KVK New
KVK New
PROFILE
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The first KVK was established in 1974 at Puducherry and presently it is around 750.
The KVK scheme is 100% financed
by Govt. of India and the KVKs are sanctioned to Agricultural Universities, ICAR
institutes, related Government
Departments and Non Government Organizations (NGOs) working in Agriculture.
Krishi Vigyan Kendra of Karaikal district was established on 1994 at Madur village
to work as resource and
knowledge centre for agricultural and allied enterprises, supporting initiatives of
public, private and voluntary sector thro’
OFTs, FLDs, trainings, exposure and crop diagnostic visits with the ultimate
objective of improving the livelihood of the
farmers, rural women, farm entrepreneurs and SHGs. Karaikal is representing the
coastal eco-system with hot sub-humid
to semi-arid eco-system having a growing period of 90 to 210 days. This is situated
in Cauvery Delta Zone of Tamil Nadu
at the tail end of the Cauvery river basin facing acute water scarcity during
Kharif and Summer and floods and cyclone
during North East monsoon season.
e To organize on and off campus training programmes for farmers, rural women,
youth, and officers of the
Department of Agriculture to make them aware about the latest technologies in
agriculture.
aa a...
KVK, is an integral part of the National Agricultural Research System (NARS), aims
at assessment of location specific technology modules in
agriculture and allied enterprises, through technology assessment, refinement and
demonstrations. KVKs have been functioning as Knowledge
and Resource Cenire of agricultural technology supporting initiatives of public,
private and voluntary sector for improving the agricultural
economy of the district and are linking the NARS with extension system and farmers.
Krishi Vigyan Kendra of Karaikal district was established on 1994 at Madur village
to work as resource and knowledge centre for
agricultural and allied enterprises, supporting initiatives of public, private and
voluntary sector thro’ OF Ts, FLDs, trainings, exposure and crop
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diagnostic visits with the ultimate objective of improving the livelihood of the
farmers, rural women, farm entrepreneurs and SHGs. Karaikal is
representing the coastal eco-system with hot sub-humid to semi-arid eco-system
having a growing period of 90 to 210 days. This is situated in
Cauvery Delta Zone of Tamil Nadu at the tail end of the Cauvery river basin facing
acute water scarcity during Kharif and Summer and floods
and cyclone during North East monsoon season.
MANDATES
This Kendra is working for the upliftment of the livelihood of the farming
community of the Karaikal region with the mandate
PONS
5.
Provide farm advisories using ICT and other media means on varied subjects of
interest to farmers
STAFF DETAILS
PROGRAMME COORDINATOR
Shri. S. JAYASANKAR
PROGRAMME COORDINATOR
9443314739
[email protected]
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SUBJECT MATTER SPECIALISTS
Dr.B. Gobu
Subject Matter Specialist
(Veterinary)
9488083626
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Dr.A. Senthil
Subject Matter Specialist
(Agri. Extension)
9944346230
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Dr.V. Aravinth
Subject Matter Specialist
(Agronomy)
9629699365
[email protected]
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Thiru. J. Kathiravan
Subject Matter Specialist
(Horticulture)
9790491566
kathirj [email protected]
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Dr.S. Divya
Subject Matter Specialist
(Plant Protection)
[email protected]
9787620754
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PROGRAMME ASSISTANT
Thiru.A.Anandanarayanan
Programme Assistant
Thiru.C. Antonidoss
Programme Assistant (Farm)
(Computer)
9865625262
9080189532 [email protected]
[email protected]
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Vacant Programme Assistant
(Technical)
Each Krishi Vigyan Kendra has a Scientific Advisory Committee. The major functions
of the SAC are given here under.
Functions
Conducted to get necessary guidance and support to carry out the mandated
activities of KVK in a more planned and scientific manner.
Consideration of the annual and five year plans of the Kendra.
Approval of the Annual Accounts of the Kendra before the same is sent to the
Chartered Accountant or Statutory Auditor for audit.
