71

Bioscience Journal Review Article

CHALLENGES OF ORGANIC AGRICULTURE FOR THE PRODUCTION OF

COMPOSTS AND VERMICOMPOST FOR THE PRODUCTION OF
MEDICINAL PLANTS – A SOCIOECONOMIC DEMAND

DESAFIOS DA AGRICULTURA ORGÂNICA NA PRODUÇÃO DE COMPOSTO E

VERMICOMPOSTO NA PRODUÇÃO DE PLANTAS MEDICINAIS: UMA DEMANDA
SOCIOECONÔMICA
Maysa Mathias Alves PEREIRA1; Ludmila Caproni MORAIS1; Adalvan Daniel MARTINS1;
José Magno Queiroz LUZ2; Moacir PASQUAL1; Roberta Camargos OLIVEIRA2;
Joyce DÓRIA1
1. Department of Agriculture, Federal University of Lavras, Lavras, MG, Brasil. [email protected]; 2. Institute of Agricultural
Sciences, Federal University of Uberlândia, Uberlândia, MG, Brasil.

ABSTRACT: Although the demand for organic fertilizers in agriculture is growing, it remains
incipient in some production sectors, such as medicinal plant production, which does not possess specific
technology for its development. Solid residues are highly contaminant to water sources, soil, populations and
biodiversity but can potentially be used to produce organic composts and vermicompost, such production not
only enables nutrient recycling but also acts on soil conditioning, increasing soil organic matter and improving
its physical, chemical and biological characteristics, as well as strengthening organic production with an
emphasis on medicinal plant production. In this context, recommendations for and applications of organic
fertilizers available in the market were reviewed; in addition, the imminent socioeconomic demand for organic
compost and vermicompost production was contextualized based on residues from coffee and sugarcane
production and cattle farming for application to the medicinal plant production chain. It is concluded that
although these sectors produce a considerable amount of residues, they are not being reused in formulation of
organic composts and vermicompost, and commercial organic fertilizers recommended for medicinal plant
production were not found. Thus, the formulation of vermicomposting and composting from the reuse of
agricultural residues, are potential social, economic technologies and tools to be valued and disseminated to
traditional and family farmers.

KEYWORDS: Agroecology. Horticulture. Secondary metabolism. Solid residues. Sustainability.

INTRODUCTION 2010; LOPEZ-GONZALEZ et al., 2013; JIANG et

al., 2016).
Medicinal plants play an important role in Agricultural and animal farming residues,
health maintenance and comprise the most when disposed of inadequately and in a disorderly
accessible treatment for 80% of the population manner, have environmental impacts because of the
(SOUZA-MOREIRA, 2010). The medicinal plant generation of large quantities of contaminants, such
sector is a promising market, with revenue of as feces, toxic metals, inorganic salts, pathogens,
approximately U$$ 160 million/year in Brazil, and lixiviation and toxic gas emission, especially in
medicinal plants are its raw material (RODRIGUES, containment systems (ERTHA 2010; LIMA et al.,
2016). 2013; NOGUEIRA, 2015), nutrient immobilization
The cultivation of medicinal plants demands by microorganisms, and contamination of water
care, since they are used for therapeutic purposes, reserves (SILVA, 2008). However, these residues
and organic practices are therefore of interest. can potentially be used in the formulation of
Accordingly, the use of organic composts and vermicompost and organic composts that can be
vermicompost in agriculture is of great relevance, applied to medicinal plant production (WU et al.,
since it is associated with care for the environment 2014; MORAES, 2015; SOARES et al., 2017).
(SANTOS et al.,2014;WU et al., 2014; COTTA et Recommendations for organic composts and
al., 2015) being beneficial for biodiversity, vermicompost for medicinal plant cultivation that
environment, fauna and consumers, which have a may result in both biomass gain and increased
high demand for products that are free from concentrations of bioactive compounds with
chemicals and/or genetic modification (WILLER, pharmacological and biological interest remain

