LEMERY COLLEGES, INC.
Bonifacio St., Bagong Sikat, Lemery Batangas
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Chapter IV
PRESENTATION, ANALYSIS, AND INTERPRETATION OF DATA
This chapter presents the results, analysis, and interpretation of data based on
the responses gathered from the respondents through questionnaires. The data presented
were analyzed and interpreted in response to the problem raised in the study. In order to
have a clear analysis and interpretations, tables are presented.
1. Profile of the Respondents
The respondents of the study were composed of one-hundred-two (102) guests
that stayed on the selected resorts in the 1st District of Batangas. The profile of the
respondents was described in terms of their age, sex, educational attainment, and how
often they visit the resort.
These were all presented from Table 4.1.1 to Table 4.1.3 with the complete
tabulation in order to facilitate better reading and analysis of the study.
1.1. Age;
Table 4.1.1 shows the frequency and percentage of respondents according to
their Age. Age is basically the length of time that a person has lived or a thing existed.
This term was used in the study to determine or measure how many respondents
belonged to the age bracket given below.
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Table 4.1.1
Distribution of Respondents in terms of Age
Age bracket Frequency Percentage Rank
18-28 66 64.7 1
29-39 30 29.4 2
40-50 3 2.9 3
51 and above 3 2.9 3
Total 102 100.0
The table above shows that the majority of the respondents are 18 to 28 years of age
with the percentage of 64.7 or a frequency of sixty-six (66) respondents, followed by 29
to 39 years old with the percentage of 29.4, and it shows that the remaining respondents
are 40-50 years old and 51 and above with has both percentage of 2.9.
This indicates that most of the Guests belong to the age bracket of 18 to 28 years
old seeking adventure and creating moments with their friends and families. Younger
generation tend to explore the environment because they are still young and physically
fit to explore water & nature base activities. As Supported by the study of Im (2018),
young people or now already known as millennials would prefer to spend money to
travel and visit nature tourism because of their insufficient exposure to nature. They are
starting to engage in the natural environment since they were unable to do so when they
were still young due to being exposed to digital technology. More and more attractions
are utilizing the natural environment to assure that the young travelers will be able to
enjoy nature such as beaches and equestrianism.
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The table 4.1.2 presents the distribution of respondents in terms of there
Sex. This term is usually categorized as female or male and it is used to measure the
given bracket below.
Table 4.1.2
Distribution of Respondents in terms of Sex
Sex Frequency Percentage Rank
Male 40 39.2 2
Female 62 60.7 1
Total 102 100.0
The table above presented that sixty two (62) or 60.7 percent of the one hundred
two (102) respondents is Female and the remaining Forty (40) respondents with 39.2
percent is Male.
This means that during the distribution of the questionnaire more females
participated in the study. It can be seen that there is a small difference in the frequency
of female and male respondents. However, this implies that females are already open to
explore the natural environment of beaches and join water-based activities because of
the changes in the behavior of women. Naturally, the female population tends to be
passive and would prefer to stay at home, but now that the behavior and perception of
the female population changes, they are starting to engage in different water-based
activities. As Supported by the study of Sanchez (2018) even the countries with very
strict laws regarding women being seen in the beaches are now adapting to changes
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in the way females behave. They are now becoming one of the main populations to
enjoy the natural scenery of water and coastal areas. Addition to this, water-based
activities are starting to be appealing to females such as kayaking and water skiing.
1.3. Educational Attainment; and
The table 4.1.3 presents the distribution of respondents in terms of their
Educational Attainment. This term is usually used to determine the person's educational
attainment in life and it is used to measure the given bracket below.
Table 4.1.3
Distribution of Respondents in terms
of Educational Attainment
Educational Frequency Percentage Rank
Attainment
Primary level 6 5.9 3
Secondary 38 37.3 2
Level
Tertiary Level 58 56.9 1
Total
The table above shows that the majority of the respondents did finsh Tertiary
level of education with the percentage of 56.9 or a frequency of fifty eight (58)
respondents,followed by respondents who attain Secondary level of education with the
percentage of 37.3 or a frequency of thirty eight (38) and it shows that the remaining
respondents who only attain Primary level of education with the percentage of 5.9 with
the frequency of 6.
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This means that most of the Guests are in the tertiary level in their educational
attainment.They believe that studying a college is more important for them to be
knowledgeable enough. As revealed by Thompson, M. S. (2021) guests with tertiary-
level education consistently demonstrate a higher inclination towards responsible
environmental behavior. Addition to that, Williams (2020) investigates the relationship
between education levels and environmental behavior. The research reports a
significant correlation between higher education levels and responsible environmental
behavior. The findings suggest that individuals with tertiary-level education tend to
exhibit more environmentally responsible behavior. The implications of these findings
extend beyond a mere association between education and environmental responsibility;
they suggest a potential avenue for targeted interventions and educational initiatives.
Understanding that individuals with tertiary-level education are more likely to engage
in environmentally conscious practices provides a valuable insight for policymakers,
educators, and environmental advocates.
1.4. How often you visit the resort
The table 4.1.2 presents the distribution of respondents in terms of their How
often they visit the resort. This term is usually used to determine how many times you
visit the resort and it is used to measure the given bracket below.
Table 4.1.4
Distribution of Respondents in terms
of how often they visit the resort
How often you Frequency Percentage Rank
visit the resort
Once a Month 76 74.5 1
Twice a Month 25 24.5 2
Thrice a Month 1 1.0 3
Total 102 100
As for the frequency of visit, more respondents have gone to the resort once a
month with 76 or 74.5 percent, followed by twice a month with 25 or 24.5 percent, and
thrice month with 1 or 1 percent. This means that the respondents have been to the
resort once a month because they already enjoyed their experience at selected resorts in
1st District of Batangas. The place is very preserved and conserved and the beauty of the
natural environment is still present in the place. As cited by Ali (2015), the better
perception of resorts ambiance and staff courtesy, food and beverage products, staff
performance and knowledge, and financial value is likely to develop the customer
satisfaction which eventually in turn into positive behavioral intentions such a revisit
intentions or an intention to recommend it to others.
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2. How may Responsible Environmental Behavior of Guests affect in
terms of:
2.1. Knowledge
This term refers to the Knowledge of environmental issues as well as knowledge
of and skill in environmental action strategies are considered cognitive variables,
meaning that they describe an individual's awareness levels of the issues at hand.( Ang
kaalaman sa mga isyu sa kapaligiran pati na rin ang kaalaman at kasanayan sa mga
estratehiya sa pangkapaligiran ay itinuturing na mga kognitibong baryabol, ibig sabihin,
inilalarawan nito ang antas ng kamalayan ng isang indibidwal sa mga isyu na
kasalukuyang kinahaharap). The table 4.2.1 explains the assessment of the respondents
on how may responsible environmental behavior of guests affect in terms of
knowledge.
