Banco de alimentos

Unidades $/Kg MN % MN % MS % MS % MS % MS % MS % MS % MN % MN % MS % MS Mcal/kg % MS % MS % MS % MS % MS % MS %/h % MS % MS % MS

Alimento Custo MS PB PDR PND FDN eFDN eFDN2 MN>8 MN>19 FDNF FDA NEl NDT EE EE Insat Cinzas CNF Amido kd Amid Ca P Mg
Alfafa feno 90.0% 17.0% 12.8% 4.3% 46.0% 46.0% 46.0% 100.0% 100.0% 46.0% 36.3% 1.37 61.0% 2.5% 0.8% 11.0% 23.5% 1.4% 30.0% 1.47% 0.28% 0.29%
Alfafa silagem pré-secada 35.0% 17.0% 13.6% 3.4% 46.0% 46.0% 39.8% 80.0% 50.0% 46.0% 35.9% 1.37 61.0% 3.3% 1.0% 11.0% 22.7% 1.4% 30.0% 1.47% 0.28% 0.29%
Alfafa verde colhida 25.0% 17.0% 11.1% 6.0% 43.0% 43.0% 43.0% 100.0% 100.0% 43.0% 31.4% 1.42 63.0% 2.5% 1.2% 11.0% 26.5% 1.6% 30.0% 1.47% 0.28% 0.29%
Aveia grão moído fino 92.0% 12.9% 10.3% 2.6% 31.4% 10.4% 10.4% 0.0% 0.0% 0.0% 16.5% 1.77 77.0% 5.8% 3.8% 3.3% 46.6% 40.8% 20.0% 0.11% 0.40% 0.16%
Bergafat 99.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 99.0% 11.9% 1.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00%
Cana-de-açúcar ensilada 28.0% 3.0% 3.0% 0.0% 65.0% 65.0% 41.0% 45.0% 1.0% 65.0% 41.5% 1.15 52.0% 1.0% 0.0% 5.0% 26.0% 0.0% 0.0% 0.07% 0.05% 0.10%
Cana-de-açúcar fresca 30.0% 2.5% 2.5% 0.0% 55.0% 55.0% 34.7% 45.0% 1.0% 55.0% 36.0% 1.30 58.0% 0.9% 0.0% 4.1% 37.5% 0.0% 0.0% 0.07% 0.05% 0.10%
Caroço de algodão 92.0% 20.4% 13.3% 7.1% 50.3% 50.3% 50.3% 100.0% 0.0% 0.0% 40.1% 2.11 91.0% 18.6% 13.2% 4.2% 6.5% 0.4% 30.0% 0.17% 0.60% 0.37%
Casca de algodão 92.0% 6.1% 6.1% 0.0% 84.7% 42.4% 42.4% 0.0% 0.0% 0.0% 65.0% 0.98 45.0% 3.5% 2.2% 2.8% 2.9% 1.2% 20.0% 0.18% 0.12% 0.17%
Casquinha de soja 91.0% 12.1% 8.5% 3.6% 65.9% 16.5% 16.5% 0.0% 0.0% 0.0% 47.5% 1.77 77.0% 3.0% 1.2% 4.8% 14.2% 1.7% 30.0% 0.63% 0.17% 0.25%
Cevada grão moído fino 88.0% 12.5% 9.1% 3.4% 22.0% 7.3% 7.3% 0.0% 0.0% 0.0% 7.8% 1.94 84.0% 2.6% 1.5% 2.9% 60.0% 52.3% 35.0% 0.06% 0.39% 0.14%
Farelo de algodão 38 92.0% 42.3% 24.1% 18.2% 30.6% 15.3% 15.3% 0.0% 0.0% 0.0% 20.2% 1.74 76.0% 3.1% 2.1% 6.7% 17.3% 1.2% 35.0% 0.20% 1.15% 0.61%
Farelo de amendoim 92.0% 48.9% 36.7% 12.2% 14.0% 4.6% 4.6% 0.0% 0.0% 0.0% 6.3% 1.77 77.0% 1.6% 1.4% 5.8% 29.7% 11.0% 30.0% 0.20% 0.64% 0.32%
Farelo de arroz 91.0% 14.0% 10.5% 3.5% 30.1% 9.9% 9.9% 0.0% 0.0% 0.0% 17.3% 1.60 70.0% 14.1% 9.4% 10.4% 31.4% 24.9% 40.0% 0.07% 1.78% 0.81%
Farelo de canola 90.0% 41.5% 29.9% 11.6% 27.7% 9.1% 9.1% 0.0% 0.0% 0.0% 20.4% 1.72 75.0% 4.8% 3.3% 7.4% 18.6% 2.6% 35.0% 0.75% 1.10% 0.53%
Farelo de girassol com casca 93.0% 26.3% 19.7% 6.6% 42.0% 13.9% 13.9% 0.0% 0.0% 0.0% 33.0% 1.28 57.0% 2.6% 1.1% 7.0% 22.1% 11.4% 35.0% 0.48% 1.00% 0.63%
Farelo de girassol sem casca 93.0% 40.2% 30.2% 10.1% 38.0% 12.5% 12.5% 0.0% 0.0% 0.0% 31.0% 1.47 65.0% 2.0% 0.8% 7.7% 12.1% 1.8% 35.0% 0.48% 1.00% 0.63%
Farelo de glúten de milho seco 89.7% 25.3% 19.7% 5.6% 34.7% 11.5% 11.5% 0.0% 0.0% 0.0% 10.8% 1.91 83.0% 4.2% 2.4% 6.8% 29.0% 14.2% 26.0% 0.07% 1.00% 0.42%
Farelo de glúten de milho úmido 41.1% 22.5% 16.7% 5.9% 36.7% 12.1% 12.1% 0.0% 0.0% 0.0% 11.7% 1.91 83.0% 4.3% 1.5% 6.8% 29.7% 14.7% 30.0% 0.07% 1.00% 0.42%
Farelo de linhaça 88.0% 33.0% 21.5% 11.6% 31.4% 10.4% 10.4% 0.0% 0.0% 0.0% 18.3% 1.79 78.0% 1.5% 1.2% 6.5% 27.6% 8.9% 35.0% 0.40% 0.83% 0.55%
Farelo de soja 90.0% 49.0% 31.9% 17.2% 15.0% 3.8% 3.8% 0.0% 0.0% 0.0% 7.9% 1.94 84.0% 2.8% 2.1% 6.6% 26.6% 2.4% 25.0% 0.40% 0.71% 0.31%
Farelo de soja Soy Pass 90.0% 52.5% 23.6% 28.9% 27.8% 7.0% 7.0% 0.0% 0.0% 0.0% 9.2% 1.89 82.0% 1.5% 1.1% 6.6% 11.6% 0.6% 25.0% 0.40% 0.71% 0.31%
Farelo de trigo 88.8% 17.0% 12.8% 4.3% 44.0% 14.5% 14.5% 0.0% 0.0% 0.0% 15.0% 1.60 70.0% 4.5% 3.3% 6.3% 28.2% 21.8% 40.0% 0.13% 1.18% 0.53%
Farinha de carne 93.9% 58.2% 14.6% 43.7% 8.0% 0.0% 0.0% 0.0% 0.0% 0.0% 5.0% 1.62 71.0% 12.3% 3.3% 22.9% 0.0% 0.0% 0.0% 8.86% 4.20% 0.26%
Farinha de carne e ossos 95.0% 50.0% 25.0% 25.0% 7.3% 0.0% 0.0% 0.0% 0.0% 0.0% 4.0% 1.47 65.0% 12.3% 5.5% 30.4% 0.0% 0.0% 0.0% 10.60% 4.73% 0.24%
Farinha de peixe 90.0% 63.3% 19.0% 44.3% 8.3% 0.0% 0.0% 0.0% 0.0% 0.0% 1.6% 1.67 73.0% 9.4% 0.9% 19.7% 0.0% 0.0% 0.0% 5.34% 3.05% 0.20%
Farinha de penas 93.3% 85.0% 25.5% 59.5% 2.0% 0.0% 0.0% 0.0% 0.0% 0.0% 1.0% 1.57 69.0% 10.0% 3.7% 3.5% 0.0% 0.0% 0.0% 0.33% 0.50% 0.22%
Farinha de sangue 90.0% 95.0% 33.3% 61.8% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 1.50 66.0% 1.5% 0.6% 2.5% 0.0% 0.0% 0.0% 0.30% 0.30% 0.03%
Glúten de milho, 60% PB 91.6% 65.5% 29.5% 36.0% 7.1% 2.3% 2.3% 0.0% 0.0% 0.0% 5.3% 2.06 89.0% 2.7% 2.1% 3.3% 21.4% 16.2% 20.0% 0.06% 0.60% 0.14%
Gramínea temperada feno 91.0% 14.7% 11.0% 3.7% 57.0% 57.0% 57.0% 100.0% 100.0% 57.0% 36.4% 1.35 60.0% 4.9% 0.7% 8.8% 14.6% 2.8% 30.0% 0.66% 0.29% 0.23%
