I

NHEDASI
EDANGI
LAHI
GHSCHOOL
I
N2013ACADEMI
CYEARFI
RSTSEMESTER BI
OLOGYFI
NALEXAM FORGRADE11. Al
lowedt
ime45'
.

J
ANUARY 201
3/2021

I
.Sayt
rueorf
alsef
ort
hef
oll
owi
ngquest
ion(
Twopoi
nteach)
.

[Link]
ologyisasci encebecauseitisal
waysexperi
mentalonthebasi
sofsci
ent
if
icmet
hods.
[Link]
igly
ceridesaret hebasiccomponent
sofallcel
lmembr ane.
[Link]
lnucleotideshav enotthesamecomponents.
[Link] mesi sapr ot
einwit
hnoenzymicfuncti
on.

I
[Link]
hef
oll
owi
ngt
ypesofenzy
mes("
A")wi
tht
hei
rindust
ri
alf
unct
ion("
B")(Twopoi
nteach)
.

"A" "B"
[Link]
eptoki
nase. [Link] tepaper .
[Link]
anase. [Link].
[Link]. [Link]
oodcl ot hi
ngintheheart
.
[Link]
nase. [Link] ehaironhi de.
[Link]
ce.
[Link]
icfibrosis
[Link] ucoseinuri
ne.

I
II
.Chooset
hebestanswerf
om t
hesef
oural
ter
nat
ivechoi
ces(Twopoi
nteach)
.

[Link]
chofthefoll
owingisshowt hecorrectsequenceofstepsi
nsci enti
fi
cr esear
ch?
A)Hypot
hesi
sf ormulat
ion---
--
->concl
usion---
--
->experi
ment-
--
--
---
-->question.
B)Quest
ion-
---
-->hypothesi
sformulat
ion---
--
--
>exper i
ment--
--
--
---
>conclusi on.
C)Hypot
hesi
sf ormulat
ion---
--
--
>question--
--
--
-->exper
iment-
---
--
--
>concl usion.
D)Quest
ion-
---
---
->hypothesi
sformulati
on---
--
-->concl
usion-
--
--
--
->experiment .

[Link]
choft hefoll
owingexperi
mentsdoest emperat
ureact
sasaconf oundi
ngvari
abl
e?
A)Anal
yzingt heCO2upt akeofwheatplant
sunderfi
eldcondi
ti
on.
B)Thereactionofhumanst oanewdr ugunderlabor
ator
ycondit
ion.
C)Theeffectoffert
il
izeronwheatplant
sundergreenhouseconditi
on.
D)Anal
yzingt herat
eofenzy meacti
vit
yinhumansundercontrol
ledenvi
ronment
.

[Link]
ancedhydrogenbondingatt hesur
faceofthewat erunli
kethemainbodyoft
he
waterisimport
antfor
:
A)Aquat i
corgani
smst osur
viveinthecoldwinteri
narcti
cregions.
B)Effecti
vetemperat
urecontr
oll
ingofaquat i
corgani
sms.
C)Pr operf
uncti
oni
ngofenzymesi nliv
ingcells.
D)Someani malsto‘walkonwater’andattachthemsel
vestothesurf aceofthewat
er.

[Link]
hefollowingisnotexact
lyexpr
essaboutt
heimportanceofwater
,ifi
twerel
ess
vi
scousinourbodycell?Itwouldbe:
A)Flowtooeasi
ly. C)Damaget hedeli
cateor
ganell
esinthecel
ls.
B)Notbesupportedtheorganell
es. D)Notmov ethebloodcel
lsaroundthesyst
em asef
fi
cient
ly.

[Link] ar
chstai
nsblueorblackwithiodineis:
A)Ther eact
ionbetweenamy l
opecti
nmol eculeandi odi
ne.
B)Thereactionbet
weenamy l
osemol ecul
eandi odine.
C)Ther eact
ionbetweencell
uloseandamy lopecti
n.
D)Ther eact
ionbetweencell
uloseandamy lose.

