2025 Exercise Physiology T&L Guide-4
2025 Exercise Physiology T&L Guide-4
Name: __________________________
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UNIT 1: EXERCISE PHYSIOLOGY A
T OPICS
1.1 E NERGY AND E NERGY S YSTEMS
1.2 O XYGEN D ELIVERY
1.3 E FFECTS OF T RAINING
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o characteristics
metabolism (method of energy production)
fuel sources
speed of ATP production
quantity of ATP production (relative, i.e. not a specific amount)
limitations
by-products
duration (predominant)
intensity
provide sporting examples
muscle fibre type
• Oxygen Transport in muscles; role of myoglobin
• Energy Continuum: interplay of the different energy systems:
o contribution of energy systems varies depending on
duration
intensity
aerobic fitness
o aerobic energy system makes a greater contribution earlier than previously thought
o discussion: fat adapted vs glycogen adapted metabolism
• Muscle Fibre Types: Slow (Type I) and Fast (Type IIa and Type IIb):
o profile characteristics of each
• Oxygen Deficit
• Aerobic Steady State
• VO and VO Max:
o absolute and relative VO Max (including making calculations)
o in relation to athletes in different sports and fitness levels
discuss demands of endurance sports, intermittent team sports, player roles, etc...
comparison in typical novice, intermediate and high performance athletes
o in relation to fitness testing: calculate maximum aerobic speed
o factors that affect an individual’s VO Max
aerobic fitness
body size
gender
heredity
age
• Lactate Inflection Point (Onset of Blood Lactate Accumulation):
o variability of Lactate Inflection Point (LIP) as a percentage of VO maximum and maximum heart
rate
o improving your Lactate Inflection Point (LIP)
o buffering
o LIP and VO Max
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1.1 Energy & Energy Systems
In this unit, we will look at how the human body is provided with energy to enable
performance. We will be looking at answering the following general questions…..
What is “energy”?
How is it produced?
How is energy replenished?
How does the body utilise energy?
It is important to understand that although we will consider each of the three energy systems
separately, they all work together, at the same time to meet the energy demands of the body.
Energy
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It is the role of the body’s energy systems to ensure the supply of ATP. There are 3 energy
systems, and they can be categorised as aerobic (requiring oxygen) or anaerobic (does not
require oxygen).
Role of ATP
ATP is a chemical that serves as the immediate source of energy for most of the energy-
consuming reactions of the body, most notably for muscle contraction; but also for things
such as nerve conduction; building and repairing muscle tissue; processing and digesting
food, and; the production of hormones.
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STRUCTURE & BONDING
ADENOSINE TRIPHOSPHATE
• Is made up of adenosine and three phosphates
• The phosphates are linked to adenosine by high energy bonds
• The high energy bond contains energy that when released (by enzymic action) powers
muscular contraction etc. This is called ATP Splitting.
When the ATP releases energy for muscle contraction etc it gets split, producing ADP
(Adenosine diphosphate) and a free phosphate.
ATP SPLITTING
ATP has three phosphate bonds, when broken off they release energy. The bond between the
second and third phosphates is broken when electrical nerve impulses from the brain cause
an enzyme to be released. When one phosphate is broken off the molecule we are left with
adenosine diphosphate (ADP) and Pi (an inorganic phosphate). Thus when energy is needed
the ATP splits to release energy.
ATP => ADP + Pi
Our muscles only store limited ATP, and when energy is needed we must be able to create our
own through the three energy systems. Depending on the intensity and duration of exercise,
the substrate used in the re-generation of ADP to ATP can be: phosphocreatine (PCr); glucose;
glycogen; lactic acid (LA); fat or protein.
Our body usually creates energy (ATP) in one of two states; when at rest or during exercise.
The function of the energy systems is to re-attach the free phosphate back onto the ADP thus
replenishing ATP stores to provide energy for “work” eg- muscle contraction etc.
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Energy Sources to replenish ATP
(Sources, Storage & Transportation)
There are a number of acceptable short hand versions to represent creatine phosphate.
These include CP, PC (phosphocreatine) and PCr.
There will be more detail regarding creatine phosphate will be covered in the topic:
Phosphagen System
FUELS (food).
Or body needs fuel to help generate most of our ATP. The fuels used to make ATP are
carbohydrates (CHO’s), fats and proteins taken in from our diet.
CARBOHYDRATES (CHO’s)
• Carbohydrates include sugars and starches and may be simple or complex (based on the
number of sugars in the molecule)
• Dietary sources of carbohydrates include:
o Simple: glucose, confectionary, sugars in fruit, dairy & vegetables.
o Complex: starch, grains, bread, legumes, starchy vegetables
• Transportation: Carbohydrates are broken down by the digestive system into glucose for
transportation in the blood to all cells, including muscle and liver. Glucose is also
released from the liver into the blood to maintain blood glucose levels and allow for
transportation of glucose to all cells in the body (including to muscle during exercise).
• Storage: Some glucose is stored in the blood. Some glucose is stored as glycogen in
muscles and liver. Glycogen is then then used to power ATP production in both Anaerobic
(using LA system) and Oxygen (aerobic) systems. Excess glucose is converted to fat,
which is stored in adipose (fat) tissue.
• Carbohydrates are given a glycaemic index (GI) value. This indicates how quickly blood
glucose levels rise after consumption of a carbohydrate. Foods are given a GI score out of
100 (a high index indicates that a lot of glucose enters the blood quickly).
o High GI foods (GI = 79 -100) include: glucose (GI = 100), jelly beans, sports
drinks, white rice, white bread, fruit juice.
o High GI foods are important for ‘instant energy’, particularly during and after an
event.
o Low GI foods (GI = 0 -55) include: lentils, pasta, all bran cereal, apples, milk.
o Low GI foods are important to consume before an event as the slow sustained
glucose release will provide energy for a relatively long time into the event
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Fats, or Lipids
• Fats (Lipids) are extremely high in energy. They are made up triglycerides and free
fatty acids.
• Sources of Fats include:
o Dietary: Oils, butter, margarine, nuts, fatty fish, dairy, avocado, pastry, junk
food, fatty meat.
o Excess carbohydrate can be converted into fat for storage.
• Transportation: Fats are broken down and transported in blood as free fatty acids
(FFA’s)
• Storage: Fats are largely as adipose tissue. Triglycerides are stored in muscles and
liver. FFA’s are stored in the blood.
• Energy from the breakdown of fats is used mainly during rest and periods of low
intensity sub-maximal exercise.
References:
(eteaching), (Amezdroz et.al. 2010,p. 201, Amezdroz et.al. 2010p. 60)
Proteins
• Proteins contain amino acids, essential building blocks of the body. They are needed
for growth and repair. Proteins contribute relatively little to the sources of ATP
production unless in extreme circumstances such as ultra-marathons or during
starvation.
• Sources:
o Dietary: Meat, fish, poultry, eggs, dairy, beans, lentils, cereals, breads
o Other: in extreme circumstances, protein can be released by break down of
body tissues eg- blood plasma, viscera, muscle.
• Transportation: amino acids are transported by the blood to the sites requiring them.
• Storage: Proteins are not ‘stored’ as such, but form part of tissues including muscles
which can be broken down to release the amino acids. Amino acids in the blood can
be used as a fuel source for the aerobic system. Excess amino acids are converted to
fat for storage in adipose tissue.
____________________________The below diagram is not examinable_________________________
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“Hitting the wall”
The experience of “hitting the wall” is also commonly known as “bonking”. During extended
exercise, often marathon running or long distance cycling, the athlete experiences a relatively
sudden fatigue, decrease in power output and the inability to improve power output. This is
known as “hitting the wall”. It happens when liver and muscle glycogen stores become
exhausted and as a result fats (rather than carbohydrates) become the primary fuel source
used by the aerobic system to produce ATP. Oxidation of fat is relatively slow compared to
oxidation of glycogen, thus the production of ATP is slowed. “At the end of 2 hours, the
exerciser can only maintain about 50% of the initial exercise intensity” (McArdle et.al.
2007p.17)
A number of strategies can be put in place to delay exhaustion of glycogen stores; these
include carbohydrate loading and consuming carbohydrates during exercise to maintain a
supply of blood glucose.
Glycogen Sparing
The aerobic system utilises carbohydrate, fats and proteins as fuel sources. Carbohydrates
are the major fuel source used. However, as seen when “hitting the wall” supply is limited
and can limit performance. An adaptation to exercise includes an increased capacity of the
aerobic system to metabolise fats. This means that “at any given exercise intensity, a trained
individual has to rely less on glycogen, thereby ‘sparing’ their glycogen stores.
Glycogen sparing is the process whereby glycogen stores are not used early in an exercise
bout due to the increased ability to use triglycerides to produce energy. This delays depletion
of these stores, and thereby delays the time to exhaustion due to glycogen depletion
(Smyth et. al. 2006p.258) (Harger-Domitrovich etal.2007).
ATP Production
DURING EXERCISE
This covers a broad range of activity, the ATP produced for each determined by a number of
factors:
• The length of time (duration) of the exercise
• How hard you are working (intensity) in the exercise
• How well developed your cardiorespiratory system is (aerobic fitness)
• The degree of recovery in between successive bouts of exercise
If our body could choose, it would produce all energy aerobically (with O2), as this system is
the most efficient and produces no fatiguing by-products. However, due to the time it takes
to get the necessary oxygen into our lungs, then absorbed into the blood and finally carried
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into the working muscles; our body must also make use of two other anaerobic (without O2)
systems, which do not make use of oxygen.
