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MANUAL ISI 163TTTOUCH Å ÀÔ 2018. 3. 6ÀÎÁõ ¿Ë Ãß°¡

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0% found this document useful (0 votes)
26 views40 pages

MANUAL ISI 163TTTOUCH Å ÀÔ 2018. 3. 6ÀÎÁõ ¿Ë Ãß°¡

Uploaded by

Alfredo Bareiro
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 40

Soft Ice Cream Maker

User Manual

ISI-163TT
● Read this manual carefully before using the product.
Keep the booklet in a safe place after reading.
● The product is to be used indoors.

Be sure to install it inside a building.


● Appearances, design, color, or parts may be changed

without prior notice for the most effective manufacturing process.


This Soft Ice Cream Maker has the following benefits:

1. Minimum noise and refreshing cooling system

With a high efficiency and low noise motor, we can achieve minimal noise
from the refreshing cooling system

2. MICOM control method

Use of an artificial intelligence control type achieves an optimal cooling system.

3. Body sensing button

The touch button provides a smoother operation.

4. Adopted agitator

Refrigerating temperature is being kept stable by adopting an agitator.

5. Independent cooling system

Separate systems are used for freezing and storage to give more convenience.

2
Dear customers;

Thank you very much for purchasing a soft ice cream maker made by ICETRO. For correct use of the
product and its maintenance, please read this manual carefully. If a problem occurs while using the
product, you can refer to this manual for troubleshooting. This manual contains a product warranty, so
keep it safely for future reference. This product can be installed only by someone qualified for installation.
If use of parts and accessories not provided or approved by ICETRO or any part or accessories made by
ICETRO but remodeled by other person causes a problem, we are not responsible for it financially.
(The functions and specifications shown in this manual and on the web site are subject to change without
notice. Please visit our website at http://www.icetro.com to obtain the latest specifications.

Contents

Acknowledgment ETC
Cautions for your safety 04~06 Dasher cover assembly method 19~20
- Power supply related items 04 -Dasher assembly 19
- Installation related items 05 -Dasher cover assembly 20
- During use 05~06 Installation method 21
Part names and controller 07~08 Before requesting service 22
Error code types 23
Circuit diagram 24
Service for Refrigerant Lines 25~27
Removal and Replacement 28
Method of Use
of Compressor
Check prior to use 09 Removal and Replacement 29
Button display description and functions 10 of Capillary Tube
Functional description of the buttons 11~13 Removal and Replacement 30
How to make soft ice cream 14 of Condenser'
How to adjust the carburetor 15 Replacement of Fan motor 31
Refrigerant circuit 32
Product specification 33
Cleaning Method Part list 34~37
Cleaning Method 16~18 What to watch out for 38
- Wash mode 16~17 Warranty 39
- Washing of each parts 18
- Condenser and filter 18
cleaning method
- Drain slug cleaning method 18

3
Cautions for your safety

These are safety related items. So, comply with them at all times!
They are meant to protect the safety of users and prevent property damages.
Please, read the cautionary items carefully for correct use.

If violated, it can cause If violated, it can cause sever If violated, it can cause
deathor severe injury. physical injury or property slight physical injury or
Danger Warning damages. Caution property damages.

Power supply related items

Install it independently with an Do not pull on the power cord.


earth leakage circuit breaker It can cause electrical shocks or fires.
with more than 20~50[A].
It can cause electrical shocks or fire.

Do not move the product by Do not touch the earth leakage


pulling on the power cord. circuit breaker with your wet
It can cause electrical shocks or fires. hands.
It can cause electrical shocks or fires.

Do not bend the power cord too Do not turn the power on/off with
much or cause damages or the circuit breaker continuously.
deformation by pressing it under It can cause electrical shocks or fires.
aheavy object.
It can cause electrical shocks or fires.

If there is water inside the When you repair or inspect the


an earth leakage circuit breaker product or replace any parts, turn
turn off the earth leakage circuit off the earth leakage circui breaker.
breaker and dry it before use. It can cause electrical shocks or fires.
It can cause electrical shocks or fires.