Adoption of Statement of Audited Accounts before the same is sent to the Council.
No.
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14.
Member
15.
Member
16.
Member
17.
Member
18.
Member
19.
Member
20.
Member
21.
The Manager,
Indian bank,
Thirunallar
Member
22.
Member
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Puducherry
No.
11
1.
Muppaiyathangudy.
Thirunallar.
30.
Thiru.P. Rajendiran,
211, Church Street,
Karaikal.
Progressive Farmer
31.
Thiru. M. Uthirapathi,
Kumarakudy.
Ambagarathur.
Progressive Farmer
32.
Member Secretary
PROFILE
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2. Month and year of Establishment :
3. Funding agencies:
4. Infrastructure:
Madur, Sellor,
Karaikal Dist.
email:[email protected]
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5. Details about Karaikal District :
KARAIKAL REGION
PONDICHERRY UT
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East Coastal Sandy Zone (Sandy Soil) - 4827.30 ha.
Middle Padugai Zone (Sandy Loam Soil) = - 747.15 ha.
West Clayey Zone (Clay soil) - 10623.30 ha.
Sl.
1 Paddy based farming system by canal irrigation during two seasons viz.-
Kuruvai, Samba/Thalady/Navarai.
2. Pulses (Black gram / Green gram) as catch crop after harvest of samba.
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5. Major Vegetable’s viz. - Brinjal, Bhendi and Gourds.
8. Inland and Brackish water in Fin Fish & Shell Fish culture.
AREA (Ha)
2813 52
=PADDY
=PULSES
=u GINGELLY
uCOTTON
= VEGETABLES
Month
Rainfall (mm)
Temperature ° C
Maximum
Minimum
April, 2020
16
May, 2020
June, 2020
July, 2020
Aug, 2020
Sep, 2020
Oct, 2020
Nov, 2020
Dec, 2020
Jan, 2021
Feb, 2021
Mar, 2021
Operational area of KVK (no. of blocks/taluks, no. of Gram panchayats and villages
in each block /taluk):
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Mupaithangudy, Elaiyangudy, Nallambal, Sorakudy,
Subrayapuram.
Major Thrust areas identified for the KVK/ District including livestock and other
enterprises around by PRA exercises:
Bio- fertilisers.
Vermi Compost.
NAGORE
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6) Modern / Scientific techniques / technologies in commercial floriculture.
10) Enhance coverage and productivity of all important crops through effective
plant protection.
11) Extension of appropriate technology to the farmers for integrated Pest
Management & Organic pesticide.
12) To create awareness among farmers to take up organic pest control.
The Karaikal KVK Society is governed by a Memorandum of Association and Rules and
Regulations. The Memorandum of Association
provides General Body and Governing Body for administration of the Society. For
both the Governing/General Body, the District Collector,
Karaikal will be the Chairman (ex-officio) or any other non official member
appointed by a special order of the Government. The powers and
functions of the Governing Body have been enumerated under Sub rule (2) of the Rule
11, which empowers the society to create posts and
regulate recruitment of staff of the society. Sub rule (3) of the said rule
empowers the Chairman of the Governing Body to exercise such of the
powers of the Governing Body in case of emergency, subject to ratification by the
Governing Body later. The Principal of KVK, Karaikal has
been authorized/designated as Secretary of the Society vide Rule 18 of the Rules
and Regulations. The KVK, Karaikal has been functioning
from out of the assistance sanctioned by the Indian Council of Agricultural
Research (ICAR) and State Government of Puducherry, in the form
of Grants-in-Aid.
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The core objects of this institute is transfer of technology (i.e.,) to undertake
and _—_—co-ordinate education, research findings and its
application in agriculture and allied sciences, to update the technical skill of
farmers and to link with departments towards integrated
development of rural community of Karaikal region.
7. Produce and make available technological products like Seed, Planting materials,
Bio agents, Young ones of Livestock, etc., to the
farmers.
