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Chocolate Pudding Cake 8411876 Print

This chocolate pudding cake recipe yields a rich, decadent dessert. It consists of a chocolate cake batter spread in a baking dish, topped with a brown sugar and cocoa mixture and hot water without stirring. Baking creates a fudgy sauce under the cake layer. It is served warm with a scoop of ice cream, caramel sauce, and walnuts.

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ardee.eichelmann
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31 views2 pages

Chocolate Pudding Cake 8411876 Print

This chocolate pudding cake recipe yields a rich, decadent dessert. It consists of a chocolate cake batter spread in a baking dish, topped with a brown sugar and cocoa mixture and hot water without stirring. Baking creates a fudgy sauce under the cake layer. It is served warm with a scoop of ice cream, caramel sauce, and walnuts.

Uploaded by

ardee.eichelmann
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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1/28/24, 8:07 PM southernliving.com/chocolate-pudding-cake-8411876?

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Chocolate Pudding Cake


Chocolate pudding cake is the rich, decadent (and a little bit magic) dessert that always wins over our Southern hearts.

By Amanda Stanfield | Published on January 13, 2024


Recipe tested by Southern Living Test Kitchen

Active Time: 15 mins


Total Time: 1 hr 10 mins

Ingredients
Cooking spray

1 cup (4 1/4 oz.) all-purpose flour

2 tsp. baking powder

1/2 tsp. kosher salt

1/4 tsp. instant espresso powder (such as DeLallo)

1 cup granulated sugar, divided

1/2 cup unsweetened cocoa, divided

1/2 cup whole milk

1/3 cup (2 2/3 oz.) unsalted butter, melted

1 1/2 tsp. vanilla extract

1/4 cup packed light brown sugar

1 1/4 cups hot tap water

2 tsp. flaky sea salt

1 pt. vanilla ice cream

Caramel sauce and chopped toasted walnuts

Directions
Step 1

Mix dry ingredients for cake:


Preheat oven to 350°F. Lightly coat an (8-inch) square baking dish with cooking spray. In a large bowl, whisk together flour,
baking powder, salt, espresso powder, 3/4 cup of the granulated sugar, and 1/4 cup of the cocoa.

Step 2

Make cake batter:


Whisk in milk, butter, and vanilla until a thick batter forms.

Step 3

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1/28/24, 8:07 PM southernliving.com/chocolate-pudding-cake-8411876?print

Add batter to pan:


Spread batter evenly in prepared baking dish.

Step 4

Combine sauce ingredients:


Whisk together brown sugar, remaining 1/4 cup granulated sugar, and remaining 1/4 cup cocoa; sprinkle evenly over batter
in baking dish.

Step 5

Add hot water:


Pour hot water over mixture in baking dish, completely covering surface. (Do not stir mixture.)

Step 6

Bake cake:
Bake in preheated oven until center is set, about 40 minutes.

Step 7

Garnish and serve:


Remove from oven, and sprinkle with flaky sea salt. Let cool 15 minutes. Scoop into bowls; top evenly with ice cream.
Garnish with caramel sauce and walnuts.

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