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Table 4.2.1
Assesment of the Respodents on how may Responsible
Environmental Behavior of Guest affect in terms of Knowledge
Knowledge WeightedMe Verbal Rank
an
adopted from (Kassim,2023) Interpretation
with ammendments
I actively reduce the usage of water 3.67 Strongly Agree 1
resources to contribute to water saving by only
using what is necessary. (Binabawasan ko ang
paggamit ng tubig sa pamamaraang kung ano
lang ang kailangan ay yon lang nag kukunin).
I always observe environmental 3.56 Strongly Agree 2
cleanliness. (Lagi kong inoobserbahan ang
kalnisan ng aking paligid).
I always remind myself to use reuse, reduce, 3.53 Strongly Agree 3
and recycle. (Lagi ko pinapaalala sa aking
sarili na mag reuse, reduce, at recycle).
I conduct a linen and towel reuse program 3.53 Strongly Agree 3
to avoid using disposable paper towels.
(Gumagamit ako ng mga reusable na panyo at
tuwalya para makaiwas sa paggamit ng
disposable).
COMPOSITE MEAN 3.54 Strongly Agree
Table 4.2.1 shows that guests Strongly Agree to actively reduce the usage of
water resources to contribute to water saving by only using what is necessary which has
a weighted mean of 3.67 and ranked as first (1 st). They also Strongly Agree toI always
observe environmental cleanliness. which has a weighted mean of 3.56 and ranked as
second (2nd) among all indicators. Next are two Statement that are always remind
myself to use reuse, reduce, and
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recycle and conduct a linen and towel reuse program to avoid using disposable paper
towels as third (3rd) from the rank which tied up with a weighted mean as 3.53 and
interpreted as Strongly Agree.
As seen in Table 4.2.1, the statement that is placed in the rank 1 and with a
computed mean of 3.67 and has a verbal interpretation of strongly agree is “I actively
reduce the usage of water resources to contribute to water saving by only using what is
necessary”. This signifies that guest strongly agree to actively reduce the usage of water
and only use what is necessary. the Guests believe that we should just use what is
necessary even in other places like resorts. Since the result is strongly agree, it shows
that guest also agree that we should save water and only use what is needed. As
supported by Wang et al;(2020), Adaptive water management plans, including both
supply-side and demand-side measures, provide water supply utilities guidance during
water shortage situations. Among those measures, short-term demand management,
e.g., water restrictions for outdoor water use, has gained increasing popularity in
reducing water consumption.
On the other hand, Table 4.2.1 indicates that guest strongly agree to always
remind yourself to use reuse, reduce, and recycle with a weighted mean of 3.53 this
signifies that the guest some of the student have a discipline to alwat remind themselves
to do the 3R even in resort. As supported by Marques & Gomez (2022), Reduce, reuse,
and recycle refers to 3Rs’ principle that is
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meant to be a hierarchy, arranged in ascending order of their adverse impacts to the
environment from low to high. Reduction is considered as the most effective and
efficient method for managing waste, particularly in the context of production and
consumption. It can not only minimize the generation of waste but also reduce the cost
for waste transportation, disposal, and recycling. Reuse is the most desirable option
after reduction because a minimum processing and energy use is achieved. When
reduction and reuse become difficult, recycling is desired, that is, a series of activities
by which discarded materials are collected, sorted, processed, and used in the
production of new products.
Moreover, the shows that the statement “I conduct a linen and towel reuse
program to avoid using disposable paper towels” has the same computed weighted
mean as statement number 3 which is 3.53. This signifies that the guest always brings
their own reusable towels instead of buying disposable paper towels. Moreever one of
the reasons why they conduct a linen and towel reuse program is ti reduce the cost that
they will spend in their stay. This was supported by Nuwer (2014), the number of loads
of laundry washed as well as the related water, sewer, energy, and labor costs was
reduced by 17 percent. The author also notes that such programs increase the lifespan of
towels and linens, thus reducing replacement costs.
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2.2. Intention to Act
This term represents the presence of desire of individual towards environment.
(Ito ay tumutukoy sa pagka-karoon ng pagnanais ng isang indibidwal sa kapaligiran).
The table 4.2.2 explains the assessment of the respondents on how may responsible
environmental behavior of guests affect in terms of intention to act.
Table 4.2.2
Assessment of the Respondents on how may Responsible
Environmental Behavior of Guest affect in terms of Intention to Act
Knowledge Weighted Verbal Rank
adopted from (Hayward,1990) Mean Interpretation
with ammendments
We should prioritize the use of environmentally 3.57 Strongly Agree 1
conscious products, such as reusable cloth
shopping bags and
energy-efficient light bulbs, that support
environmental sustainability. (Dapat unahin natin
ang paggamit ng mga environmentally conscious na
produkto, tulad ng mga reusable na tela para sa
shopping bag at mga
energy-efficient na ilaw, na sumusuporta sa
kalikasan).
I always switch off the lights and any electronics 3.56 Strongly Agree 2
before leaving from the room/cottage. (Nagkukusa
ako na patayin ang ilaw at anumang electronic
device bago umalis sa kwarto o kubo).
I make an effort to use refillable containers for 3.51 Strongly Agree 4
hand soap and shampoo in the bathroom, which
are reusable. (Lagi akong gumagamit ng refillable
na sabon at shampoo kapag gumagamit ako ng
palikuran).
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I provide our own reusable plates and cups instead 3.53 Strongly Agree 3
buying plastic items to avoid more thrash.
(Kabilang guest,nagdadala kami ng aming
reusable na mga plato at baso imbes na mga
plastic na produkto upang maiwasan ang dagdag
na basura).
COMPOSITE MEAN 3.54 Strongly
Agree
The table above shows that guests strongly agreed that prioritizing the use
of environmentally conscious products, such as reusable cloth shopping bags and
energy-efficient light bulbs, that support environmental sustainability should be
practiced which has a weighted mean of 3.57 with the rank of 1. Nguyen (2020)
investigates consumer choices and preferences for eco-friendly products. The study
highlights a prevalent inclination among participants to prioritize the use of
environmentally conscious products, reflecting a weighted mean similar to the
current study's finding. This implies that the inclination to prioritize
environmentally conscious products is not isolated to a specific demographic or
location but appears to be a broader consumer sentiment. This shared perspective
has implications for businesses and industries aiming to meet consumer demands
and align their offerings with sustainability goals. As also portrayed in table, guests
strongly agreed that switching off the lights and any electronics before leaving from
the room/cottage is necessary with a computed mean of 3.56. Patel (2019) focuses
on eco-friendly practices in
hotel stays, with a specific emphasis on guest behavior. The study highlights the
importance guests place on switching off lights and electronics before leaving their
accommodations as part of responsible environmental behavior. This behavior is
considered necessary by guests for responsible environmental practices. This
implies that that the expectation for responsible environmental behavior is not
isolated but rather a shared sentiment among guests, transcending individual
preferences. Such collective awareness creates an opportunity for the hospitality
industry to proactively integrate eco-friendly practices into their operations, aligning
with the growing demand for sustainable and responsible tourism.