Consequently, the body will generate ATP through using combinations of the three energy
systems:
______The below diagram is not examinable, but may be used to assist/clarify a written description________
With regards to all the energy systems: There is much conjecture and debate surrounding times, and
ongoing research is still being conducted, HOWEVER, for our purposes, the following durations or the time
of most effectiveness are being taught as accurate based on the weight of current understanding.
ATP-PC System – ATP is produced through the breakdown of Phospho-Creatine (PCr), this is an
anaerobic process. It occurs in the muscle cell (not the mitochondria).
Note: the terms phosphocreatines (PCr) and creatine phosphate (CP) can be interchanged
and refer to the same chemical.
Phosphocreatine (PCr), splits, allowing its Pi to join with ADP to quickly synthesize more ATP.
This occurs until PC stores are depleted, in approximately 8 to 10 seconds for most people,
but for slightly longer for elite power athletes.
PCr => Pi + Cr
Pi + ADP = ATP
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CHARACTERISTICS
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Lactic Acid System (Anaerobic Glycolysis System)
With regards to all the energy systems: There is much conjecture and debate surrounding times, and
ongoing research is still being conducted, HOWEVER, for our purposes, the following durations or the time
of most effectiveness are being taught as accurate, based on the weight of current understanding.
Lactic Acid System- ATP is produced through the incomplete breakdown of Glucose, in a
process called anaerobic glycolysis, which, as the process suggests, is anaerobic in nature
(not requiring oxygen).
EQUATIONS
Energy from the breakdown of glycogen and glucose into Pyruvic acid is used to produce ATP.
Energy released from the breakdown of glucose into Pyruvic Acid is the second way that
ADP+Pi reforms into ATP. From approx 10-30 seconds, the contribution of the PCr system
diminishes to almost nothing and glycolysis has taken over as the predominant energy
system.
This process uses glycogen (stored carbohydrate) to produce ATP. The glycogen is changed
into a form of glucose and sent through glycolysis. The substance generated at the end of this
cycle is Pyruvic Acid.
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Lactate (LA) Clearance (The Fate of Lactic Acid)
Lactic acid is produced by the body all day long. During rest and exercise below the blood
lactate threshold (ie- most of the time) the rate of production equals the rate at which it is
metabolised, and so there is no accumulation.
However, when lactic acid accumulates during exercises, it has a detrimental effect on
exercise performance. Thus it is important to consider the factors which affect its removal
from the blood stream.
The rate at which lactic acid leaves the muscle and enters the blood stream (as blood lactate)
is determined by the rate at which blood flows through the tissues.
Lactic acid may be taken up by the heart and other skeletal muscle and converted back into
Pyruvic acid and further metabolised in order to generate energy in the form of ATP.
The fate of the remaining Lactic Acid is summarised in the table below:
After the completion of an exercise session one has the option of employing an Active or
Passive recovery mode (see recovery section). If lactic acid accumulates during high intensity
exercise there is a distinct advantage in employing an active recovery because the blood flow,
and therefore the lactic acid dispersal from the muscle, is greater than that during a passive
recovery. Furthermore, the rate at which lactic acid is utilised as an energy source by the
heart and skeletal muscle is greater during low intensity exercise than at rest.
CHARACTERISTICS
The LA system provides ATP for high intensity activities such as sprints that take up to
approximately 2 minutes. The duration of most effectiveness occurs during the first minute of
this time period. After about 3 minutes of activity, another system (the aerobic or oxygen
system) takes over as the predominant energy system.
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Characteristic Lactic acid system
Metabolism Anaerobic incomplete breakdown of glucose
Fuel Glycogen into glucose
Speed of ATP production Rapid
Quantity of ATP production Limited
Produces Lactic acid and hydrogen ions,
Limitations
which causes muscle fatigue.
Approximate Duration
Used for high intensity activities that can
(depends on training adaptations
take up to approximately 2 minutes.
and intensity)
Intensity High intensity
Lactic Acid,
By-products
Hydrogen ions (H+ causes fatigue)
Fatigue Fast Fatigue
Speed of muscle contraction Rapid
Muscle fibre type Fast twitch (Type IIa & Type IIb)
400m sprint, 100m swim, 500m Kayak,
quadriceps in downhill skiing repeated high
Sporting Examples intensity bursts during team games, eg-
netball, football, squash, basketball, hockey,
water polo or gymnastics routine etc
References include: (McArdle et.al. 2007, p.150), (Smyth et. al. 2006, p.72) (eTeaching)
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Aerobic System (Oxygen System)
With regards to all the energy systems: There is much conjecture and debate surrounding times, and
ongoing research is still being conducted, HOWEVER, for our purposes, the following durations or the time
of most effectiveness are being taught as accurate based on the weight of current understanding.
The aerobic system produces a LOT of energy. It uses oxygen to drive the complete
breakdown of glucose / fats / protein, using the processes of glycolysis/lipolysis + Krebs Cycle
+ Electron Transport System. This process is aerobic and occurs in the mitochondria. The
aerobic system produces the most energy of the three systems.
When carbohydrates are used as the fuel for the aerobic system, the processes is called
Aerobic Glycolysis. Aerobic indicates that oxygen is required; Glycolysis refers to the
splitting/breakdown of glycogen and glucose. The breakdown of fats by the aerobic system to
produce energy is called lipolysis. (Lipo= fat; Lysis = breakdown)
BASIC EQUATIONS
The diagram below shows the pathway of the breakdown of Glycogen, fats and protein to
create energy aerobically.
_______________________________________________________________________________
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There are a number of diagrams that can be used to highlight the equations. Students need to become
familiar and understand the processes involved. The below equations are for the Aerobic system:
Adapted (the figure has been altered to include the by-products) from Fig 2.11, (Smyth et. al. 2006p.70)
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Reference: Nelson Physical Education, VCE Units 3 & 4, 4th Ed, Robert Malpeli, Margaret Horton, Glenn
Davey, Amanda Telford, Nelson Australia, 2006 ISBN 0 17 010181 6
The diagram Fig 2.11 shows a basic flow chart of how the aerobic system works. It is also
described below.
Notice that:
• The first steps for glycogen and glucose are the same as for the LA system.
• Fats and Proteins can also be used as a fuel source.
• Oxygen is required.
• By-products are produced, but these are non-fatiguing
When fats are used as the fuel source, this stage is referred to as lipolysis. This occurs when
triglycerides are broken down to fatty acids which enter the Krebs Cycle in the mitochondria.
This process is also anaerobic.
(Vanderkooi, 2014)
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Fate of the by-products - When the body is at rest
When the body is at rest or during low intensity sub-maximal exercise, the demand for ATP is
low and it is produced aerobically. The by-products are usually easily removed. (The removal
of heat and water through sweat can be compromised in conditions of high temperature
and/or humidity!)
The energy for ATP resynthesis comes primarily from two fuel sources:
• 1 Fats approx. 2/3
• 2 Carbohydrates approx. 1/3
At such times, this process is very efficient. Much more energy is produced than from the LA
system or ATP-CP system. Fats produce about 12 times more ATP energy than carbohydrates.
This can be expressed diagrammatically in the following manner:
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CHARACTERISTICS
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Summary of characteristics of the three energy systems
Characteristic ATP-PC Lactic acid Aerobic
Anaerobic incomplete breakdown of
Metabolism Anaerobic, splitting of CP Aerobic, complete breakdown of fuels.
glucose
Fuel Chemical creatine phosphate Glycogen into glucose Carbohydrates, fats, proteins
Speed of ATP
Very fast, virtually instant Rapid Slow
production
Quantity of ATP
Very limited, Small amount, Limited Limited only by amount of fuel stores
production
- Requires sufficient oxygen and fuel, and so takes a
Small amount of ATP production, fuel source Produces Lactic acid and hydrogen ions, little while before it will work at full capacity.
Limitations
is exhausted quickly due to limited CP stores which causes muscle fatigue. - It cannot supply sufficient ATP for very high intensity
exercise.
- It is the predominant energy system for the
Approximate Duration
first 10 seconds of high intensity exercise. -- - Used for high intensity activities that 3 - 5 minutes onwards
(depends on training
Plus the start of submaximal exercise can take up to approximately 2 minutes. (Note it can be the predominant energy source from
adaptations and
Stored ATP: 0—2 seconds 30 seconds into exercise)
intensity)
ATP-PC : 2--10 seconds
Intensity High to maximal High intensity Sub-maximal
Lactic Acid,
By-products NA CO2, H2O, heat (non-fatiguing)
Hydrogen ions (H+ causes fatigue)
Fatigue Very fast fatigue Fast Fatigue Slow
Speed of muscle
Very Rapid Rapid Slow
contraction
Oxygen required No No Yes
Slow twitch (Type I)
Muscle fibre type Fast twitch (Type IIa and Type IIb) Fast twitch (Type IIa & Type IIb)
Fast twitch (Type IIa)
Any short duration, high intensity sport,
eg- elite 100m sprint, 25m swim, weight 400m sprint, 100m swim, 500m Kayak,
Any continuous submaximal exercise, eg Marathon,
lifting, gymnastics vault, volleyball serve, quadriceps in downhill skiing repeated
cross country skiing, triathlon, 2000m rowing, road
tennis serve, golf drive, jumpshot in high intensity bursts during team
Sporting Examples cycling, motor sports, , sailing, AFL midfield, 1500m
basketball, long jump, high jump, athletics games, eg- netball, football, squash,
swimming, biathlon.
field events eg- javelin, discuss, shot put. Start basketball, hockey, water polo or
Also very low intensity sports – Archery, shooting
of sub-max exercise eg--first 20-30 sec of gymnastics routine etc
marathon running.