If you want to leave it unused for Do not connect many electrical


along time, turn off the earth products to the earth leakage
leakage circuit breaker. circuit breaker. Use it individually.
It can cause electrical shocks or fires. It can cause fires.

If the power cable is damaged, Do not arbitrarily connect the


then do not replace it on your power cord or process it for use.
own. Call the service center for It can cause fires.
cable replacement.
It can cause electrical shocks or fires.

Use a power cable larger than 2.5㎟


The control box for the product
should be grounded.
It can cause electrical shocks or fires.

4
Cautions for your safety

Installation related items

Do not install it near a heating Do not install it near dust, moisture


device. or rainwater (water) popping.
Itcan cause fires. Itcan cause electrical shocks or fires.

Do not use or store inflammable Do not install it on a tilt.


gas or material near the product. “the appliance has to be placed
It can cause electrical shocks or fires. in a horizontal position” is sufficient.
Itcan cause physical injury or product
damages.

Do not apply excessive force or This product shows the best


impact to the product. performance at temperature of
It can cause damages to the product. 10~30℃

The side and rear of the product


should be maintained at least 30cm
from the wall.

During use
Do not place candle lights or If the product has weird sounds or
cigarettes light on top of the burning smell or smoke, turn off
product. A/S the earth leakage circuit breaker
It can cause fires. immediately and call the service
center.
It can cause electrical shocks or fires.
While operating the product, Do not place water containers,
please completely close the medicine, foods, small metal parts
upper cap. or inflammable material on top of
Bugs or alien substances can enter the product.
the product. If they go inside the product, it can cause
electrical shocks, fire and damages.

Do not obstruct the entrance of To have good quality soft cream,


everyday it is recommended to clean it
the air vent.
If so, the performance will be degraded. everyday.
Otherwise, the ingredients can decay.

Don’t let a person who was not WASH ON/OFF Please do not press“WASH”
educated the product or a child button during empty condition which
touch or operate the machine. the cylinder doesn’t contain any
Comply with the user guideline ingredients or water.
suggested by the maker. The bearing of drum can be frayed
Otherwise, it can cause malfunctions because there is no lubrication.

● Clean the filter periodically. Otherwise, the cooling performance will degrade.
● Comply with the user guideline suggested by the maker.
For your Otherwise, it can cause malfunctions. Don’t let a person who was not educated.
information
5
Cautions for your safety

This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been given
supervision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.

This appliance can be used by children aged from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if they have been
given supervision or instruction concerning use of the appliance in a safe way and understand the
hazards involved.

Children shall not play with the appliance. Cleaning and user maintenance shall not be made by
children without supervision.

This appliance shall be installed in locations where it can be overseen by trained personnel.

This appliance shall be that access to the service area is restricted to persons having knowledge
and practical experience of the appliance, in particular as far as safety and hygiene are concerned.

6
Part names and controller

FRONT
510

Cover basket
Button display
Lever

Dasher cover
Filter condenser
(Air cooled type only)
Drain slug

Right
power switch

Left
power switch

Drain box

Rubber foot

LEFT RIGHT

100 745

77

45
800
509

127

7
Part names and controller

Included accessories

BRUSH Carburetor tube Carburetor tube


1EA 2EA BODY
2EA
MANUAL
1EA

BRUSH 3 BEARING DASHER


1EA 2EA

DASHER COVER PACKING


2EA

BRUSH 143
1EA

PATITION FOOD PACKING Carburetor


2EA 4EA

DASHER LUG FOAM PACKING DOWN 143


HINES 4EA 2EA
1EA

PACKING PISTON
PACKING REMOVE HANDLE 2EA
1 EA

8
Check prior to use

【 The following must be checked before using the product! 】

Please check the rating of the product before starting installation.


Install it independently with an earth leakage circuit breaker with more than 20A
and provide anexternal grounding.
(Ask a qualified electrical technician for the installation.)
The power cable should be connected before the product can operate normally.

● Do not block the air vent.


The air suction and discharge should be facilitated so that the cooling performance
can be optimized.

● Regular filter cleaning (at least once a week)


Do not skip filter cleaning to ensure good-quality ice cream.

● The condenser has to be cleaned once a month.


