0% found this document useful (0 votes)
290 views10 pages

Impact of Subsistence Farming in Kapiri Mposhi

The document presents a study investigating the positive impacts of subsistence farming and the challenges faced by small-scale farmers in Kapiri Mposhi District, Zambia. It outlines the methodology used for data collection, including sampling techniques and data analysis, and highlights the economic activities of the local population, with 75% engaged in small-scale farming. The study identifies various challenges such as climate change, lack of capital, and market access, while also suggesting potential solutions to support farmers.

Uploaded by

terristermoombe
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
290 views10 pages

Impact of Subsistence Farming in Kapiri Mposhi

The document presents a study investigating the positive impacts of subsistence farming and the challenges faced by small-scale farmers in Kapiri Mposhi District, Zambia. It outlines the methodology used for data collection, including sampling techniques and data analysis, and highlights the economic activities of the local population, with 75% engaged in small-scale farming. The study identifies various challenges such as climate change, lack of capital, and market access, while also suggesting potential solutions to support farmers.

Uploaded by

terristermoombe
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

1

TABLE OF CONTENTS
Table of Content....................................................................................................................... i

Title of the Report ................................................................................................................... ii

CHAPTER ONE

1.0 Background of study........................................................................................................... 3


1.1 Location of the study area.................................................................................................. 4
1.2 Aim .................................................................................................................................... 4
1.3 Objectives............................................................................................................................ 4

CHAPTER TWO

2.0 Methodology........................................................................................................................5

2.1 Sampling techniques............................................................................................................5

2.2 Data collection.....................................................................................................................5

2.3 Instrumentation.................................................................................................................... 5

2.4 Data Analysis.......................................................................................................................5

CHAPTER THREE

3.0 Data presentation...............................................................................................................6-8

CHAPTER FOUR

4.0 Data Analysis .................................................................................................................9-13

CHAPTER FIVE

5.0 Conclusion..........................................................................................................................14

5.1 Recommendations..............................................................................................................14

CHAPTER SIX

6.0 Evaluation .........................................................................................................................15


[Link] of the study.......................................................................................................15
[Link]..........................................................................................................................18

TITLE OF THE REPORT

2
AN INVESTIGATION INTO THE POSITIVE IMPACTS OF SUBSISTENCE FARMING IN
KAPIRINMPOSHI DISTRICT AND THE CHALLENGES FACED BY SUBSISTENCE
FARMERS

CHAPTER ONE

1.0 Background to the study

Agriculture is key to national development. Agriculture is the growing of crops, trees and rearing of
birds and animals. Agriculture also includes the keeping of bees and fish. Farmers in Zambia plays an

3
important role in producing agricultural products. Zambia has the ideal makings of a robust farming
community, but faces many challenges, even when blessed with arable land, water, and abundant human
resources.

Subsistence/Traditional Agriculture is the cultivation of crops and the keeping of animals as well as birds
for home consumption with little or no surplus for sale. The intention of the farmer is to grow crops to
feed the family. Agriculture is important because it provides food for the people and livestock and it is a
source of income for the majority of the people. It also produces raw materials such as cotton, soya
beans and sugar come for industries and contributes to the Gross Domestic Products (GDP) and is the
sector with the greatest potential to impact on food security income and economic growth bringing in
foreign exchange through exports such as maize, wheat, coffee, tobacco, soya beans and cotton. Studies
show that small-scale farmers have been instrumental in food production countrywide and if supported
adequately, could contribute significantly to the national food basket.

However, small scale farmers are faced with several challenges these range from lack of Markets for
farm produce, droughts or water scarcity in some areas to supply and promote gardening irrigation and
livestock farming. Furthermore small scale farmers face challenges in in Storage facilities, climate
change and many others. The world currently is experiencing climate change. Climate change is likely to
have profound effects in developing countries like Zambia. A series of droughts have greatly affected
small scale famers and they are more vulnerable to droughts (Yamba, 1999). This study investigates into
the positive impacts of subsistence farming in Kapiri mposhi and the challenges faced by small scale
farmers

1.2 LOCATION OF THE STUDY AREA

1. This project was undertaken in Kapiri Mposhi which is a i is a Zambian town, seat of the Kapiri Mposhi
District, Central Province. Located north of Lusaka, it stands on the Great North Road and is significant
for the railway connection between Zambia Railways line from Kitwe to Lusaka and Livingstone and
western terminal (New Kapiri Mposhi) of the Tanzania-Zambia Railway Authority from Dar es Salam.
The town lies in the middle of Zambia, next to the borders with Copperbelt Province. The homonym
district borders with the ones of Chibombo, Chisamba, Kabwe, Luano, Masaiti, Mkushi, Mpongwe and
Ngabwe. Furthur, geographically, Kapiri Mposhi is located in the Central Province north of the City of
Lusaka. The district is approximately 60 km North of Kabwe.