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Oxygen transport in muscles: role of Myoglobin
Myoglobin is a protein that binds oxygen, similar to haemoglobin. It aids delivery of oxygen to
the mitochondria.
The main function of myoglobin is in aiding the delivery (diffusion) of oxygen from cell
membrane to the mitochondria where it is consumed. Myoglobin acts as a store for oxygen
within muscle cells.
The oxygen bound to myoglobin is released when oxygen diffusion from the blood is too slow
to meet demands.
Myoglobin stores tend to get reduced more readily during intermittent rather than continuous
exercise.
Oxygen released from myoglobin for consumption must be replaced at some time. This
occurs if supply of O2 to the muscle exceeds demand and during recovery after exercise,
during the first part of the EPOC (more details in the recovery section).
When determining the predominant energy system, and/or the overall contributions of the
three energy systems, for a given sport or activity, there are a number of factors which need to
be considered.
Rarely does a sport or event rely 100% on a specific energy system for its energy needs. The
reality is that there is an ongoing and continual interplay between ALL three energy systems,
based upon a range of factors. The major factors are:
• Intensity and
• Duration of physical activity which is being undertaken, and
• The aerobic fitness of the individual involved.
As mentioned above, the contributions from each system do not “switch” on and off like a
light; the transition between systems is much more gradual in nature.
NOTE: Research over the years has shown that the aerobic system provides a greater
percentage of the energy contribution, and earlier on, than previously thought. The aerobic
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system for aerobically fit athletes can be the predominant energy source from as early as 30
seconds into activity. See below for the influence of aerobic fitness in this phenomenon.
As the intensity increases, the influence of anaerobic systems (ATP and LA) increases (and
vice versa) and as the duration increases, there is a greater reliance on the aerobic system.
NOTE: Different sources quote varying % contributions of each energy system for a range of
sporting activities. This is especially understandable in team sports, as no two players of a
midfield position, in soccer, for example, will use exactly the same energy sources every game
– it will be affected by a number of variables.
• Aerobic fitness
Aerobic fitness will influence which energy system is the predominant producer of ATP, as well
as the overall % contribution of each energy system. As aerobic fitness increases, the body is
better able to activate the aerobic system due to increased efficiency of O2 delivery and there
are more of the enzymes and molecules needed for aerobic respiration. The higher the
aerobic fitness of an athlete, the earlier that the aerobic system will be the dominant source
of ATP production. It also means an athlete will rely less on their LA system, as they can work
aerobically at a higher intensity for longer, and recover quicker between successive bouts
using the Phosphagen system.
(section 1.4 will contain more information on effects of increased fitness)
Likewise, an athlete who consumes a diet high in carbohydrates and low in fats will adapt to
metabolise carbohydrates more readily during submaximal exercise.
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The graphs below illustrate the contribution of fats and carbohydrates in athletes who have fat
adapted vs glycogen adapted metabolisms (achieved through high fat/low carbohydrate and
high carbohydrate/low fat diets respectively).
_______________________________________________________________________________
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Muscle Fibre Types: Slow (Type I) and Fast (Type IIa and Type IIb)
Skeletal muscles consist of two main fibre types –slow twitch (Type I) and fast twitch (Type IIa
and Type IIb). Slow twitch muscle fibres are suited to endurance exercise, where as fast
twitch are suited to high intensity short duration exercise. Every muscle contains a mixture of
the different fibre types. Proportions of fibre types are different between individuals and
between different muscles of within and individual.
References include:
(Mackenzie 1999) (McArdle et.al. 2007383) (Tortora & Grabowski 2003 p.296)
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1.2 Oxygen Delivery
Relevant Terms
HEART RATE
When we exercise, there is an increased demand for fuels and oxygen by working muscles
and also a resultant increase in the need to remove waste products, which are also being
produced at faster rates. These include carbon dioxide, hydrogen ions and lactate. As a
result, the heart needs to pump faster and/or harder in order to increase the supply of blood
and the elements it carries (oxygen and fuels) to working muscles, as well as increasing waste
removal.
- Working out your theoretical Effective Maximum Heart Rate (MHR) is done by
calculating:
- Max HR may vary due to differences in individuals, including by gender, age, activity,
training history (https://www.brianmac.co.uk/maxhr.htm)
- You can then calculate % of max HR for prescribing training intensity
STROKE VOLUME
Stroke Volume is a measure of how much blood is squeezed out of the heart into the aorta
each time it beats
CARDIAC OUTPUT
Cardiac Output is the amount of blood pumped out of the left ventricle of the heart per
minute.
Q = SV x HR
BLOOD PRESSURE
Blood pressure is usually measured by an instrument called a sphygmomanometer. Blood
pressure is recorded using two numbers. An example might be 120/80. The larger number
indicates the pressure in the arteries as the heart squeezes out blood during each beat. It is
called systolic blood pressure. The lower number indicates the pressure as the heart relaxes
before the next beat. It is called the diastolic blood pressure.
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4. Excitement and stress – both cause BP to rise
5. Diet – increases with high salt intake
(https://www.betterhealth.vic.gov.au/health/conditionsandtreatments/blood-pressure)
BLOOD REDISTRIBUTION
Blood tends to flow to tissues and cells in proportion to their level of activity. Specific
increases occur in blood supply to parts of the body that require extra supplies of oxygen and
fuels to support increased workloads. Specific decreases occur in blood supply to those parts
of the body not requiring extra oxygen and fuel for that period of time. For example, during
intense exercise, extra blood flows to the muscles to provide extra oxygen and nutrients.
RESPIRATORY RATE
Number of Breaths per minute
TIDAL VOLUME
The amount of air inhaled and exhaled per breath
PULMONARY/MINUTE VENTILATION
The volume of air moved into and out of the respiratory tract each minute.
GAS EXCHANGE
Gas Exchange occurs at the lungs as well as the muscles/tissues and, in both cases, happens
passively following diffusion gradients:
Pulmonary diffusion essentially sees the replenishment of oxygen in the pulmonary capillaries
and the removal of carbon dioxide from these same vessels. – a two way exchange of gases!
This gaseous exchange occurs between the air of the alveoli, through the respiratory
membrane to the blood of the pulmonary capillaries.
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Reference: McPartland, Pree, Malpeli, Telford (2010), Nelson Physical Education Studies For
WA, Cengage Learning Australia. South Melbourne, Australia. (pages 197-202)
Oxygen Deficit
The concept of Oxygen Deficit is best understood from the standpoint that, whenever possible,
the body would prefer to supply all its energy aerobically. At times when it is NOT able to do
this, it will enter into O2 Deficit, which can be explained as the situation that arises when we
move from rest to exercise and do not give our respiratory, circulatory and cardiovascular
systems sufficient time to be able to supply the energy demands of the body, therefore other
(anaerobic) energy sources are tapped to supply the ATP for performance.
It is important to understand that the O2 Deficit is just the difference between the amount of
oxygen required for the task, had all the energy been supplied aerobically, and the amount the
body was able to supply, up until the point where our body can reach a steady state.
A suitable definition for Oxygen Deficit would be: “The amount of energy which has to be
supplied by anaerobic metabolic processes in the early minutes following the start of exercise
due to the slow increase in O2 uptake.” Peak Performance - Number 245
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(Reference: Nelson Physical Education VCE Units 3 & 4, 4th Ed’n)
The aerobic steady state is reached once there is a balance between the amount of energy
needed for activity and the amount of energy being supplied aerobically by the body. It is
signified on a graph of either heart rate or respiration rate as a plateau, or flat line.
Once you start exercising, oxygen consumption increases exponentially until we reach steady
state. How long it takes to achieve an aerobic steady state depends on how aerobically fit you
are.
Elite endurance athletes have been known to achieve one in 40-60 seconds, whereas the
average for healthy untrained subjects is closer to 3 minutes (not examinable) (“Oxygen
kinetics — a start smart for a mean finish!”; Peak Performance - Number 245) . An athlete
can achieve an aerobic steady state at any point within their aerobic training zone; which is
varyingly defined as being anywhere between 60-85% of MHR, although it is considered by
many to be most effective in the 65-75% MHR region, where a person can still carry on a
conversation (http://www.cycling-inform.com/heart-rate-training/73-how-to-use-heart-rate-
monitor-and-zones-to-improve-your-cycling ).
When an athlete moves from one steady state to another, within their aerobic training zone
(by increasing their exercise intensity), the anaerobic systems (typically the lactic acid system),
supplies the extra ATP required until the oxygen system is back in balance at the higher
intensity (increasing the total oxygen deficit).
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VO2 & VO2 Max
Aerobic power, aerobic capacity and maximal oxygen uptake are all terms used
interchangeably with VO2 max.