Gramínea temperada silagem pré-secada 30.0% 18.0% 14.4% 3.6% 48.0% 48.0% 41.6% 80.0% 50.0% 48.0% 31.1% 1.40 62.0% 4.9% 0.7% 8.1% 21.0% 4.0% 30.0% 0.55% 0.29% 0.23%
Gramínea temperada verde colhido 25.0% 21.0% 13.7% 7.4% 45.0% 45.0% 45.0% 100.0% 100.0% 45.0% 30.0% 1.45 64.0% 5.0% 0.8% 9.9% 19.1% 4.0% 30.0% 0.57% 0.36% 0.22%
Megalac Brasil 97.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 3.56 150.0% 87.3% 55.2% 15.5% 0.0% 0.0% 0.0% 9.00% 0.00% 0.00%
Melaço de cana 73.0% 5.8% 5.8% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 1.64 72.0% 1.0% 0.5% 13.3% 79.9% 0.0% 0.0% 1.00% 0.10% 0.42%
Milho com palha e sabugo 89.0% 8.9% 4.9% 4.0% 19.0% 6.3% 6.3% 0.0% 0.0% 0.0% 8.3% 1.79 78.0% 3.9% 2.4% 1.9% 66.3% 58.5% 12.0% 0.05% 0.28% 0.12%
Milho floculado 86.0% 8.5% 3.4% 5.1% 9.0% 3.0% 3.0% 0.0% 0.0% 0.0% 3.7% 2.04 88.0% 3.7% 2.8% 1.5% 77.3% 75.6% 35.0% 0.04% 0.30% 0.12%
Milho moido fino 88.0% 9.0% 4.5% 4.5% 9.0% 3.0% 3.0% 0.0% 0.0% 0.0% 3.6% 1.96 85.0% 4.0% 3.1% 1.5% 76.5% 74.8% 20.0% 0.04% 0.30% 0.12%
Milho moido grosso 88.0% 9.0% 3.6% 5.4% 9.0% 3.0% 3.0% 0.0% 0.0% 0.0% 3.6% 1.84 80.0% 4.0% 3.1% 1.5% 76.5% 74.8% 12.0% 0.04% 0.30% 0.12%
Milho úmido ensilado, 68 MS fino 68.0% 9.2% 5.1% 4.1% 10.8% 3.6% 3.6% 0.0% 0.0% 0.0% 4.1% 2.06 89.0% 3.9% 2.4% 1.5% 74.6% 70.7% 37.0% 0.03% 0.30% 0.12%
Milho úmido ensilado, 68 MS grosso 68.0% 9.2% 5.1% 4.1% 10.8% 3.6% 3.6% 0.0% 0.0% 0.0% 4.1% 2.04 88.0% 3.9% 2.4% 1.5% 74.6% 70.7% 29.0% 0.03% 0.30% 0.12%
Milho úmido ensilado, 78 MS fino 78.0% 9.0% 5.0% 4.1% 10.3% 3.4% 3.4% 0.0% 0.0% 0.0% 3.9% 2.01 87.0% 3.8% 2.3% 1.5% 75.4% 72.2% 27.0% 0.03% 0.30% 0.12%
Milho úmido ensilado, 78 MS grosso 78.0% 9.2% 5.1% 4.1% 10.3% 3.4% 3.4% 0.0% 0.0% 0.0% 3.8% 1.99 86.0% 3.8% 2.3% 1.5% 75.2% 72.2% 17.0% 0.03% 0.30% 0.12%
Napier ensilado 25.0% 12.0% 9.6% 2.4% 70.0% 70.0% 53.6% 65.0% 3.0% 70.0% 45.0% 1.30 58.0% 2.3% 0.7% 6.5% 9.2% 2.0% 20.0% 0.39% 0.22% 0.15%
Napier verde bem manejado 22.0% 14.0% 9.8% 4.2% 65.0% 65.0% 49.8% 65.0% 3.0% 65.0% 42.0% 1.35 60.0% 2.6% 0.8% 6.0% 12.4% 2.4% 20.0% 0.39% 0.22% 0.15%
Napier verde mal manejado 30.0% 5.0% 5.0% 0.0% 80.0% 80.0% 63.9% 70.0% 5.0% 80.0% 51.0% 1.11 50.0% 1.6% 0.5% 8.0% 5.4% 0.0% 0.0% 0.20% 0.10% 0.10%
Optigen 99.0% 256.0% 256.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00%
Pastagem temperada bem manejada 22.0% 24.0% 15.6% 8.4% 40.0% 40.0% 40.0% 100.0% 100.0% 40.0% 25.0% 1.47 65.0% 5.0% 0.8% 9.8% 21.2% 4.0% 30.0% 0.56% 0.44% 0.20%
Pastagem temperada mal manejada 27.0% 9.0% 5.9% 3.2% 60.0% 60.0% 60.0% 100.0% 100.0% 60.0% 40.0% 1.23 55.0% 4.0% 0.6% 7.0% 20.0% 2.0% 30.0% 0.47% 0.26% 0.18%
Pastagem tropical bem manejada 25.0% 18.0% 12.6% 5.4% 62.0% 62.0% 62.0% 100.0% 100.0% 62.0% 38.0% 1.37 61.0% 2.1% 0.4% 6.5% 11.4% 2.0% 30.0% 0.39% 0.22% 0.15%
Pastagem tropical mal manejada 28.0% 6.0% 6.0% 0.0% 72.0% 72.0% 72.0% 100.0% 100.0% 72.0% 45.0% 1.18 53.0% 1.5% 0.3% 9.0% 11.5% 0.0% 0.0% 0.20% 0.10% 0.10%
Polpa de beterraba 91.9% 8.8% 6.2% 2.6% 43.3% 10.8% 10.8% 0.0% 0.0% 0.0% 26.5% 1.79 78.0% 1.6% 0.9% 7.3% 39.0% 3.6% 20.0% 0.91% 0.09% 0.23%
Polpa de citros 88.6% 7.3% 5.1% 2.2% 23.9% 6.0% 6.0% 0.0% 0.0% 0.0% 17.5% 1.79 78.0% 2.9% 1.1% 7.2% 58.7% 4.3% 30.0% 1.92% 0.12% 0.12%
Resíduo de cervejaria desidratado 92.7% 29.0% 14.5% 14.5% 47.3% 15.6% 15.6% 0.0% 0.0% 0.0% 22.9% 1.62 71.0% 8.0% 4.7% 4.3% 11.4% 9.1% 32.0% 0.30% 0.67% 0.26%
Resíduo de cervejaria úmido 24.5% 29.0% 16.0% 13.1% 47.1% 15.5% 15.5% 0.0% 0.0% 0.0% 23.0% 1.79 78.0% 9.5% 5.3% 4.9% 9.5% 4.4% 38.0% 0.35% 0.59% 0.21%
Resíduo de destilaria (DDG) seco 88.8% 30.3% 13.6% 16.7% 33.6% 11.1% 11.1% 0.0% 0.0% 0.0% 16.0% 1.99 86.0% 14.5% 9.5% 5.2% 16.4% 5.5% 17.0% 0.22% 0.83% 0.33%
Resíduo de destilaria (DDG) úmido 32.3% 32.0% 16.0% 16.0% 32.0% 10.6% 10.6% 0.0% 0.0% 0.0% 16.3% 1.99 86.0% 12.0% 7.8% 5.3% 18.7% 3.7% 17.0% 0.22% 0.83% 0.33%
Sêbo bovino 99.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 5.84 177.0% 100.0% 41.5% 0.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00%
Silagem de milho, 27 MS 27.0% 9.0% 6.3% 2.7% 57.0% 57.0% 43.6% 65.0% 5.0% 57.0% 38.3% 1.38 61.0% 3.2% 1.7% 4.8% 26.0% 20.0% 36.0% 0.29% 0.24% 0.19%
Silagem de milho, 30 MS 30.0% 7.0% 4.9% 2.1% 53.0% 53.0% 40.6% 65.0% 5.0% 53.0% 35.0% 1.43 63.3% 3.2% 1.7% 4.5% 32.3% 23.1% 34.0% 0.29% 0.24% 0.19%
Silagem de milho, 32 MS 32.0% 6.5% 4.6% 2.0% 49.0% 49.0% 37.5% 65.0% 5.0% 49.0% 29.7% 1.52 67.1% 3.2% 1.7% 4.3% 37.0% 25.1% 32.0% 0.28% 0.26% 0.17%
