Strategic Case Study Analysis
Strategic Case Study Analysis
PERFORMANCE OF CANDIDATES
The overall performance was a slight improvement over that of the previous
examination. Most of the candidates performed well in Questions 1(b), 2 and 4(b).
Most of the candidates performed poorly in Question 3 and Question 5. One
observation was that a few of the candidates scored below 10% which indicate the lack
of preparation for the examination.
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Niikai Shito Limited (NSL)
Introduction
Niikai Shito Limited (NSL) represents a classic example of the Ghanaian spirit of resilience
and entrepreneurship. The company’s business and commercial journey can best be described
as a roller coaster ride or a topsy-turvy adventure. It was registered originally to commercialise
the production and sale of a hot pepper sauce, popularly called “shito” in Ghana, although NSL,
over the years, has diversified its line of business beyond what was conceived at its inception.
The driving motivation of NSL’s two shareholders was to elevate the Ghanaian shito brand to
global recognition, positioning it as a condiment akin to well-known western brands like
mayonnaise and tomato ketchup. Shito has gained popularity in Ghana and is mostly patronised
by restaurants, hotels, students, schools with boarding facilities, food vendors and households.
It is served alongside a variety of foods including kenkey, waakye, rice, banku, among others.
At the inception of the business, the proprietors operated it on a part-time basis with the
assistance of 2 workers engaged on a full-time basis. The recipe and formula used in the
preparation of shito were developed by Mrs. Martinson. The formulation and recipe are a result
of years of experience in shito preparation on a very small scale and selling to close friends
who provided high positive feedback and some recommendations for improvement. This was
one of the motivations for the commencement of commercialisation of shito production by
NSL. The network of friends proved critical for the company’s success in its formative years
and even now; as the company does no formal promotion of its products. Being gainfully
employed, the shareholders did not want to abandon their secure jobs until they were convinced
that the business would work. The respective jobs of the Martinsons were quite engaging,
sometimes requiring travelling for days, and this negatively affected the smooth running of the
business. Given the nature of shito preparation, getting correct measurement of the recipe as
well as the actual process of cooking determines the consistent taste and quality. However,
because their jobs were highly demanding, there were occasions when Mrs. Martinson was
absent and could not directly supervise the production resulting in control lapses and quality
issues.
One of the initial challenges the Martinsons faced was determining a suitable location for the
production facility. After considerable deliberations and with limited financial resources, they
decided to convert one of the three rooms in their rented apartment into a production facility.
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With the consent of the landlord, the room was retrofitted for that purpose. Due to the
increasing demand for shito, that single room was no longer able to support adequate
production. This challenge imposed a limitation on production capacity, resulting in complaints
and dissatisfaction among loyal customers who were sometimes unable to access shito when
they needed it. Eventually, in early 2014, the owners decided with the approval of their family
head to move production to the family house located at East Legon, Accra. They were assigned
three rooms which were remodeled for the purpose. This came as a huge relief to the proprietors
because the new place was rent free and allowed the company to ramp-up production to largely
meet increasing demand from consumers.
The company’s main source of finance has been equity. This came from the shareholders who
made contributions from their savings and their monthly earnings. As the business expanded
and became profitable, the profits were retained to finance the business. There were occasions
where family members supported the business with soft loans that were subsequently repaid.
Sometimes when the company received orders which it could not rely solely on its limited
funds to deliver, the shareholders did approach friends for loans at interest. While the company
sought bank loans, stringent conditions, including a six-month account relationship, collateral
requirements, and high interest rates, rendered this option unattainable. Friends have suggested
to the couple the need to invite new shareholders into the business as a means to raise new
equity finance to support the company. However, the shareholders have rejected that
suggestion. They are simply not comfortable having new shareholders who they do not know
and cannot trust how they will behave in future.
To sell shito through major supermarkets and convenience stores, the company needed to
register with Food and Drugs Authority (FDA), the national regulatory body responsible for
the regulation of food, drugs, food supplements, herbal and homeopathic medicines, veterinary
medicines, cosmetics, medical devices, household chemical substances, tobacco and tobacco
products, blood and blood products as well as the conduct of clinical trials protocols. The
company also needed to register with the Ghana Standards Authority (GSA), the national
statutory body responsible for the management of the nation’s quality infrastructure embracing
the three (3) pillars of Metrology, Standardisation and Conformity Assessment (i.e. Testing,
Inspection and Certification). This proved extremely difficult over a long period due to the
company’s inability to meet the required standards by the regulators. NSL made several
unsuccessful attempts to obtain FDA and GSA registration. This meant that the company was
forced to sell largely to individuals, traditional shops, corner stores and a few convenience
shops that did not insist on FDA and GSA registration. The need to obtain registration from
the regulators was another reason the company needed to relocate its operations. Following the
company’s relocation to the family house in 2014, it successfully had its shito approved and
registered by FDA and GSA in the same year. This achievement marked a significant milestone
as major supermarkets and some convenience shops began to accept NSL shito, expanding the
company's reach and market presence.
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has become the preferred choice for Ghanaians living in the Diaspora. It is the high demand by
the Ghanaian Diaspora that led the company to start production of canned shito as a way of
preventing spillage of oil associated with the bottled shito in course of transportation. The
company does not export through formal channels. It depends on family members and friends
travelling abroad to transport the products. The company receives orders from the Diaspora,
but until somebody is traveling, it is unable to satisfy the orders.
Over the years, the company has worked hard to produce quality shito and its brand has gained
popularity in Ghana, especially in the Greater Accra Region where it currently operates. The
general view of customers is that Niikai Shito has maintained consistent taste and quality. This
did not happen fortuitously, but it has taken deliberate strategy of maintaining quality
throughout the value chain process. Quality is strictly adhered to, right from the sourcing of
the ingredients, through to the processing, the measurement of the composition of the
ingredients as well as the cooking method used in getting the desired finished product. The
company depends on farmers and to some extent retailers in markets such as Agbogbloshie and
Malam Atta Market for the ingredients. However, sometimes the quality of the ingredients
purchased from suppliers (i.e., retailers and farmers) is not of the desired standard resulting in
the company having to apply extra measures to get the expected quality and taste. In this regard,
the company decided in 2020 to incorporate a wholly owned subsidiary, Nhyira Farms Ltd, to
venture into farming some of its ingredients to partially meet its needs while ensuring the
quality of the ingredients. This has gone a long way in assisting NSL to maintain high
standards. The strategy of the company is to deliver quality shito at a reasonable price. It does
this by buying directly from small holder farmers within the Greater Accra region. These are
the ingredients the company does not cultivate. Buying directly from farmers is relatively
cheaper than buying from the retailers in the traditional markets, convenience stores and
supermarkets.
The company, in 2019, acquired three (3) plots of land at Senya Beraku in the Central Region
on the Cape Coast - Winneba Road and began the construction of a new factory on one plot
with potential for future expansion. This decision was prompted by the recognition that the
family house was no longer adequate and suitable to cope with the growing demand, which the
company was unable to meet. After completing the construction of the factory in 2022, the
company decided to relocate its operations. Although the new factory is bigger than the old
one, it is still not big enough to adequately cater for the present demand and expected future
growth; but that is what the company could afford within its financial constraints. At least the
new factory will serve the needs of the company better than the old one. The shareholders are
determined to grow relying on internally generated resources and competences. The machines
in the new factory primarily consist of the older ones relocated from the previous facility,
supplemented by the acquisition of a single new machine to enhance production capacity of
the company. Therefore, NSL will continue to rely on some automation and manual production
processes which has had a negative impact on its speed of production. In fact, one of the manual
processes is the use of mortar and pestle for pounding, crushing and grinding some ingredients
into powdered form for use. At present, the company lacks the resources to acquire state-of-
the-art machinery, which represents a substantial advancement compared to the existing ones.
The new location has allowed the company to have access to cheaper casual workers due to
particularly high unemployment in the community. The predominant occupation of the people
is fishing with very few involved in farming. This has improved access to cheaper fish and
shrimps, a very essential ingredient in the Shito making business.
