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List of Jam and Canning Factories in The Vale

The document summarizes the history of canning and jam making factories in the Vale of Evesham area in England. It describes several major factories from the early 20th century, including Smedley's in Evesham which employed over 400 people and could process 35,000 cans per day in the 1930s and 1940s. It also discusses Cadbury's short-lived factory during WWI and Deakin's, which grew fruit on farms in Pershore and Stoulton for its factories in Norton and Toddington. Finally, it provides details on three jam factories from the late 19th century: Beach's in Evesham, Croome Estate Jam Company in Pershore, and Pomona

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189 views2 pages

List of Jam and Canning Factories in The Vale

The document summarizes the history of canning and jam making factories in the Vale of Evesham area in England. It describes several major factories from the early 20th century, including Smedley's in Evesham which employed over 400 people and could process 35,000 cans per day in the 1930s and 1940s. It also discusses Cadbury's short-lived factory during WWI and Deakin's, which grew fruit on farms in Pershore and Stoulton for its factories in Norton and Toddington. Finally, it provides details on three jam factories from the late 19th century: Beach's in Evesham, Croome Estate Jam Company in Pershore, and Pomona

Uploaded by

gombossandor
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Market Gardening Heritage project

Tinned food & jam making


in the Vale of Evesham

Canning factories

Smedley’s – Worcester Street in Evesham


The factory opened in 1931 and ran until 1973. Smedley’s was one of the largest
canning companies in Britain, with factories across the country. The Evesham
factory employed over 400 people and could fill 35,000 cans and 10,000 bottles
with fruit and vegetables each day.

Phipp’s – Wyre Piddle, near Pershore


This factory was started by Harry Phipps, a local man, in the early 1930s and
employed many people living nearby, especially women. After WWII, the factory
continued to run for several more decades.

Cadbury’s – Blackminster, near Evesham


Built by the Cadbury's chocolate family in 1917, towards the end of WWI. The
factory was set up to dry fruit and vegetables, as well as packing them into cans.
However, the factory was only open for a few years, as it closed in 1919. The
buildings were taken over by a market gardening co-operative (group run by
members) called the Littleton & Badsey Growers, or LBG for short.

Deakin’s – outside of the Vale at Norton, by Worcester, and Toddington


Deakin’s started off as jam makers and later ran two canning factories just outside
the Vale of Evesham, at Toddington and Norton, south of Worcester. They also
owned lots of land around Pershore, Stoulton and Hampton where they grew fruit
for their factories. In 1916, Deakin’s employed 300 women to pick fruit in the
Pershore area.

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Market Gardening Heritage project

Jam factories

Beach’s - Church Street in Evesham


This jam factory was built around 1907 by T. W. Beach. Jam made here during
WWII was sent to soldiers fighting on the front lines. The factory continued to make
jam until the 1960s or 1970s.

Croome Estate Jam Company – Pershore railway station


Locally grown fruit sometimes rotted before it could be sold or made into jam, as
there were no factories nearby. To solve this problem, a new jam factory was built
by Pershore railway station in 1890. The factory was first run by William Beach
(whose half-brother later built a jam factory in Evesham), then changed owners
several times. From 1915 until the 1920s, the factory was used to pulp fruit by
the Huddersfield Fruit Preserving Company.

Pomona Jam Factory – Pershore High Street


Opened in 1889 by The Vale of Evesham Fruit Preserving and Pickling Company -
such a long name! Locally, it was called the 'Pomona jam factory'. In 1914, the site
also became Pershore Central Market.

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