Furthermore, the table shows that guests provide their own reusable plates
and cups instead buying plastic items to avoid more trash with a computed mean of
3.53 and is interpreted as strongly agree. Johnson (2022) explores guest preferences
and sustainable practices in hospitality, specifically focusing on behaviors related to
waste reduction. The research delves into guests' inclination to use reusable plates
and cups instead of disposable plastic items. The findings reveal a positive
correlation between guest preferences for sustainable practices and the active
adoption of eco-friendly alternatives. This implies that guests who express a
preference for sustainable practices are more likely to actively engage in
environmentally friendly behaviors, such as bringing their own reusable plates and
cups.
Thus, understanding the motivations that drive guests to provide their own
reusable items is crucial for resort management seeking to enhance their
sustainability initiatives.
2.3. Locus of control
This term refers to iindividual’s belief in whether or not he or she has the ability
to bring about change through his/her be-havior. (paniniwala ng isang indibidwal kung
may ka-kayahan ba siya o wala na makapagdulot ng pagbabago sa pamamagitan
ngkaniyang pag-uugali). The table 4.2.3 explains the assessment of the respondents on
how may responsible environmental behavior of guests affect in terms of locus of
control.
Table 4.2.3
Assessment of the Respodents on how may Responsible
Environmental Behavior of Guest affect in terms of Locus of Control
Knowledge Weighted Verbal Rank
adopted from (Kassim,2023) Mean Interpretation
with ammendments
I believe that individuals should assume 3.66 Strongly Agree 1
responsibility for environmental issues. (Ako'y
naniniwala na ang mga indibidwal ay dapat
magkaroon ng responsibilidad para sa mga isyu
sa kalikasan).
I actively encourage others to practice waste 3.43 Strongly Agree 4
sorting. (Ako ay aktibong nag-eengganyo ng
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iba na magpraktis ng paghihiwalay ng basura.)
I consider environmental concerns when making 3.50 Strongly Agree 3
purchasing decisions. (Iniisip ko ang mga isyung
pangkalikasan kapag ako'y nagdedesisyon sa
aking mga pagbili).
We should start to conserve water, use solar 3.62 Strongly Agree 2
paneled lights, and recycle old clothes into bag
to contribute ỉn protection of environment.
(Dapat tayong magsimula ng pagtitipid ng tubig,
gumamit ng mga solar panel na ilaw, at mag-
recycle ng mga lumang damit upang makatulong
sa
pag-aalaga ng kalikasan).
COMPOSITE MEAN 3.55 Strongly Agree
The table above shows that guests strongly agrees that individuals
should assume responsibility for environmental issues with a computed
mean of 3.66. As supported by Clark (2023), understanding the role of
education in shaping guests' attitudes and behaviors towards environmental
responsibility can enhance the overall comprehension of the factors
influencing their perspectives. This implies that, promoting environmental
education, resorts not only empower guests to make responsible choices but
also contribute to the broader objective of sustainable tourism. This
proactive stance positions resorts as leaders in responsible tourism,
attracting environmentally conscious travelers and positively influencing the
destinations in which they operate.
The table also shows that guests strongly agreed that starting to
conserve water, use solar paneled lights, and recycle old clothes into bag to
contribute ỉn protection of environment is a must with a computed mean of
3.62. Taylor (2023) examined the environmental behavior of tourists in
sustainable resorts. Utilizing surveys and observational data, the research
aimed to identify factors influencing responsible environmental behavior
among resort guests. The findings suggested that guests staying in resorts
with strong sustainability practices were more likely to engage in responsible
behaviors such as water conservation, using eco-friendly lights, and
repurposing old clothes. This study supports the idea that the environmental
initiatives adopted by resorts can positively influence guests' behaviors,
aligning with the result that guests strongly agree with environmentally
friendly practices. This implies that, resorts should communicate their
sustainability efforts effectively to guests. Informational materials, signage,
and guided tours that highlight the resort's commitment to environmental
protection can enhance guests' awareness and encourage the adoption of
responsible behaviors.
Moreover, the table also shoes that guest strongly agrees that
considering environmental concerns when making purchasing decisions is
necessary. Martinez (2022) focused on investigating the impact of green
advertising on consumer preferences. Through surveys and content analysis
of eco-friendly advertisements, the study aimed to identify how marketing
messages influenced consumers' attitudes towards environmentally
responsible behavior. The findings suggested that exposure to green
advertising positively influenced consumers to consider environmental
concerns in their purchasing decisions. Consumers who were exposed to
messages emphasizing the eco-friendly aspects of products were more
likely to express a sense of responsibility in their choices. This implies that
the potential influence of marketing messages in shaping environmentally
conscious attitudes. Being exposed to advertisements that emphasize the
eco-friendly aspects of products may serve as a catalyst for individuals to
prioritize sustainability when making purchasing decisions. This awareness
not only aligns with the guests' strong agreement on considering
environmental concerns but also points to the broader impact of marketing in
fostering responsible consumer behavior.
2.4. Attitude
This term refers to positive or negative feelings regarding environment.
(Positibong o negatibong damdamin hingill sa kapa-ligiran). The table 4.2.4 explains
the assessment of the respondents on how may responsible environmental behavior of
guests affect in terms of attitude.
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Table 4.2.4
Assesment of the Respodents on how may Responsible
Environmental Behavior of Guest affect in terms of Attitude
Knowledge WeightedMe Verbal Rank
an
Interpretation
I use energy-efficient appliances. (Gumagamit 3.46 Strongly Agree
ako ng mga kagamitang matipid sa enerhiya).
I must not arbitrarily abandon pets that can 3.53 Strongly Agree
destroy the greenery inside the resort. (Hindi ko
basta basta iinwan ang aking alagang hayop na
maaring sumira ng mga halaman sa loob ng
resort).
For self-discipline, I carry own water cup/water 3.54 Strongly Agree
bottle to avoid plastic bottles. (Nagdada ako ng
sarili kong baso/tubigan para maiwasan ang
pagbili ng plastic bottle).
I always remind my friends and family to sort 3.48 Strongly Agree
their waste, based on their recyclability. (Lagi
kong pinapaalala sa mga kapamilya ko at
kaibigan na paghiwalayin ng ayos ang kanilang
mga basura).