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One important machine which remains a dream for the company is the acquisition of a fully
automatic canning machine which could cost, on the average, USD50,000 to USD200,000. The
company presently cannot afford to acquire it because of limited financial resources. Therefore,
to complete the production process, the company depends on Nkulenu Industries Ltd (NIL) at
Madina, a factory built by the famous Ghanaian industrialist, Mrs. Esther Ocloo of blessed
memory. The company, after producing the shito, transports it in large containers to Madina
for canning to be done. The new location of the company presents some challenges, especially
in terms of cost, stress, and time. Furthermore, this arrangement makes the company vulnerable
because sometimes NIL is not able to deliver on time. Unfortunately, when it comes to canning,
NSL has very limited options.
Regarding the creation of awareness about its products, the company has been largely
inconspicuous. The only form of promotion of the company’s products is the limited presence
on some social media platforms. The company does not pay any social media platform to
boost/advertise its products. It is family and friends who have put the products on their social
media accounts. In fact, the shareholders who are also the key management staff can be
described as “not in tune with the technology craze”. The company does not have a website
since the shareholders consider it as unnecessary cost for now. Again, Mrs. Martinson has
stated that “we are afraid to even do aggressive promotion for the fear that the company cannot
meet the expected boom in demand because even without promotion, the company is unable to
meet the current high demand. We do not want to disappoint our cherished customers. We will
only start serious adverts in future when the company has the capacity to meet expected
increase in demand that will follow aggressive promotion since our shito is such that once
tasted, it becomes addictive”. The company has essentially grown its sales through a network
of friends and referrals from happy customers. The company is happy to keep to this free mode
of promotion until it is ready to meet the potential surge in demand if it pursues deliberate
promotional activities.
The shareholders believe that it is about time they formally wrote out their vision and mission
and display them prominently in their new factory. They are not sure whether the statements
in the diary are proper for use as vision and mission for the company.
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According to Mr. Martinson, the above statements of purpose are anchored on some critical
success factors (CSFs). He highlighted the company’s CSFs to include lasting customer
satisfaction, consistent taste, unrivaled quality, operational efficiency, and compliance with
regulatory requirements. Mr. Seth Appiah intimated his happiness about the CSFs that
underpinned the purpose statements. However, he indicated to Mr. Martinson that to complete
the purpose exercise, the company must equally identify key performance indicators (KPIs)
that would be used to assess the company’s performance in its CSFs. Mr. Martinson responded
that “he was not too sure how to develop the KPIs”.
Mrs. Martinson, now 47 years old, has been holding the position of Deputy CEO since the
company’s formation. She is the main brain behind the business, and also serves as Production
Manager. She holds the key to the secret formula used in preparing Niikai Shito. The name of
the shito is derived from her husband’s first name. The quality and taste that has consistently
been maintained over the years is largely attributed to her diligence and insistence on quality
input, process, production and finishing. She can best be described as “a stickler for high
standards”. With a science background and a professional nurse working at Korle-Bu Teaching
Hospital since 2000, she continues to play her roles on a part-time basis. Her background and
experience have been useful in shaping the secret formula used by the company in preparing
Niikai Shito. Combining her professional work and the business has taken a heavy toll on her
but she is committed to seeing the company become a successful multinational one day.
The other key management staff member appointed in 2021 is David Martinson, 25 years of
age and first born of the Martinsons. He is the Finance and Administration Manager and takes
care of general administrative tasks and finance matters. He graduated from the prestigious
University of Ghana Business School with first class in Human Resource Management in 2019.
As of July 2023, the company has a total staff strength of 25, comprising three (3) management
staff, ten (10) permanent workers and twelve (12) casual workers. The company has not been
able to maintain permanent workers for longer than two (2) years, although two (2) of the
current permanent workers have been with the company for at least 5 years. This situation
means that the workers leave the job at a time they are really getting to know it. Most of the
workers, six (6) permanent workers and the casual workers are involved in production. The
employment contracts of the workers, just like many policies and procedures, are not
documented.
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Apart from on the job training that workers receive from the management staff; the company
benefits from free trainings that are organised by GEA. GEA is the apex governmental body
dedicated to the promotion and development of Micro, Small and Medium Enterprises
(MSMEs) in Ghana. The management staff benefits from GEA training courses targeted at
capacity building, financial management, accounting and record keeping and leadership
training. The training courses have been helpful to the management in improving how the
company is managed on a day-to-day basis.
The style adopted by management in managing the business is one that requires working
closely as a team to get work done. A culture that can best be described as result-oriented. The
workers are encouraged to communicate freely with each other and with management at any
time if they are in doubt about any matter concerning their work. In this regard, management
meets all workers once every week, usually Friday evenings, to discuss matters pertaining to
the work and plan for the coming week. The company understands that it is operating in a
dynamic and competitive environment, hence decisions must be made quickly. In the formative
years of the company, the main driving force was Mrs. Martinson with the support of the CEO.
She made most of the decision regarding operations and production of shito. For many years,
the company was managed based on the directives and instructions issued by the CEO and the
Deputy CEO. There was no procedure manual, policies nor standard operating manuals.
Positions were not defined, yet the company thrived. However, the growth of the company has
necessitated the creation of some departments such as Marketing, Credit, Production and
Finance & Administration. This is to inject some semblance of formality, provide effective
leadership and direction for workers and help them appreciate their core functions. David
Martinson has advised his parents on the need to begin to put in place some key policies and
procedures to streamline the operations of the company. According to him, the policies and
procedures are not intended to kill teamwork, flexibility, agility and quick decision making,
but to introduce controls in how things are done in the company. He said controls are necessary
as the company expands, for its effective and efficient management.
Finally, the company has decided to outsource some aspects of the finance function to a
professional accounting firm. Functions outsourced include maintenance of general ledger,
preparation of monthly management accounts, filing of various tax returns and preparation of
year-end financial statements. There have been disagreements between the accounting firm and
the management team over some financial reporting issues. The management team attempted
to interfere with the work of the accounting firm but the firm firmly resisted this move, claiming
it is inconsistent with generally accepted accounting principles and standards.
Corporate Governance
The company has a board of directors comprising four (4) members. The membership of the
board are the Martinsons and Daniel Aidoo ESQ, FCA. Daniel Aidoo is a senior lawyer and a
fellow of the Institute of Chartered Accountants, Ghana. He is the family friend of the
Martinsons and was brought on board to bring to bear his rich experience in finance and law.
He runs his own private law chambers where he focuses on the practice of tax law, representing
clients before Ghana Revenue Authority and litigating in the law courts. Previously he was a
partner in an auditing firm. The board is chaired by the CEO. Board meetings are held twice in
a year to fulfil the requirements in the law. The current board composition took effect in 2021.
Prior to that, the board was made up of only the two shareholders who hardly held board
meetings. The two shareholders have not hidden their abhorrence for this whole concept of
corporate governance, stating that “it is all about cost, but our company is very small and does
not need the board of directors”.
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The shito sector and the economy of Ghana
The shito sector represents a prime example of a fragmented and highly competitive industry
in Ghana. The commercialisation of shito production is fast growing as more Ghanaians
develop preference for it. Shito is a preferred local condiment for a variety of food. One other
reason accounting for this growth is the increasing demand in boarding schools by secondary
school students who are increasingly skipping dining and feeding themselves from their chop
boxes. Demand for shito has been largely concentrated in the major urban areas. The recent
2021 Population and Housing Census Report by Ghana Statistical Services indicates a trend of
growing urbanisation. Presently, there are many micro, small and medium businesses engaged
in the production of shito for home and foreign markets. The approximate number of these
businesses is currently unknown. However, some shito producers are part of Glass Jar Users
Association of Ghana (GJUAG), a union of businesses that make use of containers for
packaging a variety of processed food products. The current membership of GJUAG is about
300 of which 60% are shito producers. It ought to be stated that most of the members of GJUAG
are businesses in and around the Greater Accra Region. The top 10 brands in terms of
popularity are said to control less than 10% of the shito market. Although some shito producers
try to differentiate their sauce, including NSL, it is generally considered a low-price product.