The body’s ability to consume and utilize oxygen for the production of energy is referred to as
our oxygen uptake (VO2). It is determined and affected by a number of factors, all of which
impact equally on our VO2 Max, and will be discussed later.
In absolute terms, VO2 Max is expressed in litres per minute (L/Min). However, such a figure
does not take into account the differences in body size. Is it fair to compare how much oxygen
a 150cm person weighing 50kg consumes per minute, with that of a 200cm person weighing
110kg?? Consequently, we more commonly refer to relative VO2 Max figures which take body
size into account by simply diving the persons’ absolute reading by their weight, and by using
millilitres (mL/kg/min) instead of litres.
Like many things, people like to use quantifiable figures to equate with success. However, for
a variety of reasons, VO2 should be viewed more as an indicator of a person's aerobic
potential or capacity, rather than as a way of predicting success in endurance events. Athletes
with some of the highest VO2 Max’s do not win events and athletes that do win events are
often competing against those with higher VO2 Max’s.
Comparison in typical novice (non-athletes) and high performance athletes; reflecting the
differing demands of different sports/activities:
A basic knowledge and understanding which reflects these differences should be known!
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(Table from Wilmore JH & Costill DL. (2005) Physiology of Sport and Exercise: 3rd Edition.
Champaign, IL: Human Kinetics).
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(from Davis, Kimmet, Ackerly & McAree (1999), VCE Physical Education, 3rd Ed, p87,
MacMillan, Australia)
• Aerobic Fitness – as a result of aerobic training, a number of chronic adaptations will occur
(see topic 1.4), which will enhance the ability of the body to take in, transport and utilize
oxygen more efficiently. Consequently, the better your aerobic fitness the better your VO2
Max.(see tables above for sample figures)
• Body Size - VO2 max is usually expressed relative to bodyweight (see notes above) because
oxygen and energy needs differ relative to size. It can also be expressed relative to body
31
surface area and this may be a more accurate when comparing children and oxygen
uptake between sexes
• Gender – even with similar training regimes, women tend to have lower VO2 Max scores
than men, mainly due to having less muscle mass and more fat stores.
• Heredity – all people can improve their VO2 Max with training, but the extent to which they
can improve is genetically determined. The highest ever recorded VO2 max is 97.5
ml/kg/min in men and 78.6 ml/kg/min in women (not examinable).
• Age - In untrained sedentary individuals, their VO2 Max can peak as early as 10 years for
girls and 16 years for boys! However, the peak for trained endurance athletes may not be
achieved until mid to late 20’s or into the 30’s. VO2 Max declines most rapidly after the
age of approximately 50 years. This is due to decreases in cardio-respiratory efficiency,
muscle mass and increases in body fat. However, VO2 max is always higher in active
people, and the rate of decline is slower in active people of all ages.
32
_____________________________The below figures are not examinable_____________________________
1 2
Fig 1 – from Amezdroz, Dickens, Hosford, Stewart & Davis (2010), Queensland Senior
Physical Education, 3rd Ed. Australia, Macmillan Education Australia
Fig 2 – from
http://www.opportunityfitness.com.au/aerobic_fitness__vo2_max_and_disease_prevention
________________________________________________________________________________________
There are many terms used to describe the changes in blood lactate concentration that occur
with increasing exercise intensity. In addition to the term lactate inflection point (LIP), which
will be the term of choice is this course, sports scientists, coaches and athletes also use the
following expressions to represent an athlete’s highest steady state intensity: lactate
transition point (Australian standard used by sports scientists working in the institute system),
anaerobic threshold, lactate threshold, individual anaerobic threshold (IAT), maximal lactate
steady state (MLSS), and the onset of blood lactate accumulation (OBLA).
The graph below taken from a VCE PE student activity performed in the ERA lab identifies the
highest steady-state (or aerobic) intensity the student could perform as determined by their
Lactate Inflection Point (LIP). Using the results from a VO2max plus blood lactate test, this
point is identified by an inflection in blood lactate concentration that exponentially rises
thereafter with increasing exercise intensity. It is generally accepted that LIP values will occur
around a blood lactate concentration of 4 mM, however, this value will vary between
individuals of different aerobic fitness.
33
The intensity that coincides with LIP signals a marked increase in the rate of carbohydrate
metabolism to meet the new ATP demands. It is important for teachers to understand that LIP
represents the highest steady-state exercise intensity (i.e. lactate production = lactate
removal) an individual can perform for a longer duration (i.e. 30 min to 2 hours). The running
speed or cycling power output that LIP occurs at will vary greatly with the aerobic fitness level
of an individual and therefore change with the type of training performed.
For example it is this point that is most relevant to moderate-high intensity running events
such as 5 and 10 km distance races. However, if you happen to be a world class marathon
runner, LIP will also represent the intensity you are able to sustain throughout your race.
An individual’s LIP value will vary depending on the person’s fitness, the environmental
conditions, the nutritional status, genetics, type of training and the intensity of the exercise.
The LIP is a much better indicator of performance in endurance activities than VO2 Max, and
is also much more highly trainable than VO2 Max.
(Notes adapted from: https://www.achper.vic.edu.au/documents/item/292)
The LIP establishes the exercise intensity beyond which a given exercise intensity or power
output cannot be maintained. Exercise intensities beyond the LIP are associated with a
shortened time to exhaustion - the higher the exercise intensity beyond the LIP, the more
rapid the onset of fatigue. This decreased time to exhaustion is mainly associated with the
accumulation of the by-products of anaerobic metabolism, namely lactate and hydrogen ions.
(Notes taken and adapted from http://www.jaconline.com.au/liveitup/book2.htm
Web Supplements section, p 75)
VARIABILITY OF LIP AS A % OF VO2 MAXIMUM (VO2 MAX) AND MAXIMUM HEART RATE (HMR)
There is a wide range of figures which are used to equate the LIP with both % VO2 Max and
%MHR; as it is so widely dependent on the individual, no single value is considered accurate.
For the untrained athlete the range of values for LIP is:
- 55-70% of MHR, with an average value at around 60% MHR
- 40 -70% of VO2 Max, with an average value at around 50-60% of VO2 Max
34
For the trained athlete the range of values for LIP is:
- Up to or in excess of 90% MHR
- 70–95% of VO2 Max, though usually in the range of 70-80% VO2 Max
Thus a trained athlete may exercise at a greater intensity, for longer periods of time,
before fatigue causes negative effects their performance. This can be interrelated to
both Psych and Skill aspects.
BUFFERING
The increased performance after LIP training results from educating the body’s buffering
mechanism (alkaline-hence the use of bi-carb of soda as an ergo aid for LA athletes) in more
effectively using lactate to assist in buffering/neutralizing , and in the removal of H+ ions from
the contractile muscle environment into the bloodstream, enabling the muscles to continue
working for longer periods without the “burn” or heaviness associated with decreasing pH
levels generated through high intensity exercise.
35
1.3 Effects of Training
Training effects are the physiological changes your body makes in response to the demands
of exercise.
Acute responses to exercise are those changes which occur in the body between rest and
exercise and only last for the duration of the exercise.
The following acute responses occur due to the working muscles need for oxygen during
exercise. Please refer to section 1.2 for explanation of these terms.
- Working out your Effective Maximum Heart Rate (MHR) is done by calculating:
Q = SV x HR
During exercise, because stroke volume, heart rate and cardiac output increase, more
blood is pumped into the arteries more quickly. This cause the systolic blood pressure
to increase while diastolic remains fairly constant.
37
For example when the body is at rest, the arterial oxygen concentration could be 19ml
of oxygen per 100ml of blood, and the venous oxygen concentration could be 13ml of
oxygen per 100ml of blood. Thus the muscles are using 6ml of oxygen per 100 ml of
blood. Thus the a-vO2diff. is 6ml/100ml.
When a person begins to exercise, more oxygen is extracted from the blood as it
passes through the muscle because it is needed to produce energy to keep the muscle
contracting. As a result, the venous oxygen concentration could drop to 4ml of oxygen
per 100ml of blood. Thus the a-v O2diff would be 15ml/100ml.
Reference: McPartland, Pree, Malpeli, Telford (2010), Nelson Physical Education Studies For
WA, Cengage Learning Australia. South Melbourne, Australia. (pages 197-202)
Gases in the blood – 2 gases are involved – Oxygen (O2) and Carbon Dioxide (CO2)
Gas Exchange occurs at the lungs as well as the muscles/tissues and, in both cases, it
happens passively following diffusion gradients:
o There are 2 regions for exchange of gases. At the alveoli and at the muscle
fibres.
o Gases move across membranes along concentration gradients from regions of
high to low concentration.
• Blood pH decreases
pH indicates the acidity of a substance. Below 7, the closer the value is to 0, the more
acidic it is. The decrease in pH is a direct result of the increase in acidity within the
blood, caused by the increased blood lactate accumulation with increasing exercise
intensity.
39
Chronic Circulorespiratory Adaptations (long term effects) to exercise may be observed
Chronic responses or adaptations to exercise are those changes that occur over longer
periods of time as a direct result of the training undertaken. They remain, after recovery from
exercise has been completed.
Note: For explanation of some of the below terms, please refer to relevant information in
previous sections.
