Bot Syllabus
Bot Syllabus
I. Cell Biology(Common) 2 50 20
II. Introduction to 2 50 20
Microbiology(Common)
III. Biomolecules – structure & 2 50 20
function(Common)
IV. Taxonomy of Angiosperms & 2 50 20
Economic Botany
1
SEMESTER I
PAPER I – CELL BIOLOGY (Common)
Objectives:
On completion of this course the student will be able to
1). Understand the basic cell types, cell organelles ‘types and their functions
2). Understand the cell signaling molecules and their function
3). Understand the mechanism of cell division of plant and animal cells
4). Understand the cancer development and apoptosis
Specific objective:
Students will know the molecular structure and functions of cell organelles and signaling
molecules involved in the apoptosis and development of cancer.
Credits - 4
Unit–I: Cells, cell types,Cellular organelles: Cell organelles and their structural organization:
Prokaryotes and Eukaryotes, Plasma membrane, Chloroplasts; Mitochondria; Golgi complex;
Endoplasmic reticulum; Vacuole; Nucleus and Nucleolus; Functional domains within the
Nucleus; Nucleolus; Micro bodies; Lysosomes; Structure and function of plant cell wall. Germ
cells, Somatic cells: Muscle, liver, neuronal and glial cells.
Unit- III: Cell Communication: Cell surface receptors and Intracellular receptors; Intracellular
signaling - Autocrine, Paracrine, Contact dependent, Synaptic and Endocrine signaling;
Response of cell to signals; Cell surface receptors - Ion channel linked, G- protein linked and
Enzyme linked receptors; Intracellular signaling proteins - Different types and their role;
Second messengers; cAMP pathway and role of calcium; Cellular interactions: Microvilli, Tight
junctions, Belt and Spot Desmosomes. Gap junctions - Electrical coupling, the connexon.
Permeability to ions and small molecules. Factor mediating cell-self recognition, Cellular
interaction Cyclic AMPand cyclic GMP.
Unit IV:Cell cycle - Overview of eukaryotic cell cycle, Regulation of cell cycle by cell growth
and extra cellular signals, Cell cycle check points, Regulation of cell cycle progression - Protein
kinases; MPF; Cyclins and Cyclin dependent kinases.Cell Death:i) Apoptosis - Definition,
Morphological and Biochemical differences between Apoptosis and Necrosis; Mechanism
2
(Intrinsic pathway and Extrinsic pathway), Inhibitors of Apoptosis and Significance. ii) Cancer
Development and causes of Cancer; Properties of Cancer cells; Approaches to Cancer treatment.
3
SEMESTER I
PAPER II – BASIC MICROBIOLOGY (Common)
Credits - 4
Unit – I
History and scope of Microbiology. Recent trends and developments in modern microbiology.
Identification, characterization and classification of microorganisms, Principles of bacterial
taxonomy and classification: - Bergy’s manual and its importance, Concepts, nomenclature and
taxonomic ranks: Major characteristics used in Taxonomy-morphological, physiological and
metabolic, ecological, numerical taxonomy, genetic and molecular classification systems; the
kingdoms of organisms and phylogenetic trees. Distinguishing characteristics between
prokaryotic and eukaryotic cells, Structure and function of Cell wall of bacteria, cell membranes,
flagella, pili, capsule, gas vesicles, carboxysomes and magnetosomes.
Unit – II
Microbial nutrition - common nutrient requirements, Nutritional types of microorganisms,
Bacterial growth Dynamics. Microbial growth - Requirements for growth. Bacterial Adaptations,
Extremophiles (Acidophiles, Alkaliphiles, Thermophiles, Halophiles, Psychrophiles). Control of
Microorganisms by Physical and Chemical Agents. Structure and classification of viruses,
viroids and prions; Modern concepts in virology: Replication, Assembly, Mode of infection,
Transduction.
Unit – III
Pathogenicity of Microorganisms – Host – Parasite relationships, Pathogenicity of Viral diseases
- Entry, Contact, and Primary Replication, Viral Spread and Cell Tropism, Host Immune
Response, Recovery from Infection, Virus Shedding. Pathogenesis of Bacterial Diseases -
Maintaining a Reservoir of the Bacterial Pathogen, Transport of the BacterialPathogen to the
Host, Attachment andColonization by the Bacterial Pathogen, Invasion of the Bacterial
Pathogen, Growth and Multiplicationof the Bacterial Pathogen, Leaving the Host. Human
Diseases Caused by Viruses, Prions; Bacteria and Fungi. Biofilm formation.
