0% found this document useful (0 votes)
24 views1 page

Spam (Food) - Wikipedia0018

The document lists various sources and articles related to the history and cultural significance of Spam, particularly around its 80th anniversary. It includes links to articles from Time, Star Tribune, and Eater, as well as references to books and archived web pages. The sources highlight Spam's impact on American cuisine and its evolution over the decades.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
24 views1 page

Spam (Food) - Wikipedia0018

The document lists various sources and articles related to the history and cultural significance of Spam, particularly around its 80th anniversary. It includes links to articles from Time, Star Tribune, and Eater, as well as references to books and archived web pages. The sources highlight Spam's impact on American cuisine and its evolution over the decades.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 1

22. Waxman, Olivia B. (July 5, 2017), "Spam Is Turning 80.

Here's How the


Canned Meat Took Over the World" (https://time.com/4827451/spam-his
tory-80th-anniversary/), Time, archived (https://web.archive.org/web/201
80211220758/http://time.com/4827451/spam-history-80th-anniversary/)
from the original on February 11, 2018, retrieved March 13, 2018
23. Jackson, Sharyn (July 5, 2017), "For Spam's 80th anniversary, ten
outrageous retro recipes by the Minnesota meat maker" (http://www.star
tribune.com/for-spam-s-80th-anniversary-10-outrageous-retro-recipes-b
y-the-minn-meat-maker/432686623/), startribune.com, archived (https://
web.archive.org/web/20180314042958/http://www.startribune.com/for-s
pam-s-80th-anniversary-10-outrageous-retro-recipes-by-the-minn-meat-
maker/432686623/) from the original on March 14, 2018, retrieved
March 13, 2018
24. "Data Stream". Next Generation. No. 25. Imagine Media. January 1997.
p. 28.
25. Kim, Sojin; Livengood, Mark (1995). "Ramen Noodles and Spam:
Popular Foods, Significant Tastes" (http://digest.champlain.edu/archivep
df/DIGESTvol15.pdf) Archived (https://web.archive.org/web/201410061
80722/http://digest.champlain.edu/archivepdf/DIGESTvol15.pdf)
October 6, 2014, at the Wayback Machine, pp. 2–11. Retrieved
September 18, 2014.
26. DeJesus, Erin (July 9, 2014). "A Brief History of Spam, an American
Meat Icon" (https://www.eater.com/2014/7/9/6191681/a-brief-history-of-s
pam-an-american-meat-icon). Eater. Retrieved December 4, 2024.
27. Wyman, Carolyn. "Spam: A Biography". Harvest Books, 1999
28. "Spam Turns Serious and Hormel Turns Out More" (https://www.nytime
s.com/2008/11/15/business/15spam.html). The New York Times.
November 14, 2008. Archived (https://web.archive.org/web/2013061511
2611/http://www.nytimes.com/2008/11/15/business/15spam.html) from
the original on June 15, 2013. Retrieved July 5, 2013.
29. "SPAM® Frequently Asked Questions | SPAM® Brand" (https://www.spa
m.com/faq). Archived (https://web.archive.org/web/20220319040110/htt
ps://www.spam.com/faq) from the original on March 19, 2022. Retrieved
February 7, 2022.
30. Lovegren, Sylvia (2005). Fashionable food: seven decades of food fads
(https://books.google.com/books?id=fZIRc28P5xYC). United States:
University of Chicago Press. p. 190. ISBN 978-0-226-49407-4. Archived
(https://web.archive.org/web/20210524041627/https://books.google.co
m/books?id=fZIRc28P5xYC) from the original on May 24, 2021.
Retrieved December 13, 2010.

You might also like