The average retail price ranges between GH¢25 to GH¢180, depending on the size and the
retailer.
Those who buy shito from producers directly include individuals, households, hospitality
businesses (such as restaurants, hotels, etc.), food vendors and supermarkets. Of these buyers,
the demand by supermarkets and hospitality businesses is substantial while demand by others
is insignificant. Most of the food vendors prepare their own shito. Households and individuals
just buy one or two bottles for their daily consumption. This group of buyers tend to buy from
retailers. Supermarkets and hospitality businesses buy shito from only FDA and GSA
registered producers. The ingredients required for shito production, which include shrimps,
fish, salt, natural spices (cloves, cayenne pepper, onions, ginger and garlic) and soya oil, are
readily available and can be sourced from many suppliers in the various traditional markets
(Agbogbloshie, Malam Atta, and Okaishie), supermarkets, mini shops and directly from
farmers. The prices of the ingredients are largely competitive, and most sellers are willing to
reduce their prices to attract buyers. However, the bottles and cans for packaging of finished
shito can only be obtained from a few major suppliers and due to high demand for
jars/containers by various users, shortages do occur from time to time. This continues to push
prices of the containers up. For shito producers who use cans and do not have their own canning
machines, they depend on a few large companies for that service. The margins on shito are
generally considered to be low and the only way to make reasonable profit is through sale of
large volumes. There are many households that prepare their own shito for their domestic
consumption. Indeed, there are many brands of shito on the market produced by households
for convenient stores dotted across the major cities. The production of shito on a small scale
can be done with very minimal investment.
The general consensus among business owners is that 2022 and 2023 have been very difficult
years. The cost of doing business has skyrocketed with high inflation hovering around 40% in
2023, high depreciation of the Cedi, especially in 2022, making imported inputs very expensive
and unabated increases in utility tariffs. The attempt by Bank of Ghana to control inflation by
raising Monetary Policy Rate to 30% as at September 2023, is causing a hike in all interest
rates in the economy, including lending rates which are averaging 40% per annum. The other
bitter pill that businesses had to swallow is the hair cut they suffered on their investments in
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Government of Ghana bonds and notes as part of Domestic Debt Exchange Programme
(DDEP). NSL signed up to DDEP on the small investment the company made in a 5-year
Government bond. This truncated the expected coupons which are used to support business
occasionally. The economic crisis has led to a general reduction in the consumption of goods
and services by households, businesses and Government. Again, there has been a general
decline in personal disposable income caused by economic challenges. However, the demand
for food related products has remained generally unaffected. A significant trend emerging as a
result of the economic crisis is a positive shift of consumers towards consumption of food with
shito as a sauce. The silver lining in the dark cloud of economic crisis is that Ghana remains a
stable, peaceful, and democratic country that continues to attract foreign direct investment.
This is significant in the context of recent military takeovers in the West Africa sub region.
There is a growing number of middle-income consumers who are concerned about carbon
dioxide emissions and are only interested in buying shito that is produced sustainably.
Furthermore, the company has implemented a recycling program for its bottle containers. It
offers a small fee to customers who return their empty bottles for reuse instead of disposing of
them. This has also mitigated, to some extent, the shortages that occur with suppliers. Recycled
containers/empties are cheaper than buying new ones. The company has a future plan to move
its packaging to biodegradable containers in line with Government of Ghana long term policy
to ban the use of non-biodegradable plastic containers.
The company as part of its corporate social responsibility donates 80 bottles of shito to public
schools within the community in which its business is located. This is done on a quarterly basis
in support of the free school feeding programme where school pupils are provided one hot
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square meal a day. On some occasions, when the production fails to meet the strict quality
standards and taste, shito so produced is also donated to the schools. Again, the company has
identified senior high schools boarding students coming from very poor homes within its area
of operation and gives them free shito when they are going to school. Between 2022 and 2023
the company donated a total of 200 bottles of Shito to such students. The Martinsons assert that
this is a cost to the company, but they believe that in the long run it will inure to shareholders’
benefit since the business of the company stands to gain in terms of increased demand, hence
maximisation of the shareholders’ wealth. Donations will also enhance the company’s positive
image in the long run.
The process of producing high quality and tasty Niikai Shito begins with the purchase of quality
ingredients. For Niikai Shito, the typical ingredients used include fish (smoked dry sardines or
herrings), shrimps, fresh and canned tomatoes, oil, natural spices (cloves, cayenne pepper,
onions, ginger, Aidan fruit - prekese, Anise seeds - nkitinkiti, and garlic). At the factory, the
ingredients are carefully sorted out. Rotten, foreign and substandard ingredients are removed,
as these can affect the quality and taste of shito. The ingredients are then grounded or pounded
into powdered or paste forms depending on the type. Then comes a critical stage in the
production process, the measurement of each ingredient for production. And this is the stage
that determines how taste is obtained. At this stage, the production of shito begins through a
combination of frying and cooking. The cookware for the preparation of shito is placed on a
gas cooker, then gradually different ingredients are added with a calculated time interval. First,
fresh ingredients (such as onion, tomatoes, ginger, garlic, etc.) are poured into the cookware
and allowed to boil for a specified time. Second, oil is added to the boiling fresh ingredients
and together, they are allowed to cook for another specified duration. Finally, powdered
ingredients (such as pepper, fish, shrimps, etc.) are added and allowed to cook until the taste
required is achieved. This carefully timed production process is to ensure that the ingredients
are not overcooked to destroy their nutritional value, achieve required taste and maintain
quality. Completed shito is then bottled after careful sterilisation. The bottles and cans are
correctly branded and packed into cartons for distribution to customers.
Over the years the company has developed a total of five (5) different types of shito to meet
diversified customer tastes and preferences. At inception, the company focused on producing
Regular Shito, the normal shito without the addition of meat. The first addition to Regular
Shito was Beef Shito, shito mixed with cutlets of beef. Subsequently, there was demand for
Chicken shito, then Pork Shito and finally Chevon Shito. Each of these product types contain
cutlets of the meat after which the product is named. The various products developed have
generally proven successful and the company stands ready to add more products as and when
there is evidence of customer demand.
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year 2023. The total number of units produced and sold in 2022 was 14,400. Based on 52 weeks
per year, the following production figures are projected for 2023. The projected average unit
price for each of the products is also made available below.
Table 2 – Break down of production per each product type and bottle/can sizes.
Regular Beef Chicken Pork Chevon Total
Sizes Shito Shito Shito Shito Shito Production
Bottle Containers
320g 639 1,180 2,064 334 734 4,951
500g 548 1,011 1,769 287 629 4,244
750g 456 843 1,474 239 524 3,536
1000g 182 335 590 96 210 1,413
Total 1,825 3,369 5,897 956 2,097 14,144
Can Containers
400g 393 898 262 67 210 1,830
800g 590 1,348 393 101 314 2,746
Total 983 2,246 655 168 524 4,576
Although the company obtains various types of meat at different prices, the company applies
the same pricing to different products containing meat. According to the Deputy CEO who
does costing and pricing of the products, this is to avoid complexity of keeping detailed costing
for each product. Hence, the overall average price is used to price all meat related shito. Prices
are usually revised as and when it becomes necessary based on the prevailing cost of
ingredients and other input costs such as cost of utilities. From historical data, prices have not
been reviewed more than five times in a year. The prices of Niikai Shito are generally above
the average prices one can obtain on the market for shito. The customers of the company are
always willing to pay more because customers perceive Niikai Shito to be of high quality with
consistent taste compared to most of the shito on the market.
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The future plans of the company – the big dream
The shareholders have big plans for the future in terms of expanding the business both
domestically and internationally. The company believes that the time has come for it to extend
its reach within the Ghanaian market by going beyond Greater Accra Region. The plan is that
within the next two years, that is by 2025, the company should begin retailing its products in
Kumasi. The proposal is for the company to enter an arrangement with large supermarkets in
Kumasi where the company will rent a gondola and retail Niikai Shito directly to customers.