Biosci. J., Uberlândia, v. 36, Supplement 1, p. 71-82, Nov./Dec. 2020

Received: 15/04/19 http://dx.doi.org/ BJ-v36n0a2020-53565
Accepted: 01/12/20
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Challenges of organic… PEREIRA, M. M. A. et al.

incipient. Therefore, the aim of this review was to the standard food production model in Brazil
contextualize the importance of reusing agricultural (SAMPAIO; NETO, 2018).
and animal farming residues to produce organic In parallel with the green revolution, the
composts and vermicompost aimed at the industrial revolution promoted the industrialization
production of medicinal plants and active of the countryside, which had strong environmental
compounds of pharmacological and biological impacts caused by the intensive use of fossil fuels
interest. (PEREIRA; SOUSA, 2016; SAMPAIO; NETO,
2018). In this context, the pharmaceutical industries
DEVELOPMENT developed side by side, comprising the hegemonic
production model of “disease and cure” and
The bibliographic research was carried out contributing to the irrational use of agrotoxics and
by compiling publications on agricultural bases drugs as a way of maintaining profit and hegemony
indexed on free access digital platforms that work (MONTEIRO; LACERDA, 2016; MENDONÇA et
with the commercialization of organic fertilizers. al., 2015; BARROS, 2018).
The companies evaluated in this research were (1) Therefore, although populations have
Terra Fértil; (2) Plantei; (3) NutriSafra; (4) historically used medicinal plants, after the
MfRural; (5) Neudfor; (6) Agrobio; (7) Folhito Mix; industrial revolution, natural products were replaced
(8) Fish fértil; (9) Microbio. The total of 33 organic by synthetic drugs on a massive scale. The New
fertilizers made available by these companies were Chemical Entities of pharmaceutical products
listed and the analysis and systematization of the recorded that at least 27% of synthetic drugs
commercial name, composition and agricultural originate from plant biodiversity and are formulated
recommendation of organic fertilizers for the crops from natural products via chemical synthesis
of interest were made. (ALVES; PONTES, 2017). Therefore, there is a
deficit in the development of services, technologies
Factors determining the stagnation of medicinal and research related to medicinal plant production in
plant production Brazil (TORRES, 2015).
The establishment of agricultural production The stagnation observed in medicinal plant
chains is not an isolated factor within the economic production is caused by the fact that food, natural
development of countries; there are socioeconomic products and drug production are not foreign to
and historical processes intrinsic to the production societal factors but instead depend on political and
of food, goods and services (SOUSA; GOIÁIS, economic interests (RONDÓ; LOPES, 2016). In this
2015). In this context, changes in agriculture began scenario, medicinal plant production was not
with the Green Revolution and culminated in the historically recognized as an agricultural production
economic globalization that began in the 1990s; this chain or as having political and economic interest; it
globalization was organized around large only reemerged as potent and innovative in the
companies, agricultural industries and 2000s (PIMENTEL, 2015). Accordingly, there is an
multinationals that control the world market imminent demand for technologies and research in
LAZZARI; SOUZA, 2017; MATOS; PESSOA, medicinal plant production (HEINZMANN;
2011). Ever since the colonial period, an essentially BARROS, 2007; RIBEIRO et al., 2014; ASSIS;
organic based-agriculture has been replaced by MORELLI-AMARAL; PIMENTA, 2015).
techniques that depend on chemical inputs, whereas
the Brazilian agricultural policy prioritizes The brazilian scenario of medicinal plant and
incentives to commodity export (FLORES; herbal drug production: expanding demand
GREGORI; ARAÚJO, 2013; PEREIRA; SOUSA, The use of medicinal plants in popular
2016; GURGEL; GIRALDO, 2017) with medicine in Brazil, especially by traditional peoples
agribusiness justifying production chains that have (Quilombolas, Native Peoples, Riparian
the goal of gathering agrochemical, industrial and Communities), is historically expressive and has
commercial activities and land monopolies and been exploited by Brazilian researchers and the
directing them toward the external market (SAUER; pharmaceutical industry (CALIXTO; SIQUEIRA,
LEITE, 2012; MENDONÇA, 2015). 2008; LIRA; CHAVES, 2015). The interest in plant-
To establish agriculture and animal farming, derived drugs, especially from medicinal species, is
it has been necessary to standardize cultivation and growing worldwide given that 30% of the available
to industrialize and optimize production chains, therapeutic drugs are either directly or indirectly
which are essential factors in the expansion of derived from natural products (KOEHN; CARTER,
agribusiness at an international level, consolidating

