Journal Homepage: - : Introduction
Journal Homepage: - : Introduction
12(12), 520-531
                                     Article DOI:10.21474/IJAR01/20050
                                DOI URL: http://dx.doi.org/10.21474/IJAR01/20050
                                            RESEARCH ARTICLE
     CONTRIBUTION OF COMMUNICATION FOR A GOOD MANAGEMENT OF WATER BODIES IN
     BUURKINA: CASE OF LAC DEM IN THE COMMUNE OF KAYA, PROVINCE OF SANEMATINGA,
                         NORTH CENTER REGION OUAGADOUGOU
animal and plant life.These ecosystems can be natural (watersheds, lakes, rivers, ponds, plains, lowlands, forest and
wildlife reserves, etc.) or artificial (dams, water reservoirs, boulis or artificial ponds, irrigated agricultural
land).However, poor management of these wetlands and their resources can involve a number of significant risks
and obstacles for the stability of local residents and their habitats due to the difficulty of coping with the adverse
effects of climate, developmentproduction activities due, among other things, to the proliferation of invasive plants,
the siltation and silting up of rivers and bodies of water, the absence of communication strategies, the preservation
of the health of populations and thebiological diversity which becomes even more difficult with the pollution
phenomenon of the Permanent Secretariat of the National Council for the Environment and Sustainable
Development (SP/CONEDD, 2013).
Map n° 1:- Occupation of Lake Dem in the geographical space of Bukina Faso.
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conducted were semi-directive, the questions were formulated upstream before each meeting on the basis of our
interview guides.Quantitative research is based on a systematic approach to collecting and analyzing information
obtained from the sample of the population, with the aim of providing statistically valid results, generally used as
percentages.As such, we used the traditional tool of the questionnaire.The literature review consisted of collecting
secondary data to better understand our subject.Thus, the choice of the market price method made it possible to
estimate the monetary values of each good and service provided by Dem Lake.
Graph n° 1:- Estimated annual volume of water withdrawn by households from the lake and hydraulic structures.
The same observation indicates that hydraulic works, especially that of boreholes, is the most used for household
activities by the populations.For the villages in the sub-watershed of the lake, we were able to estimate the number
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of hydraulic structures at 54 boreholes, 19 wells and 2 standpipes.The village of Kamsaogo is an exception because
we noted a lack of hydraulic infrastructure there.This locality has only one pump for its entire population estimated
at more than 900 inhabitants, resulting in a certain inequality in access to drinking water in the area.We can then
draw the conclusion that the more the populations have hydraulic structures, the less they consume the water
resources of the lake.This fact allows us to show that the hydraulic works have a positive impact on the water
resources of the lake as long as the communication strategies are implemented and to answer both our second
specific question.The cases of the villages of Zorkoum and Konkin corroborate this, because the number of
infrastructures in these localities favors the reduction of the use of water from the lake, hence less pressure exerted
on this resource.
Graph 2:- Estimated annual volume of lake water used for farming.
The major consumers of water remain cattle compared to other animals, with a volume of water of 58788 m3 for
4027 cattle against 52560.5 m3 for 20575 small ruminants, and 11850.95 m3 for 1353 donkeys per year.The
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potential scenario of an increase in this cattle population would therefore lead to a sharp increase in the demand for
water from the lake.However, it is important to point out that there is a fairly high number of small ruminants (more
than four times that of cattle) in this area.Despite this strong numerical superiority, the water consumption of the
latter does not exceed that of cattle.As a result, we note that with regard to the pressure exerted by pastoral activity
on Lake Dem through the use of its water resources, cattle breeding has a preponderant place.On the donkey side,
there is a low number with less water consumption.This is explained by the fact that these animals are used more for
field work than other tasks.
A state company ensures the availability of the resource: National Office for Water and Sanitation (ONEA)
ONEA is the State company in charge of Urban Drinking Water Supply and Sanitation (AEPA) in Burkina Faso.As
part of the DWS, it uses groundwater and surface water resources (lakes, dams, etc.).The city of Kaya is supplied by
the water resources of Lake Dem which ONEA has been taking since March 2009. The objective is to know the
volume of water taken by this structure and see the evolution of these takings for thepopulationsupply.During our
field surveys in Kaya, we were able to obtain from the management and technical services of ONEA, the data
relating to the monthly and annual quantities of water withdrawn from Lake Dem from 2010 to 2013. Indeed,the
volumes of raw water from the lake withdrawn by ONEA in these years as well as the quantities of water withdrawn
by ONEA amount to 683,327 m3 in 2010, 837,220 m3 in 2011;918,100 m3 in 2012 and 1,093,239 m3 in 2013. This
means that there is an increase in water withdrawals by ONEA from the lake each year. Between 2010 and 2011
there was a growth rate of 22.5%. In 2012, this rate increased to 34.4% to reach 60% in 2013. The reason for this
increase is explained by the increase in the population, the growing number of subscribers and their demand (Idrissa
Diallo, interviewee number1, qualitative research data).Our observations in the field have allowed us to note that
there is a permanent presence of water in the lake, but this water decreases considerably at a certain time of the year
(March, April and May).This period coincides with the peak samples taken by ONEA.