The preliminary discussions held between NSL and management of some of the large
supermarkets look promising. The Kumasi market holds a high potential for the company’s
shito, and this opportunity should not be missed. If the Kumasi model is successful, then it
would be replicated across other regional capitals in the future. The company also plans to sell
more of the product on the foreign market. The company has been making limited sales to non-
Ghanaians in the United States, the United Kingdom, and South Africa. The feedback received
from such consumers is that even though Niikai Shito is very tasty, a lot more needs to be done
to meet their exact preference. In this regard the company intends to commission a research in
those markets in the future to better understand and appreciate their requirements to satisfy
them accordingly.
Again, the company intends to expand its new factory within six (6) years, largely from its
internally generated funds and if possible, some debt/loan. This expansion would include the
acquisition of a grinding machine and a canning machine. These acquisitions would contribute
to reducing operating costs by 4% annually and by 15% in the long term. Furthermore, the
company intends, in the long term (between 8 -10 years), to open another factory in Kumasi to
serve the northern part of the country, and perhaps another in the United Kingdom to serve the
teeming Ghanaian population there. This would also help reduce food miles by not transporting
shito from Accra to Kumasi and other cities in the northern part of the country. The company
will also expand the new factory in the medium term to take advantage of the expected growth
in demand for shito. Finally, the company is ultimately considering venturing into jars and
containers production domestically to meet the its needs and to satisfy the high demand by jar
users. Daniel Aidoo, the non-executive director, has told Mr. Martinson in confidence that the
company’s expansion plans are ambitious, and this calls for substantial financial resources. In
light of this, he has suggested that the shareholders contemplate transitioning from a family-
owned business model. His proposal includes raising equity through new shareholder
investments or securing long-term debt. Mr. Martinson, in response, has expressed his
willingness to consider these suggestions for the company's future.
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ADDITIONAL INFORMATION
Mr. Daniel Aidoo, the sole non-executive director, has been persuading the shareholders about
the need for fresh capital injection to finance the company’s expansion plans and growth
prospects. The shareholders were not willing to dilute their shareholdings in the short to
medium term. As a result, the non-executive director then suggested convertible bond financing
to the shareholders as a compromised financing option. This will allow the shareholders to
maintain their shareholdings in the short to medium term by having a debt which could be
converted to equity in the long term. This financing option will delay dilution of the
Martinsons’ shareholdings in NSL until the potential bondholders decide to exercise the call
option embedded in the convertible bond by converting their bonds into shares. After Mr.
Daniel Aidoo had explained the benefits and disadvantages of the convertible bond, the
shareholders finally agreed to issue a ten (10) year convertible bond valued at GH¢6 million.
The other terms of the bond are to be finalised to pave way for the bond issuance in November
2023.
The company had no immediate plans to enter the United Kingdom (UK) market due to limited
financial resources, but the shareholders are now considering the possibility of investing in the
UK in 2024. This investment would be funded by the convertible bond issuance. This decision
depends on the results of the investment appraisal that the shareholders have requested.
Note:
1+𝑖
Interest Rate Parity => 𝐹1 = 𝑆0 𝑑/𝑓 × (1+𝑖𝑑 )
𝑓
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QUESTION ONE
a) NSL outsourced some aspects of the finance function to a professional accounting firm. A
misunderstanding about the relationship that does or should exist between a professional
accountant and a client led to disagreements between the accounting firm and the
management team over some financial reporting issues. An attempt by management to
interfere with the work of the accounting firm was firmly resisted.
Required:
State and explain THREE (3) out of the FOUR models that describe a professional
accountant-client relationship, clearly indicating whether NSL or the professional
accounting firm has most authority and responsibility for final decision-making.
(10 marks)
b) Mr. Martinson highlights the company’s CSFs to include lasting customer satisfaction,
consistent taste, unrivaled quality, operational efficiency, and compliance with regulatory
requirements. These are very essential considering the highly competitive environment
within which NSL operates.
Required:
Using Johnson and Scholes’ six-step approach to using CSFs, explain the six steps
approach NSL could employ to effectively achieve competitive advantage in the Shito
Industry. (10 marks)
QUESTION TWO
Although the company’s core business is the production of shito, it has diversified into
farming/cultivating some of its inputs and it is also contemplating idea of retailing shito to
customers by renting gondola in supermarkets in Kumasi by 2025.
Required:
a) Clearly identify and explain the integration strategy the company is adopting by going into
cultivating some inputs and the proposal to go into retailing in Kumasi. (2 marks)
b) Explain to the Martinsons FOUR (4) potential weaknesses or disadvantages the company
may or is likely to suffer with the integration strategy identified in (a) above. (8 marks)
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QUESTION THREE
The approach to leadership and management that NSL has adopted in managing the
business is one of working closely as a team to get work done. This is often referred to as
shared management teams. In shared management teams, management responsibility is
distributed between individuals in a team, or organisation in such a way that the members
of the team manage each other.
Required:
Research into shared management teams has identified several factors that contribute to
the effectiveness of such a team and its ability to improve performance. Identify and
explain FIVE (5) of those factors in relation to NSL. (10 marks)
QUESTION FOUR
a) Risk management is critical for the success of every organisation, including NSL.
Responsibilities for effective risk oversight and management within NSL do not depend on
only one stakeholder group.
Required:
Identify and explain the role of THREE (3) stakeholders as identified by the International
Corporate Governance Network (ICGN) guidelines on responsibilities for the oversight
and management of corporate risk (2010). (6 marks)
b) With the company’s audacious expansion plans, it must also plan for its human resource
needs to effectively respond to the expected growth. David Martinson, the Finance and
Administration Manager, needs advice on how to plan for the company’s human resource
needs.
Required:
Outline and explain FOUR main stages in the human resource planning process.
(8 marks)
c) It is evident that NSL has capacity challenges and this has impacted on the decision to
expand to other markets. To succeed, NSL must plan to obtain the resources that it will
need each year to meet the required capacity levels.
Required:
Identify and explain FOUR (4) production resource planning needs that NSL should
focus on to effectively manage its production capacity challenges. (6 marks)
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QUESTION FIVE
a) In connection with the proposed investment in the United Kingdom by NSL for shito
production in that country, the shareholders require information to make final investment
decision.
Required:
i) Using the interest rate parity formula/equation determine the forward rates/future spot
rates at the end of 2024, 2025, 2026 and 2027. (4 marks)
ii) Calculate the net present value(s) for the project at the beginning of 2024 that will
determine whether the project should be accepted by the shareholders. Advise the
shareholders whether they should accept and proceed with the project or reject it.
(7 marks)
b) To defer dilution of the Martinsons shareholding of NSL, they have agreed to issue a 10-
year convertible bond to new investors/bondholders.
Required:
Explain THREE (3) advantages of issuing convertible bond to NSL and to
investors/bondholders respectively. (9 marks)
QUESTION SIX
a) NSL current corporate governance structure consists of three executive directors and one
non-executive director with the CEO serving as the chairman of the board. The board, as
presently constituted, may have its strengths and weaknesses.
Required:
i) State and explain TWO (2) agency costs that the company would avoid as postulated by
Agency Theory of corporate governance that “agency costs do not exist when the owners
and the managers are exactly the same individuals”. (5 marks)
ii) Explain TWO (2) roles that the non-executive director, Daniel Aidoo, ought to play on the
board as identified by the document, Higgs Guidance (2003), to strengthen NSL board.
(5 marks)
b) Risk management and internal controls are largely the responsibility of Management of
NSL. However, the Board of Directors has a role to play.
Required:
Identify and explain TWO (2) key roles the Board of Directors of NSL should play in
relation to risk management and internal controls in accordance with the UK Corporate
Governance Code and the Ghana Code of Best Practices for Corporate Governance.
(5 marks)
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c) The OECD Principles of Corporate Governance as an international statements of principle
about corporate governance, establishes minimum acceptable standards of corporate
governance. However, like any such document on corporate governance, has several
limitations.
Required:
Identify and explain TWO (2) limitations of the OECD Principles of Corporate
Governance. (5 marks)
(Total: 20 marks)
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SOLUTION TO QUESTIONS
QUESTION ONE
Each of the models outlined above is examined within the context of NSL
outsourcing some of its accounting functions to a professional accounting firm.