4
SKETCH MAP OF LOCATION OF KAPIRI MPOSHI DISTRICT

Chibolya

Source: Google Maps @ 2021

1.3 Aim of the study

The aim of this study is to find out the positive impacts of Subsistence farming and the challenges faced
by small scale farmers in Kapiri Mposhi District.

1.4 Objectives

The objectives are:

1. To find out the social and economic activities of people in Kapiri mposhi District.
5
2. To find out the positive impact of Subsistence farming and the challenges faced by small scale
famers in Kapiri mposhi District.

3. To find out the possible solutions to the challenges faced by the small scale farmers.

CHAPTER TWO

2.0 METHODOLOGY
This chapter presents the methods on how data was collected, the instruments used as well as how it was
it analyzed. The field enquiry was descriptive in nature and employed both the qualitative and
quantitative methods of data collection.

[Link] techniques

A random sampling technique was used to choose the people to be interviewed in this project report. The
study site was observed and Interviews guides and questionnaires were used to collect data from the 10
random selected small scale farmers and Agricultural officers in Kapiri mposhi District.

2.2 Data collection

6
Secondary sources from books and primary data sources were used in the collection of data. The
researcher also visited the areas under study. Questionnaires and interview guides were used as well as
observations on the areas under study to gather information.

2.3 Instrumentation

The study utilized a number of instruments which include the smart phones, interview question guide,
observation sheets, pens and note books. The pen, pencils and notes books were used in jotting downs
data and sketching of the townships. Smart phones were used in taking photos, showing campus
directions and used for time checking. Observation sheets were used to indicate comments on sub-
themes.

2.4 Data analysis

Much of the collected data was qualitative, thus it was first summarized and sorted. Analysis was done
thematically using pie charts, tables and bar graphs.

CHAPTER THREE
3.0 DATA PRESENTATION
The respondents included 40% females and 60% males which made the results not to be biased in terms
of gender that was included in the respondents.

3.1 Social and economic activities of people in Kapiri mposhi District

Data collected shoed that economically 75% of the respondents are small scale farmers, 5% are
employed in the private sector, 10% are employed by government in schools and hospitals, and 10% are
in self-employment and business.

Table showing major economic activities of people in Kapiri mposhi District


ECONOMIC FARMING GRZ PRIVATE SELF-
ACTIVITY EMPLOYEES EMPLOYEES EMPLOYED/BUSINESS
PERCENTAGE 75% 10% 10% 5%

7
Pie chart showing major economic activities of people in Kapiri mposhi District

Peoples Economic Activities

Self Employed/Business
10%
Private Employees
5%
GRZ Employees
10%

Small Scale farming


75%

Small Scale farming GRZ Employees Private Employees Self Employed/Business

Table showing small scale famers responses on the major challenges they faced by famers
MAJOR EFFECTS OF CLIMATE CHANGE
 Droughts

 Lack of capital to procure farming inputs

 Less pasture for domestic animals

 Deaths of farm animals like cattle, sheep and goats

 Climate Change

 Changes in government policies

 Increased Diseases

 Increased transportation costs

 Lack of storage facilities

 Distance and lack of market on selected farm products

8
Chart showing the major challenges faced by farmers in Kapiri mposhi District
CLIMATE CHANGE
DROUGHT CHANGES IN POLICIES

LACK OF MARKET CHALLENGES FACED BY


LACK OF CAPITAL
SMALL SCALE FARMERS

DISTANCE TO LACK OF TRANSPORT


MARKET POOR ROADS

Table below shows the responses from agricultural officers on ways of mitigating the negative
effects of climate change on small scale farmers.
METHODS OF MITIGATING EFFECTS OF CLIMATE NUMBER OF

CHANGE FARMERS

Crop Rotation 4

Government provision of short loans 3

Intensifying Farmer Input Support Programmes (FSIP) 2

Migration and capital divesting through sale of livestock, 1

Agro –Forestry 1

Cultivation in Dambos – Subsistence 5

Growing drought resistant crop varieties, 5

Conservation farming, 6

Diversification to include off-farm activities, 7

9
8
Methods used by small scale farmers to mitigate
7
effects of climate change
6

0
Crop rotation Short Loans FISP Growing drought conservation Diversification
resistant crops Faming

No. of farmers

1
0

Common questions

Powered by AI

Climate change profoundly affects small-scale farmers in the Kapiri Mposhi District by exacerbating drought conditions, which in turn reduces water availability and hampers crop growth. This leads to less pasture for domestic animals and increased mortality of farm animals such as cattle, sheep, and goats. Such conditions strain the farmers' economic sustainability as they struggle with reduced agricultural productivity and increased vulnerability to external economic and environmental shocks .