The daily cleaning of the cylinder, carburetor, hopper, agitator, dasher, piston, and other parts
is recommended.
The condenser has to be cleaned more than once a month.

● Clean it at least once a day.


The cylinder, mix tank, impeller, dasher, and piston inside the product make contact
with the ingredients, so you should clean them once every day.

9
Button display description and functions

"Left Status Display Window" "Insufficient Ingredients" lamp


Each mode number and values are shown. It blinks when there are insufficient ingredients.
● AUTO : Displays the operational status.

● WASH : It displays motor current during wash. "No Ingredients" lamp


It blinks when there is no ingredient.

"STAND-BY" button
It is used to stand by with
ingredients stored in the
cylinder and hopper.

"AUTO" button
It is used to produce soft cream.

"REF" button
It is used to store ingredients.
"▼ and ▲" buttons
The "▼" and "▲" buttons are used to
change the setting in the upper
status display window. "WASH" button
Press the "▼" and "▲" buttons at the It is used to wash the machine.
same time for five seconds to lock or
unlock the touch buttons.

"Select" button "Right Status Display Window"


It is used to check the temperature Displays the percentage of soft cream formation
in the lower status display window. in operation.
2-1: Displays the soft cream temperature
in the storage tank.
2-2: Displays the ingredient temperature
inside the cylinder.
2-3: Displays the condenser suction
temperature.

10
Functional description of the buttons

If you press the "Set" button lightly, you can


enter the mode to check the setting as below.
Use the“▼”and“▲”buttons to see the settings.

1-1: Check ice cream level settings


You can check the current setting for the ice cream. If the
displayed value is higher than the no-load current (1-2),
the ice cream becomes harder and if lower,
the ice cream becomes softer.
1-2: Check the ice cream default level
It is the no-load current of the dasher motor.
It is the current consumed by the dasher motor when the
ingredients are in the liquid status.

1-3 : Check the currently supplied voltage.


It is the power supplied to the machine.
If the voltage is not correct after installation,
call for service.

1-4 : Check the storage temperature in the mixing tank.


You can check the temperature inside the mixing tank.

1-5 : Check the voice announcement


You can check whether a voice announcement is available.

1-6 : Check the program version


You can check the versions of the main
PCB and the display PCB.
"n" is for the main PCB and "d" is
for the display PCB.

The soft cream level is set for the ingredients (vanilla) designated by the maker.
Depending on the ingredients, you will need to adjust it properly. Please follow the
For Your instructions from our company when changing the level for the ingredients.
Information

11
Functional description of the buttons

Check the temperature and the record

Press the "Select" button to check the different temperaturesettings


mentioned below. The item number and the temperature
will be displayed in turns.
2-1 : Temperature of the mixing tank
2-2 : Temperature of the mixing tank sensor
2-3 : Condenser suction temperature (neighboring temperature)

2-1 : Temperature of the mixing tank


The sensor located at the bottom of the mixing tank
to measure the temperature of ingredients may display
temperatures different from the actual ones if there is
no ingredient in the mixing tank or mixer.

2-2 : Temperature of the cylinder


The sensor located at the bottom front of the cylinder
may display temperatures different from those of
the ingredients or the ice cream.

2-3 : Ambient temperature of the condenser


The sensor located in front of the condenser can measure
the temperature of the ambient air entering the condenser
and the recommended installation conditions as well.

If 2-3 is too high, an error may occur.


This error is caused by poor environmental conditions
For Your (clearance, cleaning, ventilation, etc.).
Information You should install the machine according to the manufacturer's recommendation.

12
Functional description of the buttons

Change the setting

Press the "Set" button for three seconds to enter the setting change
mode as follows.
Use the "▼" and "▲" to enter the password and use the "Set" button
to move to each item. When the display blinks, use "▼" and "▲" to
change the value and use the "Set" button to leave the item. Press
and hold the "Set" button for three seconds to leave the value change
mode.

3-1 : Adjust the soft cream level


This item is used to adjust the target current of the soft cream.
If the value is lower, the ice cream becomes softer. If the level is
too high, the quantity of produced ice creams may drop, it may
not be discharged or other malfunctions may occur.
Consult an engineer.