AT REST:
• Decreased resting Heart Rate (HR)
• Cardiac Hypertrophy
41
Chronic Muscular Adaptations (long term effects) of exercise
The following are chronic adaptations which are also termed long term effects of exercise that
occur as a result of the following training regimes:
ENDURANCE TRAINING:
• Increased Oxygen extraction by increased concentrations of myoglobin
• Increased oxygen delivery
• Increased numbers of energy production sites ie size and number of Mitochondria
• Increased oxidation of fat’s (glycogen sparing)
• Increased fuel stores of muscle glycogen & triglycerides
• Increased size of slow twitch muscle fibres
• Decreased utilisation of Anaerobic Glycolysis System
• Increased muscles stores of ATP & PC stores (as a result of muscular hypertrophy from
the training type – Reference: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4213384/);
increased levels of enzymes & thus an increases in the capacity of the ATP-PC system
• Increased muscle glycogen stores and glycolytic enzymes & thus increased glycolytic
capacity
• Increased storage of glycogen
• Increased size of fast twitch muscle fibres (Muscular Hypertrophy)
• Increased speed & force of contraction
• Increased strength amounts of connective tissue
• Increased numbers of muscle capillaries
• Flexibility training effects: Increased length of muscles, tendons & ligaments, increased
range of joint movement.
42
Table 2: Summary of the Effects of Endurance (aerobic) Training on Skeletal Muscles
Mitochondria Increased
Glycogen stores Increased
Myoglobin Increased
Triglyceride stores Increased
Oxidation of CHO & Fats Increased
Anaerobic Glycolysis Decreased
Stores of ATP/PC Increased
Increased oxidation of Fats Glyocogen sparing
Fibre Type ST : Number Same
Size ST Increased
Oxygen Delivery Increased
Websites:
Kansas State University, 2012, Cardiovascular response to exercise [online] Available at:
http://faculty.ksu.edu.sa/68417/Imprtant%20PDF%20Files/Cardiovascular%20Response%2
0to%20Acute.pdf [Accessed 19 November 2012].
Publications:
Follard, JP, Williams, AG, The adaptations to strength training: morphological and neurological
contributions to increased strength, Sports Med. 2007;37 (2):145-68. Available at:
https://www.ncbi.nlm.nih.gov/pubmed/17241104
Live it up 2, second edition, David Smyth, Helen Brown, Wayne Judge, Christine McCallum &
Peter Wright, Jacaranda, 2006 ISBN-13 978 0 731 40247 2
Nelson Physical Education, VCE Units 3 & 4, 4th Ed, Robert Malpeli, Margaret Horton, Glenn
Davey, Amanda Telford, Nelson Australia, 2006 ISBN 0 17 010181 6
Sahlin, K, Muscle Energetics During Explosive Activities and Potential Effects of Nutrition and Training,
Sports Med. 2014; 44 (Suppl 2): 167–173. Available at:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4213384/
43
UNIT 2: EXERCISE PHYSIOLOGY B
Topics
2.1 Training Programs
2.2 Recovery
44
resistance models, for example, but not limited to: bodyweight, pilates,
machines/cables/bands, supersets, dropsets, etc...
exercise ball (fit ball) training
plyometric
principles
safety considerations
flexibility
dynamic
proprioceptive neuromuscular facilitation
static
circuit
aims and advantages
methods
cross training
aims and advantages
methods
Trend towards application and design of various emerging or popular methods (such as
cross fit, boxercise, HITT, tabata, trx, MAS – Maximum Aerobic Speed etc.) and their links
to general categories.
2.2 Recovery
45
Lactacid Debt – removal of Lactic Acid (includes fate or removal)
Nutritional Replenishment:
consumption of CHO: suggested time frame
consumption of Protein: suggested time frame
muscle glycogen replenishment
rehydration: fluids & electrolytes
46
2.1 Training Programs
Components of fitness
Fitness components are the fitness requirements of various sports and activities. Athletes
require fitness components according to the demands of the sport. Most sports usually
require a wide range of fitness components.
Major Categories
Applications
Muscular Strength
- Muscular strength is the ability to express force.
- Maximum strength is the maximal amount of force produced in one contraction.
- If it is performed in 1 contraction it is called 1RM repetition maximum. In practice it
may be the maximal force applied up to 10 times.
- It is most applicable in sports or activities that require great use of force, such as
weightlifting/powerlifting; all types of wrestling; football/rugby/gridiron for scrums and
tackling, men’s gymnastics, etc.
47
- It is most applicable in sports or activities that require the repetition of the same
action, such as running, swimming, rowing, cycling, etc.
Flexibility
Flexibility is the range of motion around a joint.
- It is most applicable in sports or activities that require a wide range of motion and/or
the application of force over a greater distance, such as gymnastics, diving, throwing
(baseball, softball, athletics, etc), swimming, martial arts/wrestling, etc
Body Composition
This refers to body size such as height, length and girths and distribution of muscle to body
fat.
- How it is applied depends on the requirements for each sport and/or position. For
example, the body composition requirements tend to be vastly different for a wide
receiver compared to a defensive guard in NFL, or a netball centre compared to a goal
attack; or for a sumo wrestler compared to a high jumper, etc.
Agility
Agility is the ability to change direction quickly and accurately.
- It is most applicable in sports or activities that require lots of movement in varying
directions, including team sports such as hockey, soccer, basketball/netball, lacrosse;
volleyball; ultimate frisbee; all racket sports (tennis, badminton, squash, etc).
Speed
Speed involves movement from one point to another in the fastest possible time.
- This is most relevant in activities/positions where speed is a crucial factor in
determining success, such as sprints in athletics, cycling, swimming, skating, team
sports, etc.
Muscular Power
- The ability to produce maximal force as quickly as possible in a contraction.
- Also referred to as just power. This combines speed & strength.
- Most appropriate where short explosive bursts are required, such as weightlifting,
athletics field events, martial arts, baseball/softball/cricket, etc.
Balance
- Balance is the maintenance of a body's state of equilibrium.
- This can be dynamic, when the body is moving or static, when the body is stationary.
- It is applicable in all sports, but mainly in ones where stability is relevant, such as
gymnastics, surfing, diving, fencing, target sports, etc.
Coordination
Coordination is when a motor skill is performed fluently and effectively. It can rely on
coordination between hand-eye; foot-eye; whole body, etc.
- It is relevant in all ball sports, and other sports such as gymnastics, dance, boxing, etc.
Reaction Time
Reaction time is the time between receiving a stimulus and starting a response (See Skill
Acquisition unit)
48
- This is most applicable in sports where time to react is critical, including
baseball/softball/cricket, fencing, racket sports, and particularly for goalies in sports
such as hockey/soccer/water polo/lacrosse, etc.
(Source: E-Teaching, Disc 2 Developing Training Programs)
Reference: Nelson Physical Education VCE Units 1 & 2, Telford, Seery, Whittle, Corrie & Malpeli, Nelson Cengage
Learning, 2010, P 54.
____________________________________________________________________________________________
To gain the most from the investment of time in training each session must follow an
accepted protocol which will allow the athlete to prepare their mind and body for work then
progress through the stressful part of the session then finally, slowly come down from the
session returning to pre exercise state at the completion of workout.
WARM UP PHASE
The warm up is designed to
• Purpose
- Prepare the body for competition or conditioning exercise.
49
- Reduce the possibility of joint or muscle injury or soreness.
• Elements
- The warm-up should include exercises that prepare the muscles to be used and
activate the energy system required. It should be related specifically to the activity
that follows.
- The warm-up should incorporate the following activities:
o a continuous activity
o light resistance exercises
o flexibility exercises such a dynamic stretching
During the conditioning (or fitness) phase, the specific fitness components for a particular
sport are developed using the training methods you favour. Proven training principles should
be utilised during this phase. Skill development focuses on the specific skills and team work
required for the sport. Sometimes during this phase, appropriate skills can be worked on in
conjunction with any conditioning work.
THE COOL-DOWN
• Techniques
The cool-down is the tapering off after completion of the workout. It should be a
continuation of the activity at a much reduced intensity (e.g. after running, keep
walking). All cool-downs should include either static stretching exercises or PNF
stretching exercises for all muscle groups involved.
• Purpose/physiological effects
The cool down is needed to prevent venous pooling (i.e. pooling of blood in the veins).
After strenuous exercise, the heart keeps pumping blood at a rapid rate. If you end
your workout abruptly, the muscles are no longer contracting-helping to propel the
blood back to the heart-so blood may pool in the veins and tissue.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 374-379) ISBN 9 781 4202 2943 (pbk.)
50
Principles of training
The PRINCIPLES of training are those rules which govern the outcomes to a training
programme. Without these rules investment of time in training activities would be wasted
because the outcomes would not be predictable.
SPECIFICITY OF TRAINING
Specificity of Training is the main training principle that guides the development of your
training program. It can be summarised as ‘You get what you train for’.
A training program must stress the physiological systems (fitness components, energy
systems and body parts) to achieve specific training adaptations (changes or improvements).
The use of relevant energy systems, muscle groups, movement patterns/skills should be
specific (relevant) to the sport.
For your training program to be a success you must apply the specificity principle by select
specific training methods that will develop the specific fitness you need. Within each training
method you must choose specific exercises that will develop the specific body-part fitness that
you need.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 308) ISBN 9 781 4202 2943 (pbk.)