1 DEPARTMENTOFBI
OLOGY
 J
ANUARY 201
3/2021

[Link]
pidstobecomessphi
ngol
ipi
dsmustbecont
ain:
A)Nit
rogen. B)Gly
cer
ol. C)Tr
igl
ycer
ides. D)Al
cohol
.

[Link]
ementconcer ni
ngBenedict
’st
estforreducingsugar
siscorr
ect?
A)I
tdisti
nguishesbetweenglucoseandgal
actose.
B)Weneut r
alizethesol
uti
onbyaddingsodi
um car bonate.
C)I
tdosenotr equi
ret
hepresenceofheati
ncarryingouttheexper
iment.
D)Yell
owcolorshowst hatareduci
ngsugarispresent.

[Link]
ystspeedupthechemi
calr
eacti
onwithaff
ecton:
A)Theproductf
ormed. B)Theenergychanged. C)Theact
ivat
ionener
gy. D)Al
lexcept"
C".

[Link]
heseisnottrueaboutenzymes?
A)Enzymescandenature(
changeshape)whenthetemperat
ureget
stoohi
gh.
B)Enzymescanonlybeusedoncei nachemi
calreact
ion.
C)Extr
emepHcandenat ur
eenzy mes.
D)Enzymesspeedupchemi calr
eacti
ons.

[Link] stemat i
cwayofnami
ngsyst
em ofenzymest henameEC1.
1.1.
1wasgi
venf
or:
A)Alcoholdehydrogenase. C)Homoseri
nedehy dr
ogenase.
B)Alcoholtr
ansferase. D)Al
coholoxi
doreductase.

[Link] heuseofisol
atedenzymesrathert
hanthetr
aditi
onalmethodenzymesallowsome
manufacturi
ngprocessessavedtheemissi
onsofmassofcar bondioxideatl
owertemperat
ures.
Basedont hi
swhi choneofthefol
lowi
ngindustr
ialmanuf
acturi
ngprocesshighl
ysavedthe
emissi
onofcar bondioxi
de?
A) Leather. B)Cosmetics. C)Laundry
. D)Cheese.

[Link]
hefollowi
ngst at
ement sbestdescri
besani nducedf i
t-
model ?
A)Anacti
vesitealt
ersshapesucht hati
tisreadyt oacceptasubst r
ate.
B)Asubstr
ateadoptst hecorrectbindi
ngconf ormati
onbef oreenter
inganact i
vesit
e.
C)Asubstr
atebindst oanactivesiteandaltertheshapeoft heactivesit
e.
D)Anacti
vesitealt
erst heshapeoft hesubstratesuchthatitcanadoptt henecessar
y
acti
veconformationf orbi
nding.

21.
Thedi
agr
am bel
owshowshowenzy
meswor
kinl
iv
ingt
hingscel
l:

Basedonthi
stheappr
opr
iat
enameoflet
ter"
D"i
s:
A)Activ
esite. B)Enzy
me. C)Subst
rat
e. D)Pr
oduct
s.

[Link]
hefol
lowi
ngi
smadefrom gl
obularpr
otei
ns?
A)Enzyme. B)Kerat
in. C)Col
lagen. D)Gl
ycogen.

[Link]
chofthef
ollowingf
act
orsaffect
senzy
meact
ivi
tywi
thoutdenat
uri
ngenzymemol
ecul
e?
A)Hi
ghtemperatur
e. B)LowpH. C)Hi
ghpH. D)Lowt
emperat
ure.

2 DEPARTMENTOFBI
OLOGY
 J
ANUARY 201
3/2021

[Link]
hefol
lowingi
nhibi
tori
simpor
tanti
ntheregul
ati
onofmet
abol
icpat
hway
sinacel
l?
A)Compet
it
ive. B)Enzymeconcentr
ati
on. C)Non-compet i
ti
ve. D)Hol
oenzymes.

