Aspirin and Food
Aspirin and Food
https://doi.org/10.1007/s11239-020-02051-5
Abstract
Dyspeptic symptoms are common with aspirin and clinicians frequently recommend that it be taken with food to reduce these
side effects. However, food can interfere with absorption, especially with enteric-coated aspirin formulations. We evaluated
whether food interferes with the bioavailability of a new, pharmaceutical lipid-aspirin complex (PL-ASA) liquid-filled capsule
formulation. In this randomized, open label, crossover study, 20 healthy volunteers fasted for ≥ 10 h and then randomized
as either “fasted”, receiving 650 mg of PL-ASA, or as “fed”, with a standard high-fat meal and 650 mg of PL-ASA 30 min
later. After a washout of 7 days, participants crossed over to the other arm. The primary outcome was comparison of PK
parameters of the stable aspirin metabolite salicylic acid (SA) between fasted and fed states. Mean age of participants was
36.8 years and 55% were male. The ratios for the fed to fasted states of the primary SA PK parameters of AUC0−t and AUC
0−∞ were 88.7% and 88.8% respectively, with 90% confidence intervals between 80 and 125%, which is consistent with FDA
bioequivalence guidance. Mean peak SA concentration was about 22% lower and occurred about 1.5 h later in the fed state.
Food had a modest effect on peak SA levels and the time required to reach them after PL-ASA administration, but did not
impact the extent of exposure (AUC) compared with intake in a fasted state. These data demonstrate that PL-ASA may be
co-administered with food without significant impact on aspirin bioavailability.
Clinical Trial Registration: http://www.clinicaltrials.gov Unique Identifier: NCT01244100
Highlights
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D. J. Angiolillo et al.
Methods PK analyses
Study design and study population Assessment of a food effect on PL-ASA bioavailability
was determined by comparing PK parameters of salicylic
This was a single-center, randomized, active-controlled, acid (SA) after drug administration in the presence and
open-label crossover study designed to assess fed vs. absence of food. SA is the metabolite that is responsible
for the analgesic and antipyretic effects of aspirin. SA is
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Bioavailability of aspirin in fasted and fed states of a novel pharmaceutical lipid aspirin…
Fast for 10 hours 20 Healthy Volunteers of SA and acetylsalicylic acid were determined from individ-
meet inclusion criteria ual plasma concentration data by non-compartmental analy-
Randomize sis using the actual, exact sampling time in relation to dos-
ing. PK parameters were summarized by the fed and fasted
Fasted Fed
High Fat Meal, then
states. Mean, SD, coefficient of variance (CV), median and
Immediately
650 mg PL-ASA 650 mg PL-ASA range were presented, and p-values were calculated based on
n=10 n=10
the Wilcoxon Rank-Sum test. The statistical significance was
PK sampling to 24h
assessed using a two-sided test at the 0.05 significance level.
7-day washout then crossover Log-transformed parameters for AUC0−t, AUC0−∞, and
Cmax were calculated for each subject to determine the bio-
availability ratio between fed and fasted states. The least-
Fasted* Fed square means (LSM) of log-transformed PK parameter for
Immediately High Fat Meal, then
650 mg PL-ASA 650 mg PL-ASA both fed and fasted states were estimated by the use of a
n=10 n=10 mixed-effects repeated measures Analysis of Variance
(ANOVA) model. The model included sequence, period, fed/
* 10 hour fasting period before dosing
fasted state as fixed effects and subjects as a random effect.
The exponentiality of LSM was called geometric mean.
Fig. 1 Study design
The ratio for each parameter was determined by dividing
the geometric mean of fed state by the geometric mean of
a far more stable metabolite compared with acetylsalicylic fasted state. To determine whether a meaningful food effect
acid and is the analyte agreed upon by the Food and Drug exists with PL-ASA, we referenced the FDA bioequivalence
Administration (FDA) for PK assessments of aspirin in this guidelines that propose that 90% confidence intervals (CI) of
study. Specifically, acetylsalicylic acid is rapidly converted the ratio are between 80–125%.