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2005; LIMA; GOMES, 2014; MENDONÇA et al., political factors, despite its biodiversity, Brazil still
2018). depends on raw material produced by multinationals
Brazil is the country with highest from developed countries such as USA, China,
biodiversity in the world, with an estimated over Israel, Korea and India (CALIXTO, 2000; KOEHN;
50,000 species of higher plants (20-22% of the total CARTER, 2005). Given this scenario, for the last 15
worldwide), along with mammals, birds, insects and years, the Ministry of Health has invested in public
microorganisms (RODRIGUES, 2016). The use of policies to promote and consolidate medicinal plant
medicinal plants by the population through living production and strengthen the national
pharmacies and phytotherapy (TORRES, 2015) are pharmaceutical industry. Some of these national
essential to meet this demand (ARAÚJO et al., policies were the National Policy of Integrative and
2013) Brazilian revenue from this sector is Complementary Practices - National Policy of
approximately US$ 160 million per year, Integrative and Complementary Practices – PNPIC
constituting a promising market whose raw (PERFEITO; ANDREOTTI, 2019), the National
materials are medicinal plants (RODRIGUES, Policy of Medicinal Plants and Herbal Drugs
2016). (National Policy on Medicinal Plants and Herbal
The high profitability of herbal drug Medicines, 2006) and the National Program of
production contradicts the myth by the synthetic Medicinal Plants and Herbal Drugs (National
pharmaceutical industry that this market is of little Program for Medicinal Plants and Herbal Medicines
economic importance (CARVALHO et al., 2011). In – PNPMF).
addition, the implementation of RDC 26/2014, The public policies mentioned above
regulating “Traditional Phytotherapy Products”, established important decrees for productive
contributed to the sector’s development, demanding advancement, such as RDC nº 60 (2011), approving
advances to establish the production chain. the Herbal Drugs Form of the Brazilian
Medicinal plants (native and exotic) and Pharmacopoeia, which contains 83 herbal drug
their derivates are used by the Brazilian population monographies, and RDC nº 13 (2013) of Good
and are among the main therapeutic resources for Practices for Traditional Herbal Drug Production
the traditional and complementary/alternative and the National Drug List (2014).
medicine (TM/CAM) used in primary health care, The National Sanitary Surveillance Agency
according to a diagnostic by the Ministry of Health (ANVISA) regulates the analysis of agrochemical
(MACEDO, 2016). This enables the appearance of residues in the Brazilian Pharmacopoeia, but
new opportunities for the creation of production residues of undesirable and undeclared substances
cooperatives both in traditional communities and in such as pesticides, radioactive materials, pathogens,
companies. mycotoxins, heavy metals and arsenic remain
According to Marques et al., 2007, present in plant and herbal drugs (BRASIL, 2011).
establishing policies for medicinal plants and herbal The PNPMF guidelines establish actions with the
drugs depends on multiple investments in their aim of promoting technological, economic and
production chain, namely, by universities and social development that require articulation between
companies (MACEDO, 2016) from the plant to the institutions to stimulate and consolidate the
final product. In this sense, technologies need to be production complex.
developed that support medicinal plant production The Local Productive Arrangement, which
from farms to processing units and/or industry. is aimed at strengthening the implementation of this
Therefore, there is a socioeconomic demand for public policy and includes stages from input
investment in medicinal plant production chains production (cultivation/management) to
from cultivation to processing to advance the industrialized herbal drug production, shows the
national pharmaceutical industry, which depends on innovation, economic, technological and social
the supply of raw material at an industrial scale to potential of industrialized herbal drugs (TORRES,
develop herbal and natural drugs with safety, 2015), and considers family farming one of the main
efficacy and quality certification; such drugs components of this production chain.
demand fewer resources and have lower risks than In this context, establishing a medicinal
synthetic drug production (CALIXTO et al., 2000; plant production chain remains an imminent
LOPES; NASCIMENTO, 2017; LIMA, 2015; demand, requiring basic studies from production of
MATOS, 2016). inputs to be used in plantations to evaluations of the
Drug production is therefore an essential active components present in the planted species,
factor of national sovereignty and safety (PADULA, with the aim of meeting the safety and efficacy
2017). However, because of socioeconomic and