Silagem de milho, 35 MS 35.0% 6.0% 4.2% 1.8% 45.0% 45.0% 34.4% 65.0% 5.0% 45.0% 27.0% 1.57 68.9% 3.2% 1.7% 4.0% 41.8% 28.3% 30.0% 0.26% 0.25% 0.16%
Silagem de sorgo 28.0% 9.4% 6.6% 2.8% 60.7% 60.7% 38.3% 45.0% 2.0% 60.7% 39.3% 1.36 60.3% 3.4% 0.9% 7.5% 19.0% 10.5% 15.0% 0.50% 0.21% 0.27%
Soja integral crua 90.4% 41.8% 30.9% 10.9% 13.0% 3.3% 3.3% 0.0% 0.0% 0.0% 6.3% 2.11 91.0% 20.7% 13.9% 5.9% 18.6% 3.3% 25.0% 0.32% 0.60% 0.25%
Soja integral extrusada 93.6% 43.0% 25.8% 17.2% 13.0% 3.3% 3.3% 0.0% 0.0% 0.0% 6.0% 2.13 92.0% 13.8% 9.0% 5.5% 24.7% 4.3% 25.0% 0.36% 0.66% 0.30%
Soja integral inativada 93.0% 41.7% 25.0% 16.7% 13.0% 3.3% 3.3% 0.0% 0.0% 0.0% 6.0% 2.18 94.0% 18.8% 12.7% 5.0% 21.5% 4.4% 25.0% 0.26% 0.64% 0.25%
Soja integral tostada 93.0% 41.7% 22.9% 18.8% 13.0% 3.3% 3.3% 0.0% 0.0% 0.0% 6.0% 2.18 94.0% 18.8% 12.7% 5.0% 21.5% 4.4% 25.0% 0.26% 0.64% 0.25%
Sorgo floculado 89.0% 11.3% 6.0% 5.3% 17.4% 5.7% 5.7% 0.0% 0.0% 0.0% 6.0% 1.96 85.0% 3.6% 2.3% 2.0% 65.7% 59.8% 30.0% 0.07% 0.35% 0.17%
 Banco de alimentos

Sorgo grão moido fino 89.0% 11.3% 5.8% 5.5% 17.4% 5.7% 5.7% 0.0% 0.0% 0.0% 6.0% 1.84 80.0% 3.6% 2.3% 2.0% 65.7% 59.8% 15.0% 0.07% 0.35% 0.17%
Sorgo grão úmido ensilado 78.0% 11.3% 6.2% 5.1% 23.0% 7.6% 7.6% 0.0% 0.0% 0.0% 6.0% 1.96 85.0% 3.6% 2.3% 2.0% 60.1% 54.5% 20.0% 0.07% 0.35% 0.17%
Tifton feno inteiro 88.0% 13.0% 9.8% 3.3% 67.0% 67.0% 67.0% 100.0% 100.0% 67.0% 43.3% 1.30 58.0% 1.9% 0.3% 8.1% 10.0% 2.0% 30.0% 0.49% 0.27% 0.19%
Tifton feno picado 88.0% 13.0% 9.8% 3.3% 67.0% 67.0% 58.0% 80.0% 45.0% 67.0% 43.3% 1.30 58.0% 1.9% 0.3% 8.1% 10.0% 2.0% 30.0% 0.49% 0.27% 0.19%
Tifton verde colhido 25.0% 16.0% 11.2% 4.8% 65.0% 65.0% 65.0% 100.0% 100.0% 65.0% 40.0% 1.35 60.0% 2.1% 0.4% 6.5% 10.4% 2.0% 30.0% 0.39% 0.22% 0.15%
Trigo grão moído fino 89.0% 14.2% 11.4% 2.8% 11.7% 3.9% 3.9% 0.0% 0.0% 0.0% 5.2% 2.04 88.0% 2.0% 1.4% 2.0% 70.1% 65.5% 40.0% 0.05% 0.43% 0.15%
Uréia 99.0% 281.0% 281.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00%
Vacciphós 156 ADE 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 20.00% 15.60% 3.00%
Poli-Leite 150 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 20.00% 15.00% 3.00%
Poli-Leite 90 ADE 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 20.00% 9.00% 2.50%
Bovimaster Gado Jovem 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 17.80% 3.30% 1.50%
Vacciphós 90 ADE 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 17.00% 9.00% 1.50%
Poli-Leite Pré-Parto 500 AN 97.0% 16.4% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.59 45.0% 25.5% 16.1% 64.2% 0.0% 0.0% 0.0% 4.88% 1.70% 3.40%
Fosfato bicálcico 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 22.00% 19.30% 0.00%
Ag. Cr 60ADE 99.5% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 20.99% 6.05% 1.20%
Ag. Milk Base 6900 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 20.00% 15.00% 3.00%
Agility Milk Base 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 21.05% 15.60% 3.04%
Vacciphós 156 ADE 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 20.00% 15.60% 3.00%
Tecnophós cria 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 18.00% 8.00% 1.00%
Vacci-phos 60 ADE Leite 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 18.00% 6.00% 1.00%
Raspa de mandioca 85.0% 4.0% 26.0% 86.4%
Poli-Leite Action 500 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 18.00% 3.00% 5.00%
Poli-Leite Action 500 LV 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 18.00% 3.00% 5.00%
Poli-Leite 300 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 21.00% 6.00% 1.50%
Poli Leite Action 300 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 21.00% 6.00% 1.50%
Poli Leite 150 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 25.00% 15.00% 3.00%
Poli Leite 150 BT 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 25.00% 15.00% 3.00%
Poli Leite Action 150 100.0% 0.00% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00 0.00% 0.00% 0.00% 100.0% 0.00% 0.00% 0.00% 25.00% 15.00% 3.00%
Soy Pass Nutron 87.0% 54.2% 24.4% 29.8% 13.5% 3.4% 3.4% 0.0% 0.0% 0.0% 7.2% 1.82 79.3% 1.7% 1.3% 8.1% 22.6% 0.6% 25.0% 0.33% 0.68% 0.37%
Poli Leite 150 7.12.2017 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 21.00% 15.00% 3.00%
 Banco de alimentos

% MS % MS % MS % MS mg/kg mg/kg mg/kg mg/kg mg/kg mg/kg UI/kg UI/kg UI/kg Cromo Biotina Colina Monensina Sacharomyces
K S Na Cl Co Cu Mn Zn Se I A D E mg/Kg mg/Kg mg/Kg mg\Kg UFC/Kg
2.37% 0.26% 0.10% 0.65% 0.31 9 44 28 0.36 0.16
2.37% 0.26% 0.10% 0.65% 0.31 9 44 28 0.36 0.16
2.37% 0.26% 0.10% 0.65% 0.31 9 44 28 0.36 0.16