The grants sanctioned to this KVK are fully utilized for implementing mandatory
programmes as well development of infrastructure
facilities. Training courses are conducted in Agronomy, Extension, Horticulture,
Plant Protection, Fisheries, Animal Husbandry, Home Science,
etc. by the concerned scientists both on-campus and off-campus. The duration of
each training course will be one to three days. Nearly 20-30
participants are selected among practicing farmers, farm women, rural youth and
extension functionaries, for each training. The activities are
taken up by this Kendra as per the Annual action plan approved by the ATARI, Zone
X, ICAR, Hyderabad.
Front Line Demonstration and On-Farm Tests have been conducted in farmers’ fields
itself on Paddy, Pulses, Oil Seeds, Coconut,
Vegetable crops, etc. with technological inventions for identifying as well
popularizing specific sustainable land use systems. Wet lands
belonging to the Agriculture Department to an extent of 20.00.00 ha had been
TRANSFERRED initially, to this Kendra, for setting up of the
institutional farm. An additional land to an extent of O3H — 88A — O0C has been
acquired and brought under cultivation by this Kendra.
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Production and distribution of quality seeds/seedlings of suitable varieties of
various crops are also carried out. Farm Advisory Services are
extended by this Kendra to the farming community as well as to Self Help Groups of
Karaikal region.
The cultivation of Vegetables like F1 Hybrid of Brinjal, Bitter Gourd, Snake Gourd,
Amaranthus, etc. are being carried out through
Organic farming method by using Vermi Culture & Earth Worm Composting. The
cultivation of vegetables & medical plants for commercial use
has been motivated through periodical training to the agriculture folk. Under cost
cutting technique, wet seeding of paddy with Drum Seeder,
System of Rice Intensification (SRI) is being implemented in the Farm. Mechanized
transplantation among the farmers has been motivated. As
a part of the programme under RKVY the paddy Transplanter is leased out to the
farmers of Karaikal District at the rate of Rs.2,000/- per acre.
A model precision farming unit has been established in this Kendra for fustigation
and effective use of inputs like water and fertilizers to
minimize the weed growth to achieve higher production of vegetables. A model shade
net unit has also been established for the production of
quality flower, vegetable and ornamental seedlings through protray techniques.
Sprinkler and Drip Irrigation systems were established and
used in day-to-day Horticulture activity. Demonstration units on Dairy, Poultry and
Goat, Bio control lab for production of Bio products and
Custom Hiring Centre for Farm Implements is proposed to be established shortly.
The Scheme of composite Fish Culture, Fresh Water prawn culture, Sea Bass fish
culture and Integrated Fish Culture has been
established for purpose of demonstration to Fish Farmers. Further a Lab-cum-
Hatchery & Nursery Pond with OHT has been established for
production of Fish fingerlings of Major carps for supply to the fish farmer at
Karaikal Region at a reasonable rate.
OFT
On-Farm Testing
The objective of On Farm Testing is to test and evaluate the research findings of
Research Stations at the farmer's field and to refine and
modify the technologies, if required for better adoption by farmers. It is
confirmation of already proven research results under real farming
situation. Based on the background information that the farmers do not adopt about
70% of the available technologies and hence it becomes
necessary to take up farmer participatory testing of research findings in their own
farms. Apart from convincing them it is also given an
opportunity to refine or modify the recommendations to suite the requirements of
the farmers in a given farming situation. Participatory Rural
Appraisal (PRA) was conducted to identify the problems faced by the farmers and
based on the priority of the problems OFT was implemented.
Economically viable, operationally feasible technologies matching with farmers
needs are identified to solve the problem faced by them.
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e Experiments are laid out in farmers’ field on the available technologies for
their suitability.
e Location specific technologies are identified for their assessment and refinement
e Helps farmers to solve practical field problems at their own level.
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Clientele needs are assessed and thrust areas identified
Short and long term vocational trainings in agriculture and allied fields are
organized to farmers / farm women /rural youth.
Trainings to extension functionaries to update their knowledge and skill on the
emerging advances in agriculture and allied sections.