Each model is likely to be most appropriate in different circumstances.
Agency relationship
In an agency relationship, the client has most of the authority and responsibility
for decision-making. Thus, the client is in charge of the decision making and
not the professional accountant. The professional is an expert acting on behalf
of a client, but under instructions from the client. The client knows what is
wanted and instructs the professional to do it. A good example of an agency
relationship is the relationship between a client and the client’s lawyer: the lawyer
acts under the client’s instructions.
An agency relationship can exist when the accountant is not independent but is
acting on the client’s instructions and on behalf of the client. For example, an
accountant who is asked to prepare a tax return for a client should try to minimise
the tax bill within the law.
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functions it is to perform on its behalf. In this regard, the professional accounting
firm is deemed as an agent acting on behalf of NSL and for that matter NSL has
the authority and responsibility for final decision-making regarding the content of
the various reports that have been outsourced. For example, when it comes to the
general ledger management, NSL has the authority and responsibility to decide
the number of line items to create for revenue, expenses, assets, liabilities and
equity. Therefore, to the extent that the professional accounting firm is an agent
acting on behalf of NSL, the management team has the authority and responsibility
for final decision making regarding the outsourced services.
Contractual relationship
In a contractual relationship, the client and professional accountant are ‘equals’
in terms of authority and responsibility for decisions. There is a contract between
them, in which the client arranges for the accountant to carry out some work, and
the accountant undertakes to do the work.
This kind of relationship will exist when the accountant has some expertise or
technical knowledge that the client does not have, and the client hires the
accountant to provide it. For example, a firm of accountants may be asked to
provide advice to a company on the implementation of a new law or set of
regulations. The accountant provides the technical advice, and the client acts on
the advice given.
NSL outsourcing some finance and accounting functions that were previously
managed in-house to a professional accounting firm, may be viewed under the
contractual relationship model. This is because a professional accounting firm has
authority in deciding how it performs the services under the outsourced contract
using its accounting expertise. On the other hand, NSL has authority to decide
how it acts on any advice that is offered by the professional accounting firm
regarding the outsourced services. For instance, NSL and the professional
accounting firm are having some disagreement over some financial reporting
issues where the firm is claiming that NSL unspecified demand is inconsistent with
the generally accepted accounting principles and standards. The professional
accounting firm can only advise and NSL’s management has authority to decide
whether to act on that advice or not. Therefore, the company and the professional
accounting firm are equals in terms of their authority and responsibility for
decision making under the contractual relationship model.
Paternalism
In a paternalistic relationship, the accountant has most of the decision-making
authority and responsibility and can make decisions without the client’s
knowledge or consent. The accountant exercises his or her judgement in what
he considers to be in the client’s best interests.
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children, and they act and make decisions on behalf of their children that are in the
children’s best interests.
A comparable situation may exist between a professional accountant and a client.
For this situation to exist, the professional accountant must have experience and
knowledge, and the client should be inexperienced and without much knowledge
of the matters that the accountant deals with. Paternalistic relationships between a
professional and a client can be the relationship model that causes greatest
concern, because the professional will be virtually taking over the client’s affairs.
Fiduciary relationship
Finally, in a fiduciary relationship between a professional and a client, the
professional (as a ‘fiduciary’) has an obligation to act in the best interests of the
client. The professional has superior technical knowledge and greater expertise
than the client. However, unlike a paternalistic relationship, in a fiduciary
relationship the client retains significant authority and responsibility for
making decisions.
Both parties in the relationship have responsibilities and the judgements both of
which carry weight. The client depends on the accountant for much information
and advice, but the client’s consent is needed for any decision, and in many
instances the client is involved in reaching decisions and also makes the final
decision.
For some issues, the client may recognise the technical knowledge of the
accountant and allow the accountant to make the decisions. However, this is not
the norm.
Within the context of NSL, the relationship between the company and the
professional accounting firm may be deemed a fiduciary to the extent that it has to
act in the best interest of the company. After all, agents have a duty to act in the
best interest of the principal who appointed them in performing their duties.
Although the relationship created between the professional accounting firm and
NSL may exhibit some characteristics of a fiduciary relationship to the extent that
the accounting firm must act in the best interest of the company, the relationship
cannot perfectly be fitted or situated as one of a fiduciary relationship because NSL
retains the authority and responsibility for decision making.
Marks allocation:
Identification of 3 theories @ 0.83 marks each = 2.5 marks
Good explanation of 3 theories @ 2.5 marks each = 7.5 marks
10 marks
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A good explanation would involve a student clearly determining whether the
final authority and responsibility for decision-making lies with NSL or the
Accounting Firm or whether both parties share equal responsibility for
decision-making.
Step 1
Identify the success factors that are critical for profitability (long-term as well as
short-term). These might include ‘low selling price’, and also aspects of service and
quality such as ‘prompt delivery after receipt of orders’ or ‘low level of sales
returns’. It is useful to think about customer needs and the 4Ps of the marketing
mix when trying to identify the CSFs for products or services.
Mr. Martinson has taken the first step of identifying the company’s critical success
factors critical for its long-term success. He highlighted the company’s CSFs to
include lasting customer satisfaction, consistent taste, unrivaled quality,
operational efficiency, and compliance with regulatory requirements.
Step 2
Identify what is necessary (the ‘critical competencies’) in order to achieve a
superior performance in the critical success factors. This means identifying what
the entity must do to achieve success. For example:
If a critical success factor is ‘low sales price’, a critical competence might be ‘strict
control over costs’.
If a critical success factor is ‘prompt delivery after receipt of orders’, a critical
competence might be either ‘fast production cycle’ or ‘maintaining adequate
inventories’.
If a critical success factor is ‘low level of sales returns’, a critical competence might
be either ‘zero defects in production’ or ‘identifying 100% of defects on inspection’.
Step 3
The entity should develop the level of critical competence so that it acquires the
ability to gain a competitive advantage in the CSF. Identifying critical competences
for delivering superior performance in the CSFs is necessary, but far more
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important is the development of those critical competences to ensure that the
company performs at the highest level.
In this regard, the workers of NSL receive regular on the job training as well as
external training organised by Ghana Enterprises Agency (GEA). The
management staff benefit from GEA training courses targeted at capacity building,
financial management, accounting and record keeping and leadership training.
The training courses have been helpful to the management in improving how the
company is managed on a day-to-day basis.
Step 4
Identify appropriate key performance indicators for each critical competence. The
target KPIs, if achieved, should ensure that the level of critical competence that
creates a competitive advantage is obtained in the CSF.
KPIs serve as performance measurement indicators used to assess how well the
company is performing in the identified CSF. Without KPIs a company cannot
determine how far it has come and how far it is from realising its objectives and
CSFs. From the facts of the case, Mr. Martinson did not think of the appropriate
KPIs that would be used to assess the performance of NSL with respect to its CSFs.
The friend of the Martinsons, Seth Appiah, drew the attention of Mr. Martinson to
the need to identify key performance indicators (KPIs) that would be used to assess
the company’s performance in its CSFs. To which Mr. Martinson responded that
“he was not too sure how to develop the KPIs”. It is therefore very important that the
company identifies KPIs for each of the identified CSFs.
Step 5
Give emphasis to developing critical competencies for each aspect of performance,
so that competitors will find it difficult to achieve a matching level of competence.
This essentially involves the ability of a company to keep evolving its critical
competences to make it difficult for its competitors to copy or imitate it.
NSL must keep recreating and renewing its critical competences to prevent the
company’s competitors from catching up with it. This calls for deliberate
continuous development of the competences which the company considers to be
critical to its future success.
Step 6
Monitor the firm’s achievement of its target KPIs, and also monitor the
comparative performance of competitors.
NSL must constantly monitor how well the company is performing in its CSFs
against the set targets using the KPIs. This may be done on a monthly, quarterly,
half-yearly or yearly basis and where the company identifies undesirable
outcomes, corrective measures are taken to remedy the situation. It is also
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important for the company to benchmark its performance against key competitors
to determine how well it is performing.