0.52% 0.19% 0.03% 0.00% 0.06 8 43 41 0.48
0.00% 0.00% 0.00% 0.00%
2.06% 0.18% 0.01% 0.00%
2.06% 0.18% 0.01% 0.00%
1.13% 0.23% 0.02% 0.06% 7 18 37 0.14
1.16% 0.07% 0.02% 0.06% 5 22 17
1.51% 0.12% 0.01% 0.05% 0.12 10 26 35 0.21
0.56% 0.12% 0.02% 0.13% 0.35 6 22 38 0.11
1.64% 0.40% 0.07% 0.07% 14 24 67 0.30
1.32% 0.32% 0.03% 0.10% 13 33 54 0.21 0.07
1.57% 0.19% 0.03% 0.09% 10 186 71 0.17
1.41% 0.73% 0.07% 0.04% 5 62 61 1.09
1.50% 0.39% 0.04% 0.12% 32 45 88 0.50
1.50% 0.39% 0.04% 0.12% 32 45 88 0.50
1.46% 0.44% 0.13% 0.20% 6 23 75 0.19
1.46% 0.44% 0.13% 0.20% 6 23 75 0.19
1.22% 0.37% 0.09% 0.00% 19 39 69 1.05
2.22% 0.46% 0.04% 0.13% 22 35 57 0.21
2.22% 0.46% 0.04% 0.13% 22 35 57 0.21
1.32% 0.21% 0.04% 0.16% 11 122 85 0.50
0.49% 0.51% 0.78% 0.44% 21 26 114 0.45
1.02% 0.39% 0.71% 0.44% 10 22 94
0.74% 1.16% 0.68% 0.80% 7 32 112 2.26 1.19
0.33% 1.39% 0.34% 0.26% 0.04 10 10 111 0.69 0.04
0.33% 0.77% 0.40% 0.33% 10 9 33 0.77
0.46% 0.86% 0.05% 0.11% 4 15 49 0.34
2.13% 0.24% 0.08% 0.92% 9 72 25 0.06
2.54% 0.21% 0.05% 0.67% 9 74 30 0.09
3.11% 0.21% 0.05% 0.67% 9 56 31
0.00% 0.00% 0.00% 0.00%
4.01% 0.47% 0.22% 0.00% 66 59 21
0.48% 0.09% 0.01% 0.07% 3 9 22 0.07
0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
0.43% 0.10% 0.01% 0.05% 1 7 21 0.07
0.43% 0.10% 0.01% 0.05% 1 7 21 0.07
0.43% 0.10% 0.01% 0.05% 1 7 21 0.07
0.43% 0.10% 0.01% 0.05% 1 7 21 0.07
1.40% 0.38% 0.14% 0.54% 8 62 32
1.40% 0.38% 0.14% 0.54% 8 62 32
0.90% 0.20% 0.00% 0.00% 5 50 25
0.00% 0.00% 0.00% 0.00%
3.36% 0.20% 0.02% 0.56% 10 75 36
1.97% 0.17% 0.02% 0.66% 8 90 25 0.06
1.40% 0.38% 0.14% 0.54% 8 62 32
0.90% 0.20% 0.00% 0.00% 5 50 25
0.96% 0.30% 0.31% 0.18% 11 62 22 0.14
1.10% 0.10% 0.06% 0.08% 8 9 11
0.50% 0.38% 0.04% 0.07% 11 45 85 1.06
0.47% 0.33% 0.01% 0.12% 9 49 91 1.06
1.10% 0.44% 0.30% 0.26% 8 27 65 0.39
1.10% 0.44% 0.30% 0.26% 8 27 65 0.39
0.00% 0.00% 0.00% 0.00%
1.30% 0.14% 0.01% 0.30% 6 46 29 0.04
1.30% 0.14% 0.01% 0.30% 6 46 29 0.04
1.20% 0.14% 0.01% 0.29% 6 36 24 0.04
1.10% 0.10% 0.01% 0.17% 6 36 23 0.04
1.75% 0.12% 0.02% 0.60% 9 65 31 0.03
1.99% 0.31% 0.01% 0.04% 13 29 49 0.28
2.12% 0.34% 0.04% 0.10% 17 39 72 0.10 0.12
1.99% 0.32% 0.01% 0.06% 15 29 48 0.28
1.99% 0.32% 0.01% 0.06% 15 29 48 0.28
0.47% 0.11% 0.01% 0.06% 6 21 25 0.46
 Banco de alimentos

0.47% 0.11% 0.01% 0.06% 6 21 25 0.46

0.47% 0.11% 0.01% 0.06% 6 21 25 0.46
1.80% 0.48% 0.17% 0.67% 8 62 32
1.80% 0.48% 0.17% 0.67% 8 62 32
1.40% 0.38% 0.14% 0.54% 8 62 32
0.50% 0.15% 0.01% 0.11% 5 42 40 0.28
0.00% 0.00% 0.00% 0.00%
0.00% 3.50% 0.00% 0.00% 150 2000 5000 11900 82 200 1000000 220000 6200
0.00% 3.50% 0.00% 0.00% 80 2500 5000 11600 80 200 1000000 250000 6500
0.00% 1.50% 5.00% 7.71% 37 650 630 1870 14 70 125000 25000 500
0.00% 0.00% 13.65% 21.05% 15.8 397 518.8 1996 5.4 29 333500 66000 800
0.00% 2.00% 11.00% 16.96% 8 1000 1000 3500 20 100 200000 50000 50
0.11% 4.52% 2.00% 9.67% 12 250 500 1600 6 20 132000 36000 1950
0.00% 0.00% 0.00% 0.00%
0.02% 3.65% 10.00% 14.96% 44.5 494.5 1480.4 2472.9 19.8 79.1 188330 34160 450 25.0
0.00% 3.50% 0.00% 0.00% 80 2500 5000 11600 80 200 1000000 250000 6500
0.00% 3.95% 0.00% 0.00% 150 2000 5000 11903 82 200 1000000 220000 6200
0.00% 3.50% 0.00% 0.00% 150 2000 5000 11900 82 200 1000000 220000 6200
0.00% 1.50% 11.50% 17.71% 75 1350 1200 4500 22 90
0.00% 1.00% 7.80% 12.01% 45 760 807 2280 15 60 100000 20000 500

0.00% 1.50% 9.00% 4.90% 12 400 1000 1800 16 32 160000 40000 1100
0.00% 1.50% 9.00% 4.90% 12 400 1000 1800 16 32 160000 40000 1100 2x1010
0.00% 1.80% 7.50% 4.10% 10 680 1105 3000 20 40 200000 66700 1500
0.00% 1.80% 7.50% 4.10% 10 680 1105 3000 20 40 200000 66700 1500 1334
0.00% 3.50% 0.00% 0.00% 80 2,500 5,000 11,600 80 200 1,000,000 250,000 6,500
0.00% 3.50% 0.00% 0.00% 80 2,500 5,000 11,600 80 200 1,000,000 250,000 6,500 250
0.00% 3.50% 0.00% 0.00% 80 2,500 5,000 11,600 80 200 1,000,000 250,000 6,500 4,000
2.53% 0.44% 0.08% 0.13% 31 60
0.00% 3.50% 0.00% 0.00% 110 2500 5000 11600 80 200 1000000 500000 6500
 Confinamento

Peso vivo 652 Semana da lactação Leite $ Lucro sobre custo alimentar
Leite 40.4 24.1 1.20 32.76
Gordura 3.8

Unidades $/Kg MN % MN % MS % MS % MS % MS % MS % MS % MN % MN % MS % MS Mcal/kg % MS % MS % MS % MS % MS % MS %/h % MS % MS % MS % MS % MS % MS % MS mg/kg mg/kg mg/kg mg/kg mg/kg mg/kg UI/kg UI/kg UI/kg
Alimento Custo MS PB PDR PND FDN eFDN eFDN2 MN>8 MN>19 FDNF FDA NEl NDT EE EE Insat Cinzas CNF Amido kd Amid Ca P Mg K S Na Cl Co Cu Mn Zn Se I A D E
Aveia silagem 0.161 40.0% 8.0% 5.6% 2.4% 59.7% 59.7% 53.9% 85.60% 29.80% 59.7% 40.3% 1.37 61.0% 2.7% 0.5% 7.3% 22.3% 4.7% 30.0% 0.39% 0.22% 0.15% 1.40% 0.38% 0.14% 0.54% 8 62 32