COMPOSITE MEAN 3.50 Strongly Agree
Table 4.2.4 shows that guest is strongly agree to carry their own
water cup/water bottle to avoid plastic bottles which has weighted mean of
3.54 and ranked as first (1st), also they strongly agree that it must not
arbitrarily abandon pets that can destroy the greenery inside the resort
which has a weighted mean of 3.53 and ranked as second (2nd). The next is
also they strongly agree to always remind their friends and family to sort
their waste based on recylability which has a weighted mean of 3.48 and
ranked as third (3rd), and the last is strongly agree that they use energy
efficient appliances which has a weighted mean of 3.46 and ranked as
fourth(4th).
As seen in Table 4.2.4 the statement that is placed in the rank 1 and
with a computed mean of 3.54 and has a verbal interpretation of strongly
agree is “For self-discipline, I carry own water cup/water bottle to avoid
plastic bottles”. Davis (2021) investigated the impact of personal
accountability on plastic waste reduction behaviors. The findings indicated
that individuals who exhibited a strong sense of personal accountability,
such as carrying their own water cup or bottle to avoid plastic bottles, were
more likely to engage in environmentally responsible behavior. This implies
that providing reusable water stations, distributing eco-friendly water bottles,
or implementing awareness campaigns can create an environment that
aligns with guests' strong inclination toward reducing plastic waste.
Moreover, recognizing the impact of personal accountability can guide
resorts in developing comprehensive sustainability programs that empower
guests to make responsible choices during their stay.
The table also shows that guests strongly agreed to not arbitrarily
abandon pets that can destroy the greenery inside the resort. Cheng (2019)
delved into the dynamics of human-animal interactions in resort settings,
specifically examining visitor preferences. Utilizing surveys and preference
assessments, the research aimed to understand how guests valued and
interacted with animals within resort environments. The findings suggested
that guests tended to strongly agree with practices that foster positive
human-animal interactions and discourage actions like arbitrarily
abandoning pets. This implies that fostering a pet-friendly environment that
aligns with guests' values, resorts not only contribute to the welfare of
animals but also enhance the overall guest experience. Moreover,
recognizing the importance guests place on responsible pet interactions can
guide resorts in creating a sustainable and harmonious coexistence between
guests and the natural environment.
Furthermore, the table shows that guest strongly agrees that
reminding their friends and family to sort their waste, based on their
recyclability is necessary with a weighted mean of 3.48. Pablo (2019)
focused into the psychological factors influencing waste sorting behaviors,
comparing the behaviors of tourists and locals. Through surveys and
psychological assessments, the research aimed to understand how
psychological factors, such as perceived responsibility, influenced waste
sorting practices. The findings suggested that guests were more likely to
strongly agree with waste sorting practices when they perceived a sense of
responsibility and felt a connection to the destination. This implies that, the
importance of fostering a sense of responsibility among guests and
encouraging a connection to the resort environment. Resorts can leverage
this insight by incorporating educational campaigns and activities that
enhance guests' understanding of their role in sustainable waste
management, fostering a more responsible and environmentally conscious
guest community.
2.5. Personal Responsibility
This term means recognizing that your actions matter and you consider their
consequences for yourself, others, as well as the world around you. (Ito ay pagkilala sa
mga sariling aksyon at pagtanggap ng mga maaring epekto nito sayo, sa ibang tao at sa
mundo). The table 4.2.5 explains the assessment of the respondents on how may
responsible environmental behavior of guests affect in terms of locus of control.
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Table 4.2.5
Assesment of the Respodents on how may Responsible
Environmental Behavior of Guest affect in terms
of Personal Responsibility
Knowledge WeightedMe Verbal Rank
an
Interpretation
I refrain from using plastic items when igniting 3.51 Strongly Agree
a fire for grilling or cooking to prevent cross
contamination and pollution. (Iniwasan ko ang
paggamit ng mga plastic na bagay sa
pagsisimula ng apoy sa pagluluto ng pagkain
upang maiwasan ang polusyon).
When I choose the place where I will be 3.44 Strongly Agree
staying, I check if the resorts adopt
sustainability practices (ex. garbage
segregation, rainwater reuse, recycling garbage)
(Sa pagpili ko ng lugar na aking pupuntahan ay
inaalam ko muna kung ang resort ay nagaadopt
ng sustainable practices gaya ng paghihiwalay
ng mga basura at iba pa).
I prefer using products that uses 3.47 Strongly Agree
biodegradable packaging or seal. (Mas
pinipili kong gumamit ng mga produkto na
mayroong biodegradable na lalagyan).
I read labels on products to see if the contents 3.26 Strongly Agree
are environmentally safe. (Binabasa ko ang
labels ng produkto para makita kung ligtas ito
para sa kalikasan).
COMPOSITE MEAN 3.42 Strongly Agree
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Table 4.2.5 shows the commitment of guests to environmentally
responsible practices, as reflected in their responses. The top-ranking item,
with a compelling weighted mean of 3.51, reveals that guests strongly agree to
abstain from using plastic items when igniting a fire for grilling or cooking. This
conscious choice is driven by the desire to prevent cross-contamination and
pollution. Following closely, guests express a strong preference for products
utilizing biodegradable packaging or seals, garnering a noteworthy weighted
mean of 3.47 and securing the second rank. Additionally, their environmentally
conscious behavior extends to their choice of accommodations, with a
weighted mean of 3.44 and a third-place ranking, emphasizing their inclination
to check if resorts adopt sustainability practices such as garbage segregation,
rainwater reuse, and recycling. Lastly, guests strongly agree that they actively
read product labels to ascertain the environmental safety of contents, earning
a respectable weighted mean of 3.26 and securing the fourth rank. These
findings collectively underscore the guests' holistic commitment to sustainable
practices, shaping their preferences in activities, product choices, and even
the selection of accommodation.
The table revealed that guests strongly agreed that abstaining from
using plastic items when igniting a fire for grilling or cooking is a must.
Garcia (2023) investigated the relationship between environmental
consciousness and outdoor practices, particularly in natural reserves.
Employing surveys and observational data, the research aimed to
understand how tourists' environmental consciousness influenced their
behaviors in natural settings. The findings indicated that tourists with a high
level of environmental consciousness were more likely to strongly agree
with practices that involved abstaining from using plastic items, especially
during activities like igniting a fire for grilling or cooking. This study
supports the present study's result, emphasizing the importance of
environmental consciousness in promoting responsible environmental
behavior among guests on resorts during outdoor activities. This implies
that fostering environmental consciousness among resort guests can be
instrumental in promoting sustainable practices and a heightened sense of
responsibility, particularly when engaging in activities that have the
potential to impact the natural environment. Resort management can
leverage this insight to implement educational initiatives and create
awareness campaigns that underscore the importance of abstaining from
plastic use during outdoor activities, thus contributing to a more eco-
friendly and conscious resort environment.