Unit – IV
Application of Microorganisms in Industry - choosing microorganisms for industrial
microbiology and biotechnology, Finding Microorganisms in Nature, Genetic Manipulation of
Microorganisms, Preservation of Microorganisms. Major Products of Industrial Microbiology -
4
Antibiotics, Amino Acids, Organic Acids, Biopolymers, Biosurfactants, Bioconversion
Processes. Acetone-butanol-ethanol (ABE) Fermentation. Microbiology of Fermented Foods -
Yogurt, Cheese Production, Meat and Fish, Production of Alcoholic Beverages and Breads.
Probiotics.
The students will be able to identify and classify microbes based on Bergy’s manual.
The students will be able to describe the structure & function of Bacteria.
The students will be able to describe how the nutritional uptake and growth of microbes
occurs by controlling physical and chemical agents.
The students can able to understand the detailed structure & classification of viruses &
also how the replication & assembly of virus occurs.
The students will be able to understand pathogenicity of microorganisms (parasites,
virus) and can identify human diseases caused by Bacteria, Fungi, Viruses and prions.
The students will be able to know the application of microorganisms in industry e.g:
Antibiotics, Amino Acids, etc.
The students will be able to understand different processes in microbiology of fermented
foods.
5
SEMESTER I
PAPER III – BIOMOLECULES: STRUCTURE AND FUNCTION (Common)
Credits – 4
Learning Objectives
Unit – I
Chemical foundations of biology: Chemical bonds, pH, pKa, acids, bases, buffers, isomerism.
Principles and Laws of thermodynamics, Properties of water.
Carbohydrates: Definition, classification, stereo isomeric forms, structure, functions and
reactions of biologically important carbohydrates viz. Monosaccharide - glucose, fructose,
mannose, galactose, arabinose; Disaccharides – sucrose, lactose, maltose, cellobiose; structural
and storage polysaccharides- starch, glycogen, inulin, hemicelluloses, cellulose, lignin, chitin and
peptidoglycans.
Unit – II
Amino acid, peptide and proteins: Amino acids: Classification, Properties, reactions, rare
amino acids; Biologically important peptides; Protein classification: Reactions, functions,
properties and Solid phase synthesis; Structural levels of protein: (a). Primary Structure: Peptide
bond, importance of primary structure. (b). Secondary structure: alpha-helix, β - structure, β-
helix, super secondary structure. (c). Tertiary Structure: Forces stabilizing, unfolding/ refolding
experiments. Prediction of tertiary Structure (d). Quaternary structure – haemoglobin; End group
analysis, sequencing and peptide synthesis, Ramachandran plot and its significance.
Unit – III
Lipids and Fatty acids: Definition and nomenclature, Fatty acids and their types, structure and
biological functions of various class of lipids – Triacyl glycerol, phospholipids, glycolipids,
sphingolipids, terpenoid lipids, including steroids, alkyl glyceryl ethers and wax;
Lipoproteins; Lipids of physiological significance; Lipid transport and storage; Bio- membranes;
formation of micelles; bilayers, vesicles, membrane composition and fluid mosaic
model.Structure and functions of Polyamines, Prostaglandins, Thromboxanes, leucotrienes.Types
and functions of Porphyrins, pigments and growth regulators.
Unit – IV
Nucleic acids:Building blocks of nucleic acids- purines and pyrimidines, nucleosides,
nucleotides; Types of DNA (A, B and Z); Double stranded linear DNA; Circular DNA and Extra
chromosomal DNA; Watson and Crick DNA double helix model; Chargaff’s rule; DNA
organization, Stability and formation of phosphodiester linkages; Effect of acids, alkali and
nucleases; Supercoiling, helix to random coil transition; denaturation of nucleic acids and
melting temperature; Different types of RNA and their biological functions.
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List of Practicals: (Biomolecules – Structure and Function)
1. Determination of reducing sugars by spectrophotometer
2. Identification of amino acids by paper chromatography
3. Analyzing of amino acids by TLC
4. Isolation of Protein
5. Estimation of Proteins
6. Separation of Proteins by SDS PAGE
7. Isolation of lipids
Course Outcome:
Students should understand the both structural and Functional aspects of biologically important
molecules. It should pave a path to learn about the metabolic pathways of biologically important
molecules and their biomedical significance. Students should apply their knowledge towards
research
7
SEMESTER I:
4 credits
PAPER -IV: TAXONOMY OF ANGIOSPERMS AND ECONOMIC BOTANY
Objectives:
UNIT IV: Economic Botany: Economic importance of Algae, Fungi and Gymnosperms;
Biofertilizers; Single Cell Protein (SCP) and Biofuels; A general account and Economic
potentials of fibers, vegetable and aromatic oils, timber and fire wood, spices and condiments,
beverages and rubber yielding plants.
