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NewMenu27.09.24 zRttOJW7

The document is a comprehensive menu featuring a variety of food and drink options, including breakfast, starters, salads, soups, main courses, Nigerian dishes, desserts, and an extensive selection of alcoholic beverages. Prices for each item are listed, with vegetarian options indicated. The menu caters to diverse tastes, offering international and local cuisine.
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0% found this document useful (0 votes)
37 views21 pages

NewMenu27.09.24 zRttOJW7

The document is a comprehensive menu featuring a variety of food and drink options, including breakfast, starters, salads, soups, main courses, Nigerian dishes, desserts, and an extensive selection of alcoholic beverages. Prices for each item are listed, with vegetarian options indicated. The menu caters to diverse tastes, offering international and local cuisine.
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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EARLY

6 am to 10:30 am

English breakfast 14,000


Bacon, sausage, 2 eggs any style, grilled tomatoes, beans, mushrooms,
hash brown, toast (brown or white)

Nigerian breakfast 14,000


Egg sauce, boiled yam, fried plantain, rice and fish sauce

The Benedict 10,000


Traditional with turkey ham, a toasted muffins and Hollandaise sauce
with toast (brown or white)

3-egg Omelette 8,500


With your choice of fillings cheddar cheese, ham, tomato, green pepper,
mushroom, onion and chili with toast (brown or white)

Egg-white Omelette 8,500


Filled with mushroom and pepper - served with low fat mozzarella and
sliced tomatoes with toast (brown or white)

Muesli (V) 12,000


With honey, yogurt, blueberries, strawberries, & milk

V = VEGETARIAN
STARTERS

Quesadilla Beef/Chicken/Vegetable 20,000/20,000/16,000


Tortilla bread filled with cheddar cheese, onion, green pepper and
sweet corn. Available with your choice of beef/chicken/vegetarian.

Hummus (V)
15,000
Pureed chick pea paste blended with tahina sauce and olive oil, served
with Lebanese bread

Oven Roasted spicy Chicken Wings 17,500


Spicy chicken wings served with fries and chili sauce

Vegetable Samosa (V) 9,000


Vegetable samosas, served with sweet chili sauce

Vegetable spring rolls (V) 9,000


Crispy fried vegetable spring rolls, served with sweet chili sauce

SALADS

Greek Salad (V) 19,000


Romaine lettuce, tomato, cucumber, black olives, feta cheese, onion

Grilled Chicken Ceaser Salad 19,500


Romaine lettuce, grilled chicken breast, croutons, parmesan cheese, Caesar dressing

Seasonal Garden Salad (V) 14,500


With leafy greens, onion, cucumber, tomato wedges, green pepper and
avocado with balsamic olive oil and herb dressing

Seafood Salad 29,500


Mix lettuce, prawns, calamari, onion, dill, served with special seafood dressing

V = VEGETARIAN
SOUPS

Seafood Soup 24,000


Shrimps, calamari, fish, garlic, tomato, and herbs served with bread roll

Lentils Soup (V) 15,000


Yellow lentils, onion, cumin olive oil served with bread roll

MAIN COURSES

Grilled Fish of the Day 38,000


250g fish fillet topped with lemon butter, herb butter glaze served with
Steamed rice or French fries, grilled vegetables and homemade tartar sauce

Chicken Cordon Bleu 34,000


Breaded chicken breast, mozzarella cheese, turkey ham served with mix vegetable and
your choice of chips or white rice

Grilled French Salmon 48,000


Grilled Norwegian salmon fillet served with sauté vegetables and choice
of either steamed rice or mashed potato

Grilled Prawns 50,000


300 grams of grilled tiger prawns served with sautéed mix vegetables,
tartar sauce, chili pepper sauce and lemon slice

INDIAN STYLE CURRIES & RICE

Lamb Curry 27,000


Served with basmati rice, yoghurt and a chapati

Chicken Curry 18,500


Served with basmati rice, yoghurt and a chapati

V = VEGETARIAN
Vegetable Curry (V) 15,000
Served with basmati rice, yoghurt and a chapati

