23 1917 0.41 1926 0.48
0347 0.41
6 1001 1.50 21 0404
1024
0.26
1.81 6 0431
1058
0.49
1.63 21 0516
1148
0.48
1.87 6 0515 0.64
1152 1.68 21 0119
0638
1.21
0.70 6 0030
0554
1.26
0.64 21 0132
0700
1.26
0.71
FR 1601 0.50 SA 1645 0.26 SU 1725 0.47 MO 1837 0.32 WE 1845 0.49 TH 1308 1.68 FR 1227 1.75 SA 1318 1.57
2207 1.50 2251 1.52 2321 1.32 2013 0.49 1922 0.42 2007 0.53
0415 0.45
7 1034 1.51 22 0447
1114
0.38
1.79 7 0502 0.55
1133 1.61 22 0037
0606
1.26
0.59 7 0043
0602
1.19
0.69 22 0218
0737
1.19
0.75 7 0125
0650
1.27
0.66 22 0221
0755
1.28
0.76
SA 1643 0.53 SU 1747 0.35 MO 1808 0.51 TU 1241 1.77 TH 1241 1.64 FR 1402 1.56 SA 1318 1.70 SU 1403 1.46
2243 1.40 2347 1.34 1941 0.41 1943 0.52 2107 0.54 2015 0.42 2049 0.57
0444 0.50
8 1110 1.51 23 0532
1206
0.51
1.73 8 0003
0537
1.24
0.61 23 0141
0701
1.17
0.69 8 0141
0700
1.17
0.72 23 0319
0842
1.21
0.78 8 0224
0754
1.30
0.68 23 0313
0857
1.31
0.79
SU 1727 0.58 MO 1856 0.44 TU 1214 1.58 WE 1338 1.66 FR 1337 1.60 SA 1500 1.47 SU 1415 1.63 MO 1455 1.36
2321 1.30 1859 0.56 2050 0.49 2045 0.51 2157 0.57 2109 0.42 2132 0.59
0515 0.57
9 1150 1.49 24 0051
0625
1.20
0.62 9 0051
0619
1.17
0.67 24 0254
0808
1.13
0.75 9 0249
0810
1.19
0.73 24 0416
0950
1.26
0.79 9 0325
0904
1.37
0.67 24 0406
1006
1.36
0.79
MO 1818 0.63 TU 1305 1.64 WE 1301 1.54 TH 1444 1.56 SA 1443 1.58 SU 1600 1.40 MO 1520 1.57 TU 1554 1.28
2013 0.51 2000 0.60 2158 0.53 2148 0.47 2243 0.57 2201 0.41 2217 0.61
10 0007
0554
1.20
0.63 25 0209
0730
1.11
0.71 10 0152
0715
1.12
0.73 25 0408
0923
1.15
0.77 10 0358
0926
1.25
0.71 25 0507
1057
1.33
0.76 10 0424
1019
1.48
0.63 25 0458
1117
1.43
0.76
TU 1237 1.47 WE 1415 1.57 TH 1400 1.50 FR 1555 1.49 SU 1553 1.59 MO 1658 1.37 TU 1628 1.51 WE 1658 1.24
1921 0.67 2132 0.53 2112 0.60 2257 0.55 2245 0.41 2324 0.56 2252 0.41 2303 0.61
11 0106
0644
1.12
0.70 26 0336
0849
1.10
0.74 11 0307
0827
1.10
0.75 26 0510
1036
1.21
0.75 11 0459
1040
1.36
0.63 26 0552
1159
1.41
0.71 11 0519
1133
1.60
0.56 26 0545
1222
1.50
0.69
WE 1335 1.45 TH 1532 1.54 FR 1512 1.51 SA 1700 1.47 MO 1659 1.61 TU 1750 1.35 WE 1733 1.46 TH 1800 1.22
2040 0.67 2242 0.52 2225 0.54 2345 0.53 2334 0.35 2343 0.41 2348 0.62
2024—2025
12 0223
0752
1.08
0.73 27 0446
1004
1.15
0.71 12 0427
0948
1.15
0.72 27 0559
1139
1.28
0.70 12 0551
1147
1.50
0.53 27 0001
0632
0.54
1.50 12 0613
1242
1.72
0.46 27 0630
1316
1.58
0.61
TH 1446 1.47 FR 1640 1.54 SA 1627 1.56 SU 1753 1.47 TU 1759 1.63 WE 1251 0.64 TH 1837 1.43 FR 1856 1.22
2200 0.61 2333 0.49 2326 0.45 1838 1.34
13 0349