(6 steps well explained @ 1.67 marks each = 10 marks)
(Total = 20 marks)
EXAMINER’S COMMENTS
This question was in two parts. The first part required the candidates to explain three
(3) out of the four models that describes a professional accountant-client relationship.
The second part required the candidates to use Johnson and Scholes’ six-step approach
to explain how NSL could effectively achieve competitive advantage in the Shito
Industry.
The candidates did not do well in the first part. Some of the expected answers which
the candidates missed were:
Agency relationship
Contractual relationship
Paternalism
Fiduciary relationship.
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QUESTION TWO
There is a risk that Nhyira Farms Ltd, knowing that its farm produce (i.e.,
ingredients) will automatically be purchased by NSL, the farming business may
not be cost efficient. The farming business is likely to pass on its cost inefficiencies
to NSL since the owners of both businesses are the same. However, if NSL is
buying from an unrelated party, the company negotiates for the best price for the
ingredients. Therefore, vertical integration may result in higher cost of producing
shito.
Other companies might turn out to be more successful than the ones bought or
set up by the group. For example, a rival component manufacturer makes a
technical breakthrough so that their components are better and cheaper. It might
be better on each purchasing occasion to have the pick of all manufacturers so that
the best and most suitable cost-effective components can be bought.
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On this point, the NSL faces the risk that Nhyira Farms Ltd may not be cost
effective and efficient, thereby making the ingredients produced more expensive
to NSL compared to similar ingredients that could be obtained from outside
sources. Indeed, it is stated in the case that the prices of the ingredients are largely
competitive, and most sellers are willing to reduce their prices to attract buyers.
Thus, NSL could potentially negotiate with sellers of the ingredients and obtain far
cheaper prices than it could obtain from its subsidiary, Nhyira Farms Ltd.
NSL’s main skills and core competences are in the preparation of quality shito, but
these skills may not be that relevant in the upstream (i.e., the business of farming
its own ingredients) and downstream (i.e., retailing of its products directly to
customers) businesses. All things being equal, the management skills of NSL, a
producer of shito, required to manage its upstream and downstream businesses
may not be the same. This may then result in the company not managing these
businesses well to exploit the maximum potential value therein.
Core business. The company should examine its value chain and distinctive
competences. These must be protected, and buying or setting up another company
can mean that management pays less attention to the areas of its business that
really matter.
Use of capital. Is buying, or setting up, a supplier or distributor really the best way
for a company to use its capital?
NSL has very limited financial capital, for which reason it is struggling to expand
its existing business and to buy the state-of-the-art machines required to automate
its production process and to expand its production capacity to meet the growing
demand. Against this background, expansion into upstream business and
downstream activities may not be the best use of the available limited capital.
Further, if an investment appraisal has not been conducted on those investments,
they may turn out to produce a negative return and not maximise the value for
shareholders.
(Any 4 points @ 2 marks each = 8 marks)
(Total: 10 marks)
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EXAMINER’S COMMENTS
The candidates were asked to identify and explain the integration strategy the
company adopted by cultivating some inputs and the proposal to go into retailing by
2025. In the second part, they were to explain four potential weaknesses or
disadvantages the company could suffer with the vertical integration strategy.
Most of the candidates did well in this question. They were able to explain the
integration strategy as vertical integration, which combines backward and forward
integrations. Vertical integration is the integration strategy being adopted by NSL.
With vertical integration, an entity extends its business by acquiring (or merging with
or organically setting up) another entity at a different stage in the supply chain. A
strategy of vertical integration is usually a form of concentric diversification. Vertical
integration might be forward vertical integration, or backward vertical integration.
Page 26 of 44
QUESTION THREE
NSL management must endeavour to ensure that all the workers in the team
clearly understand the purpose the team as a whole is working towards. This is
where it becomes very important for the company to finalise its purpose
statements, vision and mission, and communicate same to the workers. The
understanding of the common purpose for which NSL exists will motivate every
team member to work hard and play his/her part in making the team efficient and
effective.
Task interdependence. This relates to the extent to which the various team
members are dependent upon each other in order for them to complete their tasks
and achieve their goals. The greater the interdependence, the greater the need for
co-ordination and the more likely a shared management team is to succeed.
Age homogeneity. Findings indicate that the most successful shared management
teams are the ones that consist of members of a similar age. Where the diversity of
ages is much wider, the ability of the group to effectively share leadership
diminishes.
Although the ages of the management team of NSL were provided as 25 (Finance
and Administration Manager), 47 (the deputy CEO) and 51 (the CEO), the ages of
other workers are unknown. It is important that the management of the company
bear in mind that the more similar the ages of team members are, the more likely
it is that that team will be more effective. While the contrary is also true that the
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more disparity there is in the ages of the team members, the effectiveness of shared
management team declines. Therefore, NSL should consider age similarity in
recruiting workers in the future.
Team tenure. The ability to control the balance of power within a team becomes
more difficult over time. Therefore, long established teams are less effective at
shared management than newer teams.
Work complexity. If the work carried out by a team is very simple, or routine, the
establishment of shared management in the team has negligible impact. As the
complexity of the work increases, so do the benefits the team will receive by
implementing shared leadership.
In the case of NSL it can be stated that the process of shito production is not too
complex a process and over time the process may even become simpler or routine,
in which case shared management team may not be ideal. The more complex the
work process is, the more it must be broken down into interdependent tasks and
more allocation of management responsibilities to each team member with respect
to the work one does or performs and the more the benefit of shared management
teams. Therefore, NSL stands to benefit more from shared management teams
should its work get more complex in the future.
(5 points @ 2 marks each = 10 marks)
(Total: 10 marks)
EXAMINER’S COMMENTS
This question required the candidates to explain five (5) factors that contribute to the
effectiveness of shared management teams.
This question was poorly answered by most of the candidates. Most of them displayed
ignorance of the concept.
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QUESTION FOUR
Corporate risk management begins with the board of directors of NSL who must
set the tone from the top and are responsible for designing risk management
strategy and defining the company’s risk appetite. NSL board, under the
leadership of the CEO, must take the lead in defining risk strategy which must be
cascaded down to the management for implementation under the board’s
oversight and leadership. The potential challenge that may face NSL in this process
is the fact that majority of the board members are also the management team
members and there could be conflict in the board providing effective oversight
over itself in the management position.
The second stakeholder group that has risk management responsibility is the
management of the company. Management has the responsibility for developing
and implementing the company’s strategic and routine operational risk
management system, within the strategy set by the board and subject to board
oversight.
The third and final stakeholder group with risk management responsibilities is
shareholders. Shareholders have responsibility for assessing the effectiveness of
the board in overseeing risk. Investors are not themselves responsible for the
oversight of risk in the company.
NSL shareholders retain the residual powers to remove directors if they fail to
discharge their duties, including risk management oversight responsibilities.
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However, since NSL shareholders are also directors it is almost certain that
shareholders may not fire themselves in their capacity as directors. Perhaps, the
only director NSL shareholders may remove is the non-executive director.
The ICGN Guidelines provide guidance on processes for the oversight of corporate
risk by the board and within the company, for investor responsibility and for
disclosures by a company on its risk management oversight processes.
(Identification and explanation of three stakeholders @ 2 marks each = 6 marks)
It is important that NSL in planning for its human resource needs for the future, it
considers the various corporate growth objectives. The company has plans to
expand its business locally as well as internationally. All the plans would require
a significant increase in the head count of the company. It is therefore very critical
that David Martinson, the Finance and Administration Manager, first analyses and
determines the potential size of NSL and project the human resource numbers
consistent with the future size of the company.
2. Demand forecasting. The required numbers and skills of human resources should
be estimated. Estimates of requirements should allow for any expected changes in
technology, including the introduction of labour saving equipment.
After NSL has determined the potential size and structure of the company going
into the future, the second step is for the company to forecast the number of
employees, both permanent and temporary, required to deliver on the corporate
objectives as well as the set of relevant skills that would be required by the
company. This forecast should take into account whether the company will be
technology or labour intensive. Technology intensive means that the company will
rely on a fewer number of workers as compared to labour intensive.