Pastagem tropical bem manejada 0.050 25.0% 16.0% 11.2% 4.8% 62.0% 62.0% 62.0% 100.0% 100.0% 62.0% 38.0% 1.37 61.0% 2.1% 0.4% 6.5% 13.4% 2.0% 30.0% 0.39% 0.22% 0.15% 1.40% 0.38% 0.14% 0.54% 8 62 32
Silagem de milho 0.100 32.0% 8.8% 5.9% 2.9% 39.9% 39.9% 34.8% 80.80% 8.70% 39.9% 25.0% 1.60 70.0% 3.4% 1.8% 3.8% 44.1% 31.0% 25.0% 0.19% 0.13% 0.14% 0.97% 0.09% 0.00% 0.32% 6 36 43 0.04
Caroço de algodão 0.830 88.0% 20.3% 13.2% 7.1% 50.3% 50.3% 50.3% 100.0% 0.0% 0.0% 40.1% 2.11 91.0% 18.6% 13.2% 4.2% 6.6% 0.4% 30.0% 0.17% 0.60% 0.37% 1.13% 0.23% 0.02% 0.06% 7 18 37 0.14
Soja integral crua 1.100 90.4% 41.8% 30.9% 10.9% 13.0% 3.3% 3.3% 0.0% 0.0% 0.0% 6.3% 2.11 91.0% 20.7% 13.9% 5.9% 18.6% 3.3% 25.0% 0.32% 0.60% 0.25% 1.99% 0.31% 0.01% 0.04% 13 29 49 0.28
Milho reidratado 0.335 59.0% 10.0% 5.0% 5.0% 12.0% 4.0% 4.0% 0.0% 0.0% 0.0% 2.2% 1.96 85.0% 2.8% 2.2% 2.3% 72.9% 65.6% 30.0% 0.04% 0.30% 0.12% 0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
Farelo de soja 1.100 88.0% 47.0% 30.6% 16.5% 15.0% 3.8% 3.8% 0.0% 0.0% 0.0% 7.9% 1.94 84.0% 2.8% 2.1% 6.6% 28.6% 2.4% 25.0% 0.40% 0.71% 0.31% 2.22% 0.46% 0.04% 0.13% 22 35 57 0.21
Milho moido fino 0.500 88.0% 9.7% 4.9% 4.9% 9.0% 3.0% 3.0% 0.0% 0.0% 0.0% 3.4% 1.96 85.0% 4.2% 3.3% 1.5% 75.6% 74.8% 25.0% 0.04% 0.30% 0.12% 0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
Polpa de citros 0.420 88.0% 7.3% 5.1% 2.2% 23.9% 6.0% 6.0% 0.0% 0.0% 0.0% 17.5% 1.79 78.0% 2.9% 1.1% 7.2% 58.7% 4.3% 30.0% 1.92% 0.12% 0.12% 1.10% 0.10% 0.06% 0.08% 8 9 11
Levedura 18.000 93.0% 46.0% 46.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 4.4% 49.6% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
Uréia 1.900 99.0% 281.0% 281.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
Óxido de magnésio 1.550 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 0.00% 0.00% 56.20% 1.43% 0.00% 0.00% 0.00%
Bicarbonato de sódio 1.880 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 27.00% 0.00%
Sal branco 0.112 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 39.34% 60.66%
Sal de cálcio de soja 4.700 97.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 3.56 150.0% 87.3% 55.2% 15.5% 0.0% 0.0% 0.0% 9.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
Núcleo lactação 3.740 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 19.00% 15.00% 0.00% 0.05% 7.30% 0.00% 0.00% 87 3167 8334 13667 92 217 1084000 225000 6167 4200
Fosfato bicálcico 2.100 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 22.00% 19.30% 0.00% 0.00% 0.00% 0.00% 0.00%
Calcário calcítico 0.150 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 34.00% 0.02% 2.06% 0.12% 0.04% 0.06% 0.03%

Unidades $ MN kg % MS kg kg kg kg kg kg kg kg kg kg kg Mcal kg kg kg kg kg kg kg kg kg kg kg kg kg kg mg mg mg mg mg mg UI UI UI
Alimento Custo MN MS MS PB PDR PND FDN eFDN eFDN2 FDN>8 FDN>19 FDNF FDA NEl NDT EE EE Insat Cinzas CNF Amido AmiDR Ca P Mg K S Na Cl Co Cu Mn Zn Se I A D E
Aveia silagem 0.966 6.00 9.71% 2.40 0.192 0.134 0.058 1.433 1.433 1.294 1.226 0.427 1.433 0.967 3.299 1.464 0.065 0.011 0.176 0.535 0.113 0.092 0.009 0.005 0.004 0.034 0.009 0.003 0.013 0.00 19 149 77 0.0 0.0 0 0 0
Pastagem tropical bem manejada 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Silagem de milho 3.500 35.00 45.33% 11.20 0.988 0.662 0.326 4.469 4.469 3.894 3.931 0.442 4.469 2.799 17.864 7.840 0.376 0.197 0.428 4.939 3.472 2.715 0.021 0.015 0.016 0.109 0.010 0.000 0.036 0.00 67 403 482 0.4 0.0 0 0 0
Caroço de algodão 1.386 1.67 5.95% 1.47 0.298 0.194 0.104 0.739 0.739 0.739 0.739 0.000 0.000 0.589 3.100 1.337 0.273 0.194 0.062 0.097 0.006 0.005 0.002 0.009 0.005 0.017 0.003 0.000 0.001 0.00 10 26 54 0.2 0.0 0 0 0
Soja integral crua 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Milho reidratado 2.179 6.50 15.52% 3.84 0.384 0.192 0.192 0.460 0.152 0.152 0.000 0.000 0.000 0.084 7.526 3.260 0.109 0.084 0.088 2.795 2.515 2.041 0.002 0.012 0.005 0.016 0.004 0.001 0.003 0.00 12 42 104 0.3 0.0 0 0 0
Farelo de soja 5.027 4.57 16.28% 4.02 1.890 1.229 0.662 0.603 0.151 0.151 0.000 0.000 0.000 0.318 7.794 3.378 0.113 0.084 0.265 1.150 0.097 0.075 0.016 0.029 0.012 0.089 0.018 0.002 0.005 0.00 88 141 229 0.8 0.0 0 0 0
Milho moido fino 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Polpa de citros 0.378 0.90 3.21% 0.79 0.058 0.040 0.017 0.189 0.047 0.047 0.000 0.000 0.000 0.139 1.418 0.618 0.023 0.009 0.057 0.465 0.034 0.028 0.015 0.001 0.001 0.009 0.001 0.000 0.001 0.00 6 7 9 0.0 0.0 0 0 0