0912
1.09
0.71 28 0536
1107
1.23
0.65 13 0531
1102
1.25
0.63 28 0025
0639
0.50
1.37 13 0021
0640
0.31
1.65 28 0038
0710
0.53
1.59 13 0031
0704
0.42
1.84 28 0032
0714
0.61
1.66
FR 1600 1.54 SA 1732 1.57 SU 1732 1.65 MO 1232 0.63 WE 1249 0.41 TH 1338 0.56 FR 1345 0.36 SA 1402 0.53
2303 0.51 1838 1.47 1855 1.63 1923 1.34 1938 1.40 1945 1.24
NSW Recreational Saltwater Fishing Guide
14 0459
1024
1.17
0.64 29 0014
0616
0.45
1.31 14 0016
0623
0.35
1.38 29 0059
0715
0.48
1.46 14 0105
0727
0.29
1.79 29 0112
0745
0.53
1.66 14 0121
0755
0.44
1.93 29 0115
0755
0.60
1.73
SA 1702 1.66 SU 1158 0.58 MO 1206 0.51 TU 1317 0.57 TH 1348 0.31 FR 1419 0.50 SA 1442 0.28 SU 1444 0.45
2354 0.39 1815 1.59 1828 1.73 1917 1.47 1950 1.60 2006 1.33 2035 1.38 2030 1.27
15 0551
1124
1.28
0.53 30 0047
0651
0.42
1.38 15 0101
0709
0.26
1.53 30 0130
0747
0.45
1.53 15 0149
0814
0.30
1.91 30 0145
0820
0.53
1.73 15 0210
0845
0.46
1.98 30 0157
0835
0.58
1.80
SU 1756 1.78 MO 1240 0.52 TU 1302 0.39 WE 1359 0.51 FR 1445 0.23 SA 1459 0.44 SU 1534 0.24 MO 1524 0.39
1853 1.60 1919 1.79 1955 1.46 2044 1.54 2047 1.32 2130 1.35 2113 1.29
31 0158
0819
0.45
1.61 31 0239
0916
0.55
1.85
TH 1436 0.46 TU 1603 0.34
2031 1.45 2155 1.31
1 0322
0959
0.54
1.90 16 0419
1048
0.52
1.86 1 0445
1110
0.40
1.93 16 0517
1130
0.54
1.61 1 0344
1005
0.33
1.94 16 0419
1027
0.50
1.60 1 0521
1127
0.29
1.60 16 0417
1014
0.55
1.38
WE 1645 0.32 TH 1728 0.36 SA 1743 0.24 SU 1745 0.47 SA 1630 0.20 SU 1632 0.48 TU 1718 0.44 WE 1547 0.66
2239 1.34 2327 1.36 2347 1.55 2236 1.70 2248 1.61 2344 1.93 2219 1.73
0407 0.52
2 1042 1.91 17 0501
1126
0.55
1.77 2 0536 0.42
1155 1.83 17 0000
0558
1.49
0.59 2 0434
1052
0.31
1.87 17 0457
1100
0.52
1.52 2 0619 0.35
1222 1.45 17 0500
1054
0.58
1.31
TH 1727 0.31 FR 1802 0.41 SU 1823 0.29 MO 1202 1.51 SU 1710 0.25 MO 1659 0.52 WE 1803 0.56 TH 1620 0.71
2324 1.36 1813 0.52 2321 1.75 2319 1.63 2256 1.69
0454 0.52
3 1126 1.89 18 0006
0543
1.36
0.60 3 0034
0630
1.58
0.46 18 0035
0641
1.49
0.64 3 0528 0.33
1140 1.74 18 0535
1135
0.56
1.44 3 0034
0724
1.88
0.44 18 0545
1139
0.63
1.26
FR 1810 0.31 SA 1201 1.67 MO 1243 1.69 TU 1238 1.40 MO 1750 0.33 TU 1725 0.58 TH 1323 1.32 FR 1659 0.77
1835 0.47 1905 0.37 1843 0.59 2352 1.62 1854 0.67 2340 1.64
0011 1.38
4 0545 0.54 19 0045
0626
1.36
0.65 4 0125
0731
1.60
0.52 19 0114
0731
1.48
0.70 4 0008
0625
1.77
0.39 19 0617
1213
0.60
1.35 4 0131
0836
1.79
0.51 19 0640
1231
0.67
1.21
SA 1212 1.83 SU 1237 1.56 TU 1335 1.52 WE 1320 1.29 TU 1230 1.57 WE 1755 0.65 FR 1434 1.22 SA 1747 0.82
