Unit 19 Practical Chemical Analysis
Unit 19 Practical Chemical Analysis
Unit introduction
The nutritional information panel on a box of baby formula lists information for more than 15 chemical
components, including the quantities per 100g of protein, fat, calcium and vitamin A. These values were
determined using analytical chemistry techniques and represent just a small area where aspects of analytical
chemistry contribute to our lives. For all major sporting events a team of analytical chemists is active behind
the scenes, analysing a variety of body fluids for microscopic traces of illegal substances.
Chemical analysis has many applications in manufacturing, particularly in product quality control, monitoring
of production processes and drug development processes in the pharmaceutical industry. It is also a key
component in healthcare (in the diagnosis of disease), forensic science (analysing substances found at crime
scenes), and public health (testing drugs, food, air quality, water quality and monitoring industrial waste).
The analytical process encompasses a range of skills including sampling techniques, separation and isolation
of components, estimating error limits, data manipulation and interpretation and communication of results.
Increasingly, analytical procedures utilise complex electronic equipment and computer-aided interpretation of
results.
In this unit spectroscopic and chromatographic methods are investigated, together with aspects of
volumetric analysis necessary to produce accurate sample and reference solutions. The analytical process is
contextualised by exploring the procedural features needed to assure quality of the data from a commercial or
industrial analytical laboratory.
This unit gives learners a taste of what it is like to work in a science laboratory. It is suitable for all learners who
are interested in a career in science.
Learning outcomes
On completion of this unit a learner should:
1 Be able to use standard solutions in quantitative analysis
2 Be able to analyse data from spectroscopic techniques to provide analytical information about chemical
substances
3 Be able to use chromatographic techniques to analyse mixtures of chemical substances
4 Know how an industrial or commercial laboratory operates.
Delivery
This unit is delivered through a series of practical exercises. These should be set in the context of realistic
vocational scenarios where possible. Learners need the opportunity to make and use primary and secondary
standards. This will involve understanding the properties of standard substances and reference materials.
Learners need to calculate concentrations of solutions and the quantities involved in making them and diluting
them. They need to carry out appropriate titrimetric standardisation. The sources of error inherent in
volumetric techniques should be discussed. This is not limited to the tolerance of the glassware. The need to
ensure that materials are weighed accurately, eg by difference on an analytical balance, should be discussed,
as should proper dissolution of substances before making to the mark and accurately making solutions to the
mark. Thorough mixing is important.
The use of various regions of the electromagnetic spectrum in analysis should be considered, with learners
doing appropriate practical work. It is expected that learners will have access to infrared and ultraviolet/visible
spectrometers and atomic spectroscopic techniques such as flame emission, atomic absorption or inductively
coupled plasma-optical emission spectroscopy (ICP-OES) spectrometers. This could be at the delivery centre
or by arrangement with a local commercial laboratory. Use of mass and proton NMR spectra will also be
considered. Where possible learners should visit higher educational institutions or commercial laboratories to
observe these instruments in action.
Learners need to study and interpret spectra from infrared, ultraviolet, mass and proton NMR spectrometers.
Learners should assign peaks in infrared spectra to the presence of functional groups, in particular O-H, C-H
and C=O. Learners will study ultraviolet/visible spectra, identify wavelengths of maximum absorbance and
relate this to the colourlessness/colour of the compounds. Learners should use % composition to determine
empirical formula and determine molecular formula by consideration of mass spectra. Infrared, mass and
proton NMR spectra should be used to elucidate structures of simple organic compounds. Tutors can teach
how to develop and use methods for finding the concentration of analytes by ultraviolet/visible spectroscopy,
using fixed wavelength and the Beer-Lambert law. Ideally learners should use visible spectrometers. However,
they may be presented with spectra and develop methods for colorimeters if necessary, providing the peaks
in the spectra are related to the filter giving maximum absorbance. Use of reagents, added to intensify colour
(eg ammonia solution for determination of Cu2+ or molybdate determination of phosphate) should be
covered. This is particularly important for centres that do not have a range of different types of spectrometer.
Quantitative infrared spectroscopy may be used if available. Where possible, learners should collect and use
quantitative data from atomic spectroscopic techniques, such as flame emission, atomic absorption and ICP, to
determine the concentration of solutions. These applications use standard solutions at very low concentration.
Learners should have the opportunity to prepare the solutions and use the instruments. Where use of
the instruments is impossible learners should be shown them, given appropriate analytical data from the
instruments and given the opportunity to find out about the principles of their operation. Learners should be
familiarised with industrial uses of spectroscopic techniques.
Use of chromatographic techniques, particularly HPLC, in analysis is continuing to grow. Learners may
have the opportunity to separate mixtures by paper chromatography, thin layer chromatography, column
chromatography, such as ion exchange or packed alumina, gas chromatography and HPLC. Where the centre
does not possess a gas chromatograph or HPLC chromatograph, learners could be taken to an appropriate
laboratory to see these instruments in operation.
The concepts of mobile and stationary phases and sorption mechanisms (adsorption, partition, ion-exchange,
exclusion) could be introduced for paper or thin layer techniques. Learners should be given the opportunity
to investigate the effect of a variation of the composition of the mobile phase for a suitable technique, like
paper or thin layer chromatography of plant pigments or food colours. Where possible, learners should be
Level 3
Working in the Science Industry
Scientific Practical Techniques
Chemistry for Biology Technicians
Chemical Laboratory Techniques
Industrial Applications of Organic Chemistry
Essential resources
Learners require access to a laboratory with a fume cupboard and a good supply of purified water. Because
of the focus on instrumental techniques in spectroscopy and chromatography, learners need to be able to use
these techniques at the centre or at a convenient industrial or higher education establishment. Learners need
to be able to talk to industrial analysts to learn how the quality of data is assured. Learners require access to
computers.
Although PLTS are identified within this unit as an inherent part of the assessment criteria, there are further
opportunities to develop a range of PLTS through various approaches to teaching and learning.
Creative thinkers [CT1] devising a method for determining the concentration of a compound by
ultraviolet/visible spectroscopy
[CT3,4] putting themselves into the role of an expert analyst in order to explain
how data is assured
Reflective learners [RL3] analysing sources of errors in practical work.
Team workers [TW1,2] devising a set of questions which a group might ask an industrial analyst
Self-managers [SM2,3] completing assignment tasks by the deadlines given
Effective participators [EP2,6] making a positive contribution to question and answer revision sessions;
carrying out analysis