3-4 : Set the mixing tank temperature


This item is used to adjust the cooling temperature of the
ingredients in the mixing tank. The larger the number is,
the higher the storage temperature is. The smaller the number is,
the lower the storage temperature is.
If the temperature is too low, the ingredients may freeze.
If too high, they may spoil.

3-5-1 : Select a voice announcement option


You can turn on/off the voice announcement.

The ice cream level (3-1) may vary according to ingredients or sugar content.
If it is high, the machine operates too much unnecessarily to make the ice cream soft.
For your Also, if the machine stays in the auto mode for two or three hours without discharging any
information ice cream, this may make the ice cream softer depending on the ingredients.

13
How to make soft ice cream

1. Open the top cover and pour ingredient


into the hopper tank.
※ Fill the ingredient bellow max level.

ax
M

2. After pouring the mix, please insert the carburetor body


and carburetor tube into the hole in the hopper. Carburetor tube

Carburetor body

3. Close carburetor hole and apply impellers on the shaft


in the hopper. Impeller

Carburetor

4. Press AUTO button to start making soft ice cream.

5. Please open the carburetor hole when


the ice cream level reaches at 100%.

● The smaller the carburetor hole is, the higher the overrun (air content) is.
Instead, in case of continuous sales, the ingredients supply gets slower and the soft ice
cream is let out slowly.
● The carburetor hole can get clogged, so check it and wash it periodically during use.
● The manufacturer shall not be responsible for any trouble (e.g., spoilage of materials,
For your overcooling, non-production of ice cream) caused by using materials in non-frozen
information state (10℃).
14
How to adjust the carburetor

The carburetor has two components.


The one inserted into the hopper is“BODY”with a“TUBE”going
into the body. Carburetor tube body

The tube is open on both sides and cannot be inserted in the


wrong direction. Carburetor tube

The carburetor hole is opened.


Match the projecting part on the upper“BODY”to the upper part
of the "TUBE" without a hole so that the hole in the lower part of the
“BODY”is plugged.
Conditions : When making ice cream for the first time

The carburetor is set to a bigger hole.


Match the projecting part on the upper“BODY”to the big hole
in the upper part of the "TUBE" without a hole so that the hole in the
lower part of the“BODY”matches the big hole.
This is to minimize overrun and increase the ingredient for the
continuous making of ice cream.
Conditions : For operation

The carburetor is set to a smaller hole.


Match the projecting part on the upper“BODY”to the smaller
hole in the upper part of the "TUBE" without a hole so that the hole
in the lower part of the“BODY”matches the smaller hole.
This is to increase overrun and decrease the ingredient when
demand for ice cream is low.
Conditions : For operation

The carburetor is set to a medium-size hole.


Match the projecting part on the upper“BODY”to the medium-size
hole in the upper part of the "TUBE" without a hole so that the hole in
the lower part of the“BODY”matches the smaller hole.
This is to set medium overrun and ingredient.
Conditions : For operation

Even if overrun is improved with a smaller hole, the amount of ice cream may vary depending
on the amount of ingredient in the hopper.
For your The smaller the amount of ingredient that the hopper has, the bigger the overrun will become,
information and vice versa.

15
Cleaning method

【 Wash mode 】

1. Press the wash button on the control panel.


(Wait until the soft cream in the cylinder is melted,
About 10 minutes.)

2. Remove the cover basket and


Take out the carburetor (tube+body) Carburetor
Please do not let water or ice cream mix get
into the agitator shaft.
Impeller

3. Remove the soft ice cream liquid in the mixing


tank and pour faucet water into it.
Repeat it two or three times until you get clean
water from it.

4. Clean out the raw materials and foreign objects from


around the level sensor, drain hole, and so forth from
inside the Mixing tank with a brush.
(The location of the level sensor may be different Level sensor
depending on model types.)

5. Press the 'WASH' button and finally discharge


the water from the mixing tank.
Use fauce twater to rinse off the cleaning
agent residuals.