PROGRESSIVE OVERLOAD
Progressive overload or the overload principle (see figure 14.3) governs all fitness training. If
you want to improve, you must exercise at an intensity greater than your existing capacity, and
this intensity must move towards your performance objective. If the training load exceeds the
load to which the body is accustomed, the body will adapt physiologically so that a higher load
is required for further improvement.
51
__________________________The below figure is not examinable__________________________________
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 310) ISBN 9 781 4202 2943 (pbk.)
_________________________________________________________________________________________
FREQUENCY
The frequency of training relates to the number of training sessions per week. Thus it relates
to how often we train. Training improvements are the summation of biological adaptations
induced by the stress of regular exercise. Generally, the more frequent the training, the
greater the fitness improvement, although all programs must include rest days to allow the
body to recover.
The training frequency varies according to the chosen activity. However, it is possible to make
the following generalisations:
• For fitness to improve, the minimum number of sessions per week is three. However,
fitness can be maintained in two sessions, or possibly one session, per week.
Therefore, if you wish to develop a fitness component, you must train at least three
times a week; if you wish to maintain a fitness component, you must train twice a
week.
• To improve aerobic capacity, the ideal training frequency should be 4–5 days per
week, although runners, swimmers and triathletes may need to increase this to 6–7
days per week. Training for two sessions per day is not necessarily more productive
than training for only one session per day
• To improve strength, power and speed (anaerobic components) requires less frequent
training, with the ideal being 3–5 days per week.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 311) ISBN 9 781 4202 2943 (pbk.)
INTENSITY
Training intensity refers to how hard each session will be. It has been described as the most
important training variable and should be carefully monitored to ensure that training is
effective and that the athlete is working at the appropriate levels to gain fitness benefits. As
52
you progress through a training program, the intensity increases because of progressive
overload. However, the initial intensity and the rate of overload depend on your beginning
fitness, as identified in the pre-tests, and the long-term goals of the program.
There are several factors that indicate intensity and ways of measuring or calculating the
intensity at which you are working during a training session or during competition.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 312) ISBN 9 781 4202 2943 (pbk.)
DURATION
Duration refers to the length of a training program or the length of each session. The
minimum duration of any fitness program to develop training effects is six weeks. Aerobic
fitness improvements tend to take longer to develop than other fitness components. Ideally,
therefore, aerobic fitness programs should run for not less than 12 weeks, and anaerobic
fitness programs should run for 8–10 weeks.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 317) ISBN 9 781 4202 2943 (pbk.)
The biological adaptations that are produced by training will be reversed if training ceases.
Therefore, it is essential that anyone involved in training, whether sport-related or health-
related, never takes a complete break from training. Even if you are injured, you still need to
train the uninjured parts of your body so that you avoid detraining.
Maintenance periods, during which training is of lower intensity or sessions are less frequent,
are fine in the off-season or to allow physical and psychological recovery. However, complete
cessation of training results in a rapid loss of the fitness you worked so hard to develop.
Detraining affects all fitness components, however, aerobic (endurance) losses are more
rapid than strength (power) losses. In fact, research shows that the results of 5 months of
endurance training can be lost in 6–8 weeks.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 317) ISBN 9 781 4202 2943 (pbk.)
53
VARIETY
Variety relates to varying the training program to helps to maintain motivation. Variety adds
spice to your training program and helps to maintain your motivation. Initial gains in fitness
are made quickly. However, fitness levels tend to build up, then reach a plateau, i.e. stay at
one level. Plateau performances may last for varying lengths of time.
You may experience a number of plateaux during a season, but they can be shortened by
maintaining your motivation. One strategy for doing this is to vary your training sessions in the
following ways: Vary how you train, e.g. aerobic capacity can be developed through swimming,
running, floor classes or circuit training, as long as the specificity principle is not violated.
Some examples:
• Vary where you train, e.g. do beach runs, hill runs, park runs, road runs; train in the
gym; swim at the local pool.
• Vary how hard you train, e.g. 2 easy days, 1 hard day, 2 easy days, and so on.
• Vary the selection of people you train with, e.g. schoolmates, friends, family,
teammates, workmates.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 319) ISBN 9 781 4202 2943 (pbk.)
INDIVIDUALITY/Individual Differences
The Individuality of Training Principle dictates that training should be adjusted according to
each athlete's individual characteristics and needs. The range of characteristics may include
differences related to such things as: age, gender, fitness, stage of skill development,
previous experience/injuries, psychological factors such as motivation and goals, etc.
The aim of considering the athletes’ individual differences is to capitalize on their personal
strengths, strengthen their weaknesses and to help them maximise their genetic potential,
DIMINISHING RETURNS
The law of diminishing returns states that the gains in fitness become smaller and smaller
over time, as your fitness or skill levels increase.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 319) ISBN 9 781 4202 2943 (pbk.)
54
Methods of Training
The methods of training change over time and often reflect the current fad or trend. Think of
the many trends in recent years, such as power walking, aerobics, Tae Bo, spin, CrossFit, HIIT,
etc, etc. Most of these methods are simply variations on a theme, which are based around a
core set of training methods which have survived the test of time. You should have some
awareness of what current exercise trends there are and what method of training they are
adapted from.
CONTINUOUS TRAINING
The purpose of continuous training is to improve aerobic capacity, raise the lactate threshold
levels (also known as anaerobic threshold) and improve local muscular endurance.
Continuous training must be sufficiently intense to increase the heart’s stroke volume and
cardiac output. Or, put simply, it must increase the ability of the heart to deliver oxygen to the
working muscles.
Continuous training is the foundation of all sport-related and health-related training programs.
The improvements in the aerobic system created by continuous training allow the exerciser to
reach an aerobic steady state faster, accumulate less lactic acid and recover more rapidly
between efforts or after exercise.
Improvements in aerobic fitness using continuous training methods are based around varying
the FITT formula:
Frequency (referred to in Training Principles, above)
Intensity (referred to in Training Principles, above)
Time/Duration (referred to in Training Principles, above)
Type (Type refers to the type of activities that use large muscle groups
such as running, cycling, swimming, power walking and aerobic floor
classes).
• LISS (Low Intensity Steady State/Long Slow Distance (LSD) – This type of continuous
training produces a gradual but steady aerobic improvement. For example it can be used
early in an aerobic training program or the pre-season phase and then throughout as a
recovery session when residual tiredness is present. This is submaximal aerobic training at
about 75% HR maximum, with the emphasis on distance not speed.
• Lactate Threshold (LT) Training - This is faster race-type work at about 85% HR maximum.
Lactic acid accumulates throughout this training, making it very fatiguing but essential
since it duplicates competition conditions.
1. Work interval
The work interval is the distance and duration of the work effort, e.g. running 400
m in 70 seconds. The intensity of the work interval must activate the energy
systems that require improvement or are specific for the activity for which you are
training.
For example, to train the three energy systems requires the athlete to work at an
MHR of:
ATP-CP 90–100%, Lactic acid 85–100%, Aerobic 70%.
The main concept of interval training is to enable the athlete to work at higher
intensities, because a rest period will follow. Therefore, the general guide is that
during the work interval the heart rate should always reach lactate threshold (85%
MHR).
2. Recovery interval
The recovery interval is the time between work efforts. The recovery interval can be
passive (standing) or active (walking or slow jog). The specific energy system and
fitness component being targeted will determine what the heart rate should be
during the recovery interval.
For example, a sprinter will complete intervals with complete recovery so they can
work at the highest intensity, but a 400 m runner may reduce recovery to tax the
lactic acid system and increase lactate threshold 2 levels, so that they will able to
work harder for longer during the race. As a general guide, 140 bpm or less would
be appropriate, but this will differ for each individual athlete.
3. Set
A set is a group of work-and-recovery intervals. For example, a set of 10 intervals of
50 m each is written as 10 × 50 m.
4. Repetition
Each individual work interval is called a ‘repetition’ (rep.). For example, the set of
10 × 50 m is 10 repetitions of 50 m each.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 322-323) ISBN 9 781 4202 2943 (pbk.)
56
RESISTANCE TRAINING
Resistance training is good for developing the fitness components of muscular strength,
power and endurance, and can be manipulated to closely approximate sport specific
movement.
• A repetition is one performance of an exercise, for example one push up or one bicep
curl.
• A set is a number of repetitions of an exercise performed continually without rest, for
example, eight bicep curls equals one set of 8 reps or 1x 8.
• A RM (repetition maximum) is the maximum weight you can lift a certain number of
times, for example, 1 RM is the maximum weight you can lift once. 10 RM is the
maximum weight you can lift ten times (but not eleven).
NOTE- Joint stability/flexibility must also be a priority in the initial conditioning phase of any
resistance training program.
Examples:
- Sports like judo or gymnastics where force needs to be exerted in static positions
- Sports like tennis or hockey where hitting implements must be gripped tightly.
- When a weakness has been identified at one particular position during a movement
sequence.
- Developing core strength such as planks
57
• Models of resistance training
Resistance training can be incorporated into many different models and use many different
themes. It may be things such as bodyweight work, which may be based around formal
activities such as yoga, pilates, etc; or more just in homes or gyms using your own bodyweight,
adjusted to suit you level of strength by adjusting the level of incline or through the use of
supportive resistance bands, etc.
