Community-Scale Composting Systems - Table of Contents
Though focused on recycling systems that include food scraps—the fastest growing sector of community-scale composting—the book is informed by and relevant to other composting sectors and will be a vital resource for anyone invested in diverting organic materials away from landfilling and incineration.
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0%(1)0% found this document useful (1 vote)
14K views2 pages
Community-Scale Composting Systems - Table of Contents
Though focused on recycling systems that include food scraps—the fastest growing sector of community-scale composting—the book is informed by and relevant to other composting sectors and will be a vital resource for anyone invested in diverting organic materials away from landfilling and incineration.
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 2
CONTENTS
Foreword ix Acknowledgments xi
Introduction:Recycling Organics at the Community Scale 1
Community-Scale Composting, 2 • What is Compost?, 4 • Defining This Book’s Focus, 5 • Making Waste Management Compatible with Our Food System, 7 • How To Use This Book, 8 • Whose Book Is This?, 10
Chapter One:Common Models in Community-Scale Composting 11
Model Components, 12 • 10 Common Models, 16
Chapter Two:Composting Methods and Technologies 35
Turned Windrows, 36 • Bin and Bay Systems, 37 • Aerated Static Pile Composting, 38 • Passively Aerated Static Pile, 39 • In-Vessel Composting, 39 • Vermicomposting, 41 • Static Pile, 42 • Food Scraps as Animal Feed, and Composting with Animals, 42 • Compost Heat Recovery, 44 • Anaerobic Digestion, 45 • Food Scrap Dehydrators, 45 • Pulping and Flushing Equipment, 46 • Community-Scale Food Scrap Collection, 47 • System Compatibility and Comparison, 50
Chapter Three:The Composting Process 51
Managed versus Non-Managed Systems, 51 • Decomposers’ Basic Needs: Food, Air, Water, and Warmth, 52 • Air, 53 • Temperature, 56 • The Phases of Composting, 58
Chapter Four:Compost Recipe and Feedstocks 65
Compost Recipe and Feedstock Characteristics, 65 • Moisture Content, 68 • Bulk Density, 73 • Porosity, 77 • Other Key Factors in Compost Recipes and Feedstocks, 79 • Compost Recipe Development, 83 • Feedstocks, 90 • Avoiding and Managing Contamination, 103
Chapter Five:Processing Capacity and Site Assessment 113
Compost Site Processing Capacity and System Scale, 114 • Compost Site Budgeting and Business Planning, 120 • Finding and Evaluating a Location, 126 • Choosing a Composting Method, 127 • Regulatory Assessment and Compliance, 127
Chapter Six:Compost Site Infrastructure and Equipment 131
Compost Site Infrastructure Components, 131 • Food Scrap Receiving and Blending Areas, and Equipment, 132 • Drop-Off Areas for Leaves and Yard Debris, 144 • Feedstock Storage and Management, 144 • Active Composting Areas (Primary and Secondary), 149 • Finishing, Curing, and Storing Compost, 155 • Finalizing Site Scale, 159 • Additional Infrastructure, 159 • Compost Site Equipment, 159 • Hacking Equipment, Infrastructure, and Functionality, 164 Chapter Seven:Bin and Bay Composting Systems 165 Common Applications for Small Bin Composting Systems, 165 • Common Applications for Larger Bay Composting Systems, 167 • Standard Bin and Bay System Design, 167
Chapter Eight:Turned Windrow Composting Systems 185
Common Applications for Turned Windrow Compost Systems, 185 • Meeting Temperature Requirements, 187 • Pile Turning Methods and Equipment, 187 • Windrows in Space and Time (Planning Your Turned Windrow Operation), 196
Chapter Nine:Aerated Static Pile Composting Systems 203
Common Applications for ASP, 204 • ASP Benefits and Drawbacks, 204 • ASP System Strategy and Design, 209 • Designing Biofilters, 251 • Building the ASP and Biofilter Manifold, 259 • Testing ASP Design Performance, 261 • ASP Compost Pile Construction, 263 • Managing ASP Composting, 268
Chapter Ten:In-Vessel Composting Systems 273
Common Applications for In-Vessel Composters, 273 • Benefits, Challenges, and Considerations with In-Vessel, 275 • Common Styles of In-Vessel Composters, 277 • Self-Made In-Vessel Systems, 281 • Commercially Available In-Vessel Systems, 286
Chapter Eleven:Composting with Animals 287
Common Applications for Composting with Animals, 288 • Safety and Regulation, 291 • Animal Feed as Highest Use, 292 • Nutritional Value of Food Scraps as Animal Feed, 293 • Systems for Composting with Animals, 294 • Sizing a System for Composting with Chickens, 308
Chapter Twelve:Food Scrap Generation and Collection 315
Vertical Integration: Collection and Composting, 315 • Collection Service Area and Scale, 316 • Estimating Generation, Capture, Participation, and Diversion Rates, 318 • The Act of Collection, 324 • Other Collection Fundamentals, 329 • Collection Equipment, 337 • Generator Training and Education, 347
Chapter Thirteen:Compost Site Management 349
Compost Operator Training, 349 • Institutionalizing Composting and Compost Best Management Practices, 350 • Sourcing and Capturing Raw Materials, 351 • Compost Recipe Development, 354 • Food Scrap Receiving and Blending, 354 • Pile Formation, 359 • Compost Pile Monitoring and Management, 360 • Quality Control Standards, 374
Chapter Fourteen:Compost End Uses and Markets 381
Compost Applications and Benefits, 382 • Compost Marketing and Sales, 391
Appendix A: Compost Systems Overview, Capacity, and Requirement Tables 401