Sponsored trainings also organized as per the demand from sponsoring agencies
Production of Input
The scientists at KVK, Karaikal not only teach technologies to the farmers but also
sell technological inputs from KVK farm in the form of seeds,
seedlings, planting materials, chicks, azolla, Pseudomonas, fodder slips and
vermicompost. This has got immense impact among farmers since
they actually saw the benefit of technologies genuine and quality inputs received
from a reputed institution.
Quality Paddy seeds and pulses seeds were produced and supplied to the farmers
regularly.
Fodder cafeteria comprises with Cumbu Napier, Super napier, Fodder sorghum (Co (FS)
29 & Co (FS) 31), muyal masal, veli masal, agathi and
fodder maize. The visiting farmers and trainees witnessed the unit and benefitted
Demo units on Backyard poutry, Integrated Farming System unit, Roof top garden,
Nutritional garden, Composite fish culture, Hydrophonix unit,
Vegetable cultivation under shadenet, Vermi compost, Azolla production, Mushroom
production etc were developed in the instructional farm
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SI.No. Description Rate (Rs)
3 Pulses- Greengram(Kg)
5 Pseudomonas (Kg)
6 Vermicompost (Kg)
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SI.No. Description Rate (Rs)
LINKAGES
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NABARD
SPGF
Department of Agriculture
Department of Horticulture
Department of Fishery
Department of Forestry
Department of Sericulture
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Department of Agricultural Marketing
Technology, Thanjavur Training to farmers, Rural Youth and data analysis for value
addition, post harvest and processing.
PAJANCOA & RI
SERVICES
Farmer Advisory Services
Regular and periodic field and diagnostic visits are being carried out based on the
seasonal field problems. The visiting farmers are advised
with suitable recommendations through their live plant, soil and water samples.
Major location specific issues are advised through mass media,
All India radio, Social media and dailies.
Bulk SMS services are provided through mkisan portal for the registered farmers.
Information related on new technologies, weather based
advisories, Pest and Disease problems, Soil health management, Varietal
information, Cultural practices, Training and meeting information are
posted through mkisan portal regularly
To utilize the potential of whatsapp for quick problem solving, KVK created
whatsapp group in the name of KVK Karaikal. The farmers in this
group are encouraged to post the photos/ videos of their crop with disease/insect
damage and other symptoms. The scientists of KVK used to
address the problem immediately by giving suitable advisory services and shared the
required informations. Marketing informations are also
shared
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Soil and Water Testing
Soil, Water Testing Lab is working at KVK, Karaikal. For soil the PH, EC, Major
nutrients viz., N, P, K are analyzed. For water samples the PH
and EC are analysed. Based on the analysis result suitable recommendations are
given to the farmers. Hence, the farmers are advised to bring
their Soil and Water samples for analysis before crop cultivation
Soil is the basis for food, feed, fuel and fibre production and for services to
ecosystems and human well-being. It is the reservoir for at
least a quarter of global biodiversity, and therefore requires the same attention
as above-ground biodiversity. Soils play a key role in the
supply of clean water and resilience to floods and droughts. The largest store of
terrestrial carbon is in the soil so that its preservation
may contribute to climate change adaptation and mitigation. The maintenance or
enhancement of global soil resources is essential if
humanity's need for food, water, and energy security is to be met.
Soil needs to be managed in a sustainable way. This will be achieved when the
supporting, provisioning, regulating, and cultural services
provided by soil are maintained or enhanced without significantly impairing either
the soil functions that enable those services or
biodiversity.
Human pressures on soil resources are reaching critical limits, innerently reducing
or eliminating soil functions critical to human
well-being. Soil degradation is a pervasive process that in its various forms
affects all regions. One third of all global soils are already
degraded, affecting mainly smallholders and family farmers, who are responsible for
80% of the food production in value terms
Healthy soil is important. It gives your plants food and water and helps them grow
and give higher yield with less effort. Good soil
is dark-colored and crumbly when you feel it with your fingers. To keep your soil
healthy, remember to:
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Apply recommended fertilizer and lime rate
A well-drained soil dries fast and permits timely field operations. In well-drained
soil oxygen is able to reach the root zone to
promote optimal root health. Optimal root growth happens best in soils without
drainage problem.
