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209 Lunch Menu Thematic Jawa Timur (Monday)

Menu Jawa Timur

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0% found this document useful (0 votes)
69 views5 pages

209 Lunch Menu Thematic Jawa Timur (Monday)

Menu Jawa Timur

Uploaded by

YTAWARDNAYERDIV
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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209 DINNING THEMATIC MENU

JAWA TIMUR
LUNCH MONDAY

COLD APPETIZER AND SALAD

Italian Pasta Salad

Potato Salad With Sour Cream

Shrimp Salad With Kalamata Olives and Feta Cheese

Grilled Chicken Caprese Salad

Gourmet Boutique Salad Bar with Condiments

(Arugula, Radicchio, Lolo Rosso, Green and Red Oak Leaves, Sliced Carrots, Radish Sprouts Roast Herbs
Mushrooms, Corn Kernel, Steamed Asparagus, Broccoli, Red Cabbage, Tomato Cherry, Steamed Beet
Root, Red Radish, Grilled Vegetables, Roast Purple Sweet Potato)

DRESSINGS

French, 1000 Island, Honey Balsamic Reduction, Sicilian Vinaigrette, Dill Yoghurt, Raspberry, Orange
Vinaigrette, Mustard Vinaigrette, Lemon Dressing

CONDIMENTS

Croutons, Capers, Chopped Onion, Beef Bacon, Parmesan Cheese, Marinated Green Olives, Kalamata,
Gherkin, Feta Cheese, Mustard, Horseradish, Sundried Tomato, Chopped Egg Whites, Lemon Yellow,
Balsamic Vinegar, Herbs Oil, Sun Dried Tomato Oil, Olive Oil, Black Pepper Mild,

FRUIT STATION

Watermelon, Rock melon, Pineapple, Papaya, Melon Honeydew, Mango ( 4 kind )

BAKSO And NOODLE STALL

Meat Ball , Fish Ball , Tofu Sandwich , Chikuwa


Egg Noodle , Kwe Tiau , Rice Noodle , Hokkian Noodle , Singaporean Noodle
Vegetable Broth , Tom Yum Broth , Beef Broth
Sambal , Chili Sauce , Tomato Sauce , Salt Soy , Sweet Soy , Chili Oil , Spring Onion , Celery , Garlic Oil
ASIAN FLAVORS

Nasi Goreng Merah

Rice Noodle With Chicken

Crispy Squid with Sweet & Sour

Pokchoy With Mushroom in Oyster Sauce

SOUP
Hot & Sour Soup

ASIAN TEPPANYAKI
Seafood Bumbu Penyetan

FROM OUR STEAMER

Siomay , Steam Pao , Chicken Feet

ASIAN CARVING

Chicken Canton

WESTERN CARVING STATION

Ayam Bakar Terasi


Ikan Bakar Kemangi
Condiment : Sambal Terasi, Sambal Mangga, Sambal Colo - Colo

JAWA TIMUR FLAVOURS

Nasi Putih

Tumis Kangkung

Kotokan Ati Ampela

Opor Telur

Bebek Madura

GRILLED STUFF
Sate Ponorogo : Kulit, Ayam, Ampela
Condiment : Lontong, Bumbu Kacang, Shallot Slice, Sambal
WESTERN FLAVORS

Freshly Baked Ratatoille with Tomato And Olive Oil


Fish Piccata with Lemon Cherry and Pesto Paste
Boulangere Potato With Caramelized Onion

SOUP
Seafood Chowder Soup
Garlic Bread, Soft Roll, Hard Roll, Unsalted Butter

SEAFOOD ON ICE

Fresh Tiger Prawn, Green Mussels, Scallops, Kerang Tahu and Alaskan King Crab

Condiments:

Cocktail Dressing, Mango Dressing, Thai Chili Coriander, Lemon Wedges

JAPANESE SECTION

Sashimi: Tuna & Salmon

Sushi Maki: Teka Maki, Kappa Maki, Oshinko Maki, Kobaba Maki, California Roll,

Rawon Roll, Soto Lamongan Roll

Assorted Tempura

Condiments

Japanese Soya sauce, Wasabi, Pickled Ginger

TEPPANYAKI

Slice Chicken, Slice Fish, Assorted Vegetable

KOREAN FOOD STREET

Japchae
Tteokkochi
Haemul Pajeon
Odeng

PASTA STATION

Fettuccine, Spaghetti, Penne


Choice of Sauces

Tomato bolognaise, Carbonara, Aglio e Olio.

Grated Parmesan, Chili Flakes in Oil, Olives, Oven Dried Tomato Cherry

SNACKS

Mac and Cheese & Baked Pizza

INDIAN

Safron Rice
Lamb Roganjosh
Dall Fry
Naan Bread
Assorted pickle and condiments

POJOK KAMPUNG

Nasi Liwet

Nasi Merah

Nasi Jagung

Sambal Gr.Ati ampela

Oseng Tauge & Putih Telur

Tumis Daun Pakis

Ikan Bakar Sambal

Penyetan : Nasi Tempong

Rujak Cingur

Gado – Gado

GEROBAK

Gule Maryam Ampel :

Lontong, Roti Maryam, Dadar Jagung,Sate Kambing/Daging

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