Jesse Crowley
117 13th St. NW, Apt B5 Charlottesville, VA 22903 | (774) 454-4411 | [email protected]
INTERNSHIP
University of Virginia Health System
Sept 2015 - Present
Charlottesville, VA
A 10-month program with emphases in nutrition support and pediatrics consisting of 1200 hours of
supervised practice in inpatient, outpatient, community and management settings and 250 didactic
hours on advanced topics concerning physiology, pathophysiology and medical nutrition therapy.
Rotations
7 weeks of training in nutrition support, including: ICU, transplant, rehabilitation, etc.
6 weeks of training in pediatrics, including: NICU, ICU, inborn errors of metabolism, etc.
Research
An Evaluation of the Nutrition-Related Care in a Pediatric Eosinophilic Esophagitis (EoE) Clinic
Investigated the current literature available on the standards of care for patients with EoE
Created an online questionnaire to assess quality of nutrition-related care provided in clinic
Built the protocol outlining the administration and analysis of the questionnaire
Unique Experiences
Trained in pediatrics with a focus in gastrointestinal health at Childrens National Medical Center
Spent additional time in inpatient nutrition support and outpatient oncology
Performed staff relief in inpatient pediatrics and inpatient digestive health
The Gut Microbiome presentation - A review of the current research and nutrition implications
EDUCATION
Bachelor of Science in Nutrition, Boston University - Sargent College
Boston, MA
May 2015
EXPERIENCE
Student Ambassador, Sargent Choice Nutrition Center, Boston University
Sept 2012 - May 2015
Boston, MA
Ensured quality of Sargent Choice healthy dining program through regular audits
Promoted healthy dining program through a regular schedule of events and social media
Measured student responses to program through qualitative analysis of survey data
Reviewed dining hall inventory and recipes to catalog nutrition and allergy information
Recruited and managed student employees in the packaging and distribution of samples
Organized and executed a cooking class for children and teens at a Boston Community Center
Intern, Food Allergy Clinic, Boston Childrens Hospital
Sept - Dec 2014
Boston, MA
Observed Wendy Elverson, RD, LDN, CSP, CNSD in counseling sessions
Researched food allergy mobile applications and designed informational handouts for patients
Updated current informational handouts regarding resources and specialty food manufacturers
Research Assistant, Boston University
Jan - May 2015
Boston, MA
Collaborated with Paula Quatromoni, DSc, RD on KickinNutrition.TV Research Initiative
An interactive, digital learning program on nutrition, cooking and active lifestyles for teens
Presented results of the research at the Massachusetts Dietetic Association Annual Meeting
VOLUNTEERISM
Nutrition & Immune Health presentation, Greene County Senior Center
Nutrition & Cancer Prevention presentation, Mountainside Senior Living
The Fruit & Vegetable Rainbow lesson and activity, Head Start Preschool
National Nutrition Month - Herbs & Spices promotion, UVA Medical Center
Cooking class, UVA Elson Student Health Center
Cooking demonstration, Charlottesville Senior Center
On the Move Kidney Health Screening, UVA Nephrology
Traumatic Brain Injury/Stroke Prevention Fair, UVA Neurosciences Center
Family Fitness Community Event, UVA Pediatrics of Orange County
PKU Family Picnic Event, UVA Inborn Errors of Metabolism
Oct 2015
Oct 2015
Dec 2015
Mar 2016
Mar 2016
Apr 2016
Apr 2016
May 2016
May 2016
May 2016
SKILLS
Foreign Languages: Proficient in Spanish - 6+ years of training
Software: Microsoft Word, Excel and Powerpoint; iWork Pages, Numbers and Keynote
Electronic Medical Record: EPIC - 8+ months of experience
Flexibility: Adapted to 28 different rotations in various settings with >60 preceptors
Teamwork: Collaborated with fellow interns during 12 rotations and >10 projects or activities
Time Management: Balanced rotation responsibilities with additional activities (i.e. research)
AFFILIATIONS
Academy of Nutrition and Dietetics
Virginia Academy of Nutrition and Dietetics
Attended Annual Meeting
Attended Legislative Day
Virginia Society for Parenteral and Enteral Nutrition
Attended Annual Meeting
Wrote summary of Food Allergy & Nutrition Support presentation for the newsletter
Blue Ridge Academy of Nutrition and Dietetics
Wrote summary of the VASPEN Annual Meeting for publication in the newsletter