to SA by hydrolysis and first-pass metabolism making peak
plasma acetylsalicylic acid concentrations extremely sen-
sitive to minor variations in solid dosage form dissolution Results
and disintegration. In contrast, plasma SA concentrations are
predictable and relatively stable making it a more reliable A total of 24 subjects were screened for this study, of whom
analyte for PK assessments [15]. four did not meet study entry criteria. Thus, 20 subjects
Accordingly, SA parameters were used for primary PK were enrolled, randomized, and treated with PL-ASA. All
endpoints; while acetylsalicylic acid parameters were tested 20 treated subjects were 100% compliant with study drug
for secondary PK analysis. The primary PK assessments administration and completed this study without protocol
were made on AUC0−t, AUC0−∞, Cmax, tmax, λz, t½, VD/F, deviations. The baseline characteristics of the study popula-
CL/F and ratios of the least square means (LSM) of the log- tion are summarized in Online Table 3. No adverse events
transformed PK parameters of AUC0−t, AUC0−∞, Cmax of SA were reported during the study. Vital signs and laboratory
in the presence or absence of food. Secondary PK assess- results were unremarkable.
ments included similar parameters for acetylsalicylic acid in Mean SA concentrations over time following a single
the presence and absence of food. A full list of PK param- 650 mg dose of PL-ASA in fed versus fasted states are
eters measured is provided in Online Table 2. Plasma sam- graphically displayed in Fig. 2. Overall, the curves in the
ples were collected into sodium fluoride/potassium oxalate, fasted and fed states were very similar, however, mean peak
frozen (− 80 °C) and analyzed by Medtox Laboratories (St. SA concentration was 28.1% higher in the fasted state and
Paul, MN). Plasma SA and acetylsalicylic acid levels were mean time to maximum SA concentration occurred about
determined by High Performance Liquid Chromatography 1.5 h later in the fed state. Detailed listings of all SA param-
with tandem Mass Spectrometry (LC- MS/MS) [15]. eters in both fed and fasted states are shown in Table 1.
Most PK parameters in fed and fasted states were similar
Statistical methods except for Cmax that was significantly higher in the fasted
state (p = 0.01), and t max that was significantly higher in the
Full details regarding statistical methods are provided in the fed state (p = 0.002).
Online Supplement. Demographic and baseline character- Log-transformed AUC0−t, AUC0-∞ and C max were used
istics were summarized using descriptive statistics: mean, to calculate ratios of fed to fasted states as summarized in
standard deviation (SD), median, and range (minimum and Table 2. To quantitively evaluate whether a food effect was
maximum) for continuous variables and frequency and per- present we applied the FDA guidance and determined that
centage of subjects for categorical variables. PK parameters the 90% confidence intervals for the SA log-transformed
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D. J. Angiolillo et al.
0
0 100 200 300 400 500 600 700 800 900 1000 1100 1200 1300 1400 1500
Time (minutes)
Table 1 Summary of fed and fasted salicylic acid PK parameters after a single dose of 650 mg PL-ASA
PK parametera Fed N = 20 Fasted N = 20 P-valueb
Mean (SD) CV (%) Median (range) Mean (SD) CV (%) Median (range)
AUC0−t ([µg × min] /mL) 14,945.7 43.1 14,929.1 16,521.8 36.1 16,582.0 0.3
(6436.2) (7844.8–33,463.9) (5958.7) (7915.6–32,414.2)
AUC0−∞ ([µg × min] /mL) 15,202.9 44.2 14,952.5 16,791.0 36.7 17,036.1 0.3
(6723.0) (8175.7–35,576.8) (6167.9) (8224.8–34,102.3)
Cmax (µg/mL) 29.9 28.9 29.7 38.3 25.8 38.9 0.01
(8.6) (17.9–55.3) (9.9) (22.2–57.8)
tmax (min) 283.5 33.9 360.0 180.0 28.1 180.0 0.002
(96.1) (90.0–360.0) (50.6) (90.0–240.0)
λZ (1/min) 0.0048 19.2 0.0050 0.0048 18.9 0.0050 0.8
(0.0009) (0.0023–0.0061) (0.0009) (0.0024–0.0060)
t½ (min) 152.9 28.4 137.5 152.9 28.2 139.2 0.8
(43.1) (113.0–296.8) (43.1) (115.9–292.8)
CL/F (mL/min) 50.1 38.4 43.5 44.0 37.9 38.2 0.3
(19.2) (18.3–79.5) (16.7) (19.1–79.0)
VD/F (mL) 10,400 30.1 9880 9148 27.3 8093 0.3
(3128) (6086–15,433) (2498) (5644–13,824)
AUC0−t area-under-the-curve; AUC0−∞ AUC0−t extrapolated to infinity; Cmax maximum plasma concentration; CL/F apparent clearance; CV coef-
ficient of variation; λz terminal elimination rate constant; μg micrograms; mg milligrams; min minutes; mL milliliters; n number of subjects;
PK pharmacokinetic; PL-ASA pharmaceutical lipid-aspirin complex; SD standard deviation; tmax time of peak drug concentration; t½ first-order
elimination half-life; VD/F apparent volume of distribution
a
N = 20 for all PK parameters