1855 0.33 1907 0.52 1950 0.46 1917 0.65 1831 0.44 1956 0.77
0101 1.41
5 0640 0.57 20 0126
0713
1.37
0.71 5 0219
0841
1.61
0.58 20 0159
0831
1.47
0.74 5 0058
0727
1.76
0.46 20 0029
0704
1.59
0.65 5 0238
0954
1.70
0.57 20 0032
0743
1.60
0.68
SU 1300 1.74 MO 1315 1.44 WE 1436 1.35 TH 1413 1.19 WE 1326 1.40 TH 1255 1.26 SA 1559 1.20 SU 1336 1.19
1941 0.37 1941 0.57 2041 0.56 2001 0.72 1917 0.56 1830 0.71 2113 0.82 1850 0.86
0155 1.45
6 0741 0.60 21 0210
0808
1.39
0.76 6 0320
1002
1.62
0.61 21 0254
0946
1.45
0.76 6 0152
0839
1.71
0.54 21 0111
0800
1.55
0.70 6 0255
1005
1.63
0.58 21 0136
0850
1.58
0.66
MO 1352 1.62 TU 1359 1.33 TH 1552 1.22 FR 1523 1.12 TH 1432 1.25 FR 1346 1.18 SU 1616 1.23 MO 1451 1.21
2029 0.41 2019 0.62 2142 0.63 2101 0.78 2013 0.67 1914 0.78 2134 0.81 2008 0.85
0251 1.50
7 0848 0.63 22 0300
0915
1.41
0.78 7 0429
1129
1.64
0.58 22 0401
1111
1.46
0.73 7 0258
1002
1.66
0.58 22 0204
0911
1.51
0.73 7 0408
1104
1.61
0.57 22 0248
0952
1.59
0.60
TU 1452 1.48 WE 1455 1.23 FR 1721 1.17 SA 1652 1.10 FR 1558 1.16 SA 1455 1.13 MO 1715 1.31 TU 1600 1.29
2118 0.47 2106 0.67 2252 0.67 2217 0.79 2124 0.75 2016 0.83 2245 0.76 2127 0.80
0350 1.57
8 1006 0.63 23 0357
1031
1.43
0.78 8 0539 1.68
1245 0.52 23 0512
1220
1.51
0.65 8 0413
1126
1.63
0.57 23 0313
1030
1.49
0.71 8 0508
1151
1.62
0.54 23 0356
1044
1.65
0.51
WE 1602 1.37 TH 1606 1.16 SA 1840 1.20 SU 1810 1.15 SA 1730 1.17 SU 1622 1.13 TU 1800 1.39 WE 1654 1.42
2213 0.51 2201 0.70 2330 0.75 2246 0.76 2139 0.84 2343 0.69 2235 0.70
0451 1.65
9 1128 0.58 24 0455
1149
1.48
0.73 9 0002
0643
0.65
1.74 24 0613
1313
1.59
0.55 9 0529 1.64
1234 0.53 24 0429
1138
1.52
0.64 9 0557 1.63
1228 0.52 24 0454
1129
1.71
0.43
TH 1719 1.29 FR 1725 1.14 SU 1344 0.44 MO 1905 1.23 SU 1838 1.23 MO 1738 1.20 WE 1838 1.47 TH 1742 1.56
2311 0.54 2301 0.71 1938 1.26 2300 0.79 2335 0.58
10 0551
1243
1.73
0.50 25 0552
1252
1.54
0.64 10 0103
0739
0.60
1.80 25 0030
0705
0.67
1.71 10 0000
0632
0.71
1.68 25 0536
1231
1.61
0.53 10 0030
0637
0.63
1.62 25 0547
1212
1.76
0.37
FR 1832 1.27 SA 1833 1.16 MO 1430 0.38 TU 1356 0.44 MO 1327 0.48 TU 1833 1.30 TH 1300 0.51 FR 1827 1.72
2026 1.32 1949 1.32 1927 1.31 1912 1.55
11 0009
0650
0.55
1.81 26 0000
0644
0.69
1.62 11 0155
0827
0.55
1.83 26 0121
0751
0.57
1.82 11 0059
0725
0.64
1.72 26 0003
0631
0.68
1.72 11 0110
0715
0.58
1.61 26 0031
0639
0.46
1.78
SA 1346 0.41 SU 1342 0.55 TU 1512 0.35 WE 1435 0.34 TU 1408 0.44 WE 1315 0.43 FR 1329 0.50 SA 1254 0.34