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Practicals:
1. Study of about 25 wild taxa representing different families and identification to species level.
2. Study of flora of the college campus.
3. Major botanical tour of 5-8 days duration, covering south Indian flora and vegetation types.
Field trips to acquaint with local flora. Submission of a report on botanical tours.
4. Preparation of 50 herbarium specimens of common wild plant taxa.
5. Construction of taxonomic keys.
6. Nomenclatural exercise.
7. Study of economic importance of certain plants
Suggested Readings:
1. Gamble & Fischer 1915-1935. Flora of Presidency of Madras. 3 vols.BSMS,
Dehradun.Heywood, V.H., RK Brummitt, A. Culham, O. Seberg 2007. Flowering Plant
Families of the World. Firefly books Ltd. New York.
2. Judd, W.S, Christopher S. Campbell, Elizabeth A. Kellogg, Peter F. Stevens, and Michael
J. Donoghue. 2007. Plant Systematics: A Phylogenetic Approach, 3rd ed. Sinauer.
3. .Pullaiah, T. 2005. Taxonomy of Angiosperms. Regency publications, New Delhi.
4. Ravi Prasad Rao, B. 2007. Plant Name Directory. ABCD, Planographers. Hyderabad.
5. Simpson, Michael G. 2006. Plant Systematics. Elseiver& Academic Press.
6. Singh, Gurucharan. 2005. Plant Systematics. Oxford & IBH. New Delhi.
7. Kocchar, S.L. 1998. Economic Botany in Tropics, 2nd ed. Macmillan India Ltd., New
Delhi.
8. Sharma, O.P. 1996. Hill’s Economic Botany, Tata McGraw Hill Co.Ltd. New Delhi.
9
RAYALASEEMA UNIVERSITY::KURNOOL
LIST OF PAPERS IN THE COURSE M.Sc. BOTANY
(Syllabus w.e.f. academic year 2017-18)
II - Enzymology (Common) 2 50 20
10
SEMESTER II
Credits - 4
Unit – I
Mendelian Laws of Inheritance:An Overview: Genetic conventions, Notations and Terminology.
Genetic Recombination: Types (Homologous - Reciprocal and Non-reciprocal, Site specific and
Illegitimate). Different models of Homologous Recombination. Molecular Mechanisms of
Recombination.Non-Mendelian inheritance.
Unit – II
Chromosome as a Linkage unit: Coefficient of Coincidence of Double Crosses, Chiasma
Interference. Chromosomal Mapping: Mapping by Recombinational Frequencies,
Transformation and Interrupted Mating. Chromosomal Aberrations: Types (Numerical and
Structural) and their significance in Evolution.Sex Chromosomes: Determination of Sex; Genic
balance theory;Gynandromorphs; Sex- linked inheritance;Criss - cross inheritance.
Unit – III
Numerical (aneuploidy: trisomy, monosomy, nullisomy; euploidy) and Structural abnormalities
(deletion, duplication, inversion and translocation) of Human chromosomes and Syndromes:
Turner’s; Down’s and Klinifelter.Human karyotype and Human genome.Inborn errors of
Metabolism.Pedigree analysis.Concepts of Eugenics: Artificial Insemination, sperm banks,
Amniocentesis, Consanguinity, prenatal diagnosis. Inborn diseases and genetic counselling.
Unit – IV
Emphasis on Darwinism and Lamarckism.Neo-Darwinism.An account on destabilizing forces:
(i) Natural selection (ii) Mutation (iii) Genetic drift. Hardy and Weinberg equilibrium and its
11
significance in understanding Evolution.Modes of Speciation: (Allopatric, Sympatric and
Parapatric).Phylogenetic Gradualism and Punctuated Equilibrium.Micro and Macro Evolution.
12
SEMESTER II
To study the basic knowledge of enzymes, know the parameters of the enzymatic
reaction.
Credits - 4
Unit - I
Nomenclature and classification of enzymes: EC, Vitamin cofactors: TPP, FMN/FAD,
NAD/NADP, Pantothenic acid; Factors affecting catalysis (pH, temperature, pressure, enzyme
and substrate concentration); Chemicals to identify active site residues: Arg, Cys, Lys, His.