6. Press the wash button to stop the product


and Release the four dasher cover bolts.
(do not turn off the power switch)

16
Cleaning method

【 Wash mode 】
7. Separate the dasher cover from the main body.
Disassemble parts of dasher assay.

8. Brush off the inner area of the cylinder


and wipe it off with a soft cloth.

9. Disassemble the dasher assembly, wash


all the parts using neutral detergent and
wipe them with soft cloth.

Dasher lug form

10. Clean up the dasher with a soft cloth.

11. Extract a handle shaft and separate the lever


from the dasher cover.

Handle shaft

12. Pull out each piston from the dasher cover


and clean it up with brush (Please make sure
not to switch the middle piston with left
and the right piston.)

17
Cleaning method

【 Washing of each parts 】


13. Disassemble the mixing shaft and wipe it off with a brush.
Mixing shaft

14. Take out the piston of the dasher cover and clean
the edge of the piston with a soft towel.

15. After cleaning off all parts, dry them and reassemble them
in the reverse order.

【 Condenser and filter cleaning method 】


1. Pull out the condenser filter located on the right side
of the machine.

2. Remove dust from the filter element or use a vacuum


cleaner, and wash it clean with water.

● Clean and dry the filter and insert in into the machine.

3. The condenser surface has lots of dust. Remove it by using


a household vacuum cleaner or hand held cleaner.
Clean and dry the filter and insert it into the machine.

【 Drain slug cleaning method 】


※ One time a week
Drain slug

18
Dasher and dasher cover assembly method

【 Dasher assembly 】

1. Please assemble the blades (LUG POM) on the dasher ass'y. Dasher lug pom

2. Please insert the assembled dasher into cylinder.

19
Dasher and dasher cover assembly method

【 Dasher cover assembly 】

1. Apply edible vegetable oil to the ring inserted


into the piston.

2. Insert the piston in the dasher cover.


※Please make sure not to switch the middle
piston with left and the right piston.
※ When reassembling, the (A) part of the middle
piston should be placed as shown in the (Picture 1).
When the Partition Food (rubber packing) is inserted fully, A
please turn the piston to look forehand as shown in the (Partition food)
(Picture 2). (Prevention of the rubber from getting entangled) (Picture 1) (Picture 2)

3. Insert the discharge lever into the piston and then


insert the lever in line with the dasher cover and
the discharge lever.

4. Insert the packing dasher to the dasher cover.

5. Insert the mixing shaft and align the dasher bearing.


Mixing shaft

Dasher bearing

6. Fasten the two pairs of dasher cover bolts facing


each other diagonally.
If they are loose, then the soft cream can leak.
Fasten it tightly.

20
Installation method

【 Electrical connection 】

1. Please set up the earth leakage circuit breaker box for only the machine
(above AC 20A for 1phase) and connect electricity.

Front panel ●

2. They should match the voltage displayed in


1-3. If not,then using a straight headed driver,
adjust the PCB variable resistance located
in the control box at the front of the product
as shown in the figure.

※ Making Mode : The equipment shall only be connected to a supply with a system impedance of
lower than 0.034 Ohms, in accordance with EN 61000-3-11:2000 - Section 6.2.2

Standby Mode : The equipment shall only be connected to a supply with a system impedance of
lower than 0.22 Ohms, in accordance with EN 61000-3-11:2000 - Section 6.2.2

‘Instruct the user to determine in consultation with the supply authority that the equipment
is connected only to a supply of that impedance or less.’

Electrical connections should be performed by an electrical technician to make sure that


each phase is (L, N, GROUND) correctly connected. If the connection is wrong, it can cause
For your explosions or ignition of the PCB in the product and electrical shocks or fires.
information

21
Before requesting service

The soft ice cream maker can operate abnormally because you are not familiar with the method for use
or due to another insignificant reason. It does not necessarily mean a malfunction. In this case,
check the following items to resolve a simple problem on your own without the help from the service center.
If you still can’t resolve it after checking the following items, please contact our service center.