1937 1.28 1928 1.21 2106 1.37 2030 1.42 2007 1.39 1918 1.43 1944 1.61 1912 1.86
12 0106
0745
0.55
1.88 27 0051
0731
0.64
1.72 12 0241
0910
0.50
1.84 27 0208
0836
0.47
1.91 12 0146
0808
0.57
1.74 27 0059
0721
0.56
1.82 12 0148
0749
0.55
1.58 27 0126
0731
0.36
1.75
SU 1440 0.34 MO 1425 0.46 WE 1547 0.34 TH 1514 0.25 WE 1443 0.42 TH 1356 0.33 SA 1356 0.51 SU 1336 0.34
2032 1.31 2013 1.27 2144 1.41 2112 1.52 2043 1.45 2000 1.56 2014 1.67 1958 1.98
13 0200
0836
0.53
1.92 28 0139
0816
0.58
1.81 13 0323
0948
0.48
1.82 28 0255
0920
0.38
1.96 13 0229
0846
0.52
1.73 28 0149
0808
0.45
1.88 13 0225
0824
0.53
1.54 28 0221
0825
0.29
1.68
MO 1528 0.30 TU 1504 0.37 TH 1620 0.35 FR 1552 0.21 TH 1514 0.41 FR 1435 0.27 SU 1422 0.53 MO 1419 0.39
2121 1.33 2055 1.33 2219 1.44 2153 1.62 2116 1.51 2043 1.70 2043 1.71 2045 2.05
14 0249
0924
0.51
1.93 29 0224
0900
0.51
1.90 14 0401
1023
0.49
1.77 14 0307
0921
0.50
1.71 29 0240
0856
0.35
1.89 14 0300
0859
0.52
1.49 29 0316
0920
0.27
1.59
TU 1611 0.29 WE 1544 0.30 FR 1650 0.38 FR 1542 0.42 SA 1515 0.25 MO 1448 0.56 TU 1504 0.46
2205 1.35 2136 1.39 2253 1.46 2147 1.55 2125 1.81 2114 1.74 2132 2.07
15 0335
1008
0.51
1.91 30 0310
0943
0.45
1.95 15 0439
1057
0.51
1.70 15 0343
0954
0.49
1.66 30 0331
0944
0.29
1.84 15 0338
0936
0.52
1.44 30 0414
1016
0.29
1.48
WE 1651 0.32 TH 1622 0.25 SA 1718 0.42 SA 1608 0.44 SU 1555 0.27 TU 1516 0.61 WE 1552 0.55
2247 1.36 2218 1.45 2326 1.48 2218 1.59 2210 1.90 2145 1.75 2223 2.03
31 0356
1026
0.41
1.97 31 0425
1034
0.27
1.74
FR 1702 0.22 MO 1636 0.34
2302 1.50 2255 1.94
Moon Phase Symbols New Moon First Quarter Full Moon Last Quarter
85
SYDNEY (FORT DENISON) – NEW SOUTH WALES
LAT 33° 51ʼ S LONG 151° 14ʼ E 2025
Times and Heights of High and Low Waters Local Time
MAY JUNE JULY AUGUST
Time m Time m Time m Time m Time m Time m Time m Time m
0514 0.35 0444 0.56 0653 0.50 0557 0.50 0005 1.67 0609 0.40 0045 1.32 0100 1.35
1 1115 1.39 16 1039 1.31 1 1256 1.32 16 1157 1.34 1 0651 0.55 16 1221 1.49 1 0700 0.62 16 0704 0.53
TH 1643 0.65 FR 1559 0.74 SU 1819 0.78 MO 1721 0.72 TU 1303 1.38 WE 1807 0.63 FR 1342 1.45 SA 1343 1.63
2316 1.95 2236 1.78 2349 1.77 1842 0.78 2002 0.78 2022 0.58
0616 0.43
2 1217 1.31 17 0530
1125
0.59
1.28 2 0045
0745
1.72
0.57 17 0644
1250
0.50
1.37 2 0049
0730
1.53
0.60 17 0018
0652
1.65
0.44 2 0141
0745
1.22
0.67 17 0213
0803
1.23
0.60
FR 1738 0.73 SA 1642 0.77 MO 1354 1.33 TU 1819 0.74 WE 1353 1.40 TH 1314 1.54 SA 1436 1.46 SU 1450 1.65
2320 1.74 1920 0.82 1941 0.82 1911 0.65 2119 0.78 2149 0.56
0013 1.84