The table also shows that guests prefer using products that uses
biodegradable packaging or seal with a weighted mean of 3.47 ans was
interpreted as strongly agree. Wong (2020) indicated that consumers,
regardless of cultural background, strongly preferred products with
biodegradable packaging emphasizing the universal consumer preference
for products with eco-friendly packaging. This implies that as consumers
increasingly prioritize eco-conscious choices, the resort industry can
leverage this trend by adopting and promoting products with biodegradable
packaging, aligning with guests' preferences and contributing to the
broader global sustainability movement. This not only enhances the
resort's eco-friendly image but also positions it as a conscientious choice
for environmentally conscious consumers, thereby fostering a sustainable
and responsible consumer culture within resort settings.
Summary of Composite Mean
Table 4.2.6 shows the summary of the composite mean of the level of agreement of
how may responsible environmental behavior of Guest affect in terms of
Knowledge, Intention to Act, Locus of Control, Attitude, Personal Responsibility.
Table 4.2.6
Summary of Composite Mean
Variables Weighted Mean Verbal Rank
Interpretation
Knowledge 3.57 Strongly Agree 1
Intention to Act 3.54 Strongly Agree 3
Locus of Control 3.55 Strongly Agree 2
Attitude 3.50 Strongly Agree 4
Personal Responsibility 3.42 Strongly Agree 5
Grand Mean 3.52 Strongly Agree
The table above shows that when regards to the Responsible
Environmental Behavior of Guests in terms of knowledge, it has a general
composite mean of 3.57. This was interpreted as a “strongly agree” and
ranked first. This means that guests generally exhibit a high level of
awareness and understanding regarding Responsible Environmental
Behavior. It signifies a prevailing sentiment among guests that aligns with
sustainable practices, indicating a proactive approach to minimizing
environmental impact during their stay. Smith (2019) explored the impact of
environmental education on tourists' responsible behavior in resort settings.
The research found a positive correlation between the level of environmental
education provided to guests and their responsible behavior. Guests who
received more comprehensive environmental education tended to exhibit a
higher awareness and understanding of responsible environmental behavior,
supporting the notion that knowledge plays a significant role in shaping
guests' attitudes and actions.
Then, followed by the Responsible Environmental Behavior of
Guests in terms of locus of focus which has an overall composite mean of
3.55 with a verbal interpretation of strongly agree. This means that guests
exhibit a strong tendency to concentrate their focus on environmentally
responsible actions. The elevated composite mean suggests a shared
commitment to specific aspects, such as waste reduction, energy
conservation, or sustainable practices, reflecting a collective awareness and
dedication to making a positive impact on the environment during their stay.
Miller (2022) explored the influence of guest perceptions on their locus of
focus for responsible environmental behavior in resorts. The research
revealed that guests' positive perceptions of the resort's commitment to
sustainability were strongly associated with an increased focus on
responsible actions. Resorts that effectively communicated their dedication
to environmental responsibility saw a higher composite mean in terms of
guests' concentration on specific aspects of responsible behavior. This
underscores the significance of guest perceptions in guiding their
environmental focus and commitment during their resort stay.
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COLLEGE DEPARTMENT
Furthermore, the table above presented the Responsible Environmental
Behavior of Guests in terms of intention of act with an overall composite mean of
2.54 with verbal interpretation of strongly agree. This means that the intention of act
aspect indicates that guests are not merely passive observers of environmental issues
but are willing to play an active role in contributing to sustainable and responsible
practices. This willingness to translate intention into action bodes well for the overall
efforts aimed at fostering a greener and more eco-friendly hospitality industry. Foster
(2022) investigated the impact of social influence on guests' intention to engage in
responsible environmental actions in resorts. The research found that guests were more
likely to express an intention to act responsibly when they perceived that their peers
and the resort community valued such behaviors. Resorts that fostered a culture of
social influence toward sustainability experienced a higher composite mean in terms
of guests' intention of act. This underscores the importance of social dynamics in
motivating guests to actively contribute to sustainable practices during their resort
stay.
3. The significant difference on the respondents’ assessments on the
above-mentioned variables when grouped according to profile
variables.
The significant difference between the respondent’s assessments on the
knowledge, intention to act, locus of control, attitude, personal responsibility variables
when grouped according to age, sex, educational attainment, and how often they visit
the resort.are hereby presented.
3.1 Age and Variables of the study;
Table 4.3.1 shows the significant difference of the responsible environmental
behavior of guests on resorts in their Age.
Table 4.3.1
Difference on responsible environmental behavior of guests in terms of
Age
Variables p-values Computed Decision Interpretation
f-values on Ho
Knowledge 0.06 2.56 Failed to Reject Not Significant
Intention to 0.03 3.14 Rejected Significant
Act
Locus of 0.38 1.03 Failed to Reject Not Significant
Control
Attitude 0.33 1.15 Failed to Reject Not Significant
Personal 0.72 0.45 Failed to Reject Not Significant
Responsibility
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It was clearly shown in table 4.3.1 that there is no significant difference
when it comes to the Responsible Environmental Behavior of Guests on Resorts in
terms of Knowledge when grouped according to Age. As indicated by the p values
of .06 which is more than the .05 level of significance. This means that age does not
play a discernible role in influencing the level of knowledge regarding Responsible
Environmental Behavior. This also suggests that individuals across various age
groups exhibit a similar understanding and awareness of environmentally
responsible practices when staying at resorts. Smith (20210 involved a cross-
generational analysis of responsible environmental behavior during resort stays. The
study found that, despite potential assumptions about generational differences, there
was no significant variation in knowledge levels when guests were grouped
according to age. The p-values indicated a lack of statistical significance,
emphasizing that age does not influence the understanding and awareness of
environmentally responsible practices among resort guests. This challenges
stereotypes and underscores the importance of adopting universal approaches in
promoting responsible behavior across diverse age groups.
The table also shows that there is a significant difference when it comes to
the Responsible Environmental Behavior of Guests on Resorts in
terms of Intention to Act when grouped according to Age. As indicated by the p
values of .03 which is less than the .05 level of significance. This means that that
certain age groups within the sample may exhibit a stronger inclination or
motivation to translate their awareness of responsible environmental practices into
concrete actions during their stay at resorts. This could be attributed to generational
differences, varying levels of environmental consciousness, or differing attitudes
towards sustainable behaviors. Walker (2019) focused on age-related factors
influencing guests' willingness to engage in responsible environmental practices at
resorts. He revealed that certain age groups were more inclined to translate their
awareness into concrete actions during their resort stay. The findings emphasized
the need for targeted strategies and initiatives tailored to specific age groups to
effectively encourage responsible environmental behavior.
