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Iso 7547

The document outlines standards for air conditioning and ventilation design for ship accommodation spaces. It discusses 6 chapters covering scope, references, terms and definitions, design conditions, heat gain and loss calculations, and airflow calculations. Chapter 4 specifies summer and winter outdoor and indoor design temperatures and humidity levels. It also provides formulas for determining occupancy levels if not explicitly defined. Chapter 5 describes how to calculate heat gains and losses from transmission, solar, people, lighting and other sources.

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H & H GRSE
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765 views

Iso 7547

The document outlines standards for air conditioning and ventilation design for ship accommodation spaces. It discusses 6 chapters covering scope, references, terms and definitions, design conditions, heat gain and loss calculations, and airflow calculations. Chapter 4 specifies summer and winter outdoor and indoor design temperatures and humidity levels. It also provides formulas for determining occupancy levels if not explicitly defined. Chapter 5 describes how to calculate heat gains and losses from transmission, solar, people, lighting and other sources.

Uploaded by

H & H GRSE
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 5

DATE: 16.11.

2010

ISO 7547: 2002(E)

SHIPS AND MARINE TECHNOLOGY – AIR- CONDITIONING AND VENTILATION OF ACCOMODATION SPACES –
DESIGN CONDITIONS AND BASIS OF CALCULATIONS.

** CHAPTER: 6 NOS.

** SUB CHAPTER: 20 NOS.

** ANNEXURE: 2 NOS.

** CHAPTER :

1. SCOPE

2. NORMATIVE REFERENCES

3. TERMS AND DEFINITIONS

4. DESIGN CONDITIONS

5. CALCULATION OF HEAT GAINS AND LOSSES.

6. AIRFLOW CALCULATION.
DATE: 16.11.2010

***CHAPTER3: SUB CHAPTER:

3.1. ACCOMODATION

3.2. AIR-CONDITIONING

3.3. VENTILATION

3.4. RELATIVE HUMIDITY

3.5. DRY BULB TEMPERATURE.

*** CHAPTER 4: SUB CHAPTER:

4.1. GENERAL

4.2. SUMMER TEMPERATURES AND HUMIDITIES.

4.3. WINTER TEMPERATURES.

4.4. OUTDOOR AIR.

4.5. OCCUPANCY.

***CHAPTER 5: SUB CHAPTER:

5.1. APPLICABILITY

5.2. HEAT TRANSMISSION

5.3. SOLAR HEAT GAIN

5.4. HEAT GAIN FROM PERSONS

5.5. HEAT GAIN FROM LIGHTING AND OTHER SOURCES.

***CHAPTER 6: SUB CHAPTER:

6.1. VOLUME OF SPACE.

6.2. SUPPLY AIRFLOW.

6.3. TEMPERATURE OF SUPPLY AIRFLOW.

6.4. EXHAUST AIRFLOW.

6.5. AIR BALANCE.


DATE: 16.11.2010

HISTORY

First Edition was published in the year of 1985 .Second edition was published in 2002.International Organization
for Standardization (ISO) technical committee ISO/TC 8 ,Ships and Marine Technology, Subcommittee SC 3,piping
and machinery is published the article.

CHAPTER 1: SCOPE

It defines that this design conditions and method of calculations is applicable to pre defined temperature, humidity
for both winter and summer seasons, not for extreme or adverse conditions. These rules are also stand along with
other international rules and regulations.

CHAPTER 2: NORMATIVE REFERENCES

This chapter says that other international standard which helps to constitute this article, if changes, than
the latest revision will always be taken for reference.

CHAPTER 3: TERMS AND DEFINITIONS

This chapter along with ISO 31-4, ISO 3258 defines the different terms used.
DATE: 16.11.2010

CHAPTER 4: DESIGN CONDITIONS

Sub Chapter 4.1. General

Sub Chapter 4.2. Summer Temperature and Humidities

Outdoor: 35 Deg C/70% Rh.

Indoor: 27 Deg C/50% Rh.

Sub Chapter 4.3. Winter Temperature and Humidities

Outdoor: -20 Deg C.

Indoor: 22 Deg C.

Sub Chapter 4.4. Outdoor Air

Outdoor Air/fresh Air is minimum 40% of total air required.

Sub Chapter 4.5. Occupancy

It states that if the occupancy is not defined clearly than the following conditions shall apply:

Area Conditions
Cabin Maximum no of persons.
Saloon 1 person per 2 sqmt area.
Mess/Dining Room 1 person per 1.5 sqmt area.
Recreation Room 1 person per 5 sqmt area.
Captain/Chief Engg day Room 4 persons.
Private Day Room 3 persons.
Hospital No of Beds + 2 persons.
Gymnasium/Games-Room 3 persons.
First Aid Room 2 persons.
Offices 2 persons.
DATE: 16.11.2010

CHAPTER 5 : CALCULATION OF HEAT GAINS AND LOSSES

Sub Chapter 5.1. Applicability

Sub Chapter 5.2. Heat Transmission

It subdivided into 5 categories

5.2.1 Method of Calculation.

5.2.2 Temperature Differences between adjoining internal spaces.

5.2.3 Total Heat transfer co-efficient.

5.2.4 Calculation of Heat Transfer co-efficient.

5.2.5 Measurement of Transmission Areas.

Sub Chapter 5.3. Solar heat gain.

Sub Chapter 5.4. Heat gain from persons.

Sub Chapter 5.5. Heat Gain from lighting and other sources.

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