3 0723 0.51 18 0621
1216
0.61
1.26 3 0140
0833
1.60
0.61 18 0041
0732
1.70
0.50 3 0138
0810
1.41
0.63 18 0114
0740
1.51
0.49 3 0251
0840
1.15
0.71 18 0340
0914
1.17
0.64
SA 1325 1.27 SU 1733 0.80 TU 1449 1.36 WE 1345 1.43 TH 1443 1.44 FR 1410 1.59 SU 1536 1.49 MO 1602 1.68
1842 0.80 2026 0.85 1924 0.75 2048 0.84 2024 0.66 2235 0.73 2308 0.50
0116 1.72
4 0828 0.57 19 0010
0716
1.70
0.61 4 0237
0916
1.50
0.64 19 0139
0821
1.63
0.50 4 0234
0851
1.32
0.66 19 0220
0831
1.39
0.53 4 0409
0942
1.13
0.72 19 0501
1026
1.18
0.62
SU 1435 1.27 MO 1315 1.27 WE 1542 1.42 TH 1443 1.52 FR 1534 1.49 SA 1511 1.66 MO 1635 1.54 TU 1710 1.74
1953 0.84 1833 0.82 2134 0.85 2036 0.73 2200 0.81 2145 0.63 2338 0.65
0224 1.63
5 0927 0.60 20 0107
0812
1.67
0.58 5 0333
0957
1.44
0.64 20 0243
0911
1.56
0.50 5 0337
0937
1.26
0.68 20 0336
0930
1.31
0.57 5 0517 1.15
1041 0.70 20 0010
0605
0.41
1.24
MO 1540 1.31 TU 1419 1.32 TH 1630 1.50 FR 1540 1.63 SA 1625 1.55 SU 1614 1.73 TU 1729 1.61 WE 1130 0.57
2107 0.84 1944 0.82 2239 0.81 2151 0.67 2307 0.76 2305 0.55 1809 1.81
0330 1.57
6 1016 0.61 21 0211
0906
1.65
0.54 6 0427
1036
1.39
0.64 21 0351
1001
1.50
0.50 6 0440 1.23
1024 0.69 21 0453
1031
1.28
0.58 6 0027
0611
0.56
1.20 21 0100
0656
0.34
1.31
TU 1634 1.38 WE 1520 1.41 FR 1713 1.57 SA 1635 1.75 SU 1713 1.61 MO 1715 1.82 WE 1134 0.66 TH 1227 0.50
2215 0.81 2058 0.78 2336 0.75 2305 0.58 1816 1.69 1900 1.86
0427 1.54
7 1059 0.61 22 0316
0956
1.65
0.49 7 0517 1.37
1114 0.64 22 0458
1053
1.45
0.51 7 0002
0538
0.68
1.24 22 0013
0602
0.45
1.29 7 0108
0655
0.48
1.25 22 0144
0740
0.30
1.38
WE 1719 1.46 TH 1615 1.54 SA 1753 1.65 SU 1730 1.86 MO 1111 0.68 TU 1132 0.57 TH 1221 0.60 FR 1316 0.45
2315 0.76 2209 0.70 1758 1.68 1815 1.90 1859 1.77 1945 1.87
0515 1.52
8 1135 0.60 23 0419
1043
1.65
0.45 8 0026
0605
0.68
1.35 23 0012
0602
0.48
1.43 8 0049
0630
0.60
1.25 23 0110
0702
0.36
1.32 8 0145
0734
0.40
1.31 23 0222
0820
0.28
1.43
TH 1759 1.54 FR 1706 1.68 SU 1150 0.65 MO 1146 0.52 TU 1157 0.67 WE 1230 0.53 FR 1304 0.53 SA 1401 0.42
2315 0.59 1830 1.72 1825 1.96 1840 1.74 1909 1.96 1939 1.85 2025 1.84
0005 0.70
9 0559 1.50 24 0518
1129
1.64
0.43 9 0108
0650
0.62
1.35 24 0113
0704
0.38
1.41 9 0130
0715
0.53
1.28 24 0200
0754
0.30
1.36 9 0221
0814
0.33
1.37 24 0257
0858
0.29
1.46
FR 1208 0.59 SA 1755 1.83 MO 1227 0.65 TU 1239 0.53 WE 1240 0.65 TH 1324 0.50 SA 1347 0.47 SU 1444 0.43
1834 1.62 1907 1.77 1918 2.04 1921 1.80 2000 1.99 2019 1.90 2103 1.77
10 0048
0638
0.65
1.48 25 0017
0615
0.48