A humanresourcelackingskills
Market gardeners do not have the necessary skills and adequate training on crop irrigation techniques and needs.It is
important for farmers not to confuse crop water needs with their irrigation needs.Irrigation water needs must take
into account several parameters including the type of soil and the water needs of the plant.This requires technical
training on these different communication aspects.Indeed, during our surveys, we were able to realize that market
gardeners have gaps in the sense of information and communication around their activities.It is very fitting that Mr
Thomas Ouédraogo underlined and I quote: “water is poorly managed by market gardeners.The reasons for this poor
management can be explained by several factors, in particular the lack of control of the water needs of crops, the
state of the means of drainage, the non-compliance with development standards, the poor organization of irrigators,
the poormanagement of hydraulic structures, etc.(respondent number 2, qualitative research data).MrAdamaMillogo
enriches these remarks by saying that and I site it: “market gardeners do not calculate the irrigation needs of crops,
their irrigation is mainly based on observation” (respondent number 3, data from qualitative research).These
comments are consistent with our field observations which showed us that market gardeners are not trained in
irrigation techniques.Our discussions with the latter have enabled us to understand that they have no scientific basis
on the irrigation needs of crops;they rely more on their personal experiences to irrigate.This means that the training
and strengthening of the skills of these actors will promote better control of the water in the lake.The logistical
difficulties are especially observed at the level of market gardening activities.It is defined by the technical means of
supply and support for the market gardeners' operational systems.Among these technical means, we can cite motor
pumps, pipes, etc.The logistical problems are due to the lack of financial means.They are materialized by the
obsolescence of the pumping equipment (pipes regularly pierced, torn, etc.), see photo n°1 below.
He annual volume of water lost by market gardening activity exceeds the annual volumes of lake water withdrawn
by households and livestock breeders. We can then conclude that the improvement of market gardening equipment
and materials would allow a reduction in losses and therefore less pressure on the lake's water resources. Equipment
problems are not the only sources of water loss, there is also the lack of capacity building for actors.
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As we can see in photo n°1, the condition of this watering equipment favors water loss due to leaks.Thus, our results
show that these losses are very high.They represent an estimated annual volume of 128,767.02 m3, or 3.11% of the
total quantity of water withdrawn annually for market gardening.Compared to the total quantity of water withdrawn
annually for market gardening, these losses certainly do not seem significant, but they exceed the average annual
quantity of water withdrawn by pastoral activity as shown in Figure 1 below.
 Figure n° 1:- Comparison of the annual volume of water lost from the lake by market gardening, with the annual
                   volumes of water from the lake withdrawn by households and breeders.
21 %
40 %
39 %
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2% 1 %
20 %
77 %
Figure 2 above shows the proportions of the volumes of water withdrawn and provides an answer to the first specific
question.This figure indicates that the activities that consume the most water from the lake are market gardening and
the production of drinking water by ONEA.Indeed, with very high proportions (77% for market gardening and 20%
for ONEA) these two activities stand out from the others (2% for livestock farming and 1% for households).These
percentages support the fact that agriculture, especially market gardening, is the primary production activity in the
sub-watershed of the lake.This shows that better water control by market gardeners will allow better use of the lake's
water resources and also reduce the pressures exerted on it.By comparing the quantity of water withdrawn by these
actors with the volume of water available from the lake, and given the increase in population and needs, Lake Dem
risks no longer being able to ensure its environmental flow.Hence the need for better governance of this water
resource by integrating aspects of communication and awareness
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that fishing is not the main activity of fishermen.Fishing only comes in third place after agriculture and animal
husbandry.Inspired by the categorization of fishermen carried out by the FAO (Bado et al., 2007), we can say that
the fishermen of Lake Dem belong to the category of semi-professional fishermen.Alongside the latter evolve
occasional fishermen whose practice of the activity remains a hobby.In Lake Dem, a fisherman sells an average of
857 kg of fish per year and obtains an average amount of 417,160 FCFA per year and the quantity of fish devoted to
family consumption is estimated at 134 kg per year, i.e. 67,000 FCFA.Figure 3 below shows the percentage of fish
sold and that reserved for family consumption.