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criteria for medicinal plant and herbal drug centralized in multinationals) need to be
production. reevaluated.

Organic production panorama in Brazil Agricultural and animal farming residues

According to the International Federation of According to a report from the Institute of
Organic Agriculture Movements (IFOAM), organic Applied Economic Research (NOGUEIRA et al.,
production systems are still expanding. Organic 2015), in 2009 an estimated 291 million tons of
production occupies approximately 35 million residues were generated by agro-industry associated
hectares worldwide, especially in Europe (8.2 with agriculture, and approximately 1.7 billion tons
million hectares), Latin America (8.1 million of waste were generated by animal farming, which
hectares – Brazil and Argentina), the USA, Japan are contaminant sources because of their greenhouse
and Australia. It is practiced in 150 countries, gas emissions and nitrogen release into the soil and
mostly on family farms (WILLER; KILCHER, water (ORRICO JÚNIOR; ORRICO; JÚNIOR,
2010). 2009).
This expansion is related both to Composting is the most effective,
environmental problems and food contamination alternative and adequate method of solid organic
caused by conventional and industrial agriculture residue treatment for agricultural use (COELHO et
and to the fact that organic-based agriculture is al., 2011; LASHERMES; BARRIUSO; HOUOT,
beneficial to biodiversity, environment, fauna and 2012). It reuses residues and contributes to
consumers, who have a high demand for products environmental conservation, addressing economical
that are chemical free and/or not genetically and financial questions (NASCIMENTO;
modified (WILLER; KILCHER, 2010). FRANCO, 2015) through the generation of new
According to the 2009 Agricultural Census, products demanded for agricultural production.
organic producers in Brazil represented 1.8% (or The agricultural and animal farming sector
90,497) of total agricultural farms. The main areas is vast, resulting in high production and availability
of development are cattle and other animal breeding of residues, both of plant (e.g., coffee straw,
(41.7%), temporary plantations (33.5%), permanent sugarcane bagasse, vinasse, saw dust, cakes) and of
plantations that include fruit trees and coffee animal origin (e.g., cattle, horse, pig and poultry
(10.4%), horticulture/floriculture (9.9%) and manure). In Brazil, the production of these
forestry (3.8%) (SALVADOR, 2011). agricultural and animal farming byproducts is
According to the 2006 IBGE Census, distributed per region, which facilitates their reuse
approximately 1.7 million hectares are estimated to for organic compost production.
be under organic management in Brazil The main agriculture and animal farming
(SALVADOR, 2011) with most farms being small, production chains in Brazil are centered on coffee,
of family origin, and concentrated in the states of dairy cattle and sugarcane production. In 2017, the
Bahia (15,194), Minas Gerais (12,910), Rio Grande coffee harvest was 45.5 million bags, 79% of them
do Sul (8,532) and Paraná (7,527). Arabica coffee; dairy production increased 3%, with
Although organic production is growing, 34.5 billion liters; and sugarcane production
especially in Brazil, it still faces great difficulties increased 2.3% in 2016/2017, an increase rate that
related to public policies, lines of credit, should result in a production of 45.5 million tons in
commercialization, investment in specialized 2026/27 (NASCIMENTO FILHO; FRANCO). This
technology for input and seed supply, affects the organization of lines of credit, available
infrastructures, and agro-industries, all of which are technologies, and production areas.
factors that affect scale production (WILLER;
KILCHER, 2010; ASSIS; MORELLI-AMARAL; Market analyses of organic composts and
PIMENTA, 2015). vermicompost recommended for medicinal plant
In addition, agricultural research has been production
inefficient in responding to the needs of the organic In Brazil, agribusiness is well developed in
production system, with the challenge of production terms of goods, products, research and technological
expansion being related to research investment, services applied to agriculture and animal farming.
development and technological innovation. Science However, because of the technological packages
making and ways of knowledge generation that are derived from the Green Revolution, research and
not segmented according to the “agrobusiness” technologies are directed at meeting the interests of
development model (conventional agriculture big companies and multinationals, directly affecting
the development of technologies that contribute to

