Scribd
Upload
43 views25 pages

Comprehensive Recipe Cost Breakdown

The document provides a collection of recipes including Fritata, Treacle Tart, Minted Peas, and others, detailing ingredients, quantities, and costs. Each recipe is structured with measurements for weight and volume, along with the total recipe cost and cost per portion. It serves as a comprehensive guide for preparing various dishes with associated pricing information.

Uploaded by

John Ponce
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd
43 views25 pages

Comprehensive Recipe Cost Breakdown

The document provides a collection of recipes including Fritata, Treacle Tart, Minted Peas, and others, detailing ingredients, quantities, and costs. Each recipe is structured with measurements for weight and volume, along with the total recipe cost and cost per portion. It serves as a comprehensive guide for preparing various dishes with associated pricing information.

Uploaded by

John Ponce
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd

Recipe Name: Fritata

Ingredients AP Quantity Measurements


weight volume count
Egg 12 pcs 12 pcs
Milk 1000 ml 120 ml 120 ml
Cheese 1000g 200g 200g
Vegetables 1000g 200g 200g
Bacon 200g 100g 100g
Butter 200g 60g 60g
Salt 1000g 5g 5g
Pepper 300g 2.5g 2.5g
Garlic Powder 50g 2.5g 2.5g
Parsley 100g 15g 15g
Unit Price Ingredients Cost

₱8.00 ₱96.00 NUMBER OF PAX 10


₱100.00 ₱12.00 RECIPE COST 326
₱400.00 ₱80.00 COST PER PORTION 32.567
₱100.00 ₱20.00
₱179.00 ₱89.50
₱62.00 ₱18.60
₱32.00 ₱0.16
₱79.80 ₱0.67
₱19.00 ₱0.95
₱51.90 ₱7.79
Recipe Name: Treacle Tart (English Dessert)

Ingredients AP Quantity Measurements


weight volume
Plain Flour 400g 300g
Unsalted Butter 200g 125g
Egg yolk
Salt

Recipe Name: Treacle Tart (English Dessert)


Ingredients AP Quantity Measurements
weight volume
Golden Syrup 700g 500g
White Breadcrumbs 230g 200g
Lemon Juice
Ginger 1 tsp
Custard 300g 250g

Recipe Name: Minted Peas (Side Dish)


Ingredients AP Quantity Measurements
weight volume

Garden Peas 1KG(100g)


Unsalted Butter 100g 5 Tbsp(75g)
Fresh Mint
Lemon Juice 2 Tbsp
Salt & Pepper
Sugar 2 Tbsp(10g)

Recipe Name: English Lemon Sorbet (English Sorbet)


Ingredients AP Quantity Measurements
weight volume
Caster Sugar 450g 250g
Lemon
Egg white
Fresh Mint

Recipe Name: Cullen Skink (English Soup)


Ingredients AP Quantity Measurements
weight volume
Tinapa 2.5KG
Milk 2.5Liter

Potatoes 1.5KG
Onions 1KG
Unsalted Butter 250g
Bay Leaves 50g
Fresh Parsley
Salt & Pepper

Recipe Name: Baked cod with parsley sauce (English Fish)


Ingredients AP Quantity Measurements
weight volume
Cod Fillets 2KG
Olive oil 500ml 75ml
Lemons
Fresh Thyme
Butter 200g 150g
Plain Flour 75g
Milk 1.5L
Fresh Parsley
Mustard 100g 30g
Lemon Juice
Salt & Pepper

Recipe Name: Prawn Cocktail (Appetizer)


Ingredients AP Quantity Measurements
weight volume
Prawn 1.2KG
Lettuce
Mayoinnaise 300ml
Tomato Ketchup 320g 50ml(57.8g)
Worcestershire Sauce 150ml 10ml
Lemon Juice
Tabasco Sauce 1.5L
Paprika
Parsley
Lemon Wedges

Recipe Name: Beef Wellington ( Main Course)


Ingredients AP Quantity Measurements
weight volume
Beef Tenderloin 1.5KG
Olive oil 250ml 4Tbsp(60ml)
Salt & Pepper
English Mustard 100g 3Tbsp(45g)
Chestnut Mushroom 800g 750g
Shallots
Garlic
Butter 100g 5Tbsp(75g)
Fresh Thyme 40g 3Tbsp
Parma Ham
Puff Pastry 800g 750g
Egg yolk

Recipe Name: Coronation Chicken Salad (English Salad)