Lamb Biriyani 19,500


Long grain rice delicately spiced with biryani spices, cooked to perfection with
boneless lamb cubes, served with yoghurt

Chicken Biriyani 18,500


Long grain rice delicately spiced with biryani spices, cooked to perfection with
boneless chicken, served with yoghurt

STEAKS & GRILLS (cooked to your liking)

Fillet Mignon 52,000

T-Bone 55,000

Rib Eye 52,000

Roasted Rack of Lamb 60,000


Choice of sides: French fries / side salad / mashed potato

Choice of sauce: Black pepper sauce / Mushroom sauce

PASTA

Spaghetti Bolognese 27,000


Spaghetti pasta, minced beef and tomato sauce

Seafood Linguine Alfredo 40,000


Linguine pasta, shrimps, calamari, fish, fresh cream, garlic, onion, white wine, special
herbs

Chicken Penne Alfredo 22,000


Penne pasta, grilled chicken breast, parmesan cheese, garlic, fresh cream, black
pepper, white wine, and herbs

V = VEGETARIAN
PIZZA

Seafood Pizza 25,000


Prawns, calamari, green chili, green pepper, roasted onion,
tomato concasse with thousand island sauce

Chicken Pizza 16,000


Chicken sausage and grilled chicken breast with green pepper,
onion and roast garlic with fresh herbs and cracked black peppercorn

Margherita Pizza (V) 15,000


Topped with fresh rocket and parmesan cheese shavings, extra virgin olive oil

Vegetarian Pizza (V) 14,000


Tomato sauce, green pepper, onion, sweet corn, black olives, mushrooms, mozzarella
cheese

BURGERS|SANDWICHES|SHAWARMA

The Anchorage Burger 25,000


200g beef patty, caramelized mushroom and onion, mozzarella cheese,
lettuce, tomato, onion, bacon or chicken ham served with fries

Panko Chicken Burger 17,500


200g panko chicken breast, lettuce, tomato, onion, cheddar cheese and jalapeno
pickles served with fries

Vegetarian Burger (V) 15,000


Fried potato herbs patty, lettuce, mayonnaise, onion and tomato served with fries

Traditional Club Sandwich 22,500


Filled with chicken mayo, fried egg, cheddar cheese, bacon or turkey ham,
lettuce, onion and tomato, served with fries

V = VEGETARIAN
Shawarma (Lebanese Style) Beef/Chicken 20,000/14,000
Choice of beef or chicken, garlic sauce, pickles, wrapped in Lebanese
bread, served with fries

Shawarma (Nigerian Style) Beef/Chicken 17,500/13,000


Choice of beef or chicken, cabbage, mayonnaise, ketchup, chili
pepper, sausage, wrapped in Lebanese bread, served with fries

NIGERIAN MENU

PEPPER SOUPS Served with bread rolls and butter

Chicken Pepper soup 15,000

Goatmeat Pepper soup 15,000

Catfish Pepper soup (with yam) 18,000

LOCALLY INSPIRED NIGERIAN DISHES

Peppered Gizzard 16,000


Served with plantain in a spicy garlic, ginger, coriander and pepper sauce

Suya grilled Beef/Chicken 17,500/15,500


Suya-grilled Beef/Chicken/Calamari served with onion and tomatoes

Oven Roast Titus Fish 12,500


Served with spicy pepper sauce, onion, green pepper with tomato salad and roast
plantain

Spicy Snails 40,000


Served with fries and plantain with onions, tomato and green pepper

Spicy Prawns with Vegetables 48,000


In pepper sauce served with jollof or fried or white basmati rice

V = VEGETARIAN
Turkey Stew or Chicken Stew 18,500

Topside Beef Stew 17,500

Assorted Stew (Goat) 17,500

Fish Stew 18,000


Ask your server – (Obokun, Titus, Tilapia)

NIGERIAN SOUPS
Efo Riro 12,000
Egusi 12,000
Seafood Okro 26,000
Afang Soup 14,500