Levedura 0.252 0.014 0.05% 0.01 0.006 0.006 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.001 0.006 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Uréia 0.086 0.05 0.18% 0.04 0.125 0.125 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Óxido de magnésio 0.140 0.09 0.36% 0.09 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.090 0.000 0.000 0.000 0.000 0.000 0.051 0.001 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Bicarbonato de sódio 0.414 0.22 0.89% 0.22 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.220 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.059 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Sal branco 0.004 0.04 0.16% 0.04 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.040 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.016 0.024 0.00 0 0 0 0.0 0.0 0 0 0
Sal de cálcio de soja 0.940 0.20 0.79% 0.19 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.690 0.291 0.169 0.107 0.030 0.000 0.000 0.000 0.017 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Núcleo lactação 0.411 0.11 0.45% 0.11 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.110 0.000 0.000 0.000 0.021 0.017 0.000 0.000 0.008 0.000 0.000 9.57 348 917 1503 10.1 23.9 119240 24750 678
Fosfato bicálcico 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Calcário calcítico 0.042 0.28 1.13% 0.28 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.280 0.000 0.000 0.000 0.095 0.000 0.006 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
4.01% 0.99
Total 15.725 55.6 100.0% 24.71 3.9 2.6 1.4 7.9 7.0 6.3 5.9 0.9 5.9 4.9 41.69 18.2 1.1 0.69 1.8 10.0 6.236 4.955 0.200 0.086 0.099 0.275 0.054 0.082 0.083 9.57 551 1685 2458 11.9 23.9 119240 24750 678
Dieta na matéria natural 0.283 44.41% 7.08% 4.64% 2.44% 14.19% 12.56% 11.28% 10.60% 1.56% 10.61% 8.80% 0.75 32.69% 2.03% 1.23% 3.32% 17.95% 11.21% 8.91% 0.36% 0.15% 0.18% 0.49% 0.10% 0.15% 0.15%
Dieta na matéria seca 0.636 15.95% 10.45% 5.50% 31.94% 28.29% 25.40% 23.86% 3.52% 23.88% 19.81% 1.69 73.61% 4.57% 2.78% 7.47% 40.1% 25.24% 20.05% 0.81% 0.35% 0.40% 1.11% 0.22% 0.33% 0.34% 0.39 22.3 68.2 99.5 0.48 0.97 4826 1002 27
Exigências >10 34.48% >21 >18 >19 >15 <7 <3 >20 >15 >0,70 >0,35 >0,35 0.9-1.0 .20-.25 0.18 0.25 0.11 15-20 30-40 60-80 0.30 0.60 71720 19560 521.6
Concentrado 0.769 14.64 75.89% 24.85% 16.08% 8.78% 17.93% 9.80% 9.80% 6.65% 0.00% 0.00% 10.16% 1.85 79.97% 6.18% 4.31% 11.19% 40.62% 23.87% 19.34% 1.52% 0.60% 0.72% 1.19% 0.31% 0.71% 0.31% 0.86 41.85 102.01 170.95 1.03 2.15 10733 2228 61
Premix 2.291 0.999 99.26% 13.23% 13.23% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.70 29.35% 17.08% 10.79% 77.72% 0.65% 0.00% 0.00% 13.47% 1.67% 5.68% 0.17% 0.82% 7.59% 2.46% 9.65 351.33 924.53 1516.15 10.21 24.07 120254 24960 684
kF 5.0% /h Consumo CNCPS/AMTS 24.0
Custo alimentar/kg de leite 0.3892 kC 7.0% /h Consumo NRC 26.9 1.19 0.91% 1.11% 3 97.0 2.31 196.8 mEq/kg DM
Relação Leite/Concentrado 2.76 kL 13.2% /h Consumo NRC UFLA 24.7 FDN>8/AmiDR (>1) FDNF % do PV Óleo de caroço + soja crua Amido D Amido Ca/P DCAD
Relação Leite/Consumo 1.63 0.90% 55.0% Fecal
$/kg de leite % do custo alimentar FDN>8 % do PV Forragem kg/d D (%) % da D
Aveia silagem 0.0239 6.1% Concentrado Amido rúmen 4.955 79.5 81.9
Pastagem tropical bem manejada 0.0000 0.0% Caroço de algodão 11.4% Partículas MN Real Predito Amido intestino 1.096 85.6 18.1
Silagem de milho 0.0866 22.3% Soja integral crua 0.0% >19 8.7% Amido fezes 0.185 97.0
Caroço de algodão 0.0343 8.8% Milho reidratado 44.4% 8-19 51.4% Consumo de amido digestível 6.052
Soja integral crua 0.0000 0.0% Farelo de soja 31.2% <8 39.9%
Milho reidratado 0.0539 13.9% Milho moido fino 0.0%
Farelo de soja 0.1244 32.0% Polpa de citros 6.1% Premix
Milho moido fino 0.0000 0.0% Levedura 0.1% Levedura 1.4%
Polpa de citros 0.0094 2.4% Uréia 0.3% Uréia 4.5%
Levedura 0.0062 1.6% Óxido de magnésio 0.6% Óxido de magnésio 9.0%
Uréia 0.0021 0.5% Bicarbonato de sódio 1.5% Bicarbonato de sódio 22.0%
Óxido de magnésio 0.0035 0.9% Sal branco 0.3% Sal branco 4.0%
Bicarbonato de sódio 0.0102 2.6% Sal de cálcio de soja 1.4% Sal de cálcio de soja 20.0%
Sal branco 0.0001 0.0% Núcleo lactação 0.8% Núcleo lactação 11.0%
Sal de cálcio de soja 0.0233 6.0% Fosfato bicálcico 0.0% Fosfato bicálcico 0.0%
Núcleo lactação 0.0102 2.6% Calcário calcítico 1.9% Calcário calcítico 28.0%
Fosfato bicálcico 0.0000 0.0%
Calcário calcítico 0.0010 0.3%
 Pastejo

Peso vivo 520 Semana da lactação Leite $ Lucro sobre custo alimentar
Leite 20.0 20.0 1.20 15.08
Gordura 3.8

