DOCUMENT CODE: TS-FG-001

Rev.: 02
FINISHED GOODS SPECIFICATION:
Date : 14.09.2022
RBD SUNFLOWER OIL
Page : 1 of 2

SPECIFICATION
CHARACTERISTICS UNIT REF. METHOD
DURING FILLING
Ingredients & Composition:
99.988% Refined Sunflower Oil, 60ppm Permitted Anti-Oxidant (E319), 60ppm Vitamin A&D
1.0 Organoleptic Properties
1.1 Appearance - Clear Liquid -
1.2 Colour - Golden Yellow -
1.3 Odour - Odor less -
1.4 Texture - Liquid -
1.5 Taste - Bland -
1.6 Size 750ML,1.5L,3.0L,4.0L,5.0L,9.0L,10L,20L,210L
2.0 Physical & Chemical Properties- During Filling
Until Shelf Life Follow the GSO 1754 Standard.
2.1 Relative Density at (20 °C) g/cm3 0.918 : 0.923 AOCS Cc 10c-95
2.2 Refractive Index at (40 °C) - 1.461 : 1.468 AOCS Cc 7-25
2.3 Saponification Value Mg KOH/g 188 : 194 AOCS Cd 3-25
2.4 Iodine Value gI2/100g 118 : 141 AOCS Cd 1-25
2.5 Unsaponifiable Matter g/kg 10 Max AOCS Ca 6b-53
2.6 Acid Value mg KOH / g 0.20 Max AOCS Cd 3d-63
2.7 Peroxide Value meq / Kg 2.0 Max AOCS Cd 8-53
2.8 Volatile Matter at 105 °C % 0.05 Max AOCS Ca 2c-25
2.9 Insoluble Impurities % (w/w) 0.05 Max AOCS Ca 3a-46
2.10 Soap content % (w/w) 0.005 Max AOCS Cc 17-95
2.11 Free fatty acid % 0.10 Max AOCS Ca 5a-40
2.12 Colour 51/4” Cell (Lovibond Scale) Red 1.0 Max AOCS Cc 13e-92
2.13 Cold Test @ 0°c 5.5 Hrs Clear AOCS Cc 11-53
2.14 Iron mg / kg 1.5 Max AOCS Ca 18b-91
2.15 Copper mg / kg 0.10 Max AOCS Ca 18b-91
2.16 Lead mg / kg 0.08 Max AOCS Ca 18b-92
2.17 Arsenic mg / kg 0.10 Max AOCS Ca 18b-93
2.18 Pesticides Residues - As per GS 382 & 383 AOCS Cd 23-93
2.19 Radioactivity levels Bq/cm2 75 Max As per GS Standard
2.20 Mineral Oil - Absent As per GS Standard
2.21 Antioxidant (TBHQ) ppm 100 Max For Fortification
3.0 Microbiological Properties
Not Applicable - - -
4.0 Average Nutrition Information for 100ml/92g 5.0 Fatty Acid Compositions
Average per Acceptable
Nutritional Values (Units) Specification
100ml/92g Boundaries
4.1 Energy Values (in Kcal) 830 5.1 Lauric Acid C12:0 0.0 – 0.10
4.2 Proteins (g) 0.0 5.2 Myristic Acid C14:0 0.0 – 0.20
4.3 Carbohydrates (g) 0.0 5.3 Palmitic Acid C16:0 5.0 – 7.6

An ISO 9001:2015, FSSC 22000,Halal,Kosher ,ISO 14001:2015, and ISO 45001:2018 Certified Company.
 DOCUMENT CODE: TS-FG-001

Rev.: 02
FINISHED GOODS SPECIFICATION:
Date : 14.09.2022
RBD SUNFLOWER OIL
Page : 2 of 2

4.3.1 of which Sugars (g) 0.0 5.4 Palmitoleic Acid C16:1 0.0 – 0.30
4.4 Fats (g) 92 5.5 Stearic Acid C18:0 2.7 – 6.5
4.4.1 of which Saturates (g) 10 5.6 Oleic Acid C18:1 14.0– 39.4
4.4.2 of which Mono-unsaturates (g) 19 5.7 Linoleic Acid C18:2 48.3 – 74.0
4.4.3 of which Poly-unsaturates (g) 63 5.8 Linolenic Acid C18:3 0.0 – 0.30
4. 5 Trans Fat (g) <0.9 5.9 Arachidic Acid C20:0 0.1 – 0.50
4.6 Fiber (g) 0.0 5.10 Gadoleic Acid C20:1 0.0 – 0.30
4.7 Sodium (mg) 0.0 5.11 Behenic Acid C22:0 0.30 – 1.5
4.8 Salt (g) 0.0 5.12 Erucic Acid C22:1 0.0 – 0.30
4.9 Sugar (g) 0.0 5.13 Lignoceric Acid C24:0 0.0 – 0.50
4.10 Vitamins & Minerals (Units)
4.10.1 Vitamin A (Retinyl Palmitate) 24 - 60 IU/g
4.10.2 Vitamin D (Cholecalciferol) 2.4 - 6.0 IU/g
6.0 Allergens in Finished Product Present/ Absent
6.1 Eggs and products there of Absent
6.2 Fish and products there of Absent
6.3 Peanuts and products there of Absent
6.4 Soybeans and products there of Absent
6.5 Milk and products there of Absent
6.6 Celery and products there of Absent
6.7 Mustard and products there of Absent
6.8 Sesame and products there of Absent
6.9 Nuts namely: almond, Walnut, cashews, and products there of Absent
7.0 Statement Yes/No
7.1 Product of non-animal origin Yes
7.2 Product suitable for vegetarian nutrition Yes
7.3 Product was not treated with ionizing radiation Yes
7.4 Product does not come from and does not contain genetic modified product Yes
8.0 Storage Condition
8.1 Store in dry place, Keep away from direct sunlight.

Prepared By: Noted By: Approved By:

KISHORE BABU Abdul Muqteder Ramesh Dodda

Note: Electronic Generated does not require signature

An ISO 9001:2015, FSSC 22000,Halal,Kosher ,ISO 14001:2015, and ISO 45001:2018 Certified Company.