The Real Cloud Kitchen
Redefining the Kitchens
ARE YOU LOOKING FOR A
PARALLEL
INCOME?
THEN YOU ARE TALKING TO THE RIGHT PERSON HERE!
The revenue in the
online food delivery
market is expected
to reach $137,596
million worldwide,
by 2023.
Now think of a restaurant model that
exists purely to capture this market.
As consumers shift their dining behavior increasingly to
door delivery, it’s impossible for restaurants to ignore the
large appetite for this new model. Even industry trends
have started showing up in favor.
HOW?
According to a recent survey conducted by us, 67%
of the restaurant owners would want to open a
chef-less kitchen as their next outlet.
- DILIP
FOUNDER, IIO2
What is a
Cloud
Kitchen?
A Cloud kitchen is a takeaway restaurant that
exists online only, without an actual storefront for
guests to visit. It runs online ordering and
delivery.
WHY CLOUD
KITCHEN?
Why does this work?
Because you’re cutting costs on front-of-house activities
and concentrating on your food. With the availability of
third-party services and the growing comfort of mobile
ordering, this model seems just right to experiment with.
1
The Cloud Kitchen Model
THE
INDEPENDENT
CLOUD
KITCHEN! BRAND.
KITCHEN.
No Storefront
How it Works?
Online Ordering
Kitchen Specialised in a cuisine Order Shipped
Delivery
Self-delivery and via aggregators
Benefits
1. 2. 3.
Lower Real Estate Cost Expansion Opportunities Saving on Overhead Costs
Since you’re removing table servicing The best thing about cloud kitchens With a cloud kitchen, you save so
out of the equation and offering a is that you don’t need heavy much on overhead costs. You don’t
delivery-only service, you’ll save a huge investments to begin. You can start need client-facing staff, decoration or
amount on real estate costs. small but expand fast. Once you space entrance, parking area etc.
build a brand and get loyal Even if you have lower-priced menu
Cloud kitchens release you from the customers, expanding to new items, your profit margins are likely
obligation of having space in a localities and even new menu to be better.
high-visibility area. Rather than paying variety gets easier.
for accessibility, better developed
complexes, or even a large parking
space, you can concentrate on having
enough kitchen space in a decent area
near to your target market.
How much does it cost to
SETUP A CLOUD
KITCHEN?
Operations Marketing & Sales
Rent (approximate) Online Customer Acquisition
Rs. 20,000 - Rs. 30,000 Rs. 70,000 - Rs. 1,00,000 per month
(300 sq ft)
Licenses (approximate) Marketing
Rs. 15,000 - Rs. 20,000 Rs. 20,000 - Rs. 30,000 per month
(FSSAI, Health, Trade, Tax, Others.) ( Digital Marketing)
Kitchen Set Up & Equipment Branding & Packing
Rs. 5 Lakh - Rs. 6 Lakh Rs. 50,000
Salaries Billing Software
Rs. 40,000 - Rs. 60,000 per month Rs. 25,000 (Yearly Renewable)
Franchise Cost Deposit (Refundable)
Rs. 4,00,000/- Rs. 50,000/-
Monthly Royalty Total Project Cost
Rs. 10,000/- (Fixed) Rs. 10,00,000/-
WHAT WE
SERVE
Our Menu
BREAKFAST
Idli Rs. 60 Poha Rs. 80 Paneer Butter Dosa Rs. 100
Ghee Idli Rs. 70 Pav Omelette Rs. 80 Egg Dosa Rs. 100
Upma Rs. 70 Pav Egg Bhurji Rs. 80 Chicken Curry with Rs. 250
Dosa/ Idli/ Vada/
Vada Rs. 80 Pav Paneer Bhurji Rs. 100 Poori
Keema Curry with Rs. 280
Poori Rs. 80 Plain Dosa Rs. 80
Dosa/ Idli/ Vada/
Poori
Aloo Paratha Rs. 100 Masala Dosa Rs. 100
Fish Curry with Dosa/ Rs. 300
Gobi Paratha Rs. 100 Onion Dosa Rs. 100 Idli/ Vada/ Poori
Our Menu
STARTERS
LUNCH & DINNER
Veg Starters Non-Veg Starters
Gobi 65 Rs. 200 Chicken Tikka Rs. 260
Veg Manchurian Rs. 200 Chicken Sheek Kebab Rs. 280
Hara Bara Tikka Rs. 220 Chicken Fry Rs. 260
Veg Cheese Pockets Rs. 220 Fish Fry Rs. 300
Aloo Fingers Rs. 220 Prawn Fry Rs. 320
Our Menu
CURRIES
VEGETARIAN
Paneer Butter Masala Rs. 240 Dal Makhani Rs. 210 Chole Masala Rs. 220
Kadai Paneer Rs. 240 Dal Fry Rs. 220 Aloo Gobi Masala Rs. 220
Palak Paneer Rs. 235 Dal Tadka Rs. 220 Tomato Kaju Curry Rs. 230
Kaju Paneer Rs. 245 Bhindi Masala Rs. 230 Paneer Bhurji Curry Rs. 235
Mix Veg Curry Rs. 225 Dahi Kadi Masala Rs. 230 GInger Paneer Curry Rs. 245
Our Menu
CURRIES
CHICKEN
Chicken Rs. 250 Gongura Chicken Rs. 260
Homestyle
Chicken Masala Rs. 250
Chicken Curry Rs. 250 Ginger Chicken Rs. 260
Butter Chicken Rs. 260 Karachi Chicken Rs. 250
Kadai Chicken Rs. 260 Harayali Chicken Rs. 260
Palak Chicken Rs. 250 Dum ka Chicken Rs. 260
Our Menu
CURRIES
Egg Curries Mutton Curries Sea Food
Egg Bhurji Rs. 200 Mutton Curry Rs. 280 Fish Curry Rs. 280
Egg Tomato Curry Rs. 200 Mutton Masala Rs. 280 Prawn Curry Rs. 300
Egg Masala Rs. 220 Mutton Rogan Gosh Rs. 300 Gongura Prawn Curry Rs. 320
Kadai Egg Rs. 230 Mutton Kali Mirchi Rs. 300
Dum Ka Mutton Rs. 300
Our Menu
BREAD & RICE
Paratas Pulaos
Malabar Paratha Rs. 40 Paneer Pulao Rs. 220
Egg Pulao Rs. 200
Aloo Paratha Rs. 50
Chicken Pulao Rs. 250
Gobi Paratha Rs. 50
Keema Pulao Rs. 280
Onion Paratha Rs. 50
Fish Pulao Rs. 280
Paneer Paratha Rs. 60
Prawn Pulao Rs. 300
ANY
QUESTIONS?
[email protected] YOU’RE A SIGN AWAY FROM
YOUR EXTRA INCOME..!!!
THANK Second Oxygen Edibles Pvt. Ltd.
YOU
www.iio2.in