Other types of resistance models use specific equipment such as barbells, dumbbells, or pin-
loaded machines, where the weight moved can be adjusted to the individual.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 331-338) ISBN 9 781 4202 2943 (pbk.)
PLYOMETRICS
Plyometrics is a form of training designed to improve muscular power in sports where an
explosive powerful movement is demanded, such as hopping, jumping, skipping and
bounding. This includes sports such as basketball, netball, volleyball and Australian Rules
football. Other sports such as rowing, athletics (sprinting, jumps, hurdles, throwing) and
weightlifting also benefit from this type of training.
• Safety Considerations
Plyometric exercises involve an increased risk of injury due to the large force generated
during training and performance, and it is often recommended that such exercises should
only be performed by well-conditioned individuals under supervision. Good levels of
physical strength and flexibility should be achieved before commencement of plyometric
training.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 338) ISBN 9 781 4202 2943 (pbk.)
FLEXIBILITY
Flexibility training is used to improve joint and muscle flexibility. Any callisthenic that puts
your muscle in a stretched position develops your flexibility.
NOTE: PNF is best suited to being a separate flexibility session, or as part of a cool
down, NOT part of a warm up due to the potential for increasing the rate of injury
• Static (passive) stretching – Involves taking a muscle to its greatest range and holding
this position for 30-45 seconds.
NOTE: static stretching is best suited to a cool down, rather than a warm up, due to a
potential loss of power output.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 351-357) ISBN 9 781 4202 2943 (pbk.)
CIRCUIT
• Aims and Advantages
The aims of a circuit are completely dependent upon what is attempting to be
achieved. Due to its nature, however, circuit training offers many advantages over
other forms of training. These include such things as: it can target any or all energy
systems and/or muscle groups; it can incorporate as few or as many participants as
needed; it can be completed in a small space, and it can make optimal use of the time
spent exercising; it can cater for all fitness levels, it can incorporate skills as well, etc.
• Method
Circuit training consists of rotating around a varying number of ‘stations’ performing
different exercises at each station with minimal or no rest in between them. A longer
rest may occur between sets if the circuit is repeated.
At each station, the exercise is usually performed for a specified number of repetitions
or for a set time before moving on to the next station. The amount of weight that a
person lifts during a circuit training session can vary between sets.
CROSS TRAINING
• Aims and Advantages
The aim of cross training is to prevent your body from plateauing, by constantly mixing
and changing up the type of exercises you are doing, and/or the body parts and/or
duration/intensity at which you train.
Benefits include: keeps up motivation by constantly stimulating you and preventing
your workouts from becoming too stagnant and boring; you get to develop any or all
energy systems, components and muscle groups; helps avoid overuse injuries.
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• Methods
Cross Training works on the basic principle of doing a range of training that is different
from your normal training program. This could be done during the season, or during the
off season. It could involve doing different activities which develop the same energy
systems and muscle groups, (such as the runner who goes swimming or cycling) or it
could be doing something completely different (such as the cricket team that spend
time each practice playing soccer). There is no set method for cross training; it
completely depends upon the individual athlete and their needs.
TRENDS
Trends towards application and design of various emerging or popular methods such as Cross
fit, boxercise, HIYY, tabata, trx, MAS (maximum Aerobic Speed) and how they relate are all
interesting and relevant and can be explored with how they relate to Sport Science theory.
For example
Maximal aerobic speed (MAS) is scientifically defined as the minimal running speed at which
VO2 max occurs. An athlete’s MAS is calculated by dividing the distance covered over say
1500m, by the time taken, while working at the hardest intensity you can. This yields a value
in meters per second. Training in this manner generally involves intervals performed at or
above MAS for a specified amount of time, accompanied by a 1:1 - 2:1 work to rest ratio.
Common protocols are the 120% 15:15 Eurofit method and Tabata 20:10 method. Both
scenarios employ short enough work intervals to allow speeds above 100% MAS followed by
incomplete recoveries. (source: Gustin, G, Energy System Development: Comparing Maximal
Aerobic Speed and Extensive Tempo for Team Sport, found at
http://fitforfutbol.com/2016/06/energy-system-development-comparing-maximal-aerobic-
speed-and-extensive-tempo-for-team-sport-by-greg-gustin/)
There are a couple of simple tests that you can perform in order to establish your maximum
aerobic speed.
Test 1 – The Beep test
The beep test is a simple to conduct test that determines your RUNNING DISTANCE & SPEED
when you reach your VO2max. The Test commences at 8km/hour and increases by 0.5Km/h
each minute up until fatigue is reached. At this point you VO2max and running speed can be
calculated.
The 1.6km (1 mile) run All you need to perform this test is a 400m athletic track. Simply
record the time it takes for you to run the 4 laps. This aerobic test will determine your
maximum aerobic speed by dividing the distance in meters 1600 by the time in seconds.
E.g. if you ran the 1600m in 6 minutes (360 seconds) the calculation would be:
1600/360 = 4.444m/s
4.444 m/s would be considered you 100% MAS.
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The Training Year
Whether a program is designed for a competitive athlete or an individual keen to improve their
health-related fitness, it must be planned carefully so that the desired outcomes are
achieved. Any annual plan must take into account:
PERIODISATION
The key element in structuring a sound training year for athletes is called periodization.
An annual plan must be divided into smaller phases of training. It basically means the cycling
of specificity, intensity and volume of training to achieve peak levels of fitness for competition.
The training year is divided into periods that will achieve different things.
An elite athlete may be preparing for a major event that is one or even four years away, such
as the Olympic Games. They cannot maintain peak fitness for the whole time and may even
have to peak several times before their main goal, such as for team selection or world
championships. Therefore it is obvious that the program has to be divided into smaller chunks
or periods. The training year may be divided into three main periods.
1. PREPARATORY (PRE-SEASON)
- General preparation phase.
- Specific preparation phase
2. COMPETITIVE (IN-SEASON)
- Pre-competition phase
- Competitive phase
3. TRANSITION (OFF-SEASON)
During this subphase, the volume of training is high, but the intensity is low to start with,
and increases very slowly. Specialised programs to remedy specific player weaknesses
should be continued during this subphase. During the specific preparatory subphase,
there is a shift in training towards more specific game-related fitness work. The intensity of
training should increase while the volume slowly decreases. This subphase usually lasts
2–6 weeks.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia, 2010, (pages 366-367) ISBN 9 781 4202 2943 (pbk.)
• Tapering – A reduction in training before a major event to allow for complete recovery
and optimal performance due to reduced fatigue and maximum strength or endurance.
It should begin a week before the event or competition but depends on the type of
sport and level of competition.
• Peaking refers to those training techniques that result in players reaching their
optimum state of readiness to perform. Peaking is related to training intensity and
must be considered on two levels: over the whole year, and for specific individual
games or events.
o Whole year peaking – In a whole year plan, the goal is to have players peaking
during the in-season period. A training program with a longer pre-season
phase, which includes gradual overloads in intensity into the early in-season,
will result in a slower improvement rate, but a higher final peak that can be
maintained longer ie for the duration of the in-season. An example relates to a
majority of team sports with a roster.
62
o In-season peaking – This relates to peaking for specific
matches/competitions/events during the in-season period (eg a crucial match,
selection, qualifier, trials, Grand Final, Olympics, Commonwealth Games, World
Cups) this requires some rest from training or at least easing up to allow
complete recovery and a build-up of peak strength and endurance on
competition day. Examples include sports such as swimming, gymnastics,
athletics, dance, rowing etc but could also relate to some team sports such as
the Australian Soccer Team.
(Source: Queensland Senior Physical Education, Glenn Amezdroz, Sue Dickens, Geoff Hosford, Tania Stewart &
Damien Davis, Macmillan Education Australia 2010, (pages 367) ISBN 9 781 4202 2943 (pbk.)
63
2.2 Recovery
With regards to the replenishment/recovery rates for the three energy systems, it often depends on
the type, intensity, duration of the activity being performed along with the individual differences
(such as the diet prior to exercise or chronic adaptations) of the athlete, thus the level of fuel
depletion will vary and thus the replenishment rates will also vary. There is also much conjecture
and debate surrounding times, and ongoing research is still being conducted.
Recovery is often defined as ‘the process of returning the body to its pre-exercise state’
including restoration of all energy stores and the evacuating from muscles of all accumulated
metabolites which would inhibit performance quality. However, in a sense, it is more than
that, as highlighted by the AIS in describing recovery as being “the process of allowing your
body to adapt to the training stimuli presented to it”.
http://sls.com.au/sites/sls.com.au/files/The%20Latest%20on%20Recovery.pdf
Thus, our body must in fact return to something more than in pre-exercise state in order for
chronic adaptations to occur. We are more concerned here, though, with the specific process
which occur in the time following exercise. The nature and duration of any recovery process is
determined by the duration and intensity of the activity as well as personal factors of the
athlete, most notably, their level of fitness.
Fatigue is defined as a state of discomfort and decreased efficiency resulting from prolonged
or excessive exertion (Amezdroz et al, 2010 p 421).
o Fuel Depletion
In intense activities which rely on the ATP-PC system, fatigue results when
our stores of PC are depleted- this usually occurs at about the 10 second
mark.
When working using the LA system, the fuel is glycogen. It is unusual that
glycogen will be sufficiently depleted to prevent work at this intensity level; it
generally only occurs at the end of an endurance event and stops a person
from sprinting for more than the time available using their ATP-PC system.