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Challenges of organic… PEREIRA, M. M. A. et al.

advances in agroecology, organic production, vegetables or with landscaping plants. Medicinal

traditional knowledge, and other sectors of organic plant production requires research and technology
production (LAZZARI; SOUZA, 2017). that can promote and establish massive production
The internal market is stable in terms of chains capable of supplying the internal market and
demand for mineral fertilizers, insecticides, strengthening current public policies, such as
fungicides and other products destined for RENAME, RENISUS, PNPMF and APL.
conventional agriculture. However, other These public policies are aimed at
agricultural sectors require standardized and strengthening the medicinal plant production sector,
certified products regarding their application and thus guaranteeing the medicinal plant supply, i.e.,
recommendation for unconventional agricultural the raw material destined for essential drug and dry
production. Of the production sectors focused on plant production to be acquired by the users of the
agroecology and its components, the best- Unified Health System (SUS). Although these
established production chains are those of big crops, public policies are currently in force, medicinal
fruit trees and horticulture, and although few, there plant production remains insufficient to meet the
are some products available to establish such crops national demand for raw materials.
in the field. Basic advancements in medicinal plant
For medicinal plant production, which is not production are therefore necessary, namely,
exclusively focused on biomass yield (kg/ha¹) but regarding inputs (organic composts and
on the yield of the productive complex, including vermicompost), plantation and management
essential oils and active components with biological protocols, and other goods, services and technology.
and/or pharmaceutical action, there are no The organic products (organic composts and
commercial products formulated for plant vermicompost) currently available in the market for
development and production for medicinal purposes. agroecological cultivation (organic, biodynamic,
It should be highlighted that medicinal plant ecological and biological), their composition and
production should not be based on structural or recommendations for their application to crops are
phenological similarity with leaf, fruit and/or root presented in Table 1.

Table 1. List of commercial organic composts and vermicompost available in the Brazilian market.

Product Composition Agricultural recommendation

(1)
TeraFértil Citrus trees, eucalypt, sugarcane, flowers, coffee, fruit
Sanitary waste and organic residues
trees, trees, flowers and lawns
SaneFértil Sanitary waste and organic residues Eucalypt, sugarcane, ornamental plants, coffee
(2)
EcoAdubo All types of plants: delicate flowers such as orchids,
Not described
Organic roses and violets; ornamental plants, such as ferns and
fertilizer palm trees, lawns
(3) Seedlings, Leaf vegetables, fruit vegetables, tubers,
Not described
MAGMAton coffee, cereals, citrus trees, bananas, fruit trees,
gardens, flowers, lawns, pastures and grass fields
(4)
McBiofert Animal origin and free amino acids All crops
Folhito MIX Commercial laying hen manure (pure manure), Corn, tobacco, soybean, pastures (oat, ryegrass, Tifton
Organic gypsum (sulfur rich), sewage sludge from cold- grass, Aries, Brachiaria), wheat, barley, canola, rice,
Fertilizer storage rooms and agroindustry (nitrogen rich), bananas, onions, native fields, walnut trees, olive
eggshell (calcium rich), ash from wood-burning trees, gardens, vegetables, fruit trees
boilers (phosphorus rich), unusable feed
Lithothamniu Cotton, corn, rice and wheat, soybeans, beans and
m Algea peanut, sugarcane, coffee and cocoa, garlic, onion,
Marine algae Lithothamnium carrot and yam, potatoes, cassava, leaf and fruit
vegetables, fruit trees, garden plants, ornamental
plants, orchids