Unidades $/Kg MN % MN % MS % MS % MS % MS % MS % MS % MN % MN % MS % MS Mcal/kg % MS % MS % MS % MS % MS % MS %/h % MS % MS % MS % MS % MS % MS % MS mg/kg mg/kg mg/kg mg/kg mg/kg mg/kg UI/kg UI/kg UI/kg
Alimento Custo MS PB PDR PND FDN eFDN eFDN2 MN>8 MN>19 FDNF FDA NEl NDT EE EE Insat Cinzas CNF Amido kd Amid Ca P Mg K S Na Cl Co Cu Mn Zn Se I A D E
Aveia silagem 0.161 40.0% 8.0% 5.6% 2.4% 59.7% 59.7% 53.9% 85.60% 29.80% 59.7% 40.3% 1.37 61.0% 2.7% 0.5% 7.3% 22.3% 4.7% 30.0% 0.39% 0.22% 0.15% 1.40% 0.38% 0.14% 0.54% 8 62 32
Pastagem tropical bem manejada 0.050 25.0% 16.0% 11.2% 4.8% 62.0% 62.0% 62.0% 100.0% 100.0% 62.0% 38.0% 1.37 61.0% 2.1% 0.4% 6.5% 13.4% 2.0% 30.0% 0.39% 0.22% 0.15% 1.40% 0.38% 0.14% 0.54% 8 62 32
Silagem de milho 0.100 32.0% 8.8% 5.9% 2.9% 39.9% 39.9% 34.8% 80.80% 8.70% 39.9% 25.0% 1.60 70.0% 3.4% 1.8% 3.8% 44.1% 31.0% 25.0% 0.19% 0.13% 0.14% 0.97% 0.09% 0.00% 0.32% 6 36 43 0.04
Caroço de algodão 0.830 88.0% 20.3% 13.2% 7.1% 50.3% 50.3% 50.3% 100.0% 0.0% 0.0% 40.1% 2.11 91.0% 18.6% 13.2% 4.2% 6.6% 0.4% 30.0% 0.17% 0.60% 0.37% 1.13% 0.23% 0.02% 0.06% 7 18 37 0.14
Soja integral crua 1.100 90.4% 41.8% 30.9% 10.9% 13.0% 3.3% 3.3% 0.0% 0.0% 0.0% 6.3% 2.11 91.0% 20.7% 13.9% 5.9% 18.6% 3.3% 25.0% 0.32% 0.60% 0.25% 1.99% 0.31% 0.01% 0.04% 13 29 49 0.28
Milho reidratado 0.335 59.0% 10.0% 5.0% 5.0% 12.0% 4.0% 4.0% 0.0% 0.0% 0.0% 2.2% 1.96 85.0% 2.8% 2.2% 2.3% 72.9% 65.6% 30.0% 0.04% 0.30% 0.12% 0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
Farelo de soja 1.100 88.0% 47.0% 30.6% 16.5% 15.0% 3.8% 3.8% 0.0% 0.0% 0.0% 7.9% 1.94 84.0% 2.8% 2.1% 6.6% 28.6% 2.4% 25.0% 0.40% 0.71% 0.31% 2.22% 0.46% 0.04% 0.13% 22 35 57 0.21
Milho moido fino 0.500 88.0% 9.7% 4.9% 4.9% 9.0% 3.0% 3.0% 0.0% 0.0% 0.0% 3.4% 1.96 85.0% 4.2% 3.3% 1.5% 75.6% 74.8% 25.0% 0.04% 0.30% 0.12% 0.42% 0.10% 0.02% 0.08% 3 11 27 0.07
Polpa de citros 0.420 88.0% 7.3% 5.1% 2.2% 23.9% 6.0% 6.0% 0.0% 0.0% 0.0% 17.5% 1.79 78.0% 2.9% 1.1% 7.2% 58.7% 4.3% 30.0% 1.92% 0.12% 0.12% 1.10% 0.10% 0.06% 0.08% 8 9 11
Levedura 18.000 93.0% 46.0% 46.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 4.4% 49.6% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
Uréia 1.900 99.0% 281.0% 281.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
Óxido de magnésio 1.550 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 0.00% 0.00% 56.20% 1.43% 0.00% 0.00% 0.00%
Bicarbonato de sódio 1.880 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 27.00% 0.00%
Sal branco 0.112 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 0.00% 0.00% 0.00% 0.00% 0.00% 39.34% 60.66%
Sal de cálcio de soja 4.700 97.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 3.56 150.0% 87.3% 55.2% 15.5% 0.0% 0.0% 0.0% 9.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00%
Núcleo lactação 3.740 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 19.00% 15.00% 0.00% 0.05% 7.30% 0.00% 0.00% 87 3167 8334 13667 92 217 1084000 225000 6167 4200
Fosfato bicálcico 2.100 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 22.00% 19.30% 0.00% 0.00% 0.00% 0.00% 0.00%
Calcário calcítico 0.150 100.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.0% 0.00 0.0% 0.0% 0.0% 100.0% 0.0% 0.0% 0.0% 34.00% 0.02% 2.06% 0.12% 0.04% 0.06% 0.03%

Unidades $ MN kg % MS kg kg kg kg kg kg kg kg kg kg kg Mcal kg kg kg kg kg kg kg kg kg kg kg kg kg kg mg mg mg mg mg mg UI UI UI
Alimento Custo MN MS MS PB PDR PND FDN eFDN eFDN2 FDN>8 FDN>19 FDNF FDA NEl NDT EE EE Insat Cinzas CNF Amido AmiDR Ca P Mg K S Na Cl Co Cu Mn Zn Se I A D E
Aveia silagem 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Pastagem tropical bem manejada 1.675 33.50 50.50% 8.38 1.340 0.938 0.402 5.193 5.193 5.193 5.193 5.193 5.193 3.183 11.511 5.109 0.176 0.031 0.544 1.122 0.168 0.139 0.033 0.018 0.013 0.117 0.032 0.012 0.045 0.00 67 519 268 0.0 0.0 0 0 0
Silagem de milho 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Caroço de algodão 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Soja integral crua 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Milho reidratado 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Farelo de soja 2.530 2.30 12.20% 2.02 0.951 0.618 0.333 0.304 0.076 0.076 0.000 0.000 0.000 0.160 3.923 1.700 0.057 0.042 0.134 0.579 0.049 0.039 0.008 0.014 0.006 0.045 0.009 0.001 0.003 0.00 45 71 115 0.4 0.0 0 0 0
Milho moido fino 2.250 4.50 23.88% 3.96 0.386 0.193 0.193 0.356 0.118 0.118 0.000 0.000 0.000 0.135 7.772 3.366 0.166 0.129 0.059 2.992 2.962 2.381 0.002 0.012 0.005 0.017 0.004 0.001 0.003 0.00 12 44 107 0.3 0.0 0 0 0
