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CHN Nutrition GNM 1st Year

The document is an exam paper for a GNM 1st Year class with questions on Community Health Nursing (CHN) and Nutrition. The CHN section has 4 multiple choice questions, each with 3 parts asking students to define terms, principles, and explain concepts related to CHN. The Nutrition section has longer and shorter answer questions about vitamins, factors affecting nutrition, common Indian nutrition problems, and definitions of key terms like ICDS, PEM, carbohydrates, health, food, nutrition and malnutrition. The exam tests students' understanding of core CHN and nutrition concepts through different question formats over a 3 hour time period worth a total of 50 marks.
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100% found this document useful (1 vote)
11K views3 pages

CHN Nutrition GNM 1st Year

The document is an exam paper for a GNM 1st Year class with questions on Community Health Nursing (CHN) and Nutrition. The CHN section has 4 multiple choice questions, each with 3 parts asking students to define terms, principles, and explain concepts related to CHN. The Nutrition section has longer and shorter answer questions about vitamins, factors affecting nutrition, common Indian nutrition problems, and definitions of key terms like ICDS, PEM, carbohydrates, health, food, nutrition and malnutrition. The exam tests students' understanding of core CHN and nutrition concepts through different question formats over a 3 hour time period worth a total of 50 marks.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Ramzaan College of Nursing and Paramedical Sciences

Galandar Pampore

Sub: CHN / Nutrition Time: 3 hrs.

Class: GNM 1st Year Max Marks: 50

Section A: CHN(Marks :30)


Attempt any 3 questions.

Q.no.1:
a) Define Community Health Nursing. (2 marks)
b) Write the qualities and functions of Community Health Nurse.(4 marks)
c) Explain the principles of CHN? (4 marks)
Q.no.2.
a) Define Primary health care. (2 marks)
b) Explain the principles of Primary health care ?(4 marks)
c) Explain the Types of Immunity?(4 marks)
Q.no.3.
a) What is home visit?(2 marks)
b) What are the principles of home visit?(4 marks)
c) Write the Purpose and procedure of home visiting?( 4 marks)
Q.no.4.
a) What is bag technique? (2 marks)
b) What are the principles of bag technique?(3 marks)
c) Write a note on COVID 19? (5 marks)
Section B: Nutrition (Marks :20)

Q.no.1:Long Answer Type Questions(4*3=12)

a) What are Vitamins and Explain Fat Soluble Vitamins?(4 marks)

b) Describe the various factors affecting Nutrition?(4 marks)

c) Enlist the common nutrition problems in India and Explain any Two.(4 marks)

Q.no.2: Short Answer Type Questions(2*2=4)

Attempt any 2.

a) ICDS

b) PEM

c) Carbohydrates.

Q.no.3:Very Short Answer Type Questions(1*4=4 marks)

a) Define the following terms:

a) Health

b) Food

c) Nutrition

d) Malnutrition

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