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Nutrition Rubric1

The research report summarizes a student's nutrition analysis project. It includes three graphs: 1) the recommended daily diet of 2000 calories broken down by macronutrients, 2) the student's projected daily diet based on calculations of basal metabolic rate, activity calories, and daily caloric needs, and 3) the student's actual daily diet based on tracking one day of food consumption. It also includes a food chart, long term weight and health goals, two habit goals related to the diet analysis, and a two paragraph analysis comparing the recommended diet to the student's actual diet and projecting long term effects.

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204 views4 pages

Nutrition Rubric1

The research report summarizes a student's nutrition analysis project. It includes three graphs: 1) the recommended daily diet of 2000 calories broken down by macronutrients, 2) the student's projected daily diet based on calculations of basal metabolic rate, activity calories, and daily caloric needs, and 3) the student's actual daily diet based on tracking one day of food consumption. It also includes a food chart, long term weight and health goals, two habit goals related to the diet analysis, and a two paragraph analysis comparing the recommended diet to the student's actual diet and projecting long term effects.

Uploaded by

api-284257065
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Research Report : Nutrition Analysis Project

Teacher Name: Mr. Magrin

Student Name: ________________________________________


CATEGORY
4
Graph #1 - Suggested Student has a graph of
Diet
Diet for the
recommended 2000
calories a day. 65 %
carbohydrates, 25%
protiens, and 10%
Graph #2 - Personal
Student
a graph
fats. Thehas
calories
areof
Graph (Projected Diet) Diet
for
the
projected
broken down the
for
them
through the
graph
is correct
use of BMR, Activity
Calories and Daily
Caloric Needs. 65 %
Actual Diet Graph #3 Student
has a graph
carbohydrates,
25% of
actual
diet
calculated
protiens,
and
10%
utilizing
day\'s
fats. Theone
calories
are
worth
of
food
broken down the
consumption.
Food
graph is correct
Chart is Available and
Weight Goal
Students
have
a
Breakdown
of food
health
related
items isgoal
correct
andto
long
weight
graphterm
is accurate.
goals.

2
Student has a graph of
Diet for the
recommended 2000
calories a day. 65 %
carbohydrates, 25%
protiens, and 10%
Student
has a graph of
fats.
Diet projected for
them. 65 %
carbohydrates, 25%
protiens, and 10%
fats. The calories are
Student
has athe
graph,
broken down
has
a chart,
however,
graph
is correct
calculations are not
correct and totals are
not displayed

Two Habit Goals

Student has two goals,


however they do not
correlate to their data
and wt. goals.

Student has two habit


goals that are directly
related to the
projected and actual
food consumption
graphs, and correlate
to their long term
Weight goals

Student has a goal,


but it is not specific to
long term weight
control or health

Two Paragraph
Analysis

Student has a
minimum two
paragraph, three
sentences each that
campares in detail the
differences between
the recommended diet
and their actual daily
diet. Student also as
long term projections
based upon actual diet

Student has two


paragraph analysis,
three sentences each
that describes in small
detail the long term
effects of their
personal diet and
analysis to
recommended diet.

Date Created: Dec 01, 2015 05:10 pm (CST)

ition Analysis Project

1
Student has a graph

Student has a graph,


but does not have
exact calculations, or
calculation of BMR,
DCN, or Activity
Calories.
Student has a graph
with limited
information concerning
actual diet. No
consumption chart is
present.

Student has habit


goals that do not
relate to any data or
wt. goals.

Student has minimal


information that
demonstrates
understanding of
personal diet and
effects on long term
health.

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