Graph n° 3:- Estimation of the annual volume of water by market gardeners through irrigation.
Figure n° 3:- Distribution of the use made of fish from Lake Dem.
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Based on the estimates made, the quantity of fish taken from Dem Lake is 46,595 kg/year.The quantity of fish
intended for family consumption is 6,293 kg/year, or 14% of the total fish harvest.This is equivalent to 3,146,500
FCFA.The quantity of fish sold is 43,302 kg/year, or 86% of the total.The amount obtained for this sale is
19,606,500 FCFA.In short, the total monetary value of the halieutic resource is 22,753,000 CFA francs.The quantity
of fish taken from Dem Lake is low due to the siltation of the body of water and the development of prohibited
fishing practices such as poisoning the water with pesticides used for agriculture.According to the fishermen, the
lack of equipment such as canoes and nets does not allow them to take large quantities of fish from the lake.
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The estimate of the value of market goods and services from the lake gives a monetary value of more than two
billion two hundred million CFA francs.This value is minimal because the study focused on the evaluation of the
direct use value of some goods and services associated with Lake Dem.The value of agricultural production (cereal
crop plus market gardening) which is 1,801,794,000 CFA francs is greater than that taken from the ecosystem
around Lake Dem.The value of the goods taken (fish, NWFPs, pasture, water) in the lake is 412,914,997 CFA
francs.
Conclusion:-
Water is an essential resource for the survival of populations, especially rural populations.Wetlands are used by
these populations for various activities including agriculture, livestock, fishing, etc.With regard to Lake Dem, its
water resource, like that of many other wetlands in Burkina Faso, faces many pressures.These pressures generally
linked to anthropogenic activities, coupled with strong climatic variability and a weak governance framework
characterized by the absence of information and communication strategies constitute a serious threat to the survival
of ecosystems. The objective of this study was to analyze from a communication angle the different uses of the
water resource at Lake Dem and within its sub-watershed.It is intended as a contribution to the operationalization of
the management frameworks for Lake Dem, in particular the lake management plan for the preservation of this
shared resource.Thus, the analysis of the results of the field survey carried out with the various actors indicates the
virtual absence of communication strategies for a better appropriation by all the actors of good practices and new
principles.In addition, several other difficulties in terms of communication and information hinder the smooth
running of the management of the lake and therefore the proper extraction of its water resources, among which, the
lack of necessary skills and adequate training of market gardeners.on crop irrigation techniques, the poor state of the
logistical means of dewatering, the poor coordination of actors and a weak governance framework and the absence
of training.
Au regard de ce qui précède et comptetenu de l’importance et le caractère du lac à usaWater is an essential resource
for the survival of populations, especially rural populations.Wetlands are used by these populations for various
activities including agriculture, livestock, fishing, etc.With regard to Lake Dem, its water resource, like that of many
other wetlands in Burkina Faso, faces many pressures.These pressures generally linked to anthropogenic activities,
coupled with strong climatic variability and a weak governance framework characterized by the absence of
information and communication strategies constitute a serious threat to the survival of ecosystems. The objective of
this study was to analyze from a communication angle the different uses of the water resource at Lake Dem and
within its sub-watershed.It is intended as a contribution to the operationalization of the management frameworks for
Lake Dem, in particular the lake management plan for the preservation of this shared resource.Thus, the analysis of
the results of the field survey carried out with the various actors indicates the virtual absence of communication
strategies for a better appropriation by all the actors of good practices and new principles.In addition, several other
difficulties in terms of communication and information hinder the smooth running of the management of the lake
and therefore the proper extraction of its water resources, among which, the lack of necessary skills and adequate
training of market gardeners.on crop irrigation techniques, the poor state of the logistical means of dewatering, the
poor coordination of actors and a weak governance framework and the absence of training.gesmultiples, our
hypothesis “the mode of abstraction of the water resource does not allow a rational and sustainable use of it” has
been confirmed.There is then the imperative need to operationalize the tools of communication and capacity
building within the framework of a management adapted to the context of Lake Dem.To do this, efforts must be
made by all the actors concerned by the Project, including the Ramsar Convention for a more effective and
sustainable management of Lake Dem.
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