Densification Characteristics of Corn Stover and Switchgrass
Densification Characteristics of Corn Stover and Switchgrass
Abstract. Densification characteristics of corn stover and switchgrass were studied under uniaxial
compression. The effects of pressure (100 to 150 MPa), moisture content (10 to 15%), particle size
(0.56 to 0.80 mm), and preheating temperature (75 to 150oC) on the densification characteristics of
corn stover and switchgrass were studied. Under room temperature (about 25oC), corn stover
briquettes (about 19.2 mm diameter) with relaxed densities of 830 to 1000 kg m-3, and switchgrass
briquettes (about 19.4 mm diameter) with relaxed densities of 420 to 690 kg m-3 were produced.
Densification at 25oC resulted in briquette durability of 50 to 84% for corn stover, and zero percent for
switchgrass. Preheating corn stover and switchgrass to 75, 100 or 150oC increased the density
further, and resulted in briquettes with maximum durability of 97% for corn stover and 67% for
switchgrass. Specific energy required for densification including the preheating energy for both
biomass materials was about 0.7 to 1.7% of the energy content of the biomass material. This study
suggests that more research is required to improve the durability of switchgrass briquettes.
Objectives
The objective of this research was to study the effects of pressure, moisture content, particle
size, and preheating temperature on the densification characteristics of corn stover and
switchgrass.
Biomass Samples
Corn stover (cv. Pioneer 38W21) used for the study was harvested during November 2004 and
stored outdoors in round bales at the West Central Research and Outreach Center (WCROC),
University of Minnesota, Morris, MN. About two weeks after harvest, corn stover was collected
from these round bales and transported to the lab and stored in a –10oC freezer until used. To
obtain switchgrass samples, whole switchgrass plant (about 50-mm above the ground) was
manually harvested during August 2005 from a field at WCROC.
A hammer mill (J.B. Sedberry Inc., Franklin, TN), which operated at 3600 rpm, and was
powered by a 5.6-kW motor, was used to grind the corn stover and switchgrass. Corn stover
2
had an initial moisture content of about 42% (wet basis). Therefore, corn stover was dried at
room temperature for 48 h before grinding. The initial moisture content of the switchgrass was
about 48% (wet basis). Before grinding, the switchgrass was sun-dried to about 10% moisture
content and then it was chopped into lengths of about 100 to 150-mm. Two hammer mill
screens (with 3.0- and 4.6-mm round holes) were used to grind the corn stover and switchgrass
to obtain corn stover and switchgrass grinds with two different particle sizes. After grinding, both
grinds had about 10% (wet basis) moisture content. To increase the moisture content of the
grinds to 15% (wet basis), a predetermined amount of distilled water was added to the grinds,
thoroughly mixed and stored in zip-lock plastic bags at 5oC for 48 h for tempering.
Moisture content of the grinds was measured using the procedure given in ASAE Standard
S358.2 (ASAE Standards, 2003). The moisture content values reported in this paper are on wet
basis. Bulk density of grind was calculated from the mass of grind that occupied in a 250-mL
glass container. Particle size distribution of the grinds was determined based on ASAE
Standard S319.3 (ASAE Standards, 2003a).
Briquetting Procedure
All briquetting experiments were conducted under uniaxial compression using the INSTRON.
The INSTRON was controlled by a computer loaded with TestWorks 4.0 software (MTS
Systems Corp., Eden Prairie, MN). The top of the piston was connected to the crosshead of the
INSTRON by a pin connection. The bottom of the cylinder was mounted on the base plate of the
INSTRON. About 5.0-g of biomass grind was added to the cylinder with a funnel. Using a steel
rod, the grind was stirred to help the flow of grind from the funnel. The TestWorks 4.0 software
was programmed to actuate the crosshead to compress the grind to a set maximum pressure at
a constant speed of 25.4 mm min-1 (1.0 in. min-1). The crosshead speed was kept constant for
both loading and unloading processes. The set maximum pressure was achieved within 0.001
to 0.01%. During compression, the piston goes down during loading and compresses the grind,
and goes up during unloading and the briquette relaxes. After completion of compression, the
piston is taken out of the cylinder. A typical compression curve is shown in figure 4. During
compression, TestWorks 4.0 software recorded the time, force, and distance traveled by the
crosshead at a data collection rate of 40 Hz. To calculate the specific energy consumption for
compression (i.e., compression energy), the area under the force-displacement curve was
estimated using the trapezoidal rule (Cheney and Kincaid, 1985).
