CHAPTER 6
Table Etiquette
Personality Development
(OBM100)
Diploma in Office Management and Technology (BM118)
Faculty of Business &
Management
Universiti Teknologi MARA Cawangan
Words of Wisdom
Knowing what to do and how to do it
with finesse and style will give you the
competitive advantage wherever you go
The late John Robert Powers
The Father of Etiquette
Learning Objectives
At the end of this chapter, the students should be
able :-
[Link] explain the introduction of table etiquette.
[Link] identify and distinguish the utensils used in
table settings.
[Link] differentiate the table settings for specific
purposes.
[Link] understand the dos and donts in table
etiquette.
[Link] explain the menu in table settings.
Learning Outlines
i. Introduction to Table Etiquette
ii. The Table Settings and Utensils
iii. The Table Settings and Etiquette
iv. The Menu
Introduction To Table
Etiquette
Table manners used when eating which
includes the appropriate use of utensils.
Different cultures have different standards
for table manners, and it evolves out or
practicality.
Table manners are a matter of common
sense, and should reflect the most logical
choices.
ii. The Table Settings
Interaction
Simulation
Quiz
END OF CHAPTER