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Fried Noodle

This document provides a recipe for Fried Noodles, including a list of ingredients such as egg noodles, bean sprouts, mustard greens, and chicken eggs. The preparation involves sautéing shallots, garlic, and chilies, then mixing in the other ingredients and seasoning. The dish is served with cucumber, fried shallots, and sliced cayenne pepper as complements.

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Reiner Imran
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0% found this document useful (0 votes)
31 views1 page

Fried Noodle

This document provides a recipe for Fried Noodles, including a list of ingredients such as egg noodles, bean sprouts, mustard greens, and chicken eggs. The preparation involves sautéing shallots, garlic, and chilies, then mixing in the other ingredients and seasoning. The dish is served with cucumber, fried shallots, and sliced cayenne pepper as complements.

Uploaded by

Reiner Imran
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Fried Noodle Recipe

Material:
 120 g egg noodles, boil then set aside
 100 g bean sprouts, rinse with hot water and drain
 200 g mustard greens, roughly chopped then soaked and drained
 2 free range chicken eggs, lightly beaten
 2 cloves garlic, thinly sliced
 4 shallots, thinly sliced
 2 cayenne peppers, thinly sliced
 1 tsp salt
 ½ tsp white pepper powder
 ½ tsp granulated sugar
 30 ml Bango Sweet Soy Sauce
 2 tbsp vegetable oil
Complement:
 Cucumber, sliced crosswise
 Fried shallots
 Cayenne pepper, sliced
How to make:
1. Saute sliced shallots, garlic and chilies until fragrant.
2. Add the beaten egg and mix well in the pan.
3. Add the noodles, bean sprouts, and mustard greens that have been boiled and
drained. Stir again slowly.
4. Add sugar, salt, pepper and Bango Sweet Soy Sauce .
5. Once cooked and well mixed, remove and serve with accompaniments.

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