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Diverse Menu for Events & Functions

The document outlines a two-course menu with pricing options of R180 and R265 per person, each including a beverage. The menu features a variety of main meal selections, desserts, and beverage choices. It also includes pre-ordering instructions and payment policies for event bookings.

Uploaded by

cnazorr
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18 views1 page

Diverse Menu for Events & Functions

The document outlines a two-course menu with pricing options of R180 and R265 per person, each including a beverage. The menu features a variety of main meal selections, desserts, and beverage choices. It also includes pre-ordering instructions and payment policies for event bookings.

Uploaded by

cnazorr
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

2 Course

MENU
R180 per person including 1 x beverage

Main Meal Selection


1/2 chicken (hot or not) with chips OR side salad
Oven baked hake with chips OR side salad
Tandoori style chicken wings with chips
Creamy Alfredo pasta with chicken, topped with bacon
Mega chicken, bacon & feta salad
Mega beef, chicken or veggie cheeseburger with fries
Mega garden salad with chickpeas, olives & feta (side of chips
optional) (v)
Chicken Schnitzel with cheese/mushroom sauce & chips
Creamy Mediterranean pasta with seasonal veggies (v)
Chicken curry with rice & sambals

R265 per person including 1 x beverage

Main Meal Selection


500g Pork ribs with fries
Creamy seafood pasta with hake, prawns, mussels & calamari
Meaty platter with chicken, boerewors, ribs & chips
Lamb curry with rice & sambals

A Sweet Ending
Vanilla Ice Cream & Chocolate Sauce
Chocolate Nemesis
Peppermint Crisp

1 x Beverage Included
Cappuccino, filter coffee, 5 roses or Rooibos tea
Fresh fruit juice – orange, cranberry or tropical
Coke, Crème Soda, Fanta, Sprite
Coke Zero, Sprite Zero, Still Water, Sparkling Water

Kindly place your pre-orders at least 3 days before your function


to ensure great service!
50% payment for function required to secure your booking
Final payment required 1 week prior to your event
10% gratuity will be added to the bill

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