b
P-value based on the Wilcoxon Rank-Sum test
AUC0−t and AUC0−∞ ratios were indeed within the 80% Online Table 4. The slope of the log-linear elimination
to 125% range (82.2–95.8% and 82.2–96%, respectively) phase was not estimable in 10 subjects in the fed state and
while the 90% CI for C max was slightly outside that range 14 subjects in the fasting state (18 unique subjects) due to an
(72.3–83.6%). insufficient number of measurable ASA concentrations after
Mean plasma acetylsalicylic acid concentrations over the Cmax. While there were no significant differences noted
time in fed versus fasted states are graphically displayed in between fed and fasted states in AUC0−t and AUC0−∞ ace-
Fig. 3. Peak acetylsalicylic acid concentration was about tylsalicylic acid PK, there were significant differences noted
40% lower in the fed state and occurred about 1 h later com- in Cmax (p = 0.003) and tmax (p = 0.01) suggesting a limited
pared with the fasted state. The summary of acetylsalicylic food effect on acetylsalicylic acid bioavailability. In aggre-
acid PK parameters in fed and fasted states is provided in gate, assessments of fed to fasted ratios for log-transformed
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Bioavailability of aspirin in fasted and fed states of a novel pharmaceutical lipid aspirin…
Table 2 Summary of ratios between fed and fasted states for log- transformed PK parameters of salicylic acid
PK parameter N LSM Geometric mean Ratioa (%) 90% CIb ANOVA p-valuec
Fed Fasted Fed Fasted
AUC0−t (ng × min/mL) 20 9.53 9.65 13,772.6 15,521.3 88.7 (82.27, 95.8) 0.01
AUC0−∞ (ng × min/mL) 20 9.55 9.66 14,000.7 15,767.0 88.8 (82.2, 96.0) 0.02
Cmax (ng/mL) 20 3.36 3.61 28.9 37.1 77.8 (72.3, 83.6) < 0.0001
ANOVA analysis of variance; AUC0−t area-under-the-curve; AUC0−∞ AUC0−t extrapolated to infinity; Cmax maximum plasma concentration; CI
confidence interval; LSM least square mean; mL milliliters; min minutes; N number of subjects; ng nanograms; PK pharmacokinetic; SD stand-
ard deviation
a
Ratio = 100% × geometric mean (fed) / geometric mean (fasted)
b
90% Confidence interval on the ratio of fed and fasted
c
p-value for the difference in the treatment estimates. Significant difference was defined as p-value < 0.05
10
0 100 200 300 400 500 600 700 800 900 1000 1100 1200 1300 1400 1500
Time (minutes)
acetylsalicylic acid parameters suggest a greater food effect be of clinical significance and are consistent with results in
compared to what was seen with SA. studies of uncoated aspirin [11, 18].
The differences in the median tmax values observed with
food are consistent with the published results of similar
Discussion analyses of immediate release and enteric-coated aspirin
formations [11, 18]. In particular, in studies using immedi-
The results of this study demonstrate that with food, even ate release aspirin tablets, acetylsalicylic acid levels were
though the time required to reach maximum SA concentra- higher and peaked earlier in fasted subjects compared with
tions (Tmax) was significantly delayed and peak levels (Cmax) fed subjects, indicating a decreased rate of absorption in the
were also lower, there was a minimal effect on the overall fed state [19]. However, overall bioavailability of the active
exposure to SA (AUC), the primary aspirin metabolite, fol- metabolite, SA, demonstrated no food effect, as reflected in
lowing PL-ASA administration. Since the efficacy of aspirin comparable salicylate levels in fed and fasted subjects [18].
is believed to be related to overall exposure but not peak Enteric-coated aspirin demonstrated a delayed and variable
dose [17] the effects of food on peak SA levels and the time absorption rate relative to that of immediate release aspirin,
required to achieve them observed in our study are not con- particularly when administered in the fed state [11, 19, 20].
sidered to have clinical significance. Furthermore, the lower Enteric-coated aspirin absorption rates were shown to be
Cmax observed with food after a 650 mg PL-ASA dose is still significantly lowered by concurrent ingestion of food when
significantly higher than peak concentrations observed after compared to plain aspirin, with larger sized tablets being
325-mg PL-ASA in a prior investigation in fasted healthy affected more significantly [21]. Current practice patterns
volunteers [15]. Similarly, any observed food effects on ace- suggest that enteric-coated aspirin is the dominant formula-
tylsalicylic acid bioavailability are also not considered to tion in clinical practice and is frequently taken with food. It
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D. J. Angiolillo et al.