Driving on wet soil will pack soil down and push out the air and water will not
pass through the soil. There will not be enough space
for the roots to grow. Soil that is too packed will not give good crop yield. Wait
until the ground is dry before you till it or start
planting.
Compost is a mixture of plant wastes or residual and roots and leaves. Adding
compost to your soil will improve soil nitrogen and
plants give more yields. If your soil is heavy clay, adding compost will help the
soil drain water. If your soil is sandy, adding
compost will help the soil hold more water. Adding compost brings earthworms and
other living things that help plants and roots
grow strong and healthy.
Soil testing is the base for management decisions about fertilizer requirements. It
involves the estimation and evaluation of the
available nutrient status and acidic reaction of a sample of soil. After testing, a
fertility map is prepared where the available
nitrogen, phosphorous and potassium is marked as low, medium or high. Areas of
sufficient and insufficient nutrients are marked
out and nutritional requirements are determined. Fertilizers such as NPK, lime or
gypsum are recommended to improve soil fertility.
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amounts of needed nutrients. It also leads to uniform application of nutrients in a
field. As nutrient availability becomes less
variable, the crop growth is more uniform. Regular soil testing also contributes to
environmental sustainability as the use of excess
fertilizers can be avoided.
Collect separate samples from fields that differ in colour, slope, drainage, past
management practices like liming, gypsum
application, fertilization, cropping system etc.
Avoid sampling in dead furrows, wet spots, areas near main bund, trees, manure
heaps and irrigation channels.
For shallow rooted crops, collect samples up to 15 cm depth. For deep rooted crops,
collect samples up to 30 cm depth.
For tree crops, collect profile samples.
Always collect the soil sample in presence of the farm owner who knows the farm
better
Procedure
Divide the field into different homogenous units based on the visual observation
and farmer’s experience.
Drive the auger to a plough depth of 15 cm and draw the soil sample.
Collect at least 10 to 15 samples from each sampling unit and place in a bucket or
tray.
Remove thick slices of soil from top to bottom of exposed face of the ‘V’ shaped
cut and place in a clean container.
Mix the samples thoroughly and remove foreign materials like roots, stones, pebbles
and gravels.
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Reduce the bulk to about half to one kilogram by quartering or
compartmentalization.
Quartering is done by dividing the thoroughly mixed sample into four equal parts.
The two opposite quarters are discarded
and the remaining two quarters are remixed and the process repeated until the
desired sample size is obtained.
Compartmentalization is done by uniformly spreading the soil over a clean hard
surface and dividing into smaller
compartments by drawing lines along and across the length and breadth. From each
compartment a pinch of soil is
collected. This process is repeated till the desired quantity of sample is
obtained.
Label the bag with information like name of the farmer, location of the farm,
survey number, previous crop grown, present
crop, crop to be grown in the next season, date of collection, name of the sampler
efc.
After your soil is tested, you will get the results in the form of soil health card
and will be sent through mail as well. These results
will tell you if your soil needs more nutrients. Then you can decide to add more
compost or to use fertilizer
Divide the field into different homogenous units based on the visual observation
and farmer's experience.
Drive the auger to a plough depth of 15 cm and draw the soil sample.
Collect at least 10 to 15 samples from each sampling unit and place in a bucket or
tray.
Remove thick slices of soil from top to bottom of exposed face of the ‘V’ shaped
cut and place in a clean container.
Mix the samples thoroughly and remove foreign materials like roots, stones, pebbles
and gravels.
Quartering is done by dividing the thoroughly mixed sample into four equal parts.
The two opposite quarters are discarded
and the remaining two quarters are remixed and the process repeated until the
desired sample size is obtained.
