Dhiraj B.
Atole
Shirsuphal, Baramati, Pune 413102 | |
LinkedIn: www.linkedin.com/in/dhiraj-a-2a76bb1a7
Profile
Proactive and results-oriented Production and Supply Chain professional with 3+ years of experience in
production operations, inventory management, and process optimization in the food industry. Expertise
in manufacturing efficiency, data analytics and resource management using tools like SAP ERP, Power BI,
and Python. Proven ability to enhance operational efficiency, reduce downtime, and lead cross-functional
teams for achieving high production output. Seeking to apply my skills in aSenior Executive Production
role to drive improvements and exceed production goals.
Experience
PRODUCTION ASSOCIATE, SCHREIBER DYNAMIX DAIRIES, BARAMATI
APR 2022 – PRESENT
- Led end-to-end shift operations for Evaporator and Spray Dryer units, ensuring optimal cost and on-
time delivery.
- Coordinated with cross-functional teams (manufacturing, engineering, maintenance, quality) to optimize
production performance, ensuring efficient use of materials and manpower.
- Achieved exceeded equipment effectiveness (OEE) targets by implementing best practices and
standardized operational processes.
- Developed and enforced SOPs for dryer and evaporator processes, ensuring consistency and full team
compliance.
- Spearheaded safety initiatives, maintaining high standards of food safety, hygiene, and operational
safety.
- Reduced operational costs through monitoring consumables and improving resource utilization.
- Coordinated raw and packaging material planning, ensuring inventory is aligned with production
schedules for optimal cost control and availability.
- Collaborated closely with supply chain teams to ensure timely procurement and delivery of materials,
meeting production requirements.
JUNIOR QC OFFICER TAJ FROZEN FOODS JAN 2022 – APR 2022
- Conducted chemical and microbial analysis of raw materials and finished products, ensuring compliance
with quality standards.
- Managed Quality Management Systems (QMS) and prepared for internal and external audits to ensure
regulatory compliance.
- Led internal quality audits and corrective actions to improve product quality.
Education
B. TECH. IN FOOD TECHNOLOGY
DR. BSKKV DAPOLI | CGPA: 7.58
Skills & Abilities
Production & Process Management
- GMP, GHP, GLP, Production Planning & Execution
- Quality Management (HACCP, FSSC 22000)
- Inventory Management & Material Planning
- Production Optimization & Scheduling
- Cross-functional Team Coordination
Technical Skills
- ERP Systems: SAP, Oracle, Tally
- Business Intelligence: Power BI, Tableau
- Data Analytics: Python, MySQL
- Advanced MS Excel
Soft Skills
- Strong communication and problem-solving abilities
- Ability to manage and lead unionized workforce effectively
- Excellent attention to detail and adherence to professional standards
Certificates
- FSSC 22000:2018 (V 5.1)
- HACCP Certified
- Food Safety Supervisor (Advanced Manufacturing & COVID)
- Python Fundamentals
- Excel for Business Analysts (Microsoft Certified Expert)
- MySQL Basics
- CSCMP Supply Chain Foundations: Demand Planning
- CSCMP Supply Chain Foundations: CRM Professional
Key Projects
- Manufacturing KPI Dashboard: Designed and implemented a Power BI dashboard to track key
performance indicators across
manufacturing operations.
- Sales Dashboard for E-Commerce: Built an interactive dashboard to monitor product performance and
sales metrics.
- HR Analytics Dashboard: Created a dashboard to assess workforce trends, absenteeism, and
performance metrics.
Professional Competencies
- Process Optimization: Focused on reducing downtime and optimizing production efficiency through
process improvements and
resource management.
- Data-Driven Decision Making: Leveraged data insights to streamline production operations and support
continuous improvement
efforts.
- Safety & Compliance: Extensive experience in maintaining high safety standards and compliance with
industry regulations.
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