In endurance events, the body can usually store sufficient fuel for several
hours of work. It tends to use sources of glycogen and then stored forms of
fat. As this process occurs, the intensity must slow down due to the
increased amount of oxygen needed to breakdown fat into ATP (Hitting the
Wall).
o Metabolic by-products
Too many hydrogen ions (H+), generated from anaerobic glycolysis,
decreases the pH in the muscles and plasma (increasing the acidity) to the
point where the muscles can no longer contract (Acidosis)
64
o Dehydration and increased body temperature
The loss of as little as a couple of percent of body fluids, through sweating
(which contains water, salt and electrolytes) can be enough to impact on
physical performance. A range of factors can lead to, or contribute to
dehydration and an increased body temperature.
The degree to which each of the specific causes listed above contributes to the
overall fatigue of an athlete is determined by a range of factors such as:
REST DAYS
The concept of the need for rest days in a training program is one for which much debate
occurs. The fact that Tour de France riders cover roughly 3500km in 23 days with only 2 rest
days, suggests that you can do exhaustive exercise on multiple consecutive days. However,
there are many factors which need to be considered on this point.
The idea of a 200km bike ride is just a daily work routine for a professional rider, yet for the
average cyclist, it would be a challenge requiring a great deal of training in order to achieve it.
This shows how the fitness of the athlete, and the concept of diminishing returns helps
determine whether they can cope with daily training.
However, even for the fittest of athletes, the structure of their program and the nature of their
recovery is often what dictates their ability to train on a daily basis. For many such athletes,
the notion of a “rest” day is just a reduced intensity or duration of training. They also have
much more rigorous refueling and rehydration programs which ensure they are sufficiently
energized to perform at such levels.
For the mere mortals among us, the average athlete, the ability to train on a daily basis, or the
need for rest days, is often determined by the nature of the activities undertaken. Seldom is
the need for a rest day based on cardiovascular reasons, but more likely based on muscular
ones.
Thus weight training can be undertaken every day, or even twice a day, by alternating the
session/day on which each muscle group is worked.
For endurance athletes, the cardiovascular system can be worked every day, while sparing the
muscles, to some extent, by mixing up activities such as running one day, swimming the next
or running one day and cycling the next, such as the training program a triathlete would
undertake.
For those involved in team sports, there is no reason why they could not train on a daily basis,
again with varying emphases on the intensity and duration on each session.
65
As a general rule, an average healthy person can still improve their fitness by training every
other day; and even serious athletes should allow their bodies at least one day per week of
complete rest to ensure full recovery. In all instances, attention should be paid to nutritional
and physical recovery between sessions to ensure that fatigue either does not occur, or is
minimized, so as to reduce the likelihood of overtraining and injury.
OVERTRAINING
Physiological conditioning requires a balance between applying progressive overload and
recovery. Too much overload and/or too little recovery may result in a collection of emotional,
behavioural, and physical symptoms which have been formally recognized as "overtraining
syndrome". This is not daily variations in performance and post exercise tiredness that is
common in conditioned athletes. For such a condition to occur, the symptoms should have
persisted for weeks to months. Overtraining is marked by cumulative exhaustion that persists
even after recovery periods. Athletes and coaches often refer to the condition as "burnout" or
"staleness."
66
Recovery Strategies
STRETCHING
There are different types of stretching, however, it is now established that the most effective
type to be undertaken as part of a recovery, following all types of exercise, is passive
stretching for at least 5-10 minutes, with each stretch being held for at least 10 seconds.
Their purpose in recovery is to help muscles to relax, realign muscle fibres and re-establish
their normal range of movement. For further information on stretching, see Topic 1.5 “Training
Programs – Methods - Flexibility”).
PASSIVE RECOVERY
This refers to sitting down and not moving after exercise. It is only suggested as appropriate
for high intensity activities which rely primarily on the phosphagen/ ATP-PC energy system.
REHYDRATION
As mentioned above, dehydration can result in a decrease in performance, so rehydration is
important, especially in endurance events and in hot and/or humid environments. To ensure
adequate rehydration, many athletes weigh themselves before and after activities, and
continue the rehydration process until the figures are equal. Ongoing rehydrating during the
activity will reduce the amount of rehydration necessary during recovery. During recovery,
water is fine for rehydrating, although sports drinks, whether purchased or homemade - that
include water, salts, electrolytes and carbohydrates are shown to be more effective.
• Massage
There is conflicting views on the effectiveness of the use of massage as a form of
recovery, some suggest that it has no scientific basis as a means of recovery.
According to the AIS Recovery Symposium, in December 2011, massage as a means of
recovery has no scientific basis and may be detrimental to DOMS, although as a practice,
it is still widely used (as found at
http://sls.com.au/sites/sls.com.au/files/The%20Latest%20on%20Recovery.pdf)
• Compression
In recent times, one of the simplest and most commonly used forms of recovery has
become the use compression garments. They do not seem to have any adverse effects
and may have some positive effects from a physiological perspective (studies show a
mixed bag of outcomes). It is from a perceived psychological perspective, they seem to be
considered most effective by those who use them.
68
Role of the O2 Transport System in Recovery (EPOC) & O2 Debt
The bio-energetics of recovery are based around the delivery of oxygen in volumes higher than
that which would normally be required post exercise at rest. Over the years various theories
have been postulated as to what was actually happening in these processes and from the
latest research we have come to fully understand the concepts as EPOC.
Reference: Bowers, Richard W. & Fox, Edward L., 1992, Sports Physiology, 3rd Edition, WCB
McGraw-Hill, USA, page 77
69
From:
http://moodle.coleggwent.ac.uk/NLN/Vocational/Health%20Studies%20and%20Sports%20Science/L
evel%203/Anaerobic%20respiration/78D85EB7-C6EC-4FF3-9764-2A1BB69B3ACB/602.html
The first physiological processes that take place during alactacid debt phase are the re-
saturation of myoglobin (intramuscular oxygen) and haemoglobin with oxygen
(oxyhaemoglobin in the blood). Alactacid debt is also responsible for the replenishment of
phosphagens (stored ATP and PC). The whole process uses between 2-4 litres of oxygen and
is usually 50% complete within 20-30 seconds and fully completed within 2-3 minutes.
A more significant portion of the EPOC is accounted for by the oxidation of Lactic Acid. This
process, which occurs in the liver, relies on a supply of oxygen.
The rate at which lactic acid leaves the muscle and enters the blood stream (as blood lactate)
is determined by the rate at which blood flows through the tissues.
Lactic acid may be taken up by the heart and other skeletal muscle and converted back into
Pyruvic acid and further metabolised in order to generate energy in the form of ATP.
The fate of the remaining Lactic Acid is summarised in the table below:
70
From: http://www.sportsphysiologyhealth.com/lactic-acid-removal-and-the-lactacid-oxygen-
debt-component
(The information above is a basic repetition of information contained in the unit 1.1 Energy
Systems, The LA system)
Also accounting for a proportion of the extra oxygen consumed are the heart and respiratory
muscles which take a considerable time to return to normal resting levels, as well as the
processes needed to return the body temperature to normal.
It is during the Lactacid Phase of EPOC that muscle and liver glycogen, which are depleted
during exercise, must be replenished.
Nutritional Replenishment
“Research (Amezdroz et al 2010, p426) suggests that food with a high glycemic index (foods
that quickly release glucose) should be consumed immediately following activity”
71
Reference: Tables and notes from “Recovery Nutrition” Fact Sheet from the AIS. Found at:
http://www.ausport.gov.au/ais/nutrition/factsheets/competition_and_training2/recovery_nut
rition
• In most cases, even for continuous exercise, the majority of glycogen stores will be
replenished within 5-10 hours, especially if CHO loading increases fuel supplies prior to
continuous activity and if post exercise nutritional regimes are adhered to.
• Any fats consumed during the recovery process will result in a decreased rate of glycogen
replenishment.
• Consuming protein with carbohydrates enhances glycogen storage. Proteins are needed
post-exercise as they amino acids that are necessary to rebuild damaged muscle tissue.
• It can take up to 48hours to restock glycogen stores after exhaustive aerobic exercise
such as marathons, triathlons etc (Amezdroz et al 2010, p 426).
72
Delayed Onset Muscle Soreness (DOMS)
CHARACTERISTICS
DOMS is something most athletes will know well and have experienced, yet surprisingly, there
are many misunderstandings and misconceptions about it. The first is that DOMS is not the
acute soreness we feel in our muscles during or immediately after high intensity exercise- this
is associated with “muscle burn” from acidosis.
DOMS describes a phenomenon of muscle pain, soreness or stiffness that occurs one to three
days after exercise. It is most frequently felt when you begin a new exercise program, change
your exercise routine, or dramatically increase the duration or intensity of your exercise
routine, and is a normal response to unusual exertion and is part of the recovery process that
leads to chronic adaptations.
While the exact cause of DOMS is unknown, it is thought to be a result of microscopic tearing
of the muscle fibers, with most researchers agreeing that it is linked strongly to eccentric
contractions; where the muscle lengthens during contraction. Examples of eccentric muscle
contractions include going down stairs, running downhill, lowering weights and the downward
motion of squats and push-ups. In addition to small muscle tears there can be associated
swelling in a muscle which may contribute to soreness.
73