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Bioavailability of aspirin in fasted and fed states of a novel pharmaceutical lipid aspirin…
CART Research and Publications Committee (Chair); Research Fund- nonsteroidal anti-inflammatory drugs, aspirin and combinations.
ing: Abbott, Amarin, Amgen, AstraZeneca, Bayer, Boehringer Ingel- Gut 55:1731–1738
heim, Bristol-Myers Squibb, Chiesi, CSL Behring, Eisai, Ethicon, 9. Pratt S, Thompson VJ, Elkin EP, Næsdal J, Sörstadius E (2010)
Ferring Pharmaceuticals, Forest Laboratories, Idorsia, Ironwood, Is- The impact of upper gastrointestinal symptoms on nonadherence
chemix, Lilly, Medtronic, PhaseBio, Pfizer, Regeneron, Roche, Sanofi to, and discontinuation of, low-dose acetylsalicylic acid in patients
Aventis, Synaptic, The Medicines Company; Royalties: Elsevier (Edi- with cardiovascular risk. Am J Cardiovasc Drugs 10:281–288
tor, Cardiovascular Intervention: A Companion to Braunwald’s Heart 10. Aspirin monograph. https://www.drugs.com/monograph/aspir
Disease); Site Co-Investigator: Biotronik, Boston Scientific, St. Jude in.html. Accessed 20 Dec, 2019
Medical (now Abbott), Svelte; Trustee: American College of Cardi- 11. Bogentoft C, Carlsson I, Ekenved G, Magnusson A (1978) Influ-
ology; Unfunded Research: FlowCo, Fractyl, Merck, Novo Nordisk, ence of food on the absorption of acetylsalicylic acid from enteric-
PLx Pharma, Takeda. Dr. Deliargyris, Ms. Fan are employees of PLx coated dosage forms. Eur J Clin Pharmacol 14:351–355
Pharma. Dr. Prats is a consultant to PLx Pharma. Dr. Marathi was an 12. Lichtenberger LM, Wang ZM, Romero JJ et al (1995) Non-ste-
employee of PLx Pharma at the time of the study, and is an investor, roidal anti-inflammatory drugs (NSAIDs) associate with zwitte-
option holder, and a co-inventor of the PL-ASA delivery technology. rionic phospholipids: Insight into the mechanism and reversal of
No other conflicts related to the current study are reported. NSAID-induced gastrointestinal injury. Nat Med 1:154–158
13. Darling RL, Romero JJ, Dial EJ, Akunda JK, Langenbach R,
Open Access This article is licensed under a Creative Commons Attri- Lichtenberger LM (2004) The effects of aspirin on gastric mucosal
bution 4.0 International License, which permits use, sharing, adapta- integrity, surface hydrophobicity, and prostaglandin metabolism
tion, distribution and reproduction in any medium or format, as long in cyclooxygenase knockout mice. Gastroenterology 127:94–104
as you give appropriate credit to the original author(s) and the source, 14. Bhatt DL, Grosser T, Dong JF et al (2017) Enteric coating and
provide a link to the Creative Commons licence, and indicate if changes aspirin nonresponsiveness in patients with type 2 diabetes mel-
were made. The images or other third party material in this article are litus. J Am Coll Cardiol 69:603–612
included in the article’s Creative Commons licence, unless indicated 15. Angiolillo DJ, Bhatt DL, Lanza F et al (2019) Pharmacokinetic/
otherwise in a credit line to the material. If material is not included in pharmacodynamic assessment of a novel, pharmaceutical lipid–
the article’s Creative Commons licence and your intended use is not aspirin complex: results of a randomized, crossover, bioequiva-
permitted by statutory regulation or exceeds the permitted use, you will lence study. J Thromb Thromboly 48:554–562
need to obtain permission directly from the copyright holder. To view a 16. Cryer B, Bhatt DL, Lanza FL, Dong JF, Lichtenberger LM, Mar-
copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. athi UK (2011) Low-dose aspirin-induced ulceration is attenuated
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