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labour turnover rates. For some employees, such as trainee accountants, the
estimate might allow for the expected numbers who will pass their professional
examinations and obtain a professional qualification during the period.
The third stage of human resource planning requires that David Martinson, the
Finance and Administration Manager, assesses the existing human resources of
the company and the possible future changes that might occur, for example labour
turnover, experience, improvement in staff skills and among other factors. This
will determine how many new workers to be recruited in the future.
4. Preparing policies and plans. The final stage in the planning cycle is to develop
policies and plans to fill the gap between the required numbers and current
forecasts of future human resources.
NSL must develop comprehensive human resource policies and plans which may
include the following:
recruitment of new staff.
training and development to improve skills.
performance appraisal to monitor and control the development of skills.
Promotion.
redundancies where some employees will be surplus to requirements or re-
training.
The plans to be prepared by NSL should be realistic, and should therefore take into
consideration NSL environmental factors such as:
changes in population trends and the total size of the workforce in each
country where the entity has its operations.
changes in government policy, such as changes in the retirement age of
workers.
changes in the educational system and the numbers of students going from
school into further education.
the availability of individuals who are trained in a particular skill or
vocation.
changing patterns of employment, possibly with increasing numbers of
part-time workers or home workers.
competition for human resources from competitors and other businesses.
trends in sub-contracting and outsourcing.
trends in IT and other technological changes that might affect labour
requirements.
(4 main stages @ 2 marks each = 8 marks)
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c) The four production resource planning needs that NSL should consider.
A manufacturing company must plan to obtain the resources that it will need each
year to meet the required capacity levels. If the company plans to grow, the
required resources will increase each year.
2. Plan for capital equipment needs of the company. How much capital equipment
will be needed to provide the required capacity. The company must plan towards
how much capital equipment it needs to acquire to match its expected production
capacity considering the market demand for the company’s shito. This point is
important for NSL because it currently has limited capacity issue as it is unable to
meet the market demand.
4. Number of production employees and skills they should possess. How many
production employees will be required and what skills they should have: the
production function will need to liaise with the Human Resources department to
plan recruitment and training requirements over the strategic planning period.
(Total = 20 marks)
EXAMINER’S COMMENTS
This was a three-part question. The first part required candidates to explain the role
of three (3) stakeholders identified by the International Corporate Governance
Network (ICGN) guidelines.
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A good number of the candidates were able to identify stakeholders as Board of
Directors, Management and Shareholders.
The second part required candidates to outline and explain four (4) main stages in the
human resource planning process.
In the final part, the candidates were to identify and explain four (4) production
resource planning needs that NSL should focus on to effectively manage its
production capacity challenges. The candidates performed poorly. They seemed not
to be abreast with other functional areas of business.
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QUESTION FIVE
a)
i) Calculation of the future spot rates/forward spot rates using interest rate parity.
The interest rate parity formula for predicting future exchange rates is also used to
predict forward exchange rates. With this theory it is assumed that the forward
rate does predict what the future spot rate will be. Future spot rates might be found
using interest rate parity, purchasing power parity.
The formula for the forward rate or future spot rate (i.e., interest rate parity) is as
follows:
Where:
F = the forward rate/future spot rate
Sod/f = the current spot rate
Id = domestic interest rate (in this case, Ghana interest rate)
If = foreign interest rate (in this case, the UK interest rate)
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Stage 2: Consider the project from the viewpoint of the parent company (i.e., NSL),
and estimate the cash payments and receipts for the parent company in its own
currency. These might include costs incurred in the parent company’s own country
to set up the project. They will also include the dividend or interest payments
received from the foreign subsidiary, in the currency of the parent company. These
cash flows should be discounted at an appropriate cost of capital, which might be
different from the cost of capital used in Stage 1.
Marks should be awarded for discount factors, Present Value and NPV as follows:
10 ticks for discount factors and PVs @ 0.2 marks each = 2 marks
NPV @ 1 mark = 1 mark
3 marks
Alternative Solution using annuity formula
PMT = £65,000, n= 4, r = 8%
PV = £65,000 * [(1- (1.08) ^ (-4))/0.08]
PV = £65,000 * 3.3121
PV= £215,286.50
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Stage 2: NPV in Ghana
Foreign
Cash Flow Exchange Local Cash DF @
Year Year (£) rate Flow (GHS) 15% PV (GHS)
Start of 2024 0 (200,000.00) 15.2500 (3,050,000) 1 (3,050,000.00)
End of 2027 4 260,000.00 19.6050 5,097,300.00 0.5718 2,914,636.14
Net Present Value (in Ghana cedi) (135,363.86)
Marks should be awarded for foreign cash flows, local cash flows, discount factors,
present values and NPV as follows:
8 ticks @ 0.25 mark each = 2 marks
NPV @ 1 mark = 1 marks
= 3 marks
Decision
NSL should reject the project because it does not produce positive NPV in Ghana
based on the timing of the receipt of the cash flow from the United Kingdom. For
a foreign investment project to be acceptable, it must first yield positive foreign
NPV and secondly, positive NPV in the parent’s local currency. The foreign NPV
for the proposed UK project is a positive figure of £15,280.00. However, NPV of
the proposed project in Ghana is a negative amount of -GHS135,363.86, hence
based on this negative NPV, the proposed project should be rejected by NSL.
1 mark for the right decision = 1 mark
Page 36 of 44
straight bond without the option of the bondholder to convert the bond into equity
at a future date.
Convertible bonds are self-liquidating. When the share price reaches a level at
which conversion is worthwhile the bonds will (normally) be exchanged for shares
so the company does not have to find cash to pay off the loan principal – it simply
issues more shares. This has obvious cash flow benefits. NSL does not have to look
for cash to pay off the principal amount of the bond once the bondholders exercise
their right of conversion. The only thing required to be done by the company is to
pass an accounting entry of debiting the convertible bond and crediting stated
capital to liquidate the bond.
Cheap way to issue shares. Graham and Harvey (2001) found that managers
favoured convertibles as an inexpensive way to issue ‘delayed’ equity. Equity is
raised at a later date without the high costs of rights issues, initial public offering,
seasoned, etc. The issue of equity shares through convertible bonds into equity
shares is known as conversion issue. Conversion issue is a cheaper way to raise
equity capital compared to right issue or public issue (either initial public offering
or seasoned issue). This is because unlike right issue and public issue, conversion
issue does not involve hiring professionals such as accountants, lawyers and
investments bankers to put together a prospectus required for public invitation.
(3 points @ 1.5 marks each = 4.5 marks)
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In addition, investors in convertibles will be able to benefit from a rise in the
company’s share price and hope to make an immediate capital gain on conversion.
Convertibles therefore combine some fixed annual income and the opportunity to
benefit from a rising share price.
Again, bondholders are able to wait and see how the share price moves before
investing in equity; they may take advantage of the upside. Since convertible
bonds give the holders a call option that is exercisable at the discretion of the
bondholder, the investor is able to wait until the right time considering the
prevailing market price before deciding to convert the bond.
For companies that do not pay dividends the investor can gain a regular income
stream through a convertible and then (possibly) make a capital gain through
conversion.
(3 points @ 1.5 marks each = 4.5 marks)
(Total = 20 marks)
EXAMINER’S COMMENTS
This question was in two parts. The first part was on interest rate parity equation. The
candidates were required to use interest rate parity/equation to determine the
forward rates/future spot rates at the end of 2024, 2025, 2026 and 2027.
The candidates appeared not familiar with the concepts.
In the second part, the candidates were asked to explain three (3) advantages of
issuing convertible bond to NSL and to investors/bondholders respectively.
A good number of the candidates were able to provide good answers
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QUESTION SIX
a)
i) Agency costs that NSL would avoid by having the two shareholders in the
management as well as being on the board.
It is the view of agency theory of corporate governance that when there is no
separation of the management and shareholders of a company, for instance as it
pertains in NSL, there will not arise agency conflict and hence there will be low to
zero agency costs. Agency costs are the costs that the shareholders incur when
professional managers run their company.