State Please check


The machine 1. Contact an electrician or the customer satisfaction team in case a phase error occurred.
does 2. Check whether the ELB and switch are turned off.
not work! 3. In case the display (front display) is on, turn the ELB (breaker) and switch on.
Does not stop but 1. Check whether dust is stacked in the ventilation hole. Take out the filter and remove the dust.
continues to 2. If the machine is close to the wall and has no ventilation, it can stop. Please,
operate! secure it at least 30cm from the wall.
3. Check whether the carburetor hole is blocked and if so clean out the hole.
4. Check whether the temperature in the ventilation hole (inhalation hole) is high.
Set the inhalation temperature of the condenser lower than 38℃.
Soft ice cream 1. Check whether the carburetor is inserted.
is thin! 2. In case there are no sales for more than 3 hours, the soft ice cream can be melted and made one more time
by using the recycling function (cover the carburetor hole during recycling).
The noise is 1. This product is an industrial machine and has some operation noise when compared to household appliances.
disturbing! This product is designed to generate noise that is less than 70dB.
the customer satisfaction team in case abnormal noise is generated during machine operation.
2. A clicking sound can be generated during the initial operation.
This is the sound of plastic blade (dasher blade)that cleans the wall of the cylinder while making soft
ice cream.
Soft ice cream dose 1. Is the raw material need lamp blinking? In the case of MIX LOW, the ejection amount can become small.
not come out In the case of MIX LOW, replenish the raw material.
2. The ejection amount can change by carburetor hole. The ejection amount can be large when a large
enough! hole is used.
3. Did you set up ice cream level too high?
(If you increase the level, you may have lower amount of ice cream,
If you decrease the level, you may get more amount of ice cream)
Soft ice cream 1. Soft ice cream becomes thin and ejection amount may become large as time passes.
comes out too Remake soft ice cream by using the recycling function to solve the problem.
much! 2. Ejection amount can change by carburetor hole.
The ejection amount can be small when a small hole is used.
3. Did you set up ice cream level too low?
(If you control a high level, you may have lower amount of ice cream,
If you control a low level, you may get more amount of ice cream)
If setting up the ice cream too high, no ice cream can be discharged
Overrun is not 1. Be sure to familiarize yourself with the user instruction.
working correctly. 2. Overrun will be improved by replacing the carburetor with one having smaller holes.
3. In case to operate the machine for a long time, If soft serve mix left 2/3 capacity of cylinder, it may cause
bad overrun, therefore to increase it, please draw about half amount of the soft serve mix and then
please make new ice cream. After that, you can produce soft ice cream with good overrun. But, if there
is less than 1/3 amount of ice cream in cylinder, it might cause over freezing and can’t draw any soft ice
cream.
When having bad 1. When you use soft ice cream ingredient with high milk fat, it makes a bit of milk fat chunk inside ice
texture of soft ice cream. If you have low sales volume, please adjust the carburetor hole at the smallest hole to prevent
cream from it.
Soft ice cream 1. This product must be cleaned daily.
has gone bad. The remaining raw material must be wasted and new raw material must be used to make Soft ice cream.
The manufacturer is not responsible if this is not observed.
When having dark 1. Did you insert the carburetors?
color of ice cream You can make good overrun when using small size carburetor hole.
2. You can make soft ice cream with good overrun by opening carburetor hole and by discharging (drawing)
ice cream several times.

22
Error code types

The soft ice cream maker may malfunction due to incorrect operation procedure or a trivial cause other than
machine defect or failure. If the following corrective actions fail to correct the problem, or the error code is
not presented below, or the same error persists, contact the nearest After Service Center.
※ Before contacting the After Service Center, turn power off, wait for five minutes, then turn power on
and start the machine again.

Error Release
Error code Error details Display
occurrence condition

Er 1 hoPn Cooling temperature sensor is bad.(Open) Stop Auto release Continuous display

Er 2 hSht Cooling temperature sensor is bad.(Short) Stop Auto release Continuous display

Er 3 CoPn Cooling cylinder entrance's temperature Stop Auto release Continuous display

Er 4 CSht Cooling cylinder entrance's temperature Stop Auto release Continuous display
Condenser suction temperature sensor is bad.
(Open)
Er 5 AoPn Start Auto release 5 minute interval
But it operates when 4-11
(neighboring temperature selection) is on.
Condenser suction temperature sensor is bad.
Er 6 ASht (Short) But it operates when 4-11 Start Auto release 5 minute interval
(neighboring temperature selection) is on.