CHOICE OF SIDES
Semo (V) 5,000
Garri (V) 5,000
Poundo yam (V) 6,500
Wheat (V) 5,000
White Rice (V) 6,500
Jollof Rice 6,500
Fried Rice (V) 7,500
Coconut Rice 9,500
Fried Plantain (V) 4,000
Boiled Yam (V) 4,000
French Fries (V) 8,500

V = VEGETARIAN
DESSERTS

Fresh Tropical Fruit Platter (V) 12,000


With imported berries and mint

Berry Cheesecake 14,000


Served with vanilla ice cream, whipped cream and red cherry filling

Selection of Chocolate & Vanilla Ice Cream (V) 10,500


Topped with Belgian chocolate sauce & whipped cream
topped with homemade marshmallow

Cheeseboard Selection (V) 24,000


Brie, Emmental, cheddar cheese, served with crackers, dried fruit
and red wine onion marmalade, grapes and celery and olives

V = VEGETARIAN
CHAMPAGNES & SPARKLING WINES

Dom Perignon Brut 1,650,000

Laurent Perrier Rose 498,000

Laurent Perrier Brut 325,000

Moet & Chandon Nectar Rose 475,000

Moet & Chandon Imperial Rose 480,000

Moet & Chandon Imperial Brut 450,000

Veuve Clicquot Rose 450,000

Veuve Clicquot Brut 395,000

Martini Rose 70,000 16,000

Martini Prosecco 70,000


RED WINE
Chateau Haut-Surget | France 165,000

Chateau Hostens-Picant Cuvée Valentine | France 115,000

Springfield Life from Stone Sauvignon Blanc | South Africa 95,000

Kanonkop Kadette Cape Blend | South Africa 80,000

Arra Cabernet Sauvignon | South Africa 65,000

La Fiole Cotes D Rhone | France 72,000

Nederburg Wine Masters Cabernet Sauvignon | South Africa 75,000 22,000

Alma De Vega Tempranillo | Spain 65,000

Murviedro Syrah | Spain 55,000

Nederburg Pinotage | South Africa 75,000 22,000

Montepulciano D'Abruzzo | Italy 68,000

B & G Cuvee Red Wine | France 45,000 12,000

Fox Brook Merlot | USA 55,000 15,000

Darling Cellars Cabernet Merlot | South Africa 45,000 12,000

SWEET RED WINE

Arra Natural Sweet Red Blend | South Africa 65,000

Lamothe Parrot sweet Red | France 55,000 12,000

Fox Brook Sweet Red | USA 55,000

Expression Sweet Red | Spain 45,000 12,000


WHITE WINE

Chateau Hostens-Picant Cuvée Charlotte | France 135,000

La Fiole Cotes D Rhone White | France 72,000

Nederburg Sauvignon Blanc | South Africa 78,000 22,000

Alma De Vega Airen Verdejo | Spain 60,000

Murviedro Colección Alma Mistica | Spain 60,000

Fox Brook Pinot Grigio | California 55,000 15,000

Fox Brook Chardonnay | USA 55,000 15,000

Darling Cellars Chenin Sauvignon | South Africa 45,000 12,000

B & G Cuvee White | France 45,000 12,000

SWEET WHITE WINE

Arra Natural Sweet white blend | South Africa 65,000

Fox Brook Moscato | USA 55,000 15,000

Expression Sweet White | Spain 45,000 12,000

ROSE WINE

La Fiole Cotes D Rhone Rose | France 75,000

Alma De Vega Sweet Rose | Spain 60,000


COGNAC 2.5cl Bottle
D’USSE XO 55,000 1,250,000
D’USSE VSOP 17,500 355,000
Hennessy XO 65,000 1,450,000
Hennessy VSOP 18,500 400,000
Hennessy VS 13,000 260,000
Martel Blue Swift 17,500 360,000
Martel VSSD 13,000 235,000
Remy Martins 1738 17,500 398,000
Remy Martins VSOP 14,000 310,000
Louis XIII de Rémy Martin 4,655,000

