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Scale For Ranking Health Condition

This document provides a scale for ranking health conditions and problems according to priorities. It evaluates three potential problems - poor home sanitation, faulty nutritional habits, and death of a family member. For each problem, it assesses four criteria: nature of the problem, modifiability, preventive potential, and salience. Based on scores across the criteria, poor home sanitation ranks as the highest priority problem to address, followed by faulty nutritional habits, with death of a family member as the lowest priority.

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100% found this document useful (1 vote)
4K views3 pages

Scale For Ranking Health Condition

This document provides a scale for ranking health conditions and problems according to priorities. It evaluates three potential problems - poor home sanitation, faulty nutritional habits, and death of a family member. For each problem, it assesses four criteria: nature of the problem, modifiability, preventive potential, and salience. Based on scores across the criteria, poor home sanitation ranks as the highest priority problem to address, followed by faulty nutritional habits, with death of a family member as the lowest priority.

Uploaded by

Mabes
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Scale for Ranking Health Conditions and Problems According to Priorities

Poor Home Sanitation Computation Actual Justification Score 1.) Nature of the 2/3 x 1 2/3 The identified problem during nursing family assessment is a health Problem threat that does not demand immediate action. 2.) Modifiability of the Problem 3.) Preventive Potential x1 4.) Salience of the Problem Total Score 4 1/6 1/2 2/2 x 2 2 Different interventions given by the nursing student can be applied by family members to solve the health problem. Possibility of accidents and/or illness can be easily reduced or prevented if sanitary measures are observed. The family recognizes it as a problem but is too busy at the moment with other concerns and so, have insufficient time to manage and perform sanitation of household. Criteria

3/3 x 1

Faulty/Unhealthful Nutritional /Eating Habits or Feeding Technique Practices Criteria 1.) Nature of the Problem 2.) Modifiability of the Problem Computation 2/3 x 1 Actual Score 2/3 Justification It is a health threat that can bring some illnesses and diseases to a particular member of the family. The problem is easily modifiable since the student nurses resources are available. She can help the family on effective budgeting of money; she can develop the skills of members to achieve good nutrition. Prevention of illness can be achieved through right and proper food selection. It is not a felt problem where in the family is unaware of the possible consequences of their eating pattern and food preference.

2/2 x 2

3.) Preventive Potential

3/3 x 1

4.) Salience of the Problem

0/2 x 1

Total Score

3 2/3

Death of a Member Criteria 1.) Nature of the Problem 2.) Modifiability of the Problem 3.) Preventive Potential 4.) Salience of the Problem Computation 1/3 x 1 Actual Score 1/3 Justification It is a foreseeable crisis.

0/3 x 2

The problem is not modifiable due to absence of resources. Preventive potential is low because death is a normal process of life. It is a felt need problem which created a big impact on the family. Coping and adjustment to situation needs to be met to prevent existence of further problems.

1/3 x 1

1/3

2/2 x 1

Total Score

1 2/6 or 1 1/3

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