Over current of the dasher motor and


Er 7 EoCr Stop Reset Continuous display
current detection failure.

Er 8 HiPS High pressure detected. Stop Auto release Continuous display

Er 9 noLA Soft ice cream is not formed. Start After a dormancy Continuous display

Er 10 Lovo Supply voltage exceeding -15%. Stop Auto release Continuous display

Er 11 Hivo Supply voltage exceeding +15%. Stop Auto release Continuous display

Er 12 drAU Bad location of the out lever. Start Auto release 5 minute interval

Er 13 Hott Condenser suction temperature too high. Start Auto release 5 minute interval

Er 14 bELt Axial power is abnormal. Stop Reset Continuous display

Er 15 EEP1 Main PCB EEPROM is abnormal. Start Reset 5 minute interval

Er 16 dAtA Data communication failure. Stop Auto release Continuous display

23
Wiring diagram

24
Service for Refrigerant Lines

25
Service for Refrigerant Lines

26
Service for Refrigerant Lines

27
Removal and Replacement of Compressor

28
Removal and Replacement of Capillary Tube

29
Removal and Replacement of Condenser'

30
Replacement of Fan motor

31
Refrigerant circuit

Mix tank
Dryer Capillary

E.P.R
Thermostat

Suction pipe
MANIFOLD
For keeping in
the refrigerator
L.P H.P
Comperssor

Suction pipe
Freezer
Automatic Expansion Valve
Filter Dryer

Thermostat

Service Port
Condenser
Vacuum
Fan N2 R404A
Pump
Moter

H.P S/W For keeping 1 2 Scales


in the freeze
Compressor

Discharge pipe 3

Charging Refrigerant
① Leak Test
When the refrigeration system is opened to repair or service the refrigerant system,
conduct leak test before vacuum work, at the expanded and welded tube joints.
1) Connect the manifold gauge to the low-pressure service port, and connect nitrogen
gas tank to the manifold gauge
2) When the manifold gauge indicates 300 PSIG, close the valve.
3) Perform leak test with the entire refrigerant system.
4) If there is no leakage, close the manifold and disconnect the nitrogen gas tank.
② Vacuum
Remove the moisture and air from the refrigerant system before charging refrigerant.
1) Connect vacuum pump with the manifold gauge, and start the vacuum pump.
2) The vacuum time shall be at least 30 minutes and the manifold pressure shall be
maintained at 740~750mmHg.
3) When full vacuum state is reached, close the manifold gauge and disconnect the
vacuum pump.
③ Charging Refrigerant
1) Connect refrigerant container to the manifold.
2) Open the refrigerant container valve slightly and purge the air from the manifold hose.
3) Measure the gross weight of the refrigerant container using a balance.
4) Place the refrigerant container upside down, with the valve at the bottom. Wait until
the refrigerant stabilizes. Open the valve to charge the refrigerant.
5) When the refrigerant has been fully charged, disconnect the manifold.
32
Product specification

CLASSIFICATION SPECIFICATION

Product name Soft Ice Cream Maker

Model name ISI-163TT

Rated voltage and frequency 220V, 60Hz 230 V~, 50 Hz

Rated current 15.6 A 12.7 A

HEIGHT 800
Product
size
(foot inclusion, WIDTH 510
cover excluded)
(mm)
DEPTH 745 (Lever excluded)

Cylinder capacity(L) 1.4 X 2

Mixing tank capacity 5.5 X 2

Consecutive selling
5X2
(At interval of 30 seconds)

Cooling temperature Can keep under 10 ℃

Ingredient sensor Applied

FILTER Applied

Product weight Before packing 179


(kg)
After packing 195

Freezer
400 570
Refrigerant (R-404a)
Material
(g) Refrigerant
80 86
(R-134a)

※ NOTE : 220 V, 60 Hz - ETL Certified model


230 V~, 50 Hz - CE/CB Certified model

33
Part list

【 MOVING PART 】

34
Part list

【 DASHER ASS'Y 】

35
Part list

【 COMPRESSOR AND CONDENSER 】

36
Part list

【 FRONT COVER ASS'Y 】

【 SIDE & BACK PANEL ASS'Y 】

37
What to watch out for

Overcooling may give rise to issues such as unintended stopping of operation, damage to the product
itself or any part, or malfunction of the power delivery axis.
There may be excessive noise or smell due to abrasion. Any issue inside the product may result
in the formation of foreign object in the ice cream.
Refer to the main causes of overcooling for safe operation.

