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Easy Baked Sweet Potato Fries

This recipe provides instructions for making baked sweet potato fries. Sweet potatoes are cut into wedges, tossed with olive oil and seasoning, then baked at 450 degrees Fahrenheit for 20 minutes until tender and browned, flipping occasionally. The fries are served after a 5-10 minute cool down period with a choice of 2 tablespoon dipping sauces.

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144 views2 pages

Easy Baked Sweet Potato Fries

This recipe provides instructions for making baked sweet potato fries. Sweet potatoes are cut into wedges, tossed with olive oil and seasoning, then baked at 450 degrees Fahrenheit for 20 minutes until tender and browned, flipping occasionally. The fries are served after a 5-10 minute cool down period with a choice of 2 tablespoon dipping sauces.

Uploaded by

api-344976556
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Baked Sweet Potato Fries

Ingredients

Olive Oil, for tossing

1 sweet potato, cut into wedges

1 tablespoon seasoning of your choice

Directions
Preheat oven to 450 degrees F.

Line a sheet tray with parchment paper.

In a large bowl toss sweet potatoes with just enough oil to coat.

Sprinkle with seasoning of your choice.

Spread sweet potatoes in single layer on prepared baking sheet, being sure not to overcrowd.

Bake until sweet potatoes are tender and golden brown for about 20 minutes, turning occasionally.

Let cool 5 to 10 minutes before serving.

Dipping Sauce

Each group will get 2 tablespoons of their choice of sauce that is available.

Baked Sweet Potato Fries

Ingredients

Olive Oil, for tossing

1 sweet potato, cut into wedges

1 tablespoon seasoning of your choice

Directions
Preheat oven to 450 degrees F.
Line a sheet tray with parchment paper.

In a large bowl toss sweet potatoes with just enough oil to coat.

Sprinkle with seasoning of your choice.

Spread sweet potatoes in single layer on prepared baking sheet, being sure not to overcrowd.

Bake until sweet potatoes are tender and golden brown for about 20 minutes, turning occasionally.

Let cool 5 to 10 minutes before serving.

Dipping Sauce

Each group will get 2 tablespoons of their choice of sauce that is available.

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