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Adubos Ouro Poultry manure All crops

(5)
Azet Bagasse, grape stems and seeds, peat, ash from -
acacia wood, eucalypts and poultry manure and
bed.
Alga MC Citrus trees and fruit trees, melons, watermelons,
zucchini, cucumbers, potatoes, onions, artichokes,
Marine algae - Ascophyllum nodosum
tomatoes, eggplants, peppers, strawberries, lettuce,
spinach, celery, alfalfa, clover, vines
Algasol Marine algae (Ascophyllum nodosum), natural All crops
extracts, betaine, oligosaccharides, humic
extract
MC Armor Woody plants, vegetables, citrus trees and ornamental
Amino acids and biomolecules
plants
MC Plant extracts and micronized mineral Horticulture
Biocomplex phosphorus, amino acids, humic substances and
natural plant extracts, yeast protein and rock
phosphate.
MC Biogo Vegetables, strawberries, potatoes: 50-100 ml / hl;
AATC: 5.00%; Fulvic acid 0.10% olive trees, citrus trees, fruit trees, vines: 50 ml / hl.;
winter cereals, rice, beets, cotton
Biole-C Nurseries, ornamental plants, tropical plants, vine: 80-
100 g / ha; fruit trees, olive trees, legumes,
Protein hydrolysate
strawberries: 100-120 g / ha; cereals, corn, rice,
industrial crops: 180-200 g / ha
Biole-R Protein hydrolysate, fulvic acid: 4.80% Fruit trees, olive trees, strawberries: 4-5 l / ha; fruits
(oligopeptides, extract of algae Ascophyllum and vegetables: 4-5 l / ha; flowers: 4-5 l / ha; seeds
nodosum
MC Ecosoil S Granular compost, Humic acids, fulvic acids All crops
10-0-5 45%.
MC Ecosoil S Potassium enriched leonardite humic and fulvic Tree species
Humic acids
MC Ecosoil S Olive trees: 800-1000; vines: 600-800; cereals: 500-
Petro 330 700; durum wheat, wheat, lupine beans: 300-400; fruit
Ryzeaplus trees: 800-1000; apricots, tangerines: 900-1100;
Algae and RyZeaPlus (last generation
vegetable crops: 800-1000; radishes, onions: 600-800;
mycorrhizae) and microorganisms
zucchini, carrots: 600-800; endives, spinach, potatoes:
700-900; tomatoes, 1000-1100; ornamental plants,
lawn
MC Fulvic S Not described
Fulvic acids: 95%
95
MC Humic S Alfalfa and forage: 3-10 kg / ha; rice, cereals and
Humic organic amendment composed of
80 beans: 2-3 kg / ha; lawns and sport areas: 1-2.5 kg /
potassium humate from American leonardite,
ha; citrus trees, fruits, bananas and vines: 1-3 kg / ha;
treated with potassium hydroxide
corn, potatoes and beets
MC Humic- Vegetables, fruit, citrus trees: 7-12 l / ha; Olive trees:
Yeast and microorganisms
Fulvic 20 12 l / ha; Banana: 50-60
MC Solo Total humic extract 14.37%; humic acids Vegetables, strawberries, citrus, vines, bananas
Orgânico L 5.62%; fulvic acids: 8.75%; ADENINE,
855H11 ZEATIN, BETAINS and MANITOL
(6) Boric acid, wood ash, castor bean cake, meat Seedlings, leaf and fruit vegetables, perennial crops
Agrobio and bone meal, copper sulphate, cobalt,