The following are the propositions advanced on agency cost by Agency Theory:
Agency costs do not exist when the owners and the managers are exactly the
same individuals. This is the situation with NSL because the owners/shareholders
and managers are the same, that is, the Martinsons are the shareholders and
managers at the same time.
Agency costs start to arise as soon as some of the shareholders are not also directors
of the company.
Agency costs are potentially very high in large companies, where there are many
different shareholders and a large professional management.
Following from the preceding discussion the three potential agency costs NSL will
avoid are:
1. Monitoring costs. Under this subheading of agency cost, a company establishes
systems for monitoring the actions and performance of management, to try to
ensure that management are acting in their best interests. An important example
of monitoring is the requirement for the directors to present an annual report and
audited accounts to the shareholders, setting out the financial performance and
financial position of the company. Preparing accounts and having them audited
has a cost. NSL does not have to incur monitoring costs, except for those that are
statutorily mandated like audited accounts, because the shareholders and
managers are the same. It would be an absurdity to say that shareholders who are
managers have to monitor themselves, unless a particular monitoring mechanism
is a requirement of law.
2. Bonding costs. The second aspect of agency costs is costs that might be incurred
to provide incentives to managers to act in the best interests of the shareholders.
The main example of bonding costs are the costs of remuneration packages for
senior executives. These costs are intended to reduce the size of the agency
problem. Directors and other senior managers might be given incentives in the
form of free shares in the company or share options. In addition, directors and
senior managers might be paid cash bonuses if the company achieves certain
specified financial targets.
These costs do not arise at all as far as NSL is concerned because the shareholders
are the managers and they do not have to be offered shares to align their interests
since the managers are already shareholders.
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3. Residual loss. Agency costs also include the costs to the shareholder that arise
when the managers take decisions that are not in the best interests of the
shareholders (but are in the interests of the managers themselves). Losses occur for
the owners, such as the losses arising from a lower share price, because the
managers take decisions and actions that are not in the best interests of the
shareholders. Monitoring costs and bonding costs will not prevent some residual
loss from occurring. For example, agency costs arise when a company’s directors
decide to acquire a new subsidiary and pay more for the acquisition than it is
worth. The managers would gain personally from the enhanced status of
managing a larger group of companies. The cost to the shareholders comes from
the fall in the share price that would result from paying too much for the
acquisition.
This residual loss will not arise in the context of NSL because the managers who
are shareholders will not be involved in any reckless acquisitions or investments
without demanding that such investments maximise their value. This explains
why Mr. Martinson has requested an investment appraisal of the proposed
investment in the United Kingdom.
(Any 2 points @ 2.5 marks each = 5 marks)
ii) The role that Daniel Aidoo, ESQ, FCA can play on NSL board as a non-executive
director as recommended by Higgs Guidance.
A document published in the UK in 2003, known as the Higgs Guidance, identified
four broad roles for non-executive directors (NEDs).
Strategy: NEDs should challenge constructively and help to develop proposals on
strategy. NEDs were encouraged to provide constructive challenge to the
executive directors and contribute to the development of effective strategies. They
should bring their diverse skills, experience, and expertise to board discussions,
ensuring a balanced decision-making process.
Daniel Aidoo needs to scrutinise strategies that the executive directors present to
the board to ensure that the strategies will achieve the set corporate goals and
objectives. The company has many expansion plans, and it is the duty of the non-
executive director to challenge those plans constructively to make them better,
especially because of his finance and legal background as well as rich experience
at his disposal.
Since the executive directors who form management are responsible for the day-
to-day actual execution of the approved corporate strategies, their performance
must be evaluated by non-executive directors. Since Daniel Aidoo is the sole NED,
he must assume this duty and critically assess the performance of the Martinsons
as executive directors. This must be done objectively and independently to draw
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the attention of the executive directors to where their performance is below the
financial and operational targets set by the board.
Risk: Non-executive directors are responsible for overseeing the risk management
processes within the company. They should ensure that risks are identified,
assessed, and managed effectively. NEDs should satisfy themselves about the
integrity of the financial information produced by the company and should also
satisfy themselves that the company’s systems of risk management and internal
control are robust.
Daniel Aidoo has the onerous responsibility to ensure that the executive directors
are executing strategies within the approved risk management framework and
internal control systems. Naturally, management directors have a propensity to
assume higher risk which must be effectively countered by non-executive
directors' vigilance and checks. One common area where risk may be high has to
do with financial information produced by the company which may lack integrity,
or which may not be a faithful representation of the economic transactions of the
company. The NED would have to ensure that the financial statements are fairly
presented.
Finally, Daniel Aidoo should ensure that the remuneration of the executive
directors is based on market rates as there is a potential risk that the Martinsons
may overpay themselves as related parties. Again, since there is only one NED on
the NSL board, Daniel Aidoo should recommend appointment of more NEDs to
strengthen the company’s board.
These roles suggest that NEDs on a unitary board have the complex task of acting
partly as a colleague of the executive directors, and partly as ‘policemen’. They act
as colleagues in discussing strategy and helping to develop strategy. However,
they act as a ‘policeman’ in monitoring the performance of executive management,
checking the integrity of financial reporting, evaluating the effectiveness of the risk
management system and internal control system, and deciding the remuneration
of their executive colleagues.
(Any 2 points @ 2.5 marks each = 5 marks)
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Code of Best Practices for Corporate Governance for the board of directors are very
similar to those of the UK. The evaluation of risk management systems, and the
board’s responsibilities for reporting to shareholders, are the same as the board’s
responsibilities for internal controls.
The Ghana Code of Best Practices for Corporate Governance and the UK Corporate
Governance Code state the following key responsibilities of directors of NSL for
risk management and system of internal control:
Board has responsibility for setting company’s risk policy and risk appetite. The
board should set the company’s policy for risk and give clear guidance about the
company’s risk appetite. The Board is generally responsible for defining the
company’s risk policy, risk appetite and risk limits as well as ensuring that these
are integrated into the day-to-day operations of the company’s business.
Risk appetite varies from one company to another. Some companies are willing to
take fairly large risks whereas others are ‘risk averse’. In general, companies expect
higher returns by taking larger risks. Risk appetite should be established by the
board of directors, which should formulate a policy for strategic risk/business risk.
NSL board of directors, therefore, have overall responsibility for defining risk
policy of the company by identifying, assessing, and managing risks to achieve its
objectives while minimizing potential negative impacts of the risks. The board of
NSL also has responsibilities for setting the company’s risk appetite to place
restrictions on the extent of risk the company can take.
NSL board of directors must endeavor to conduct a review, at least once a year, of
the effectiveness of the company’s internal controls. This is to ensure that the
potential risks that may arise in the absence of internal controls are mitigated or
minimised.
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Annual reporting to shareholders on the annual review of the effectiveness of
internal controls. The Ghana and UK Corporate Governance Codes also require
the board to report to shareholders on its review of internal control. NSL board of
directors are required to report to shareholders the results of the internal control
effectiveness review in the annual report.
(Any 2 points @ 2.5 marks each = 5 marks)
OECD corporate governance code is less relevant for countries with high
standards of governance. Their main objective is to raise standards of corporate
governance in the countries which have not so far made much progress with
establishing a good system of corporate governance. They have less relevance for
countries where corporate governance standards are above the minimum
standard.
(Total = 20 marks)
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EXAMINER’S COMMENTS
This question were in three parts. In the first part candidates were required to explain
two (2) agency costs that the company would avoid.
The second part required candidates to explain two (2) key roles that the Board of
Directors of NSL play in relation to risk management and internal controls in
accordance with the UK Corporate Governance Code and the Ghana Code of best
Practices for Corporate Governance.
The final part required candidates to state and explain two (2) limitations of the OECD
Principles of Corporate Governance.
The performance was generally good as candidates demonstrated familiarity and
understanding on the areas examined. They performed well in this question.
CONCLUSION
Overall, there was a little improvement in the candidates’ performance over that of
the July, 2023 examination.
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