JAPANESE WHISKY 2.5cl Bottle

Kamimi Maltage 18,000 450,000


Kamimi Intense wood 20,000 520,000
Kamiki Sakura wood 20,000 520,000
Nikka Blended 11,500 245,000
Tenjaku 5,000 95,000

SINGLEMALT & BLENDED SCOTCH 2.5cl Bottle

The Macallan 18 yrs. 55,000 1,350,000


The Macallan 15 yrs. 25,000 725,000
The Macallan 12 yrs. 16,500 365,000
Glenfiddich 18 yrs. 22,000 550,000
Glenfiddich 15 yrs. 16,000 345,000
Glenfiddich 12 yrs. 11,000 230,000
Singleton 15 yrs. 16,000 350,000
Singleton 12 yrs. 10,500 235,000
Glenmorangie Nectar D’Or 14,500 295,000
Glenmorangie Quinta Ruban 12,500 255,000
Glenmorangie Original 10,000 195,000
Bruichladdich the Classic Laddie 13,500 285,000
Johnnie Walker Blue Label 65,000 1,450,000
Johnnie Walker Platinum Label 19,500 395,000
Johnnie Walker Black Label 7,500 150,000
Chivas Regal 18 yrs. 13,000 295,000
Chivas Regal 12 yrs. 7,000 160,000
Dewars 18 yrs. 12,500 240,000
Dewars 15 yrs. 8,500 160,000
Dewars 12 yrs. 6,500 150,000
Monkey Shoulder 6,500 120,000

IRISH, BOURBON & TENNESSEE WHISKEY 2.5cl Bottle

Drumshanbo Single Pot Still - Irish 12,000 240,000


Bushmills “Black BUSH” - Irish 6,000 95,000
Jameson - Irish 6,000 120,000
Maker’s Mark - Bourbon 5,500 98,000
Jack Daniel’s Single Barrel - Tennessee 12,000 225,000
Jack Daniel’s Gentleman Jack - Tennessee 10,000 205,000
Jack Daniel’s No 7 - Tennessee 7,000 135,000
TEQUILA 2.5cl Bottle
Leonista Honey Reposado Black 12,000 199,000
Leonista Bianco 11,500 195,000
Patron Reposado 11,000 195,000
Patron Blanco 9,500 175,000
Jose Cuervo Gold 6,500 95,000
Jose Cuervo Silver 6,000 90,000

VODKA 2.5cl Bottle


Grey Goose 7,000 175,000
Belvedere 10,500 275,000
Cîroc Vodka 7,000 175,000

RUM 2.5cl Bottle


Bacardi 10 years 9,000 135,000
Bacardi -White/Gold 4,000 75,000
Captain Morgan spiced 4,000 75,000

GIN 2.5cl Bottle


Drumshanbo Gunpowder Irish Gin 12,500 225,000
Hendricks 8,500 165,000
Bombay Sapphire 6,000 85,000
Gin Mare 7,500 125,000
LIQUEUR | APERITIF 2.5cl Bottle
Baileys 6,500 105,000
Amarula 4,000 55,000
Cointreau 6,500
Kahlua 4,000
Malibu 6,500 55,000
Disarono Amaretto 7,000 115,000
Amaro di Angostura 5,000 85,000
Jägermeister 6,000 85,000
Martini Bianco | Rosso | Dry 3,000
Martini Fiero 4,000 70,000
Campari 4,500 80,000
Fernet Branca 3,000
Branca Menta 3,000

BEER & CIDER


Star 4,500
Star Radler 4,000
Tiger 4,000
Gulder 4,500
Heineken 60cl Bottle | Draught 5,500
Guinness Stout 33cl | 60cl 4,500 | 7,000
Budweiser draught 4,500
Budweiser 60cl 5,000
Desperados 4,500
Orijin 60cl 5,000

COCKTAILS
Passion star Martini 18,000
This seductive and refreshingly amazing combination of fresh passion fruit and vanilla vodka will take
your breath away! Served with a shot of Prosecco.