Unit - II
Kinetics of catalysed reaction: Single substrate reactions, bisubstrate reactions (ordered, random,
sequential, Ping-Pong), Michaelis-Menton kinetics (derive equation and transformations);
Transformation of Michaelis-Menton equation, Determination and significance of kinetic
constants, Activation energy and Arrhenius concept. Enzymes activation by ligand binding and
dimerization (protein tyrosine kinase receptors). Reversible and irreversible activation of
enzymes (pro-enzymes, phosphorylation). Inhibitors (competitive, uncompetitive,
noncompetitive, suicide). Enzyme inhibitors as drugs: RT and Protease inhibitors as anti-HIV
drugs
Unit - III
Enzyme catalysis: enzyme specificity and the concept of active site, determination of active site.
Stereospecificity of enzymes. Mechanism of catalysis: Proximity and orientation effects, general
acid-base catalysis, concerted acid - base catalysis, nucleophilic and electrophilic attacks,
catalysis by distortion, metal ion catalysis. Catalytic mechanism of RNase, Chymotrypsin,
Trypsin, Lysozyme, Carboxypeptidase and Subtilisin.
Unit - IV
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Enzyme regulation: General mechanisms of enzyme regulation.Regulation of Glutamine
Synthetase. Allosteric regulation of Aspartate Transcarbamylase. Sigmoidal kinetics and their
physiological significance, Symmetric and sequential modes for action of allosteric enzymes.
Multi-enzyme Complex: fatty acid synthase. Cooperativity in binding (oxygen binding to
hemoglobin).Cooperativity: MWC model, KNF model. Immobilised enzymes and their industrial
applications.Isoenzymes and their significance.
List of Practicals:(Enzymology)
1. Assay of Amylase from saliva
2. Assay of Acid phosphatase from potato
3. Assay of Trypsin
4. Assay of urease from Horse gram
5. Assay of Succinate dehydrogenase from the liver
6. Effect of temperature on enzyme activity and calculation of energy of activation.
7. Enzyme kinetics
8. Effect of PH on enzyme activity and determination of optimum PH
9. Effect of substrate concentration on enzyme activity and determination of Michealis
constant.
Outcome:
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SEMESTER II
PAPER III – TOOLS AND TECHNIQUES IN BIOLOGY (Common)
Objectives:
To understand the principles and applications of Microscopy
To understand the principles and applications of Chromatography
To understand the principles and applications of Electrophoresis
To understand the principles and applications of Spectroscopy
Credits - 4
Unit -I
Microscopy and Centrifugation: Principles and application of light, phase contrast, fluorescence,
scanning and transmission electron microscopy. Microtomy and double staining of plant
sections. Centrifugation: Basic principles of sedimentation, types of centrifuges and rotors.
Centrifugation methods: differential, density-gradient, analytical, and ultracentrifugation and
their applications.
Unit-II
Chromatography: Separation methods - General principles and applications. Affinity, Gel
filtration, Ion exchange, Partition and adsorption chromatography. Techniques of paper
chromatography, Thin layer chromatography, Gas and High performance liquid chromatography.
Unit -III
Electrophoresis: General principles and applications. PAGE: Native -PAGE, SDS-PAGE,
Isoelectric focusing, 2D electrophoresis, identification of proteins in 2D gels, capillary
electrophoresis. Agarose gel electrophoresis –Preparation of gel and separation of DNA
andRNA, Elution of DNA from agarose gels. Hybridization, Electrophoretic mobility shift assay
[EMSA].
Unit -IV
Spectroscopy and Radioisotope techniques: Principles, laws of light absorption, Instrumentation
and applications of UV- visible spectrophotometer, fluorescence spectroscopy, Mass
spectroscopy – Matrix Assisted Laser Desorption Ionization Mass Spectrometry (MALDI –
TOF).Radioisotope Techniques: Types of isotopes, radioactive decay. Detection and
measurement of radioactivity. GM counter, scintillation counter, autoradiography. Isotopes used
in biology, safety methods in handling radioisotopes.
15
4. Determination of molecular extinction coefficient
5. TLC analysis for amino acids
6. Western blot analysis.
7. Preparation of Buffers and measurement of pH
16
SEMESTER II:
PAPER IV: PLANT PHYSIOLOGY
Learning Objectives:
After completion of the course the students will able to understand
The plant physiological processes such as photosynthesis, respiration, transport, growth,
flowering, growth substances and the physiological aspects of crop yield
Water relations process of plants like transpiration, transport of water etc.