3
After compaction of biomass grind into briquettes, the cylinder was removed from the base of
the INSTRON. The ejection apparatus was attached to the base of the INSTRON and the
cylinder (die) was placed on top of the ejection apparatus (fig. 2). Then, a separate TestWorks
4.0 program was used to operate the crosshead-piston to push the briquette out of the cylinder.
A constant crosshead speed of 25.4 mm min-1 was used for briquette ejection. Figure 4 shows a
typical briquette ejection cycle. Also, time, force and distance traveled by the crosshead were
recorded during the briquette ejection cycle to estimate the specific energy consumption for the
briquette ejection (i.e., ejection energy). In this study, the cylinder was not lubricated during
briquetting but periodically cleaned using a vacuum cleaner.
4
from the briquettes. This may be due to their small particle size. However, these loose particles
were stored immediately in zip-lock plastic bags, and their moisture contents were measured
after one week of storage at room temperature. At the time of moisture measurement, it was
observed that these loose particles were somewhat drier than the condition observed
immediately after removal from the briquettes.
Briquetting Experiments
Using corn stover and switchgrass grinds obtained from the hammer mill screen that had 4.6-
mm openings, briquettes were made for the following conditions: (1) Maximum pressures of 100
and 150 MPa, grind moisture contents of 10 and 15%, and a temperature of 25oC (i.e., room
temperature); and (2) Maximum pressure of 150 MPa, grind moisture contents of 10 and 15%,
and preheating temperatures of 75, 100, and 150oC. Using corn stover and switchgrass grinds
obtained from the hammer mill screen that had 3.0-mm openings, briquettes were made for the
following conditions: (1) Maximum pressures of 100 and 150 MPa, grind moisture content of
10%, and a temperature of 25oC (i.e., room temperature); and (2) Maximum pressure of 150
MPa, grind moisture content of 10%, and preheating temperatures of 75, 100, and 150oC. At
each briquetting condition, ten briquettes were made. In this study, no binders (additives) were
used for briquetting.
Briquette Properties
Immediately after ejection from the die, unit density of the briquettes (i.e., density of individual
briquettes) was measured. Then, the briquettes were transferred to zip-lock plastic bags and
stored for one week at room temperature. Durability, percentage expansion in axial and radial
directions and volume, particle density, porosity, and moisture content of briquettes were
measured after one week of storage.
Durability of briquettes was measured according to ASAE Standard S269.4 (ASAE Standards,
2003b). Durability was calculated as the percentage of briquette mass retained on 16.0-mm
5
screen after tumbling in a durability tester (Continental-Agra Equipment, Inc., Newton, KS) at 50
rpm for 10 min. Only two replications were done for the durability measurement because of lack
of samples. For each replication, five briquettes were used. Unit density of briquettes was
calculated from the mass, diameter and height of the briquettes (ASAE Standards, 2003b).
Particle density of individual briquettes was measured using an air comparison pycnometer
(Beckman Model 930, Beckman Instruments Inc., Fullerton, CA). From the unit density and
particle density of the briquettes, porosities of the individual briquettes were calculated. Axial,
radial, and volume expansions of briquettes were calculated as the percentage increase in
height, diameter, and volume, respectively. Moisture content of the briquettes was measured
based on ASAE Standard S358.2 (ASAE Standards, 2003).
Biomass Grinds
Corn stover grind used for briquetting had initial bulk density of about 100 to 130 kg m-3, and
geometric mean particle diameter of 0.66 to 0.8 mm (table 1). Switchgrass grind used for
briquetting had initial bulk density of about 180 to 200 kg m-3, and geometric mean particle
diameter of 0.56 to 0.64 mm (table 1). On average, the length of switchgrass particles was
longer than that of corn stover particles for both hammer mill screen sizes of 3.0 and 4.6 mm.
The shape of the corn stover particles was almost like spheres whereas the shape of the
switchgrass particles was like needles/flakes.
6
switchgrass were used as preheating temperatures to study their densification behaviors at
these elevated temperatures. A preheating temperature of 150oC was also used to observe any
improvements on the densification behaviors of the biomass materials when the preheating
temperature was beyond the glass transition temperature region.
Effect of Pressure
The average time of compression was about 340 and 215 s for corn stover and switchgrass,
respectively, when compressing the grind obtained from the hammer mill screen size of 4.6 mm
at about 10% moisture content at the maximum pressure of 100 or 150 MPa under room
temperature (about 25oC). Switchgrass grind required lower compression time than corn stover
grind because switchgrass grind had higher initial bulk density than that of corn stover grind.
