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Biologytest

The document contains a series of biology test questions covering topics such as nutrient testing, cell structure, and biological molecules. It includes multiple-choice questions about the presence of nutrients in food, the functions of different cell types, and the relationship between cells, tissues, and organs. Additionally, it addresses the chemical tests for various biological molecules and their components.

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0% found this document useful (0 votes)
27 views10 pages

Biologytest

The document contains a series of biology test questions covering topics such as nutrient testing, cell structure, and biological molecules. It includes multiple-choice questions about the presence of nutrients in food, the functions of different cell types, and the relationship between cells, tissues, and organs. Additionally, it addresses the chemical tests for various biological molecules and their components.

Uploaded by

khurramwafia
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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wrong questions

1. A student tested a sample of food.


The results are shown. Colour after adding Benedict's solution biuret reagent
and heating
Red and purple colour after adding iodine solution yellow/brown .
Which nutrients were in the food?
A )protein, starch and reducing sugar
B )protein and starch only
C)protein and reducing sugar only
D) starch and reducing sugar only

3.Which test can be used to determine the presence of glucose?


A Benedict's test
B biuret test
C ethanol emulsion test
D iodine test
4.Which cells in the gas exchange system produce mucus?
A ciliated cells
B goblet cells
C lymphocyte cells
D red blood cells
4.A healthy person eats a meal containing carbohydrates.
Two hours later, which structure will contain a liquid with an increased concen-
tration of glucose?
A colon
B hepatic portal vein
C renal artery
D ureter
5.A green-leafed plant produces spores.
To which group does the plant belong?
A dicotyledons
B fungi
C ferns
D monocotyledons
6.Which statement is always correct for both diffusion and osmosis?
AThey depend on energy from cells.
B They involve the movement of particles down a concentration gradient.
C They involve the movement of water molecules.
D They take place only in liquids.
Biology test 1(cells)
1. Which structures are present in plant cells but not in animal cells?
A cell membrane cytoplasm, chloroplasts
B Cell wall, chloroplasts, sap vacuole
C cell wall, cell membrane, cytoplasm
D cytoplasm, nucleus, chloroplasts
2. The diagram shows a cell .
Which numbers show the parts namess?
cell membrane ,Cell wall, cytoplasm
A1,2,3
B1,2,4
C2,1,3
D2,1,4
3.Which shows the increasing level of complexity in plants?
simplest -----------------------------------most complex
A.cell-- chloroplast--- organ--- tissue
B.cell--- tissue--Chloroplast--- organ
C.chloroplast---- cell---- tissue---- organ
D.chloroplast----organ----tissue----cell
4.Five Features found in cells are listed
i. cell membrane
ii. chloroplast
iii. nucleus
iv. starch grains
A. 1 AND 2
,B. 1 AND 3
C. 2 AND 4
D. 3 AND 4

5. The diagram represents the cell structures Of human liver cell, a leaf pal-
isade cell and a human red blood cell.
Which cell structure is X?
A cell wall, B chloroplast ,C Cytoplasm ,D nucleus
6. The figure 2.1 shows a root hair cell from a lemon tree and some soil parti -
cles.

(a)(i) State one feature, visible in the diagram, which shows that a root hair
cell is a plant cell (1 mark)

(b) Write down the special adaptive features of root hair cells .(2 MARKS)

Figure 2.2 shows a cheek cell from the lining of a person's mouth.

C)Name the chemical found in the nucleus that controls the production of pro-
teins .
(1mark)

Figure 2.3 shows a gamete from the same person .

(d)Describe how and explain why the two cells differ in appearance.
(e)State two ways in which the nucleus of the gamete difers from the nucleus
of the cheek cell.
1 way.
2way.
(10 marks)
7. (a) Describe the differences in structure and function between a cell wall
and a cellmembrane.(6 marks)

(b)Explain, with examples, the relationship between cells, tissues and


organs(4 marks)

test 2 (BIOLOGICAL MOLECULES)


Q1. MCOS
1. Milk produces a red precipitate when heated with Benedict's solution. A pur-
ple color develops when the Biuret test is used on milk. Using these re-
sults'only, which nutrients does milk contain?
a) Fat & protein b) Fat & starch (C)Reducing sugar & protein d) Reducing sugar
& starch
2. The two samples of food are tested. The results are shown in the table.
----------------------lodine solution ---Benedict's test ------Biuret test
sample 1 -----brown-----------------orange---------------------blue
sample 2-------blue black----------blue------------------------voilet
What do these results show?
(a)a sample has starch
b) sample 2 has starch and protein
c) sample 1 has starch only
d) sample 2 has protein only
3.Which chemical test shows the presence of an enzyme in a biological wash -
ing powder?
a) Benedict's b) Biuret C)Ethanol emulsion d) lodine solution
4. The deficiency of calcium leads to one of the following disease.
(a))Kwashiorkor b) Rickets C) Bleeding of gums d) Tumor
5.For which food test must the sample be dissolve din ethanol?
a) Fat b)Protein c) Reducing sugar d) Starch
6.A protein solution is tested using three different reagents. Which set of re-
sults is obtained?
----------lodine solution------benedicts test -----biuret solution
A -----BLACK---------------BLUE--------------------------BLUE
B--------BLACK----------------RED------------------------------BLUE
C---------BROWN-------------------BLUE----------------PURPLE
D-------------BROWN---------------------RED---------------PURPLE
7. Bread contains dietary fiber, fat, protein and starch. Which substance con-
tributes least to the energy obtained by a person eating the bread?
a) Dietary Fiber
(b) Fats
c) Protein
d) Starch
8 .Starch molecule is digested by:
a) Amylase
b) Peptidase
(c)Sucrase
d) Maltase
9. Which classes of foods contain the elenents shown?
----------------------carbohydrates -------------------fats --------------------proteins
A-------------------C,H,O--------------------------------C,H,O-----------------------C,H,O,N
B--------------------C,H,O------------------------------C,H,O,N---------------------C,H,O
C-----------------------C,H,O---------------------------C,H,O,N-----------------------C,H,O,N
D-----------------------C,H,O,N--------------------------C,H,O-----------------------------C,H,O

10. A positive food test produces an orange ppt. which test was performed?
a) Amino acids were mixed with Biuret solution
(b)glucose was heated with Benedict's solution
c) Protein was heated with Benedict's solution
d) protein was heated with Biuret solution
11. Bond between two monomers of sugars is called.
a) Coordinate covalent bond
b)glycosidic linkage
c) peptide bond
d) none of these
12. Which of the following is associated with the proper growth of hair and
nails?
a) Fructose
b) amino acids
C)glycerol
d) fatty acids
13. Large biological molecules are made from smaller molecules.
Which row shows the correct molecules?
STARCH PROTIEN LIPIDS
Fattyacids, glycerol Nucleotides Glucose
B Glucose Fattyacids and glyc- Nucleotides
erol
C Nucleotides amino acids Fattyacids and glyc-
erol
D Glucose Amino acids Fatty acids and glyc-
erol

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