Effect of environmental conditions on flowering of plants and role of growth regulators in plant
development
UNIT – I: Plant cell - water relations, Mineral nutrition and Stomata: Mechanism of water
uptake and transport in plants; SPAC concept; Thermodynamic concept of plant cell and water
relations; Phloem transport of organic substances – Phloem loading and unloading; Passive and
active solute transport; Membrane transport proteins; Essential elements-functions and their
deficiency symptoms; Stomata-structural features; mechanism of stomatal movements
andstomatal index, frequency,; Stomatal responses to environmental factors; antitranspirants and
their importance in drought resistance.
UNIT IV: Stress Physiology: Concept of stress and strain; Kinds of stress; Abiotic stress-
Water stress; Salt stress; Temperature stress; Heavy metal stress; Biotic stress factors-Stress
avoidance and tolerance mechanisms; structural, physiological, biochemical and molecular
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responses of plants to environmental stress; Reclamation of saline soils and heavy metal
contaminated soils.
Practicals:
After successful completion of the students will learn about physiological process of plants. They
will know about mechanism of photosynthesis, respiration and water absorption. The enzymes
involved in plant growth.
Suggested Readings:
2.Taiz& E. Zeiger. 1998. Plant Physiology. Second Edition.Sinauer Associates Inc, Publishers,
Massachusetts, USA.
3.Salisbury F. B. & C. W. Ross 1992 Plant Physiology. 4 thEdn. Wadsworth Publishing Co.,
Belmout, California.
18
RAYALASEEMA UNIVERSITY::KURNOOL
LIST OF PAPERS IN THE COURSE M.Sc. BOTANY
(Syllabus w.e.f. academic year 2017-18)
II.Biometry/Biostatistics/Bioinformatics 2 50 20
(Common)
III. Plant Development and Reproduction 2 50 20
IV. Phytomedicine and Pharmacognosy. 2 50 20
19
SEMESTER III
PAPER I – MOLECULAR BIOLOGY (Common)
Learning objectives
1. Name the major proteins and enzymes along with their functions involved in DNA
Replication process.
2. List the different factors responsible for DNA damage and can explain different
methods/enzymes involved in DNA Repair.
3. Explain what is Transcription? Explain in detail about the various components and
different steps in the process of Transcription. Importance of Post-Transcriptional
Modifications.
4. Explain what is meant by the ‘genetic code’ and how it relates to protein synthesis.
Explain in detail about the steps in Protein synthesis and the importance of Post-
Translational Modifications. Sorting and Targeting of different proteins in the cells.
5. Define Antibiotic and Inhibitor. Explain the importance of antibiotics in the treatment of
diseases. Explain the antibiotics mechanism of actions (on protein synthesis) affecting the
growth of pathogenic microorganisms.
6. Understand what Gene expression is and how the genes are regulated. Explain the
arrangement of genes in prokaryotes and eukaryotes. Importance of lac operon and ara
operon.
7. Importance of Antisense RNA technology.
8. Explain various factors affecting gene expression such as environmental and hormonal.
Importance of gene expression during development (Homeotic genes) and how those
genes are regulated.
Credits - 4
Unit - I
DNA as genetic materials – Experimental evidences: Organization of DNA in prokaryotes and
Eukaryotes. DNA Replication and Repair - Modes of Replication, Experimental evidences for
Semi Conservative mode of Replication –Messelson- Stahl and Cairns experiments; Replication
fork, Continuous and Discontinuous DNA synthesis; Enzymes and Proteins in Replication -
20
Single Strand DNA binding Proteins (SSB), Helicases, Topoisomerases, DNA Ligases; Priming
by RNA Polymerase and Primase; DNA Polymerases - E.coli DNA Polymerase I, II and III and
Eukaryotic DNA Polymerases. DNA Damage and repair mechanisms.
Unit - II
Transcription: Polynucleotide phosphorylase, RNA polymerases - Structure of E.coli RNA
polymerase;sigma factor, sigma cycle, Promoter-polymerase interaction. Nature of Eukaryotic
RNA polymerases; Enhancers, Initiation, Elongation and Termination of RNA
Synthesis.Processing of RNA(Capping, Splicing, Tailing).
Unit - III
Translation (Protein synthesis) - Mechanism of Initiation, Elongation and Termination of Protein
synthesis; Inhibitors of Protein synthesis; Post-Translational Modifications; Protein sorting and
Targeting.