1. Using the exclusive liquid ingredient supplied by the manufacturer is recommended.


Mixing powdered ingredient with water or milk must be done based on the ratio
recommended by the manufacturer.
(The ice cream maker makes ice cream with appropriately mixed ingredients.
Powdered ingredient may cause precipitation or separation of ingredients, leading to
overcooling. Making ice cream under such conditions will cause more issues with ice
cream.)

2. Mixing the recommended ingredient with other additives or arbitrarily adjusting the mixing
ratio of a diluted ingredient may lead either to the proper icing of ice cream or to overcooling.
The manufacturer is not liable for any issue arising from improper use or mixing of ingredient.
Be sure to check and follow the diluting ratio.

3. Mixing of powdered ingredient must be done by hand slowly.


If mixing is done fast with the maker, too much oxygen may get into the mixture, resulting in
oxidization or clotting of ingredient.
In such case, the ingredient will coagulate into a form similar to soft tofu, causing difficulty
in the supply of ingredient and overcooling.

4. If ingredient is not supplied normally to the inside of the drum where ice cream is made,
leading to lack of ingredient, overcooling may occur.
Check the amount of ingredient frequently to prevent such issues.
Even if enough ingredient is in the hopper, coagulation may cause the clogging of the
carburetor (mixing valve) that supplies the ingredient to the drum and prevent the proper
supply of ingredient.
Be sure to remove and clean the carburetor frequently.

5. If the maker is not used for an extended period of time, the waiting time of the ingredient
isextended, causing freezing in the hopper as well as separation of fat in the process of
making or keeping ice cream during the waiting time.
In such case, ice cream may get too thin, or the maker may be overcooled.
Be sure to operate the maker regularly even though there is no demand for ice cream
to prevent such waiting time.

6. Repeated use of ingredient may deteriorate the quality of ice cream and cause overcooling.
Be sure to refill with new ingredient after cleaning instead of reusing the old one.

7. You can increase quality of ice cream by controlling 3-1 setting value(ice cream setting value)
when using high sugar rated ingredient.

8. Ice could be formed inside the hopper when there is insufficient ingredient.
It could be prevented by raising the hopper setting temperature.

38
Warranty

If no receipt or warranty certificate is received, the receipt/warranty certificate is lost, or the


date of purchase cannot be confirmed for reasons other than the foregoing, the warranty
expires within 6 months of the manufacturing date.

[ Free repair ]
1. For issues with functions or performance during normal usage within the warranty period

[ Paid repair ]
1. If the warranty has expired

2. If installation is required again due to incorrect installation by the customer or the store

3. If installation is required again due to the relocation of product or moving of the customer

4. If the malfunction is not attributable to the product

5. If the wrong power specification is applied

6. If any accessory or consumable other than that recommended by the manufacturer is used

7. If damage is caused by external force or dropping of the product

8. If damage is caused by natural disaster such as lightning, fire, earthquake, storm, typhoon, etc.

9. If any accessory/consumable goes obsolete or its service life comes to an end (packing,

o-ring, blade, cleaning brush, etc.)

10. If foreign object is put into the product such as water, beverage, coffee, toy, etc.)

11. If external force is applied during installation or usage, causing damage or malfunction

12. If any accessory/consumable other than that made by the manufacturer is used

13. If directions for installation or standards are not followed

14. If the customer arbitrarily disassembled and lost or damaged any part

15. If a person other than an authorized engineer from the manufacturer repairs or modifies

the product

16. If malfunction is caused by failure to follow the "Safety warning / caution" on the user manual

17. If the water supply pipe froze and burst

39
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