Also, switchgrass contains about 20% more fiber than corn stover (Mani et al., 2002), which
resulted in higher resistance to compression and thus switchgrass grind reached the set
maximum pressures faster than corn stover grind. The average time required for ejecting the
briquettes from the die was about 35 and 40 s for corn stover and switchgrass briquettes,
respectively. The relaxed diameter and height of both corn stover and switchgrass briquettes
ranged from 19.0 to 20.0 mm, and 14.0 to 36.1 mm, respectively, depending on the pressure,
moisture content, particle size, and temperature.
Preliminary studies showed that pressures less than 100 MPa resulted in unstable and
unsatisfactory briquettes. Increasing the applied pressure from 100 to 150 MPa at a
temperature of 25oC increased the unit density and reduced the porosity of corn stover and
switchgrass briquettes (tables 3a and 3b). Mani et al. (2002 and 2004) also observed this
pressure effect on density while pelleting wheat straw, barley straw, corn stover, and
switchgrass. At 25oC temperature, increasing the pressure from 100 to 150 MPa increased the
durability of corn stover briquettes from 50 to 62% for the geometric mean particle size of 0.8
mm at 10% moisture content. The durability of switchgrass briquettes was zero at both 100 and
150 MPa pressures when densified at 25oC. For briquettes made at 25oC, due to relaxation of
briquettes after ejection from the die, and surface particle loss and moisture loss during storage,
about 11 to 15% reduction in the unit density of corn stover briquettes and about 24% reduction
in the unit density of switchgrass briquettes were observed after one week of storage at room
temperature (tables 3a and 3b). Tables 4a and 4b give the percentage expansion in axial and
radial directions, and volume of the briquettes after one week of storage at room temperature. In
general, switchgrass briquettes relaxed more than corn stover briquettes when briquettes were
made at 100 or 150 MPa and at 25oC (tables 4a and 4b).
Increasing the pressure from 100 to 150 MPa at the temperature of 25oC increased the specific
energy required for briquetting corn stover and switchgrass. Switchgrass consumed slightly less
energy than corn stover at either pressure condition. For the pressures of 100 to 150 MPa for
the grind obtained from the hammer mill screen size of 4.6 mm, 10% moisture content, and
25oC temperature, the specific energy required for briquetting corn stover (32.8 to 44.1 MJ/t)
was estimated at about 0.16 to 0.22% of the energy content of the corn stover if the energy
content of the corn stover was taken as 20 MJ/kg (Pordesimo et al., 2005). Whereas for
briquetting switchgrass, the specific energy required (29.2 to 40.6 MJ/t) was estimated at about
0.17 to 0.24% of the energy content of the switchgrass if the energy content of the switchgrass
was taken as 17 MJ/kg (Lemus et al., 2002; Mani et al., 2004a). The briquette ejection energy
ranged from 0.1 to 1.3 MJ/t for all briquetting cases (tables 5a and 5b).
7
Effect of Moisture Content
For the corn stover grind obtained from the hammer mill screen size of 4.6 mm, relaxed
briquette densities for 10 and 15% moisture contents were similar at an applied pressure of 100
MPa and at the temperature of 25oC (table 3a). However, at 150 MPa, corn stover grind with
15% moisture content resulted in about 9% less density briquettes than that for 10% moisture
content. At 25oC temperature, increasing the moisture content from 10 to 15% resulted in 30 to
40% decrease in the relaxed densities of switchgrass briquettes (table 3b). Chancellor (1962)
reported that the higher the moisture content of alfalfa hay the less the compact density. Mani et
al. (2002) also reported that increasing the moisture content decreased the density of pellets
made from wheat straw, barley straw, corn stover, and switchgrass.
At 25oC temperature, increasing the moisture content from 10 to 15% increased the durability of
corn stover briquettes from 50 to 80% at 100 MPa pressure, and from 62 to 84% at 150 MPa
pressure. Switchgrass briquettes made at 25oC were not stable at 15% moisture content and
resulted in zero percent durability. Mohsenin and Zaske (1976), Smith et al. (1977), and Coates
(2000) found that higher moisture content (15 to 20%) produced more durable compacts for
alfalfa, wheat straw, and cotton plant residues, respectively. The axial expansion of briquettes
was accelerated by an increase in moisture content (tables 4a and 4b). Mohsenin and Zaske
(1976) reported that the expansions of pellets are due to the residual stress in the pellets after
ejection from the die, and due to water loss from the pellets during storage. Also, Mohsenin and
Zaske (1976) reported that lower moisture content of hay pellets resulted in lower residual
stress and thus less expansion. Faborode (1989) found that increasing moisture content
increased the axial expansions of compacts made from barley straw.