Unit - IV
Regulation of Gene Expression - House Keeping genes, Constitutive and Regulatory genes;
Inducers and Repressors; Regulation of Gene expression in Prokaryotic Operons - Negative
regulation and Positive regulation; Fine structure of lac operon - Repressor and the Catabolite
activator proteins in gene regulation of lac operon; Dual functions of the Repressor in araoperon;
Antisense RNA; Hormones and Environmental factors affecting Gene expression; Homeotic
genes and their Regulation.siRNA and miRNA- RNA interference.
21
List of Practicals: (Molecular Biology)
1. Isolation of DNA from bacterial, plant and animal cells.
2. Estimation of DNA by Diphenylamine methods
3. Estimation of RNA by Orcinol method.
4. Determination of purity and quantity of DNA by UV absorption method.
5. Determination of GC content of DNA and estimation by Tm
22
SEMESTER III
PAPER II – BIOMETRY, BIOSTATISTICS AND BIOINFORMATICS (Common)
Objectives:
To read the analysis of gene and protein sequences to reveal protein evolution and
alternative splicing, the development of computational approaches to study and predict
protein structure to further understanding of function, the analysis of mass spectrometry
data.
Credits - 4
Unit – I
Data – Data types, Collection of data, Classification and Tabulation. Measures of Central
tendencies – Mean, Median and Mode. Measures of Variation – Range, Quartile deviation, Mean
deviation and Standard deviation. Coefficient of variation. Probability – Addition and
Multiplication theories, Conditional probability and Probability distributors – Binomial, Poisson
and Normal distribution.
Unit – II
Correlation and Linear Regression – Scatter diagram method – Karnal Pearson’s Rank
correlation methods. Regression lines– Fitting of regression lines by least squares method –
Regression coefficients and properties. Small tests – t, F and chi square tests. ANOVA – one
way and two way classification. Duncan’s Neuman-Keulsmultiple range (DMR) tests.
Unit – III
Introduction to bioinformatics- Biological Databases and their importance. Primary and
Secondary protein and nucleic acid Databases. Genomic and Proteomic Pathway Databases.
Overview of primary, secondary structural elements. Protein secondary prediction, Introduction
to molecular modeling concepts and applications.
23
Unit – IV
Sequence Analysis – Sequence Alignments methods- Dot plots, pair wise and multiple sequence
alignments. Global Vs Local Alignment, Dynamic programming- PAM and BLOSUM
scoringmatrices-Homolog, Paralog and ortholog. Domine and Motifs, Patterns and profiles.
Phylogenetic studies, Dendrograms, Phylograms, Cladograms.
Outcomes:
Apply basic statistical concepts commonly used in health sciences.
Use basic analytical techniques to generate results.
Interpret results of commonly used statistical analyses in written summaries.
Demonstrate statistical reasoning skills correctly and contextually.
Knowledge and awareness of the basic principles and concepts of biology, computer
science and mathematics.
existing software effectively to extract information from large databases and to use this
information in computer modeling.
problem-solving skills, including the ability to develop new algorithms and analysis
methods.
an understanding of the intersection of life and information sciences, the core of shared
concepts, language and skills the ability to speak the language of structure-function
relationships, information theory, gene expression, and database queries.
24
1. P.B. KaviKishor and L.N. Chavali. Principles of Biological Databases. Himalaya
Publishing House, Hyderabad, New Delhi, Chennai, Mumbai. Published in 2013.
2. Sokal – Rohlf - Introduction to Biostatistics (2ndEdn.), Freeman International Edition.
3. Goldstein, A - Biostatistics – An Introductory text, The McMillan Co., New York.
4. Lewis Alvin E. - Biostatistics, Affiliated East – West Press Pvt., Ltd., New Delhi.
5. Bailey Norman T.J. - Statistical Methods in Biology, The English Language Book
Society & The English University Press Ltd.
6. Holdan Bancroft - Introduction to Biostatistics, Paul B. Hoebar Inc., New York.
25
SEMESTER III
PAPER III: PLANT DEVELOPMENTAND REPRODUCTION
Course Objectives:
By studying this course the students will able to understand the
The growth and development of plant stem/root tissues
The growth and development of plant flower/fruit
The development of plant male and female gametophytes
The pollination vectors, fertilization mechanism and embryo development
26
endosperm; Cytology of Endosperm; Functions; Embryo - Development of embryo in Dicots-
Onagrad, Asterad, Chenopodiad, Caryophyllad and Solanad; Embryo development in Paeonia;
Embryo development in Monocots and Dicots; Suspensor; Nutrition to embryo; Ultra structure
of embryo; suspensor; Polyembryony; Apomixis.