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manganese, magnesium, zinc and water, milk,

molasses, magnesium thermal phosphate,
iodine solution and manure
Biogea Fresh organic matter: fresh manure, remains of Seedlings, fruit and leaf vegetables, perennial crops
organic vegetables and fruits, coco-grass, and fruit trees
natural phosphate and rock powder
Biofertilizer- Whey, bone meal, ash, molasses and Vegetables, cereals and fruit trees
microorganisms
(7) Commercial laying hen and broiler manure – Corn, tobacco, soybeans, pastures, vegetables,
Folhito Mix pure manure; gypsum – sulfur (S) rich; gardens, rice, bananas, onions and fruit trees
exhausted substrate from mushroom
production; eggshells - calcium (Ca) and sulfur
(S) rich; unusable feed
Folhito Poultry bedding; animal manure; Industrial
Compostagem process sweep; sewage sludge; green residues
(tree pruning and biomass residues and similar);
residues from cafeterias or restaurants; dust
Not described
from industrial processes (tobacco dust,
sawdust and similar); ash from biomass
combustion boilers; animal and plant remains in
general
(8) Commercial crops and ornamental plants
Fish hydrolysate (sea fish), sugarcane molasses,
Fishfertil-
citric acid and saccharides
active
Fishfértil K Fish hydrolysate (sea fish), sugarcane molasses, Commercial crops and ornamental plants
potassium sulfate, citric acid and saccharides
Fishfértil Fish hydrolysate (sea fish), crustacean Flowers, ornamental plants and lawns
indure hydrolysate (crustacean shells), sugarcane
molasses, edible citric acid and saccharides
Fishfértil Fish hydrolysate (sea fish), sugarcane molasses, Commercial crops
classic citric acid and saccharides
(9) MZE Rock powder, cereal meal and sugarcane Not described
Biorganic molasses
List of Companies accessed: (1) Terra Fértil –organic fertilizer; (2) Plantei – fertilizers - organic; (3). NutriSafra; (4). MfRural; (5)
Neudfor; (6) Agrobio; (7) Folhito Mix; (8) Fish fértil; (9) Microbio;

The agricultural and animal farming residue However, residue recycling is essential to
composition of the 33 products listed above is reduce the consumption of natural resources in
diverse. However, the use of coffee straw and agriculture, since new products (organic composts
vinasse is not directly mentioned, and most are and/or vermicompost) are produced from the
enriched with some elicitor molecule (fulvic acid, residues of industrial and agricultural activities,
humic acid, free amino acids and algae) in addition which can be applied to the production of different
to microorganisms that efficiently contribute to crops. In addition to allowing for nutrient recycling,
promoting plant growth (CALVO; NELSON; these organic composts and vermicompost act as
KLOEPPER, 2014). soil conditioner, increasing the levels of organic
These commercial products are mainly matter and resulting in improved physical, chemical
destined for cereals, fruits and vegetables, annual and biological soil characteristics (WU et al., 2014;
crops and flower production. No recommendations MORAES, 2015; LIM; LEE; WU, 2016; SOARES
for application to medicinal plants were found. et al., 2017).
Although many medicinal plants present similar However, composting is the most often used
development to some of the listed species, the focus and accepted method of organic residue recycling in
is raw material and not the effect of the commercial agriculture because it stabilizes the material,
product on the elicitation of active components with avoiding nutrient immobilization and phytotoxicity
pharmacological and biological properties. (GUIDONI et al., 2013). Organic compost has