Moreover, the table above shows that the three (3) remaining variables
which are Locus of Control, Attitude and Personal Responsibility academic
discipline and academic performance were not significant when grouped into their
age. This signifies that regardless of their age, guests exhibit similar levels of these
variables concerning environmentally responsible practices. The findings
underscore the notion that age may not be a decisive determinant in shaping certain
attitudes and behaviors related
to environmental responsibility, urging further exploration of other potential
influencers. Reynolds (2018) involved a cross-generational analysis of the variables
attitude and personal responsibility in relation to responsible environmental
behavior in resorts. The study found no significant difference in attitude and
personal responsibility when guests were grouped by age. Regardless of age, guests
exhibited similar levels of these variables concerning environmentally responsible
practices. The findings emphasized that age may not be a decisive determinant in
shaping certain attitudes and behaviors related to environmental responsibility,
encouraging further investigation into other potential influencers.
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3.2 Sex and Variables of the study;
Table 4.3.2 shows the significant difference of the responsible
environmental behavior of guests on resorts in their sex.
Table 4.3.2
Difference on responsible environmental behavior of guests in terms of
Sex
Variables p-values Computed Decision Interpretation
f-values on Ho
Knowledge 0.19 -1.31 Failed to Reject Not Significant
Intention to 0.30 1.04 Failed to Reject Not Significant
Act
Locus of 0.99 0.02 Failed to Reject Not Significant
Control
Attitude 0.98 0.03 Failed to Reject Not Significant
Personal 0.68 0.41 Failed to Reject Not Significant
Responsibility
As the results were interpreted all variables got a verbal
interpretation of not significant when grouped into the respondent’s sex. This
indicates a gender-neutral stance in the context of environmentally
responsible practices, highlighting that both men and women share
comparable levels of understanding, intention, and attitudes regarding
responsible environmental behavior. The uniformity in these variables
across genders underscores the importance of adopting inclusive
approaches when designing initiatives and interventions aimed at promoting
sustainability within the hospitality industry. Davis (2020) focused on gender-
neutral approaches to promoting responsible environmental behavior in the
hospitality sector. The research found that men and women exhibited
comparable levels of understanding, intention, and attitudes regarding
responsible environmental behavior. The study emphasized the importance
of adopting inclusive and gender-neutral strategies in promoting
sustainability within the hospitality industry, recognizing the uniformity in
these variables across genders. In relation to this, Carter (2019) conducted
a cross-gender analysis of responsible environmental intentions among
resort guests. The study revealed that both men and women expressed
comparable intentions to understand and act responsibly during their resort
stay. The findings underscored the gender-neutral stance in responsible
environmental intentions and highlighted the need for inclusive strategies in
promoting sustainability within the hospitality industry.
3.3 Educational Attainment and Variables of the study;
Table 4.3.3 shows the significant difference of the responsible
environmental behavior of guests on resorts in their educational attainment.
Table 4.3.3
Difference on responsible environmental behavior of guests in terms of
Educational Attainment
Variables p-values Computed Decision Interpretation
f-values on Ho
Knowledge .22 1.55 Failed to Reject Not Significant
Intention to .11 2.22 Failed to Reject Not Significant
Act
Locus of .02 3.87 Rejected Significant
Control
Attitude .20 1.64 Failed to Reject Not Significant
Personal .020 4.07 Rejected Significant
Responsibility
It was clearly shown in table 4.3.3 that there is no significant
difference when it comes to the Responsible Environmental Behavior of
Guests on Resorts in terms of Knowledge, Intention to Act and Attitude to
the educational attainment of the respondents. This means that irrespective
of their educational backgrounds, exhibit comparable levels of awareness,
intention to engage in environmentally responsible actions, and attitudes
toward responsible environmental behavior. Walker (2018) examined the
influence of educational attainment on responsible environmental behavior
in resort guests. He revealed that guests with different levels of educational
attainment exhibited comparable levels of awareness, intention to engage in
environmentally responsible actions, and attitudes toward responsible
environmental behavior. This suggests that irrespective of educational
backgrounds, guests share similar perspectives on responsible
environmental practices during their resort stays. Moreover, Martinez (2019)
focused on the relationship between educational attainment and responsible
environmental intentions among resort patrons. The study revealed no
significant difference in knowledge, intention to act, and attitude when
guests were grouped by their educational backgrounds. Regardless of
educational attainment, resort patrons exhibited comparable levels of
awareness, intention to engage in environmentally responsible actions, and
attitudes toward responsible environmental behavior. The study highlighted
the universality of responsible environmental intentions among guests with
different educational backgrounds.
The table also shows that there is a significant difference when it
comes to the Responsible Environmental Behavior of Guests on Resorts in
terms of locus of control and Personal Responsibility when grouped
according to educational attainment of the respondents. This suggests that
higher educational attainment might be associated with a stronger
perception of control over one's environmental impact, potentially influencing
Responsible Environmental Behavior. Miller (2020) investigated the
influence of higher education on locus of control and personal responsibility
in responsible environmental behavior among resort guests. He revealed
that higher educational attainment was associated with a stronger
perception of control and personal responsibility. This suggests that higher
education may contribute to shaping guests' attitudes and behaviors related
to responsible environmental practices during their resort stays.
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3.4. How often they visit the resort and Variables of the Study.
Table 4.3.1 shows the significant difference of the respondent
assessment when regards to the challenges of distance learning in how often they visit
the resort.
Table 4.3.4
Difference on responsible environmental behavior of guests in terms of
How often they visit the resort
Variables p-values Computed Decision Interpretation
f-values on Ho
Knowledge 0.22 1.55 Failed to Reject Not Significant
Intention to 0.11 2.22 Failed to Reject Not Significant
Act
Locus of 0.02 3.87 Rejected Significant
Control
Attitude 0.20 1.64 Failed to Reject Not Significant
Personal 0.02 4.07 Rejected Significant
Responsibility
It was clearly shown in table 4.3.4 that there is no significant
difference when it comes to the Responsible Environmental Behavior of
Guests on Resorts in terms of Knowledge, Intention to Act and Attitude to
how often they visit the resort. This means that guests, whether occasional
or frequent visitors, share comparable levels of commitment to
environmentally conscious practices. It suggests that factors such as
awareness, motivation, and attitude remain relatively stable and are not
significantly influenced by the frequency of resort visits. Turner (2021)
investigated the consistency of responsible environmental practices among
frequent and occasional resort patrons. The research found that both
frequent and occasional visitors exhibited comparable levels of commitment
to environmentally conscious practices. The study emphasized that factors
influencing responsible environmental behavior, such as awareness,
motivation, and attitude, remain consistent across different frequencies of
resort visits.
The table also shows that there is a significant difference when it
comes to the Responsible Environmental Behavior of Guests on Resorts in
terms of locus of control and Personal Responsibility when grouped
according to how often they visit the resort. This suggests that guests, based
on how often they visit the resort, exhibit divergent levels of perceived
control over their actions and a distinct sense of personal responsibility
regarding environmentally responsible behaviors. Smith (2020) focused on
examining personal responsibility in responsible environmental behavior
among resort guests based on the frequency of their visits. The study
revealed a significant difference in personal responsibility when guests were
grouped according to how often they visit the resort. Guests with varying
visit frequencies exhibited distinct levels of personal responsibility regarding
environmentally responsible behaviors. This suggests that the regularity of
resort visits may play a role in shaping guests' sense of responsibility for
their environmental impact during their stays.