1.61 10 0148
0733
0.56
1.35 25 0208
0802
0.31
1.41 10 0209
0757
0.48
1.30 25 0246
0842
0.28
1.39 10 0258
0854
0.28
1.43 25 0329
0934
0.33
1.49
SA 1238 0.59 SU 1215 0.43 TU 1303 0.66 WE 1332 0.53 TH 1322 0.62 FR 1414 0.48 SU 1431 0.43 MO 1524 0.46
1907 1.69 1845 1.96 1944 1.82 2011 2.08 2001 1.85 2046 1.98 2100 1.91 2139 1.68
11 0129
0717
0.60
1.46 26 0116
0714
0.38
1.57 11 0227
0815
0.52
1.34 26 0300
0858
0.29
1.40 11 0247
0837
0.43
1.33 26 0329
0926
0.29
1.41 11 0334
0935
0.25
1.49 26 0359
1010
0.38
1.50
SU 1308 0.60 MO 1302 0.46 WE 1342 0.66 TH 1425 0.54 FR 1403 0.59 SA 1500 0.49 MO 1518 0.41 TU 1604 0.50
1939 1.75 1934 2.05 2020 1.85 2101 2.07 2041 1.89 2130 1.92 2142 1.88 2213 1.57
12 0206
0756
0.56
1.43 27 0214
0811
0.31
1.52 12 0306
0857
0.50
1.34 27 0351
0949
0.30
1.39 12 0326
0918
0.40
1.35 27 0408
1009
0.33
1.42 12 0413
1018
0.26
1.54 27 0427
1045
0.43
1.51
MO 1338 0.61 TU 1350 0.50 TH 1420 0.67 FR 1517 0.57 SA 1446 0.57 SU 1546 0.52 TU 1607 0.42 WE 1646 0.55
2011 1.80 2024 2.11 2059 1.86 2150 2.02 2121 1.91 2210 1.82 2225 1.80 2247 1.46
2024—2025
13 0244
0835
0.53
1.41 28 0310
0909
0.29
1.47 13 0345
0938
0.49
1.33 28 0440
1039
0.35
1.38 13 0404
1000
0.38
1.38 28 0445
1050
0.38
1.42 13 0451
1103
0.29
1.59 28 0454
1120
0.50
1.50
TU 1410 0.64 WE 1441 0.54 FR 1500 0.67 SA 1608 0.60 SU 1531 0.56 MO 1630 0.57 WE 1700 0.45 TH 1730 0.61
2044 1.82 2115 2.11 2139 1.86 2237 1.92 2202 1.89 2247 1.70 2311 1.67 2325 1.34
14 0322
0915
0.53
1.37 29 0405
1005
0.30
1.41 14 0428
1022
0.50
1.32 29 0526
1128
0.41
1.37 14 0445
1045
0.37
1.41 29 0519
1130
0.45
1.42 14 0531
1152
0.35
1.62 29 0524
1200
0.56
1.49
WE 1444 0.67 TH 1532 0.60 SA 1544 0.68 SU 1658 0.65 MO 1618 0.57 TU 1715 0.63 TH 1758 0.50 FR 1821 0.66
NSW Recreational Saltwater Fishing Guide
2118 1.82 2207 2.06 2220 1.85 2322 1.80 2245 1.84 2324 1.57
15 0401
0956
0.54
1.34 30 0501
1102
0.35
1.37 15 0511
1108
0.50
1.32 30 0610
1215
0.48
1.37 15 0526
1132
0.38
1.44 30 0551
1211
0.51
1.43 15 0001
0615
1.51
0.44 30 0007
0600
1.24
0.63
TH 1519 0.70 FR 1626 0.66 SU 1630 0.70 MO 1748 0.72 TU 1710 0.59 WE 1803 0.70 FR 1244 1.63 SA 1245 1.47
2156 1.81 2259 1.97 2303 1.81 2330 1.76 1904 0.56 1921 0.71
31 0558
1159
0.43
1.34 31 0002
0624
1.44
0.57 31 0101
0645
1.14
0.70
SA 1721 0.72 TH 1254 1.44 SU 1339 1.44
2351 1.85 1858 0.75 2037 0.72
10 0337
0950
0.22
1.72 25 0337
1002
0.47
1.61 10 0445
1113
0.36
1.91 25 0429
1103
0.59
1.68 10 0045
0612
1.28
0.60 25 0006
0526
1.23
0.68 10 0126
0656
1.32
0.63 25 0030
0558
1.31
0.64