Practicals:
Plant Development:
1. Study of tissues and Tissue systems.
2. Study of internal organization of different types of stems
3. Study of internal organization of roots.
4. Study of internal organization of plants showing anomalous secondary growth.
5. Microscopic examination of vertical sections of leaves such as Polyalthia, Ficus,
NeriumNymphaea, maize and Wheat to understand the internal structure of leaf tissues and
trichomes, glands etc. Also study C3 and C4 leaf anatomy of plants.
6. Study epidermal peals of leaves to study the development and structure of stomata and
prepare stomatal index.
7. Wood maceration.
8. Preparation of permanent slides -5 slides to be submitted at the time of Examination.
Plant Reproduction:
1. Study of microsporogensis and gametogensis in anther sections.
2. Examinations of anthers dehiscence and collection of pollen grains for microscopic
examination (maize, grasses, Cannabis sativa, Crotalaria,Tadescantia, Brassica, Petunia,
Solanummelongena etc.)
3. .Study of pollen grains by acetolysis
4. Dissection and mounting of endosperm and embryo showing developmental stages and
haustoria.
5. Microtomy: Fixation, Processing, Sectioning, Staining and mounting.
6,Micrometry: Use of stage and ocular micrometer.
Suggested Readings:
1.Bhojwani, S. S and S.P. Bhatnagar 2002. The embryology of Angiosperms (4th revised and
enlarged edition) Vikas Publication House, New Delhi
2.Pullaiah, T., K. Lakshminarayana and B. HanumanthaRao 2001. Textbook of Embryology of
Angiosperms. Regency Publications, New Delhi
3. Pullaiah, T., K. Lakshminarayana and B. HanumanthaRao 2008. Plant
Reproduction.Scientific Publishers, Jodhpur.
4.Raghavan, V 1999. Developmental biology of Flowering Plants.Swpringer Verlag,.
5.Pullaiah, K. C. Naidu., K. Lakshmi narayana and B. HanumanthaRao 2007. Plant
Development, Regency Publications, New Delhi
6.Maheshwari p.1980.An introduction to the embryology of Angiosperms.TataMcGrawhill
27
7.Shivanna K.R. and B.M.Johri 1985.The Angiosperms pollen:Structure and function
.Wiley.Ltd.London.
28
SEMESTER III
PAPER IV: PHYTOMEDICINE AND PHARMACOGNOSY
Objectives:
29
Practicals:
1. Analysis of morphological attributes in selected medicinal plants.
2. Identification of crude drugs using trichomes
3. Identification of crude drugs using physical properties
4. Qualitative analysis of crude drugs for different phytochemicals
5. Quantitative estimation of secondary metobolites: Phenolic compounds, alkaloids.
6. Antimicrobial studies of determination of MIC.
Outcome:
By the end of the course, students should be able to:
Know the culturally-relevant course of study focused on the uses of native flora of
Andhra Pradesh
Achieve fundamental college-level competency in fields of ethnobotany, botany, biology,
chemistry, and anthropology.
Active principles present in the Medicinal plants and how they are useful to human
weflfare
Gain cultural awareness of the importance of native flora to rural and Native Andhra’s
and will contribute to the documentation of traditional and modern uses of native flora of
Andhra Pradesh
Suggested Readings:
1. Cotton, CM. 1996. Ethnobotany: principles and applications.
2. Kokate, CK., AP. Purohit& SB. Gokhale. 2000. Pharmacognosy. NiraliPrakashan Publ.
3. Kokate,CK, Khandelwal, SB Gokhale 1996. Practical Pharmacgnosy. NiraliPrakashan,
Pune..
4. Martin, G.J. 1996. Ethnobotany. A methods manual. Chapman&Hall. London
5. Schultes, RE., 1995. Ethnobotany. Chapman and Hall.
6. Trease, GE and WC Evans. 2002. Pharmacognosy. Saunders. New York.
7. Tyler, V.E., Brandy, L.R. and Robbers, J.E. 1988. Pharmacognosy. 9th edition. Lea and
Febiger.Philadelphia. USA.
8. Tonneson H.(2004) Photostability of Drugs and Drug formulations.Taylor and
Francis,London.