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several benefits for agricultural production and for organic food production is undergoing constant
the soil, since in addition to supplying nutrients to growth, along with medicinal plant production, with
plants, it promotes the complexation of toxic a high demand for technologies, services and
elements and micronutrients, improves soil products. This sector will only be able to advance
structure, and results in higher microbial activity, through the efforts of research institutions and
soil carbon accumulation, and water infiltration and continuing education, strengthening family farming
retention, acting as a soil conditioner (SANTOS et and the permanence of families in the countryside.
al., 2014). The production of specific organic composts and
The reuse of solid residues to produce vermicompost for the production of medicinal plants
organic composts and/or vermicompost is therefore (raw material) rich in active compounds with
a technology with potential for plant growth biological and pharmacological activity is therefore
promotion, since the byproducts of agroindustry crucial to strengthening the national pharmaceutical
(agriculture and animal farming) constitute a health industry for both the production of herbal drugs and
problem (DIAS et al., 2012), contaminating soil, the consolidation of public policies related to
water, air and people when they are not disposed of medicinal plants and herbal drugs through the
in a manner that is coherent and responsible toward prescription of dry plants by the SUS. It is
the environment. In addition, conventional highlighted that developing technologies and studies
fertilizers that depend on natural resources (mineral for the reuse of residues from sugarcane, beef and
fertilizers) are becoming exhausted by the dairy cattle and coffee production for the production
irresponsible exploitation of large agribusiness of commercial products and/or social technology,
companies and multinationals. which can then be reapplied to the production
The need for advances in the production of sector, will fulfill the social duty of knowledge of
technologies applied to medicinal plant the population and environment, generating jobs,
development and growth that not only promote raw products, sovereignty and food safety through the
material production but also elicit the secondary production of organic food and medicinal plants.
metabolism, resulting in higher essential oil yield
and active ingredient concentrations, should be ACKNOWLEDGMENT
highlighted.
This study was financed in part by the
FINAL CONSIDERATIONS Coordenação de Aperfeiçoamento de Pessoal de
Nível Superior – Brasil (CAPES) – Finance Code
Agricultural production chains are of great 001, Conselho Nacional de Desenvolvimento
importance to the economic movement of small and Científico e Tecnológico (CNPq) and Fundação de
large producers. However, methods of reusing Amparo à Pesquisa de Minas Gerais
agricultural and animal farming residues need to be (FAPEMIG) for the financial support for
established to avoid contamination of water sources, carrying out the work.
soil, fauna, flora and population. In addition,
countering the agrobusiness production model,

RESUMO: Embora a demanda por fertilizantes orgânicos na agricultura seja crescente, ela ainda é
incipiente em alguns setores produtivos, como a produção de plantas medicinais, que não possui tecnologia
específica para seu desenvolvimento. Os resíduos sólidos são altamente contaminantes para fontes de água,
solo, populações e biodiversidade, mas podem ser potencialmente utilizados para a produção de compostos
orgânicos e vermicomposto, tal produção não só possibilita a reciclagem de nutrientes, mas também atua no
condicionamento do solo, aumentando a matéria orgânica do solo e melhorando seu aspecto físico, químico e
características biológicas, além do fortalecimento da produção orgânica com ênfase na produção de plantas
medicinais. Nesse contexto, foram revisadas as recomendações e aplicações dos fertilizantes orgânicos
disponíveis no mercado; além disso, a iminente demanda socioeconômica pela produção de composto orgânico
e vermicomposto foi contextualizada a partir dos resíduos da produção de café, cana-de-açúcar e pecuária para
aplicação na cadeia produtiva de plantas medicinais. Conclui-se que embora esses setores produzam uma
quantidade considerável de resíduos, eles não estão sendo reaproveitados na formulação de compostos
orgânicos e vermicomposto, e não foram encontrados fertilizantes orgânicos comerciais recomendados para a
produção de plantas medicinais. Sendo assim, a formulação de vermicompostagem e compostagem a partir do

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reaproveitamento de resíduos agropecuários, são potenciais tecnologias sociais, econômicas e ferramentas a

serem valorizadas e disseminadas para os agricultores tradicionais e familiares.

PALAVRAS-CHAVE: Agroecologia. Horticultura. Metabolismo secundário. Resíduos sólidos.

Sustentabilidade.

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