WE 1558 0.29 TH 1622 0.49 FR 1747 0.25 SA 1744 0.49 MO 1245 1.84 TU 1201 1.68 WE 1319 1.73 TH 1224 1.71
2207 1.68 2219 1.36 2350 1.41 2339 1.25 1947 0.36 1856 0.51 2013 0.43 1911 0.44
11 0416
1036
0.29
1.75 26 0405
1036
0.53
1.59 11 0532
1203
0.46
1.86 26 0504
1141
0.64
1.64 11 0151
0715
1.24
0.67 26 0055
0614
1.21
0.71 11 0223
0757
1.32
0.69 26 0118
0650
1.33
0.66
TH 1653 0.33 FR 1704 0.53 SA 1850 0.33 SU 1829 0.53 TU 1345 1.73 WE 1247 1.63 TH 1413 1.59 FR 1309 1.64
2258 1.53 2258 1.28 2052 0.43 1946 0.53 2101 0.50 1955 0.45
12 0459
1125
0.38
1.75 27 0437
1114
0.59
1.56 12 0051
0625
1.29
0.57 27 0024
0545
1.19
0.69 12 0300
0825
1.24
0.71 27 0148
0710
1.22
0.74 12 0319
0901
1.34
0.74 27 0210
0748
1.37
0.69
FR 1754 0.40 SA 1751 0.59 SU 1300 1.78 MO 1224 1.59 WE 1452 1.62 TH 1338 1.58 FR 1509 1.46 SA 1400 1.55
2353 1.37 2342 1.19 2000 0.40 1920 0.58 2153 0.48 2038 0.52 2147 0.55 2041 0.46
13 0545
1219
0.49
1.71 28 0515
1157
0.66
1.51 13 0200
0728
1.20
0.66 28 0115
0633
1.15
0.74 13 0406
0938
1.28
0.72 28 0248
0815
1.25
0.75 13 0415
1012
1.39
0.75 28 0305
0856
1.44
0.69
SA 1903 0.47 SU 1847 0.64 MO 1405 1.69 TU 1314 1.53 TH 1559 1.53 FR 1435 1.54 SA 1608 1.35 SU 1500 1.46
2117 0.46 2020 0.60 2246 0.50 2130 0.50 2231 0.58 2130 0.48
14 0059
0640
1.23
0.60 29 0035
0601
1.12
0.73 14 0322
0842
1.16
0.71 29 0217
0734
1.13
0.78 14 0503
1049
1.34
0.71 29 0348
0925
1.33
0.73 14 0506
1120
1.46
0.74 29 0402
1012
1.53
0.66
SU 1322 1.66 MO 1249 1.46 TU 1519 1.62 WE 1413 1.50 FR 1700 1.47 SA 1539 1.51 SU 1707 1.28 MO 1609 1.39
2025 0.51 1957 0.67 2230 0.47 2126 0.59 2331 0.51 2221 0.46 2314 0.59 2224 0.49
15 0220
0749
1.14
0.67 30 0144
0705
1.08
0.77 15 0439
1002
1.20
0.71 30 0329
0847
1.15
0.78 15 0552
1153
1.42
0.66 30 0444
1037
1.44
0.67 15 0553
1224
1.52
0.69 30 0500
1130
1.64
0.58
MO 1436 1.63 TU 1356 1.44 WE 1635 1.59 TH 1520 1.49 SA 1754 1.43 SU 1645 1.50 MO 1803 1.25 TU 1723 1.34
2148 0.50 2114 0.65 2331 0.46 2225 0.54 2310 0.43 2355 0.60 2320 0.50
Recreational Harvest of Seafood
31 0434
1001
1.23
0.74 31 0559
1243
1.76
0.47
FR 1628 1.52 WE 1834 1.33
2316 0.47
Hour: Hour:
Location Mins Location Mins
Local guides provide valuable information on fishing in the coastal areas from Tweed Heads
in the north to Eden on the far south coast. Whether you are a resident or a visiting fisher
you can find details on fishing locations, local fishing rules and closures along with summary
maps in the local areas on our website at: [Link]/fishing/recreational/