[Link]
hegr
aphbel
owont
heef
fectofpHonenzy
meact
ivi
ti
es:

Whi
choneoft
hefoll
owingi
sthecor
rectdescri
pti
onaboutt heeffect
soft
hecondi
ti
ons?
A)Eff
ect
snotoccuri
fthepHbecomeeithermor eacidi
corbasic.
B)Eff
ect
soccuri
fthepHbecomeeit
hermor eacidicorbasic.
C)Eff
ect
soccuri
fthepHbecomeonlymor ebasic.
D)Eff
ect
soccuri
fthepHbecomeonlymor eacidic.

[Link]
hegr
aphbel
owshowar
ateofchemi
calr
eact
ionunderenzy
mat
iccondi
ti
on:

Ifot
hercondit
ionsweretoremainconstant
,whatwouldhappentother
ateofreact
ionwhenmor
e
substr
ateaddedtothesolut
ionatpoint"C"
?
A)Nochange. B)Decrease. C)Incr
ease. D)Upanddown.

[Link]
ionswer etoremai
nconstant,
whichoneoft hef ol
lowi
ngchangeswoul
dexpl
aina
reducedrateofactiv
ityinanenzymecontrol
ledreact
ion?Increasein
A)Temper atur
et owardstheopti
mum. C) Enzymeconcent rat
ion.
B)Subst r
ateconcentrati
on. D) Concentr
ationofend-product
s.

[Link] aphbel
owshowtheacti
vi
tyofanenzymeatdif
ferentsubst
rat
econcentrat
ionsunderthe
presenceofcompet
it
iveandnon-
competi
ti
veinhi
bit
orconditi
onsandintheabsenceofinhi
bit
or
conditi
on.

Basedonthesewhi chofthefol
lowingrepresentthecor r
ectint erpr
etat
ionofthegraph:
A)Awi t
hcompet i
tiv
einhibi
tor
,Bwi t
hnon- compet i
ti
veinhibitorandCwi thnoinhibitor.
B)Awi t
hnon- compet i
ti
veinhi
bit
or,Bwithacompet it
iveinhibitorandCwi t
hnoinhibi t
or.
C)Awi t
hnoi nhibi
tor,Bwithcompetiti
veinhibi
torandCwi thnon-compet i
ti
veinhibitor.
D)Awi t
hnoi nhibi
tor,Bwithnon-competi
tiveinhibi
torandCwi thacompetiti
veinhibitor
.

3 DEPARTMENTOFBI
OLOGY
 J
ANUARY 201
3/2021

Toanswerthenextt
woquest i
ons29&30uset
hegr
aphbel
owwhi
chshowt
hemet
abol
icpat
hway
cont
rol
ledbyend-producti
nhibi
ti
on:

[Link]
owingrepresentsthecor r
ectinterpr
etat
ionaboutt
heend-
producti
nhi
bit
ionoft
he
abovemetaboli
cpathway?
A)Isol
eucineactasacompet iti
veinhibit
or.
B)Isol
euci
neactasanon-compet iti
veinhibi
tor.
C)Lowconcent r
ati
onofisoleucineinhibi
tthreoninedeaminase.
D)Highconcentrat
ionofthreonineinhibi
tthreoninedeaminase.

[Link]
oll
owi ngmechani
smscanrever
seorreducetheabov
eend-pr
oducti
nhi
bit
ion
metaboli
cpat
hway ?
A)Deplet
ingi
soleucine. C)Addi
ngmoreisoleuci
ne.
B)Deplet
ingt
hreonine. D)Addingmoret
hreonine.

✍ Theend.

Answersheet(PleasePlease!giveclearandonlyoneansweranyAMBIGUOUSanswerisnotvalid-አሻሚ መልስተቀባይነትየለውም).
Name_ __ ____ _ ___ __ __ ______ ___ ______ _______ _Number_ __ __ _ Room _ _____

I
.Tr
ue/Fal
se. I
II
.Choi
ce. 18. 28.
1. 9. 19. 29.
2. 10. 20. 30.
3. 11. 21.
4. 12. 22.
☞ Youscor
edf
rom
I
[Link]
ng. 13. 23.
40%_
___
_
5. 14. 24.
60%_
___
_
6. 15. 25.
100%_
___
___
_
7. 16. 26.
8. 17. 27.

4 DEPARTMENTOFBI
OLOGY