Ingredients AP Quantity Measurements
weight volume
Chicken Breast 500g
Mayoinnaise 200g 100g
Greek Yogurt 125g 50g
Mango Chutney 125g 2Tbsp(40g)
Mild Curry powder 50g 1Tsp(5.69g)
Ground Turmeric 50g 1Tsp(3g)
Lemon Juice 1Tbsp
Raisin 50g
Salt & Pepper
asurements Unit Price Ingredients Cost
count
₱65.00 ₱48.75 NUMBER OF PAX
₱95.00 ₱59.37 RECIPE COST
1
₱10.00 ₱59.37 COST PER PORTION
Pinch

asurements Unit Price Ingredients Cost


count
₱608.00 ₱438.28 NUMBER OF PAX
₱47.00 ₱40.86 RECIPE COST
2
₱60.00 ₱60.00 COST PER PORTION
₱15.00 ₱15.00
₱200.00 ₱166.66

asurements Unit Price Ingredients Cost


count

₱200.00 ₱200.00 NUMBER OF PAX


₱140.85 ₱105.63 RECIPE COST
1 Bunch
₱50.00 ₱50.00 COST PER PORTION
1 Lemon ₱30.00 ₱30.00
To Taste
₱5.00 ₱5.00

asurements Unit Price Ingredients Cost


count
₱70.00 ₱38.88 NUMBER OF PAX
6
₱20.00 ₱120.00 RECIPE COST
2
₱10.00 ₱20.00 COST PER PORTION
1 ₱75.00 ₱75.00

asurements Unit Price Ingredients Cost


count
₱1,150.00 ₱1,150.00 NUMBER OF PAX
₱175.00 ₱175.00 RECIPE COST
₱120.00 ₱120.00 COST PER PORTION
₱100.00 ₱100.00
₱164.00 ₱164.00
5 ₱20.00 ₱2.00
1 Bunch ₱95.00 ₱95.00
To Taste

Fish)
asurements Unit Price Ingredients Cost
count
₱2,760.00 ₱2,760.00 NUMBER OF PAX
₱338.00 ₱50.70 RECIPE COST
6
₱20.00 ₱120.00 COST PER PORTION
1 ₱175.00 ₱175.00
₱60.50 ₱45.37
₱25.00 ₱25.00
1 ₱199.95 ₱199.95
₱95.00 ₱95.00
₱82.00 ₱24.06
1 ₱20.00 ₱20.00
To Taste

asurements Unit Price Ingredients Cost


count
₱480.00 ₱480.00 NUMBER OF PAX
1 Large head
₱50.00 ₱50.00 RECIPE COST
₱95.00 ₱95.00 COST PER PORTION
₱45.00 ₱45.00
₱57.00 ₱3.08
1 ₱20.00 ₱20.00
To taste
For Garnish
For Garnish
2 Medium Lemon ₱40.00 ₱40.00

asurements Unit Price Ingredients Cost


count
₱2,250.00 ₱2,250.00 NUMBER OF PAX
₱338.00 ₱81.12 RECIPE COST
To Taste COST PER PORTION
₱318.00 ₱143.01
₱470.00 ₱440.62
5 ₱35.00 ₱35.00
4 cloves ₱7.00 ₱7.00
₱41.00 ₱30.75
₱55.00 ₱1.37
15 slices ₱270.00 ₱270.00
₱780.00 ₱731.25
3 Large ₱10.00 ₱30.00

ad)
asurements Unit Price Ingredients Cost
count
₱162.38 ₱162.38 NUMBER OF PAX
₱104.00 ₱53.56 RECIPE COST
₱67.00 ₱26.08 COST PER PORTION
₱95.00 ₱30.40
₱42.00 ₱4.77
₱42.00 ₱2.52
₱30.00 ₱30.00
₱45.00 ₱45.00
To Taste
NUMBER OF PAX 10
RECIPE COST 167
COST PER PORTION 16.749

NUMBER OF PAX 10
RECIPE COST 539
COST PER PORTION 53.914

NUMBER OF PAX 10
RECIPE COST 356
COST PER PORTION 35.563
NUMBER OF PAX 10
RECIPE COST 179
COST PER PORTION 17.888

NUMBER OF PAX 10
RECIPE COST 1,806
COST PER PORTION 180.6
NUMBER OF PAX 10
RECIPE COST 3,516
COST PER PORTION 351.562

NUMBER OF PAX 10
RECIPE COST 697
COST PER PORTION 69.682

NUMBER OF PAX 10
RECIPE COST 3,660
COST PER PORTION 366.021

NUMBER OF PAX 10
RECIPE COST 355
COST PER PORTION 35.543
Recipe Name: Brushetta (Appetizer)

Ingredients AP Quantity Measurements


weight
Baguette 450g 400g
Tomatoes 1000g 450g
Fresh Basil 100g 25g
Garlic 1000g 40g
Olive oil 1000ml
Balsamic Vinegar 1000ml