resources/info. They are also available on the DPIRD FishSmart app.
Coastal offices
Inland offices
Region Office
Central Tablelands Research Station Drive, Bathurst 2795 1800 043 536
Hume Level 2, 429 Swift St, Albury 2640 1800 043 536
Far West Agricultural Research and Advisory Station, 1800 043 536
Silver City Highway, Dareton 2717
Macquarie Cnr Hampden and Cobra Streets, Dubbo 2830 1800 043 536
Monaro Kosciusko Road, Jindabyne 2627 1800 043 536
Inverell Research Station 7023 Gwydir Highway, Inverell 2360 1800 043 536
Peel 4 Marsden Park Road, Calala 2340 1800 043 536
Riverina 449 Charlotte Street, Deniliquin 2710 1800 043 536
South West Slopes 64 Fitzroy Street, Tumut 2720 1800 043 536
Contact details
Please note that fisheries offices are not always open due to operational commitments. It is
recommended to arrange an appointment prior to attending a fisheries office.
For office enquiries or to contact a Fisheries Officer please call 1800 043 536.
93
Marine parks offices
Please report illegal or suspected fishing Report all suspicions of aquatic pests and
activities to the Fishers Watch Phoneline on disease on the 24‑hour biosecurity hotline
1800 043 536 (free call). 1800 675 888 immediately. Take clear
photographs and a record of the location
For general fishing information
(such as a latitude and longitude recorded
call 1300 550 474 or check the website
on your phone, and any landmarks). Keep
[Link]/fisheries.
any samples on ice (not frozen)—the
Fish kills in the wild should be reported to Aquatic Biosecurity team can then arrange
your local NSW DPIRD fisheries office or a courier to collect the samples for
the NSW DPIRD Fishers Watch Phoneline on laboratory diagnosis if required.
1800 043 536.
The team can also be reached via email:
If the fish kill is due to a suspected pollution [Link]@[Link]
event contact the Environment Protection or for general biosecurity enquiries call
Authority on 131 555. 02 4916 3900.
Location
Location
Location
Location
A diary for your catch records
Location
95
Location
Location
Location
Location
NSW Recreational Saltwater Fishing Guide
Location
96
Location
Location
Location
Location
A diary for your catch records
Location
97
Location
Location
Location
Location
NSW Recreational Saltwater Fishing Guide
Location
98
Location
Location
Location
Location
A diary for your catch records
Location
CATCH
SOME
FAMILY
TIME
Have fun, learn new skills and make
lasting memories - Fishing is the perfect
way to spend time together in nature.
[Link]/FISHFORLIFE