Polpa de citros 0.798 1.90 10.08% 1.67 0.122 0.085 0.037 0.400 0.100 0.100 0.000 0.000 0.000 0.293 2.995 1.304 0.048 0.019 0.120 0.981 0.072 0.060 0.032 0.002 0.002 0.018 0.002 0.001 0.001 0.00 13 15 18 0.0 0.0 0 0 0
Levedura 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Uréia 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Óxido de magnésio 0.078 0.05 0.30% 0.05 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.050 0.000 0.000 0.000 0.000 0.000 0.028 0.001 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Bicarbonato de sódio 0.282 0.15 0.90% 0.15 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.150 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.041 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Sal branco 0.004 0.04 0.24% 0.04 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.040 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.016 0.024 0.00 0 0 0 0.0 0.0 0 0 0
Sal de cálcio de soja 0.940 0.20 1.17% 0.19 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.690 0.291 0.169 0.107 0.030 0.000 0.000 0.000 0.017 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Núcleo lactação 0.262 0.07 0.42% 0.07 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.070 0.000 0.000 0.000 0.013 0.011 0.000 0.000 0.005 0.000 0.000 6.09 222 583 957 6.4 15.2 75880 15750 432
Fosfato bicálcico 0.105 0.05 0.30% 0.05 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.050 0.000 0.000 0.000 0.011 0.010 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
Calcário calcítico 0.000 0.00 0.00% 0.00 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.000 0.00 0 0 0 0.0 0.0 0 0 0
3.34% 0.55
Total 8.924 42.8 100.0% 16.59 2.8 1.8 1.0 6.3 5.5 5.5 5.2 5.2 5.2 3.8 26.89 11.8 0.6 0.33 1.2 5.7 3.250 2.619 0.116 0.067 0.054 0.198 0.052 0.071 0.077 6.09 358 1232 1465 7.1 15.2 75880 15750 432
Dieta na matéria natural 0.209 38.79% 6.55% 4.29% 2.26% 14.62% 12.83% 12.83% 12.14% 12.14% 12.14% 8.82% 0.63 27.53% 1.44% 0.77% 2.92% 13.27% 7.60% 6.12% 0.27% 0.16% 0.13% 0.46% 0.12% 0.17% 0.18%
Dieta na matéria seca 0.538 16.88% 11.06% 5.81% 37.70% 33.08% 33.08% 31.31% 31.31% 31.31% 22.73% 1.62 70.97% 3.72% 1.98% 7.52% 34.2% 19.60% 15.79% 0.70% 0.40% 0.32% 1.19% 0.31% 0.43% 0.46% 0.37 21.6 74.3 88.4 0.43 0.92 4575 950 26
Exigências >10 34.46% >21 >18 >19 >15 <7 <3 >20 >15 >0,70 >0,35 >0,35 0.9-1.0 .20-.25 0.18 0.25 0.11 15-20 30-40 60-80 0.30 0.60 57200 15600 416
Concentrado 0.783 9.26 88.66% 17.77% 10.92% 6.85% 12.91% 3.57% 3.57% 0.00% 0.00% 0.00% 7.15% 1.87 81.14% 5.37% 3.62% 8.57% 55.45% 37.55% 30.20% 1.02% 0.59% 0.50% 0.98% 0.24% 0.72% 0.38% 0.74 35.50 86.82 145.84 0.87 1.85 9242 1918 53
Premix 2.984 0.560 98.93% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 0.00% 1.24 52.53% 30.57% 19.32% 70.41% 0.00% 0.00% 0.00% 7.54% 3.64% 5.07% 0.14% 0.92% 10.15% 4.38% 10.99 400.16 1053.03 1726.88 11.62 27.42 136968 28430 779
kF 4.4% /h Consumo CNCPS/AMTS 15.5
Custo alimentar/kg de leite 0.4462 kC 6.1% /h Consumo NRC 17.6 1.98 1.00% 0.00% 3 97.0 1.74 163.5 mEq/kg DM
Relação Leite/Concentrado 2.16 kL 11.0% /h Consumo NRC UFLA 16.6 FDN>8/AmiDR (>1) FDNF % do PV Óleo de caroço + soja crua Amido D Amido Ca/P DCAD
Relação Leite/Consumo 1.21 1.00% 50.5% Fecal
$/kg de leite % do custo alimentar FDN>8 % do PV Forragem kg/d D (%) % da D
Aveia silagem 0.0000 0.0% Concentrado Amido rúmen 2.619 80.6 83.0
Pastagem tropical bem manejada 0.0838 18.8% Caroço de algodão 0.0% Partículas MN Real Predito Amido intestino 0.535 84.8 17.0
Silagem de milho 0.0000 0.0% Soja integral crua 0.0% >19 78.3% Amido fezes 0.096 97.0
Caroço de algodão 0.0000 0.0% Milho reidratado 0.0% 8-19 0.0% Consumo de amido digestível 3.154
Soja integral crua 0.0000 0.0% Farelo de soja 24.8% <8 21.7%
Milho reidratado 0.0000 0.0% Milho moido fino 48.6%
Farelo de soja 0.1265 28.4% Polpa de citros 20.5% Premix
Milho moido fino 0.1125 25.2% Levedura 0.0% Levedura 0.0%
Polpa de citros 0.0399 8.9% Uréia 0.0% Uréia 0.0%
Levedura 0.0000 0.0% Óxido de magnésio 0.5% Óxido de magnésio 8.9%
Uréia 0.0000 0.0% Bicarbonato de sódio 1.6% Bicarbonato de sódio 26.8%
Óxido de magnésio 0.0039 0.9% Sal branco 0.4% Sal branco 7.1%
Bicarbonato de sódio 0.0141 3.2% Sal de cálcio de soja 2.2% Sal de cálcio de soja 35.7%
Sal branco 0.0002 0.1% Núcleo lactação 0.8% Núcleo lactação 12.5%
Sal de cálcio de soja 0.0470 10.5% Fosfato bicálcico 0.5% Fosfato bicálcico 8.9%
Núcleo lactação 0.0131 2.9% Calcário calcítico 0.0% Calcário calcítico 0.0%
Fosfato bicálcico 0.0053 1.2%
Calcário calcítico 0.0000 0.0%