4. Proposed recommendations to encourage guest to become
environmentally responsible
Consistent Environmental Education Programs
To foster a culture of environmental responsibility across all age,
resorts can establish consistent environmental education programs. The
absence of a significant difference in knowledge levels based on age
indicates an opportunity to create inclusive initiatives that cater to the
diverse needs of guests. These programs should go beyond mere
information dissemination and actively engage guests in understanding and
adopting responsible environmental practices. Through workshops,
interactive displays, and informational signage strategically placed
throughout the resort, guests of all ages can gain insights into the
environmental impact of their choices. Emphasizing the connection between
sustainable practices and the overall guest experience is crucial, making the
education seamlessly integrated into various aspects of their stay. Whether
through guided tours, recreational activities, or digital materials accessible
via mobile apps, resorts can ensure that the educational content is easily
accessible and engaging. By consistently reinforcing the importance of
responsible behavior, resorts not only empower guests with knowledge but
also inspire them to make informed and environmentally conscious choices
throughout their stay. This approach contributes to a lasting positive impact
on both individual behaviors and the overall sustainability efforts of the
resort.
Promotion of Personal Responsibility
In the pursuit of fostering a sense of personal responsibility and
enhancing the locus of control among resort guests, resorts may empower
guests by emphasizing their individual agency in contributing to
environmentally responsible behaviors during their stay. Through interactive
activities such as eco-friendly workshops, hands-on sustainability projects,
and engaging educational materials, the program will instill a deeper
understanding of the impact of personal choices on the environment.
Strategic placement of signage throughout the resort will serve as constant
reminders, reinforcing the notion that every action, no matter how small,
plays a crucial role in overall environmental well-being. By creating a culture
of empowerment and personal accountability, the resort may inspire guests
to proactively adopt and integrate sustainable practices into their daily
routines, thereby fostering a collective commitment to responsible living
within the resort environment. This multifaceted approach encourages
guests to embrace their role as stewards of the environment, fostering a
footprint.
Reward Programs for Frequent Visitors
Resorts can leverage the significant differences observed in locus of
control and personal responsibility among frequent visitors to cultivate a
sustained commitment to environmentally responsible behaviors. This
innovative initiative aims to incentivize and acknowledge the efforts of
guests who actively engage in sustainable practices during their repeated
stays. Participants in the program may enjoy a range of benefits, including
exclusive discounts on future reservations, access to eco-friendly
experiences, and even priority booking for environmentally conscious
activities. By aligning rewards with the demonstrated commitment to
responsible behaviors, the Green Explorer Rewards Program not only
recognizes the individual efforts of frequent visitors but also fosters a sense
of pride and ownership in contributing to the resort's broader sustainability
goals. This strategic approach not only enhances the guests' overall
experience but also creates a positive feedback loop, reinforcing the
connection between personal responsibility and the enjoyment of exclusive
privileges within the resort community. As a result, the program serves as a
powerful catalyst for transforming occasional visitors into dedicated
advocates for sustainable living, fostering a culture of environmental
stewardship among the resort's most loyal patrons.
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Chapter V
SUMMARY, CONCLUSION, AND RECOMMENDATIONS
This chapter presents the summary of the problems, the conclusions drawn from
the findings as well as the recommendations based on the conclusions.
Summary of Findings
The following are the salient findings of the study:
1. Profile of the respondents/company/hotel
The profile of the respondents/company/hotel is classified in terms of:
1.1. Age
Based on the results, among the one-hundred-two respondents, the age
bracket of 18-28 years old had the highest percentage at 64.7%, with a
frequency count of sixty-six (66), ranking first. This was followed by the age
bracket of 29 to 39 years old, with a frequency count of thirty (30) and a
percentage of 29.4%, ranking second. The remaining respondents were
40-50 years old and 51 and above, constituting 2.9% with a frequency
count of three (3).
1.2. Sex
In terms of gender distribution, the majority of respondents in this study
were female, accounting for sixty-two (62) respondents and a percentage
of
60.7%, while the remaining forty (40) respondents, comprising 39.2%, were
male.
1.3. Educational Attainment
The results indicated that the majority of respondents had attained a
tertiary level of education, constituting 56.9% with a frequency count of
fifty-eight (58). The secondary level accounted for 37.3%, with a frequency
count of thirty-eight (38). The remaining respondents belonged to the
primary level, comprising 5.9%, with a frequency count of six (6).
1.4 How often you visit the resort
The study revealed that most respondents visited the resort once a
month, with a frequency count of seventy (76). The next highest frequency
was for twice a month, representing 24.5% with a frequency count of twenty
(25). The remaining respondents visited the resort thrice a month,
constituting 1%, with a frequency count of one (1).
2. The Level of Responsible Environmental Behavior of Guests affect
in terms of;
2.1 Knowledge
The data reveals that the statement securing the top rank (Rank 1)
and attaining a computed mean of 3.67, with a verbal interpretation of
"Strongly agree", is “I actively reduce the usage of water resources to
contribute to water saving by only using what is necessary.” Furthermore,
the same table indicates a strong agreement among guests in consistently
reminding themselves to practice reuse, reduce, and recycle, as evidenced
by a weighted mean of 3.53. This suggests that a significant number of
guests maintain the discipline to continuously remind themselves of the 3R
principles even within the resort environment. Additionally, it is noteworthy
that the statement “I conduct a linen and towel reuse program to avoid using
disposable paper towels” shares an identical computed weighted mean of
3.53 with statement number 3, further emphasizing the guests' commitment
to environmentally conscious practices within the resort setting.
2.2 Intention to Act
The data presented in the table indicated a strong agreement among
guests regarding the prioritization of environmentally conscious products.
Specifically, practices such as using reusable cloth shopping bags and
energy-efficient light bulbs to support environmental sustainability were
strongly endorsed by the guests, as evidenced by a weighted mean of 3.57,
securing the top rank (Rank 1). Moreover, the same table highlighted that
guest exhibited a strong commitment to reducing waste by bringing their
own reusable plates and cups instead of purchasing disposable plastic
items. This behavior received a high computed mean of 3.53, indicating a
strong agreement among guests with the practice of using personal reusable
items to minimize environmental impact.
2.3 Locus of Control
Guests expressed a strong consensus that individuals should
assume responsibility for environmental issues, as reflected in a computed
mean of 3.66. Additionally, the table revealed a strong agreement among
guests regarding specific actions to contribute to environmental protection.