At 25oC temperature, increasing moisture content decreased the specific energy required for
briquetting. Increasing moisture content from 10 to 15% reduced the specific energy
consumption by about 25% for corn stover briquetting, and by about 16% for switchgrass
briquetting when briquetted at 25oC. This may be due to the fact that at high moisture content
the wall friction is less. Also, due to high resistance created by the high moisture grind during
compression, the maximum forming pressure was reached in shorter time than for low moisture
grind. It was noted that increasing the moisture content from 10 to 15% reduced the
compression time by about 20 and 10% for corn stover and switchgrass densified at 25oC,
respectively.
8
particle size in determining the durability of corn stover briquettes made at 25oC, although high
moisture resulted in less density briquettes. Switchgrass briquettes made with the particle sizes
of 0.56 and 0.64 mm resulted in zero percent durability of briquettes at 100 and 150 MPa
pressures, 10% moisture content, and 25oC temperature. At 25oC, decreasing the particle size
of corn stover grind from 0.8 to 0.66 mm increased the specific energy consumption by 0.8 to
1.3 MJ/t (table 5a). Whereas for switchgrass briquetting, decreasing the particle size from 0.64
to 0.56 mm decreased the specific energy consumption by 2.5 to 4.3 MJ/t (table 5b).
9
particle bonding during compression. This moisture migration problem and its effect on the
amount of particles that did not get compressed were higher at 150oC than at 100oC, which
could have resulted in less durable part of the briquette at 150oC than at 100oC. So, the net
effect was less durability of briquettes at 150oC than that at 100oC. Also, tables 4a and 4b
present the moisture content of the loose particles that were scraped off from the briquettes
made at the preheating temperatures of 100 and 150oC. Clearly, the moisture contents of the
loose particles were higher than those of the briquettes. This confirms that during preheating
and compression, moisture migrated to the bottom of the sample.
At nominal 10 and 15% initial moisture contents, preheating the switchgrass grind with
geometric mean particle size of 0.64 mm from 25 to 75oC, the durability values were increased
by 54.7, and 46.5 percentage points, respectively (table 3b). At nominal 10% initial moisture
content, preheating the switchgrass grind with geometric mean particle size of 0.56 mm from 25
to 75oC, the durability was increased by 62.9 percentage points. Preheating the switchgrass
from 25 to 75 or 100oC resulted in briquette durability of 63 to 67% at both the moisture contents
and particle sizes tested. However, durability of switchgrass briquettes made at 100oC was
about 4.4 to 16 percentage points higher than the briquettes made at 75oC. Increasing the
preheating temperature from 75 to 150oC increased the briquette durability by 2.8 to 14.6
percentage points. The maximum durability of switchgrass briquettes obtained was 67.3%. At
equal preheating temperatures, the low moisture content (10%) and small particle size
(geometric mean particle size of 0.56 mm) of switchgrass resulted in numerically higher density
and durability than for the high moisture content (15%) and large particle size (geometric mean
particle size of 0.64 mm). Assuming that all natural binders in the switchgrass were effectively
activated/softened due to elevated temperatures used in this study, it can be concluded that
there is a need to further increase the durability of switchgrass briquettes by some other means
such as by adding external binders (additives). In a commercial scale pelleting of switchgrass,
Jannasch et al. (2004) found that switchgrass lacked natural binding properties compared to
alfalfa and resulted in poor durability pellets.
Tables 4a and 4b show that briquetting at elevated temperatures of 75 to 150oC resulted in less
percentage of volume expansion for corn stover and switchgrass briquettes than briquetting at
room temperature. This shows that elevated temperatures may have caused more plastic
deformation of the particles than room temperature.
The specific compression and ejection energy consumption for briquetting corn stover and
switchgrass at 75 to 150oC were similar to those at 25oC. Including the preheating energy
required in the temperature range of 75 to 150oC, the specific energy required for corn stover
was 0.7 to 1.5% of the energy content of the corn stover (table 5a). For switchgrass, the
specific energy required was 0.8 to 1.7% of the energy content of the switchgrass (table 5b) for
the preheating temperatures of 75 to 150oC.
This study shows that preheating corn stover and switchgrass to 75 to 100oC has potential to
activate the natural binding components in corn stover (protein = 8.7% of dry matter [DM], fat =
1.33% DM, lignin = 3.12% DM, hemi-cellulose = 21.08% DM; Mani et al., 2002) and switchgrass
(protein = 1.59% DM, fat = 1.87% DM, lignin = 7.43% DM, hemi-cellulose = 30.0% DM; Mani et
al., 2002) because the temperature range of 75 to 100oC corresponds to the glass transition
(i.e., softening) temperature of both of these biomass materials. Lignin and hemi-cellulose were
found to be amorphous thermoplastic materials which would undergo plastic deformation at
temperatures in the range of their glass transition regions (Back and Salmen, 1982). In addition,
during compression at these elevated temperatures, the natural binding components may come
out of the particles and make solid bridges between particles. After cooling, these solid bridges
will be hardened. This would make the briquettes strong and durable (Rumpf, 1962). This may
10
explain why corn stover and switchgrass briquettes made at elevated temperatures (i.e., 75 to
150oC) had higher durability than at room temperature (i.e., 25oC).