31
Compartmentalization is done by uniformly spreading the soil over a clean hard
surface and dividing into smaller
compartments by drawing lines along and across the length and breadth. From each
compartment a pinch of soil is
collected. This process is repeated till the desired quantity of sample is
obtained.
crop, crop to be grown in the next season, date of collection, name of the sampler
etc.
After your soil is tested, you will get the results in the form of soil health card
and will be sent through mail as well. These results
will tell you if your soil needs more nutrients. Then you can decide to add more
compost or to use fertilizer.
Be careful with fertilizer
Fertilizers can hurt plants if they are used wrong. The right amount and the right
kind of fertilizer make your soil good and healthy
without wasting fertilizer or money. Use only what you need. If you do not
understand the directions, call your Agricultural Officer.
Soil fertility refers to the ability of a soil to sustain plant growth, i.e. to
provide plant habitat and result in lasting constant yields of
high quality.
The natural fertility of soil depends on several factors. The composition of the
soil, the slope of the land, which affects drainage,
the climate and local weather and the ease of cultivation all affect the natural
fertility of the soil.
Traditionally, shifting cultivation where the land is cleared, crops grown until
the yields become too poor and then another plot of
land is cleared has been a method of restoring and maintaining fertility. Bushes
help improve soil structure because their roots
open up the soil so that water can infiltrate more easily. Continual plant cover
helps prevent water and wind erosion
It contains soil organic matter that improves soil structure and soil moisture.
Soil pH is in the range 6.0 to 6.8 for most plants but some prefer acid or alkaline
conditions.
Good soil structure, creating well trained soil, but some soils are wetter (as for
producing rice) or drier (as for producing
plants susceptible to fungi or rot, such as agave).
There is very little or indeed nothing that a farmer can do about these factors.
However, good soil management can improve the
soil conditions and build up soil fertility. The Government of India and Government
of Tamil Nadu are taking lot of steps through
farm scientists and extension officials to maintain soil healthy for healthy life
by distribution of soil health card to individual
farmers so as to improve the agricultural productivity and income of the Indian
farmers. Maintaining Healthy soil will also lead to
husbandry, Poultry and in other allied subjects. The advisory services provided to
the visiting farmers, over phone, SMSs through mkisan
portal , AIR, Television and leading dailies
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E Advisory
KVK website
KVK_ Karaikal has its own website with various sites for the benefits of farming
community. Advisory services are provided through this website.
The Important new technologies and crop issues are regularly published through
popular dailies. This Newspaper clippings are posted in the
website
Bulk SMS services are provided through mkisan portal for the registered farmers.
Information related on new technologies, weather based
advisories, Pest and Disease problems, Weed management, Soil health management,
Varietal information, Cultural practices related
information are posted through mkisan portal regularly
Kisan Sarathi
It is an Information Communication and Technology (ICT) based interface solution
with an ultimate goal of: An intelligent online platform for
supporting agriculture at local niche with national perspective.
e KVK facebook
Important events of KVK, Visuals, Popular articles, KVK News on Dailies are
uploaded periodically
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KVK Twitter
Production Unit
DEMO UNITS
infrastructure
Administrative Building
Krishi Vigyan Kendra - Madur, Karaikal uilding
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Milky mushroom production unit
Mushroom Spawn production unit
Cattle Shed
Hi Tech Nursery
Terrace Garden
FISHERIES ----
SI.No. Description
1 Annual Progress Report 2021-22
2 Annual Progress Report 2020-21
3 Annual Progress Report 2019-20
Annual Report
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Download
2021-22
2020-21
2019-20
2021-22 final
2021-22
2020-21
2019-20
2018-19
2017-18
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CONTACT US
Thiru. S. JAYASANKAR,
Programme Coordinator,
ICAR- Krishi Vigyan Kendra,
Madur
Karaikal District.
Phone:04368-237700
Mobile : 94433 14739
Email: [email protected]
[email protected]
Web:www.karaikalkvk.org
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