Subsistence farming is crucial for the local economy and food security in the Kapiri Mposhi District as it forms the primary economic activity for approximately 75% of the respondents in the area. This type of farming ensures local food availability, contributing significantly to households' direct consumption needs and reducing reliance on external food sources. It also acts as a safety net for the rural population amidst economic adversity, supporting community resilience against economic fluctuations . The study shows that small-scale farming facilitates food self-sufficiency and supports economic sustainability despite facing notable challenges such as market access and climate change .

The study used both qualitative and quantitative data collection methods. Sampling was random, targeting small-scale farmers and Agricultural officers, utilizing interviews and questionnaires. The research also employed secondary sources, and data was collected via observations. Data analysis involved summarizing qualitative data, which was thematically analyzed and visually presented through pie charts, tables, and bar graphs .

To improve agricultural productivity, the study identified solutions including the adoption of agroforestry, implementation of crop rotation practices, and growing drought-resistant crop varieties. Institutional interventions like intensifying Farmer Input Support Programmes and providing short-term loans are also crucial in enabling farmers to procure necessary inputs. Diversification into off-farm activities and conservation farming methods enhance resilience and productivity, while government efforts to improve infrastructure, such as roads for better market access, are also essential .

Subsistence farming is the primary economic activity for 75% of the population in Kapiri Mposhi District, closely interwoven with other sectors such as self-employment, which accounts for 10% of the population. Activities like government and private employment (10% and 5%, respectively) complement farming by providing alternative income sources, crucial for financial stability in times of poor agricultural yield. The strong reliance on subsistence farming highlights its role as a fundamental basis for economic activities, where improvements in farming practices can have significant multiplier effects on the district's overall economic health .

The study's demographic distribution comprised 40% females and 60% males, aiming to reduce gender bias in the findings. This demographic mix suggests a significant representation of both men and women in the farming community, which provides a balanced perspective on the challenges and impacts of subsistence farming. The presence of more male respondents might influence findings related to labor and physical resource challenges, while the female representation highlights constraints related to financial and social elements within the community .

Small-scale farmers in the Kapiri Mposhi District employ several strategies to mitigate the impacts of climate change. These include practicing conservation farming, which optimizes soil and water conservation techniques; growing drought-resistant crop varieties that require less water; and diversifying into off-farm activities to spread income risk. Additionally, some farmers engage in crop rotation and agroforestry, and there is a push for government support through short loans and the Farmer Input Support Programmes to increase resilience to climate-related challenges .

The study ensures accuracy and depth in its findings by employing a combination of qualitative and quantitative data collection methods. It uses random sampling, interviews, and questionnaires to gather diverse input from farmers and agricultural officers. Observation is also a key technique, providing firsthand insight into farming practices. Data analysis involves thematic categorization and visual representation using pie charts, tables, and bar graphs, which help in synthesizing large data volumes into precise, interpretable findings on subsistence farming impacts .

Governmental and institutional support plays a pivotal role in addressing the challenges faced by subsistence farmers in Kapiri Mposhi by providing financial resources, technical assistance, and policy framework that enable sustainable farming practices. Programs like the Farmer Input Support Programmes offer critical inputs and resources, while short loans provide financial means for farmers to invest in better farming techniques and technologies. Institutional support also focuses on building infrastructure to improve market access and offering training that enhances farmers' resilience against climatic and economic uncertainties .

The primary challenges faced by small-scale farmers in the Kapiri Mposhi District include climate change effects such as droughts, lack of capital to procure farming inputs, increased diseases, lack of storage facilities, and poor access to markets. These challenges lead to reduced agricultural output by limiting the farmers' capability to produce and store products efficiently. The absence of robust market access further exacerbates financial instability as farmers struggle to generate income necessary for reinvestment into their agricultural practices .

You might also like