• Briquetting under room temperature (about 25oC), corn stover briquettes with relaxed
densities of 830 to 1000 kg m-3 and durability of 50 to 84% can be made at pressures of 100
to 150 MPa, geometric mean particle sizes of grind from 0.8 to 0.66 mm, and moisture
contents of 10 to 15%. Briquetting at elevated temperatures of 75 to 150oC and at 150 MPa,
corn stover briquettes with relaxed densities of 985 to 1162 kg m-3 and durability of 92 to
97% can be produced. Specific energy required for briquetting corn stover ranged from 0.12
to 0.22%, and 0.7 to 1.5% of the energy content of the corn stover for briquetting at room
temperature, and at elevated temperatures of 75 to 150oC, respectively.
• Briquetting under room temperature (about 25oC), switchgrass briquettes with relaxed
densities of 420 to 690 kg m-3 can be produced at pressures of 100 to 150 MPa, geometric
mean particle sizes of grind from 0.56 and 0.64 mm, and moisture contents of 10 to 15%.
However, durability of siwtchgrass briquettes made under room temperature was zero
percent. Briquetting at elevated temperatures of 75 to 150oC and at 150 MPa, switchgrass
briquettes with relaxed densities of 834 to 1065 kg m-3 and durability of 55 to 67% can be
produced. Specific energy required for briquetting switchgrass ranged from 0.15 to 0.24%,
and 0.8 to 1.7% of the energy content of the switchgrass for briquetting at room
temperature, and at elevated temperatures of 75 to 150oC, respectively. Clearly, more
research work needs to be done to improve the durability of switchgrass briquettes.
Acknowledgements
We acknowledge the following: Initiative for Renewable Energy and the Environment (IREE),
University of Minnesota for providing support for this study; West Central Research and
Outreach Center (WCROC), University of Minnesota, Morris, MN for providing biomass
samples; and Department of Bio-based Products (DBP), University of Minnesota for access to
INSTRON testing machine. We thank Dr. Greg Cuomo (WCROC), Mr. Mike Reese (WCROC),
Dr. Bob Seavey (DBP), and Dr. William T. Y. Tze (DBP) for their assistance.
References
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350 mm Piston
13
Pin connection to the
crosshead of the INSTRON
Briquette
Pin connection
Cylinder (die)
Heating tape
Fiberglass insulation
O-ring
Heating tape
Fiberglass insulation
14
200 2
A B
Pressure (MPa)
Pressure (MPa)
150 1.5
100 1
50 0.5
0 0
0 100 200 300 0 10 20 30 40
Tim e (s) Time (s)
2
Mid-point = Tg
Onset
-1
10 30 50 70 90 110 130 150
o
Temperature ( C)
15
Table 1. Properties of corn stover and switchgrass grinds.
* Hammer mill screen ** Grind moisture content *** Particle size ** Bulk density
used for grinding (mm)
(%, w.b.) (n = 3) (n = 3) (kg m-3) (n = 3)
Corn Stover
3.0 10.1 ± 0.3 0.66 ± 0.32 130.6 ± 2.0
4.6 10.0 ± 0.3 0.80 ± 0.41 108.7 ± 0.5
4.6 15.0 ± 0.5 0.80 ± 0.41 103.1 ± 1.4
Switchgrass
3.0 9.7 ± 0.2 0.56 ± 0.29 200.5 ± 3.6
4.6 9.8 ± 0.3 0.64 ± 0.30 181.3 ± 3.8
4.6 15.1 ± 0.5 0.64 ± 0.30 190.1 ± 6.2
* Diameter of the holes on the screen.
** Mean ± standard deviation.
*** Geometric mean particle diameter (mm) ± geometric standard deviation.
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Table 3a. Unit density, particle density, porosity, and durability of corn stover briquettes.
17
Table 3b. Unit density, particle density, porosity, and durability of switchgrass briquettes.
18
Table 4a. Stability and moisture content of corn stover briquettes measured after one week of
storage at room temperature.
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Table 4b. Stability and moisture content of switchgrass briquettes measured after one week of
storage at room temperature.
20
Table 5a. Specific energy required for briquetting corn stover.
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Table 5b. Specific energy required for briquetting switchgrass.
22