The BLU Margarita 12,000


Our own BLU version of the classic margarita. Served shaken or frozen

Seasonal Fresh fruit Vodkatinis


Vodka muddled with Seasonal fresh fruit, shaken well and served chilled. Ask your server for available
seasonal fresh fruits.
- Passion fruit/ Strawberry 18,000
- Green apple/watermelon/cucumber & ginger/imported orange 14,000

Kelvin’s Signature 15,000


Bourbon whisky shaken with sweet vermouth, Caramel syrup and a dash of lime juice.

Dawa 12,000
The best of the Kenyan classic in VI. This Premium Vodka-based drink does a fine job as a rejuvenating
tonic and comes with its own accessory - a chunky wooden Dawa stick to add honey and stir it up.

Victoria Island Martini 12,000


The best chocolate martini to be found in Victoria Island. Vodka, Homemade chocolate
syrup, fresh cream and coffee liqueur, shaken together and fine strained into a martini glass for ultimate
chocolate indulgence.

Mojito 12,000
Classic mojito made the Cuban way. Bacardi white rum, mint leaves, limes, sugar and a splash of soda
are the only ingredients needed for this bright and fruity cocktail. To upgrade to fresh fruit version, ask
your server for available seasonal fresh fruits.
- Passion fruit/ Strawberry 18,000
- Green apple/watermelon/cucumber/imported orange 14,000

The Ultimate Bullfrog 18,000


The ultimate energizer! Bombay Sapphire Gin, vodka, white rum and tequila with blue curacao and lime
juice topped with Energy drink, served in a tall glass.
The View Daiquiri 12,000
The classic strawberry daiquiri cocktail made using premium rum and Homemade strawberry Syrup
blended together to bring to life another icy classic. To upgrade to fresh fruit version, ask your server
for available seasonal fresh fruits.
- Passion fruit/ Strawberry 18,000

Anchorage Margarita 12,000


The classic cocktail with an Anchorage twist - honey to bring out the natural agave flavors of the
Tequila and served on the rocks to keep you refreshed with every sip. To upgrade to fresh fruit version,
ask your server for available seasonal fresh fruits.
- Passion fruit/ Strawberry 18,000

Long Island Iced Tea 18,000


Bombay Sapphire Gin, Bacardi rum, vodka, and tequila shaken with lemon and triple sec and neatly
balanced with cola.

Embassy Julep 12,000


Premium bourbon whisky, mint leaves and crushed ice, churned together with simple syrup. A sweet
bourbon cocktail experience truly bringing out the natural flavors.

Whisky Sour 12,000


Blended whiskey shaken with lemon juice and our own mix of simple syrup. Garnished with lemon
wedge.

The Voyager Negroni 12,000


Equal mix of Bombay Sapphire gin, sweet vermouth and Campari stirred gently to mixed and fine
strained.

Amaretto Sour 12,000


Disaronno Amaretto shaken with lemon juice, egg white and our own mix of simple syrup. Garnished
with orange slice.

Swimming Pool 12,000


A tropical concoction of Pineapple juice, coconut rum and blue curacao.

Caipirinha 12,000
Brazilian rum Cachaca with brown sugar, lemon juice and lime wedges.

Manhattan 12,000
Bourbon Whiskey, sweet vermouth, and bitters, Stair and garnished with the finest dark olive,
orange peel.

Lagos Traffic 14,000


Black Label whisky spiced up with our home-made special cordial flavored with cinnamon, udah, black
pepper, ginger and cardamon. Worth the try!

Hurricane 12,000
A classic tropical cocktail made with the combination of white and dark rum, orange juice, passion fruit
syrup and grenadine.

Pina colada 12,000


A classic creamy cocktail made with a blend of Bacardi rum, pineapple juice, coconut liqueur and fresh
cream, garnished with fresh pineapple slice.

Classic Martini 12,000


A world-renowned classic cocktail made by mixture of Bombay Sapphire gin and vermouth, garnished
with citrus peel/olives

Old Fashioned 12,000


A classic cocktail made with Bourbon whisky, brown sugar and angostura bitter.

Espresso Martini 12,000


A sumptuous mix of coffee liqueur, vodka and a shot of expresso.