Recipe Name: Caprese Salad (Salad)


Ingredients AP Quantity Measurements
weight
Fresh Mozarella 500g 480g
Tomatoes 1000g 750g
Fresh Basil 100g 25g
Balsamic Vinegar 1000ml
Olive oil 1000ml
Salt 500g
Pepper 500g

Recipe Name: Fritata (Eggs)


Ingredients AP Quantity Measurements
weight
Eggs 15pcs
Fresh Spinach 200g 140g
Zucchini 100g 400g
Parmesan Cheese 350g 100g
Olive oil 1000ml
Garlic 100g 6g
Pepper 500g 1g
Salt 500g 0.5g

Recipe Name: Chicken Saltimbocca (entree)


Ingredients AP Quantity Measurements
weight
Chicken Breast 1500g 1100g
Prosciutto 250g 170g

Fresh Sage 100g 25g


White Wine 750ml
Butter 200g 60g
Olive oil 1000ml
Salt 500g 2g
Pepper 500g 1g

Recipe Name: Roasted Vegetables (Sides)


Ingredients AP Quantity Measurements
weight
Carrots 1000g 500g
Zucchini 1000g 400g
Bell Peppers 1000g 300g
Egg plant 1000g 400g
Olive oil 1000ml
Garlic 1000g 9g
Italian Seasoning 50g 10g
Salt 500g 1g
Pepper 500g 1g

Recipe Name: Tiramisu (Dessert)


Ingredients AP Quantity Measurements
weight
Lady Fingers 300g 200g
Mascarpone Cheese 500g 225g
Eggs 15pcs
Sugar 1000g 1100g
Coffee 200g 7g
Cocoa Powder 500g 10g
Vanilla Extract 20ml
Measurements Unit Price Ingredients Cost
volume count
₱285.00 ₱253.00 NUMBER OF PAX
₱50.00 ₱22.50 RECIPE COST
₱99.00 ₱24.75 COST PER PORTION
₱80.00 ₱3.02
120ml ₱670.00 ₱80.04
60ml ₱426.00 ₱25.56

Measurements Unit Price Ingredients Cost


volume count
₱340.00 ₱326.04 NUMBER OF PAX
₱50.00 ₱37.05 RECIPE COST
₱99.00 ₱24.75 COST PER PORTION
60ml ₱426.00 ₱25.56
60ml ₱670.00 ₱40.02
1g ₱30.00 ₱0.06
0.5g ₱45.00 ₱0.05

Measurements Unit Price Ingredients Cost


volume count
12pcs ₱120.00 ₱96.00 NUMBER OF PAX
₱107.00 ₱74.90 RECIPE COST
₱550.00 ₱220.00 COST PER PORTION
₱211.10 ₱60.32
30ml ₱670.00 ₱20.01
₱80.00 ₱0.48
₱30.00 ₱0.06
₱45.00 ₱0.05

Measurements Unit Price Ingredients Cost


volume count
₱276.00 ₱202.04 NUMBER OF PAX
₱449.00 ₱305.32 RECIPE COST
₱147.00 ₱36.75 COST PER PORTION
120ml ₱975.00 ₱156.00
₱95.00 ₱28.50
30ml ₱670.00 ₱20.01
₱30.00 ₱0.12
₱45.00 ₱0.09

Measurements Unit Price Ingredients Cost


volume count
₱80.00 ₱40.00 NUMBER OF PAX
₱550.00 ₱220.00 RECIPE COST
₱240.00 ₱72.00 COST PER PORTION
₱110.00 ₱44.00
45ml ₱670.00 ₱30.15
₱80.00 ₱0.72
₱99.00 ₱19.08
₱30.00 ₱0.06
₱45.00 ₱0.09

Measurements Unit Price Ingredients Cost


volume count
₱285.00 ₱190.00 NUMBER OF PAX
₱725.00 ₱326.25 RECIPE COST
4
₱120.00 ₱32.00 COST PER PORTION
₱115.00 ₱11.05
₱176.00 ₱6.16
₱179.00 ₱3.58
5ml ₱75.00 ₱18.75
NUMBER OF PAX 10
RECIPE COST 409
COST PER PORTION 40.941

NUMBER OF PAX 10
RECIPE COST 455
COST PER PORTION 45.4515

NUMBER OF PAX 10
RECIPE COST 472
COST PER PORTION 47.19

NUMBER OF PAX 10
RECIPE COST 750
COST PER PORTION 75.009

NUMBER OF PAX 10
RECIPE COST 427
COST PER PORTION 42.682
NUMBER OF PAX 10
RECIPE COST 588
COST PER PORTION 58.824

You might also like