30
RAYALASEEMA UNIVERSITY::KURNOOL
LIST OF PAPERS IN THE COURSE M.Sc. Botany
(Syllabus w.e.f. academic year 2017-18)
Practicals
I Semester – 24 C
II Semester – 24 C
III Semester – 24 C
IV Semester – 24 C
Total Credits for the cource – 96 C
31
SEMESTER IV
PAPER I: PLANT BIOTECHNOLOGY
Objectives:
During the course the students will able to
Know the in vitro propagation of plants, different kinds of media used for plant tissue
culture
Know about transformation technology, cloning vectors used in transformation
technology and genetic engineering
Know about molecular markers like RFLP, RAPD, SCARs, Simple Sequence Repeats,
and AFLP.
Know about applications of plant biotechnology in crop improvement and IPR related
issues
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tolerance (LEA, P5CR & ALDH). Plant bodies and its importance. IPR and its importance in
biotechnology.
Practicals
1. Preparation of different types of culture media
2. Callus induction from carrot cambial explants or any other source. Callus cytological studies
3. Induction of Somatic Embryogenesis
4. In vitro rooting of cultures
5. Induction of multiple shoots
6. Preparation of artificial seeds by sodium alginate.
7. Isolation of DNA by C-TAB method
Outcomes of the course:
By the end of the course, students should be able to:
Understand the difference between old biotechnology and modern biotechnology
Analyze a research problem and write clear, step-by-step instructions for conducting
experiments or testing hypothesis.
Provide examples of current applications of biotechnology and advances in the different
areas like medical, microbial, environmental, bioremediation, agricultural, plant, animal,
and forensic.
Understand the concept of recombinant DNA technology or genetic engineering
Describe DNA fingerprinting, and restriction fragment length polymorphism
(RFLP) analysis and their applications
Describe the steps involved in the production of biopharmaceuticals in microbial and
mammalian cell systems
Explain the concept and applications of monoclonal antibody technology
Explain the general principles of generating transgenic plants, animals and microbes.
Suggested Readings:
1. Pullaiah, T. 2009. Plant Tissue Culture. Scientific Publishers, Jodhpur
2. D. Balasubramanian 2005. Concepts of Biotechnology new edition.
3. S.B. Primrose. 2002. Principles of Gene Manipulation. by Blackwell, Oxford.
4. H.S.Chawla 2002. Introduction to Plant Biotechnology. Oxford &Ibh-Pubs Company-
New Delhi
5. T.A. Brown, 2002. Gene cloning – DNA Analysis – Blackwell, London.
6. Plant Biotechnology by M S Shekhawat. MJ Publishers, 2011
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SEMESTER IV
PAPER II: BIODIVERSITY, CONSERVAION AND MANAGEMENT
Course Objectives:
To raise awareness about biodiversity and its essential role in the overall health of the
biological things.
To identify key aspects of local habitats and the local ecosystem that promote
biodiversity.
To make connections between human actions and the level of biological diversity found
within a habitat and/or ecosystem.
To improve the biodiversity found on educational institutios grounds.
To provide information about the benefits of a biologically diverse ecosystem to students,
families, and the community.
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1. Study of local crops, each one from cereals/ pulses/ oil seeds.
2. Documentaion of biodiversity of any protected area
3. Assessment of plant resources- biomass/species dominance and species diversity.
4. Mapping of endemic and threatened taxa of Andhra Pradesh.
5. Test for stereoscopic view - aerial photographs.
6. Measurement of scale of aerial photographs.
7. Study of satellite imageries-visual and digital.
8. Experiments with GPS.
9. Demonstration of GIS.
Outcomes of the course:
Suggested Readings:
1. Campbell, J.B. & R.H. Wynne. 2011. Introduction to Remote Sensing. 5thed.The Guilford
Press.
2.Christian Leveque, Jean-claudeMounolou and Vivien Reuter. 2004. Biodiversity. John Wiley
3. Jensen, John R. 2007. Remote Sensing of the Environment: An Earth Resource Perspective.
2nd ed., Upper Saddle River, NJ: Prentice Hall
4. Kevin J.Gaston& John I. Spicer, 2004. Biodiversity, an introduction. Blackwell.
5. Lillesand. T.M. &R.W.Kiefer. 2000. Remote Sensing and Image Interpretation. John Wiley
6. Meerabai, G. & T.Pullaiah,2015. Plant Biodiversity, Conservation & Management; Astral
International Publishers.
7. Ravi Prasad Rao, B. 2005. Biodiversity.InPullaiah, T (ed.) Taxonomy of Angiosperms.
Regency publications, New Delhi. Pp. 287-317.
8. Sharma, P.D. 2015. Ecology and Environment.12th ed. Ratogi Publications, Meerut.
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