MOCKTAILS
No-Jito 8,000
Fresh lime wedges and fresh mint leaves muddled with brown sugar and finished with soda water. To
upgrade to fresh fruit version, ask your server for available seasonal fresh fruits.
- Passion fruit/ Strawberry 12,000
- Green apple/watermelon/cucumber/imported orange 10,000

Virgin Strawberry Daiquiri 9,500


A frozen blend of sweet and sour with strawberry syrup.

Virgin Colada 8,000


Fresh pineapple juice shaken with fresh cream and coconut extracts.

Chapman 7,000
Fanta combined with 7up, orange juice, hint of bitters and flavored with grenadine.

Virgin Caipirinha 8,000


Muddled among fresh limes, pineapple juice and coconut extract.
MILKSHAKES & SMOOTHIES
Vanilla Milkshake 12,500
Chocolate Milkshake 12,500
Seasonal Fresh Fruit Smoothie 7,500

FRUIT JUICE FRESH (30cl)


Orange | Pineapple 6,500

FRUIT JUICE PACKAGED GLASS | PACK


Apple | Orange | Pineapple | Mango 3,000 | 8,500

SOFT DRINKS
Coke / Fanta / Sprite / Bitter Lemon / Pepsi / 7up 3,000
Coke Zero / Pepsi Light 3,000
Tonic Water / Soda Water 3,000
Perrier Sparkling Water 9,500
San Pellegrino Sparkling Water 10,500
Still Water 75cl 2,200
Still Water 50cl 1,800
Malta Guinness / Maltina/Amstel Malta 3,500
Fayrouz 3,000
Red Bull 7,500
HOT BEVERAGES
Espresso 3,500
Double Espresso 4,500
Cappuccino 6,000
Café Latte 6,000
Americano 4,500
Macchiato 4,500
Mocha 7,000
Iced Coffee 6,500
Hot Chocolate 6,000
Pot of Tea 4,000
Choice of Chamomile | English Breakfast | Earl Grey | Green Tea | Green Angel | Highland Tea |
Lemon Sky | Peppermint | Red Berries | Rose Hip | Sweet Ginger
Late night menu
(10:00 pm to 7:00 am)

Lentil soup (V) 15,000


Yellow lentils, onion, cumin, olive oil served with bread roll
Roasted Chicken Wings 17,500
Served with French fries and chili sauce
Seasonal Garden salad (V) 14,500
With leafy greens, onion, cucumber, tomato wedges, green pepper,
and avocado balsamic olive oil and herbs dressing.

Spaghetti Bolognese 27,000


Spaghetti pasta, minced beef, and tomato sauce
The Anchorage Burger 25,000
200g beef patty, caramelized mushroom and onion, mozzarella
cheese, lettuce, tomato, onion, bacon or chicken ham served with fries
Traditional Club Sandwich 22,500
Filled with chicken mayo, fried egg, cheddar cheese,
bacon or turkey ham, lettuce, onion and tomato, served with fries
Chicken Shawarma (Nigerian style) 13,000
Chicken, cabbage, mayonnaise, ketchup, chili pepper, sausage, wrapped in
Lebanese bread, served with fries
Ribeye steak 52,000
Grill Ribeye steak served with French fries, vegetables & black pepper sauce
Grilled Fish of the day 38,000
250g fish fillet with lemon butter herb butter glaze served with steamed rice
Mash potatoes or French fries, grilled veg
Chicken Pizza 16,000
Chicken sausage, grilled chicken breast with green pepper,
onion, roast garlic with fresh herbs and cracked black peppercorn

Chicken pepper soup 15,000


Goatmeat pepper soup 15,000
Seafood Okro 26,000
Egusi Soup 12,000
Assorted stew (goat) 17,500
Fish stew 18,000
Spicy prawns with vegetables 48,000
Served with jollof or white/fried rice
Jollof rice 6,500
White rice (V) 6,500
French Fries (V) 8,500

Fresh Fruit platter (V) 12,000


Ice cream (Chocolate & Vanilla (V) 10,500

V = VEGETARIAN

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