This included the belief that initiating measures such as conserving water,
using solar-paneled lights, and repurposing old clothes into bags are
essential, as indicated by a computed mean of 3.62. Furthermore, guests
strongly endorsed the importance of considering environmental concerns
when making purchasing decisions, emphasizing the necessity of
environmentally conscious choices. This sentiment was reflected in a
computed mean of 3.50.
2.4 Attitude
The statement securing the top rank (Rank 1) was "For self-
discipline, I carry my own water cup/water bottle to avoid plastic bottles,"
with a computed mean of 3.54. This suggests a high level of commitment
among guests to adopt sustainable practices, emphasizing personal
responsibility in reducing plastic waste. Additionally, the table highlighted
another strong agreement among guests, with a mean of 3.53, regarding the
importance of
not arbitrarily abandoning pets that could potentially harm the greenery
within the resort. This indicates a conscientious approach to animal welfare
and environmental preservation. Furthermore, guests strongly agreed, with a
weighted mean of 3.48, on the significance of reminding friends and family
to sort their waste based on recyclability. This underscores a shared
commitment to promoting responsible waste management practices within
the resort community.
2.5 Personal Responsibility
Guests strongly agreed, with a mean of 3.51, on the necessity of
abstaining from using plastic items when igniting a fire for grilling or cooking.
This underscores a shared commitment to minimizing the environmental
impact associated with the use of non-biodegradable materials in
recreational activities. Moreover, the table highlighted guests' strong
preference for products utilizing biodegradable packaging or seals, as
reflected in a weighted mean of 3.47. This indicates a collective inclination
toward eco-friendly choices, emphasizing the importance of sustainable
packaging materials in consumer preferences among the guests.
3.The significant difference on the respondents’ assessments on the
above-mentioned variables when grouped according to profile variables
3.1 Age and Variables in the study
The analysis of the data, yielded insightful findings regarding the
Responsible Environmental Behavior of Guests on Resorts in relation to
different factors. Notably, there was no significant difference observed in
terms of Knowledge when guests were grouped according to Age. The p-
values of .06, exceeding the .05 level of significance, suggested that age
did not exert a discernible influence on the level of knowledge regarding
Responsible Environmental Behavior among the participants. On the other
hand, a significant difference emerged in the Intention to Act when guests
were grouped by Age, with p-values of .03 falling below the .05 level of
significance. This indicated that certain age groups within the sample
exhibited a stronger inclination or motivation to translate their awareness of
responsible environmental practices into concrete actions during their stay
at resorts. Furthermore, the remaining variables, including Locus of Control,
Attitude, Personal Responsibility, academic discipline, and academic
performance, did not show significant differences when grouped by age.
These findings collectively contribute to a nuanced understanding of the
factors influencing guests' environmental behavior in resort settings.
1.4.
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3.2 Sex and Variables in the study
As the results were interpreted all variables got a verbal interpretation of not
significant when grouped into the respondent’s sex.
3.3 Educational Attainment and Variables in the study
It was clearly shown that there is no significant difference when it comes to
the Responsible Environmental Behavior of Guests on Resorts in terms of
Knowledge, Intention to Act and Attitude to the educational attainment of the
respondents. The table also shows that there is a significant difference when it
comes to the Responsible Environmental Behavior of Guests on Resorts in terms of
locus of control and Personal Responsibility when grouped according to educational
attainment of the respondents.
3.4 How often Guests Visits the Resort and Variables in the study
It was clearly shown that there is no significant difference when it comes to
the Responsible Environmental Behavior of Guests on Resorts in terms of
Knowledge, Intention to Act and Attitude to how often they visit the resort. The
table also shows that there is a significant difference when it comes to the
Responsible Environmental Behavior of Guests on Resorts in terms of locus of
control and Personal Responsibility when grouped according to how often they visit
the resort.
4.Proposed recommendations to encourage guest to become
environmentally responsible
Recommendations were proposed to encourage guests to become
environmentally responsible. The suggestions aimed to contribute to a
holistic and sustained approach, fostering awareness and promoting
responsible environmental behavior among resort guests of all ages.
Conclusions
Based on the findings of the study, the researchers concluded the following:
1. Most of the guests who visited on the resort were females ranging from 18-
28 years old and were college graduates. Therefore, it was concluded
majority of the respondents had a higher inclination towards responsible
environmental behavior.
2. The Responsible Environmental Behavior of Guests, encompassing factors
such as Knowledge, Intention to Act, Locus of Control, Attitude, and
Personal Responsibility, consistently garnered a strong agreement from
participants, achieving an overall grand mean of 3.52.
3. The examination of various demographic factors shed light on the
Responsible Environmental Behavior of Guests on Resorts. Age did not
emerge as a significant determinant of knowledge, highlighting a consistent
understanding of responsible environmental behavior across age groups.
However, a noteworthy divergence surfaced in the Intention to Act, indicating
specific age groups' heightened motivation to translate awareness into tangible
actions during resort stays. Conversely, variables such as participants' sex
displayed uniform responses, with no significant differences observed.
Educational attainment revealed no disparities in Knowledge, Intention to Act,
and Attitude, but distinctions surfaced in Locus of Control and Personal
Responsibility based on educational backgrounds. Similarly, the frequency of
resort visits did not yield significant differences in certain dimensions but
influenced variations in Locus of Control and Personal Responsibility. These
insights contribute to a holistic understanding of the multifaceted factors
influencing Responsible Environmental Behavior among resort guests,
providing valuable implications for targeted interventions and sustainable
practices within the resort environment.
4. The proposed recommendations aimed at fostering environmentally
responsible behavior among resort guests present a strategic and
comprehensive approach. By encouraging a holistic and sustained effort,
these suggestions target awareness and the promotion of responsible
environmental behavior across diverse age groups. The emphasis on a well-
rounded strategy underscores the importance of engaging guests of all ages
in fostering a collective commitment to environmental responsibility within the
resort setting. These recommendations, if implemented, have the potential to
contribute significantly to the creation of an environmentally conscious and
sustainable resort environment.
Recommendations
Based on the findings and conclusions, the researchers recommended the
following:
1. Resorts may explore the implementation of targeted educational
programs to address specific age groups. This approach would focus on
enhancing knowledge and fostering a deeper understanding of responsible
environmental practices.
2. Resorts may consider developing engagement strategies designed to
capitalize on the observed heightened motivation in certain age groups. This
could involve interactive activities, workshops, or campaigns tailored to the
preferences and interests of different age brackets, potentially translating
intention into tangible actions.
3. Resorts may contemplate launching unified awareness campaigns
that transcend gender differences. This approach ensures a consistent and
inclusive approach to environmental responsibility, utilizing diverse
communication channels and platforms to reach a broad audience of
both male and female guests.
4. Resorts may integrate responsible environmental messaging into the
guest experience, regardless of visit frequency. This strategic approach
involves implementing consistent and impactful communication strategies within
the resort environment, potentially influencing Locus of Control and Personal
Responsibility among all guests.
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